Compressor Troubleshooting Guide
Compressor Troubleshooting Guide
Compressor Troubleshooting Guide
CONDITIONING GUIDE
4/17/2009
A1 Compressor, Inc.
Horace Park
[Type text]
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DYNAMICS OF COMPRESSION
INDEX
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1. FUNCTION OF A COMPRESSOR
The function of a compressor is the same for either Refrigeration or A/C. It is really very simple.
You are essentially transferring heat from one place to another; i.e. cooler, freezer or room.
You are never adding cold…you are removing heat. Transferred by low pressure (low temp)
Refrigerant in the evaporator and moving it to the condenser where it is High Pressure High
Temperature. Usually, the fan moves the lower temp air across the super heated refrigerant
high condenser coil cooling it. This is where you feel the heated air. This is the heat removed
from the room, cooler or freezer along with the heat of compression from the compressor.
This brings me to the next part of compressor function: refrigerant flow. Starting at the
discharge line at the compressor you will notice that this is the smallest line and should be the
hottest one of the two that is connected to the compressor. The Discharge Line takes the hot
refrigerant from the compressor to the condenser where it is cooled changing it from a hot
refrigerant to a sub cooled liquid. As the liquid leaves the condenser it will usually go to a
receiver tank then to the liquid line sometimes straight to the liquid line depending on the
expansion device.
The next stage in the process is the Drier. The Drier removes the moisture and debris, if any,
from the refrigerant. All Driers have an arrow on them. The arrow should always be pointed
toward the evaporator and away from the condensing unit.
The Expansion Device follows. There are usually only 3 types: 1. Capillary type; 2. Expansion
Type; & 3. Orifice Type. Regardless of the type, they all do the same thing---Drop the Pressure
which lowers the temperature of the liquid refrigerant below the temperature of the room or
box.
The cold liquid now enters the evaporator unit, which is located inside the room or box,
travelling through the coil where a fan usually blows warmer air across the cold refrigerant
boiling it like water on a stove. The cold liquid picks up the heat of the box and at the end of the
coil is only a super heated vapor. The super heated vapor travels to the low side of the
compressor. This line is the coolest and largest one that is connected to the compressor. Now
the compressor sucks the low pressure refrigerant vapor pushing it to a high pressure high temp
Vapor where it started its cycle all over again dissipating the heat it has removed from the
evaporator.
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2. SUPER HEAT
SUPER HEAT EXPLAINED
Say Super Heat to a mechanic and they will act like they know what it is but often they really
don’t understand. Here I will explain what Super Heat is, how to find it and how to set it in
simple English.
Simply, Super Heat is the temperature of the Suction Line at any given point and the suction
pressure converted to temperature (see temp / pressure chart or even the conversion temp
inside your gauges R-22, etc.). The difference is Super Heat. The Suction Line temp will be the
same or higher …It can never be colder than the Chart temp. This chart temp is also the
Evaporator Temp. Subtract the conversion chart temperature from the Suction Line
Temperature and the difference is SUPER HEAT.
So, let’s measure the suction of an A/C unit using R-22. For example purposes, let’s say it
measures 58 deg. F and we have a 65# suction pressure. Look either at the Green R-22 temp
inside the suction gauge or look at your Refrigerant Temp Pressure Chart and you will see that
65# suction is 38 deg F. The difference between the 58 deg F we measured to the 38 deg F
chart temp is Super Heat or, in this example, 20 deg F of Super Heat.
So, what does this mean? Twenty (20) degF of Super Heat at the compressor is ideal. It
means that somewhere up the suction line the Liquid Refrigerant has changed to all vapor. All
Refrigeration and A/C Compressors are designed to pump vapor not liquid. If the Super Heat is
too low, 10 deg F or less, and you will run the risk of damaging the compressor. Low Super
Heat will either thin the oil so it doesn’t do its job or it enters the cylinder and can’t get out fast
enough. Either way, rods break and you are changing out a compressor. If the Super Heat is
too high the compressor will run hot.
20 deg at the compressor. Sometimes a short suction line makes this hard to do. In this
instance, get what you can.
The key point is that you must have Super Heat or a Compressor will be the next thing you
change!!!!
3. CHARGING A SYSTEM
Charging a system can be somewhat tricky when you take into consideration capillary tubes,
head master valves and fan cycle controls and suction pressure regulators.
The length of time it takes to evacuate a system is only as long as it takes to reach as 25 – 28” of
vacuum. Then break the system by adding a small amount of refrigerant to the longest end of
the system and allowing it to reach 25 – 28” of vacuum again. Now you are ready to charge the
system in the discharge line before turning the system on. The only reason to evacuate a
system for a long period of time, such as overnight, is if you feel that the system has water in it.
If it does, you better have a real good pump to get the water to boil off in a vacuum otherwise
this process can be done usually in 30 minutes or less.
ADDING REFRIGERANT
Adding refrigerant to a system that has a partial charge has usually three rules of Thumb:
1. Clear the sight glass
2. A Warm the liquid line
3. And, most important, is suction pressure.
With the 100+ refrigerants on the market, always consult your Pressure Chart for the correct
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suction pressure. If your suction pressure gets too high, you can flood the evaporator with
liquid. The correct charge is to have 6 – 10 deg Super Heat at the end of the Evaporator.
Remember, the refrigerant needs to be at least 10 deg F colder than the box or the room in
order to remove the heat.
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We have not discussed Discharging Pressures. This is because there are so many refrigerants
that discharge pressure could be as little as 100lbs and as much as 350lbs. Discharge
temperature is what is important.
This is a somewhat slow and usually wait and see process because, until the box reaches
temperature a true suction pressure is unknown. Smaller systems with capillary tubes should
be weighed in and the OEM charge needs to be known first.
Larger systems with receivers & TEV valves are tough. If the system is empty, look at the
receiver to get a good feeling for an amount. If the box is short of refrigerant slowly clear the
sight glass.
Either way, you must check the Super Heat after the box has reached its temperature.
For a Head Master Valve, this is where the tricky part starts. This is a Valve that allows the
discharge gas to bypass the condenser in cold ambient (outdoor) conditions. The manufacturer
of the equipment usually will give you a certain amount of refrigerant to add to the system after
you get a clear sight glass. Not knowing this will allow the equipment to work great just after
you fix the leak and charge the system to a full sight glass only to stop or lose temperature when
the conditions outside change with a new season. My advice is that if the OEM amount is
unknown to charge the system to a clear sight glass or a good warm liquid line and add about
10 – 20% extra for a full charge. The next step is very important. Close the Liquid line and
pump the system down watching the high pressure gauge to make sure that the receiver will
hold all the refrigerant. If it won’t, the next step is obvious--- Remove some of the refrigerant.
When the belts become loose, don’t just move the motor. Most systems have an adjustable
pulley. Adjust the pulley and bring the motor amps to almost full load amps with the motor
cover on. This will allow you to maximize the air flow across the coil, bring the suction
pressure up and cause the system to function properly.
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4. OILS
There are 3 types of oil generally used in Refrigeration Systems. You need to know why it is
important to have the correct oil for the refrigerant that is in the system. The main reason is
that in all cooling systems, oil circulates in the system. With the introduction of the new
refrigerants, getting the oil to return to the compressor was a problem simply because the new
refrigerant and the old oils would not mix. Having said that, the only reason to match the oil to
the refrigerants is to get it to return to the compressor.
The first and oldest oil is Mineral Oil. This oil has a good lubrication property and was great with
old refrigerant (those with chlorine). This oil would foam somewhat so the introduction of
Alkybenzene, a synthetic oil, was introduced. It has the same lubrication qualities as Mineral Oil
but would not foam aiding in the lubrication factor. These oils will both mix with one another
and not cause a problem with the system. In fact, some manufacturers found that a blend of up
to 50 – 50 mix of these oils would give better lubrications while keeping foaming to a minimum
would actually quiet the Compressors operation.
However, these oils should only be used with the old CFC refrigerants such as R-12, R-22, R-502
and their drop end replacements. NEVER use it in the new HFC Refrigerants such as R134A,
R404A, R410A, etc.
The last and newest oil is Poly Ester or POE. This oil can be used with most all refrigerants, both
new and old oil. However, I have many reservations and would only recommend using it in new
systems because this oil is made up of alcohol and acid. In plain English, alcohol and soap! It will
take an old system and clean it like Mister Clean. Soon the oil becomes jet black with
contaminants and must be changed more than once. Also, it will attack any rubber seal and O
Ring that is not compatible causing leaks which may not be easily repaired.
Therefore, it is advisable to use the Drop in Refrigerants in older systems with Mineral or
Alkybenzene oils, POE oils should only be used in new systems with R134A, R404A etc.
refrigerants.
A second consideration is adding a P trap. P Traps will also aid in getting oil to return. These
are needed when the condensing unit is installed higher than 12’ above the evaporator.
ALWAYS INSTALL ONE IN THE SUCTION LINE FOR EVERY 12’ OF VERTICLE RUN.
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5. Refrigeration Controls
There are only a few controls on a normal Refrigeration system. To be a good service technician
you must know What they are, What they do and When they do it!! You need to know this in
order to know where to set them with different Refrigeration and Box Temperatures.
The most common control is the Thermostat. Sounds simple, but does it just cut the
compressor off? Or does it cut a solenoid valve off and the Pressure Control cuts the
compressor off after the system pumps down? Does it wire through a time clock or does it have
a standing defrost cycle where if you set it too cold it will ice the Box up? Does the thermostat
have an adjustable differential so you can spread the off cycle so it will keep the box off long
enough to defrost?
Next is the Pressure Controls. This is usually a Dual Pressure Control where both high and low
temperatures are read. The high side part of the control is a safety control in cases of a dirty
condenser, a bad fan motor, over charged system and several other reasons that could occur. In
those cases, you would want the control to switch the unit off in the case of high discharge
Pressure that can damage the valves or head gaskets of the compressor.
The other side, or Low Pressure side of this control, also serves as a safety device that shuts the
compressor off in the case of a loss of refrigerant. You always want the control to do this
without letting the system run into a vacuum. The reason for this is that in a vacuum air will be
sucked in introducing moisture into the system. Moisture is the #1 enemy of a refrigeration
system. A good rule of thumb to remember is to set this control off at 2 lbs of pressure and on
at 30lbs of pressure. This setting will also work fine for a pump down off cycle.
The Oil Safety Control is the least understood control in the system because it normally has
three wires and everyone panics. The two wires on the marked terminals L and M are only
Control Circuit wires meaning they are usually the same wires that go to or from the low, high
pressure control. They just series through the oil control again on terminals L & M. This also
powers one side of the oil switch. The third wire is the one no one seems to understand what to
do with. This wire is either on the 120V terminal or On the 230V terminal depending on the
control voltage of the unit. The tricky part is that this wire MUST BE wired to the LOAD side of
the contactor with the wires that feed the compressor (230V only) or through a Auxiliary
Contact or Relay because it must shut off power to the Oil Control when the compressor is not
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running.
You should never read voltages on the oil safety terminals marked L & 230V L&120 again
Depending on your control voltage when the compressor is off and you should always read
voltage on these terminals when the compressor is running.
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The oil safety control usually has a 9lb differential. This means that the oil pressure must be
9lbs over the suction pressure when the compressor is operating. Your oil pressure is always
Pump Pressure minus Suction Pressure and it has a 120 second delay usually before the
control will shut the system down. All Oil Controls are a manual reset so as not to damage the
compressor.
I have found that a minimum of 20lbs of oil pressure is needed to have a dependable system.
Less that 20lbs and you will find you will have a lot of nuisance service calls to rest this control.
The last two trip types can be very frustrating because by the time you get to the site and reset
the oil switch the liquid has boiled out of the oil or the compressor has cooled off and
everything is running fine with plenty of oil pressure.
Always look for these causes and remember “Every time you reset an oil safety switch is one
compressor you didn’t have to change”.
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6. Accumulators
The Refrigeration and Cooling Systems Best Friend!!!
It is the best insurance policy you can buy to prevent any liquid refrigerant or oil from reaching
the compressor and destroying it. This is a tank that is usually mounted vertically that the
suction line runs through to catch any liquid either in the run cycle or the start up cycle.
To explain this further, there is nothing good that can come from any liquid refrigerant or large
amounts of oil that can return suddenly to the compressor. Small amounts of liquid thin the oil
and causes excessive wear from lack of lubrication. This condition is called Liquid Wash. Large
amounts returning usually on start up damages rods, valve reeds and blow head gaskets. This is
called Liquid Slug or Slugging. Even in the best designed systems, these conditions can occur at
one time or another and it only takes one occurrence to cause irreparable damage to the
compressor.
All accumulators have an “In” on one of the connections. Always point this connection away
from the compressor.
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8. What is a BTU?
A BTU is to cooling what horsepower is to a car engine. It is the way we measure the load of an
air conditioning or refrigeration system. BTU is an abbreviation for British Thermal Unit. A
BTU is the measure of the amount of heat that is required to raise one pound of water 1degF
in temperature. These measurements are usually in increments called Tons. Therefore,
12,000BTU’s = 1 Ton.
This is a detailed as we need to get as others have done all of the heavy lifting. There are charts
available for each brand of compressor or unit chosen. Other resources are load calculation
books and software programs that can assist us in sizing any building, house, cooler and freezer.
A couple of things you do need to know other than the size is if there are any glass doors in the
freezer and coolers. Glass doors really eat up BTU’s. The second is always matching the BTU to
a temperature of at least 10 – 15 deg F below the desired room or box. This will allow you to
know that there are enough BTU’s to allow the Evaporator to be colder than needed. If it is not,
the box will stall and never get to the desired temperature.
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Internally Equalized TEV’s has only two ports: the inlet and the outlet. It is used with
evaporators that also have one inlet and the refrigerant flows back and forth until it reaches the
one and only outlet to the evaporator.
Externally Equalized TEV’s has an Inlet and Outlet and a ¼” Equalizer Port on the side of the
valve where a ¼” line runs from the end of the Evaporator to the TEV. This Valve is used on the
Evaporator with multiple feeder tubes at the start of the Evaporator. When the refrigerant
leaves the Outlet of the Valve, it enters a Distributor that distributes the refrigerant into several
smaller tubes that go to the beginning of the Evaporator. This Evaporator has a circuit for each
Feeder tube the refrigerant now has a shorter distance to travel as it exits the Evaporator
where each circuit to reach a common header pipe that now becomes the suction line. This
shorter distance is where the equalization comes end to allow for a faster Responding Valve. It
has been my experience that Freezers work best with a Maximum Operating Valve (MOP) and
should never be used with a suction line press valve at the compressor. This has a maximum set
pressure of usually 30 lbs to help keep the load of the compressor after defrost.
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Relay and Cap Assemblies are required to start single phase Compressors. They allow
compressors to start up under a load. They consist of a relay and starting capacitor for
compressors that have Induction Run Windings. However on Capacitor Run Models, a running
capacitor is requires. The relay has a coil and a set of normally closed contacts where the
starting capacitor is removed from the circuit after the Compressor has started and has
produced enough voltage between the common terminal and the start terminal to energize coil
in the relay. This voltage that is produced in all electric motors while running and is called
Electro-Motive Force ( EMF).
The starting capacitor is usually the plastic capacitor and is in the circuit for only a second or less
This really advances the field inside the motor so it has the torque needed to start. It is always
best to have a Bleed Down Resistor of between 15,000 and 18,000 Ohms of resistance attached.
This will expand its life and will also help the relay contacts by removing some of the arch that
takes place when the contacts open. It will always have a higher MFD ( microfarad) reading than
the Run Capacitor.
Running Capacitors are usually metal and are wired to the Start and Run terminals all the time.
This advances the field inside the motor slightly which in turn reduces the amperage draw
lowering the heat produced in the motor.
The failure of any one of these can mimic a bad compressor that fails to start. It has been my
experience that usually the Relay and Starting Capacitor should be replaced first because the
Running Capacitor very rarely fails. Replacing the Relay and Starting Capacitor should always be
done before changing the compressor. For the relatively small expense it is money well spent.
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Pump Down Systems require a Liquid Line solenoid, a thermostat and, in most cases, a time
clock. In addition, the condensing unit must have a Low Pressure Switch and Receiver Tank.
The liquid suction line is wired through the thermostat and time clock so when the box is
satisfied or it is time to defrost it drops power to the solenoid causing the system to start a
pump down where all the refrigerant is pumped into the condenser and receiver tank as the
suction pressure drops. The low pressure switch shuts down the system.
Remember, in this type of set up the only things that cuts the compressor off is the low pressure
switch and any other safety device such as the Oil Safety Switch.
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Mechanical Failures are usually caused by flood back that washes the oil away or dilutes the oil
to a point where excessive wearing occurs on the bearings, rods and pistons. This means at
some point in the cycle the Super Heat reaches 0 deg F and the liquid refrigerant starts entering
the compressor. The refrigerant must pick up enough heat to boil off all liquid to a vapor state
so as not to damage the compressor. Remember, all refrigeration compressors are designed to
pump only vapor not liquid refrigerant. Another common mechanical failure is caused by
slugging. Slugging usually occurs on start up where liquid refrigerant and oil migrate collecting
in the bottom of the evaporator or in the suction line. When the system starts up it enters the
compressor damaging the rods, piston, valve plates and / or blows the gaskets.
Electrical Failures are caused by a bad supply of power to the compressor. Look for short
cycling, a bad capacitor or breaker or even a recent storm that caused a power interruption.
Single phase compressors may have a bad relay or capacitor. It is important to understand that
contactors, relays and capacitors have a life span and should be replaced periodically. Electrical
failures, however, are also the end result of the two. Mechanical failures that we discussed
earlier where the rotor drags or the compressor locks up and resulting in the motor burning.
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To sum up, Compressors always fail because of another problem within the system. A good
preventative maintenance program will almost always save the compressor.
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Always know what the full load amp draw is suppose to be. Now check the Amps of the
compressor if the room or box is hot it will be close to the FLA. On freezers, check to see that
the evaporator fans are cycling on and off as the coil gets below 32 deg F. They should always
have a fan and defrost termination switch to keep the load off the compressor after defrost and
will also stop the heaters from coming on when the box is hot. With the system running and
making sure that the condenser motors are all working properly, feel the liquid line or drier.
They should be very warm to the touch but NEVER hot. This will tell you that that you are
removing all of the heat that the condenser is designed to remove and that the compressor is
working properly.
At this point, if you feel the charge of refrigerant and your gauge readings are correct for the
evaporator temperature, raise the thermostat to bring the system off of it’s off cycle. If it’s a
pump down cycle, watch your suction gauge to see where the control cuts the compressor off.
Now bring the system back on. All commercial A/C and Refrigeration systems should start back
up unless the control system has a delay built in. After the compressor has started up allow the
system to pull down the temperature to the coldest setting. Now you can check the Super Heat.
I prefer 20 deg F at the compressor but as little as 10 deg F is acceptable when the suction line is
short. This can be obtained by adjusting the TEV. Usually, closing IN will raise the Super Heat
and OUT will lower Super Heat. This is best done by a follow up visit the next day where you can
check the refrigerant charge, oil level and the defrost system of a freezer.
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As a rule of thumb, you usually want a compressor to start unloading at 60 – 62 lbs of suction
and back to load at 72 – 74 lbs of suction on R-22. Systems that have more than one Unloader
should have a solenoid or some way of controlling the decreasing Super Heat that will occur if
the system is unloading two or more times.
For example, if a 30 ton compressor unloads twice you could have a 30 ton TEV on now a 10
ton compressor.
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BRAZING
Brazing, also known as silver solder or silfloss, is the choice of most mechanics. Brazing is a
requirement on Discharge Lines in particular where high temps are in the 200 – 300 degree F
range which would compromise any solder such as Stay Brite or 95-5. When Brazing, however,
you must bring the copper, brass or steel to redness to get a good penetration of the rod. It is
recommended you use a 15% silver for copper to copper. Any less percentage and the
impurities will bubble making an ugly joint resulting in a less dependable weld. Forty (40%)
percent silver should always be used for unlike metal to metal welds such as copper to brass
and especially copper to steel. Using silver brazing flux is a must in all brazing applications. Not
using 40% silver or silver flux on unlike metals and your weld is about as dependable as a $5.00
tire even to the point of blowing out. The larger the pipe = the greater the risk.
SOLDERING
Most mechanics don’t solder. If you choose this method, try 95/5 or Silver Solder and liquid
flux such as Stay Clean and you will change your mind. Never use this method on discharge
lines. But to use it and get the hang of it…..is to like it!!, providing you don’t plug the line up.
Remember a little goes a long way. Soldering means less worrying about damaging the
expansion valves, solenoid valves, etc.
How many times have you seen mechanics brazing lines in close or hard to get to places.
Remember, “To Braze Means Cherry Red”. Learning to solder is simple and you can usually do
one metal to the other with only one flux and one solder with the exception of aluminum.
Epoxy is the best method of repairing aluminum outside of heli-arching.
HOW TO SOLDER
1. Join the pipes or fittings together and warm the joint.
2. Squirt the liquid flux onto the joint to be soldered.
3. Heat the joint evenly and apply the solder. Remember, not too hot and as in Brazing, the
solder will flow to the heat.
4. Let it cool and wipe the joint with a wet rag to remove the flux left on it. Failing to
remove the flux will cause the joint to turn green over time.
This joint is tough, faster and has a less chance of melting or damaging anything nearby. Try
this method and you can Thank Me later!!!!
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16. Glossary
Back Pressure:
Pressure in low side of refrigerating system; also called suction pressure or low side
pressure.
Barometer:
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Capacitor:
Type of electrical storage device used in starting and/or running circuits in many
electrical motors.
Capacitor-Start Motor:
Motor which has a capacitor in the starting circuit.
Capillary Tube:
A type of refrigerant control. Usually consists of several feet of tuning having small
inside diameter. Friction of liquid refrigerant and bubbles of vaporized refrigerant
within tube serve to restrict flow so that correct high side and low side pressures are
maintained while the compressor is operating. A capillary tube refrigerant control
allows high side and low side pressures to balance during off cycle. Also, small
diameter tubing used to connect temperature control bulbs to control mechanisms.
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Cold:
Cold is the absence of heat; a temperature considerably below normal.
Compound Gauge:
Instrument for measuring pressures both above and below atmospheric pressure.
Condensing Unit:
That part of refrigerating mechanism which pumps vaporized refrigerant from
evaporator, compresses it, liquefies it in the condenser and returns the liquid
refrigerant to refrigerant control.
Condensing Unit Service Valves;
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Shut off hand valves mounted on condensing unit to enable the service technician to
install and/or service the unit.
Conductivity:
Ability of metal or a substance to conduct or transmit heat and/or electricity.
Crankshaft Seal:
Leak proof joint between crankshaft and compressor body.
Current Relay:
Device which opens or closes control circuits.
D
Defrost Cycle:
Refrigerating cycle in which evaporator frost and ice accumulation is melted.
Defrost Timer:
Device connected into electrical circuit which shuts unit off long enough to permit ice
and frost accumulation on evaporator to melt.
Dew Point:
Temperature at which vapor (at 100% humidity) begins to condense and deposit as
liquid.
Differential:
As applied to refrigeration and heating; difference between “cut-in” and “cut-out”
temperature and pressure of a control.
Drier:
A substance or device used to remove moisture from a refrigeration system.
Dry Bulb:
An instrument with sensitive element which measures ambient (moving) air
temperature.
Dry Bulb Temperature:
Air temperature as indicated by an ordinary thermometer.
Dry Ice:
A refrigerating substance made of solid carbon dioxide which changes directly from a
solid to a gas (sublimates). Its subliming temperature is 109deg F below zero.
Eccentric:
A circle or disk mounted off center. Eccentrics are used to adjust controls and connect
compressor drive shafts to pistons.
Electric Defrosting:
Use of electric resistance heating coils to melt ice and frost off evaporators during
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defrosting.
Electromotive Force (EMF) Voltage:
Electrical force which causes current ( free electrons) to flow or move in an electrical
circuit. Unit of measurement is the volt.
Electronic Leak Detector:
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Electronic instrument which measures electronic flow across gas gap. Electronic flow
changes indicate presence of refrigerant gas molecules.
End Play:
Slight movement of shaft along center line.
Equalizer Tube:
Device used to maintain equal pressure or equal liquid levels between two containers.
Evaporation:
A term applied to the changing of a liquid to a gas. Heat is absorbed in this process.
Evaporative Condenser:
A device which uses open spray or spill water to cool a condenser. Evaporation of
some of the water cools the condenser water and reduces water consumption.
Evaporator Coil:
Device made of a coil of tubing which functions as a refrigerant evaporator.
Expansion Valve:
A device in a refrigerating system which maintains a pressure difference between the
high side and the low side and is operated by pressure.
External Equalizer:
Tube connected to low pressure side of an expansion valve diaphragm and to the exit
of evaporator.
Fahrenheit Scale:
On a Fahrenheit thermometer, under standard atmospheric pressure, boiling point of
water is 212 deg F and freezing point is 32 deg F above zero on its scale.
Flash Point:
Temperature at which oil will give off sufficient vapor to support a flash flame but will
not support continuous combustion.
Flux – Brazing, Soldering:
Substance applied to surfaces to be joined by brazing or soldering to free them from
oxides and facilitate a good joint.
Foaming:
Formation of a foam in an oil refrigerant mixture due to rapid evaporation of
refrigerant dissolved in the oil. This is most likely to occur when the compressor
starts and the pressure is suddenly reduced.
Frost Back:
Condition in which liquid refrigerant flows from evaporator into suction line; indicated
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Gas – Noncondensible:
A gas which will not form into a liquid under pressure temperature conditions.
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Gauge, Compound:
Instrument for measuring pressures both below and above atmospheric pressure.
Gauge, High Pressure:
Instrument for measuring pressures in the range of 0 psig and 500 psig.
Gauge, Low Pressure:
Instrument for measuring pressures in the range of 0 psig and 50 psig.
Gauge, Vacuum:
Instrument used to measure pressures below atmospheric pressure.
Ground, Short Circuit:
A fault in an electrical circuit allowing electricity to flow into the metal parts of the
structure.
Ground Wire:
An electrical wire which will safely conduct electricity from a structure into the
ground.
Halide Refrigerants:
Family of refrigerants containing halogen chemicals.
Head Pressure:
Pressure which exists in condensing side of refrigerating systems.
Head Pressure Control:
Pressure operated control which opens electrical circuit if high side pressure becomes
excessive.
Heat:
Form of energy the addition of which causes substances to rise in temperature; energy
associated with random motion molecules.
Heat Exchanger:
Device used to transfer heat from a warm or hot surface to a cold or cooler surface.
Evaporators and condensers are heat exchangers.
Heat Load:
Amount of heat, measured in BTU, which is removed during a period of 24 hours.
Heat of Compression:
Mechanical energy of pressure transformed into energy of heat.
Heat Pump:
A compression cycle system used to supply heat to a temperature controlled space,
which can also remove heat from the same space.
Heat Transfer:
Movement of heat from one body or substance to another. Heat may be transferred
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Kilowatt:
Unit of electrical power, equal to 1000 Watts.
Latent Heat:
Heat energy absorbed in process of changing form of substance ( melting, vaporizing,
fusion ) without change in temperature or pressure.
Liquid Absorbent:
A chemical in liquid form which has the property to “take on” or absorb moisture.
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Liquid Indicator:
Device located in liquid line which provides a glass window through which liquid flow
may be observed.
Liquid Line:
The tube which carries liquid refrigerant from the condenser or liquid receiver to the
refrigerant control.
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Liquid Receiver:
Cylinder connected to condenser outlet for storage of liquid refrigerant in a system.
Low Side:
That portion of a refrigerating system which is under the lowest evaporating pressure.
Low Side Pressure Control:
Device used to keep low side evaporating pressure from dropping below certain
pressure.
Megohmmeter:
An instrument for measuring extremely high resistance ( in the millions of ohms
ranges).
Microfarad:
Unit of condenser electrical capacity equal to one millionth of a farad.
Micron:
Unit of length in metric system; a thousandth part of one meter.
Motor 2-Pole:
A 3600 RPM electric motor (synchronous speed ).
Motor 4-Pole:
An 1800 RPM electric motor ( synchronous speed )
Motor Burnout:
Condition in which the insulation of electric motor has deteriorated by overheating.
Mullion:
Stationary part of a structure between two doors.
Mullion Heater:
An electrical heating element mounted in the mullion and used to keep mullion from
sweating or frosting.
Natural Convection:
Movement of a fluid caused by temperature differences ( density changes )
Noncondensable Gas:
Gas which does not change into a liquid at operating temperatures and pressures.
O
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OHM (R) :
Unit of measurement of electrical resistance in ohms.
Oil, Refrigeration:
Specially prepared oil used in refrigerator mechanism circulates to some extent with
refrigerant. The oil must be dry, otherwise, moisture will condense out and freeze in
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the refrigerant control and may cause refrigerant mechanism to fail. Oil must be free
of moisture and other contaminants.
Oil Separator:
Device used to remove oil from gaseous refrigerant.
Open Circuit:
An interrupted electrical circuit which stops flow of electricity.
Overload Protector:
A device, either temperature, pressure, or current operated, which will stop operation
of unit if dangerous conditions arise.
Piston Displacement:
Volume displaced by piston as it travels length of stroke.
Potential, Electrical:
The electrical force which moves or attempt to move electrons along a conductor or
resistance.
Potential Relay Voltage:
Electrical switch which is operated by voltage changes in electromagnet.
Power Element:
Sensitive element of a temperature operated control.
Pressure Drop:
The pressure difference at two ends of a circuit, or part of a circuit, the two sides of a
filter, or the pressure difference between the high side and the low side in a
refrigerator mechanism.
Pressure Motor Control:
A dev ice which opens and closes an electrical circuit as pressures change to desired
pressures.
Pressure Regulator, Evaporator:
An automatic pressure regulating valve. Mounted in the suction line between
evaporator outlet and compressor inlet. Its purpose is to maintain a predetermined
pressure and temperature in the evaporator.
Pressure Suction:
Pressure in low pressure side of the refrigerating system.
PSI:
A symbol or initials used to indicate pressure measured in pounds per square inch.
PSIG:
A symbol or initials to indicate pressure in pounds per square gauge. The “g”
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Purging:
Releasing compressed gas to atmosphere through some part or parts for the purpose
of removing contaminants from that part or parts.
Radiant Heating:
Heating system in which warm or hot surfaces are used to radiate heat into the space
to be conditioned.
Receiver-Drier:
A cylinder in a refrigerating system for storing liquid refrigerant and which also holds
a quantity of desiccant.
Reciprocating:
Action of which the motion is back and forth in a straight line.
Reed Valve:
Thin flat tempered steel plate fastened at one end.
Refrigerant:
Substance used in a refrigeration system to absorb heat in evaporator coil by change
of state from a liquid to a gas, and to release its heat in a condenser as the substance
returns from the gaseous state back to a liquid state.
Relief Valve:
Safety device designed to open before dangerous pressure is reached.
Remote System:
Refrigerating system which has condensing unit located outside and separate from the
refrigerator cabinet.
Resistance ( R ), Electrical:
The difficulty electrons encounter moving through a conductor or substance.
Reversing Valve:
Device used to reverse direction of the refrigerant flow depending upon whether
heating or cooling is desired.
Rotary Compressor:
Mechanism which pumps fluid by using rotary motion.
Running Winding:
Electrical winding of motor which has current flowing through it during normal
operation of the motor.
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Safety Control:
Device which will stop the refrigerating unit if unsafe pressures and/or temperatures
are reached.
Safety Plug:
Device which will release the contents of a container above normal pressure
conditions and before rupture pressures are reached.
Saturation:
Condition existing when substance contains maximum of another substance for that
temperature and pressure.
Sub Cooling:
Cooling of liquid refrigerant below its condensing temperature.
Suction Line:
Tube or pipe used to carry refrigerant gas from evaporator to compressor.
Suction Pressure Control Valve:
Device located in the suction line which maintains constant pressure in evaporator
during running portion of the cycle.
Tap – A – Line:
Device use to puncture or tap a line where there are no service valves available;
sometimes called a saddle valve.
Temperature:
Degree of hotness or coldness as measured by a thermometer; measurement of speed
of motion of molecules.
Thermodisk Defrost Control:
Electrical switch with bi-metal disk which is controlled by electrical energy.
Thermostat:
Dev ice responsive to ambient temperature conditions.
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Thermostatic Control:
Device which operates the system or part of the system based on temperature
changes.
Thermostatic Expansion Valve:
A control valve operated by temperature and pressure within evaporator coil, which
controls flow of refrigerant. Control bulb is attached to outlet of coil.
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Three – Phase:
Operating by means of combination of three alternating current circuits which differ in
phase by one-third of a cycle.
Ton of Refrigeration:
Refrigerating effect equal to the melting of one ton of ice in 24 hours. This may be
expressed as follows:
2888,000 Btu / 24 hours
12,000 Btu / 1 hour
200 Btu / minute.
Transformer:
Device which transfers electrical energy from primary circuit, into variations of voltage
in secondary circuit by electromagnetic induction.
Vacuum:
Reduction in pressure below atmospheric pressure.
Vacuum Pump:
Special high efficiency compressor used for creating high vacuums for testing or drying
purposes.
Valve, Expansion
Type of refrigerant control which maintains pressure difference between high side and
low side pressure in refrigerating mechanism. Valve is caused to operate by pressure
in low or suction side. Often referred to as an automatic expansion valve or AEV.
Valve Plate:
Part of the compressor located between top of compressor body and head which
contains compressor valves.
Valve, Solenoid:
Valve actuated by magnetic action by means of an electrically energized coil.
Vapor, Saturated:
A vapor condition which will result in condensation into droplets of liquid as vapor
temperature is reduced.
Voltmeter:
Instrument for measuring voltage action in an electrical circuit.
Volumetric Efficiency:
Term used to express the relationship between the actual performance of a
compressor or of a vacuum pump based on its displacement verses its actual pumping
ability.
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Wet Bulb:
Device used in measurement of relative humidity. Evaporation of moisture lowers the
temperature of wet bulb compared to dry bulb temperature in same area.
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Refrigeration Cycle
It takes refrigerant vapor in from the low pressure side of the circuit, and discharges it at a
much higher pressure into the high pressure side of the circuit.
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The compressor is the heart of the system; it keeps the refrigerant flowing through the
system at specific rates of flow, and at specific pressures.
The rate of flow through the system will depend on the size of the unit, and the operating
pressures will depend on the refrigerant being used and the desired evaporator
temperature.
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Component #2 in this refrigeration cycle diagram is the condenser. The red dots inside the
piping represent discharge vapor. The solid red color represents high pressure liquid
refrigerant.
Most air cooled refrigeration systems are designed so that the refrigerant will condense at a
temperature about 25 to 30 degrees above the ambient air temperature around the
condenser.
Most water cooled systems are designed for 75° to 95° entering condenser water
temperature, with 85° being the design temperature.
With water cooled condensers, refrigerant should condense at a temperature about 10°
above leaving condensing water temperature, or 20° above entering condenser water
temperature.
When the hot refrigerant vapor discharged from the compressor travels through the
condenser, the cool air or water flowing through the condenser coil absorbs enough heat
from the vapor to cause it to condense.
If the outside air temperature is 80°, an air cooled system is designed so that the
temperature of the refrigerant, right at the point where it first condenses, will be about
105° to 115°.
If the entering condenser water temperature is 85°, a water cooled system is designed so
that the temperature of the refrigerant, right at the point where it first condenses, will be
about 105°.
So that the air or water flowing through the condenser will be very cold relative to the
temperature of the discharge vapor which will allow the heat energy in the vapor to move
into that relatively cold air or water and cause the refrigerant to condense.
At this stage in the refrigeration cycle, high pressure liquid refrigerant will flow down the
liquid line, through a filter drier that is designed to prevent contaminants from flowing
through the system, and on to the metering device.
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The metering device, component #3 on this refrigeration cycle diagram, is the dividing point
between the high pressure and low pressure sides of the system, and is designed to
maintain a specific rate of flow of refrigerant into the low side of the system.
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If the wrong capacity of metering device is used, or if there is a problem with the metering
device, an incorrect quantity of refrigerant will flow into the evaporator.
When the high pressure liquid refrigerant passes through the metering device, its pressure
will drop to a low pressure that will be equivalent to about 10° to 15° below the design
temperature of the evaporator. It starts evaporating immediately, and it wouldn't be too
inaccurate to imagine it acting like warm soda when you shake the bottle and pop the top
off. It shoots out into the evaporator foaming, bubbling, and boiling. Remember, it's at a
low pressure, so for a freezer it would be boiling at about -10° to -15°, and for a medium
temperature refrigerator it would be boiling at about 25°.
COMPONENT 4: EVAPORATOR
There will be relatively warm air (or water, if the unit is an ice machine) flowing over the
evaporator coil.
The refrigeration system is designed so that the refrigerant will evaporate in the evaporator
at a temperature that's about 10° to 15° below the temperature setting if it's a refrigerator
or freezer, and the temperature will drop to around 0° in the evaporator of an ice machine
or ice cream machine.
The system is designed so that the heat in the relatively warm air, water or ice cream mix
flowing over the evaporator will move into the cold evaporating refrigerant.
This process will continue to cool the air, water, or ice cream mix that's flowing over the
evaporator until it reaches the design set point or thermostat setting.
So, when you turn on the refrigerator, freezer, ice machine or ice cream machine, the
system is designed so that the evaporator will stay colder than whatever it's cooling, and
will continuously remove heat from it and cool it.
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When the room or box has reached its desired temperature take the temperature of the
Suction Line near the compressor then convert the Suction Pressure over to temperature ( see
chart) and subtract it from the Suction Line temperature. The difference is your SUPER HEAT.
A1 recommends 15 degF to 20 degF. If it is too low, close off on the Expansion Valve. If it is
too HIGH, open up on the Expansion Valve.
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