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    Usage Kangen Water

    Uploaded by

    Mimi Ho
    This document provides information on the different pH levels of Kangen water and its various uses. It lists the pH levels ranging from strongly acidic to strongly alkaline and examples of uses for each level. Some key uses include: drinking alkaline water between pH 8.0-9.5 for health benefits, soaking foods to enhance flavors and digestion, cleaning around the house, and watering plants. The document emphasizes the versatility of Kangen water for health, cooking, cleaning, and more.

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    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd

    Usage Kangen Water

    Uploaded by

    Mimi Ho
    2K views1 page
    This document provides information on the different pH levels of Kangen water and its various uses. It lists the pH levels ranging from strongly acidic to strongly alkaline and examples of uses for each level. Some key uses include: drinking alkaline water between pH 8.0-9.5 for health benefits, soaking foods to enhance flavors and digestion, cleaning around the house, and watering plants. The document emphasizes the versatility of Kangen water for health, cooking, cleaning, and more.

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    Usage kangen water

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    Usage kangen water

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    This document provides information on the different pH levels of Kangen water and its various uses. It lists the pH levels ranging from strongly acidic to strongly alkaline and examples of uses for each level. Some key uses include: drinking alkaline water between pH 8.0-9.5 for health benefits, soaking foods to enhance flavors and digestion, cleaning around the house, and watering plants. The document emphasizes the versatility of Kangen water for health, cooking, cleaning, and more.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    2K views1 page

    Usage Kangen Water

    Uploaded by

    Mimi Ho
    This document provides information on the different pH levels of Kangen water and its various uses. It lists the pH levels ranging from strongly acidic to strongly alkaline and examples of uses for each level. Some key uses include: drinking alkaline water between pH 8.0-9.5 for health benefits, soaking foods to enhance flavors and digestion, cleaning around the house, and watering plants. The document emphasizes the versatility of Kangen water for health, cooking, cleaning, and more.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 1

    USAGE KANGEN WATER

    pH < 2.7 pH 4.0-6.5 pH 7.0 pH 8.0-9.5 pH 11.0


    STRONG ACID WATER ACIDID WATER CLEAN WATER HEALTHY AKALINE WATER STRONG AKALINE WATER
    (NO DRINKING) (NO DRINKING)
    -Hand sanitizing -Washing dishes -For taking -Drinking Water -Add 1 tbs to dressings keep oil
    + Put in spray botle +Come out aparking clean medication -Drinking during meals emulsified
    -Clean cuts & crapes/ -skin
    sprays on burns
    -Polishing -Preparing Baby +Assist in balancing the -Drink small amounts 45 min. Before
    -Soak feet to resolve fungal -Housecleaning formular effects of acidic foods. e.g. meals to enhance digestion
    toe nails & athlete’s foot +Hardwood floors, ceramic meat, eggs, sugars, sodas, Soak dried beans, seeds, nuts, grains to
    -Dab on cold sores, tiles/ no sticky residue Clean water has white flour & white rice. speed up germination or cooking
    pimples/ skin
    -Add to bath water chlonrine rust, -Add to soups, beans, rice, -Soak meats in
    -Disinfect tooth brushes
    -Brush teeth with +Bathing in this water impurities, & lead steam, stews, pasta, +Soak 10-15min.to drain off blood &
    +Gargle for 1 min. to kill warms the body & keep skin removed. potatoes, etc. reduce strong smells. Great tenderizer!
    bacteria. Also provides safe beatiful Water will taste +Draws out natural flavors -Soak fruits & vegetables
    bleaching of the teeth. Rinse -Washing your face delicious and still -Blanch green vegetables +Clean deeper & retitalize
    acid water off teeth when thru
    gargling and brushing. -Hair care have the needed +Preserve vibrant colors -Emulsify oils for making soaps & lotions
    -Water acid-loving plants -Rinse cycle of your minerals and enhances natural -Lower boiling point
    + Use 3 times during growing washing machine flavors. -Mix with essential oil as a freshing linen
    season for growth & blossoms. -Pet care -Soak meats in spray
    -For cleaning foods
    -Keep water runnings as do it,
    -Cooking beans +Soak 10-15 min. to drain -Soak clothes with grease spots
    to ensure continuous +Speed up cooking time off blood & reduce strong -For dying dark fabrics
    disinfection. Short time only -Washing & preparing fruits slells -Dish washing
    -To disinfect utensil, dish & vegetables containing -Soak fruits & vegetables + Use less detergent
    cloths, towers & containers
    anthocyanins +Clean & revitalize -Kitchen cleaning
    +Use separate container when
    washing. Rinse & allow to dry -In battler for fried foods -Soak dried beans, seeds, -Stains
    thoroughly +Will remain crispy, less oily nuts grains to speed up +Coffee, soy sauce & oil
    -Washing metal objects -Boil eggs germination or cooking.
    +Wash wish strong Acidic -Frozen foods -Water plants & flowers,
    water, then rinse with tap
    water, allow tap water to clean
    +spray when freeze to sick plants, cut flowers in
    out drain. maintain flavor vase
    -Spray on counters/ surface -Remove tannin from tea -Dyeing fabrics
    -Remove stains from cups & cleaning burnt pots -Make coffee, tea
    clothes
    & pans
    -Use as insecticidal

    www.yourkangenwater.net

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