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Microwave Cooking Baked Beef Rice
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Healthy Eating Habits
Paaya Nahari
South Indian Food
Black Forest Pie
Indian Diet During Indian food is different from rest of the world not
Pregnancy only in taste but also in cooking methods. It reflects Coffee Drop Cookies
a perfect blend of various cultures and ages.
Food For Hypertension Just like Indian culture, food in India has also been Cognac Cookies
influenced by various civilizations, which have contributed their share in its overall development
Benefits Of Oatmeal and the present form. Mushroom Pulao

Indian Curry Creamy Chicken

Foods of India are better known for its spiciness. Throughout India, be it North India or South
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India, spices are used generously in food. But one must not forget that every single spice
Gujarati Thali
used in Indian dishes carries some or the other nutritional as well as medicinal properties.
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Indian Paratha
North Indian Food Fudge Brownie Pie
Health Benefits Of Celery
Instant Dhokla
Food in the north India, to
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begin with, Kashmiri Leg Of Lamb
Green Tea Benefits cuisines reflect strong
Central Asian influences. Lemon Love Notes
Wheatgrass Benefit In Kashmir, mostly all the
dishes are prepared Kuttu Ki Puri
Dangers of energy drinks around the main course of
rice found abundantly in Fruit Shake
Garlic Health Benefits the beautiful valley. Another delicious item cooked here is the 'Saag' that is prepared with a
Plain Dosa
green leafy vegetable known as the 'Hak'.
Bachelor Cooking But on the other hand states like the Punjab, Haryana and Uttar Pradesh show high Pumpkin Bread
Cabbage Recipes consumption of chapatis as staple food. Again, these chapatis are prepared with a variety of
Cake Recipes flours such as wheat, rice, maida, besan etc. Besides chapatis other closely related breads Grilled Spiced Chicken

Chuntey Recipes baked in these regions include Tandoori, Rumaali and Naan etc. However in the northern
Strawberry Cupcakes
region impact of Mughlai food is quite obvious.
Cookies Recipes
Coconut Recipes Sugar Cookie Hearts
West Indian Food
Corn Recipes
Daal Recipes Tuna Casserole
In western India, the desert cuisine is famous for its unique taste and varieties of food.
Indian Pickles Rajasthan and Gujarat are the states that represent the desseert flavor of Indian food. Here an Whole Wheat Potato
Mango Recipes immense variety of dals and achars (pickles/preserves) is used that simply substitutes the Bread
Mushroom Recipes relative lack of fresh vegetables in these areas.
Indian Breakfast
Indian Cheese Recipes In the states like Maharashtra, the food is usually a mix of both north as well as south cooking
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styles. Here people use both the rice and the wheat with same interest. Along the coastline of
Indian Drinks Indian Food
Mumbai a wide variety of fishes is available. Some of the delicious preparations include dishes
Indian Starters Garlic Health Benefits
like the Bombay Prawn and Pomfret.
Jams Jellies Microwave Cooking
Kebab Recipes
In Goa, that is further down towards south, one can notice Portuguese influence in the cooking Green Tea Benefits
Paneer Recipes style as well as in the dishes. Some of the major dishes Health Benefits Of Celery
Pudding Recipes of this regiun are the sweet and sour Vindaloo, duck Indian Curry
Raita Recipes baffad, sorpotel and egg molie etc. South Indian Food
Rice Recipes Indian Diet During
Pregnancy
Salad Recipes
East Indian Food Wheatgrass Benefit
Sauce Recipes
Canned Food Storage
Vrat Recipes
Indian Soup Recipes In the eastern India, the Bengali and Assamese styles of
cooking are noticeable. The staple food of Bengalis is Latest Additions
Special Features the yummy combination of rice and fish. Usually the
Basic Preparations Bengalis love eating varieties of fishes. A special way of Dahi Kebab
Indian Regional Food preparing the delicacy known as 'Hilsa' is by wrapping it in the pumpkin leaf and then cooking it.
Another unusual ingredient that is commonly used in the Bengali cooking is the 'Bamboo Shoot'. Kacche Kele Ki Chaat
Andhra Various sweets prepared in this region, by using milk include the 'Roshogollas', 'Sandesh',
'Cham-cham' and many more. Vegetable Kebab
Bengali
South Indian Food Hara Bhara Kebab
Goan

In the southern India, the states make great use of spices, fishes and coconuts, as most of them Kale Chane Ka Kebab
Gujarati
have coastal kitchens. In the foods of Tamil Nadu use of tamarind is frequently made in order to
Galouti Kebab
impart sourness to the dishes. It simply distinguishes the Tamil Food from other cuisines.
Hyderabadi
Kele Ki Barfi
Maharashtrian The cooking style of Andhra Pradesh is supposed to make excessive use of chilies, which is
obviously to improve the taste of the dishes.
Rajasthani Food
In Kerala, some of the delicious dishes are thelamb stew and appams, Malabar fried prawns, Contributors' Recipes
South Indian Idlis, Dosas, fish molie and rice puttu. Another famous item of this region is the sweetened - Lauki Coconut Raita
coconut milk. Yet another dish is Puttu, which is glutinous rice powder steamed like a - Fried Chana Daal With
Punjabi Food Paneer
pudding in a bamboo shoot.
- Dahin Mushroom
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