Analysing Customers - Consumer Markets
Analysing Customers - Consumer Markets
Analysing Customers - Consumer Markets
Personal Factors
A buyer‘s decisions are also influenced by personal
characteristics. These include the buyer‘s age and stage in the
life cycle; occupation and economic circumstances; personality
and self-concept; and lifestyle and values.
Selective Distortion
Selective distortion is the tendency to interpret information in
a way that will fit our preconceptions. Consumers will often
distort information to be consistent with prior brands and
product beliefs. Examples of branded differences can be found
with virtually every type of product. Selective distortion can
work to the advantage of marketers with strong brands when
consumers distort neutral or ambiguous brand information to
make it more positive.
Selective Retention
People will fail to register much information to which they are
exposed in memory, but will tend to retain information that
supports their attitudes and beliefs. Because of selective
retention, we are likely to remember good points about a
product we like and forget good points about competing
products.
Subliminal Perception
The selective perception mechanisms require active
engagement and thought by consumers. The topic of
subliminal perception, the argument that marketers embed
covert, subliminal messages in ads or packages and consumers
are not consciously aware of these messages, but yet they
affect their behaviour. No evidence supports this notion that
marketers can systematically control consumers at the
unconscious level.
Learning
Learning involves changes in an individual‘s behaviour arising
from experience. A drive is a strong internal stimulus impelling
action. Cues are minor stimuli that determine when, where,
and how a person responds. Discrimination means that the
person has learned to recognise differences in sets of similar
stimuli and can adjust responses accordingly.
Memory
All information and experiences individuals encounter as they
go through life can end up in their long-term memory.
Cognitive psychologists distinguish between short-term
memory (STM) - a temporary repository of information.
Long-term memory (LTM) - a more permanent repository. The
associative network memory model views LTM as consisting of
a set of nodes and links. Nodes are stored information
collected by links that vary in strength.
Consumer brand knowledge in memory can be conceptualized
as consisting of a brand node in memory with a variety of
linked associations. Brand associations consist of all brand-
related thoughts, feelings, perceptions, images, experiences,
beliefs, and attitudes, linked to the brand node. Marketers can
be seen as making sure that consumers have the right types of
product and service experiences such that the right brand
knowledge structures are created and maintained in memory.
Memory Processes: Encoding
Memory encoding refers to how and where information gets
into memory. Memory encoding can be characterised
according to the amount or quantity of processing that
information receives at encoding and the nature or quality of
processing that information receives at encoding. The quantity
and quality of processing will be an important determinant of
the strength of an association. In general, the more attention
placed on the meaning of information during encoding, the
stronger the resulting associations in memory will be. Another
key determinant of the strength of a newly formed association
will be the content, organisation, and strength of existing
brand associations in memory. One reason why personal
experiences create such strong brand associations is that
information about the product is likely to be related to existing
knowledge. Repeated exposures to information provide
greater opportunity for processing and thus the potential for
stronger associations. [See Fig 6.3]
Memory Processes: Retrieval
Memory retrieval refers to how information gets out of
memory. Successful recall of brand information by consumers
does not depend only on the initial strength of that
information in memory. Three factors are particularly
important:
The presence of other pertinent information in memory can
produce interference effects
The time exposure to information at encoding affects the
strength of a new association - the longer the time delay, the
weaker the association
Information may be ―available in memory (potentially
recallable) but may not be ―accessible (unable to be recalled)
without the proper retrieval cues or reminders
Problem Recognition
The buying process starts when the buyer recognises a
problem or need. The need can be triggered by internal or
external stimuli. Marketers need to identify the circumstances
that trigger a particular need so that they can develop
marketing strategies that trigger consumer interest.
Information Search
An aroused consumer will be inclined to search for more
information. We can distinguish between two types of arousal.
The milder state is called heightened attention where a person
simply becomes more receptive to information about a
product. The second level is active information search where a
person looks for reading material, going online, etc. to learn
about the product.
Of key interest to the marketer are the major information
sources to which the consumer will turn and the relative
influence each will have on the subsequent purchase decision.
These information sources fall into the following four groups:
Personal (family, friends)
Commercial (advertising, Websites, salespeople)
Public (mass media, consumer organisations)
Experiential (handling, examining, using the product)
Expectancy-Value Model
The expectancy-value model of attitude formation contends
that consumers evaluate products and services by combining
their brand beliefs - the positives and negatives - according to
importance. Most consumers consider several attributes in
their purchase decisions.
Purchase Decisions
In the evaluation stage, the consumer forms preferences
among the brands in the choice set. The consumer may also
form an intention to buy the most preferred brand. In
executing a purchase intention, the consumer may make up to
five sub-decisions:
A) Brand
B) Dealer
C) Quantity
D) Timing
E) Payment-method
Intervening Factors
Even if consumers form brand evaluations, two general factors
can intervene between the purchase intention and the
purchase decision. The first factor is the attitudes of others.
The extent to which another person‘s attitude reduces the
preference for an alternative depends on two things:
The intensity of the other person‘s negative attitude toward
the consumer‘s preferred alternative
The consumer‘s motivation to comply with the other person‘s
wishes
The second factor is unanticipated situational factors that may
erupt to change the purchase intention. A consumer‘s decision
to modify, postpone, or avoid a purchase decision is heavily
influenced by perceived risk. There are many types of risks that
consumers may perceive in buying and consuming a product.
Some of the risks are as follows:
Functional risk
Physical risk
Financial risk
Social risk
Psychological risk
Time risk
Post-Purchase Satisfaction
Satisfaction is a function of the closeness between
expectations and the product‘s perceived performance.
If performance falls short of expectations the consumer is
disappointed
If the performance meets expectations the consumer is
satisfied
If the performance exceeds expectations the consumer is
delighted
Consumers form their expectations on the basis of messages
received from sellers, friends, and other information sources
The importance of post-purchase satisfaction suggests that a
product claim must truthfully represent the product‘s likely
performance
Post-Purchase Actions
Satisfaction or dissatisfaction with the product will influence
subsequent behaviour. A dissatisfied consumer may abandon
or return the product.
Post-Purchase Use and Disposal
Marketers should also monitor how buyers use and dispose of
the product. [See Fig 6.7] A key driver of sales frequency is
product consumption rate. One potential opportunity to
increase frequency of product use is when consumers’
perceptions of their usage differ from reality.
Marketers must also need to know how the consumer disposes
of the product once it is used