5 Weeks To Shred
5 Weeks To Shred
5 Weeks To Shred
CONTENTS
MEAL PLAN 4
Disclaimer:
It is my understanding, and I have been informed that there exists the possibility and that I
may experience during or following the program adverse changes including, but not
limited to, abnormal blood pressure, fainting, physical dizziness, disorders of the heart
rhythm, and less likely heart attack, stroke or even death. I further understand and have
been informed that there exists the risk of bodily injury,including but not limited to,
injuries to the muscles, ligaments, tendons and joints of the body. By following this
program I agree that Heidi Somers shall not be liable or responsible for any injuries to me
resulting from my participation in any of her programs (whether at home or at the
gym, outdoors or at other public place, or corporate, commercial, residential or other
fitness facility). I expressly release and discharge Heidi Somers from any claims, suits and
the like of a result of any injury or other damage and or related to which may occur in
connection with the participation in the programs worldwide and indefinitely. This release
shall be binding upon my heirs, executors, administrators and assigns. I have read this
form and understand all of its terms. I consent to the rendition of all services and
procedures as explained herein by Heidi Somers.
LETS LOOK AT
NUTRITION
EXAMPLE
PERCENTAGE WEIGHT (lb) OUNCES
.67 x 150 = 100.5
PROTEIN:
Protein is broken down for energy at a higher rate when shredding. You need to have a
higher protein intake to help maintain muscle mass during a shred. Unless you want to
lose muscle mass during your shred.
CARBOHYDRATES:
Carbohydrates will help you blast fat away. They give your body energy that is needed for
your workouts and daily activities. Slow release carbs like oatmeal don't spike blood sugar
as high as when eating refined carbohydrates. During this shred let's stick to complex
carbs to experience the benefits of fiber and starches.
FATS:
Fats are great for slowing down digestion. When your digestion is slowed down you feel
fuller longer. Good fats like polyunsaturated fats are fat sources we want to use during the
next 5 weeks for this shred.
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ALL ABOUT
SUPPLEMENTS
MULTI-VITAMIN
Taking a multi vitamin daily has shown to maintain muscle stregth and enhance weight
loss. Any Daily Multi vitamin will work.
PROTEIN POWDER:
In this 5 week shred I want you to up your protein intake. Taking a protein supplement will
help with getting extra protein if you can not get it from your food.
FISH OIL
Liquid fish oil - helps retain your muscle while helping lean out problem areas such as the
abdomen, thighs, and lower back (love handle area). I recommend taking the liquid form.
BCAA
The building blocks of Protein. The 3 essential aminos are leucine, valine, and isoleucine
and make up 1/3 of muscle protein. This supplement helps grow your muscle, helps
speed up recovery, and helps fight fatigue.
PRE-WORKOUT
A properly dosed premium preworkout can help give you high energy, focus, endurance,
better performance, and a good muscle pump. This is not required every workout. This
will help you on the days that you are exhausted and need a litle push on your training
days.
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ALL ABOUT
SUPPLEMENTS
L-CARNITINE
Helps convert your stored fat into energy. I use the L-Carnitine that 1Up Nutrition makes.
CLA
Is a dietary supplement that will help you lose fat, maintain weight loss, and retain lean
muscle mass.
WHAT I USE
I take all of my supplement from 1 Up Nutrition. If you would like to use them too, you can
use the discount code “BuffBunny” for 20%-30% off all supplements you purchase on
their website. If you already have a brand you love, then stick with them.
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MEAL PLAN
WEEK 1-5
MEAL 1
FOOD SERVING
Old Fashion Oats 1/3 cup
Rasberries 1/2 cup
Almond Butter 1 tbsp
Eggs 4 Eggs (2 w/o yolk)
* You can add stevia or cinnamon to your oats and replace Rasberries with any other fruit
MEAL 2
FOOD SERVING
Sweet Potato 1 medium
Chicken Breast 4 ounces
Broccoli 1 cup
* You can replace broccoli with any other green vegetable
MEAL 3
FOOD SERVING
Protein Powder 1 scoop
Rice Cake 2 cakes
* Post-workout meal
MEAL 4
FOOD SERVING
Lean Ground Turkey 4 ounces
Bell Peppers 1 pepper
Spinach & Kale Salad 2 cup
* You can add any other veggies and pico or house dressing (1 tbsp)
MEAL 5
FOOD SERVING
Tilapia 4 ounce
Asparagus 14 spears
* Add lemon and fresh herbs for more flavor
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TRAINING PLAN
WEEK 1-2
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TRAINING PLAN
WEEK 1-2
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TRAINING PLAN
WEEK 3-4
MONDAY - PLYOS
EXERCISE SETS REPETITIONS
Jump Squat 4 10
Scissor Jumps 3 10
Box Jump 3 on repeat 30 sec
Toe Taps 2 on repeat 30 sec
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TRAINING PLAN
WEEK 3-4
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TRAINING PLAN
WEEK 5
MONDAY - PLYOS
EXERCISE SETS REPETITIONS
Alternating Jump Squats 1 100
Plyo Lateral Lunges 1 60
Ankle Hops 3 30
Line Jumps 4 15
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TRAINING PLAN
WEEK 5
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