Location via proxy:   [ UP ]  
[Report a bug]   [Manage cookies]                
Scribd Logo
Upload

Welcome to Scribd!

  • 22 views

    Marco Ricci

    Uploaded by

    Carlos Tagliero
    The document summarizes the experience of managing organic waste in small, medium, and large towns in Italy. It provides details on Milan's program, which includes distributing biobins and starter kits to households, collecting food waste twice per week from households and 6 times per week from commercial locations. 130,000 tons of food waste are collected annually in Milan and sent for anaerobic digestion, saving 8,760 tons of CO2 emissions per year. Lessons from Milan include expanding food waste collection to households and commercial locations and changing strategies to prioritize residual waste reduction.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    Marco Ricci

    Uploaded by

    Carlos Tagliero
    22 views9 pages
    The document summarizes the experience of managing organic waste in small, medium, and large towns in Italy. It provides details on Milan's program, which includes distributing biobins and starter kits to households, collecting food waste twice per week from households and 6 times per week from commercial locations. 130,000 tons of food waste are collected annually in Milan and sent for anaerobic digestion, saving 8,760 tons of CO2 emissions per year. Lessons from Milan include expanding food waste collection to households and commercial locations and changing strategies to prioritize residual waste reduction.

    Copyright

    © © All Rights Reserved

    Available Formats

    PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    The document summarizes the experience of managing organic waste in small, medium, and large towns in Italy. It provides details on Milan's program, which includes distributing biobins and starter kits to households, collecting food waste twice per week from households and 6 times per week from commercial locations. 130,000 tons of food waste are collected annually in Milan and sent for anaerobic digestion, saving 8,760 tons of CO2 emissions per year. Lessons from Milan include expanding food waste collection to households and commercial locations and changing strategies to prioritize residual waste reduction.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    22 views9 pages

    Marco Ricci

    Uploaded by

    Carlos Tagliero
    The document summarizes the experience of managing organic waste in small, medium, and large towns in Italy. It provides details on Milan's program, which includes distributing biobins and starter kits to households, collecting food waste twice per week from households and 6 times per week from commercial locations. 130,000 tons of food waste are collected annually in Milan and sent for anaerobic digestion, saving 8,760 tons of CO2 emissions per year. Lessons from Milan include expanding food waste collection to households and commercial locations and changing strategies to prioritize residual waste reduction.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    You are on page 1of 9

    06/10/2022

    Gestion Integral de Residuos Organicos:


    practical experience in small, medium
    and large towns in Italy

    6th OCTOBER 2022, online

    Marco Ricci – Jürgensen


    Altereko sas, Italy

    About myself
    Altereko sas – consulting for circular economy
    MD
    www.altereko.it

    CIC Italian Composting and Biogas Association


    Senior Expert
    www.compost.it

    ISWA International Solid Waste Association


    Vice-Chair of the Working Group on Biological Treatment of Waste
    www.iswa.org

    ECN European Compost Network


    Chair of the Task Group on Compostable Bioplastics
    www.compostnetwork.info

    Webinar Gestion Integral de residuos


    organicos - 6.10.2022 1
    06/10/2022

    2, Distribution of biobins and starter-kit

    30

    30

    Milan: key data


    • Population 1.5 M inhab
    • Density >7000 inhab/km2
    • 80% of families live in high-rise buildings

    • Italy’s most vital Economical center

    • AMSA is a Public-owned company responsible for


    MSW management in Milan

    31

    Webinar Gestion Integral de residuos


    organicos - 6.10.2022 2
    06/10/2022

    Starter kit for households

    32

    Collection from large producers

    http://www.amsa.it/

    34

    Webinar Gestion Integral de residuos


    organicos - 6.10.2022 3
    06/10/2022

    The calendar for collection in Milan


    Residual Food Waste Packaging Garden Bulky
    waste Waste (P, G, waste
    PL, Me)

    Frequency at
    households
    1/w
    2/w 1/w At drop-off
    point

    Frequency at 6/w
    commercial

    Quantities 196 110 140 1 15


    (kg/inhab
    2019)

    35

    Comunication activity

    http://www.amsa.it/gruppo/cms/amsa/multilingua/uk/separate_waste/milano.html

    37

    Webinar Gestion Integral de residuos


    organicos - 6.10.2022 4
    06/10/2022

    Milan: customer satisfaction and participation


    Participation in food waste collection?

    Customer satisfaction

    Source: ISPO investigation 800 inhabitants

    Regularly, every day

    38

    Weekly collection rate of foodwaste


    (kg/inhab/week)

    • 1.77 kg/week of food waste per inhabitant


    • about 95 kg per person/year
    • 25% comes from commercial activities and schools
    • 130,000 t/year of food waste collected separately and sent to AD for
    organic recycling  saving 8,760 t of CO2/year

    39

    Webinar Gestion Integral de residuos


    organicos - 6.10.2022 5
    06/10/2022

    Lesson learned in Milan


    Changes in residual waste collection

    Foodwaste from households

    Changes in residual waste collection

    Food waste only from HO.RE.CA

    43

    Lesson learned
    Lección aprendida

    45

    Webinar Gestion Integral de residuos


    organicos - 6.10.2022 6
    06/10/2022

    Change your strategical view

    Residual

    Resto
    Biowaste

    Paper Plastics

    Glass

    51

    Convenient tools to sort food waste

    Sorting at home Delivery to the collection


    • Vented kitchen caddies • High-density waste (it’s wet food….)
    • Compostable bioplastic • In line with weekly production of a
    • For each household standard family
    • Manual emptying

    53

    Webinar Gestion Integral de residuos


    organicos - 6.10.2022 7
    06/10/2022

    Compostable plastics in Italy

    (2021)
    (2011) BIOREPACK (EPR
    Ban of scheme for
    (2010) compostable
    Obligation of PE-SUP packaging)
    compostable shoppers
    (2006) bags for (<100µm)
    Certification biowaste
    «Compostabile- collection
    (‘90) CIC»
    biobags for food
    waste collection

    54

    21-26€/h
    7-9€/h

    56

    Webinar Gestion Integral de residuos


    organicos - 6.10.2022 8
    06/10/2022

    Optimise gate-fees

    Garden waste Food waste


    • Lower fees • Higher fees
    • Composting (only) • Composting and or
    • Decentralised, small scale AD&Composting
    • Coop with farmers (?) • Centralised, large scale

    57

    Thank you
    Grazie
    Marco Ricci – Jürgensen
    www.altereko.it
    ricci@altereko.it
    +39-348-8731065

    61

    Webinar Gestion Integral de residuos


    organicos - 6.10.2022 9

    You might also like