Virtual Experiment

#1 Virtual Experiment
#2
Product Name Milk Product Name Beef
Protein (%) 3.5 Protein (%) 20.7
Fat (%) 3.9 Fat (%) 10
Carbolhydrate (%) 4.9 Carbolhydrate (%) 0
Ash (%) 0.7 Ash (%) 1
Fiber (%) 0 Fiber (%) 0
Moisture Content (%) 87 Moisture Content68.3(%)
Initial Freezing Point
-0.31(oC) Initial Freezing Point 0(oC)
Temperature Density
(oC) (kg/m3)
Heat Capacity
Themal
(kJ/kg-K)
Diffusivity
Thermal(x1E-6
Conductivity
m2/s) (W/m-K)
Temperature Density
(oC) (kg/m3)
Heat Capacity (kJ/kg-K)
-20 0.955554 2.179044 10.34314 2.153643 -20 0.991643 1.941939
-19 0.955456 2.21195 10.1411 2.143241 -19 0.991433 1.946537
-18 0.955364 2.249619 9.924122 2.132897 -18 0.991222 1.951133
-17 0.955279 2.293231 9.689205 2.122591 -17 0.991012 1.955728
-16 0.955203 2.344357 9.432672 2.112294 -16 0.990802 1.960321
-15 0.955138 2.405127 9.150034 2.101971 -15 0.990592 1.964912
-14 0.955085 2.478484 8.835799 2.091578 -14 0.990382 1.969502
-13 0.955048 2.568594 8.483264 2.081055 -13 0.990171 1.97409
-12 0.955031 2.681505 8.084305 2.070325 -12 0.989961 1.978677
-11 0.955038 2.826277 7.629219 2.05928 -11 0.989751 1.983262
-10 0.955078 3.016983 7.106731 2.047771 -10 0.98954 1.987846
-9 0.955161 3.276454 6.504409 2.035581 -9 0.98933 1.992427
-8 0.955304 3.643775 5.809931 2.022385 -8 0.989119 1.997008
-7 0.955531 4.190491 5.013984 2.007672 -7 0.988909 2.001587
-6 0.955887 5.05948 4.115938 1.990587 -6 0.988698 2.006164
-5 0.956447 6.571735 3.133539 1.969591 -5 0.988488 2.01074
-4 0.957367 9.58195 2.116541 1.941595 -4 0.988277 2.015314
-3 0.959008 17.07705 1.159774 1.899364 -3 0.988067 2.019886
-2 0.962464 46.9516 0.402977 1.821022 -2 0.987856 2.024457
-1 0.973306 293.7559 0.055793 1.595199 -1 0.987645 230.151
-0.30631 1.026237 3.78372 1.367004 0.530807 0 1.049596 NaN
0 1.026227 3.782289 1.36874 0.531275 0 1.049596 3.412844
1 1.026189 3.864639 1.343456 0.532794 1 1.049475 3.477745
2 1.026144 3.864781 1.347267 0.534302 2 1.049347 3.478109
3 1.026092 3.864932 1.351052 0.535797 3 1.049214 3.478478
4 1.026033 3.865092 1.354813 0.53728 4 1.049076 3.478853
5 1.025967 3.86526 1.358549 0.53875 5 1.048931 3.479234
6 1.025894 3.865436 1.36226 0.540208 6 1.048781 3.479621
7 1.025815 3.865621 1.365946 0.541654 7 1.048625 3.480013
8 1.025728 3.865815 1.369608 0.543087 8 1.048463 3.480412
9 1.025634 3.866016 1.373245 0.544508 9 1.048295 3.480817
10 1.025534 3.866226 1.376858 0.545917 10 1.048122 3.481227
11 1.025426 3.866445 1.380447 0.547313 11 1.047943 3.481643
12 1.025312 3.866672 1.384011 0.548697 12 1.047758 3.482066
13 1.025191 3.866907 1.387551 0.550069 13 1.047568 3.482494
14 1.025062 3.867151 1.391066 0.551429 14 1.047372 3.482928
15 1.024927 3.867403 1.394557 0.552776 15 1.04717 3.483368
16 1.024785 3.867664 1.398025 0.554111 16 1.046963 3.483814
17 1.024636 3.867933 1.401468 0.555433 17 1.046749 3.484265
18 1.02448 3.868211 1.404887 0.556743 18 1.04653 3.484723
19 1.024317 3.868497 1.408282 0.558041 19 1.046306 3.485187
20 1.024147 3.868791 1.411654 0.559327 20 1.046075 3.485656
 Virtual Experiment
#3
Product Name Customized
Protein (%) 0
Fat (%) 0
Carbolhydrate (%) 0
Ash (%) 1
Fiber (%) 0
Moisture Content (%)0
Initial Freezing
NaNPoint (oC)
Themal Diffusivity
Thermal(x1E-6
Conductivity
m2/s) (W/m-K)
Temperature Density
(oC) (kg/m3)
Heat Capacity
Themal
(kJ/kg-K)
Diffusivity
Thermal(x1E-6
Conductivity
m2/s) (W/m-K)
9.3821 1.80672 -20 242.9413 0.010533 1.17404 0.300435
9.321927 1.799001 -19 242.9132 0.010554 1.177821 0.30195
9.262802 1.791432 -18 242.8851 0.010574 1.181575 0.303458
9.204719 1.784013 -17 242.8571 0.010594 1.185301 0.304961
9.14767 1.776743 -16 242.829 0.010614 1.189 0.306458
9.091649 1.769622 -15 242.8009 0.010634 1.192672 0.307949
9.036647 1.762651 -14 242.7729 0.010654 1.196318 0.309435
8.982659 1.755829 -13 242.7448 0.010674 1.199937 0.310914
8.929678 1.749157 -12 242.7168 0.010694 1.20353 0.312388
8.877695 1.742634 -11 242.6887 0.010714 1.207097 0.313856
8.826706 1.73626 -10 242.6606 0.010733 1.210638 0.315318
8.776703 1.730036 -9 242.6326 0.010753 1.214153 0.316775
8.72768 1.72396 -8 242.6045 0.010772 1.217643 0.318225
8.67963 1.718034 -7 242.5764 0.010792 1.221108 0.31967
8.632546 1.712258 -6 242.5484 0.010811 1.224548 0.321109
8.586423 1.70663 -5 242.5203 0.010831 1.227963 0.322542
8.541254 1.701152 -4 242.4923 0.01085 1.231354 0.323969
8.497032 1.695823 -3 242.4642 0.010869 1.23472 0.325391
8.453752 1.690642 -2 242.4361 0.010888 1.238062 0.326806
0.074156 1.685611 -1 242.4081 0.010907 1.24138 0.328216
NaN 0.461689 0 242.38 0.010926 1.244674 0.32962
1.288875 0.461689 1 242.3519 0.010945 1.247944 0.331018
1.268031 0.462807 2 242.3239 0.010964 1.251191 0.332411
1.271086 0.463914 3 242.2958 0.010982 1.254415 0.333797
1.274118 0.465011 4 242.2677 0.011001 1.257615 0.335178
1.277125 0.466097 5 242.2397 0.01102 1.260793 0.336553
1.28011 0.467173 6 242.2116 0.011038 1.263948 0.337922
1.283071 0.468239 7 242.1836 0.011056 1.26708 0.339285
1.286009 0.469294 8 242.1555 0.011075 1.270189 0.340643
1.288924 0.470339 9 242.1274 0.011093 1.273277 0.341994
1.291816 0.471374 10 242.0994 0.011111 1.276342 0.34334
1.294684 0.472398 11 242.0713 0.011129 1.279386 0.34468
1.29753 0.473412 12 242.0432 0.011147 1.282407 0.346015
1.300353 0.474416 13 242.0152 0.011165 1.285407 0.347343
1.303152 0.475409 14 241.9871 0.011183 1.288386 0.348666
1.305929 0.476393 15 241.9591 0.011201 1.291343 0.349982
1.308683 0.477366 16 241.931 0.011219 1.294279 0.351293
1.311415 0.478328 17 241.9029 0.011237 1.297194 0.352599
1.314123 0.479281 18 241.8749 0.011254 1.300088 0.353898
1.31681 0.480223 19 241.8468 NaN NaN 0.355192
1.319473 0.481155 NaN NaN NaN NaN NaN
1.322114 0.482077 20 241.8187 0.011289 1.305814 0.356479
Virtual Experiment
#4
Product Name Customized
Protein (%) 25.7
Fat (%) 20
Carbolhydrate (%) 0
Ash (%) 1
Fiber (%) 0
Moisture Content (%) 53
Initial Freezing Point 0(oC)
Temperature Density
(oC) (kg/m3)
Heat Capacity
Themal
(kJ/kg-K)
Diffusivity
Thermal(x1E-6
Conductivity
m2/s) (W/m-K)
-20 1.013774 1.939459 7.507535 1.476112
-19 1.013515 1.943356 7.461659 1.469664
-18 1.013256 1.94725 7.416562 1.463334
-17 1.012996 1.951142 7.372241 1.457123
-16 1.012737 1.955031 7.328689 1.45103
-15 1.012477 1.958917 7.285903 1.445056
-14 1.012218 1.962801 7.243878 1.439201
-13 1.011958 1.966682 7.20261 1.433463
-12 1.011699 1.97056 7.162094 1.427844
-11 1.011439 1.974436 7.122326 1.422344
-10 1.011179 1.978309 7.083302 1.416962
-9 1.01092 1.982179 7.045017 1.411697
-8 1.01066 1.986047 7.007468 1.406551
-7 1.0104 1.989912 6.970649 1.401524
-6 1.01014 1.993774 6.934557 1.396614
-5 1.00988 1.997634 6.899188 1.391822
-4 1.00962 2.001491 6.864538 1.387149
-3 1.00936 2.005345 6.830601 1.382593
-2 1.0091 2.009197 6.797376 1.378155
-1 1.00884 179.033 0.076064 1.373836
0 1.058256 NaN NaN 0.400546
0 1.058256 3.087174 1.226026 0.400546
1 1.058062 3.137837 1.208157 0.401111
2 1.057863 3.138418 1.209839 0.401668
3 1.057659 3.139002 1.211499 0.402217
4 1.057451 3.139589 1.213137 0.402757
5 1.057238 3.140179 1.214753 0.403288
6 1.057021 3.140772 1.216348 0.403811
7 1.056799 3.141369 1.217921 0.404325
8 1.056573 3.141968 1.219473 0.404831
9 1.056342 3.142571 1.221003 0.405328
10 1.056106 3.143177 1.222512 0.405816
11 1.055866 3.143786 1.223999 0.406296
12 1.055622 3.144398 1.225466 0.406768
13 1.055373 3.145013 1.22691 0.407231
14 1.055119 3.145632 1.228334 0.407686
15 1.054861 3.146253 1.229737 0.408132
16 1.054598 3.146878 1.231119 0.40857
17 1.054331 3.147506 1.232479 0.409
18 1.054059 3.148136 1.233819 0.409421
19 1.053783 3.14877 1.235138 0.409834
20 1.053503 3.149408 1.236436 0.410238