Ground Operations Management 3rdedition 2015 TALP-52
Ground Operations Management 3rdedition 2015 TALP-52
Ground Operations Management 3rdedition 2015 TALP-52
Management
Course eTextbook
Turnaround Coordination • Station Management • Station Ops Control • Weight & Balance • Passenger Handling •
Emergency Response Planning • Crisis Communications & Media Response • Loading Supervision • SGHA and SLAs •
Passenger Assessment & Travel Document Checks • Human Factor • Management of Deicing Ops • Baggage Handling
www.iata.org/training-groundops
full page trim size 8.25 X 10.9375 inches — type safety 7 X 9.8125 inches
Ground Operations
Management
Course Textbook
Director
IATA Training and Development Institute
International Air Transport Association
800 Place Victoria
P.O. Box 113
Montreal, Quebec
CANADA H4Z 1M1
TABLE OF CONTENTS
Introduction
What is Ground Operations, why is the efficient and cost effective management
of its functions important in today's aviation industry, and whom does this
course concern? Ground Operations at the Station level, encompasses a
number of administrative and operational functions related to the servicing of a
parked aircraft on arrival and its preparation for departure. The scope of the
services may include aircraft servicing, passenger and baggage handling,
cargo processing, and a number of other activities depending on the scale of
the operations. Ground operations may be self-contained within the airline or
outsourced to Ground Service Providers (GSPs), depending on the agreement
between the parties.
In response to the challenges the aviation industry is facing today, airlines have
had to adopt cost-cutting measures across all areas of operation, including
ground handling. In order to be cost-effective, airlines have outsourced their
ground operations functions to Ground Service Providers. Consequently, the
Station Manager's role has evolved from exclusively overseeing his airline staff
to managing external service providers as well.
Although Ground Operations Management involves a great number of activities
and responsibilities at the airline's corporate level, this course focuses on the
duties of the Station Manager and the skills required to manage ground
operations at the airport, according to the latest industry safety and security
best practices.
Station Managers must bring to the job an extremely wide range of skills,
abilities and talents. Never has this been more true than in today's world, as the
international airline industry becomes increasingly competitive and cost con-
scious. Even though the number of passengers continues to grow, these
passengers are also becoming increasingly sophisticated in terms of their
expectations of the airline product.
Most bookings (approximately 90%) are made online, which means that the
passenger's first contact with the airline is at the station. It is therefore the
Station Manager's responsibility to ensure that this contact is, at the very least,
pleasant and satisfactory, giving the passenger no cause for complaint. The
airline in general and the station in particular, must aim to encourage repeat
business from their passengers.
Introduction 3
Aviation Training Program
Naturally, the Station Manager cannot achieve this goal alone, nor can he run
the station on his own. It is for this reason that the skills and abilities previously
referred to are so important. The Station Manager must use them to encourage
and motivate staff to provide an extremely high standard of service at all times.
This applies to every member of station staff, not just those with whom the
passenger has direct contact.
For instance, although the passenger seldom sees the baggage handlers, this
does not mean that baggage handling staff has no influence on the passen-
ger's perception of the station and the airline.
Furthermore, the Airline Management System implemented today by airlines in
conjunction with the outsourcing of the ground operations functions to Ground
Service Providers, have made the role of the Station Manager more de-
manding and challenging. The Station Manager must be familiar with every
aspect of station operations if he is to run the station successfully. To do this,
he must have the ability to communicate with regulatory authorities, supervise
local vendors and service providers, implement corporate policies and pro-
cedures, liaise with his superiors to ensure that procedures are updated to
meet current industry standards, ensure safety and security of operations,
assist in the negotiation of contracts with third party vendors and develop
strategies to control costs and budgets.
To perform his tasks on a daily basis, he needs to be in contact with the
managers or supervisors from each of the different sections in the station, such
as security, baggage handling and check-in. If the Station Manager is not
aware of problems which may exist in any particular area, he is not in a position
to ensure that issues are dealt with promptly and efficiently.
An efficient Station Manager cannot run the station from behind his desk. He
needs to be a familiar figure throughout the station, and he needs to establish
and maintain good relationships with his staff. He can do this by conducting
regular visits and spot checks around each area of station operations.
The Station Manager must lead by example—if he is seen to be enthusiastic
and interested in his job, this will filter through to station staff, encouraging
them to perform their jobs to the best of their abilities with enthusiasm and
interest.
Introduction 5
Aviation Training Program
Course Structure
To help you successfully complete and enjoy the course in a productive
fashion, we have included the following learning aids:
Module Introduction
At the beginning of each module, you will see an introduction that provides an
overview of the module's content. The module overview also highlights the
learning objectives of the content you will be covering.
Units
Each module is composed of several units, which include:
Unit Overview
The beginning of each unit provides you with an overview of the topics to be
covered and its learning objectives.
Study Checks
At the end of each unit is a short exercise composed of multiple choice, short
answers, or matching questions. These are designed to provide you with the
opportunity to see if you understood the material. An “Answer Key” follows the
exercise so that you can check your responses.
Unit Summary
Each unit ends with a summary of the key points.
Module Summary
Each module ends with a summary which brings together the main points of
each unit.
Recommended Reading
If you wish to pursue research on any given topic, this list of references and
recommended readings, included at the end of each module, will allow you to
do so.
Glossary
This section at the back of the manual explains the most important terms used
throughout the modules. The words that are in italics throughout the text are
defined in the glossary.
Important Note
1. We will be using some Latin abbreviations in the text, most notably ‘i.e.’
(meaning ‘id est’ or ‘that is’) and ‘e.g.’ (meaning ‘exempli gratia’ or ‘for
example’).
2. For practical reasons the terms ‘he’, ‘him’ and ‘his’ have been used to refer
to male and female persons.
Introduction 7
Aviation Training Program
Examination Procedures
The course fee covers the training material, exam fees and mailing of your
IATA Certificate but does not include any expenses incurred by students in
connection with the examinations.
The multiple choice exam questions deal with the material from this course
textbook, which may contain references to the AHM, but those are clearly
spelled out in this course textbook. The AHM will not be examined as such.
The examination must be taken within 18 months of registering for the course.
Students who are not successful at the first attempt may retake the examin-
ation once at no extra fee, within this period.
Candidates are required to bring their identity card or passport to the
examination.
Students who register for an examination and do not attend (or notify
cancellation at least seven days prior to the examination date) will be recorded
as a no-show and will automatically lose one examination attempt.
Please note that IATA cannot enter into correspondence concerning individual
examination results or any other details concerning the marks obtained. All
exam results are final and no exception can be made.
This course has been prepared with you in mind. We wish you every success in
enjoying the topics you will be learning about, and in furthering your career in
the aviation industry.
Find out more: www.iata.org/groundops
For most up-to-date information about the examination procedures and time-
lines it is highly recommended to check the respective IATA webpages:
www.iata.org/training/delivery/Pages/distance-learning.aspx
www.iata.org/training/Pages/distance-learning-faq.aspx
Module Introduction
This module introduces you to the role and responsibilities of a Station
Manager, from coordination and cooperation with internal and external
organisations to his involvement in budgets and cost control. The Station
Manager's local oversight of corporate policies and procedures within a station
will also be addressed.
Along the way, you will also learn about ground operations, and explore the
operational and managerial aspects of these activities. Lastly, you will be
provided with an overview of leadership skills, managements skills, and
personal attributes that are necessary to fulfill a Station Manager's role.
Module Introduction 11
Aviation Training Program
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The airline fully and independently determines the
organisational structure and function of its stations.
The station optimises the ground handling process
by using standard procedures and by balancing the
handling according to volume of traffic and available
handling time, manpower, and equipment.
1.2.2.3 Training
Getting to this level of managerial and operational experience requires both
formal and on-the-job training in the aviation sector. Many Station Managers
hold secondary degrees and have multiple years of experience in the industry
before fulfilling this position. That being said, Station Managers come from
diverse backgrounds and levels of experience.
1.2.4.1 Planning
Planning involves the development of strategies for success. Without goals and
objectives the success of a station cannot be measured, evaluated and
improved. The major steps in planning are,
• Defining major objectives and goals
• Creating an action plan
• Measuring the needs for resources for specific tasks
• Breaking down tasks into procedures
• Allowing for flexibility in decision-making
1.2.4.2 Organizing
Organizing is the process of deciding how to distribute resources and arrange
staff to most efficiently accomplish the jobs and tasks according to the plan.
Organizing involves,
• Defining job responsibilities
• Delegating authority and responsibilities
• Assigning the actual work
• Providing clear direction, rules and regulations and necessary information
1.2.4.3 Leading
Leading involves inspiring and motivating staff to work hard to achieve station
goals. Leading and managing are not the same activity. Leading involves
building the trust of your staff in your ability to drive the team successfully to its
goal. Leading consists of,
• Motivating, inspiring and encouraging staff
• Directing the activities of others
• Selecting the most effective communication channel
• Resolving conflicts and disciplining when necessary
1.2.4.4 Controlling
Controlling is the functional process that involves monitoring the station's
performance to make sure goals are being met and implementing corrective
action when progress is not being made. Controlling includes,
• Setting standards to achieve goals
• Comparing actual performance to the set standards
• Implementing corrective changes to return performance to the set stan-
dards
• Evaluating changes for process improvement purposes
Throughout the remaining modules we will be coming back to the four basic
management skills. As you read through each module, continually reflect on
how a Station Manager will Plan, Organize, Lead and Control when performing
his various responsibilities. It is important to note that each year the Station
Manager should create an Individual Performance Plan in which he highlights
markers for success in his role as Station Manager.
1.2.6.1 Self-Motivation
This describes the ability to take charge of what task is at hand and persevere
through to the end. It is also sometimes called being a “self starter”. Good
Station Managers have the ability to recognize what needs to be done and then
stays motivated to the end.
1.2.6.3 Dependability
The ability to be relied upon to perform without fail and with consistency. Not
only do your subordinates need to know that they can count on you, but others
within your organization do too.
1.2.6.4 Adaptability
This suggests that you can adapt quickly and appropriately to changes. As we
know, the airport can be a highly changing environment and as a Station
Manager you should be capable to adapt to new, different, or changing
requirements.
1.2.6.5 Optimism
Having a positive attitude in completing tasks in which you anticipate the best
possible outcome. An optimistic attitude can build morale with your employees
and help them feel good about getting things done.
1.2.6.6 Confidence
Showing assurance and having self-reliance in your ability to do the job is an
important part of being a Station Manager. As a Station Manager you need to
be able to make good decisions with confidence and then feel assured that
your decisions will be carried out.
1.2.6.7 Results-Oriented
Station Managers must be driven to achieve a purpose or goal without being
distracted. Without fail, the Station Manager must be able to drive projects to
completion in order to maintain a properly working station business environ-
ment.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The four basic management skills a Station Manager
needs are planning, organising, leading and control-
ling.
A Station Manager's role will change,
depending on the size of his station.
3. Which “soft skill” is essential for any Station Manager to perform his
duties?
(a) Handling Hazardous Materials
(b) Fuelling Aircraft
(c) Communicating with Staff
(d) Acting as a Loadmaster
5. Which two factors will constrain and shape the four basic management
skills required of a Station Manager?
(a) Quality and safety
(b) Age and title
(c) Baggage and Handling
(d) Teamwork and Reliability
1.3.1.1 Personnel
Overseeing staff is a central part of the Station Manager's duties. Additionally,
having a well-trained and high performing staff is a necessary goal of a Station
Manager and one that requires the execution of a number of detailed daily,
weekly, monthly and yearly tasks. An example of a daily task is to ensure that
staff and supervisory numbers are met. An example of a monthly task is to
review station training status reports. The list below highlights a number of the
essential staffing tasks that a Station Manager will perform throughout the year.
• Ensure staff and supervisory numbers are met
• Delegate duties to staff members and departments
• Monitor staff performance
• Communicate to staff their level of performance
• Oversee necessary qualifications for staff
1.3.1.4 Administration
The Station Manager will have a number of daily, weekly, monthly and annual
administrative tasks he must perform in the course of his work. These will
require a wide variety of skills to be used many of which have already been
described in this chapter. Generally this will include:
• Budgeting and cost management–planning a realistic budget, ensuring that
operations are undertaken within the approved budget and challenging
unjustified cost increases
• Performance reporting–deploying Quality Control measures, matching
actual performance with local or corporate targets, using data to identify
opportunities for improvement and/or cost efficiencies
• Contract management–GSP's perform to the required standard, deliver the
contractual and service level requirements
• Safety & compliance–maintaining and updating company documentation
and manuals, facilitating audits and delivering change as required.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The Station Manager ensures that the cargo load
(including the build-up of ULDs) is in accordance with
the flight-safety related
standards.
In the event a handling agent is hired to undertake all
of the operational functions of an airport, the Station
Manager's role is lessened.
Station Manager
Internal External
Stakeholders Stakeholders
- Airline Management - Passengers
− Country/Regional Management and/or - Ground Service Providers (if any)
Regional Station Manager
- Contracted Partners / Vendors
− Controller
− HR Manager - Airport Operator
− Financial/Accounting Dept - Other airlines Airline Operator's
− Operations Control Centre (OCC)
Committee (AOC), Local Baggage
− Company Internal Purchasing
Committee (LBC) and Airside Safety
- Station Staff Committee (ASC)
- Other airline departments - Authorities (Facilitation & Security)
− Line Maintenance - Common Use Terminal Equipment
− Catering (CUTE) Club committees CUTE Club
− Cargo + Quality Assurance + Safety
- Civil and National Aviation Authorities
Cargo
• Coordinate with the cargo department to optimize the cargo load and
space allocation
Crew
• Ensure crew facilitation and accommodation (airline specific)
• Arrange various crew issues like transport, calling time of crew and other
crew related matters
• Provide the flight crew with the flight plan and conduct briefing (if
applicable)
Quality Assurance
• Undertake quality audits
• Ensure that regulatory requirements are met
• Airport Operator
○ Represent the airline at airport meetings
• Other Airlines
○ In case of third party handling, coordinate activities with airline
representatives
○ Participate in committees such as the Airline Operator's Committee
(AOC), Local Baggage Committee (LBC), Airside Safety Committee
(ASC) Coordinate code-share or alliance activities
• Authorities (Facilitation & Security)
○ Coordinate incidents with local authorities
○ Coordinate slot requests and over flight permission where applicable
○ Support the coordinated efforts of Police, Fire and Emergency Re-
sponse personnel when applicable
○ Participate in Civil Aviation Authority's Security Programme
○ Civil Aviation Authorities
• Cute Club
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The HR Manager is responsible for maintaining high
quality while minimising costs.
The Controller is responsible for the overall perform-
ance of his/her station to agreed operations stan-
dards, such as flight safety, customer satisfaction,
ground handling punctuality.
3. Which airline stakeholder keeps track of the quality levels and targets of
the airline?
(a) Controller
(b) HR Manager
(c) Financial/Accounting Department
(d) Airline Management
1.5.2.3 Security
Aircraft security encompasses the safety of your aircraft, crew, passengers and
cargo. Security procedures for Aircraft Search “Sweeps” must be carried out
thoroughly and in accordance with regulatory and company directives. Service
personnel may sometimes wand or pat down airline personnel prior to boarding
the aircraft. Ramp guards and catering security may also occasionally be in
scope.
A net is used to keep the cargo in position onto the pallet and restrained within
the aircraft hold, and is therefore very important for flight safety. A pallet's
missing or damaged net means that the pallet cannot be used.
1
IATA Ground Operations Manual Chapter 4.4 “Safety During Fueling/Defueling”
option is applied only as the last choice and after all possible actions have
failed).
1.5.2.8 Catering
Catering activities involve arranging for catering transportation and loading by
means of high-lift vehicles to access the aircraft cabin.
The provision of catering will vary greatly depending on the nature of the
operation. Full service long-range airlines will require much greater catering
capacity than short-range low cost airlines which can carry sufficient catering
for a number of flights or sectors.
The Station Manager may only have limited input in decisions about what is
loaded, but the timeliness of catering activities, the amount of meals loaded
and the monitoring of all catering standards (such as equipment ordering and
storage) are his local responsibility. Additional Catering responsibilities will be
discussed in Module 7.
In addition, it is the responsibility of Head Office catering staff to visit the station
regularly to ensure that the contractual and performance standards of a
catering supplier are met.
Full service long and medium range flights require a complete clean involving
the collection of general rubbish, vacuuming, and exchange of headrest, pillow
covers and blankets. Galley and toilet cleaning are also essential.
Cleaning standards are monitored by the Station Manager. This is an area
which is immediately obvious to passengers when they board, and can present
a good or bad first impression of the airline.
In stations where the airline does not have its own maintenance facilities and
engineering department, maintenance is contracted to another airline's main-
tenance department or to a handling agent that can provide engineering
services.
At smaller stations, the maintenance department is able to repair minor
mechanical or electrical problems that are flagged by the captain or noticed
during the aircraft's turnaround. When this is the case, the Station Manager
may be required to make sure that a series of small parts or aircraft wheels are
made available to the contracted airline or handling agent's maintenance
department. Occasionally some airlines may decide to carry some spares with
the aircraft, this is called a flyaway kit.
At larger stations, the airline's Head Office centrally contracts aircraft mainten-
ance facilities. The Station Manager keeps a record of the maintenance
supplier's contacts and knows who to contact at all times, in accordance with
his airline's operating schedule.
1.5.3.4 Contracts
The contracts that should be prepared or have been prepared for the provision
of the service to Service Providers, include, but are not limited to:
• Service Ground Handing Agreements (SGHA)
• Service Level Agreements (SLA)
• Catering
• Line Maintenance
• Fuelling
• Cleaning
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
There is decreasing use of third party handling
companies to handle ground operations in
today's airline industry.
Establishing an SMS is one of the key roles of the
Station Manager.
The objective of ERM is to support the SMS in its
goal to make safety an established component of the
company's culture.
The airline head office will supply full details on what costs are to be budgeted
for. Cost control is a significant part of the Station Manager's overall
responsibilities, and he is expected to review each budget item to ensure that
the airline is obtaining value for money from the various service providers,
including the Airport Authority. Before determining the budget, it is rec-
ommended to verify costs with vendors, as any increase in their fees will affect
the budget. Once the budget is submitted, it is reviewed and approved by
senior management.
(*) Note: In all cases of service subcontracting, especially in the event that a
GSP subcontracts with external service providers at the station, the provisions
of the ISAGO SRPs regarding Subcontracting Control should be respected.
These can be found at the ISAGO Standards Manual, Section ORM-S 3.6
Outsourcing Quality Control or ORM-H/S Outsourcing Quality Control Program.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The Station Manager is responsible for the com-
pletion of each annual budget.
An airline's fiscal year may either begin in January
and end in December, or it may begin in March and
end in February.
Regardless of an airline's setup at an airport and the
extent of ground handling services that are out-
sourced, expense forecasting remains the same for
all airlines.
Module Summary
Module One of this programme explored the role and responsibilities of a
Station Manager. In this module, you learned that there is very little that
happens in a station that does not involve the Station Manager in some way.
He is, ultimately, responsible for every aspect of a station's services and
functions.
With the important role of the Station Manager in mind at all times, this module
took you through the operational and managerial aspects of a station's ground
operations, as they relate to an airline, and the financial (budget, cost control
and audit procedures) related to airline operations.
Further Reading
AHM 630, AHM 631
IATA Integrated Airline Management System Toolkit, IATA Online Store
ISAGO Standards Manual, IATA AHM I-GOM
De-Icing/Anti-Icing Quality Control Pool http://www.daqcp.info/
Further Reading 63
Aviation Training Program
1. True, True 2. d
2. b 3. c
3. d 4. d
4. c 5. a
5. d
6. a
• Describe the key issues of airline and airport security in a global world
• Identify the major stakeholders of airline/airport security, nationally and
globally, and describe their function and purpose
• Discuss the role and responsibilities of local airline personnel, including the
Module Learning Station Manager, in ensuring the security of airlines and airports
Objectives • List the type of security and screening measures implemented at airports
• Define and describe the security training needs of airport employees
Module Introduction
This module on airline and airport security will provide you with an overview of
the need for aviation security today, and the activities, roles and responsibilities
of those organisations and personnel mandated to ensure the safety and
security of our passengers, personnel and crew, aircraft, baggage and cargo
along with airport facilities.
International, national and corporate security standards impact the role of the
Station Manager in safeguarding security against acts of unlawful interference.
Therefore, you will learn which aspects of these standards affect the Station
Manager's operational and managerial role in security.
Nevertheless, national civil aviation security programmes should be consulted
when establishing the company's security programme at the station.
Finally, you will gain knowledge of the types of security and screening
measures implemented at airports around the world, and you will be able to
identify and describe the different training needs of airport staff.
Module Introduction 67
Aviation Training Program
1
Pilferage refers to theft in small quantities. In the context of passenger baggage, pilferage refers
to the theft of some items from a passenger's checked suitcase/bag (as opposed to all of his
belongings, and/or his suitcase/bag, etc.).
Foreign
International Level IATA ICAO
Airlines
Postal
Service
Local Level
Airline
Air Traffic
Airline Authority Security
Airport Level Control
Manager
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Minor security problems include pilferage and theft.
The cost of applying strict security measures, both
financially and in terms of the disruption experienced
by passengers, has been quite low.
Domestic security measures need to match inter-
national security measures.
The airlines operating at the airport, the airport
authorities, the police, customs and immigration
officials all have their own security areas and duties.
2. What two main measures are used to safeguard civil aviation against
unlawful interference?
(a) High and low reaction plans
(b) Profiling and analysis strategies
(c) Technological and educational tools
(d) Human and material resources
• Describe the Station Manager's role as related to the security and safety of
the airline and the station
Unit Learning • List and describe the Station Manager's security-related managerial
Objectives responsibilities
• List and describe the Station Manager's security-related operational
responsibilities
• Apply the four basic management skills when managing the offloading of
expensive cargo at a station.
The specific security measures that are necessary for cargo screening must be
conducted with extreme care. Because security processes are different from
country to country, the Station Manager and airline Cargo Manager (if any) are
required to ensure their staff follow documented procedures found within the
airline's Security Program and that the procedures are in conjunction with the
country's ANSP. The development of a local security plan will assist the Station
Manager in documenting security processes that apply for his specific location.
Another security-related operational responsibility that a Station Manager must
oversee is the security of the airline's aircraft. Operational security procedures
must be implemented at the station to ensure the security of the aircraft itself.
Aircraft that are left unattended or that remain at the station for extended
periods of time (overnight) can present a security risk which can be mitigated
by performing aircraft checks, cabin and cargo bin searches and applying
security sealing procedures as appropriate.
As a Station Manager, you and your staff must be knowledgeable of the
appropriate measures to apply to secure your airline’s aircraft.
Aircraft Security
“Each Contracting State shall ensure that aircraft security checks of originat-
ing aircraft engaged in commercial air transport movements are performed or
an aircraft security search is carried out. The determination of whether it is an
aircraft security check or a search that is appropriate shall be based upon a
security risk assessment carried out by the relevant national authorities”
ICAO Annex 17, Standard 4.3.1
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Most station operations should be conducted in
accordance with the security requirements of the
relevant authorities and the airline's security pro-
gramme.
In the case where the Station Manager's airline is
acting as handling agent for another airline, the
customer airline's security procedures should be
followed.
Both internal and external auditors may audit the
station for its security performance, quality and
adherence to airline and/or state (both domestic and
foreign) security provisions.
The Station Manager is responsible for security
measures applied to the departing passenger, the
interline passenger, the arriving passenger, the
transfer passenger, the transit passenger and the
code share passenger.
2. You are training your front-line staff at the baggage counter to do adequate
screening of passengers and their baggage. You decide to observe some
of the employees as they interact with customers to make sure they are
following the three major steps in ‘Check-in Passenger and Baggage
Handling’. Which of following procedures should you see them doing?
(a) Passenger Pilferage Investigation (PPI)
(b) Positive Pilferage Baggage Check (PPBC)
(c) Positive Passenger Luggage Check (PPLC)
(d) Positive Passenger Identification (PPI)
3. Which of the following statements is TRUE with regards to the ICAO Annex
17 standard 4.6.1 on cargo security?
(a) Contracting States will ensure that security controls are applied after
cargo and mail is loaded on aircraft.
(b) Contracting States will ensure that security controls are applied before
cargo and mail is loaded on aircraft.
(c) Contracting States will ensure that security controls are applied while
cargo and mail is loaded on aircraft
(d) Contracting States will contract out security controls to ensure safe
loading of cargo.
4. Complete the sentence: “Each Contracting State shall ensure that aircraft
security checks of originating aircraft engaged in commercial air transport
movements are performed or an aircraft security search is carried out. The
determination of whether an aircraft security check or a search is
appropriate shall be based upon a carried out by the
relevant national authorities.”
ICAO Annex 17, Standard 4.1.3
(a) random spot check
(b) monthly check
(c) security risk assessment
(d) safety emergency plan
airlines aviation security and other airline security responsibilities. The manual
provides guidance for all air carriers, as well as other stakeholders, to help
integrate the Security Management System (SeMS) principles into daily
operations. Extensive guidance material has been included and assists airlines
and other stakeholders in developing or upgrading their security programs.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
One of the benefits of having a contingency plan
means that there will be coordination of efforts
between security agencies.
ICAO suggests that every contingency plan should
be a coordinated programme involving each individ-
ual airport and the wider community in which it is
located.
4. What is the relationship between Annex 17 and the ICAO Aviation Security
Manual?
(a) Annex 17 lists the member countries and the security manual list their
responsibilities.
(b) The security manual lists the member countries and Annex 17 lists
their responsibilities.
(c) Annex 17 describes what needs to be done, and the security manual
describes how it is to be done.
(d) The security manual describes what needs to be done and Annex 17
describes how it is to be done.
• Describe the role IATA plays in the field of international aviation security.
• Review aviation security data about your region.
Unit Learning
Objectives
2.4.0 Unit Overview
The International Air Transport Association (IATA), like ICAO, plays a key role
in the field of international aviation security and facilitation. It maintains a close
working relationship with ICAO, regional airlines, and other international
organisations such as the World Customs Organization.
In this unit, you will learn exactly how IATA's Security Department supports
airlines, leads on aviation security projects and creates initiatives to help make
the aviation world more secure.
2.4.1.1 Facilitation
ICAO defines facilitation as “practices and procedures dealing with customs,
immigration and such other matters concerned with the safety, regularity and
efficiency of air navigation”. This includes many airport procedures such as
dealing with persons of reduced mobility and provision of data to Governments
for customs and immigration purposes.
2.4.1.2 Security
Security according to ICAO is “the safeguarding of air transport against acts of
unlawful interference”. This includes not only screening of passengers at a
security checkpoint, but also protection of an aircraft, in-flight security, cabin
baggage screening and all the processes needed to support cargo security.
The IATA Security and Facilitation Department work in a number of different
ways to support the industry:
• Working with ICAO and Member States—through advocacy to influence
how the standards and recommended practices are developed
• Working with Industry—to understand the common issues and be able to
represent the airlines with national regulators or with ICAO
• Working with Governments—to advise on airline practices and advocate
for better and more efficient measures
• Completing projects to design and develop new and innovative processes
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
lATA's security department is a secondary source of
aviation security information and guidance in the field
of international aviation security.
The IATA security department is responsible for the
development of overall security policies for accept-
ance and promotion by top management.
3. Which of the following areas falls within IATA's Security and Facilitation
Department's main area of focus?
(a) Innovation and technology
(b) Border Control
(c) ULD maintenance
(d) Fraud Prevention
• Describe the purpose, function and goals of the Aviation National Security
Unit Learning Programme
Objectives • Research your regional Civil Aviation Authority and ANSP and compare it
with that of another country.
In addition, the ANSP provides for the exchange and dissemination of threat-
intelligence information and cooperation between States.
Its implementation ensures that resources and training standards are in place
for personnel, and that there will be an appropriate response to threats and
occurrences.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The ANSP provides for the exchange and dissemi-
nation of threat-intelligence information and cooper-
ation between States.
The objective is to meet the requirements described in the ANSP and to ensure
that aviation security measures and responsibilities are clearly defined and
understood by those who need to implement them.
In addition, in this unit you learned how critical the role of the Airport Security
Committee is in coordinating and implementing the requirements contained in
the airport security programme.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
In order to ensure the efficient implementation of the
ANSP, it is important to establish a specific airport
security programme for as many airports as possible
throughout the country.
The national civil aviation security programme is
subordinate to the Airport Security Programme.
The members of the Airport Security Committee can
come from many groups, including individual passen-
gers who are members of a frequent flyer pro-
gramme.
Airside areas, such as the ramp, aprons, tarmac require additional controls for
non-escorted access. This area is generally referred to as the “sterile” area.
Airport identification badges must be displayed while working in these areas.
ICAO Annex 17, Objective 4.1 states:
“Each Contracting State shall establish measures to prevent weapons,
explosives or any other dangerous devices, articles or substances, which
may be used to commit an act of unlawful interference, the carriage or
bearing of which is not authorised, from being introduced, by any means
whatsoever, on board an aircraft engaged in international civil aviation”
• Important delegations
• Deportees and detainees
• Impaired or ill passengers
The implementation of special security measures does not mean that the
security performed is lessened. It means that additional measures and care is
taken with regards to how the measures are applied.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Screening slows down the methods used to move
passengers through the airport, and also increases
costs.
Screening procedures must be effective, but they
must also operate within the constraints imposed by
airlines and authorities who can influence the way in
which airports are run.
Equipment and crew baggage are exempt from
airport screening measures.
Screening procedures are rarely, if ever, as exten-
sive, thorough and time-consuming as security man-
agers would like them to be.
Unit 2.8: The Airline's Role in Security and the Airline Security Manager 109
Aviation Training Program
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Airlines are subject to the law of the State of
Registration and of all States into which they operate.
State authorities do not have the authority to audit an
airline's station to verify that their additional security
requirements are respected, or to impose sanctions
in cases of non-conformity.
The Airline Security Manager oversees the im-
plementation and development of his airline's secur-
ity programme at the airports the carrier is serving.
Unit 2.8: The Airline's Role in Security and the Airline Security Manager 111
Aviation Training Program
3. Complete the Sentence: The Airline Security Programme must include the
policy and objectives, the means to achieve these objectives and the
of the security organisation.
(a) Function
(b) Structure
(c) Name
(d) Type
Unit Learning • Describe the purpose and function of a Security Management System
Objectives
2.9.0 Unit Overview
This unit will introduce you to Security Management Systems (SeMS) and their
importance in helping build effective aviation security programmes. The SeMS
is one of the supporting Management Systems within the Integrated Airline
Management System and applies to carriers that implement such an integrated
management system.
You will learn the key points of a security management system, and its areas of
focus with respect to implementing security processes.
Unit 2.9: Security Management Systems (SeMS) for Air Operators–The Aspects of the Airline Security Programme 113
Aviation Training Program
Unit 2.9: Security Management Systems (SeMS) for Air Operators–The Aspects of the Airline Security Programme 115
Aviation Training Program
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The SeMS forms part of the IATA Integrated Man-
agement System.
By integrating security awareness throughout the
organisation, and verifying compliance through qual-
ity assurance, SeMS can be a significant force in
achieving the highest possible level of regulatory
compliance.
Specialised Instruction
New security managers and those who are considered to be aviation security
specialists will receive detailed instruction in all aspects of the airport's security
policy and procedures. These members of staff will usually attend highly
specialised security training courses.
General Instruction
For the majority of airport personnel, not directly involved in security matters,
security training will usually be more basic than that provided to security
officials. Because of the large numbers involved, this type of general security
instruction is often given by means of video, e-learning or classroom lectures.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
All staff receive the same type of security training in
order to work at the station.
One of the most important goals which the Station
Manager can achieve is to create a truly security-
conscious culture among his employees.
• Describe the various security challenges that an airline and airport must
consider to ensure a safe and secure environment
Unit Learning
Objectives 2.11.0 Unit Overview
This unit will provide you with an outline of the different types of security
challenges an airline/airport can face. You will attain an understanding of the
areas and situations where security can present special problems.
Off-airport ULDs
Freight forwarders, consolidators and couriers may build at their warehouses,
ULDs that the airlines lend them under a specific off-airport ULD programme.
The off-airport built ULD is then transported to the airport for acceptance and
carriage by the airline. Although safety and security conditions apply to this
procedure, the Station Manager and the Cargo Department should always
verify that the relevant safety and security requirements have been applied.
Catering trucks are normally secured with numbered seals, which are
documented and re-checked for interference to ensure that they are intact prior
to loading on to the aircraft.
Land-side
General
Air-side Catering Engineering
Aviation
Stores
Cargo/Mail CAA
& Courier Access Control
Who is Responsible Fuel
Emergency
Services
Airside
Construction
Concessionaires
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Most incidents that result in a disaster for civil
aviation start in the air.
Caterers, fuel suppliers, engineering sites and em-
ployee/visitor parking lots require additional security
attention/screening.
Module Summary
This module on airline and airport security provided you with a close look at the
need for aviation security. You learned about ICAO's and the Civil Aviation
Authority's pivotal roles in assisting with the provision and implementation of
security at our countries' airports, and you also learned about the security roles
of various other key stakeholders (IATA, the airlines, the Station Manager,
etc.).
You were introduced to the fundamentals of airport security screening, airport
security training, and the security challenges airlines, and airports, face in
today's changing world.
Recommended Reading
www.iata.org/ps/publications/secman.htm
www.icao.int/Security/SFP/Pages/Annex17.aspx
www.secure-skies.org/
http://security-today.com/articles/list/airport-security.aspx
2. d 3. d
3. b
Study Check 2.8
4. c
1. True, False, True
5. a
2. d
2. d
Study Check 2.9
3. b
1. True, True
4. c
2. a
1. True, True
Study Check 2.10
2. b
1. False, True
3. b
2. c
4. c
3. a
5. a
Study Check 2.11
Study Check 2.4 1. False, True
1. False, True
2. d
2. c
3. a
4. a
Module Introduction
Fraud costs airlines millions of dollars each year. Additionally, incidents of
fraud can have a negative impact on an airline's corporate image and on
customer confidence in using an airline's services.
Station Managers are responsible for supervision and control of ground
handing at the airport. This includes ensuring that the airline's fraud policies are
enforced at the station. In the end, the Station Manager must work to reduce
loses.
Changes in ticketing over the last decade have had a major impact on the
aviation industry. As of 1 June, 2008 all IATA member airlines moved to
electronic tickets, significantly reducing costs in the industry for this service.
Today, it is standard practice that the majority of the world's airlines use
electronic tickets (ETs). ETs have many benefits for passengers, including
being more convenient to transport, easier to make changes to, and harder to
lose. In terms of fraud, electronic tickets present unique challenges, particularly
with the validation of credit card numbers, and emerging phishing and Internet
fraud schemes. Station Managers should be clear on these changes and adapt
to this growing trend.
In this module you will learn to identify common types of fraud in the airline
industry, as well as, measures to counteract fraud.
Unit 3.1: Defining Fraud & The Station Manager's Role in Fraud Prevention 131
Aviation Training Program
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
It is the Station Manager's responsibility to ensure
that the airline policies against fraud are applied.
Although most airlines have policies about buying
and selling their tickets on-line, this practice still takes
place and some may have easily targeted policies on
trading reward travel miles.
2. Complete the definition as it applies to the airline: Fraud is any action which
deprives a of the to which it is
entitled, undertaken with the its knowledge or consent.
(a) passenger, respect
(b) station manager, revenue
(c) carrier, revenue
(d) carrier, respect
Unit 3.1: Defining Fraud & The Station Manager's Role in Fraud Prevention 133
Aviation Training Program
Practical Advice
One method to counter abuse is to identify in the Passenger Name Record
(PNR) all passengers booked for travel on Frequent Flyer tickets. A PNR is the
technical term in the aviation industry for a reservation. This information can be
used to develop profile points to help in identifying fraudsters.
These points can include:
• Persons checking-in and not travelling;
• Passengers with no known address or contact;
• Journey or itinerary with no link to the FFP member's home or business
city;
• Monitoring activities of “known” brokers or travel agents may allow the
identification of fictitious accounts.
Identification of Frequent Flyer fraudsters will assist your airline's Fraud
Prevention Representative in setting up the appropriate measures to curb their
activities.
In addition, you should only make any refund of a ticket entailing mileage credit
after it has been reconciled with programme records. Regardless, you should
ask and wait for instructions from your head office to cope with any of the
situations described above.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Fraudulent accrual of Frequent Flyer miles can occur
through the multiple re-use of
coupons.
Identification of Frequent Flyer fraudsters will assist
your Fraud Prevention Representative in setting up
the appropriate measures to curb their activities.
• Identify the various types of credit card fraud that can occur within the
airline industry
Unit Learning • Describe ways to counteract credit card fraud
Objectives
3.3.0 Unit Overview
As consumers, we are all careful with how we use our credit cards. In this unit,
you will learn how the airline industry also tries to be careful in deterring credit
card fraud, and you will learn how different types of credit card fraud can result
in the illegal purchase of airline tickets.
• Third party sales, when the cardholder books the trip of another person
and does not fly although others do. Third party sales are a legitimate
business but present a challenge on their own. Be aware for cases when
the traveller's family name differs from the cardholder's name
• Customer purchasing an airline ticket from a Travel Agent outside his
country of residence
• Change in the passenger name after the original booking is made
• Customer offers one card number after the other when the first authoris-
ation request is denied
• Customer attempting to use more than one card in order to split the value
of the sale
• Payment using several cards
• Early booking with changes close to departure
Nonetheless, fraud patterns evolve constantly. The only way to keep track is to
constantly analyse fraud reports and charge backs in order to update the airline
monitoring tools. To reduce financial losses, many airlines employ Fraud
Prevention personnel who work with monitoring programs to track fraud at the
airline. These personnel can also make use of an Address Verification System
to verify the accuracy of customer information and the Payment Card Industry
Data Security Standard to secure the collected information from fraudulent
usage after the transaction is complete.
Verifications at Check-in or Boarding
As mentioned above, careful airlines will build a central monitoring of their card
sales, reviewing suspicious transactions. In case of doubt they may instruct
their staff to check the card or the ID at the time of check-in or boarding.
Checking the card will not be possible for a third party sale as the cardholder is
not travelling.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
For face-to-face transactions when the customer is
present at the point of sale, it is important that a
credit card does not appear altered and that it bears
the signature of the person whose name is em-
bossed on its face.
Coming in person at the point of sale to present the
credit card used for payment is something especially
attractive for fraudsters.
The fact that a transaction is authorised, and an
authorisation code is provided, does not guarantee
payment.
4. Complete the sentence: When the requirements laid out in the card
acceptance merchant agreement are neglected, the airlines and agents
are exposed to a/an for the resulting card fraud.
(a) risk assessment
(b) audit
(c) liability
(d) error message
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
In general, tariff abuse is the application of incorrect
fare levels, by intent and/or error.
Tariff applicability abuse is the failure to comply with
deadlines in respect of the reservations/
payment/ticketing requirements.
2. Complete the sentence: Deviations that are made (outside of airline policy
guidelines that are allowed by airline personnel) represent .
(a) Fraudulent transactions
(b) Pseudo bookings
(c) Deliberate underfarring
(d) Forged documents
3. Which measure will be the most effective means for the station manager to
reduce tariff abuse at his station?
(a) Minimize credit card payments for products and services at the station
(b) Oversee staff training on ticket fraud regulations, compliance, and
reporting
(c) Reduce promotions related to youth travel rates, seasonal offers, and
discounted tickets
(d) Regularly rotate booking code on seasonal flights
3.5.1.1 Pilferage
Passenger baggage pilferage refers to the theft of some items from a
passenger's checked suitcase or bag, as opposed to all of his belongings. For
this reason pilferage is not always noticed immediately by the passenger. As is
the case when a passenger's complete bag is stolen, reporting procedures and
processes cost the airline a great deal of money. In some case passengers do
not notice pilferage until they begin unpacking at final destinations/home, which
contributes to difficulty in reporting and tracing the theft.
The most likely causes of pilferage claims are as follows:
• The passenger's bag was overpacked, causing the bag to burst open
during the flight, whereupon some of the contents fell out into the hold of
the aircraft. If the passenger has discovered that items are missing while
still in the terminal, and if the aircraft is still at the station, it is possible to
check the hold in order to locate and return the items to the passenger.
• The item was never in the bag because the passenger is being untruthful
(falsifying information) and did not, in fact, bring it with him.
• Some of the contents of the passenger's baggage were actually pilfered by
an airline or airport employee at some point during the journey.
• Occasionally the passengers bags is stolen from the baggage carousel -
whilst this is not that common, it often occurs where the carousel is not
located in a secure area, somewhere where the general public may have
access for example in a domestic arrivals area.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Improper claim prevention in respect of pilfered
baggage will be dealt with more effectively if a
damage report has been accurately completed by the
receiving station and forwarded to the baggage claim
department.
Past experience shows that the majority of fraudulent
claims originate from relatively few stations.
Pilferage involves the theft of passenger's bag and all
of its contents.
3. On his last trip with your airline, a passenger had a negative experience
with pilferage. Several expensive items were removed from his bag. On
this trip he asks the personnel at the check-in counter what measures he
can take to reduce pilferage. What should the personnel tell him?
(a) Pilferage prevention is the duty of the airline alone.
(b) Pilferage is a very rare event and he should not worry, the likelihood of
this happening to a passenger twice is very small.
(c) He should make sure his bag is not over packed, contains minimal
valuable and has a government lock.
(d) He should make sure his bag is a bright colour, is very full, and has a
government lock.
3.6.1.1 Phishing
Phishing occurs when a criminal pretends to work for an organisation and tricks
a victim into providing them with personal information. The criminal then uses
this information against the will of the victim in a variety of ways to either
purchase products and services or to engage in illegal activities.
Below are several examples of frauds that may be orchestrated against
airlines, airline employees, and or airline customers.
Phishing Emails
Fraudsters have been known to target airline passengers by sending phishing
emails identifying themselves as airline employees. In these cases the
criminals may request information from the passenger or hack their computers
using malware. Malware describes software that is created by criminals to steal
information or to cause problems to victims' computers.
Phishing Websites
In this form of phishing, criminals create fake websites that resemble the
websites of airlines. Airline passengers may be lured into accessing these sites
when searching for the real site. When they enter the fake site and click on
links and buttons they may be tricked into downloading malware.
Fake ET Itineraries
There have been several cases reported recently of fake electronic itineraries
being sold to unsuspecting customers. When the passengers have tried to
check in, they have found that there is no booking for them. New or
inexperienced staff could check them in thinking that there is a system error, or
if the customer is aggressive and causes disruption then they are also given
boarding cards to sort out the problem later.
1. Place a check-in the True or False box beside the following statements.
TRUE FALSE
Staff should allow a passenger to check-in whose
name and identity is different than the one held in the
check-in system.
Staff should particularly vigilant where ticket numbers
are presented in the check-in system with the use of
an SSR TKNM indicating that the ticket number has
been entered manually
2. What is “phishing”?
(a) When a legitimate company poses as an on-line account holder.
(b) When an on-line account holder poses as a legitimate company.
(c) When an airline employee poses as a customer.
(d) When a customer poses as an airline employee.
Module Summary
The objective of this module was to provide learners with basic awareness
regarding the types of fraud that may be encountered in today's airline industry.
In this module, you were introduced to five types of fraud:
1. Frequent Flyer Fraud
2. Credit Card Fraud
3. Tariff Fraud
4. Baggage Fraud
5. Internet/Phishing Fraud
At the conclusion of this module, you will have learned how to identify and
describe the types of fraud that can occur in the airline industry, and to describe
methods and practices that can be used to detect and minimise fraud when
occupying the role of a Station Manager.
Further Reading
http://www.pcicomplianceguide.org/
http://www.iata.org/whatwedo/workgroups/Pages/fraud-prevention.aspx
http://www.cifas.org.uk/
http://www.crimes-of-persuasion.com/Crimes/Delivered/
airline_tickets.htm
Answer Key
Study Check 3.1
1. True, True
2. c
3. d
Module Introduction
A crucial aspect of the airline industry overall relates to safety issues, and
ground handling services are no exception. An understanding of safety is an
important part of your studies, as you will be required to implement corporate
procedures that aim to mitigate safety risks.
In this module we will discuss the existing threats to airside safety and the
responsibility of different parties in ensuring safety.
One of the most important challenges for senior airline management is to
develop a comprehensive system, which–among others–will effectively coordi-
nate the functions of Safety and Risk. These two components possess multiple
cross-functional activities through the airline's structure, policies and pro-
cedures. Such policies and procedures are spelt-out in the company manuals,
designed to support front-line operations. The fundamentals of the company's
standards and procedures are outlined in materials such as (but not limited to):
– The IATA Operational Safety Audit (IOSA) Standards and Recommended
Practices
– The IATA Safety Audit for Ground Operations (ISAGO) Standards and
Recommended Practices
– The ICAO SMS Framework
– The IATA Integrated Airline Management System
– AHM 610–Guidelines for a Safety Management System
– AHM 621–Risk Management System for Ground Operations
– The IATA Ground Operations Manual (IGOM)
The module will also provide you with an introduction on how to respond to
emergencies, as well as an overview of reporting aircraft damage.
Safety Regulations
State Safety
Regulations
inform
Corporate
Safety
z
Programmes
inform
Individual
Station Safety
Programmes
According to the ICAO Safety Management Manual (SMM) and AHM 610, a
Safety Management System (SMS) is an organised approach to managing
safety, including the necessary organisational structures, accountabilities,
policies and procedures. This ICAO document is intended to provide guidance
on implementing a Safety Management System; however, in the end, each
airline must implement the system that works best in their specific situ-
ation—there is no “one-size-fits-all” system. A SMS is a business approach to
safety. As with any business plan, goals are set, levels of authority are
established, and so on. Ultimately, the SMS should become woven into the
fabric of the organisation and become an integral part of its culture.
Corporate Headquarters
develop, manage and drive the SMS
Station Managers
implement the polices, nurture the safety culture of the organisation,
work with the quality assurance department to monitor safety, and
perform corrective actions to fix safety issues
Create
Documents
As you can see policies alone are not enough to ensure safety at a station. It is
important to remember that policies are implemented in a real-world context.
Each site has unique features and hazards that must be recognized and
assessed by the Station Manager. Measures must be taken to respond to
these hazards and to mitigate any risks for both staff and passengers at the
station. Additionally, Station Managers along with the Quality Assurance
Department will be responsible for monitoring safety measures and conducting
audits.
The reason is simple. Humans play a central role in apron activities. They do a
variety of jobs necessary for safe and efficient airside operations. Occasionally
however, a worker does not, or is not able to, do his/her job correctly or in the
required time. These human failures can result in a number of unwanted
consequences, such as personal injury, aircraft damage, equipment damage or
flight delays.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Audit checklists are designed to capture both State
regulatory requirements, as well as, conformance to
internal processes and procedures.
Front-line operational personnel are often in the
worst position to observe and identify hazards and
conditions that have the potential to lead to accidents
or serious incidents.
One way a Station Manager may foster a culture of
safety within his station is to share topical and
operational information with his staff.
Training should be given as part of the employee's
initial on-boarding and then, as recurrent training (as
specified by the airline's internal policy).
The three dimensions of an SMS are function,
operation, and culture.
5. What is the main step that a station manager should take when responding
to safety deficiencies identified in the auditing process?
(a) He should take corrective actions to improve the situation.
(b) He should delegate his corrective actions to the quality assurance
team.
(c) He should perform another audit to confirm the results of the initial
audit.
(d) He should make staffing changes to mitigate risks and prevent harm to
employees.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Safety Management Systems are a point under
IATA's Six Point Safety Programme.
IOSA is designed specifically for the operations that
take place at the station and cargo facilities.
The IGOM provides a how-to guide for GSPs im-
plementing safety procedures.
outer skin) play such a critical role in the safe operation of a flight, all such
damage is inspected, measured and possibly tested to ensure that any
damage is within safe tolerances.
On most aircraft damage is normally obvious and very noticeable. However,
the new generation of aircraft such as the Boeing 787 and Airbus A350 pose
different problems in this respect. Due to their composite airframes, any
damage sustained may not be obvious, therefore may go unreported. It is
essential that staff are aware of this as reporting in these cases will be the
prime notification process. This is where the “just culture” principle plays an
even more important part.
There are also numerous hazards that may pose a risk to employees working
airside. These include the following:
• Vehicle movements, including Ground Service Equipment
• Pedestrian movements (e.g., passengers during boarding/de-planing on
the tarmac and normal foot traffic from employees)
• Aircraft movements
• Jet engines
• Propeller engines and helicopters
• Aircraft antennae and other protrusions (e.g., low aircraft wing tips)
• Aircraft fuelling and fuel spills
• Adverse weather and low visibility conditions (e.g., storms, fog, high winds,
dust, snow and ice).
• Night operations
• Working at a height (B747 and A380 doors)
• Slips (oils), trips (towbars and drawbars) and falls.
As we learned earlier, being able to recognizing hazards and identify the
potential risk or harm is essential to the well being of station personnel.
2) Haste
Speed is often of the essence when working on the ramp, but hastiness is
dangerous. Hasty movement impairs (i.e. negatively affects) concentration and
control, placing the ramp driver and his colleagues in danger. Staff must try to
work calmly at all times.
3) The Other Person
Even when ramp equipment staff are observing safety rules while carrying out
their duties, they must always remember to be aware that other people may not
be observing safety rules.
All ramp personnel should remember the following three pieces of advice:
• Don't be the victim of someone else's carelessness.
• Stay alert and stay safe
• Always follow procedure (regardless of whether you agree with it or not)
• Knee pads, for when it is necessary for staff to work on their knees for long
periods, such as when loading in the holds of aircraft.
Of course the equipment alone is not enough to prevent injury. Below are more
detailed instructions on each of these pieces of PPE that should be
communicated to station staff both in person and through training:
Working Uniforms
• Working uniforms are designed with the employee's safety and comfort in
mind, but they also help to protect staff from accidents.
• Always ensure that any loose clothing (e.g. ties and scarves), is kept away
from the moving parts of mechanical equipment.
• Beware of ragged and torn overalls; they can be responsible for dragging
the wearer into a piece of working equipment.
• Ensure that safety vests are highly visible in all conditions, particularly in
low light or poor visibility.
Working Shoes
• Ramp Agents should wear safety shoes when at work, to protect their feet
from possible injury.
• Working shoes should have no nails or iron plates, as these may cause
sparks which could start a fire.
Hearing Protection
• The noise level of aircraft engines, APUs (Auxiliary Power Units) and air-
start units can cause permanent damage to hearing. This means that when
working on the ramp, staff must always wear ear protection (i.e. ear
defenders and/or earplugs).
Hand Protection
• Ramp Agents should always wear industrial gloves to protect hands from
damage when handling cargo or operating handling equipment.
• The wearing of rings and bracelets should be done with caution as they
may become caught in a piece of equipment.
Many employers now provide manual handling training, many of which make it
a mandatory requirement. Incorrect lifting technique can affect ramp workers,
baggage handlers and check-in agents to name a few.
It is the Station Manager's responsibility to enforce regulations related to
correct lifting techniques. Below are some general guidelines that a Station
Manager should be aware of when instructing his staff on proper lifting
techniques:
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The three most common causes of accidents on the
ramp are habit, haste and lack of knowledge.
Many airports are in congested areas, where it can
be difficult to meet newer safety standards that may
call for wider and longer runways.
Damage to the outer skin of an aeroplane is con-
sidered of minimal importance
2. Individuals can make poor decisions in times of great stress. Which of the
following terms best represents this statement?
(a) The human factor
(b) The human way
(c) Staff negligence
(d) Staff liability
3. In addition to a safety vest, ear protection, safety boots, gloves, and knee
pads, what should all employees wear on the ramp?
(a) A watch
(b) A radio
(c) A helmet
(d) A pair of sunglasses
4. You are attempting to reduce human error at your station. You have
identified human factor errors in your staff's behaviour and your staff have
begun to develop a greater sense of situational awareness. What else
should you do?
(a) Promote teamwork in your work groups
(b) Promote your progress and hard work
(c) Provide bonuses to staff who avoid human error
(d) Provide days off to staff who avoid human error
AHM 635 - Foreign Object Damage (FOD) Prevention Program, can assist the
airline in creating a FOD prevention culture by encouraging workers to exercise
constant vigilance.
Staff driving a vehicle, should make sure they are trained! They must be
familiar with all airside driving regulations, and follow them while they are in
charge of ground service equipment.
• If you have not been trained, do NOT approach a helicopter with its rotors
turning on foot or in a vehicle. The main hazard areas are forward and aft
of the rotor area.
• Make sure the aircraft wheels are chocked before positioning GSE. (A
chock is a portable piece of material, usually made of rubber or metal, that
is placed in front of and behind the wheels of an aircraft when parked on
the apron to prevent movement.)
• Although this can vary from airline to airline, Safety Cones must be
positioned around the aircraft one in front of the starboard (right in the
direction of flight) wing tip and one, at the port (left) wing tip and one at the
tail of the aircraft and in front of engines.
4.4.3.4 Lightning
Many lightning casualties occur in the beginning as the storm approaches, and
many after the perceived threat has passed. The threat generally diminishes
with time after the last thunder, but may persist for more than 30 minutes.
When thunderstorms are overhead, the threat of lightning can exist even when
it is sunny, not raining or when clear sky is visible.
Additional safety precautions must be implemented when lightening activity is
present. It is imperative that employees:
• Refrain from using a headset connected to an aircraft.
• Avoid using mobile phones, radios etc in open areas or in front of windows.
• Retreat from open areas or spaces under aircrafts and tall trees.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Opening aircraft doors does not present a risk.
Aircraft refueling represents a situation where extra
care must be taken due to the risk of fire and its
consequences.
Damage to aircraft that is considered slight does not
need to be reported.
2. In which of the following cases should ramp personnel ensure each dolly or
baggage trail is disconnected and held by its own individual brake?
(a) High Winds
(b) Low Visibility
(c) Ground Icing
(d) Lightning
4. Complete the sentence: The danger area behind the propeller is known as
and is similar to jet blast and will cause injury to anyone
standing or cause damage to any vehicle too close.
(a) Blast Wash
(b) Jet Prop
(c) Prop Wash
(d) Jet Wash
You will also be given training in what your duties will be should there ever be a
major aircraft accident at your airport. In most circumstances (if the airport is
not closed for a prolonged period as a result of an incident), it is important that
the airport or airline continues “business as usual” as soon as the authorities
confirm this is possible.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Emergencies include injuries, security threats, spill-
ages and lost/missing airside fire-fighting equipment.
Part of being prepared for an emergency is knowing
ground to flight deck emergency hand signals.
Good housekeeping is essential to the prevention of
fire at an airside.
To extinguish a wheel fire, either solid streams of
water or CO2 (carbon dioxide) should be used.
3. Two vehicles collided at your station. The drivers have both sustained back
injuries and neck injuries. What should you do?
(a) Move the vehicles out of the way of other passing vehicles
(b) Leave the vehicles but transport the patients out of the vehicle
(c) Call for medical assistance and wait to move the vehicles and injured
drivers.
(d) Call for medical assistance after you move the vehicles and injured
drivers.
If food is available on the ramp, birds will migrate across the airfield from their
normal habitat to ramp areas. This migration naturally involves passage
through aircraft flight paths.
Airport employees who are involved in cleaning or catering functions should be
disciplined in their operation to ensure that all refuse is fully enclosed in
containers. Food refuse can also attract vermin and other animals. Ramp
personnel must ensure that the treatment of refuse on the ramp does not result
in a risk to health and safety.
“Just Culture”
Years ago, the aircraft industry found that they had a real problem. The
industry was not learning from its mistakes as much as it should, as incidents
were not being reported. If a pilot or any operational ramp employee makes a
mistake, it is vitally important that it be reported so that a full impartial
investigation can take place as soon as possible. The goal is for everyone to
learn in order to prevent future mistakes.
Learning from our mistakes is important. For example, in the early 1980's, a
First Officer was conducting a final inspection of an aircraft prior to departure in
the half-light of a very early morning departure. A Ramp Service team member
who was driving an EBT hit him. A full investigation revealed that the pilot's
black uniform contributed to the cause of the accident. The result of this was
the introduction of the regulation at most airports for a florescent garment to be
worn at all times.
An ironic twist to the story is that the wives of both the injured pilot and the
Airport Ramp Service team member driving the EBT were both nurses on the
same ward at the hospital to where the First Officer was taken.
There is no room for a “blame culture” in aviation. All the people who work in
the industry must always take care in what they do, check their own work and
have colleagues check theirs in turn. (Just like the two pilots on the flight deck
reviewing their checklist and double-checking everything together.)
However, since we have discussed “human factors” and the element of human
error we know things will go wrong and mistakes will happen. What is important
is not that we identify “whose fault it is,” but what can de done to try to ensure it
should never happen again.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
A very small bird strike can cause huge damage to
an aircraft.
It is important to establish blame for accidents so that
the reasons for them can be tracked.
If it appears that a dent or tear on the aircraft has
been there for a long time, it probably has, and
therefore does not need to be reported.
3. A supervisor on your staff has failed to report aircraft damage. What should
your most important concern be?
(a) It could lead to delays
(b) It could upset passengers
(c) It could lead to a major safety accident
(d) It could upset corporate headquarters
Module Summary
This module emphasised safety precautions in all aspects of the job of an
airport ramp services employee, and listed precautions you should take to do
your job safely and effectively. You learned about safety and risk management
systems, and the importance of these systems in keeping an airline operations
safe and secure. A large component of this module was safety at the airside,
during which you learned about safety awareness, personal protective equip-
ment, and the important role the Station Manager plays in maintaining a high
level of airside safety awareness.
Finally, you learned about the existing threats to airside safety and the
responsibility of different parties in ensuring safety. You received an overview
on how to respond to emergencies, as well as an introduction to reporting
aircraft damage.
Further Reading
• ICAO SMS Framework
• IATA Airline Management System–Safety Management System (SMS)
• AHM 610–Guidelines for a Safety Management System
• AHM 621–Risk Management System for Ground Operations
• AHM 640–Human Factors Programme as Part of an Airside Safety
Programme
• AHM 650–Ramp Incident/Accident Report
• AHM 652–Recommendations for Airside Safety Investigations
• AHM 653–Human Factors in Airside Safety Investigations
• ISAGO Standards Manual–Organization and Management Systems -
Station (ORM-S)
• IOSA Standards Manaul
• IATA Ground Operations Manual
Answer Key
Study Check 4.1
1. True, False, True, True, False
2. c
3. d
4. d
5. a
Module Introduction
This module provides an overview of Quality Assurance at a Station, including
a summary of the terminology commonly used in the Quality Assurance field
and the respective roles of airport departments in the Quality Assurance
process. This module will also introduce the Quality Assurance Department
which is responsible to perform regular audits and to present its findings to
airport management and the Station Manager. At stake is the security and
safety of the employees and customers who frequent the station, and
therefore, the auditing process must be rigorously followed to act as a check
and balance on operational standards. Furthermore, auditors must be objec-
tive, impartial and highly-professional individuals with detailed training and the
necessary tools to perform their function, such as clear policies, procedures,
observational checklists, and full access to audited areas.
This module will show how the Station Manager regularly interacts with the
Quality Assurance Department and will define his role and responsibilities in
the process including what he must do before, during, and after an audit is
conducted. As you will learn, the Station Manager must view the Quality
Assurance Department as a key support mechanism within the airline to
continuously improve his station's processes and systems.
This module will also highlight a number of essential plans and policies that are
used at a Station: Emergency Response Plans, Environmental Plans, Occu-
pational Health and Safety (OHS) Policies. Lastly, compliance-based reporting
strategies will be highlighted.
This approach is likely to fall down again at some point so in order to establish
root cause in this case we would need to understand as a minimum:
• Why the manual was out of date?
• Who is responsible within the station for up dating it?
• What are their instructions and timelines?
• Have they been trained or familiarized?
• Are the instructions formalized in a local procedure manual? If so, why
were they not followed?
• What was the net effect? (staff not receiving or being aware important
updates, possibly safety critical)
Once in place and deployed is should become a business as usual, everyday
automatic task, not something that is unusual in any way. Corrective action
should be monitored for its effectiveness, where necessary data is gathered
and analysed to establish whether the action taken has corrected and
improved the original issue. If it hasn't it will need to be reviewed until
improvement is demonstrated.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The Station Manager at the airline is responsible for
the development and oversight of the Quality Assur-
ance Program. He is responsible for hiring and
training a staff of auditors and/or evaluators to
conduct the various audits performed by the QA
department.
Quality Assurance is a reactive process that aims to
identify when a process or product already in place
deviates from its standard form.
It is permissible to have the quality assurance
department report to the Station Manager.
The benefit of a Quality Assurance Programme is
that it monitors all aspects of station operations to
ensure total compliance for the health and safety of
employees and customers.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The mission of a quality assurance department is to
provide an effective quality assurance system and
provide counsel for the state regulatory bodies.
System Audits focused fundamentally on ensuring
regulatory compliance with state and regional stan-
dards, and the airline's regulatory standards.
Many QA departments have business process engin-
eering specialists that assist managers in designing
processes or reengineering existing processes.
As a means to be proactive about safety and security
airline typically have a Corporate Station Audit Pro-
gramme.
2. At a station there have been reoccurring issues with baggage software and
hardware. The Station Manager has tried several measures to reduce
these incidents with no change in performance. In terms of auditing which
of the following options would be an effective way to attempt to solve the
problem?
(a) Compliance Audit
(b) System Audit
(c) Special Audit
(d) Departmental restructuring
• List and Describe the four main phases of the auditing process from the
Unit Learning point of view of the Station Manager
Objectives • Describe Class I and Class II, and Observation audit findings.
• Describe the purpose of a Corrective Action Plan (CAP)
• Explain the purpose of quality controls and promoting a culture of
continuous improvement
• Explain the benefit of implementing continuous improvement measures at
a station
In this unit you will learn about the Station Manager's role in the auditing
process as he moves through the cycle of planning, facilitating, responding to
findings, and working towards continuous improvement for the next audit. As
you will learn, Station Managers who maximise this process to its fullest
potential will create safer facilities and more cost effective operations.
This unit also highlights how findings are presented to a Station Manager by
the auditor and how he is required to create a Corrective Action Plan in
response to the findings of an audit conducted by the Quality Assurance
Department.
Unit 5.3: The Station Manager's Role in the Auditing Process 241
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Figure 5.3.1—The Four Major Phases of the Auditing Process for a Station
Manager
Unit 5.3: The Station Manager's Role in the Auditing Process 243
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The Station Manager will complete a Corrective Action Plan (CAP) which is a
written description of why the process was out of conformity and the corrective
steps he will implement at his station. An acceptable CAP includes a root
cause analysis and the actions the station will take to eliminate the recurrence
of the identified nonconformity. The QA Auditor reviews the Station Manager's
CAP and, if acceptable, advises the station to implement their plan. Addition-
ally, the QA Auditor will list what evidence (proof) that the Station Manager will
be required to produce to close the finding.
If the CAP is not accepted, then the QA Auditor provides the rationale and the
Station Manager makes revisions to his plan and resubmits the CAP until it is
accepted by the auditor.
Quality Control
One of the ways a Station Manager can monitor the on-going quality of his
station's programmes and procedures is to implement Quality Controls. The
purpose of quality control procedures is to identify a problem immediately, so
that it can be corrected. Documentation describing the specifics of how a
procedure or process is performed at the station in the form of a Standard
Unit 5.3: The Station Manager's Role in the Auditing Process 245
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Unit 5.3: The Station Manager's Role in the Auditing Process 247
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1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Audits should serve as a motivating force to regularly
and systematically review all aspects of a station's
operations and to verify that it is in total compliance
to station regulations.
The Station Manager will complete a Continuous
Actor Plan (CAP) which is a written description of
why the process was out of conformity and the
corrective steps he will implement at his station.
2. A Station Manager has completed a CAP that has been reviewed and
accepted by a QA Auditor. The Station Manager wants to monitor the on-
going quality of his station's quality programmes following the audit to
improve performance and compliance. What should he do?
(a) Delegate QA to a Specialist
(b) Create a Quality Assurance Department
(c) Implement quality controls
(d) Improve customer satisfaction
• Ensure the clear flow of relevant information to and from all stations.
• Advise the stations according to their location and according to the
information received from the Medical Representative.
• Keep the Director Emergency Response informed of the situation in the
different stations.
• Instruct the stations directly involved in the emergency to lock passenger
information in the reservations systems of both the operating and market-
ing carriers and, in the case of code sharing, to secure copies of
appropriate passenger manifests (only air carriers using a Departure
Control System).
Humanitarian Teams
The airline should have a team of trained personnel available to provide
assistance to passengers and families of passengers in the aftermath of an
aircraft accident or incident. This team should be available to travel to the site
of the accident or other required location on short notice.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Emergency Response Plans (ERPs) provide detailed
information on how to respond to emergency situ-
ations such as major incidents, accidents or disas-
ters.
The Station Manager may also need to arrange entry
clearance and accommodation for Head Office staff
who assist in the period following the accident or
incident.
Some external stakeholders that will be part of the
ERP planning process include, fire, police, ambu-
lance.
Cultural sensitivity awareness training should be
provided to station employees in relation to emerg-
ency response.
3. What resource should airports and Station Managers use to ensure they
follow all of the necessary steps in an emergency?
(a) Memory
(b) Checklist
(c) Cell phone
(d) The media
Unit 5.5: Environmental Planning, Security Response Plans and Health Emergency Response Plans 257
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Unit 5.5: Environmental Planning, Security Response Plans and Health Emergency Response Plans 259
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ances, practice runs should be recorded. Two of the most important aspects
that a Security Response Plan should include are:
Unit 5.5: Environmental Planning, Security Response Plans and Health Emergency Response Plans 261
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Role of Authorities
The appropriate national authorities ensure that the organisation of medical
resources, and the necessary procedures, including those related to communi-
cation and coordination, are in place at airports in their constituency to meet
the medical emergencies of arriving passengers.
They also make sure that the procedures and resources provided to meet
arriving passengers' needs are used, as necessary, to meet the emergency
medical assistance needs of departing passengers, or even of persons
accompanying them.
Unit 5.5: Environmental Planning, Security Response Plans and Health Emergency Response Plans 263
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1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The organisation of medical response upon the
arrival of a sick passenger can vary from one country
to another and from one airport to another even
within the same country.
IATA has produced an Emergency Response Plan
template and Action Checklist aligned with the World
Health Organization Plan, for use by air carriers in
the event of a public health emergency.
The COE should be equipped as if it were an office
complex capable of functioning within the airport.
• Explain what kind of challenges Occupational Health & Safety poses for
airlines
Unit Learning • List and describe Occupational Health & Safety issues and hazards
Objectives associated with airport operations
• Describe steps that can be taken by Station Managers to reduce
Occupational Health & Safety injuries at his station
• Write Occupational Health & Safety procedures based on established
policies that address the logistics of compliance
• Create a plan that enforces and promotes an airline policy
During the aircraft turnaround, the Turnaround Coordinator normally has some
level of oversight for health and safety of others, mainly those working around
the aircraft. Where dangerous practices are observed, intervention is a must
and occurrences should be reported.
Station Managers must be aware of any requirements to report occupational
health and safety records. These types of reports typically involve the
notification of the station's safety record and personnel injuries to the
appropriate health and safety regulatory agency and to the airline's head-
quarters.
Noise
Personnel may be potentially exposed to extremely high levels of noise from
taxiing aircraft, the operation of aircraft Auxiliary Power Units (APUs), and
ground service vehicles. As most of these noise sources cannot be prevented,
control measures should include the use of personal hearing protection by
exposed personnel and implementation of work rotation programs to reduce
cumulative exposure.
Physical Hazards
Personnel may be exposed to a variety of physical hazards depending on the
specific worker function. The most significant occupational hazards may
include strains due to carrying of heavy loads; repetitive motions from luggage
and cargo handling activities and aircraft service operations; collisions with
moving ground service vehicles or cargo, or taxiing aircraft; and exposure to
weather elements. Workers may also be exposed to jet engine hazards.
1) Moving Equipment
Airport Operators should provide safety signs and pavement markings for
ground support vehicle circulation and parking areas in ramps, taxiways, and
any other areas with a risk of collision between ground vehicles and aircraft.
Marked safety areas should include high risk locations such as jet engine
suction areas to protect aircraft service workers.
Station Managers should ensure all workers with access to airfield operations
are trained and certified in the operation ground support equipment. Addition-
ally, operators of aircraft support equipment should be familiar with safety
procedures applicable to ramp and taxiway traffic, including communications
with the air control tower.
Safety features of ground support vehicles should be maintained, including
back-up alarms, moving part guards, and emergency stop switches.
2) Strains
All workers involved in luggage and cargo handling, whether as a regular or
incidental aspect of their work function, should be trained in the use of proper
lifting, bending, and turning techniques to avoid back injury or extremities.
Particular attention should be placed on the handling of luggage and cargo in
airplane holds which often do not have adequate standing height (requiring
special lifting or pushing techniques) and which may present tripping and
slipping hazards. Workers should be provided with appropriate Personal
Protective Equipment (PPE), such as knee pads when accessing cargo holds.
Airport Operators should evaluate the need to implement individual luggage
weight restrictions in coordination with airlines. This can be achieved by
applying weight limits on baggage according to local regulations or, in their
absence, limiting the weight for individual pieces of luggage to 32 kilograms
(70 pounds) as established by IATA.
The frequency and duration of worker assignments to heavy lifting activities
should be mitigated through rotations and rest periods.
Operators should consider mechanising cargo and luggage handling activities,
such as the use of conveyors that extend into the cargo holds.
3) Weather Elements
Station Managers should ensure workers are trained on the prevention of heat
and cold stress, including the identification of early symptoms, and manage-
ment techniques (e.g. hydration, rest). Workers should be provided with the
necessary clothing and fluids to prevent weather related stress and apply other
relevant recommendations for working environment temperature.
Chemical Hazards
Personnel may be exposed to chemical hazards, especially if their work entails
direct contact with fuels or other chemicals, such as those used in de-icing and
anti-icing. Work with fuels may present a risk of exposure to volatile organic
compounds via inhalation or skin contact during normal use, or in the case of
spills. It may also present a less frequent risk of fire and explosions.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Workers involved in the operation of aircraft support
equipment should be familiar with safety procedures
applicable to ramp and taxiway traffic, including
communications with the air control tower.
The frequency and duration of worker assignments to
heavy lifting activities should be guided by the
strength and lifting abilities of the employee.
Brain and body functions slow down during the night-
time and early morning hours.
Even when a work schedule is well-designed, it will
not improve health and safety, worker satisfaction,
and productivity.
3. A Station Manager has had a number of claims about hearing loss due to
working at his station. What control measure could he put in place to
mitigate this risk for his staff?
(a) The station manager cannot mitigate this risk as airplanes are noisy
(b) Ask staff to volunteer to work in particular areas in order to mitigate the
risk of litigation
(c) Rotate the staff more frequently into less noisy areas
(d) Put less staff on during the noisy periods of the day.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
A Station Manager should develop a Record Man-
agement Plan for his station and it is okay to keep the
file plan simple.
Document Control processes for manuals, such as
flight safety and maintenance manuals, and docu-
ments are in place only if the Station Manager finds it
useful.
Further Reading
http://www.iata.org/whatwedo/safety/health/Pages/diseases.aspx IATA Emerg-
ency Response Plan and Action Checklist (pdf)
http://www.who.int/en/ World Health Organization
http://www.iata.org/whatwedo/safety/audit/Pages/index.aspx IATA Safety Aud-
its - IOSA and ISAGO
Answer Key
Study Check 5.1
1. False, False, False, True
2. a
3. a
Module Introduction
Baggage handling is an important part of the operations at an airport.
Passengers expect that their baggage will be handled with care and will arrive
at their final destination on-time and intact. Sometimes this does not occur.
This module will examine the various aspects of baggage handling with a
particular emphasis on methods that can be applied to effectively manage it. By
doing so, an overall reduction in mishandling can be achieved thus minimising
customer dissatisfaction and related costs.
Unit 6.1: The Role of the Station Manager in Baggage Handling 285
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○ Baggage Sortation
– Make-up
– Loading
– Transfer
– Unloading
○ Baggage Ergonomics
○ Baggage Service Office Procedures
– Claims
– Interim Expenses
– Damaged Bags
– Pilfered Baggage
– Delivery of Mishandled Baggage
– Reducing Expenses
– Use of Baggage Tracing System(s)
• Regulatory Training:
○ Baggage security procedures
– Basics of Baggage Security
– Terrorism
– Passenger and Baggage Reconciliation process
– Theft
Unit 6.1: The Role of the Station Manager in Baggage Handling 287
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6%
14%
Delayed bags
Damaged or pilfered bags
Lost and stolen bags
80%
Although locally originating bags are an issue, transfer bags pose the biggest
problem currently faced followed by failure to load (see Figure 6.1.5b below).
15%
Tagging error
Unit 6.1: The Role of the Station Manager in Baggage Handling 289
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informing them of the situation and eliminating a long and unnecessary wait at
the carousel could go a long way to improving this.
Unit 6.1: The Role of the Station Manager in Baggage Handling 291
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1. Place a check in the True or False box beside the following statements.
TRUE FALSE
A Station Manager should be able to describe how
baggage is checked-in, made-up, loaded, transferred,
unloaded, and finally transported to the claims area.
Non-IATA carriers, non-airline Handling Agencies,
Customs and Security representatives, Airport Auth-
orities and Interline Delivery Agencies are all encour-
aged to participate in the LBC but they will not have a
vote.
Baggage Agents should be trained on loading and
unloading baggage, baggage tracing, customer ser-
vice, and baggage claims.
3. A baggage agent at your airline has been performing poorly when it comes
to communicating with passengers. What is the main risk for the station?
(a) It will upset the baggage agent's manager
(b) Passengers will not file baggage claims
(c) Passengers will lose confidence in the airline
(d) Passengers will be distracted and miss their flights
Unit 6.1: The Role of the Station Manager in Baggage Handling 293
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6.2.1 Check-In
As baggage is checked in it will be divided into three main categories:
3. Exception Baggage
When baggage does not meet the weight and size requirements of the airline it
will be considered exception baggage at the check-in counter. This is often
known as out of gauge (OOG) baggage. Examples of this are sports equipment
such as golf clubs, windsurfing boards etc. Airlines will have special pro-
cedures that must be followed. It is important to consider in these procedures
that often times exception baggage will be too heavy to transport on conveyor
belts. The Station Manager must make sure that this baggage is dealt with in
compliance with his airline's policies. In these cases use of a Limited Release
Tag (LRT) should be considered at the acceptance point.
6.2.2 Make-up
The process of sorting and preparing baggage for loading onto the aircraft is
called make-up.
The main categories of baggage make-up are:
1. sorting by flight and destination
2. separation by type-interline transfer, on-line transfer, local baggage
3. separation by class of service
4. Elite Frequent Flyer Status
6.2.3 Loading
Aircraft loading is concerned with loading and securing baggage, cargo and
mail. Loading must be carried out with special emphasis on, and attention to,
two basic principles: loading to facilitate handling; and loading to prevent
damage.
You should keep in mind, however, that while this order is generally followed,
some airlines like to deliver first class baggage before economy class baggage.
In these instances, first class baggage, and the bags of elite status passen-
gers, is loaded separately.
6.2.4 Transfer
At each airport, Minimum Connecting Times (MCTs) are jointly established by
the scheduled airlines. An MCT refers to the time required to transfer
passengers and baggage successfully between airlines at an airport.
MCTs are set to ensure that there is enough time to transfer baggage, not
passengers. Because baggage has to undergo sorting, transfer, reconciliation,
and reloading, passengers are usually able to reach their next departure gate
(from the arrival gate) more quickly than baggage.
Baggage is usually transferred using one of the following methods:
1. the inbound airline takes transfer baggage to the connecting airline
2. a single ground handling company transfers baggage for all airlines at the
airport.
6.2.5 Unloading
When we dealt with loading earlier in the unit (Section 6.4.3), we mentioned the
order in which baggage must be unloaded.
The Baggage Transfer Message (BTM), which includes the baggage tag
number, passenger name and flight details, is extremely useful in the unloading
process. It can be used to find out precise details of the connecting baggage (if
any) before the aircraft arrives.
6.2.6 Claims
The factors which must be taken into account at check-in also apply at the
claim area. For instance, exception baggage (see Section 6.4.1) cannot be
transported on the normal conveyor system, and it cannot be accommodated
on the claim device.
Procedures for dealing with exception baggage must be established at each
airport. How and where exception baggage will be delivered to the claim area,
and how passengers will be notified about where to look for this baggage, must
be clearly determined and practised.
Figure 6.2.6 provides details on the key learning points for each of the six steps
in the baggage handling process.
Security Check
Figure 6.2.6—Key Learning Points in the Six Step Baggage Handling Process
Excess Baggage:
Passengers often travel with baggage that exceeds the limit (the free baggage
allowance) per person allowed by the airline. Airlines charge for baggage in
excess of this limit.
For competitive and financial reasons, some airlines choose not to allow any
free baggage requiring customers to pay the airline's fees for any checked
baggage and in some cases, even carry-on baggage.
Cabin/Carry-on Baggage:
Cabin or carry-on baggage are unchecked articles that passengers bring with
them unto the aeroplane.
Airlines establish a control over carry-on baggage in order to facilitate
passenger flow though security check points, to ensure the safety and comfort
of passenger in flight, and facilitate on-time departures. Carry-on baggage
should be of a size, weight and shape to fit under a passenger seat or in an
enclosed storage compartment.
For more information about the carriage of carry-on baggage, you can refer to
the IATA Recommended Practice 1749. However, airline regulations should be
consulted regarding their policy about the permissible number and size of
carry-on items.
For safety reasons, airlines inform passengers that certain articles are
restricted for carriage on board the aircraft. In the event that an article is
removed from a passenger for security reasons, carriers should apply the
provisions of the IATA Recommended Practice 1750–Handling of Security
Removed Items.
For additional information, you should refer to AHM 140 and AHM 170.
Passenger Services:
• Are baggage belts in close proximity to check-in? (ergonomics/employee
health)
• Is an excess baggage fee structure established? If so, is it posted?
• Have employees received training on collection of baggage fees?
• Does security for kiosk check-in area meet government standards?
• Are agents trained on kiosk's functionalities and available for passenger
assistance?
• Are processes in place to ensure baggage scale calibration?
• Is there a process to identify damaged, fragile or over-packed baggage at
the point of acceptance and attach an LRT?
Security
• Are processes in place to address:
○ Undisclosed Dangerous Goods found in checked baggage?
○ Baggage requiring special security screening, such as weapons
checked in baggage?
• Are baggage make-up areas well lit and monitored to deter pilferage?
• Are employees aware of security procedures in protecting baggage from
the point of security screening until it is loaded onto the aircraft?
• Does the interface between Passenger Services and Ramp work efficiently
and effectively during the Passenger/Bag Reconciliation process?
Ramp
• Are policies established and communicated regarding the preparation and
loading of baggage and freight (e.g. priority baggage, connection bag-
gage,..)
• Are standards established for average baggage delivery time? (i.e. time
from “blocks-on” to delivery at arrival hall baggage area)
• Are standards established for average customer wait time for bag delivery?
(i.e. from time customer arrives at arrivals hall baggage area)
• Are processes in place to protect baggage during times of inclement
weather?
• Is there a process to locate/track bags that haven't been loaded and where
left behind initiate immediate repatriation procedures?
Load Control
• Is a process in place to audit conformance to Load Sheets for both ULD
and aircraft loading?
• Are the interfaces between Passenger Services, Ramp and Load Control
working effectively and efficiently towards an on-time departure?
• Are procedures in place to account for oversize and overweight luggage in
the load planning process?
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Positive closeout is the confirmation by check-in staff
with the ramp staff when the first item of baggage has
been accepted.
Loading is carried out with special emphasis on two
basic principles: loading to facilitate handling; and
loading to prevent damage.
An MCT is set to ensure there is enough time to
transfer passengers between connecting flights.
An airline's free baggage allowance includes both
checked and unchecked luggage.
3. Which of the following practices is appropriate for the loading stage during
baggage handling?
(a) Baggage should be placed in the aircraft according to the order it is
received.
(b) Baggage should be place in the aircraft according to the order that it
will be unloaded.
(c) Baggage should be place in the aircraft large baggage first, smaller
baggage second.
(d) Baggage should be placed in the aircraft horizontally.
initiated by the airline with status updates (manual or automated) rather than
the passenger having to constantly contact the airline for news.
That airline is usually the final one in the passenger's itinerary, i.e. the one to
which the delay is initially reported.
Proration of a Claim
Proration of a claim is the process whereby it is decided how much (i.e. what
percentage) of the total compensation must be paid by each of the carriers
involved in the passenger's journey. Although one carrier is responsible for
settling the claim with the passenger, the actual compensation payment to the
passenger may be:
(a) shared by all of the carriers involved
(b) shared by some of the carriers involved
(c) paid by a single carrier
The aims of proration are to determine which carrier(s) is responsible for the
baggage mishandling problem and to divide the cost of compensation fairly
between the parties involved. Unless specific fault can be identified, the pro-
ration calculation is based on the length of each sector involved.
• Who has the authority to authorise or pay interim expenses? Is it the airport
baggage services office, the central claims office?
• If the baggage is not recovered and a settlement for lost baggage is made,
will the interim expenses be deducted from the final settlement which is to
be paid?
• Will interim expenses only be paid to passenger who arrive at a destination
which is not their home airport?
There are ways the airline can help the passenger while at the same time
minimising its own expenses.
The airline can, for instance, offer toiletry kits to the passenger who is without
his baggage. If the passenger were to purchase replacement toiletries, it may
prove much more costly for the airline who must pay for them in the form of
interim expenses.
In the case of items such as children's strollers, some airlines avoid
inconvenience to the passenger and higher costs to themselves by keeping a
supply of these at the baggage services office to lend out, if required.
In certain situations, an airline may offer to transport a replacement bag of
clothes from the passenger's home airport. This may not always be possible,
because it requires that someone at the passenger's home pack a bag.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The five main types of claims filed at the BSO are,
interim expenses, delivery, pilferage, damage, loss
Every airline follows the same policy guidelines
regarding the levels of compensation it is willing to
pay out to successful claimants
The performance of employees in the BSO will have
a limited impact on the revenues of the airline.
After 20 days of searching a piece of baggage is
considered lost and the customer will receive re-
cuperation money.
Typically the delivery cost of returning the baggage to
its owner can be rechargeable to the carrier which
originally took the lost baggage details from the
passenger.
In certain situations, an airline may offer to transport
a replacement bag of clothes from the passenger's
home airport.
A maximum number of points for this match would be 41. The tracing system
divides the number of near match points by the maximum number and
multiplies by 100. The match score for this example is 88.
There are two types of matches in World Tracer:
• Tag Number Matches
If a match is found on a Tag Number in World Tracer file, the match simply
returns with the file(s) containing the matched Tag Number. If the Baggage
Service Agent inputs tag number XY567890 into the system, it will return
results with any OHD files containing the tag number XY567890
• System Matches with a Score
Matches found via System Matches return with a score indicating the
probability of a match. The more items that match create a higher total
score and the more likely it is for a match. The elements that can be
matched and scored are:
NM - Name
IT - Initials
RT - Routing
FD - Flight/Date
BR - Baggage Itinerary
CT - Colour/Type
EA - Passenger's Email address
BI - Brand Information
PA - Permanent Address
TA - Temporary Address
AB - Address on Bag
TN - Tag Number
BP - Bag Phone
PN - Phone Number
TP - Temporary Phone
FX - Fax Number
FL - Frequent Flyer ID
PR - PNR Locator
CC - Contents
CP - Cell/Mobile Phone
In the following example, Mr. J Spencer was checking in to his flight at JFK
airport when the agent asked to weigh his carry on. The carry on was too heavy
to be allowed and had to be checked in and picked up at his final destination.
His routing had him connecting in CDG to continue travel to his final destination
of FRA. Upon arrival in FRA, he discovered his bag had not been delivered on
the flight with him. He was upset and made his way to his airline's Baggage
Service Office in FRA.
Thankfully, the airline's BSO agent was very efficient and after offering her
apologies to Mr. Spencer went about gathering more information from him to
attempt to locate the missing bag.
In the example below, seven elements in the AHL (A/) matched with an OHD
(O/) file within the World Tracer system to return a score of 98. Matches were
made based upon the passenger's name (NM), tag number (TN), baggage's
colour and type (CT), the routing (RT), flight/date (FD), brand of the baggage
(BI), and permanent address (PA).
WM ACTION FILE
2/ A/FRAXY12345 O/CDGXY11115 SCORE -98 NM/TN/CT/RT/FD/BI/PA
A/SPENCER JA XY567890 BK01CWX JFK/CDG/FRA
XY394/26MAY
O/SPENCER XY567890 BK01CWX CDG
XY829/26MAY
O/FI NO DEST ON TAG
A/PA01 141 5TH AVENUE NEW YORK, NY 10021 USA
O/AB01 FIFTH AVENUE 1411 NYC, NY 10021 USA
A/BI01 SAMSONITE
O/B101 SAMSONITE
A/PN01 212/555 1234
O/BP01 555 1234
Based upon the 98% match, she was able to tell Mr. Spencer that his bag was
on-hand in CDG and from the notes, it appeared there was no final destination
noted on the bag tag. The agent also rerouted Mr. Spencer's bag on the next
flight from CDG to FRA, assuring him it would be arriving within two hours.
Based upon her airline's baggage policies, she offered Mr. Spencer a €20.00
voucher for a meal if he wanted to relax and wait for his bag's arrival or to have
it delivered to his hotel later that evening. Feeling relief and also pleased with
being given options, Mr. Spencer chose the meal voucher and thanked her for
being so kind.
Even though the baggage was mishandled, the efficiency and customer service
offered by the BSO agent resulted in:
(a) Locating the missing baggage quickly
(b) Creating good will with the customer by apologizing, locating his bag and
offering options/choices
(c) By following her airline's baggage policy, she offered a € 20 voucher, but
saved the airline from having to pay € 50 in delivery fees.
(d) The passenger's loyalty to the airline was not lost, despite the delay in his
baggage arrival.
3. Information about
the baggage and its
2. Passenger reports
1. Passenger arrives & contents are collected
missing baggage to the
baggage does not along with the
Baggage Service
passenger’s
Office
declaration of
missing baggage
6. The Baggage
4. A Property
Service Office checks
5. An ‘Advise if Irregularity Report
the AHL against the
Holding’ (AHL) report (PIR) is completed by
On-Hand (OHD)
is created the Baggage Service
baggage computer
Office
records
1. Place a check in the True or False box beside the following statements
TRUE FALSE
Baggage tracing processes involve the cumulating of
reports of missing baggage and reports of unclaimed
baggage.
The Baggage Tracing Process is intricate and there
are further operational aspects of baggage handling
that a Station Manager must have a solid under-
standing of in order to manage baggage tracing,
including baggage tags, license plates, bar code,
baggage charts, and sorting techniques.
It is important to note that after three days if the
baggage is not located at the airport the BSO will
refer the case to the Baggage Central Headquarters.
If used efficiently through a continuous improvement
model of management, a Baggage Management
System can reduce the costs of baggage tracing at
an airline.
2. In the baggage tracing process what happens after the BSO checks the
AHL against the OHD computer records?
(a) An AHL message is sent to the WorldTracer® system.
(b) A PIR is filled out
(c) A declaration of missing baggage is completed
(d) The baggage is located
• Describe the process involved, for the airline and the passenger, in
resolving baggage damage
Unit Learning • List methods used to avoid and reduce baggage damage
Objectives • Distinguish between delayed and lost baggage
• Describe the purpose and locations of central baggage services/central
baggage tracing
• Describe IATA's Baggage Improvement Program
This unit explores the topics of baggage damage and lost baggage, and
explains the processes involved in reporting and resolving these issues. You
will learn of the methods used by airlines to either handling damaged baggage
on site, or through third party repair sites.
You will also learn that although incidents of lost baggage are low, it is
important to understand how the baggage loss policy is established and how
baggage loss is handled by an airline's respective departments.
As you can imagine, this is quite a long process. It is also of little help to a
passenger who may be en route to somewhere else with baggage which is torn
and no longer useable.
With this type of unfortunate passenger in mind, many airports offer a
‘replacement damaged baggage service’ to carriers who operate into their
terminal.
Once a passenger notifies an airline employee that his baggage has been
damaged, an employee from a repair company is called to the arrivals area. He
examines the bag and gives his opinion about repairing or replacing it. Minor
repairs can be carried out on the spot.
Replacement bags may also be offered to the passenger immediately. When
the solution is a simple one, then the repair and replacement company will
usually seek a signed disclaimer from the passenger to say that the baggage
was repaired or replaced to his satisfaction. This acts as confirmation that the
incident of damaged baggage was resolved quickly and satisfactorily, thereby
avoiding the lengthy process detailed in the list above.
The following are suggestions as to how you can enable your staff to help
airlines can reduce or avoid damage to baggage during handling:
• Care must be taken to ensure that conveyor belts which carry bags to
loading points are well maintained in order to avoid damaging baggage.
• Containers which store bags on wide-bodied aircraft must be kept in good
condition (and repaired when necessary)–check floorboards for any
protruding sharp objects in order to prevent damage to baggage.
• Baggage handling staff should be advised to treat all baggage carefully
and respectfully.
• All vehicles which transport bags should be suited to that purpose and
should provide protection from the weather, and so on. Appropriate
weather protection for baggage should be readily available at all times.
• Bags or boxes that are leaking or have oil on them should not be loaded,
as this will cause damage to surrounding baggage.
We know that baggage tracing systems can search for bags for at least
100 days. However, a three-month waiting period for payment is unlikely to
appeal to most passengers. In spite of this, it may be a mistake to decide that
an item of baggage is lost (rather than missing) too soon after the date of
travel. It may take some time for other carriers to input found baggage into the
tracing systems.
• Baggage Messages
• Baggage Systems
• Baggage Read Rates
• Label Quality Issues
• Inter-Airline Messaging
• Basic and Enhanced Tracking
• Working with Suppliers
• Setting Baggage Acceptance Times
• Exception Processing
The toolkit can be used in whole as a manual, or as needed to investigate
specific issues of baggage handling. A table of over 100 different solutions are
identified and mapped to the different baggage processes that can be best
deployed. Additionally, a ready guide features information on the complexity
and cost of implementing the solution. Starting in 2013, IATA introduced a
transition into a new complex long-term baggage program IATA InBag, which
aims not only to target current 1% of worldwide mishandled baggage but also
to improve efficiency of handling other 99% of bags, as well as to introduce
baggage as a product.
Whereas IATA's Baggage Improvement Program (BIP) visited airports and
made specific recommendations from 2007 to 2012, the InBag program
focuses on generic problems that the entire industry should address.
InBag brings baggage to the reality of the the always-connected passenger
enabling airlines to meet passenger expectations of greater control and access
to information. Baggage processes are not as efficient as they could be, and
they are also not hassle free, for the passenger, airport or airline. This is due to
a combination of regulatory constraints, long established practices, outdated
message infrastructure and difficulties for airlines and other stakeholders to
develop new and innovative systems.
IATA's aim is to enable airlines to better position themselves by simplifying
processes and increasing passenger convenience while reducing costs and
improving efficiency.
Building on the improvements gained during BIP, the InBag Program is
composed of three streams addressing the current industry needs in the area
of baggage:
• Reduce current 1% of worldwide mishandled bags down to 0,5%
• Improve efficiency in the 5 key baggage areas (check-in, security, manual
handling, arrivals, transfers) by 20%
• Enable innovation. “Baggage as a product”: introduce modern standards
for baggage that will enable access to information, facilitate action and
innovation and also enable comparison of baggage performance between
airlines and at airports
More information about IATA In-Bag Program can be found at
www.iata.org/whatwedo/stb/Pages/InBag.aspx.
1. Place a check in the True or False box beside the following statements
TRUE FALSE
Investigating the causes of baggage damage is a
waste of time as there are no benefits to the airline or
passenger in doing so.
Care must be taken to ensure that conveyor belts
which carry bags to loading points are well main-
tained in order to avoid damaging baggage.
Bags or boxes that are leaking or have oil on them
should be loaded.
other than the one who operated the system to read another airline's baggage
tag.
Today, manual and tag generated expedite tags, rerouting stickers for interline
tags, demand printed and manual or string tags (including self seal tags for
boxes, etc.) have a bar code. Figures 6.6.2a and 6.6.2b below are illustrations
of various types of bar codes for your review.
When scanned, the licence plate tag number transmits different types of
electronic baggage information messages.
The messages are sent between departure control systems and automated
baggage handling systems. Messages are sent, received and processed by
systems to achieve automated baggage sortation, passenger and baggage
reconciliation and other baggage services.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Many aviation experts believe that bar codes will be
replaced by chip tags, called RFID.
The licence plate is a unique ten-digit number which
facilitates the translation of the alpha-numeric bag-
gage tag number into a bar code.
The baggage tag number is comprised of a two- or
three-character airline code, plus a 10-digit random
number. Baggage tags have both letters and num-
bers.
The baggage tag number is shown in bar code
format, which makes it machine readable
3. According to the license plate concept what do numbers in the 2nd to 4th
positions represent?
(a) Interline tag
(b) type of tag
(c) airline code
(d) baggage specific code
P 30 Any Station–Loading/Off-loading
S 31 Sorting or loading error, wrong aircraft
S 32 Off-loaded by error
S 33 Not off-loaded
S 35 Sorting or loading error, wrong
container/wrong compartment/behind cargo
P 40 Arrival Station
S 41 Delivered to wrong area
S 42 Delayed delivery to claim area
S 43 Delayed delivery of oversized/odd-sized baggage to claim
area
P 50 Transfer Station
S 51 Passenger rerouted, bag not rerouted
S 52 Interline–MCT (Minimum Connecting Time) available
S 53 Interline–MCT not available
S 54 Interline–Bag(s) not made available by inbound carrier per
local agreement
S 55 Online (own carrier)–MCT available
S 56 Online (own carrier)–MCT not available
S 57 Alliance partner
S 58 Codeshare partner
S 59 Bag(s) not authorized to load
P 60 Airport–General
S 61 Industrial dispute (i.e. strike)
S 62 Other reasons (i.e., meteorological)
S 63 Airport security
S 64 Unserviceable equipment (belt/sortation system, etc.)
S 65 Space/weight restrictions due to meteorological
conditions
S 66 Error by non-aviation carrier (i.e., cruise or ground transpor-
tation)
S 67 Customs, police, immigration actions
P 70 Miscellaneous
S 72 Passenger off-loaded, bag not off-loaded
S 73 Bag not claimed by passenger where required
S 74 Bag switch (i.e. passenger takes wrong bag)
S 75 Security (not identified by passenger at security check,
security removed item, etc.)
S 76 Found without tag
S 77 Errors by other carrier (i.e., tagging, etc.)
S 78 Reason for mishandling not detectable
S 79 Report created in error
P 80 Damage
S 83 Damage to security inspected baggage
P 90 Pilferage
S 91 Pilferage, including bag damage
S 93 Pilferage from security inspected baggage
S 95 Pilferage from crew baggage
S 96 Pilferage from crew baggage including bag damage
S 98 Pilferage from security inspected crew baggage
It is obvious that transfer baggage mishandlings (28 code 50s) present the
most frequent problem in this example. This problem has occurred almost
twice as many times as tagging errors (12 code 10s).
The remaining categories are not very significant.
Rather than analysing each individual baggage mishandling occurrence, it is
more productive to select one or two of the worst areas and concentrate on
improving these. The most effective use of time and effort is to analyse and
take care of areas badly in need of improvement, instead of chasing after less
frequent mishandlings.
SAMPLE EXERCISE
PART 2
Secondary Code Number of PIRs
51 2
52 0
53 17
54 3
55 0
56 2
57 3
58 0
59 1
TOTAL: 28
As you can see, in the first example, the majority of the code 50 mishandlings
are code 53 (sub-MCT due to late arrival of the delivering carrier).
The second example shows code 10 mishandlings, most of which occur as
code 12 (i.e. not checked to final destination).
SAMPLE EXERCISE
PART 3
Transfer Airport Number of PIRs
BOS 1
ABC 15
YMX 1
TOTAL: 17
What does this breakdown show? The first example shows that ABC (a fictional
international airport) is the source of the majority (88%) of problems with
transfer baggage.
The second example indicates that DEF (also a fictional international airport) is
responsible for most (80%) of the tagging mishandles.
Given this information, the Station Manager can contact the managers at ABC
and DEF to brief them on the identified problems.
It would, however, be even more beneficial to give the managers of ABC and
DEF specific additional information so that they know exactly how to correct the
problems.
The next part of the exercise illustrates how this additional information can be
retrieved, listing codes for the connecting airlines at ABC which caused
mishandles because of their delays.
SAMPLE EXERCISE
PART 4
Transfer Airline Number of PIRs
XX 2
YY 1
ZZ 12
TOTAL: 15
The figures in this example show clearly that the worst transfer problem lies
with ZZ Airlines.
The next most logical step is to see which of ZZ Airlines' flights causes the
problem. To do this, it is necessary to list the inbound flight numbers for ZZ
Airlines into ABC which caused transfer problems.
SAMPLE EXERCISE
PART 5
Inbound Flight Number of PIRs
ZZ001 2
ZZ444 10
TOTAL: 12
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The most effective way to reduce baggage mishand-
lings is to identify the cause(s) of the various prob-
lems.
Primary irregularity codes are used to identify a
general problem, while secondary codes are used to
identify the specific nature of the problem.
Station Managers come from different backgrounds
and therefore a limited knowledge of baggage hand-
ling is acceptable given that the Station Manager has
strong leadership skills.
4.
Transfer Airline Number of PIRs
XX 2
YY 1
ZZ 12
TOTAL: 15
Review the information above. What does the data tell you?
(a) The BSO is preparing too many PIRs
(b) There is a transfer issue with XX Airline.
(c) There is a transfer issue with YY Airline.
(d) There is a tranfer issue with ZZ Airline.
5. Baggage has been delivered to the wrong claim area. What could be done
to reduce this from happening again?
(a) Establish a standard claims plan for flights that includes RFID devices.
(b) Make changes to the baggage tag systems including the numerical
code orders.
(c) Ensure passengers clearly display their baggage tags outwards rather
than inwards.
(d) Install a system which displays the flight number on the ramp
side/passenger side of each claim device.
Further Reading
• IATA Baggage Services Manual
• IATA Passenger Services Conference Resolutions Manual (PSCRM):
○ Recommended Practices 1739, 1749, 1750
○ Resolution 740
• AHM 140–Items Removed from a passenger's possession by security
personnel
• AHM 170–Dangerous Goods in Passenger Baggage
• IATA Dangerous Goods Regulations
• IATA Live Animal Regulations
• ICAO Annex 17, Standard 4.3.1
2. a 3. a
3. c 4. d
4. c 5. d
Module Introduction
This module will raise your awareness of the many aspects of airline operations
involving passenger handling, from procedures for normal passenger pro-
cessing and boarding to procedures for assisting passengers during unexpec-
ted flight interruptions, delays or cancellations.
You will learn about several IATA initiatives and studies planned to make
passenger handling more efficient and effective, and you will be introduced to
some of the issues and sensitivities that can arise in special customer handling.
As a Station Manager, you may be required to intervene and provide solutions,
in case passenger handling related issues escalate. Therefore, there is an
increasing need for you to be skilful in handling passengers, particularly those
presenting a certain level of difficulty. In addition, your ability to assist
passengers with disabilities and other challenges, will be explored in depth.
And while you yourself may not be able to control unexpected events that can
impact passengers negatively, you will be given information on airline
resources and policies that can help you ease passengers' anxieties as they
begin or end their journeys.
The passenger now has much more control over his/her travel but the
significant advantage for the airlines is to generate cost savings in the form of
check-in desk and associated resources. Some Low Cost Carriers (LCC) also
try to discourage passengers taking hold baggage again a cost saving initiative
aimed at reducing handling costs. LCC's often claim that all of these cost
savings are some of the key drivers that enable them to offer low fares.
Flight
Baggage
Collection
Customs
Arrival
Figure 7.1.3a—14 Step End-to-End Passenger Process
Passenger
and baggage
reconciliation
Load
Handover Baggage
Bag to to
Logistics Aircraft
The change from the traditional check-in lobby of the past with relatively static
lines of passengers to be processed by agents to a dynamic one whereby
passenger manage a number of separate sub-processes such as baggage
processing and documentation checks, results in infrastructure that is different
from current designs. In this context, different means a flexible infrastructure to
facilitate an increased flow of passengers managing those process steps
outlined above.
CUTE
Since the number of airlines departing from an airport usually exceeds the
number of counters at the airport, CUTE enables the operator at the counter to
switch between different check-in systems from the same counter. This
eliminates the need to install multiple counters for each airline, since CUTE
allows the best utilisation for the counters. CUTE adjusts the departure control
systems (DCS) at each counter according to the departing flights and the
airline that these flights belong to.
Employment of counters for a specific airline at a time mainly depends on the
airport traffic and the number of departing flights for each airline.
CUTE provides a standard computer system at each check-in counter that can
access individual airline DCS. CUTE can be introduced to give greater
flexibility in the allocation of check-in desks as it means that all desks are
available to all airlines.
The Airport Authority will administer the equipment, or the airlines will form a
CUTE Club and deal directly with the service provider to agree to a charge
(which is normally based on a cost-per-passenger checked in). As a Station
Manager, you are responsible for representing your airline's interests during
meetings of the CUTE Club within your airport.
CUSS
CUSS stands for Common Use Self-Service. It is a shared kiosk offering
convenient passenger check-in whilst allowing multiple airlines to maintain
branding and functionality. As kiosks can be located throughout the airport,
congestion is alleviated and passenger flow improved.
CUSS kiosks enable many more airlines to offer self service facilities to
passengers, and airlines currently using self service expand their offering at
more locations.
At any airport where there is a service provider supplying CUSS kiosks (this
could be the airport, an airline or an independent service provider) all airlines
with a CUSS compliant application (DCS) will be able to “plug-in”. This means
no matter how small their own operation is, the facility for self-service
applications will be available.
Passengers using a CUSS can avoid, or only partially use (e.g. bag drop),
check-in desks. CUSS can form part of the CUTE arrangements.
Although CUSS is not a new concept, not all airports or airlines provide
passengers with this facility. However, more and more airlines and airports
realise the benefits that CUSS brings to their operations. These benefits
include:
1. Place a check-in the True or False box beside the following statements.
TRUE FALSE
The Station Manager will oversee this staffing and
should be available to handle issues with passengers
as they escalate and answer questions and make
judgment calls related to special passenger require-
ments.
The last step of the 14-Step End-to-End Passenger
Process is immigration entry control.
New security standards and passenger authentication
checks require more intensive checks of passenger
ID's.
• Identify and describe the types of special needs passengers an airline may
carry
Unit Learning • Describe methods of handling special customers
Objectives • Organize a list of best practices for ensuring the safety of blind passengers
at an airport
IGOM 1.4.6.2.2 describes the reasons that passengers may be refused for
medical reasons.
Additionally, IATA Recommended Practice 1700a will provides guidance on
medical clearance requirements for expectant mothers and newborn babies.
These passengers are not regarded as incapacitated passengers, however
they do have special rules due to the nature of the situation.
Finally, after flight departure the destination station must be advised of:
• deportee's name and status (DEPA or DEPU)
• complete routing and flight details, whether escorted or not
• all connecting airlines
Please refer to AHM 120–Inadmissible Passengers and Deportees, which is
based on the provisions of Resolution 701. Additionally, processes for airline
staff to follow are spelled out in IGOM 1.4.10 “Admissible Passengers and
Deportees”.
7.2.5 VIPs
All airlines have different procedures for VIPs, and there is no IATA procedure
laid down. For handling passengers of some note or title, such as a dignitary,
prince, ambassador, and so on, you should refer to the appropriate protocol for
addressing them, and treat them with the respect and courtesy that you would
provide to all your passengers.
Usually, VIP passengers and their accompanied member(s) are welcomed in a
dedicated lounge of the airport terminal, where all departing or arriving
processes take place. The VIP lounge is usually operated by the airport
authority or a ground service provider who may be specialised in the handling
of VIPs (and private aircraft handling). The area is guarded and additional
security measures are taken in the case of people who could be subject of acts
of unlawful interference.
Services provided at the VIP lounge may include the following:
• Personalised VIP service for passengers and their companions
• Baggage handling
• Check-in, passport control and security control in the VIP lounge
• Individual apron transfer to/from the aircraft
• Parking in front of the VIP area or in a guarded parking area adjacent to the
VIP area for the duration of the formalities
In case the VIP passenger and his escorts travel on a scheduled carrier, the
airline will assign a staff member at the VIP lounge who will co-ordinate all
activities relating to this type of passenger(s).
1. Place a check-in the True or False box beside the following statements.
TRUE FALSE
Carriers can refuse to accept deportees on their
services.
IATA procedures for the correct way to handle VIP
travellers are very strict and precise.
4. Recently a passenger arrived at the airport with a visible rash on his face,
hands, arms, and legs. What should the station staff do?
(a) Ensure the man does not feel embarrassed and allow him medical
clearance as rashes are rarely critical issues on flights.
(b) Discuss the issue with the passenger to determine if they have been
diagnoses with a serious medical condition and if concerned ask that
the patient to speak with a medically qualified staff member to
determine the risk.
(c) Visible rash are considered a serious threat to cabin safety, without a
doctor’s note the passenger cannot board the flight.
(d) Provide the patient with topical cream to prevent an outbreak onboard
the aircraft.
USA
Effective May 13, 2009, the majority of international carriers are affected by the
new U.S. Air Carrier Access Act (ACAA). The ACAA requires that every
affected airline employee and vendor who interacts with the public undergo
new training on how to properly assist passengers with disabilities.
Canada
Under subsection 170(1) of the Canada Transportation Act, regulations were
put in place to eliminate undue obstacles in the transportation network under
federal jurisdiction. The Act regulates:
• signage;
• the design, construction or modification of means of transportation and
related facilities and premises and their equipment;
• training of personnel interacting with persons with disabilities;
• the tariffs, rates, fares, charges and terms and conditions of carriage of
persons with disabilities; and
• communication of information for persons with disabilities.
Each category encompasses specific “rules.” For example, the last two of
these would include guidelines such as:
• “Ask questions of the person with a disability, and not of his/her
companions.”
• “Hand grocery or other receipts to the individual who is paying the bill.”
• “Only ask questions about the person's disability if you know that person.”
People writing on specific disabilities have given rise to their own unique
guidelines. Wheelchair users may, for example, include the rule, “do not grab
the push handles of a person's wheelchair without permission.” Visually
impaired people often list a request to, “identify yourself when you enter a
room.”
Acceptance:
• Generally a PRM must not travel without his/her EMA, it should never be
offloaded. If there is a risk of this happening, the passenger should be
immediately consulted prior to departure.
• Despite the difficulties that may occur during the handling stage (size,
weight, airport infrastructure), an airline must make every effort to accept
an EMA. In the event that acceptance is refused, it must fully justified in
doing so.
• PRM's often only elect to vacate their EMA at the boarding gate, shortly
before departure.
Loading:
• Health and safety of staff must be considered–handling down stairs, into
ULD's/aircraft holds–some EMA's weigh in excess of 150 kg
• Should be included within respective weight and balance calculations
• Power source must be deactivated and checked prior to loading
• Dangerous Goods requirements must be considered (wet/dry cell batter-
ies)
• Adequate restraint inside ULD/Aircraft hold to prevent inflight movement
• Loaded in a manner that prevents any accidental inflight activation of EMA
(load shift etc.)
• Communication–informing down line stations
Repatriation:
• EMA must be repatriated to a place agreed with passenger–arrival gate or
baggage reclaim–health and safety of staff to be considered, especially
when repatriating to arrival gate
1. Place a check-in the True or False box beside the following statements.
TRUE FALSE
Costs for serviced rendered by airports to disabled
persons can be transferred to the airlines based on the
total amount of carried passengers to and from the
respective airport.
2. In which region does the Air Carrier Access Act ACAA apply?
(a) United States of America
(b) Canada
(c) European Union
(d) China
Unit 7.4: Special Handling During Delays and Irregular Operations 383
Aviation Training Program
• system outages
• unexpected flight safety shortcomings
• runway closure and/or limitations
• airport infrastructure related problems (immigration, customs, security
control)
• security risks
• exceptional passenger, baggage and aircraft/airport security measures
Irregularities caused by the carrier include:
• Delays
○ Delay known before boarding
○ Delay known after boarding
○ Delay on arrival
• Flight Cancellation
• Flight Diversion
• Downgrading of aircraft equipment
• Denied boarding
• Change of aircraft type
• Incidents that have high emotional impact, such as:
○ emergency landings, in-flight engine shutdown
○ deployment of oxygen masks
○ emergency evacuation
○ heavy turbulence in-flight
○ loss of compression and rapid descent to lower flight level
You can find additional information on steps to take when handling irregular
operations in IGOM 1.5 “Passenger Irregularities”.
Unit 7.4: Special Handling During Delays and Irregular Operations 385
Aviation Training Program
1. Place a check-in the True or False box beside the following statements.
TRUE FALSE
In the event of a flight delay or cancellation, a local
IROP plan will assist staff in making alternative ar-
rangements for passengers.
An example of a force majeure incident would be a
major car pile-up with several fatalities.
3. What policies should the Station Manager be familiar with when it comes to
irregular operations?
(a) Corporate and International IROPS policies
(b) Country and Company IROPS policies
(c) Country and International IROPS policies
(d) Corporate and Company IROPS policies
Module Summary
There are many ways an airline can approach passenger handling so that the
experience of travel is simplified, less costly and more satisfying to customers.
Nevertheless, the Station Manager should make sure that his staff apply the
regulations and procedures pertaining to the handling of special customers,
whether these are state or company specific.
This module introduced some of the ways airlines can do this, by streamlining
procedures for normal passenger processing and boarding to implementing
procedures for assisting passengers during unexpected flight interruptions,
delays or cancellations.
Many of the units in this module reminded you again of the importance of
treating all passengers, regardless of their physical abilities, circumstances or
attitudes, with courtesy and respect.
Further Reading
IATA initiative in Simplifying the Business (www.iata.org/stb).
IATA Fast Travel Programme: www.iata.org/FastTravel
Fast Travel Group on LinkedIn:
http://www.linkedin.com/groups?gid=25694198trk=hb_side_g
Fast Travel Group on Facebook:
https://www.facebook.com/FastTravel
IATA Ground Operations Manual (Passenger Services)
AHM 120–Inadmissible Passengers and Deportees
AHM 176–Acceptance and carriage of incapacitated passengers
AHM 176 and 176A–Recommendations for the handling of passengers with
reduced mobility (PRM)
U.S. Customs and Boarder Protection http://www.cbp.gov/
US Federal Registry–19 CFR Customs Duties Parts 4 and 122; 6 CFR
Domestic Security Part 5 Advance Electronic Transmission of Passenger and
Crew Member Manifests for Commercial Aircraft and Vessels
PSCRM, Resolution 700–Acceptance and Carriage of Passengers Requiring
Special Assistance
PSCRM, Resolution 1700b–Carriage of Passengers with Reduced Mobility and
Escorts Requirement
Centers for Disease Control and Prevention http://www.cdc.gov/
Answer Key
Study Check 7.1
1. True, False, True
2. b
3. c
4. a
5. d
Module Introduction
Airline catering (also known as inflight catering) is the general term applied to
the complex process of providing airline passengers with meals and beverages
as part of an airline's inflight services. The meal which the passenger receives
during his flight is the end product of an enormous amount of very carefully
controlled, and monitored, activity.
This module describes, and takes you through, each of the operations involved
in airline catering, and in providing passengers with healthy, safe, and high
quality food services. It provides details of many critical issues affecting the
provision of food and beverage services on flights, and it introduces you to
some of the legislative authorities, organisations, acts, and measures which
govern catering services of airline operations.
This module will also describe the role IATA plays in airline catering services.
By developing, offering and implementing various programmes, services, and
expert assistance, lATA's involvement in airline catering services is a signifi-
cant factor in their successful operations.
8.1.2.4 Security
Security procedures are conducted to secure the catering supplies and carts
for transportation from the catering facility to the aircraft.
8.1.2.5 Transportation
Special high-loader trucks, which enable meal trolleys to be rolled on and off
the aircraft, are used to transport food and drinks.
8.1.2.6 Storage
Once loaded onto the aircraft, trolleys and other items must be properly stored
and secured so that they do not get damaged or cause an accident during the
flight. Foodstuffs must be stored in accordance with rules of hygiene
(discussed later in this Module).
8.1.2.7 Service
At the appropriate time during the flight the cabin crew carry out the inflight
service by providing passengers with meals, snacks and other items.
8.1.2.8 Cleaning Up
Upon arrival at its destination, each aircraft is stripped of all the catering
equipment and trolleys. These are then returned to the production units for
cleaning and re-use.
Customer Feedback
Why seek feedback? Excellent service will result in contented passengers who
are likely to fly with the airline again in the future. The airline must be aware of
what its passengers think of the standard of its catering service. In order to
obtain this information, the airline must elicit feedback from its passengers.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Low cost one-class operations will generally use
caterers with professional experience to prepare
elaborate meals in small quantities.
The most critical aspect of airline catering operations
is food hygiene.
Airline catering depends on sophisticated systems
and skilled management for its success.
(which vary from country to country). Kitchen procedures must avoid cross-
contamination between inbound galleys and outbound galleys at all times.
8.2.1.3 Delays/Cancellations
In case of a change in aircraft or schedule (due to delayed or cancelled flights),
it is the Station Manager's responsibility to liaise with the caterer to make the
necessary changes to the delivery arrangements as it relates to the time of
delivery or quantities of catering supplies to be delivered. These new
instructions must be relayed in a timely fashion in order to avoid any delays in
flight departure time.
Also, in the case of unexpected delays, after the food has been loaded on the
aircraft, the length of the delay will determine the course of action to be taken.
The responsibility for determining the course of action will depend on individual
airlines' policies and the prevailing circumstances.
Nonetheless, once the Crew has accepted a delivery of food, it becomes the
responsibility of the airline to ensure appropriate measures are taken to
prevent spoilage of food. In the event of delays of several hours, if the Cabin
Crew has any doubts as to safety of the food, the Station Manager should ask
the caterer to examine the food and if necessary, arrange for off-loading of food
and the re-catering of the flight with completely fresh meals.
• Plastic cups/glasses
• Duty free and bar items
Food:
Many countries require the incineration of food product waste to avoid
spreading of disease.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Normally, neither the loading vehicles nor the aircraft
galley compartments are refrigerated, so all trolleys
must be cooled to below 10 degrees Celsius.
Waste is recycled or disposed off according to strict
rules, which vary from country to country.
The catering unit is responsible at all times for the
quality and safety of food served to the passenger.
2. There has been a major flight delay at your airline. What should the Station
Manager do?
(a) Liaise with the caterer to make the necessary changes to the time of
delivery and the quantities of supplies as needed.
(b) Alert the passengers that there will be no inflight service and request
that they purchase food from the concessions on-site.
(c) Throw out the meals on-site immediately, as the timeframe for the
delay could be extended and hygiene is paramount.
(d) Offer the meals as a complimentary gift to customers for waiting.
8.3.2 Ordering
Whether it is a ‘no frills/low cost’ airline, or a legacy carrier, to ensure that
airline catering activities are running smoothly, the Station Manager should
keep regularly updated computerised records. This includes making sure that:
1. the correct procedures with regard to ordering and checking goods are
observed at all times;
2. the billing system for the various catering operations is in place and
running satisfactorily
As mentioned earlier in this module, some airlines run their food catering
operations on an ‘in-house’ basis, while others contract such activities out to
private caterers.
1) Inflight Meals
The quality and presentation of meals must be checked on a regular basis.
• Quality control must be thorough and rigorous due to the fact that most
inflight meals are produced using the cook-chill process. The danger
represented by the potential growth of harmful micro-organisms which
might cause food poisoning cannot be ignored under any circumstances.
As a result, one of the Station Manager's duties is to ensure that
microbiological testing is carried out on a routine basis. Normal procedure
involves taking a sample meal from each batch and testing the samples in
a laboratory immediately. Any adverse findings must, of course, be acted
upon promptly.
• Presentation of aircraft meals must also be of a consistently high
standard. Each meal is chosen by the airline and photographed for future
reference. The Station Manager should ensure that he himself, one of his
staff, or the Head Chef routinely checks a set number of meals from each
batch against the appropriate photographs. Deviations from the required
standard should be reported immediately and steps must be taken to
prevent them from recurring.
2) Cleanliness
It is important that the food production areas of the catering unit be kept
extremely clean. The Station Manager should ensure that these areas comply
with the required standards. It would be recommended practice for senior staff
to regularly submit report forms outlining the level of cleanliness of staff, areas
and equipment. Any faults can then be quickly identified and resolved.
3) Catering Equipment
The Station Manager has a number of duties with regard to the equipment
used in airline catering activities:
• The Station Manager must ensure that the large array of equipment
employed during airline catering activities is properly cleaned and main-
tained.
• He must ensure that equipment usage is carefully monitored.
• He must ensure that the caterer does not employ any of the airline's
equipment for his own private purposes. This means making certain that
the caterer (whether contracted or ‘in-house’) keeps complete and reliable
inventories of all items used in the preparation/production of meals in the
food production unit. It is also necessary to keep inventories of equipment
used during the inflight meal service.
Ideally, the Station Manager should check these inventories on a monthly
basis, so that any irregularities are quickly identified. If a surplus of any
particular items is noticed, the Station Manager must arrange for them to
be sent to the airline's homebase. Similarly, if any equipment shortages are
identified (i.e. items which are either under-stocked or missing) arrange-
ments must be made for rapid replenishment.
• The Station Manager must regularly check that the areas in which the
various items of equipment are stored are properly maintained and clean,
and that equipment is arranged in an orderly manner. These storage areas
should be dustproof.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
To control costs, all carriers provide simple and
economic inflight catering services to passengers.
One of the Station Manager's ordering duties is to
ensure that there is no over-ordering of meals for any
flight.
The Station Manager is responsible for ensuring that
random microbiological testing is carried out on food.
2. What is the most important reason that food should be regularly tested at
an airline?
(a) to ensure that the presentation is good
(b) to ensure that the taste is good
(c) to ensure that the recipe is consistent
(d) to ensure that there is no growth of micro-organisms
4. You are overseeing the ordering of meals at your station. Which of the
following food practices should be avoided?
(a) developing a communication channel for food requests to be articu-
lated
(b) ordering extra meals as a preventive measure for running out
(c) using available data to order the correct number of meals for each
flight
(d) taking pictures of meals for future reference
6. There have been a number of errors at your station with the number of
meals ordered on flights, in particular with “over-catering”. You are
currently working on a plan to improve this. What measures should you
implement to directly target this problem?
(a) Fine the catering companies for billing for too much.
(b) Ask your staff to stop serving passengers more than one meal.
(c) Build profiles of flights and catering needs.
(d) Decrease the price of tickets and in-flight service.
Washing Hands:
• Clean hands are essential, especially when working around food, as they
come into frequent contact with foodstuffs and surfaces. Dirty hands easily
spread bacteria and may contaminate food intended for consumption by
passengers. Cabin Crew employees' hands must be washed whenever
they are dirty and:
○ before starting work
○ frequently during work
○ after breaks
○ after handling raw materials
○ after using the toilet
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The two single most important elements of personal
hygiene for cabin crew are general body care and,
most importantly, the cleanliness of their hands.
In the event that a foreign object is located in a food
item on flight and it is designated as a “non-
threatening object” (like a small fruit fly or a piece of
hair) a report may be filed by the in flight crew leader.
IATA has developed a coding system for special
meal requests on flights.
2. A Cabin crew member enters the aircraft and proceeds to prepare the
inflight service meals. After his morning coffee he washes his hands. He is
careful not to touch the passenger's meals as he serves them and to
ensure that the food does not come in contact with waste. Based on this
description what important steps are missing in the FOOD handling
hygiene procedures?
(a) Washing hands before starting work
(b) Washing hands after handing raw materials
(c) Never touching food itself
(d) Ensuring proper store of food onboard the aircraft
Module Summary
This module explored with you the many operations and services of airline
catering, from providing airline passengers with meals and beverages to
understanding the safety, cost, and regulatory aspects of inflight food service
operations.
A recurring theme throughout this module was the importance of food safety
and good hygiene practises. Additionally, you were provided with details of
other critical issues affecting the provision of food and beverage services on
flights, and you were introduced to some of the legislative authorities,
organisations, acts, and measures which govern catering services of airline
operations.
Further Reading
Flight Catering, Peter Jones
Paperback, ISBN: 0-7506-6216-6
Publication date: 13 January 2004
Imprint: BUTTERWORTH HEINEMANN
http://en.wikipedia.org/wiki/HACCP
Answer Key
Study Check 8.1
1. False, True, True
2. a
3. a
4. d
Module Introduction
This module explains in detail the development of agreements between airlines
and Ground Service Providers (GSP). As has been discussed throughout this
course, airlines sometimes contract out ground handling services to a GSP to
reduce costs.
While most agreements are executed between the airline's and GSP's
headquarters or legal department, a Station Manager must be familiar with the
requirements contained within as his role is crucial in monitoring of service
provided.
In this module you will learn about the four types of ground handling the service
configurations at a station, as well as, the specific agreements that are typically
drafted in these cases: Standard Ground Handling Agreeements (SGHA) and
Service Level Agreements (SLAs).
be a challenging process. Units from the past have led to a move towards
standardising parts of this process to reduce time and value revenue.
Standard IATA procedures have been of great help to airlines wishing to
negotiate handling agreements. These procedures were designed for two
reasons:
• to specify all functions of the handling services required
• to standardise the format of the ground handling agreement
The SGHA fulfils both of these requirements. Due to its flexible nature and its
use of well-established airline industry terminology, it is used by carriers all
over the world.
Once the SGHA, which is a legally binding document is signed, a Service Level
Agreement (SLA) is typically created to highlight the expected quality level of
the service. SLAs will be discussed in greater detail later in this module.
Even though the airline contracts out a service it must still do everything it can
to ensure quality. The Station Manager plays a pivotal role in this area and
monitors the quality of the service provide by the GSP.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Ground handling comprises an estimated 10% of an
airline's operating costs.
The first SGHA was implemented in 1965.
The IGHC works on development, use, maintenance
and standard interpretations of the SGHA and related
matters. There are three possible configurations for
ground handling services at a station.
2. What does the word “standard” mean in the context of a standard ground
handling agreement (SGHA)?
(a) All airlines in the world use it.
(b) It is optional to use such an agreement
(c) It is not modified.
(d) It is not a true contract.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
It is in the best interest of all parties involved (i.e.
airline and handling company station staff) to ensure
that service agreements are adhered to.
If an airline has contracted out its ground handling,
the Station Manager has only a secondary role in
ensuring handling services are performed in accord-
ance with the Handling Agreement.
The common core of the agreement, which outlines general clauses defining
their relationship, refers to both parties as “the Carrier” or “the Handling
Company,” as the case may be.
Those parts of the agreement which deal with specific locations identify,
without ambiguity, which party is the “Carrier” and which party is the “Handling
Company”.
average length of the queue for business and economy passengers (i.e. the
average time the passenger spends waiting to check in), and so on.
Such specifications may frequently change and their period of effectiveness
does not necessarily coincide with that of the Annex B to which they relate. It is
for this reason, and also to ensure that the text of Annex B is as clear and
uncluttered as possible, that these specifications may be listed in a separate
document such as an appendix.
Sub-Article 5.12 in 2013 version of the SGHA:
“The Handling Company shall be able to demonstrate a Safety Management
System in use following IATA AHM 610 and/or ICAO, local and international
regulations, or other governing rules.”
It is clear that the existence and the implementation of a Safety Management
System (SMS) in ground operations is very important to promote safety culture
and reduce ground damage. Setting the mechanisms of monitoring and
implementing safety standards is a key role for the station management.
At the time of publishing of this course textbook, AHM Sub-Articles 8.5 and 8.6
state the amount that the Handling Company shall take responsibility for any
damage it causes to the Carrier's Aircraft by negligent operation of Ground
Service Equipment (GSE).
It is also worth mentioning that at present, the airline industry suffers from a
USD $ 4 billion per year because of ground damage. Hence liability clauses do
not fully cover the cost of ground damage. Several IATA initiatives, such as
ISAGO and standardised I-GOM procedures, have been developed in order to
mitigate ground damage risks and minimise airlines' cost of ground damage.
Sub-Article 11.2
“Modification of or additions to this Agreement shall be recorded in
Annex(es) B”.
Sub-Article 11.3
“Any notice referred to under this Article 11 given by one Party under this
Agreement shall be deemed properly given if sent by registered letter, or
by other means where proof of receipt or acknowledgement is obtained,
to the respective office of the other Party as recorded in the Annex(es) B.
In the case of a registered letter notice shall be considered to be served
on the date of receipt”.
Sub-Article 11.4
“This Main Agreement shall continue in force until terminated by either
party giving sixty days previous notice to the other party”.
Handling Agreements always require at least sixty days notice for termination.
If the two parties involved would like to negotiate a longer term they are, of
course, free to do so. If the Handling Company wishes to negotiate a change in
the handling charges set out in Annex(es) B it must give the Carrier not less
than thirty days previous notice, specifying the revised charges which it
proposes to introduce. The Handling Company must also notify the airline of
the date (not earlier than the expiration of such notices) on which the new
handling charges are to be brought into effect.
Important Note:
A ground handling agreement is regarded as “Standard” only when the
wording of its Main Agreement and Annex A is not altered in any way. Any
wording intended to supersede Article 8 of the Main Agreement must now be
included in the appropriate Annex(es) B.
MAIN AGREEMENT
1.1 General
(HEADER)
1.1 General
by Alfred B. Careli, by
Director Service Contract
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The minimum period of notice required to terminate a
ground handling agreement is at least three months.
The Main Agreement is comprised of ten Articles
which are broken down into sub-articles.
A ground handling agreement is regarded as “Stan-
dard” only when the wording of its Main Agreement
and Annex A is not altered in any way.
5. Where in the Main Agreement will the principles' addresses of the parties
be listed?
(a) Title Page
(b) Header
(c) Body
(d) Signature Block
They are:
• Section 1: Management Functions
• Section 2: Passenger Services
• Section 3: Ramp Services
• Section 4: Load Control and Flight Operations
• Section 5: Cargo and Mail Warehouse Services
• Section 6: Support Services
• Section 7: Security
• Section 8: Aircraft Maintenance
The Signature Block is the same as the one used in the Main agreement.
Figure 9.4.2 shows the layout of Annex A.
HEADER
effective from: _______________________
Fill in
between: ___________________________ the gaps
hereinafter referred to as ‘the Carrier’ or ‘the
Handling Company’, as the case may be,
and: _____________________________
hereinafter referred to as ‘the Handling
Company’ or ‘the Carrier’, as the case may
be.
This Annex A
is valid from: _______________________
and replaces: _______________________
HANDS OFF!
BODY
SIGNATURE BLOCKS
Fill in
Signed the ___________________________ the gaps
At __________________________________
By ___________________
This is very important as it means that the airline (and not the handling
company) can, for example, be fined USD $1,000 if someone travelling on one
of their flights arrives from a foreign destination (where the passengers were
handled by the handling company) without a passport.
The TIM (Travel Information Manual), published monthly by IATA, outlines the
legal requirements for each country, e.g. passport required/not required, visa
required/not required, vaccination required/not required. The handling
company should consult this manual before sending passengers on a flight to
any given country. The electronic version of TIM, TIMATIC is linked to the
company's DCS. In order to make this easier, some airlines and handling
companies employ the services of companies whose sole purpose is to
complete passport and visa checks. For example, a company called Customer
Ground Service (CGS) (operating in Zurich) completes passport and visa
checks for people travelling to certain countries.
Section 7: Security
This is an important section dealing with the provision of security services
throughout handling. Usually, the airline or the handling agent outsources this
function to a specialised aviation security company.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Annex A is a full catalogue of every service which
could possibly be demanded of a handling company
by an airline.
Under special circumstances it is permissible to
modify the body of Annex A.
2013
2014
2013
As you can see in figure 9.5.2, we have included separation lines (dashes/dots)
below (C) and (F). These lines do not appear in the Airport Handling Manual.
They are used here to break up what is, potentially, a long and confusing
statement into its two simple components:
• the first part (A–C) establishes the connection with a specific SGHA
• the second part (D–F) identifies that particular Annex B without any
ambiguity.
This separation is particularly useful in illustrating that the date of effectiveness
is a feature of the Main Agreement, while the date of validity is a feature of the
Annex.
Within the paragraphs, the services contracted for are identified by the same
numerical code used for those services in Annex A. This is an excellent method
for providing a lot of information in a clear and compact fashion.
Those services which have not been numbered in Annex A are described in
clear, simple language in Annex B.
The charges for the services will reflect the method (or combination of
methods) agreed upon by the parties, such as:
• per call (the arrival and subsequent departure of the same aircraft
• per tonnage, e.g. kilogrammes handled in/out for cargo/mail
• per sector, e.g. for Flight Dispatch services
• for a particular period, e.g. per month. Figure 9.5.2.2 highlights the way
that the Annex B can look.
(Header)
PARAGRAPH 3. DISBURSEMENTS
3.1 Any disbursements made by the Handling Company on behalf of
the Carrier will be reimbursed by the Carrier at cost price plus an
accounting surcharge of _____ %.
(Signature Blocks)
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The date of effectiveness is a feature of the Main
Agreement, while the date of validity is a feature of
the Annex.
It is permissible for one Annex B to cover several
locations, whether or not the terms and conditions
are similar.
on very short notice (e.g. casual, ad hoc aircraft handling). In this kind of
situation, both parties agree (in their message exchange outlining the details of
services and conditions) that the conditions of the SGHA apply.
The advantages associated with the new Simplified Procedure are summarised
in the following list:
• time and effort are saved, as a result of the elimination of locally created
and held ‘umbrella’ documents
• both parties will save money because of the reduction in typing, paper,
mailing fees and file space needed to accommodate the Simplified
Procedure
• the integrity (i.e. honesty and entirety) of the document is guaranteed
• the document is instantly available
• tampering and potential errors are eliminated.
9.6.4 Summary
The SGHA/SP is an officially approved and recommended approach to
handling agreements. It is optional—if both parties agree, they can use it as an
alternative way of recording their handling agreement.
The SGHA/SP may be described as an expanded Annex B, with five significant
features:
1. A title identifying the document as a Simplified Procedure Agreement.
2. Identification of the specific SGHA version: January 2013.
3. Identification of the principal offices of the parties involved.
4. The date of effectiveness of the agreement.
5. A preamble which formally connects the document to a unique master set
of a Main Agreement and Annex A.
Regardless of which Agreement is used, the full form or the Simplified
Procedure, it is extremely important for each airline to maintain a Central
Inventory which will detail the status of all of its current agreements. Such an
inventory is extremely useful in alerting the airline to the dates when annexes
must be renewed and updated.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The Simplified Procedure replaces the various “Main
Agreements and Annexes A” with a unique master
set of “Main Agreement and Annex B”.
Since its approval in 1990, the use of the Simplified
Procedure is now compulsory and mandatory.
Both types of Annex B (one with, and one without,
the preamble) are acceptable.
4. Which of the following markings must be used to identify that a SGHA has
been developed using the Simplified Procedure?
(a) A title stating SGHA SP and the year
(b) A preamble
(c) Annex C
Phase 1–Contact
Here, the Handling Company, having already defined its policies while
marketing its services, comes into contact with the Carrier. The Carrier, in the
context of its future operating plans, has already compared the option of self-
handling with that of contracting out its ground handling services. Naturally,
each party wants to know as much as possible about the other before entering
into a serious business relationship. They will each examine the other's
reputation within the industry, study the other's credit rating, and so on.
Phase 2–Economics
Here, both parties move one step closer to initiating a working relationship. The
Handling Company prepares a comprehensive quote, which it has tailored to
the Carrier's requirements. During the costing process, the Handling Company
will assess the impact which the Carrier's operations would have on its own
costs. Based on the projected cost figure, and keeping in line with company
policy, the Handling Company will determine what price it will charge for the
services required by the Carrier. Having received the quote, the Carrier will
evaluate it carefully and compare it with other options. It is at this point that the
Carrier decides to a) continue the process or b) abort the process.
Phase 3–Adjustments
This phase is where both parties attempt to (and hopefully, succeed in)
harmonising their approaches. They work together to resolve any differences
they might have, to their mutual satisfaction. When the process was initiated,
each party had its own expectations, which probably differed from those of the
other party. For example, from the point of view of simplicity and efficiency, the
Handling Company would be in favour of identical scope and standards of
service for all of its customers. The Carrier, however, is interested in
differentiating its image from that of other airlines.
Phase 4–Documentation
Here, the Handling Company produces two ‘original’ sets of the SGHA. These
reflect the arrangements which have been agreed upon. Both parties execute
the documents and retain an original set. They can duplicate the documents for
internal company purposes.
Phase 5–Operation
This phase represents the culmination or conclusion of the efforts which
preceded this phase. Both parties now enter the period of validity of the
agreement and fulfil its terms. The Carrier operates its flights, and the Handling
Company performs the services for which it is being paid. Both parties monitor
the performance closely to ensure that it is in keeping with the Agreement.
This phase continues until either (or both) of the two parties decides it is
necessary to modify their existing Agreement. Should this occur, a new cycle of
events begins, which repeats Phases 2 to 5. However, as the entire process
was first completed during the initial negotiation, the updating process will be a
lot easier and will take less time. It is simply a matter of making adjustments to
an existing agreement.
time in the future. Therefore, when this happens, there will be no need to create
a Standard Ground Handling Agreement. All they will have to do is append a
new Annex B to the existing Agreement.
One SGHA is sufficient to cover all ground handling arrangements between
any two parties, for any number of locations. However, there is one set of
recognised circumstances when two parties may decide to have a second
SGHA. This happens when both parties decide to update to a new version of
the agreement and the previous SGHA included Annexes B with varying dates
of renewal.
They phase-in the renewed Annexes B under the new agreement until the
switch is complete, at which time they officially terminate the older agreement.
For this interim period they record their temporary arrangements on a side
letter to the effect that the old agreement is being phased-out and will be
considered terminated only when all annexes have been revised and ap-
pended to the new SGHA.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
In one of the phases described in this unit, the
Handling Company produces two ‘original’ sets of the
SGHA, reflecting the arrangements which have been
agreed upon.
Therefore, in addition to the SGHA (AHM 810), air operators set specific
service delivery standards which can be used as a structure for measuring the
performance of ground handling service providers. The standards listed relate
to items in the SGHA which can be measured. An example of an SLA is
provided in AHM 803.
Purchasing Process
Supplier development and an airline's relationship with its supplier(s) are
crucial aspects ensuring the Corporation's overall health. The supplier can
often be a valuable source of information and knowledge beneficial to the
airline. As such, developing a close working relationship with the supplier,
involving the supplier in improvement efforts, and in developing the most
mutually beneficial purchasing process, can increase the effectiveness of both
parties.
In developing the purchasing processes, airlines should ensure that they
include timely and accurate identification of needs and specifications. Where
activities such as special source inspection are required, this should be
identified and specified. Any unique requirements for traceability, documen-
tation and records should also be included.
Purchasing Information
Airline managers are responsible to ensure that the supplier knows and
understands what is required in the purchasing contract. This should be
obvious, similar to reviewing the purchase documents for accuracy prior to
releasing them. If special requirements exist for approval of the product, Airline
Business Unit Heads, or delegates, must conduct a source inspection prior to
shipment. The type and extent of control applied to a supplier and product is
dependent upon the effect of the purchased product on the operation and
Safety.
Personnel
• All personnel performing such services are qualified and competent.
• Any employee of the Supplier found to have committed gross misconduct
or to have an established drug or alcohol addiction shall be subject to
disciplinary action, up to and including discharge.
Subcontracting of Services
• Supplier shall not subcontract any service that affects safety or security,
except in special circumstances and as shall be mutually agreed between
the parties.
• Subcontractors shall be deemed to be under the same obligations as the
original party and subject to the same standards and oversight.
Reporting Obligation
• Supplier must report to Air Operator immediately any hazard, accident,
incident or event, threatened or actual, which may affect safety of the
aircraft, passengers, employees or cargo and noticed in the course of
performance of contract or which in any other way comes to the knowledge
of the Supplier.
• Supplier agrees to ensure that its personnel performing services for the Air
Operator that affect safety or security are made aware of such obligation.
• Supplier also agrees to provide the Air Operator with the results of all
investigations relating to such hazard, accident or incident.
Audit
• The Air Operator may, by prior written notice, audit the Supplier's
compliance with the foregoing safety and security requirements or require
Supplier to perform such audit, at a minimum, on an annual basis.
• Supplier agrees to supply any records, training manuals, code of conduct
or similar internal policies or procedures having a safety or security aspect
as may be required by the Air Operator.
• Supplier shall cooperate with the Air Operator and undertake immediately
any corrective action required.
According to the IATA Integrated Airline Management Systems/Supplier
Management System requirements and IOSA Standard ORG 3.5.1, an
operator always retains responsibility for outsourced operations–especially for
maintenance or security functions–that have been voluntarily transferred to an
external service provider.
A contract of agreement is necessary to ensure the outsourced services to be
provided and functions to be conducted by the external service provider are
formally documented.
Inclusion of measurable specifications, usually in the form of a service level
agreement, provides the basis for a monitoring process.
In addition, AHM 803 provides guidance for the use of the Service Level
Agreement, while AHM 804 provides a detailed instruction on how a system for
the performance measurement of service delivery standards can be estab-
lished in order to achieve the standards set in AHM 803.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
An operator always retains responsibility for out-
sourced operations, maintenance or security func-
tions that have been voluntarily transferred to an
external service provider.
It is not the airline manager's responsibility to ensure
that the supplier knows and understands what is
required in the purchasing contract
All passenger, cargo and aircraft handling services
need to include a security aspect in accordance with
Air Operator's Security Standards and Procedures
2. What is a SUMS?
(a) A system management summary
(b) A supplier management system
(c) A state management system
(d) A supplier management summary
Module Summary
In a situation where an airline operates a station(s) away from its main base, it
may decide to contract out its ground handling services. In other words, it will
arrange to have another airline or a ground handling company perform the
ground handling services for all of its flights.
This module explained how airlines manage their services in these cases,
through the development and use of the Standard Ground Handling Agree-
ment. You learned that the SGHA is an extremely flexible document which is
basically quite easy to use, once you have an understanding of the basic
concepts.
This module has dealt with the parts and interpretation of a typical Standard
Ground Handling Agreement. In reality, of course, airlines have a number of
such agreements as they deal with many different companies for the purchase
and sale of ground handling services. This module provided you with an
understanding of the purpose and function of some of these other agreements
and contracts, as well.
Recommended Reading
IATA Airport Handling Manual
Rhymes, D., “The Market Makers,” Airline Business,
Smith, T. W., “Outsourcing–Don't Just Talk,” Airline Business
Supplier Management System (SUMS) of the Integrated Airline Management
System
2. c 3. d
3. b 4. b
4. a
Study Check 9.7
5. c
1. True
1. True, False 3. d
2. a
Study Check 9.8
3. d
1. True, False, True
4. a
2. d
2. d
3. b
4. c
5. b
Module Introduction
The ability to work effectively and efficiently in the workplace with employees
and clients is a critical component for the success of an organisation. Excellent
organisation, communication, and people skills are essential tools for the
Station Manager to develop and use.
In this module, you will learn how the Station Manager can manage people
more effectively in order to improve both his own performance, and that of his
employees. You will also learn the importance of viewing employees as an
organisation's most valuable resources. In addition, this module explores the
key role of the Station Manager in establishing direction, and setting targets, in
an organisation.
At the conclusion of the module, you should be able to discuss how
organisation, communication, delegation, motivation, and evaluation are critical
skills for successful Station Managers to apply in the workplace.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The best people managers understand that their
employees are the most important resources they,
and their organisation, possess.
Efficiency and effectiveness are insignificant factors
in the successful operation of an organisation.
2. Complete the sentence: A strong culture is one where all employees share
clear and distinct organisational , and ap-
proaches.
(a) values, attitudes
(b) perspectives, aspirations
(c) vision, function
(d) positions, roles
The following series of steps lists the Station Manager's functions in organising
the station's structure:
1. Define the station's responsibilities.
The manager needs to develop a statement of the station's responsibilities
within the airline as a whole.
2. Specify how the station's performance will be evaluated.
What criteria will be used in the overall evaluation of a station's perform-
ance? Criteria could include factors such as check-in procedure time,
standard of security, costs, turnaround time, and so on. It is necessary to
make the criteria for evaluation as clear and specific as possible.
3. Define the responsibilities of each station employee.
What responsibility, or responsibilities, does each station employee have?
A brief but complete list of responsibilities should be drawn up. In many
organisations, this is done through the development of a position or job
description. A job description for a passenger handling agent is provided
here for your information.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
The Station Manager is responsible for the design of
the station organisation structure, but not necessarily
for making it work.
When the Station Manager is not able to complete all
of his own duties, he delegates some to other
employees.
Evaluation of employees' work allows the Station
Manager to assess how well delegated duties are
being performed.
• Each target must have a deadline. In order to meet the final deadline,
companies often set interim deadlines which must be met during the
course of the project. (For example, a student writing a thesis will have a
final deadline for completion of the thesis, and interim deadlines for the
completion of each chapter or section). Interim deadlines allow the Station
Manager and employees to check their progress on a regular basis.
• Conflict between targets must be resolved. Failure to do so can result in
targets not being met.
• Targets should challenge employees' abilities, but they must also remain
reasonable and achievable. If the Station Manager sets a target which is
clearly impossible to achieve, then he is, in effect, making sure that his
employees will fail. This failure demoralises staff, reducing their confidence
and enthusiasm for their work. The Station Manager must ensure that there
are sufficient resources to achieve the targets which are set.
• Most targets are short-term. It is essential, however, that the Station
Manager sets targets which meet the station's long-term needs and
opportunities.
Some examples of how targets can be written are listed below:
○ Is the target stated in a clear and precise way? Does it give details
about what should be achieved, and the deadlines (both interim and
final) for when the work will be done?
○ Does the target conflict with other targets, i.e. those which have been
set for the station and the entire organisation? If conflict exists, this
may prevent one or other of the targets from being met.
○ Does the target present a level of difficulty which is appropriate for the
staff in question? Employees will only be motivated if the target is
neither too difficult nor too easy. If it is too difficult, the employee is
likely to give up eventually. If it is too easy, the employee will feel no
satisfaction or achievement once it is accomplished. Therefore, the
target must have a reasonable level of difficulty.
○ Does the target make the best possible use of the strengths of the
responsible employee? It is better to build on the strengths of an
employee and avoid his weaknesses.
○ Has all mandatory training based on regulatory requirements been
fulfilled?
○ How will the success of the training programs be measured?
○ What records of the training program will be kept?
○ What kind of change management plan is in place to ensure regular
recertification of regulatory training?
○ How will the training be monitored?
• Set developmental targets with employees.
The Station Manager must ensure that the employee responsible for a
target has the ability to achieve it. How suitable are the employee's
experience and skills for achieving the target? The Station Manager must
identify any difference between what is required to achieve the target task
and the employee's abilities.
If there is a difference, then the Station Manager and the employee must
set a developmental target, or an intermediary task, to eliminate that
difference. The intermediary task is intended to develop an employee's
skills and capabilities to ensure that he can satisfactorily perform the target
task. This developmental target, or intermediary task, will be included with
the other targets. If, however, the difference is so great that it may not be
possible to overcome it even by setting an intermediary task, then the
responsibility for achieving that target may have to be given to another
employee.
• Seek agreement from senior management about the targets.
The Station Manager must discuss the station's targets with senior
management and seek their agreement and approval.
• Encourage employees to develop plans for achieving each target.
Employees should develop action plans for achieving their own targets.
Depending on whether or not the employee is experienced and skilled at
developing plans, it may be wise for the Station Manager to supervise and
review the plans to ensure the employee has developed a realistic plan to
achieve the target.
• Make other sections of the organisation aware of the targets.
The station's targets may impact work carried out in other areas of the
airline. As a result, it is necessary to communicate the station's targets to
these other areas.
10.3.4 Training
The opportunity to engage in training activities is also part of the workplace
culture, and the sign of happier employer/employee relations. Most importantly,
training benefits are two-fold: the employee is provided with new or improved
skills to succeed in the workplace, and the organisation enjoys greater
efficiency.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
In order to motivate and coordinate people, the
Station Manager must define a general direction and
overall targets for the station.
Setting a target allows the Station Manager to
establish a goal to be achieved by a specific date in
the future.
It is more important for station employees to special-
ise in one skill than to be multi-skilled.
10.4 Communication
Step 4: Based on the case presented above, what other measures besides a
survey could you use to assess what is going on?
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Communication refers to the process of sharing
information between two or more people.
It is important that information be communicated and
that the people involved agree with what is being
said.
The number of levels within an organisation influ-
ences its ability to be efficient and effective.
Communication is a three-way process.
4. A Station Manager has been having communication issues with his staff,
and as a result performance issues at his station. His employees have
indicated that they understand why their work is important and how their
actions contribute to performance of the overall organisation. What other
area should he ensure he has clearly articulated to his staff to improve
performance?
(a) what will happen if they do not comply with company policies
(b) who to talk to in the human resources department
(c) where to go when they do not understand the instructions to perform a
job duty
(d) what their job responsibilities are and why
the employee who actually carries out the work but he does so under the
strict supervision of the manager.
3. Delegation by being the catalyst
In this type of delegation, the manager acts as a catalyst because although
he initiates the process, he himself does not participate in the work. The
manager describes the task and the objectives relating to it. The manager
must be satisfied that the employee is aware that he must give due
consideration to all the main issues, and the problems which may occur. At
this point, the employee will take full charge of carrying out the task. He will
make all the necessary decisions and will deal with any problems which
may arise.
4. Delegation by acting as overseer
In this situation, the manager has very little to do with the delegated task.
When it is clear that the employee understands exactly what he is required
to do, the manager assigns the task. The employee will make all of the
decisions and he will also handle all of the problems. If a problem arises
which the employee cannot deal with, then the manager will become
involved. The manager will also review progress at regular intervals.
The level of delegation which the Station Manager chooses will depend on
the individual employee's skills, experience, knowledge, ability, and
dependability. It can also be influenced by the task or tasks in question,
because the employee's level of skill and knowledge will often vary in
relation to different tasks. When an employee does a particular task or job
well, it does not follow that he will necessarily perform other tasks with the
same degree of competence. The Station Manager must develop the
ability to decide which type of delegation is appropriate for a particular
employee at a particular time.
In order to delegate effectively, the Station Manager must first be aware of
employees' skills, knowledge, capabilities, abilities, and experience. A
station manager can learn a lot by observation. He can see how well an
employee does his job. Then, using the knowledge gained through this
observation, he can estimate whether or not that employee would be
capable of completing tasks which carry greater responsibility.
Because of the many factors involved, station managers could benefit from
training in effective delegation. Training would teach them to spot an
employee's potential, and provide them with a good understanding of
which tasks could be delegated to that employee to fully develop and use
his potential.
In addition, the Station Manager must be able to specify the key tasks to be
completed in the station's different areas, and decide on the employee to
whom they will be delegated. The employee and the task must be well
matched. Those employees whose skills and experience are suited to the
task and who have a high level of ability may only require the minimum of
instruction and direction before being given responsibility for the task.
Those employees for whom the task is a different area from their usual one
will usually require clear, precise instructions with a strong supportive
presence. Between these two levels of delegation, there are various
combinations of instruction and supervision.
10.5.3 Feedback
Once work has been delegated, the Station Manager must seek constant
feedback about the employee's progress. This can come from the employee
himself and also from a supervisor. After a trial period has passed, it is
necessary to review the employee's progress in order to make sure that the
delegation is a success. When the task has been completed, the Station
Manager must discuss it with the employee. This discussion can be formal or
informal depending on the task in question.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
It is important for the Station Manager to know the
capabilities and skills of employees before delegating
to them.
Effective delegation does not impact an organis-
ation's culture.
2. A manager initiates a process, but he, himself does not participate in the
work. That being said, he describes the tasks necessary to complete the
work and the objectives relating to the work. After this the employee follows
through with the tasks. What form of delegation is being described?
(a) do-it-yourself delegation
(b) delegation by taking the role of director
(c) delegation by being the catalyst
(d) delegation by acting as overseer
3. How does a Station Manager know who to delegate what tasks to?
(a) He asks the employees to bid on different projects they are interested
in.
(b) He considers the skills, knowledge, capabilities, abilities, and experi-
ence of the employees.
(c) He delegates tasks he is less interested in performing himself.
(d) He follows the job descriptions outlined to him by corporate head-
quarters.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Standards of performance for employees are usually
in line with company goals and requirements.
Performance standards include either outcome stan-
dards or behavioural standards, but never both.
10.7 Problem-Solving
approach helps the manager to analyse his influence in order to ensure that it
is a positive one. It also helps him to put this influence to its best use.
Behaviour modification has the underlying belief that the manager should
concentrate upon specific, concrete actions over which he has influence.
Therefore, there is little room for generalisations such as “Linda is disorgan-
ised” or “Chris is always late”.
These general descriptions are unhelpful in solving a problem. If, however, the
Station Manager can change a generality into “Chris spends too much time on
his reports and, as a result, they are usually submitted late”, he can now begin
to solve this specific problem because it has been identified, and it can be
measured.
There are five basic steps in the behaviour modification approach. They are:
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
It is not part of the Station Manager's job to encour-
age early detection and admission of workplace
problems.
Behaviour modification is based on the premise that
all behaviour is a function of its consequences.
3. An employee has not been submitting his reports on time for the last two
months. The Station Manager had decided that there must be a simple
reason why this is happening, as the employee is normally very good at
meeting deadlines. The Station Manager has noticed that the employee's
supervisor changed roughly at the same time that the reports began
coming in late and the employee has been helping the new supervisor
throughout the day. What is the next step that the Station Manager should
follow on the five steps in the behaviour modification approach?
(a) invite the employee to offer solutions
(b) analyze the problem
(c) find a solution
(d) provide negative consequences for not completing work
• Define motivation
• List and describe factors which motivate people
Unit Learning
• Describe Herzberg's two-factor theory of motivation
Objectives
them. This all helps to make them feel more involved in the organisation and
work.
Employees tend to make a better effort and work harder towards mutually
agreed targets and standards than ones which have been imposed upon them
without any consultation. Reasonable targets should be set in such a way that
they can be seen as steps or stages toward the completion of the task. In this
way, employees can see where progress is being made, and can feel a sense
of achievement when a stage has been completed. All achievements act as a
motivator for staff with regard to work. Therefore, small achievements act as
motivators for an employee to continue on and try to achieve a little bit more.
2. Recognition
Recognition, which includes components of feedback and praise, occurs when
someone achieves something and that accomplishment is recognised by
another person in some way. In other words, it is about feeling appreciated for
having done something. When an employee gains recognition, he knows that
someone sees and notices what he does and the effort he makes. If someone
does something well and he feels that it has been ignored, then he may not
make an effort to do it as well the next time.
Feedback is also a component of recognition. It is a necessary tool when the
Station Manager wants his employees to work well, and it should be given on a
continuous basis. By using positive feedback all employees should be aware of
what they do well (and that management, too, are aware of their work).
Feedback must also be developmental or constructive in order to point out
areas where improvements are necessary. Management must use feedback to
tell employees what is expected of them in the future, i.e. what they are aiming
to achieve.
Praise is another powerful way for the Station Manager to recognize and
acknowledge an employee's good work. The most motivating type of praise is:
• that which is given in private
• that which is given as a result of a third party. For instance, a manager
says to an employee, “John told me that you handled the problem with the
charter flight very well last Monday. Congratulations on a job well done.”
This type of praise has a strongly positive influence on employees.
• that which is given in writing, i.e. through a written letter or a note.
However, praise should not be given in this manner all of the time, especially if
it is intended to take the place of a pay rise. Employees will eventually begin to
feel worthless, and the praise will also lose its value.
Praise is:
• extremely important
• very powerful
• under-utilised by management
4. Responsibility
Responsibility seems to have a longer lasting effect than any of the other
motivators. Why is that? An employee who is given responsibility sees this as a
form of advancement (another motivator). As a result, he will feel a sense of
achievement which will, in turn, usually improve his work. Therefore, responsi-
bility has a three-fold effect.
We have already pointed out in a previous section that the role of delegating
responsibility is not an easy one. The manager who makes the decision to
delegate will ultimately be responsible for the employee should he fail to
succeed, because it is the manager who decides that the employee is capable
of doing the job. This, however, does not act as justification for managers to
never delegate again, especially since there are always employees who can do
more, and who can accept more responsibility, and who will succeed! It is a
challenge to the manager to become more accomplished at choosing the best
person for extra responsibility.
1. Place a check in the True or False box beside the following statements.
TRUE FALSE
Herzberg's Two-Factor Theory of motivation dis-
covered that the things which dissatisfy employees
are not just the opposite of the things which satisfy
them.
Herzberg's Two-Factor Theory of motivation is also
known as the Motivation-Hygiene Theory.
A safe and healthy work environment will encourage
employees to better and harder.
4. Pay raises, increased job prospects, promotion, and rewards are compo-
nents of which of Herzberg's motivators?
(a) achievement
(b) recognition
(c) responsibility
(d) prospects for advancement
Module Summary
This module presented eight units on the various aspects of people manage-
ment. The unit topics included:
• Managing people effectively
• The responsibilities of the Station Manager in designing the organisation
structure of a station
• Target setting for station and staff
• Communication
• Delegating responsibility effectively
• Monitoring and evaluating performance
• Problem-solving
• Motivating people
This module described for you the importance of human resources, and the
many components of managing them efficiently and effectively. You learned
that the Station Manager's responsibilities incorporate all aspects of managing
the station, setting targets with and for employees, and communicating them
appropriately. You learned how very important clear and direct communication
is to a workplace and its employees, especially as it relates to delegating
responsibility and motivating staff. The many facets of monitoring and
evaluating performance were explained to you, and finally, you learned that
wherever you encounter a group of people, you are also going to encounter
people problems which need to be addressed. This module gave you the tools
to problem-solve effectively and efficiently.
Recommended Reading
De Cenzo, D., Robbins, S., Human Resource Management: Concepts and
Practices, (Fourth Edition), John Wiley & Sons, Inc.
Fournies, F., Coaching For Improved Work Performance, Van Nostrand
Reinhold Company Inc., New York
Jerome, P., Coaching Through Effective Feedback: A Practical Guide To
Successful Communication, Richard Chang Associates, Inc., Publications
Division, Irvine, California
Johnson, R., How to Manage People, Business Books Ltd., Hutchinson
Publishing Group, London,
Maitland, I., How to Recruit, Gower Publishing Company Limited, Hants,
England
Pearson, R., The Human Resource: Managing People and Work in the 1990s,
McGraw-Hill Book Company (UK) Limited, Berkshire, England
Pitts, C., Motivating Your Organisation: Achieving Business Success Through
Reward And Recognition, McGraw-Hill Book Company Europe, Berkshire,
England
Russell, T., Effective Feedback Skills, Kogan Page Ltd., London
Smalley, L., Effective Induction And Training: A Practical Guide To Enhanced
Performance, Richard Chang Associates, Inc., Kogan Page Ltd., London,
Stewart, V., Stewart, A., Managing the Poor Performer, Gower Publishing
Company Limited, Hants, England Ulrich, D., Lake, D., Organisational Capa-
bility: Competing from the Inside Out, John Wiley & Sons, Inc.
1. True, False 2. d
2. a 3. a
3. c 4. b
4. d 5. a
2. b 2. d
3. a 3. a
4. d
Study Check 10.8
Study Check 10.3 1. True, True, False
2. c 3. b
3. b 4. d
4. d 5. c
Overview
This appendix introduces you to the performance and responsibility criteria of
each position in the station–vital information that the Station Manager must
know to assure that staff is properly and safely qualified to carry out their
position duties. It is critical for him to be aware of the training that his staff need;
this allows him to monitor the level of safety, quality and proficiency they
demonstrate as they carry out their duties.
The appendix highlights for you the responsibilities, training and qualifications
of those positions whose duties and functions relate to both landside and
airside operations.
It is highly recommended to check the latest version ISAGO Audit
Standards Manual for Training specifications.
ISAGO Audit Standards Manual is available to download at:
www.iata.org/whatwedo/safety/audit/isago/Pages/index.aspx
1
Modern aircraft structures are designed using a semi-monocoque concept- a basic load-carrying
shell reinforced by frames and longerons in the bodies, and a skin-stringer construction
supported by spars and ribs in the surfaces.
Approved cumulative zone or fuselage monocoque structural loading limitations (including lower
hold cargo) is achieved by using only unit loading devices (ULDs–containers and pallets) that
are structurally compatible with the cargo loading system. One means of establishing
compatibility is through compliance with the loading specifications.
8. Other special loads (e.g., perishables, EAT, AVI, WET, OBX, LHO)
1. Cargo IMP codes
2. Marking and labelling
3. Loading compatibilities
9. Positioning and operations of loading equipment
1. Areas of aircraft susceptible to damage by ground support equipment
2. Recording and reporting of damage to aircraft caused by ground
support equipment
10. Operation of aircraft loading systems
1. Opening and closing of aircraft hold doors
2. In-plane loading systems
3. ULD automated and hand-operated restraints
4. Operator's hold configurations and layouts
Summary
This appendix provided you with the details of station positions, and listed the
performance and responsibility criteria of each of them. The reason for
providing you with such an extensive list of duties and responsibilities is to
illustrate the many functions of staff who work in airside operations, and the
knowledge and training required of them.
By knowing each employee's position duties, and the training and responsibility
required of each job, the Station Manager ensures that work is performed
properly and safely, and that employees are qualified to carry out their duties.
Overview
This appendix aims in familiarising you with a number of manuals that a Station
must have in its “library” as a minimum. The list in not exhaustive, as each
station and company may have individual needs or procedures that may
require the acquisition of other internal or external manuals/documents.
Company Manuals
Ground Operations Manual (GOM)
Passenger Handling Manual
Cargo Handling Manual
Aircraft/Ramp Handling Manual
External Manuals (IATA)
Dangerous Goods Regulations
Live Animals Regulations
Airport Handling Manual
Travel Information Manual
Glossary
Glossary 549
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Module 1–Acronyms
AM Accountable Manager
APU Aircraft Auxiliary Power Unit
CAA Civil Aviation Authority
CAR Corrective Action Request
DAQCP IATA De-Icing/Anti-Icing Quality Control Pool
DCS Departure Control System
ERC Establishment of an Emergency Response Centre
EMT Emergency Management Team
ERT Emergency Response Team
FAA Federal Aviation Administration
GSE Ground Support Equipment
GSP Ground Service Provider
IAMS IATA Integrated Airline Management System for Air Transport
Operators
IATA International Air Transport Association
ICAO International Civil Aviation Organisation
IFAPA International Federation of Airline Pilots Association
IFQP IATA Fuel Quality Pool
IOSA IATA Operational Safety Audit
LCC Low Cost Carriers
MRO Maintenance Repair and Overhaul
NIOSH National Institute of Occupational Health and Safety
NOTOC Notification of special loads to the captain
NPH Nominated Post Holder
OCC Operations Control Centre
ORG Corporate Organisation and Management Systems
PPE Personal Protective Equipment
PRO Public Relations Officer
SLA Service Level Agreements
WHO World Health Organisation
Module 2–Acronyms
ACSP Air Carrier Security Programmes
ANSP Aviation National Security Program
ATC Air Traffic Control
BRS Baggage Reconciliation Systems
PPBM Positive Passenger Bag Match
PPI Positive Passenger Identification
STM Station Management System
Glossary 551
Aviation Training Program
Module 3–Acronyms
Glossary 553
Aviation Training Program
Module 4–Acronyms
GSE Ground Service Equipment
IOSA IATA Operational Security Audit
ISAGO IATA Safety Audit for Ground Operations
QA Quality Assurance
QC Quality Control
QMS Quality Management System
SeMS Security Management System
VDGS Visual Docking Guidance System
Glossary 555
Aviation Training Program
Module 5–Acronyms
AOC Airline Operators' Committee
OPE Out-of-pocket expenses
QMS Quality Management System
QOH Quick on Hand
RFID Radio Frequency Identification
Module 6–Acronyms
CATS Corporate Air Travel Survey
DCS Departure Control Systems
DEPA Accompanied deportee
DEPU Unaccompanied deportee
EMA Electric Mobility Aid
INAD Inadmissible passengers and deportees
LRT Limited Release Tag
MAAS Meet-And-Assist
MRZ Machine-Readable Zone
MRDTs Machine-readable Travel Documents
TIMATIC Electronic format of the Travel Information Manual
UM Unaccompanied Minor
Module 7–Acronyms
Glossary 557
Aviation Training Program
unique master set of “Main Agreement and Annex A”. This ‘unique master set’
is entitled AHM 810 and is published in the IATA Airport Handling Manual. As a
result, users need no longer prepare a Main Agreement and Annex A. All they
have to do is create Annexes B in the traditional manner, but with one
important difference. They have to include standard wording (known as a
preamble) indicating that these Annexes B are governed by the provisions of
the SGHA published by the International Air Transport Association.
Supplier Management System (SUMS)–An organised approach to managing
operational contractors, including the necessary organizational structures,
accountabilities, policies and procedures.
Service Level Agreement (SLA)–The agreement that is made between the
Air Carrier and the Service Provider at a specific location and concerns the
Service Delivery Standards for the ground handling services contracted by the
two parties.
Supersede–When something has been ‘superseded’, this means that it has
been set aside in favour of something else, i.e. it has been replaced by a more
modern, updated version.
Module 8–Acronyms
Glossary 559
Aviation Training Program
Module 9–Acronyms
Glossary of Appendix A
Acronyms
AVI Live Animals
EAT Foodstuff not hermetically sealed
LHO Live Human Organs
LIR Loading Instruction/Report
OBX “Obnoxious Cargo” means any of the following kinds of cargo which
are not included in the category of Dangerous Cargo:
Glossary 561
Aviation Training Program
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