3-YEAR BARANGAY NUTRITION ACTION PLAN (BNAP)

Barangay SAN NICOLAS, SIRAWAI , Zamboanga del Norte

Barangay City/Municipality Province

CY 2023 - 2025

TABLE OF CONTENTS

CONTENTS
PAGE NO.

I. THE BARANGAY NUTRITION COMMITTEE (BNC)

A. The BNC Composition & Commitment

1
(Attached is the most recent Executive Order Reorganizing/Reactivating the BNC)

II. INTRODUCTION (A narrative paragraph on how the BNAP was made)

2 *
III. NUTRITION VISION AND MISSION STATEMENTS
3

IV. THE BARANGAY PROFILE

A. History (on how the barangay got its name)

4
B. Descriptive Information
5
C. General Vision & Mission
D. Spot Map
6

V. THE BARANGAY NUTRITION SITUATION

7
i. What forms of malnutrition exist?
ii. How many are malnourished?
iii. Who are malnourished?
iv. Where are the malnourished?
v. What are the causes of malnutrition?
vi. What have been done to address malnutrition?
How effective have these been?
vii. What are the resources available to address malnutrition?
viii. What constraints could affect the effective implementation of intervention?

VI. PROBLEM TREE (e.g. underweight, stunting, wasting, overweight, micronutrient deficiency)
8

VII. GOALS AND OBJECTIVES

9
A. Goal
B. Objectives
a. General/Outcome Objective
b. Output Objective
c. Input Objective or Activity Objective

VIII. WORK PLAN (How will you go where you want to be?)
10
 IX. MONITORING AND EVALUATION SCHEME (How will you measure Success/failure?)
11

X. BUDGETARY REQUIREMENTS
12

XI. FORMAT A: BARANGAY PROFILE (I. Health and Nutrition Situation)

XII. FORMAT B: BARANGAY PROFILE (II. Socio-Economic Situation)

XIII. FORMAT C: PROJECTS AND ACTIVITIES

XIV. OTHER ATTACHMENTS:

a. Recent Executive Order Reorganizing the BNC
b. ___________________________________________________
c. ___________________________________________________
d. ___________________________________________________
 Republic of the Philippines
Province of Zamboanga _________
City/Municipality of _________________
BARANGAY_________________

BARANGAY NUTRITION COMMITTEE

CY _______

Printed Name Position/Designation Office

Signature
Chairman:
JETHRO C. ABARDO BARANGAY CAPTAIN BRGY. SAN NICOLAS
Vice-Chairman:
ROSALINA M. LABORA AGAWAD ON HEALTH
BNAO:
HAZEL M. MONTIMOR BNAO
BNS:
MICEL P. BUSTAMANTE BNS
CERIA M. MAGBANUA
Members:
1. MARICEL S. TBIL KAGAWAD
2. BELEN A. NARZABAL KAGAWAD
3. ANGELITO P. MENDOZA KAGAWAD
4. MRTHA M. HIBUULAN KAGAWAD
5. ORLANDO V. MANERA KAGAWAD
6. RONILO V. RRODRGUEZ KAGAWAD
7. DAELENE JY L. MAMNERA SK KAGAWAD
8. ARWENA NOAY SECRETARY
9. BRENDA M. HBUULAN TREASURER
10. GINA T. APIRAN IPMR
11. EDGAR EGDAMIN CHIEF TANOD
12. GRACE M. GALVEZ WOMENS PRSIDENT
13. ALMA FLIAS VAWC/ DAY CARE WORER
14. ERNESTO LABNGHISA SENIOR CITIZEEN PRES
15. FORDELIZ BALBOTIN LUPON
 BARANGAY NUTRITION ACTION PLAN (BNAP)

NARRATIVE PRESENTATION:

I. INTRODUCTION
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III. NUTRITION VISION AND MISSION STATEMENTS

A. VISION

DECREASES THE RATE OF MALNUTRITION IN ALL FORMS BY

THE YEAR 2025.

B. MISSION

“BECOMING A ROLE MODEL TOWARDS HEALTHY HABIT”

IV. THE BARANGAY PROFILE

A. HISTORY

San Nicolas formerly a district under Misamis Lumber Company during the year of the
operation. With the presence of the company populace in the strict are mostly
employees of the said company and formally named the district after Don Nicolas
Capistrano the owner of Misamis Lumber Company.

Residence of San Nicolas District are mostly not originally from Sirawai and are
following the Roman Catholic religion thus, the populace also celebrates festa every
third day of May to commemorate and pay respect to Sta. Cruz as their Parochial
Patron.

June 15, 1968, the virtue of the Republic Act no. 5234 signed by then President
Ferdinand E. Marcos, Sirawai officially gained its corporate status as municipality of
Zamboanga del Norte province and officially, San Nicolas district became a barangay
together with other 33 barangays in the municipality. However, its creation took effect
after the 1972 local election. Thus, on January 1, 1972, the first set f elected local
officials assumed t office.

B. DESCRIPTIVE INFORMATION OF THE BARANGAY

San Nicolas, formerly Poblacion, is a barangay in the municipality of Sirawai, in the

province of Zamboanga del Norte. Its population as determined by the 2020 Census was
1,408. This represented 4.52% of the total population of Sirawai.

The household population of San Nicolas in the 2015 Census was 1,351 broken down
into 321 households or an average of 4.21 members per household
According to the 2015 Census, the age group with the highest population in San
Nicolas is 20 to 24, with 171 individuals. Conversely, the age group with the lowest
population is 75 to 79, with 5 individuals.
The population of San Nicolas grew from
1,201 in 1990 to 1,408 in 2020, an increase of 207 people over the course of 30 years.
The latest census figures in 2020 denote a positive growth rate of 0.87%, or an increase of
57 people, from the previous population of 1,351 in 2015.
San Nicolas is situated at approximately 7.5889, 122.1390, in the island of Mindanao. Elevation
at these coordinates is estimated at 4.4 meters or 14.4 feet above mean sea level.

V. THE BARANGAY NUTRITION SITUATION:

a. What are the forms of malnutrition exist?

b. How many are malnourished?
c. Who are malnourished?
d. Where are the malnourished?

Table 1. Summary table on what forms of malnutrition exist, who are malnourished, how
many are malnourished and where are they located.
Who are Forms of
number Prevalence Location
malnourished? Malnutrition

e. What are the causes of malnutrition?

f. What have been done to address malnutrition? How effective have these been?
Classify the existing interventions according to decision criteria based on assessment.
g. What are the resources available to address malnutrition?
h. What constraints could affect the effective implementation of interventions?

Table 2. Summary Table for Questions e, f g, and h

Resources Constraints in
Forms of Causes of Efforts to
Available to Addressing
Malnutrition Malnutrition address them
address them them

VI. PROBLEM TREE

VII. OBJECTIVES
A. GOAL

Advocating households for the good practices and healthy practice. Having a backyard
garden to have sustainable food in the table. And become a Nutrition sensitive family.

B. OBJECTIVES
a. GENERAL/OUTCOME OBJECTIVE
Production of self – sustaining garden in the Barangay to address and prevent
Malnutrition in any form.

b. OUTPUT OBJECTIVE
 Decreasing prevalence of Malnutrition in any form. Sustainance of food in every
family by having their own garden.

c. INPUT OBJECTIVE or ACTIVITY OBJECTIVE

Promoting, Advocating agricultural projects and promote gardening specially with
the families having malnourished child.