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KOBA Food Menu August Online

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DIM SUM – All Day SMALL PLATES

KOBA Matcha Soba


Dumplings Classics KOBA Garlic Infused Bread 8 Noodles
Garlic, double smoked butter (2) Soft-shell crab 21
In-house Handmade Dumplings
Beef 18
4 per serve
Koba Rice Paper Prawn 18
Prawn 13 BBQ Pork Bun (3) 10 Canapes Corn Chip Crusted 15
Prawns on top of a rice paper roll, Popcorn Chicken
Prawn Spinach Pastry 13 Vegetarian Bun (3) 10 topped with caviar (3)
Served with kimchi aioli
Prawn Black Truffle Pastry 13
Custard Bun (3) 10
KOBA Fried Potatoes 15
Prawn and Chives 13 Yuzu Salad 12
Squid Tentacles 16 With garlic crunch and aioli Garden salad with Yuzu dressing
Vegetarian 13

Prawn and Pork Xiu Mai 13 KOBA Umami Chips 12 Flaming Jumbo Prawns 26
Koba secret seasoning, aioli WA jumbo prawns served on fire
Steam Bean Curd Roll 13
with tintiri chilli syrup
Shanghai Dumpling 13 Money Bags 14
Prawn Dumplings in Chilli 13
Pork, peas, corn and carrots (4) KOBA Bao Sliders (2)

Vinaigrette Pork belly with hoisin glaze 18


Curry Puffs 15
Crispy chicken with kimchi aioli 18
Prawn Dumplings in 13 Chicken, potatoes, onions and
carrots (4) Soft-shell crab 21
Sesame Soy Sauce
KOBA Brioche Sliders (2)
Spring Rolls 14
Comes with serve of fries
Minced pork, prawn, carrot and
Pork belly with hoisin glaze 18
onion (4)
Please note: all non-vegetarian Crispy chicken with kimchi aioli 18
dumplings contain traces of Satay Skewers 16 Soft-shell crab 21
prawn and pork Choice of Beef or Chicken (3) Wok-Fry Tofu 13
Crispy fried tofu with choice of
teriyaki or tamarind sauce
Charred Octopus 21
Fremantle octopus In olek
cucumber salsa Fried Cauliflower 15
Spice Yogurt, BFT
SIGNATURE MAINS Spiced Pork Belly 30

Korean dish made with boiled pork belly that is sliced. Served with
Kalbi Braised Beef Ribs 38
chilli oil.
Korean dish made with beef short ribs that is marinated then
slow cooked until tender served with Caribbean jerk
mushrooms, twice cooked potatoes, star anise glaze
Jumbo Chilli Prawns 34

Egg chilli sauce, fried mantou

Crispy Soft-shell Crab Japchae 28


Crispy Salmon 34
Korean dish made with glass noodles, vegetables, and fried soft-
Crispy skin salmon, twice cooked potatoes, grilled broccolini, fried
shell crab, stir-fried together and seasoned with soy sauce,
capers, lemon butter cream
sesame oil, and other seasonings.

Charred Chicken Kuning 30


Red Chicken Curry 26
In-house turmeric spice, lemongrass, chilli, coconut cream,
Thai dish made with coconut milk and red curry paste, bold
toasted coconut
and mildly spicy. Served with mixed grain rice and puffy pastry
sticks.

Bo Luc Lac (Shaking-Beef) 32

Choice of mixed grain rice or chips as side.


Vegan Japchae 23
Vietnamese dish consisting of cubed beef wok fried and served
Korean dish made with glass noodles and vegetables stir-fried
over a bed of salad.
and seasoned with soy sauce, sesame oil, and other
seasonings.
The dish gets its name from the technique used to cook the beef,
which involves shaking the pan vigorously to cook the beef evenly
and prevent it from sticking to the pan.
TRADITIONAL RICE Prawns 25 SIDES VEGAN
TRADITIONAL MAINS
Fried Rice Mixed Grain Rice 4 Vegan Fried Rice 18
Vegan 18 Satay Sauce and
Vegetarian 18 Vegetables with: Kimchi 4 Vegan Japchae 23
Chicken 21 Chicken 25 Korean glass noodles with
Beef 21 Beef 25 vegetables
Prawns 25 Prawns 28 DESSERTS
Soft-shell crab 26 Black Bean Sauce and Wok-Fry Tofu 13
Sambal Fried Rice +3 Vegetables with: Strawberry Love 18 Crispy fried tofu with choice of
Strawberries frozen inside vanilla ice- teriyaki or tamarind sauce
Chicken 25
cream then coated in a batter then
Kimchi Fried Rice Beef 25 deep fried. Serves 2
Chicken 25 Prawns 28 Strawberries frozen inside vanilla ice-
KOBA Salad 12
Choice of Wafu or Yuzu dressing
Beef 25 Mussels 28 cream then coated in a batter then
Prawns 28 deep fried. Serves 2

Soft-shell crab 28 Chicken Cashew Nut with 25 Stir Fry Vegetables and 15
Vegetables
Lava Cake 18 Tofu with Vegan Oyster
A chocolate cake with a gooey
Chilli Basil Fried Rice Sauce
chocolate filling.
with: Wok-Fried Salted Pepper 28
Chicken 25 Steamed Vegetables 12
Squid
Beef 25
Prawns 28
Wok-Fried Salted Soft-Shell 28
Crab

TRADITIONAL NOODLES
Sweet and Sour 25
Fried Noodles Chicken/Pork
Vegan 18
Vegetarian 18 Vietnamese Beef Stew 28
Chicken 21 Served with baguette
Beef 21
Prawns 25
Stir-fried Vegetables with 26
Soft-shell crab 26
Sambal Fried Noodles Beef
+3

Singaporean Noodles
Chicken 21
Beef 21

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