Syllabi Class 11th Revised

SCHEME OF STUDIES
The students of U.T of Jammu & Kashmir and U.T of Ladakh who shall seek admission in Higher
Secondary Part- I (Class 11th) from the Academic session 2023-24 shall follow the given below
scheme. The Scheme of studies and the combination of subjects at +2 stage has been prepared as
per new scheme of studies. The revised combination of subjects is now as per the standard at
National level and has vertical linkage with under graduate courses offered by various Universities
across U.T of Jammu & Kashmir and U.T of Ladakh.
Subject Combination at Higher Secondary Part – I (Class 11th)
FACULTY OF SCIENCE
Group VIII
Group -I Group-II Group-III Group-IV Group-V Group-VI Group-VII
Vocational Courses
General Physics Chemistry Mathematics Biology Geology Computer IT & ITes

English (Compulsory) (Compulsory) Applied Statistics Biotechnology Science Retail
(Compulsory) Mathematics Geography Microbiology Information Healthcare
Biochemistry Practices Tourism & Hospitality
Environmental Security
Science Agriculture
FunctionalEnglish Telecommunication
Physical Education Media and Entertainment
Islamic Studies Beauty and Wellness
Vedic Studies Physical Education and
Buddhist Studies Sports
Electronics Automotive
Food Technology Apparel, Made ups &
Home Furnishing
Electronics and Hardware
Plumbing
Note: A student shall have to opt any two subjects from IV to VIII Group, but not more than one from each Group.
FACULTY OF HOME SCIENCE
Group VI
Group -I Group-II Group-III Group-IV Group-V
Vocational Courses
General Family Health Food Science Management of Computer Science IT & ITes
English Care & (Compulsory) Resources Information Practices Retail
(Compulsory) Prevention (Compulsory) Environmental Science Healthcare
(Compulsory) Functional English Tourism & Hospitality
Islamic Studies Security
Vedic Studies Agriculture
Buddhist Studies Telecommunication
Physical Education Media and Entertainment
Travel Tourism & Hotel Beauty and Wellness.
Management Physical Education and sports
Food Technology Automotive
Apparel, Made ups & Home Furnishing
Plumbing
Note: A student shall have to opt any one subject from Group-V or VI.
FACULTY OF COMMERCE
Group VII
Group -I Group-II Group-III Group-IV Group-V Group-VI
Vocational Courses
General Business Studies Accountancy Entrepreneurship Business Computer Science IT & ITes
English (Compulsory) (Compulsory) OR Mathematics Information Practices Retail
(Compulsory) Economics Type Writing Environmental Science Healthcare
& Shorthand Functional English Tourism & Hospitality
Public Physical Education Security
Administration Islamic Studies Agriculture
Vedic Studies Telecommunication
Buddhist Studies Media and Entertainment
Electronics Beauty and Wellness.
Travel Tourism & Hotel Physical Education and
Management sports
Automotive
Apparel, Made ups & Home
Furnishing
Plumbing
Note: A student shall have to opt any two subjects from IV - VII Groups but not more than one from each Group.
FACULTY OF HUMANITIES
FACULTY OF HUMANITIES
Group IX
Group -I Group Group Group Group Group Group Group
Vocational Courses
II III IV V VI VII VIII
General Urdu Arabic Mathematics Psychology 1. History Statistics Computer Science IT & ITes
English Hindi Sanskrit Applied Music 2. Home Science Political Information Practices. Retail
(Compulsory) Bhoti Persian Mathematics Geography (Elective) Science Environmental Science
Economics Sociology Philosophy
Healthcare
Dogri 3. Public Functional English
Kashmiri Education Administration Physical Education Tourism & Hospitality
Punjabi Vedic Studies Security
Islamic Studies Agriculture
Buddhist Studies Telecommunication
Travel, Tourism & Hotel Media and Entertainment
Management
Beauty and Wellness
Food Technology
Physical Education and
English Literature
sports
Automotive
Apparel, Made ups &
Home Furnishing
Electronics and
Hardware
Plumbing
Note: A student shall have to opt any four subjects from II to IX Groups but not more than one from each Group.
The Jammu and Kashmir Board of School Education
Rehari Colony, Jammu / Bemina, Srinagar
CONTENTS
S.NO DESCRIPTION PAGE NO
1 General English 3-5
2 History 6-8
3 Economics 9-15
4 Geography 16-18
5 Political Science 19-21
6 Psychology 22-23
7 Sociology 24-26
8 Mathematics 27-30
9 Physics 31-37
10 Chemistry 38-41
11 Biology 42-46
12 Business Studies 47-57
13 Accountancy 58-60
14. Computer Science 61-64
15 Information Practices 65-67
16 Electronics 68-70
17 Statistics 71-74
Philosophy 75-76
18
Education 77-79
19
Home Science (Elective) 80-84
20
Music 85-86
21
Applied Mathematics 87-88
22
Islamic Studies 89-91
23
Vedic Studies 92-93
24
Buddhist Studies 94-95
25
1
English Literature 96
26
Functional English 97-101
27
Biotechnology 102-104
28
Environmental Science 105-107
29
Microbiology 108-110
30
Biochemistry 111-113
31
Food Technology 114-115
32
Geology 116-120
33
Entrepreneurship 121-130
34
Typewriting & Shorthand 131-133
35
Business Mathematics 134-135
36
Travel Tourism and Hotel Management 136-137
37
Physical Education 138-140
38
Home Science (Full Stream) 141-148
39
Dogri 149-150
40
Sanskrit 151-152
41
Bhoti 153-160
42
Punjabi 161-163
43
Kashmiri 164
44
Arabic 165-168
45
Persian 169-171
46
Urdu (From right to left) 174-172
47
Public Administration 175-177
48
Hindi 178-182
49
Vocational Courses
50
2
GENERAL ENGLISH
CLASS XI TIME: 3 HOURS
MAX MARKS: 100 80 (THEORY) +20 (INTERNAL ASSESSMENT)
PRESCRIBED BOOKS
1. : Textbook in English for Class XI(Core Course) published by

NCERT, New Delhi
1. The Portrait of a Lady
2. A Photograph
3. Not Afraid to Die If We Can All Be Together
4. Discovering Tut: The Saga Continues
5. The Laburnum Top
6. The Voice of The Rain
7. The Ailing Planet: The Green Role
8. Childhood
9. The Adventure
10. Silk Road
11. Father to Son
2. : Supplementary Reader in English for Class XI (Core Course)

published by NCERT, New Delhi
1. The Summer of the Beautiful White Horse
2. The Address
3. Day
4. Birth
5. The Tale of Melon City
3
SCHEME OF ASSESSMENT
Q No DESCRIPTION Weightage
SECTION A: READING COMPREHENSION 20 marks
1 One unseen passage (400-500 words) for note-making (5 marks), 10 marks
summarizing (4 marks) and providing a title (1 mark) to the
summary.
2 One unseen prose passage (400-500 words) followed by ten 1x10=10
objective type questions including fill-ups, true/false, yes/no Marks
to assess comprehension, interpretation and inference.
SECTION B: WRITING SKILLS AND GRAMMAR 30 marks
3 One out of two questions on notice/poster/advertisements (30-50 4 marks
words).
4 One out of two questions on letter writing (business or official 6 marks
letters for making enquiries, registering complaints, asking for and
giving information, placing orders and sending replies; letters to the
editor givingsuggestions/opinions on an issue; letters to the school
or college authorities, regarding admissions, school issues,
requirements/suitability of courses, etc.) (120-150 words).
Address: 1 mark
Salutation: 1 mark
Body: 3 Marks
Closing: 1 Mark
5 One question on writing a personal email to a friend/relative/etc. 4 marks
(50-80 words)
6 One out of two questions on article/speech/ report/personal 8 marks
narrative/debate writing. (200-250 words)
7 One passage (100-150 words) for assessing through error 8 marks
correction the following items: determiners, tenses, punctuation,
modals, conjunctions and prepositions (8 items).
SECTION C: Literature 30 marks
8 a) One poetic passage from the prescribed textbooks followed by 10 marks
four objective type questions on context, comprehension,
poetic devices, theme, etc. (4×1=4 marks)
b) Two out of three short answer type questions on prescribed
poems other than included at a) above based on poetic devices,
theme, global comprehension to be answered in 40-50 words.
(2x3=6 marks)
9 Three out of five short answer type questions from based 3x3=9
on prose lessons to assess inference and critical thinking (40-50 Marks
words each)
10 One out of two long answer type questions from 6 marks
based on prose lessons to assess inference, critical thinking and
appreciation, global comprehension, theme, style and
extrapolation beyond the texts. Questions to elicit creative
responses and ability to form opinions. (150-200words)
11 One out of two long answer type questions from the play based 5 marks
on inference, theme, characterization, setting, plot, literary devices
and critical thinking. (120-150words)
4
INTERNAL ASSESSMENT
Assessment of Listening and Speaking Skills
Assessment of Listening and Speaking Skills will be for 20 marks. Practice and
assessment is to be based on the activities included in the prescribed textbooks and
by taking recourse to various resources and techniques available in the school.
INTERNAL ASSESSMENT
Assessment of Listening Skills 05 marks.
Assessment of Speaking Skills 05 Marks
Project Work 10 Marks
Suggested Reading
For grammar, teachers and students can refer to any standard grammar textbook for
further reading and clarification of concepts. Some of the books include:
Question Paper Design

General English XI Marks: 80+20=100
Section Competencies Total

marks
Comprehension Conceptual understanding, decoding, Analyzing, 20 Marks

inferring, interpreting, appreciation, literary,
conventions and vocabulary, summarizing and
using appropriate format/s
Writing Skills Reasoning, appropriacy of style and tone, using

appropriate format and fluency, inference, 30 Marks
analysis, evaluation and creativity
Literature Textbook Recalling, reasoning, appreciating literary 30 Marks

and Supplementary convention, inference, analysis, creativity with
Reader fluency
TOTAL 80 Marks
Assessment of Listening and Speaking Skills 20 Marks
GRAND TOTAL 100 Marks
5
HISTORY
Maximum Marks: 100 Time: 3 hrs
Theory: 80 Marks Project work: 20 marks
Section A: Early Societies 10 Marks

1. Early Cities.
Focus: Iraq 3 Millennium B.C
a) Growth of towns.
b) Nature of early urban societies.
c) Historians debate of uses of
writing
Section B: Empires 20 Marks
2. An empire across three continents.
Focus: Roman Empire, 27 B.C to AD 600.
a) Political evolution.
b) Economic expansion.
c) Religion.
d) Late Antiquity.
Debate on the institution of slavery.
e)
3. Nomadic Empires.
Focus: The Mongol, 13th to14thCentury.
a) The nature of nomadism.
b) Formation of empires.
c) Conquests and relations with other states.
d) societies and state formation.
Section C: Changing Traditions 20 Marks

4. The Three orders.
Focus: Western Europe, 13th to16thCentury.
a) Feudal society and economy.
b) Formation of states.
c) Church and society.
d) view on decline of feudalism.
5. Changing Cultural traditions.

Focus: Europe14thto17thCentury.
a) New idea and new trends in literature and arts.
b) Relationship with earlier ideas.
6
c) The contribution of the West Asia.
d)
Section D: Paths to Modernization. 25 Marks
6. Displacing indigenous People

Focus: North America and Australia, 18th to 20th Century.
a) European colonists in North America and Australia.
b) Formation of white settler societies.
c) Displacement and repression of local people.
d) on the impact of European settlement on indigenous
population.
7. Paths to Modernization.
Focus: East Asia, late 19thand20thCentury.
a) Militarization and economic growth in Japan.
b) China and the communist alternative.
debate on the meaning of modernization.
Maps related to places/ cities mentioned in the above chapters 05 Marks
Scheme of Assessment (Theory)
Question paper contains six sections namely

1. Section A contains 10 (Objective Type Questions/MCQs) of 1 markeach.
1x10= 10 marks
2. Section- B contains 6 Very Short Answer Type Questions of 2 marks each to be
answered in20 to 30 words. 2 x 6 = 12 marks
3. Section C contains 6 Short Answer type questions of 4 marks each to be
answered in 100to 150 words. 4x 6 = 24 marks
4. Section - D contains 3 Long Answer type questions of 8 marks each to be
answered in 150to 200 words. (With Internal Choice) 8 x 3 = 24 marks
5. Section E contains 1 Passage, having one question of 1 mark and two questions
of 2 mark each to be answered in 20 to 30 = 5 marks
6. Section F contains Map work of 5 marks.
Note: The paper setter shall incorporate Higher Order Thinking Skills (HOTS)
questions apart from knowledge, memory and application based questions.
7
PROJECT WORK: 20 Marks
For the purpose of project work, the following topics are suggested: -
I. Archaeological sites in Jammu & Kashmir
II. Historical monuments of Jammu & Kashmir i.e., Palaces, Forts, Buildings etc.
III. Arts and Crafts in Jammu & Kashmir like Basohli painting, calligraphy, paper
mache etc.
IV. Description of Dogra Dynasty i.e., List of rulers from Maharaja Gulab Singh to
Maharaja Hari Singh
V. Culture and Heritage of Jammu and Kashmir i.e., description about fairs, melas,
festivals, languages, traditions etc.
# Scheme of Evaluation for Project Work as per following

1. Project Synopsis 02 Marks
2. Data/ Statistical Analysis/ Map work 03 Marks
3. Visual/ Overall Presentation Work 05 Marks
4. Analysis/ Explanation & Interpretation 05 Marks
5. Bibliography 01 Mark
6. Viva-Voce 04 Marks
BOOK PRESCRIBED:
8
ECONOMICS
Theory: 80 Marks (Project: 20 Marks)
Units Marks
Statistics for Economics
Introduction 05
Collection, Organisation and Presentation of Data 10
Part A Statistical Tools and Interpretation 25
40
Indian Economic Development
Development Experience (1947-90) and 12
Economic Reforms (LPG)
Part B
Current Challenges facing Indian Economy 20
Development Experience of India A 08
Comparison with neighbours
Theory Paper (40+40 = 80 Marks) 40
Part C Project Work 20
Part A: Statistics for Economics
Unit 01: Introduction

Economics- concept and scope
Meaning, scope, functions and importance of statistics in Economics
Research design, research objectives and sampling (probability and non-
probability type)
Unit 02: Collection, Organisation and Presentation of data

Collection of data-sources of data-primary and secondary; data
collection methods and techniques (Questionnaire, Interview, Case
Study and Surveys).Census of India & National Sample Survey
Organisation.
Organisation of Data:
Meaning and types of variables; Frequency Distribution.
Presentation of Data: Tabular Presentation and Diagrammatic Presentation of
Data:
(i) Geometric forms (bar diagrams and pie diagrams),
(ii) Frequency diagrams (histogram, polygon and ogive) and
9
(iii) Arithmetic line graphs (time series graph)
Unit 03: Statistical Tools and Interpretation

Measures of Central Tendency- arithmetic mean, median and mode
Correlation meaning and properties, scatter diagram; measures of
correlation - Karl Pearson's method (two variables ungrouped data)
Spearman's rankcorrelation (Non-Repeated Ranks and Repeated Ranks).
Introduction to Index Numbers - meaning, types - Wholesale Price Index,
Consumer Price Index and index of industrial production, uses of index
numbers;Inflation and Index Numbers, Simple Aggregative Method.
Part B: Indian Economic Development
Unit 4: Development Experience (1947-90) and Economic Reforms since 1991:

A brief introduction of the state of Indian economy on the eve
ofindependence;
Indian economic systems
Common goals of Five-Year Plans; NITI Aayog- Overview
Main features problems and policies of agriculture (institutional
aspects and new agricultural strategy), industry (IPR 1956; SSI role &
importance) and foreign trade.
Economic Reforms since 1991 - Features and appraisals of
liberalization, globalization and privatization (LPG policy)
Concepts of demonetization and GST
Unit 5: Current challenges facing Indian Economy
Human Capital Formation: How people become resource; Role of
human capitalin economic development; Growth of Education Sector

in India
Rural development: Key issues - credit and marketing - role of
cooperatives;agricultural diversification; alternative farming - organic
farming
10
Employment: Growth and changes in work force participation rate in
formal andinformal sectors; problems and policies
Sustainable Economic Development: Meaning, Effects of
EconomicDevelopment on Resources and Environment, including
global warming
Seventeen Development Goals an overview
Unit 6: Development Experience of India

A comparison with neighbours
India and Pakistan
India and China
(Issues: economic growth, population, sectoral development and other Human

Development Indicators)
Question paper contains four sections namely

1. Section A contains 10 (Objective Type Question/ Multiple Choice Questions)
of 1 mark each. 1x10= 10 marks
answered in 20 to 30 words. 2 x 10 = 20 marks
answered in 100 to 150 words. 4x 8 = 32 marks
answered in 150 to 200 words. (With Internal Choice) 6 x 3 = 18 marks
Part C (Project Work= 20 Marks)
The students will do the project on the themes, which have primary data,
secondary data or both. Case studies of a few organization/ outlets may also
be encouraged. Some of theexamples of the projects are as follows:
11
a. Tourism sector in Jammu and Kashmir
b. Agricultural sector in Jammu and Kashmir (horticulture, apiculture
andfloriculture, etc.)
c. Livestock sector in Jammu and Kashmir
d. Rural development schemes in India and Jammu and Kashmir
e. Financial Literacy
f. Economics in curriculum at schools and colleges.
Guidelines for Project Work in Economics (Class XI)

The objective of the project work is to enable learners to:
g. Probe deeper into theoretical concepts learnt in classes XI
h. Analyse and evaluate real world economic scenarios using
theoretical constructsand arguments
i. Demonstrate the learning of economic theory
j. Follow up aspects of economics in which learners have interest
k. Develop the communication skills to argue logically
l. The project work will be a mini study to sensitize the students
to inculcateresearch aptitude.
m. It is advisable to conduct the project work within the district. The
students maydo Field Visits/ Industrial Tours/ Market Visits, etc.
The expectations of the project work are:

1. The teacher will divide the students in groups. Each group will
comprise five students or less depending on the number of
students in the class. Separate topics shall be assigned to each
group.
2. Learners will complete only ONE project in each academic session.
3. Project should be of 2500-5000 words (excluding diagrams & graphs)
neatly typed on A4 format.
4. The learners will maintain a proper reference and bibliography.
Role of the teacher:

The teacher plays a critical role in developing thinking skills based on
objectives, research methodology, collection of data etc. of the learners.
12
Besides a teacher should:
i.Help each group to select a topic based on recently published extracts from
the news media, government policies, RBI bulletin, NITI Aayog reports,
IMF/World Bank reports etc., after detailed discussions and deliberations
ofthe topic apart from J&K economy
ii.Play the role of a facilitator and supervisor to monitor the project work of the
learner through regular discussions and presentations.
iii.Guide the research work in terms of sources for the relevant data
iv.Educate learners about plagiarism and the importance of quoting the source
of the information to ensure authenticity of research work
v. Prepare learners for the presentation of the project work
vi. The teacher will narrow down the scope and the practicability of the project
work in accordance with the research objectives and questions of the study.
The teacher will sensitise students about MLA and APA style of referencing
Format of the project:

Learners may work upon the following steps as suggested below:
1. Choose a title/topic
2. Research design
3. Research objectives / questions
4. Methodology
5. Sampling
6. Data collection technique

7. Analysis of data
8. Presentation and interpretation of data
9. Draw the relevant conclusion
10. Future scope of the study
Expected Checklist:
Introduction of topic/title
Identifying the causes, consequences and/or remedies
Various stakeholders and effect on each of them
Advantages and disadvantages of situations or issues identified
13
Short-term and long-term implications of economic strategies
suggested in thecourse of research
Validity, reliability, appropriateness and relevance of data used for
researchwork and for presentation in the project file
Presentation and writing that is precise and coherent in project file
Citation of the materials referred to, in the file in footnotes,
resources section,bibliography etc.
Mode of presentation/submission of the Project:
At the beginning, middle and the end of the project work, each group will
present the research topic, introduction, objectives, methodology, etc. in the
form of power point presentations and incorporate all the relevant
suggestions in the final Project File tothe teacher/internal examiner. The
objective of presenting the project work is to learn from feedback,
suggestions, etc. and engage in thorough discussions to develop critical
thinking and better insight. The Internal Examiner should ensure that the
study submitted by the learners is their own original work. In case of any
doubt, authenticityshould be checked and verified.
Marking Scheme:
Marks are suggested to be given as
1. Project work 15 marks

(i) Statement of problem 03 marks
(ii) Methodology 04 marks
(iii) Data analysis 04 marks
(iv) Conclusion 02 marks
(v) References 02 marks
2. Viva-Voice based on the Project work 03marks
3. Attendance 02 marks
14
BOOKS PRESCRIBED:
1.
2.
15
GEOGRAPHY
M.Marks:100 Time: 3 hrs
Theory: 70 marks Practical: 30 marks
A. Fundamentals of Physical Geography

Unit I: Geography as a Discipline 5 marks
Geography as an integrating discipline, as a science of spatial attributes;
Branches of geography importance of physical geography.
Unit II: The Earth 5 marks
drift theory and plate tectonics; Earthquakes and volcanoes;
Unit III: Land Forms 7 marks

Land forms and their evolution
Geomorphic processes weathering, mass wasting, erosion and deposition;
soils formation
Unit IV: Climate 13 marks

Atmosphere compositions and structure, elements of weather and climate;
Insulation angle of incidence and distribution; heat budget of the earth-
heating and cooling of atmosphere (conduction, convection, terrestrial
radiation, advection); temperature factors controlling temperature;
distribution of temperature- horizontal and vertical; inversion of temperature.
Pressure pressure belts; winds planetary seasonal and local, air masses and
fronts; tropical and extra tropical cyclones;
Precipitation evaporation; condensation dew, frost, fog, mist and cloud;
rainfall types and world distribution;
World climates classification (Koeppen); greenhouses effect, global
warming and climatic changes.
Unit V: Water (Oceans) 5 marks

Hydrological Cycle
Oceans submarine relief; distribution of temperature and salinity; movements
of ocean water waves, tides and currents.
B. India Physical Environment.
Unit VI: Introduction 5 marks

Location
16
Unit VII: Physiography 7 marks
Structure and Relief;
Drainage system; concept and watersheds; the Himalayan and the Peninsular;
Physiographic divisions.
Unit VIII: Climate, Vegetation and Soil 14 marks

Weather and Climate spatial and temporal distribution of temperature,
pressure, winds and rainfall, Indian monsoons, mechanism, onset and
variability spatial and temporal; climatic types;
Natural vegetation forest types and distribution; wild life; conservation;
biosphere reserves;
Unit IX: Natural Hazards and Disasters: Causes, Consequences and Management (One case
study to be introduced for each tropic). 9 marks
Floods and droughts
Earthquakes and Tsunami
Cyclones
Landslides

1. Section A contains 10 (Objective Type Question/Multiple Choice Questions)

questions apart from knowledge, memory and application-based questions.
C. Practical Work 30 Marks
(Internal: 10 Marks, External: 20 Marks)
Unit I: Fundamentals of Maps 08 marks

Maps types, scales types construction of linear scales, measuring distance finding
Direction and
17
Use of symbols;
Latitude, Longitude and time;
Map projection typology, construction and properties of conical with one
Unit II: Topographic and Weather Maps 09 marks

Study of topographic maps (1:50,000 or 1;25,000 Survey of India Maps):
contour cross section and identification and landforms slopes hills, valleys,
waterfalls, cliff; distribution of settlements;
Practical Record Book and Viva-Voce 03 Marks
BOOKS PRESCRIBED
1.
2.
18
POLITICAL SCIENCE
Theory: 80 marks Practical: 20 marks
PART A: Indian Constitution at work
Unit: I
1. Making of the constitution: Why do we need constitution? What does a constitution

of the constituent assembly? What were the sources of constitutions. 3 marks
2. Fundamental Rights: Why do we need for a bill of rights in the constitution? What
are the fundamental rights provided by the constitution? Why was the right of the
property removed from fundamental rights? How have the interpretation by the
courts influenced Fundamental Rights? How has provision of Fundamental Rights
provided the basis for civil liberties movement in India? What are the fundamental
Duties? 5 marks
3. System of representational democracy: What are the different methods of election?

How do these methods affect parties and politics? Why was the post system chosen
in India? What have been the effects of this system? Why is there a system of reserved
seats? What are the provisions to ensure free and fair elections? What does the
Election Commission do?
6 marks
Unit II
4. Executive in a parliamentary system: Why are parliamentary system chosen over

other forms of government? Why does the parliamentary system need a
constitutional head? How are the Prime Minister and the Chief Ministers elected?
What are the formal and real powers of the President of India? What are the powers
of Prime Minister or the Chief Ministers and the Council of Ministers? What are the
powers of the Governor? 4 marks
5. Legislature at the central and state level: Why does the Parliament of India have two
Houses? How are the parliament and the state Assembles constituted? What are
the powers of the Rajya Sabha and Lok Sabha? How are the laws passed? How the
executive is made accountable? What are the constitutional means to prevent
defection? 4 Marks
6. Judiciary: What is the rule of law? Why do we need an independent judiciary? What
are the provisions that ensure the independence of judiciary in India? How are
judges appointed? What are the powers of the Supreme Court and the High
ers for public interest? 4 Marks
Unit III
7. Federalism: What is Federalism? How does federalism ensure accommodation of

diversities? In which ways is the Indian constitution federal? In which ways does the
constitution strengthen the centre? Why are there special provisions for some states
and areas? 6 Marks
19
8. Local Government: Why do we need decentralization of powers? What has been
the status of local government in the constitution? What are the basic features of
rural and urban local governments? Why has been the effect of giving constitutional
status to local governments? 4 Marks
Unit IV
9. Political philosophy underlying the constitution: What are the core provisions of the
constitution? What are the visions underlying these core provisions? How are these
shaped by modern Indian political thought? 2 Marks
10. Constitution as a living document: How has the constitution changed since its
inception? What further changes are being debated? What has the working of
democracy done to the constitution? 2 Marks
PART B: Political Theory

Unit V
11. Introduction to Political Theory: What is Politics? Do we find politics in seemingly

non-political domain? Can political argument be resolved through reasoning? Why
do we need political theory? 4 Marks
12. Freedom: Why is freedom? What are reasonable constrains on individual liberty?
How are limits defined? 6 Marks
13. Equality: Do all differences involve in equality? Does equality simply say oneness?
What are the major forms of inequality? How can equality be realized? 6 Marks
Unit VI
14. Social Justice: Is justice all about fairness? What is the relationship between justice
and equality? What are the different forms of injustice? In which ways can justice
be secured? 6 marks
15. Rights: How is a right different from any claim? What are the major kinds of right
claims? How do we resolve a conflict between individual and community rights?
How does the state enable and obstruct rights? 4 Marks
16. Citizenship: Who is a citizen? What are relevant grounds for inclusion and
exclusion? How are new claims to citizenship negotiated? Can we have a global
citizenship? 4 Marks
Unit VII
17. Nationalism: How are the boundaries of a nation defined? Must every nation have a
state? What demands can a nation make of its citizens? What is the basis of the right
to self-determination? 4 Marks
20
18. Secularism: What is secularism? Which domains of life does it relate to? What is a
secular state? Why do we need secular state in modern life? Is secularism suitable
for India? 6 Marks

Question paper contains five sections namely
4. Section - D contains 1 Passage having three questions of 2 marks each to be
5. Section - E contains 3 Long Answer type questions of 6 marks each to be
Project work (Internal) 20 marks
List of Suggested Topics
1. Making of the Constitution.

2. Elections in India.
3. Working of the Indian Judiciary System.
4. Social Justice: Are ethics followed in Indian Politics
5. Human Rights Act and its gratification in India.
6. Political impact on Indian Legislation.
BOOKS PRESCRIBED
21
PSYCHOLOGY
Theory: 70 Marks Practical: 30 Marks
UNIT I INTRODUCITON TO PSYCHOLOGY

Nature and scope of Psychology.
Brief historical background of Psychology.
Branches of Psychology: Educational, Social, Abnormal, Experimental, Clinical,
Industrial Land Cognitive Psychology.
Schools of thought in Psychology: Structuralism, Functionalism, Behaviourism and
Psychoanalysis. 9 marks
UNIT II METHODS IN PSYCHOLOGY

Observation, Experimental, Survey & Case Study method.
Psychological Testing and its characteristics: Reliability &validity. 9 marks
UNIT III HUMAN DEVELOPMENT

Meaning of growth and development.
Factors influencing development.
Overview of development stages: Infancy, Childhood, Adolescence, Adulthood and
Old Age. 9 marks
UNIT IV SENSORY, ATTENTIONAL AND PERCEPTUAL PROCESSES

Meaning of Sensation, Attention and Perception.
Laws of perceptual organization.
Attentional processes Selective and Sustained Attention, Illusions.
Sense Modalities 8 marks
UNIT V LEARNING
Meaning and characteristics of Learning.
Classical and Operant Learning, Observational Learning, Verbal Learning, Skill
learning.
Factors facilitating Learning. 9 marks
UNIT VI MEMORY AND FORGETTING

Meaning of Memory & its components.
Levels of processing: Sensory memory, Short-term memory, Long-term memory.
Forgetting, Nature of Forgetting, Theories of Forgetting (Trace decay, Interference,
Retrieval failure). 9 marks
UNIT VII THINKING AND LANGUAGE
Nature of thinking.
Process of thinking, Reasoning, Problem solving and Decision making.
Nature and process of creative thinking.
Thought and Language, Development of Language and Language use. 8 marks
UNIT VIII MOTIVATION
Meaning, Cycle of motivation.
Psycho-social motives: Achievement, Affiliation and Power.
4 marks
22
UNIT IX EMOTIONS
Meaning of emotion and its characteristics.
Theories of emotion: James-Lange Theory, Cannon-Bard Theory.
Emotional reactions: Happiness, Optimism, Anger and Fear. 5 marks


PRACTICALS (External= 20 Marks/Internal = 10 marks) 30 marks
List of Practicals
Job Satisfaction
An Experiment related to STM/Divided Attention.
Attention
Forgetting
Achievement motivation
Happiness
Reasoning
Survey Method
Distribution of Marks
Internal written 05 Marks
Viva-Voce 05 Marks
ExternalWritten (02 Practicals) 10 Marks

Viva-Voce 05 Marks
File 05 Marks
BOOKS PRESCRIBED
23
SOCIOLOGY
Theory: 80 Marks Practical: 20 Marks
Unit I: Introduction to Sociology 8 Marks

Concept of Sociology: Nature and Subject-Matter.
Emergence of Sociology: Enlightenment, Industrial Revolution, French Revolution.
Society: Concept, Structure, function & types. Society: Functional
and Conflict Perspective.
Unit II: Basic Concepts 8 Marks

Social Groups: Concept and Nature, Primary, Secondary and Reference groups.
Social Stratification: Concept and Nature, Caste & Class.
Social Control: Concept and Nature, Agencies of Social Control.
Status and Role: Concept and Nature, Types of Status and Role.
Unit III: Social Institutions I 12 Marks

Concept and Definition of Social Institution.
Family: Structure and Functions.
Marriage: Concept and Types of Marriage.
Kinship: Concept Terminologies, Types & Rules.
Religion: Concept, Role and Functions.
Education: Role and Functions.
Polity: State, Sovereignty, Legislature, Executive, Judiciary.
Economy: Concept and Nature, Jajmani system, Socialistic & Capitalistic System.
Unit IV: Culture and Society 8 marks

Culture: Concept and Dimensions.
Values, Norms, Folkways, Customs.
Socialization: Agencies of Socialization.
Pluralistic and Culture Ethos-With special reference to J&K.
Unit V: Doing Sociology 6 Marks

Research concepts and its importance in daily life.
Research process and Research design.
Research methods: Qualitative and quantitative (objectivity and subjectivity).
Techniques of data collection: Survey, Case Study, Observation, Questionnaire.
Unit VI: Classical Sociological Thought 8 Marks

August Comte: Law of three-Stages.
Karl Marx: Class and Class Struggle.
Emile Durkheim: Social Fact-Suicide.
Max Weber: Religion.
Unit VII: Indian Sociological Thought 6 Marks

G. S. Ghurye: Caste and Race in India.
D. P. Mukherjee: Tradition and Modernity.
M. N. Srinivas: Sanskritisation.
Imtiyaz Ahmad: Arshafization and Ajlarfization.
Unit VIII: Social Structure and Processes in Indian Society 8 Marks
24
Social Structure: Concept
Social Processes: Concept, Nature &Types.
Cooperation, Division of labour.
Conflict and Competition.
Unit IX: Social Change 8 Marks

Social Change: Conflict mode land Evolutionary model.
Social Order: Deviance and Conformity.
Social Change in Rural society (Structural & Functional).
Social Change in Urban Society (Structural & Functional).
Unit X: Environment and Society 8 Marks

Ecology and Social Environment (Relationship).
Preservation of water bodies and their significance with special reference to
J&K Dal Lake, Wullar, Jhelum, Tawi and Mansar.
Deforestation and its impact on society.
Social response to Natural Disaster Earthquake, Floods (J&K).

answered in 100 to 150 words. 4x 8 = 32 marks
Practical Examination Marks: 20 Time allotted 3 Hours

External: 15 Marks Internal: 5 Marks
INTERNAL
(A) Project (undertaken during the academic year at school level) 5 Marks
i. Statement of the Problem 1.5 Marks
ii. Methodology/Technique 1.5 Marks
iii. Conclusion 2 Marks
EXTERNAL
(B) Viva-Voce based on the project 5 Marks
25
(C) Research Design 10 Marks
i. Overall Format 2 Marks
ii. Research Question 2 Marks
iii. Choice of Techniques 2 Marks
iv. Detailed Procedure 2 Marks
v. Limitation of above Technique 2 Marks
B and C can be administered on the day of the External Examination.
BOOKS PRESCRIBED
1.
2.
26
MATHEMATICS
Theory: 80 Marks Project Work: 20 Marks
No. Units Marks

I. Sets and Functions 23
II. Algebra 25
III. Coordinate Geometry 12
IV. Calculus 08
V. Statistics and Probability 12
Total 80
Internal Assessment 20
Unit-I Sets and Functions

1. Sets
Sets and their representations, Empty set, Finite and Infinite sets, Equal sets, Subsets,
Subsets of a set of real number especially intervals (with notations). Universal set. Venn
diagrams. Union and Intersection of sets. Difference of sets. Complement of a set.
Properties of Complement.
2. Relations and Functions.
Ordered pairs. Cartesian product of sets. Number of elements in the Cartesian product of
two finite sets. Cartesian product of the set of reals with itself (upto R x R x R). Definition
of relation, pictorial diagrams, domain, co-domain and range of a relation. Function as a
special type of relation. Pictorial representation of a function, domain, co-domain and
range of a function. Real valued functions, domain and range of these functions,
constant, identity, polynomial, rational, modulus, signum, exponential, logarithmic and
greatest integer functions, with their graphs. Sum, difference, product and quotients of
functions.
3. Trigonometric Functions
Positive and negative angles. Measuring angles in radians and in degrees and
conversion from one measure to another. Definition of trigonometric functions with
the help of unit circle. Truth of the identity sin2x + cos2x = 1, for all x. Signs of
trigonometric functions. Domain and range of trigonometric functions and their
graphs. Expressing sin (x±y) and cos (x±y) in terms of sinx, siny, cosx & cosy and their
simple applications. Deducing identities like the following:
27
Unit II Algebra
1. Complex Numbers and Quadratic Equations
Need for complex numbers, especially 1, to be motivated by inability to solve some of
the quadratic equations. Algebraic properties of complex numbers. Argand plane
2. Linear Inequalities
Linear inequalities. Algebraic solutions of linear inequalities in one variable and their
representation on the number line.
3. Permutations and Combinations

Fundamental principle of counting. Factorial (n!) Permutations and combinations,
derivation of Formulae for nPr and nCr and their connections, simple applications.
4. Binomial Theorem
Historical perspective, statement and proof of the binomial theorem for positive
5. Sequence and Series

Sequence and Series. Arithmetic Mean (A.M.) Geometric Progression (G.P.), general term
of a G.P., sum of terms of a G.P., infinite G.P. and its sum, geometric mean (G.M.),
relation between A.M. and G.M.
Unit-III: Coordinate Geometry

1. Straight Lines
Brief recall of two-dimensional geometry from earlier classes. Slope of a line and angle
between two lines. Various forms of equations of a line: parallel to axis, point -slope
form, slope-intercept form, two-point form, intercept form, Distance of a point from a
line.
2. Conic Section
Sections of a cone: circles, ellipse, parabola, hyperbola, a point, a straight line and a
pair of intersecting lines as a degenerated case of a conic section. Standard equations
28
and simple properties of parabola, ellipse and hyperbola. Standard equation of a circle.
3. Introduction to Three-dimensional Geometry

Coordinate axes and coordinate planes in three dimensions. Coordinates of a point.
Distance between two points.
Unit-IV: Calculus
1. Limits and Derivatives
Derivative introduced as rate of change both as that of distance function and
geometrically. Intuitive idea of limit. Limits of polynomials and rational functions
trigonometric, exponential and logarithmic functions. Definition of derivative relates it to
scope of tangent of the curve, derivative of sum, difference, product and quotient of
functions. Derivatives of polynomial and trigonometric functions.
Unit-V Statistics and Probability

1. Statistics
Measures of Dispersion: Range, Mean deviation, variance and standard deviation of
Ungrouped/grouped data.
2. Probability
exclusive events, Axiomatic (set theoretic) probability, connections with other theories

2. Section- B contains 10 Very Short Answer Type Questions of 2 marks each. 2 x 10
= 20 marks
3. Section C contains 8 Short Answer type questions of 4 marks each. 4x 8 = 32
marks
4. Section - D contains 3 Long Answer type questions of 6 marks each. (With
Internal Choice) 6 x 3 = 18 marks
INTERNAL ASSESSMENT 20 MARKS

Periodic Tests (Best 2 out of 3 tests conducted) 10 Marks
Mathematics Activities 10 Marks
Note: For activities NCERT Lab Manual may be referred.
Conduct of Periodic Tests:
Periodic Test is a Pen and Paper assessment which is to be conducted by the
29
respective subject teacher. The format of periodic test must have questions items with
a balance mix, such as, very short answer (VSA), short answer (SA) and long answer
(LA) to effectively assess the knowledge, understanding, application, skills, analysis,
evaluation and synthesis. Depending on the nature of subject, the subject teacher
will have the liberty of incorporating any other types of questions too. The modalities
of the PT are as follows:
a) Mode: The periodic test is to be taken in the form of pen-paper test.
b) Schedule: In the entire Academic Year, three Periodic Tests in

Mathematics subject may be conducted as follows:
Test Pre-Mid-term (PT-I) Mid-Term (PT-II) Post Mid-Term (PT-III)

Tentative Month July-August November December-January
c) Average of Marks: Once schools complete the conduct of all the three
periodic tests, they will convert the Weightage of each of the three tests
into ten marks each for identifying best two tests. The best two will be
taken into consideration and the average of the two shall be taken as the
final marks for PT.
d) The school will ensure simple documentation to keep a record of

performance.
e) Sharing of Feedback/Performance
must be shared with the students and their parents to give them an
overview of the level of learning that has taken place during different
periods. Feedback will help parents formulate interventions (conducive
ambience, support materials, motivation and morale-boosting) to further
enhance learning. A teacher, while sharing the feedback with student or
parent, should be empathetic, non- judgmental and motivating
f) Assessment of Activity Work:
Throughout the year activities shall be performed by the students from the
activitiesgiven in the NCERT Laboratory Manual for the respective class (XI
or XII). A record of the same may be kept by the student. A year end test
on the activity may be conducted.
The Weightage is as under:

The activities performed by the student throughout the year and
record keeping: 5 marks
Assessment of the activity performed during the year end test:3 marks
Viva-voce: 2 marks
BOOKS PRESCRIBED
1)
30
PHYSICS
Max.Marks:100 Time Allowed: 3 hrs
Theory: 70 Marks Practicals: 30 Marks
Unit I: Physical World and Measurement 05 marks

Units and Measurements
Need for measurement: Units of measurement; systems of units; SI units,
fundamental and derived units. Significant figures. Dimensions of physical quantities,
dimensional analysis and its applications.
Unit II: Kinematics 09 marks

Motion in a Straight Line
Frame of reference, Motion in a straight line, Elementary concepts of differentiation
and integration for describing motion, uniform and non-uniform motion, and instantaneous
velocity, uniformly accelerated motion, velocity - time and position-time graphs. Relations for
uniformly accelerated motion (graphical treatment).
Motion in a Plane
Scalar and vector quantities; position and displacement vectors, general vectors
and their notations; equality of vectors, multiplication of vectors by a real number; addition
and subtraction of vectors, Unit vector; resolution of a vector in a plane, rectangular
components, Scalar and Vector product of vectors. Motion in a plane, cases of uniform
velocity and uniform acceleration projectile motion, uniform circular motion.
Unit III: Laws of Motion 07 marks

Laws of Motion
Intuitive concept of force, Inertia, Newton's first law of motion; momentum and
Newton's second law of motion; impulse; Newton's third law of motion. Law of conservation
of linear momentum and its applications. Equilibrium of concurrent forces, Static and kinetic
friction, laws of friction, rolling friction, lubrication. Dynamics of uniform circular motion:
Centripetal force, examples of circular motion (vehicle on a level circular road, vehicle on a
banked road).
Unit IV: Work, Energy and Power 06 marks

Work, Energy and Power
Work done by a constant force and a variable force; kinetic energy, work energy
31
theorem, power. Notion of potential energy, potential energy of a spring, conservative
forces: non-conservative forces, motion in a vertical circle; elastic and inelastic collisions in
one and two dimensions.
Unit V: Motion of System of Particles and Rigid Body 06 marks

System of Particles and Rotational Motion
Centre of mass of a two-particle system, momentum conservation and Centre of mass
motion. Centre of mass of a rigid body; centre of mass of a uniform rod. Moment of a force,
torque, angular momentum, law of conservation of angular momentum and its applications.
Equilibrium of rigid bodies, rigid body rotation and equations of rotational motion,
comparison of linear and rotational motions. Moment of inertia, radius of gyration, values of
moments of inertia for simple geometrical objects (no derivation).
Unit VI: Gravitation 06 marks

Gravitation
Kepler's laws of planetary motion, universal law of gravitation. Acceleration due to
gravity and its variation with altitude and depth. Gravitational potential energy and
gravitational potential, escape speed, orbital velocity of a satellite.
Unit VII: Properties of Bulk Matter 09 marks

Mechanical Properties of Solids
Elasticity, Stress-
shear modulus of rigidity (qualitative idea only), Poisson's ratio; elastic energy.
Mechanical Properties of Fluids

Pressure due to a fluid column; Pascal's law and its applications (hydraulic lift and
hydraulic brakes), effect of gravity on fluid pressure. Viscosity, Stokes' law, terminal velocity,
streamline and turbulent flow, critical velocity, Bernoulli's theorem and its simple applications.
Surface energy and surface tension, angle of contact, excess of pressure across a curved
surface, application of surface tension ideas to drops, bubbles and capillary rise.
Thermal Properties of Matter

Heat, temperature, thermal expansion; thermal expansion of solids, liquids and
gases, anomalous expansion of water; specific heat capacity; Cp, Cv - calorimetry; change of
32
state - latent heat capacity. Heat transfer-conduction, convection and radiation, thermal
conductivity, qualitative ideas of Blackbody radiation, Wein's displacement Law, Stefan's law.
Unit VIII: Thermodynamics 06 marks

Thermodynamics
Thermal equilibrium and definition of temperature, zeroth law of thermodynamics,
heat, work and internal energy. First law of thermodynamics, Second law of
thermodynamics: gaseous state of matter, change of condition of gaseous state -isothermal,
adiabatic, reversible, irreversible, and cyclic processes.
Unit IX: Behaviour of Perfect Gases and Kinetic Theory of Gases 06 marks
Kinetic Theory
Equation of state of a perfect gas, work done in compressing a gas. Kinetic theory
of gases - assumptions, concept of pressure, Expression for pressure exerted by a gas. Kinetic
interpretation of temperature; rms speed of gas molecules; degrees of freedom, law of equi-
partition of energy (statement only) and application to specific heat capacities of gases;
concept of mean free path, Avogadro's number.
Unit X: Oscillations and Waves 10 marks

Oscillations
Periodic motion - time period, frequency, displacement as a function of time,
periodic functions and their applications. Simple harmonic motion (S.H.M) and its equations
of motion; phase; oscillations of a loaded spring- restoring force and force constant; energy
in S.H.M. Kinetic and potential energies; simple pendulum derivation of expression for its time
period.
Waves
Wave motion: Transverse and longitudinal waves, speed of travelling wave,
displacement relation for a progressive wave, principle of superposition of waves, reflection
of waves, standing waves in strings and organ pipes, fundamental mode and harmonics,
Beats.
33

PRACTICALS Maximum Marks: 30

Time: 03 Hours External: 20 Marks/ Internal: 10 Marks
The record, to be submitted by the students, at the time of their annual examination, has to
include:
students.
by the students.
SECTION A
Experiments
1. To measure diameter of a small spherical/cylindrical body and to measure internal
diameter and depth of a given beaker/calorimeter using Vernier Callipers and hence find its
volume.
2. To measure diameter of a given wire and thickness of a given sheet using screw gauge.
3. To determine volume of an irregular lamina using screw gauge.
4. To determine radius of curvature of a given spherical surface by a spherometer.
5. To determine the mass of two different objects using a beam balance.
6. To find the weight of a given body using parallelogram law of vectors.
7. Using a simple pendulum, plot its L-T2 graph and use it to find the effective length of
second's pendulum.
8. To study variation of time period of a simple pendulum of a given length by taking bobs
34
of same size but different masses and interpret the result.
9. To study the relationship between force of limiting friction and normal reaction and to
find the coefficient of friction between a block and a horizontal surface.
10. To find the downward force, along an inclined plane, acting on a roller due to
gravitational pull of the earth and study its relationship with the angle of inclination by
plotting graph between force and Sin .
Activities
1. To make a paper scale of given least count, e.g., 0.2cm, 0.5 cm.
2. To determine mass of a given body using a metre scale by principle of moments.
3. To plot a graph for a given set of data, with proper choice of scales and error bars.
4. To measure the force of limiting friction for rolling of a roller on a horizontal plane.
5. To study the variation in range of a projectile with angle of projection.
6. To study the conservation of energy of a ball rolling down on an inclined plane (using a
double inclined plane).
7. To study dissipation of energy of a simple pendulum by plotting a graph between square
of amplitude and time.
SECTION B
Experiments
1. To determine Young's modulus of elasticity of the material of a given wire.
2. To find the force constant of a helical spring by plotting a graph between load and
extension.
3. To study the variation in volume with pressure for a sample of air at constant temperature
by plotting graphs between P and V, and between P and 1/V.
4. To determine the surface tension of water by capillary rise method.
5. To determine the coefficient of viscosity of a given viscous liquid by measuring terminal
velocity of a given spherical body.
6. To study the relationship between the temperature of a hot body and time by plotting a
cooling curve.
7. To determine specific heat capacity of a given solid by method of mixtures.
8. To study the relation between frequency and length of a given wire under constant
tension using sonometer.
9. To study the relation between the length of a given wire and tension for constant
frequency using sonometer.
10. To find the speed of sound in air at room temperature using a resonance tube by two
35
resonance positions.
Activities
1. To observe change of state and plot a cooling curve for molten wax.
2. To observe and explain the effect of heating on a bi-metallic strip.
3. To note the change in level of liquid in a container on heating and interpret the
observations.
4. To study the effect of detergent on surface tension of water by observing capillary rise.
5. To study the factors affecting the rate of loss of heat of a liquid.
6. To study the effect of load on depression of a suitably clamped metre scale loaded at (i)
its end (ii) in the middle.
7. To observe the decrease in pressure with increase in velocity of a fluid.
Practical Examination for Visually Impaired Students
General Guidelines
A. The practical examination will be of two-hour duration.
B. A separate list of ten experiments is included here.
C. The written examination in practical for these students will be conducted at the time
of practical examination of all other students.
D. The written test will be of 30 minutes duration.
E. The question paper given to the students should be legibly typed. It should contain a
total of 15 practical skill based very short answer type questions. A student would be
required to answer any 10 questions.
F. A writer may be allowed to such students as per CBSE examination rules.
G. All questions included in the question papers should be related to the listed practicals.
Every question should require about two minutes to be answered. These students are
also required to maintain a practical file.
H. A student is expected to record at least five of the listed experiments as per the specific
instructions for each subject.
I. These practicals should be duly checked and signed by the internal examiner.
J. The format of writing any experiment in the practical file should include aim,
apparatus required, simple theory, procedure, related practical skills, precautions etc.
K. Questions may be generated jointly by the external/internal examiners and used for
assessment. The viva questions may include questions based on basic
theory/principle/concept, apparatus/ materials/chemicals required procedure,
precautions, sources of error etc.
L.
experiments)
Spherical ball, Cylindrical objects, vernier callipers, beaker, calorimeter, Screw gauge, wire,
36
Beam balance, spring balance, weight box, gram and milligram weights, forceps,
Bob and string used in a simple pendulum, meter scale, split cork, suspension arrangement,
stop clock/stop watch, Helical spring, suspension arrangement used, weights, arrangement
Tuning Fork, Meter scale, Beam balance, Weight box, gram and milligram weights, forceps,
Resonance Tube, Tuning Fork, Meter scale, Flask/Beaker used for adding water.
B. List of Practicals
1. To measure diameter of a small spherical/cylindrical body using vernier callipers.
2. To measure the internal diameter and depth of a given beaker/calorimeter using verniers
calipers and hence find its volume.
3. To measure diameter of given wire using screw gauge.
4. To measure thickness of a given sheet using screw gauge.
5. To determine the mass of a given object using a beam balance.
6. To find the weight of given body using the parallelogram law of vectors.
7. Using a simple pendulum plot L-T and L-T2 graphs. Hence find the effective length of
8. To find the force constant of given helical spring by plotting a graph between load and
extension.
9. (i) To study the relation between frequency and length of a given wire under constant
tension using a sonometer.
(ii) To study the relation between the length of a given wire and tension, for constant
frequency, using a Sonometer.
10. To find the speed of sound in air, at room temperature, using a resonance tube, by
observing the two Resonance positions.
Note: The above practical may be carried out in an experiential manner rather than recording
observations.
BOOKS PRESCRIBED:
37
CHEMISTRY
Max.Marks:100 Time Allowed: 3hrs
UNIT-1: SOME BASIC CONCEPTS OF CHEMISTRY 07 Marks

General Introduction: Importance of studying chemistry, Historical approach to
particulate nature of matter, Laws of Chemical combination (numerical), Dalton's Atomic
Theory, Concept of elements, atoms & molecules. Atomic and molecular masses, Mole
concept and molar mass, percentage composition, empirical and molecular formula;
chemical reactions, stoichiometry and calculation based on stoichiometry.
Unit-II: STRUCTURE OF ATOM 09 Marks

Discovery of electron, proton and neutron, atomic number, isotopes and isobars.
Thompson's model and its limitations, Rutherford's model and its limitations. Bohr's model &
its limitations, concept of shells and sub-shells. Dual nature of matter and light, de-Broglie's
relationship. Heisenberg's uncertainty principle, concept of orbitals, quantum numbers,
shapes of s, p and d- orbitals. Rules for filling electrons in orbitals- Aufbau's principle, Pauli's
exclusion principle and Hund's rule. Electronic configuration of atoms, stability of half-filled
and completely filled orbitals.
Unit-III: CLASSIFICATION OF ELEMENT AND PERIODICITY IN PROPERTIES

06 Marks
Significance of classification, brief history of the development of periodic table.
Modern periodic law and the present form of the periodic table, periodic trends in properties
of elements: atomic radii, ionic radii, inert gas radii, ionization enthalpy, electron gain
enthalpy, electronegativity, valency.
Unit-IV: CHEMICAL BONDING AND MOLECULAR STRUCTURE 07 Marks

Valence electrons, lonic bond, covalent bond, bond parameters, Lewis structure,
polar character of covalent bond, valence bond theory, resonance, geometry of covalent
molecules, VSEPR theory, concept of hybridization involving s, p and d-orbitals and shapes
of some simple molecules, molecular orbital theory of homonuclear molecules (Qualitative
idea only), hydrogen bond.
Unit-V: THERMODYNAMICS 09 Marks

Concepts of system, types of systems, surrounding, work, heat; energy intensive
and extensive properties, state functions. First Law of Thermodynamics, internal energy,
enthalpy, heat capacity, specific heat, molar heat capacity, measurement of E and H,
Hess's law of constant heat summation, enthalpy of bond dissociation, combustion;
formation, atomization, sublimation, phase transition ionization and dilution.
Introduction of entropy as a state function, free energy change for spontaneous
and non-spontaneous process and equilibrium.
Unit-VI: EQUILIBRIUM 07 Marks

Equilibrium in physical and chemical processes, dynamic nature of equilibrium,
law of mass action, equilibrium constant, factors affecting equilibrium: Le-Chatelier's principle
equilibrium-ionization of acids and bases, strong and weak electrolytes, degree of ionization,
Concept of pH. Hydrolysis of salts (elementary idea), buffer solutions. Solubility product,
common ion effect (with suitable examples).
Unit-VIII: REDOX REACTIONS 04 Marks

Concept of oxidation and reduction, redox reactions, oxidation number, balancing
of chemical equations in redox reactions, applications of redox reactions.
38
Unit-IX: ORGANIC CHEMISTRY-SOME BASIC PRINCIPLES AND TECHNIQUES
11 Marks
General introduction to organic chemistry, methods of purification, qualitative and
quantitative analysis, classification and IUPAC nomenclature of organic compounds.
Electronic displacement in a covalent bond: inductive effect, electromeric effect,
resonance and hyper-conjugation. Homolytic and heterolytic fission of a covalent bond, free
radicals, electrophiles, nucleophiles, carbocations and carbanions. Types of organic
reactions.
Unit-X: HYDROCARBONS 10 Marks

Classification of hydrocarbons
Alkanes: Nomenclature, isomerism, conformations (ethane only), physical properties.
Chemical reactions including free radical mechanism of halogenation, combustion and
Pyrolysis
Alkenes: Nomenclature, structure of double bond (ethene), geometrical isomerism, methods

of preparation, physical properties, chemical reactions- addition of hydrogen. halogen,
water, hydrogen halides (Markownikov's addition and peroxide effect). ozonolysis, oxidation,
mechanism of electrophilic addition.
Alkynes: Nomenclature, structure of triple bond (ethyne), physical properties, methods of
preparation, chemical reactions: acidic character of alkynes, addition reaction of hydrogen,
halogens, hydrogen halides and water, Aromatic hydrocarbons introduction, IUPAC
nomenclature, Benzene resonance, aromaticity, chemical properties, mechanism of
electrophilic substitution-nitration, sulphonation, halogenations Friedel Craft's alkylation
and acylation, directive influence of functional group in mono substituted benzene.



1. CONTENT BASED EXPERIMENTS 06 Marks

A) Organic Preparations:
39
i) Preparation of acetylene and study of its acidic character.
ii) Preparation of Acetanilide
iii) Preparation of p-Nitro acetanilide
B) Characterization and Purification of Chemical Substance:

i)Determination of melting point of an organic compound (below 100°C)
ii) Determination of boiling point of an organic liquid.
iii) Crystallization involving impure sample of any one of the following: Alum, Copper sulfate,
Benzoic acid.
C) Experiments Related to pH Change
Any one of the following experiments:
i) Determination of pH of some solutions obtained from juices and solutions of known and
varied concentrations of acids, bases and salts using pH paper/ universal indicator
ii) Comparing the pH of solutions of strong and weak acid of same concentration
iii) Study the pH change in the titration of a strong acid with a strong base using universal
indicator
iv) Study of pH change by common-ion effect in case of weak acids and weak bases
D) Chemical Equilibrium:
One of the following experiments
i) Study the shift in equilibrium between ferric ions and thio cyanate ions by
increasing/decreasing the concentration of either ion
ii) Study the shift in equilibrium between [Co(H 2O)6] and Cl- ions by changing the
concentration of either ions.
2. Quantitative Estimation: 08 Marks

i) Setting of a chemical balance and preparation of a standard solution of oxalic acid
ii) Determination of strength of a given sodium hydroxide solution by titrating it against a
standard solution of oxalic acid.
iii) Preparation of standard solution of sodium carbonate.
iv) Determination of strength of given solution of dilute hydrochloric acid by titrating it
against a standard solution of sodium carbonate.
3. Qualitative Analysis 08 Marks

Determination of one cation and one anion in a given salt (insoluble salts to be excluded):
Cations: Pb2+, Cu2+, As3+ Al3+, Fe3+, Mn2+,.Zn2+,Ni2+, Co2+, Ca2+, Sr2+, Ba2+, Mg2+, NH4+,
Anions:CO32-, S2-,.NO2-, NO3-, Cl-, Br -, PO43-,C2O4 2-, CH3COO-
4. PROJECT 04 Marks
Scientific investigation involving laboratory testing and collecting information from other
sources.
Study of the methods of purification of water.
Checking the bacterial contamination in drinking water by testing sulphide ion.
Testing the hardness, presence of Iron, Fluoride, Chloride, etc., depending upon the
regional variation in drinking water and study of causes of presence of these ions
above permissible limit (if any).
Analysis of fruit and vegetable juices for their acidity.
Preparation of a sample of soap from available oils (Groundnut/Coconut oil).
Determination of the rate of evaporation of different liquids.
Study of the effect of acids and bases on the tensile strength of fibers.
Compare the contents of tannic/ caffeine in various samples of tea and hence their
flavor.
40
5. Class Record and Viva-Voce 04 Marks
Note: Collaboration to seek from nearby Institutions with regard to the performing of
practicals/project work.
BOOKS PRESCRIBED:
41
BIOLOGY
Max.Marks:100 Time Allowed: 3 hrs
SECTION A: BOTANY Marks: 35

Unit-I. Diversity of Life 9 Marks
Biodiversity: Variety of living organisms; Need and History of classification Artificial, Natural
and Phylogenetic classifications. Biosystematics: Taxonomy and Systematics; Concept of
species and Taxonomical hierarchy; Binomial nomenclature; Herbarium.
Two Kingdom and Five kingdom classifications and their merits and demerits; General
characters and classification of Monera, Protista and Fungi; Lichens; Status of Viruses, and
Viroids.
Unit -II. Kingdom Plantae 9 Marks

Classification of plants into major groups; General characters of Algae, Bryophyta,
Pteridophyta and Gymnosperms and their classes.
Morphology of Flowering plants and their function: Morphology of root, stem and leaf
(without their modifications); Morphology of Inflorescence, flower, fruit and seed.
Description of family .
Unit - III: Plant Anatomy 5 Marks

Tissue systems in plants Epidermal, ground and vascular tissue systems; Anatomy and
functions of dicot and monocot root, stem and leaves.
Unit-IV Plant Physiology 12 Marks

Respiration
with ATP energetics); Chemiosmotic hypothesis; Aerobic and Anaerobic respirations;
Amphibolic pathways; Respiratory quotient.
Photosynthesis: Historical background; Site of Photosynthesis; Photosynthetic pigments;
Mechanism of Photosynthesis Light dependent phase (Light reaction), Photosystems; Cyclic
and non-cyclic photophosphorylations; Light independent (biosynthetic) phase
Calvin (C3) cycle and Hatch & Slack (C4) cycle; Factors affecting photosynthesis;
Photorespiration.
42
Plant Growth and Development: Characteristics of plant growth; phases of growth, growth
rate, growth curve; conditions of growth; differentiation, dedifferentiation and
redifferentiation.
Sequence of developmental process in a plant cell; Plant growth regulators; Discovery and
physiological effects of Auxins, Gibberellins, Cytokinins, Ethylene and Abscissic Acid.
SECTION B: ZOOLOGY Marks: 35

UNIT I: Diversity in Living World 8 Marks
Animal Kingdom; General characters and classification of animals (non-chordates up to phyla
level and chordates up to the level of class).
National Parks with special reference to Dachigam, Kishtwar, Salim Ali, Kazinag and Hemis.
Concept of Sanctuaries and Biosphere reserves.
Unit - II: Structural Organisation and Animal Biomolecules 7 Marks

Morphology, Anatomy and functions of digestive, circulatory, respiratory, nervous and
reproductive systems of Frog.
Basic chemical constituents of living bodies; Bio-molecules: Structure and function of
Carbohydrates, proteins, lipids and Nucleic acids; Primary and secondary metabolites.
Enzymes: Types, Properties and functions
Unit-III: Cell Structure and Function 8 Marks

Cell: Brief description of cell; Cell theory; Prokaryotic and Eukaryotic cell, Cell wall, Membrane
and Cell organelles (Plastids, Mitochondria, E.R., Golgi, Ribosomes, Lysosomes, Nucleus,
Vacuoles, centrioles and Cytoskeleton); Cilia and Flagella; Nuclear organisation.
Cell Division: Cell Cycle, Mitosis and Meiosis.
Unit-V Human Physiology 12 Marks

Breathing and Respiration: Respiratory system in humans; mechanism of breathing and its
regulation in humans; respiratory volume; Exchange of gases and their transport;
Respiratory disorders.
Body fluids and Circulation: Composition of blood; Blood groups and Rh factor; Lymph;
Human Circulatory system; Cardiac cycle and ECG; Double circulation; regulation of cardiac
activity; Disorders of circulatory system.
43
Excretory Products and their Elimination: Modes of excretion; Human excretory system; Urine
formation, osmo regulation; regulation of kidney function; Urinary disorders; and artificial
kidney.
Locomotion and Movement: Types of movement; Muscle, Contractile proteins and Muscle
contraction (Mechanism); Skeletal system and its functions; Joints; Disorders of muscular and
skeletal systems.
Neural Control and Coordination: Neuron and nerves; Nervous system in humans; Nerve
impulse.
Chemical Coordination and Integration: Human endocrine system; Hormones of Heart,
Kidney and G.I. Tract; Mechanism of hormone action (elementary idea); Hormonal disorders.
BOTANY
1. Section A contains 5 (Objective Type Question/ Multiple Choice Questions) of
1 mark each. 1x 5= 5 marks
4. Section - D contains 1 Long Answer type question of 5 marks each to be

ZOOLOGY
1. Section A contains 5 (Objective Type Question/ Multiple Choice Questions) of
1 mark each. 1x 5= 5 marks
44
4. Section - D contains 1 Long Answer type question of 5 marks each to be


SECTION A: BOTANY
Max. Marks: 15
A. Observation/ Spotting
1. Study of different parts of a Compound Microscope.
2. Study of Specimens and identification with reasons Bacteria, Algae ( ),
Fungi ( , Mushroom & Yeast); Lichens; Bryophytes ( & );
Pteridophyta ( ); Gymnosperms ( male & female cones); Angiosperms
(one monocot & one dicot plant).
3. Study of T.S. of dicot and Monocot Root, Stem and Leaf from permanent slides.
4. Study of Leaf (arrangement, shape & venation) and Leaf types (simple & compound).
5. Study and identification of types of infloresences (Cymose & Racemose).
B. List of Experiments:
1. Description of locally available flowers from the families Solanaceae and Liliaceae.
2. Study of Osmosis by Potato Osmoscope (Osmometer).
3. Study of plasmolysis in epidermal peels (e.g. Onion/Rhoeo/lily leaves).
4. Study of imbibition in seeds/raisins.
5. Study of distribution of stomata on the upper and lower surfaces of leaves.
6. Separation of plant pigments through paper chromatography.
7. Study of the rate of respiration in germinating seeds.
C. Project work
1. Collection and preservation of plant specimens for Herbarium.
2. Biodiversity trip: Visit to a botanical garden/flora rich area and preparation of report.
45
3. Observations on the experimental set up on Phototropism, Apical bud removal,
Anaerobic respiration and Suction due to transpiration.
SECTION B: ZOOLOGY
Max. Marks: 15
A. Observation/ Spotting
1. Study and handling of Compound Microscope.
2. Study of specimens/ Virtual specimens/ Models and identification with reasons
, , Hydra, Liver fluke, , Leech, Earthworm, Honey bee,
Snail, Starfish, Shark, , Frog, Lizard, Pigeon and Rabbit.
3. Study of Animal cell and its organelles with the help of Slides/ Charts.
4. Study of Mitosis and Meiosis from prepared slides.
5. Study of organ systems of Frog with the help of Charts/ Models/Virtual Dissection.
6. Study of Human skeleton and different types of joints (virtual images/models only).
B. Experiments
1. To Test for presence of urea in urine.
2. To test the presence of carbohydrates and protein (albumin) in Urine sample.
3. Preparation and study of human blood smear.
4. To test the presence of sugar in urine/blood sample.
C. Project work:
4. Biodiversity trip: Visit to a zoological garden/ National Park and preparation of report.
5. Study of cyclosis in Paramecium.
BOOK PRESCRIBED:
46
BUSINESS STUDIES
Maximum marks:100 Theory: 80 Marks
Time: 3 hrs Project Work: 20 Marks
Part A: Foundations of Business

Unit I: Nature and Purpose of Business 08 Marks
Concept and characteristics of business.
Business, profession and employment distinctive features.
Objectives of business economic and social, role of profit in business.
Classification of business activities: Industry and Commerce.
Industry types: primary, secondary, tertiary.
Commerce: Trade and Auxiliaries.
Business risks nature and causes.
Unit II: Forms of Business Organisation 08 Marks

Sole Proprietor ship; Joint Hindu Family Business meaning, features, merits and
limitations.
Partnership meaning, types, registration, merits, limitations, types of partners.
Cooperative Societies types, merits and limitations.
Company: Private Ltd., Public Ltd merits, limitations.
Choice of form of business organisations.
Starting a business Basic factors.
Unit III: Private, Public and Global Enterprises 07 Marks

Private Sector and Public Sector.
Forms of Organising public sector enterprises:
Departmental Undertaking
Statutory Corporation
Government Company
Changing role of public sector.
Global Enterprises (Multinational Companies): meaning and features.
Unit IV: Business Services 07 Marks

Nature and types of Business services Banking, Insurance, Transportation,
Warehousing, Communication.
47
Banking types of Banks, Functions of Commercial banks, E-banking.
Insurance: principles, types: life, fire and marine.
Communication and Transportation.
Unit V: Emerging Modes of Business 05 Marks

E-Business Meaning, scope and benefits, Resources required for successful e-
business implementation, On-line transactions, payment mechanism, security and
safety of business transactions.
Unit VI: Social Responsibility of Business and Business Ethics 05 Marks

Concept of social responsibility.
Case for social responsibility;
Responsibility towards different interest groups: owners, investors, employees,
consumers, government, community and public in general;
Business and environmental protection;
Business ethics: concept and elements.
Part B Corporate Oganisation, Finance and Trade
Unit VII: Formation of a Company 07 Marks

Stages in the formation of a company:
Promotion,
Incorporation,
Capital Subscription, and
Commencement of business.
Unit VIII: Sources of Business Finance 10 Marks

Nature and significance of business finance.
Classification of Sources Period, Ownership basis.
Methods of raising Finance:
Equity and Preference shares
Debentures and Bonds
Retained profits
Public deposits
Loan from Commercial Banks
Loan from Financial Institution
Trade Credit
Unit IX: Small Business 06 Marks

Concept of small business, types;
Role of small business in rural India;
Problems of small business in India.
48
Government Assistance and Special Schemes for Industries in rural, back ward and
hilly areas.
Unit X: Internal Trade 12 Marks
Meaning and types of internal trade: wholesale and retail;

Services of a wholesaler and a retailer.
Types of Retail Trade:
Itinerant retailers and fixed shops.
Departmental store, super market, malls, chain store, mail order
Automatic Vending Machine

Role of Chambers of Commerce and Industry in promotion of internal trade.
Unit XI: International Business 05 Marks

Nature and Importance of International Business;
Contract manufacturing; licensing; franchising; Joint ventures and Setting up Wholly
Owned Subsidies;
Export-Import procedures and Documentation;
International Trade Institutions and Agreement: WTO, UNCTAD, World Bank/IMF.

of 1 mark each. 1x 8 = 8 marks
2. Section- B contains 4 Short Answer Type Questions of 3 marks each to be
5. Section E contains 2 Long Answer type questions of 8 marks each to be
49
PROJECT WORK IN BUSINESS STUDIES
Introduction
The course in Business Studies is introduced at Senior School level to provide students
with a sound understanding of the principles and practices bearing in business (trade
and industry) as well as their relationship with the society. Business is a dynamicprocess
that brings together technology, natural resources and human initiative in a constantly
changing global environment. With the purpose to help them understand the
framework within which a business operates, and its interaction with the social,
economic, technological and legal environment, the CBSE has introduced Project Work
in the Business Studies Syllabus for Classes XI. The projects have beendesigned to allow
students to appreciate that business is an integral component of society and help them
develop an understanding of the social and ethical issues concerning them.
The project work also aims to empower the teacher to relate all the concepts with
what is
appear more clear and contextual. This will enable the student to enjoy studies and use
his free time effectively in observing happening around.
By means of Project Work the students are exposed to life beyond textbooks giving
them opportunities to refer materials, gather information, analyze it further to obtain
relevant information and decide what matter to keep.
Objectives
After doing the Project Work in Business Studies, the students will be able to do the
following:
develop a practical approach by using modern technologies in the field of
business and management;
get an opportunity for exposure to the operational environment in the field of
business management and related services;
inculcate important skills of team work, problem solving, time management,
information collection, processing, analysing and synthesizing relevant
information to derive meaningful conclusions
get involved in the process of research work; demonstrate his or her capabilities
while working independently and
Make studies an enjoyable experience to cherish.
GUIDELINES FOR TEACHERS

This section provides some basic guidelines for the teachers to launch the projects in
Business Studies. It is very necessary to interact, support, guide, facilitate and encourage
students while assigning projects to them.
The teachers must ensure that the project work assigned to the students whether
individually or in group are discussed at different stages right from assignment to drafts
review and finalization. Students should be facilitated in terms of providing relevant
materials or suggesting websites, or obtaining required permissions from business
houses, malls etc. for their project. The periods assigned to the Project Work should be
suitably spaced throughout the academic session. The teachers MUST ensure that the
50
students actually go through the rigors and enjoy the process of doing the project rather
than depending on any readymade material available commercially.
The following steps might be followed:
1. Students must take any one topic during the academic session of Class XI.
2. The project may be done in a group or individually.
3. The topic should be assigned after discussion with the students in the class
and should then be discussed at every stage of submission of the draft/final
project work.
4. The teacher should play the role of a facilitator and should closely supervise
the process of project completion.
5. The teachers must ensure that the self- esteem should go up, and he
/she should be able to enjoy this process.
6. The project work for each term should culminate in the form of Power Point
Presentation/Exhibition/ Skit before the entire class. This will help in
developing ICT and communication skills among them.
The teacher should help students to identify any one project from the giventopics.
I. Project One: Field Visit
The objective of introducing this project among the students is to give a firsthand
experience to them regarding the different types of business units operating in
their surroundings, to observe their features and activities and relate them to the
theoretical knowledge given in their text books. The students should select a place
of field visit fromthe following: (Add more as per local area availability.)
1. Visit to a Handicraft unit.

2. Visit to an Industry.
3. Visit to a Whole sale market (vegetables, fruits, flowers, grains, garments, etc.)
4. Visit to a Departmental store.
5. Visit to a Mall.
The following points should be kept in mind while preparing this visit.
1. Select a suitable day free from rush/crowd with lean business hours.
2.
to seekpermission from the concerned business- in-charge.
3. Visit to be discussed with the students in advance. They should be
encouragedto prepare a worksheet containing points of observation and
reporting.
4. Students may carry their cameras (at their own risk) with prior
permission forcollecting evidence of their observations.
1. Visit to a Handicraft Unit

The purpose of visiting a Handicraft unit is to understand nature and scope of its
business, stake holders involved and other aspects as outlined below
The raw material and the processes used in the business: People /parties/firms
51
fromwhich they obtain their raw material.
a) The raw material and the processes used in the business: People /parties/firms
fromwhich they obtain their raw material.
b) The market, the buyers, the middlemen, and the areas covered.
c) The countries towhich exports are made.
d) Mode of payment to workers, suppliers etc.
e) Working conditions.
f) Modernization of the process over a period of time.
g) Facilities, security and training for the staff and workers.
h) Subsidies available/ availed.
i) Any other aspect that the teachers deem fit.
2. Visit to an Industry.
The students are required to observe the following:
a) Nature of the business organisation.

b) Determinants for location of business unit.
c) Form of business enterprise: Sole Proprietorship, Partnership, Undivided Hindu
Family, Joint Stock Company (a Multinational Company).
d) Different stages of production/process
e) Auxiliaries involved in the process.
f) Workers employed method of wage payment, training programmes and
Facilities available.
g) Social responsibilities discharged towards workers, investors, society,
Environment and government.
h) Levels of management.
i) Code of conduct for employers and employees.
j) Capital structure employed- borrowed v/s owned.
k) Quality control, recycling of defective goods.
l) Subsidies available/availed.
m) Safety Measures employed.
n) Working conditions for labour in observation of Labour Laws.
o) Storage of raw material and finished goods.
p) Transport management for employees, raw material and finished goods.
q) Functioning of various departments and coordination among them
(Production,Human Resource, Finance and Marketing)
r) Waste Management.
s) Any other observation.
3. Visit to a whole sale market: vegetables/ fruits/ flowers/ grains/ garments

etc.
a) Sources of merchandise.
b) Local market practices.
c) Any linked-up businesses like transporters, packagers, money lenders, agents, etc.
d) Nature of the goods dealt in.
e) Types of buyers and sellers.
f) Mode of the goods dispersed, minimum quantity sold, types of packaging employed.
g) Factors determining the price fluctuations.
52
h) Seasonal factors (if any) affecting the business.
i) Weekly/ monthly non-working days.
j) Strikes, if any- causes thereof.
k) Mode of payments.
l) Wastage and disposal of dead stock.
m) Nature of price fluctuations, reason thereof.
n) Warehousing facilities available/availed.
o) Any other aspect.
4. Visit to a Departmental store

a) Different departments and their lay out.
b) Nature of products offered for sale.
c) Display of fresh arrivals.
d) Promotional campaigns.
e) Spaces and advertisements.
f) Assistance by Sales Personnel.
g) Billing counter at store Cash, Credit Card/ Debit Card, swipe facility. Added
attractions and facilities at the counter.
h) Additional facilities offered to customers
i) Any other relevant aspect.
5. Visit to a Mall.
a) Number of floors, shops occupied and unoccupied.

b) Nature of shops, their ownership status
c) Nature of goods dealt in: local brands, international brands,
d) Service business shops- Spas, gym, saloons etc.
e) Rented spaces, owned spaces,
f) Different types of promotional schemes.
g) Most visited shops.
h) Special attractions of the Mall- Food court, Gaming zone or Cinema etc.
i) Innovative facilities.
j) Parking facilities. Teachers may add more to the list.
II. Project Two: Case Study on a Product
a) Take a product having seasonal growth and regular demand with which
studentscan relate. For example,
Apples from Himachal Pradesh, Kashmir.
Oranges from Nagpur,
Mangoes from Maharashtra/U.P./Bihar/Andhra Pradesh etc.
Strawberries from Panchgani,
Aloe vera from Rajasthan,
Walnuts/almonds from Kashmir,
Jackfruit from South,
Guavas from Allahabad,
Pineapples from North East India,
Tea from Assam,
53
Orchids from Sikkim and Meghalaya,
Pottery of Manipur,
Fishes from coastal areas.
Students may develop a Case Study on the following lines:
(i) Research for change in price of the product. For example, apples in
HimachalPradesh during plucking and non-plucking season.
(ii) Effect on prices in the absence of effective transport system.
(iii) Effect on prices in the absence of suitable warehouse facilities.
(iv) Duties performed by the warehouses.
(v) Demand and supply situation of the product during harvesting season, prices
near the place of origin and away.
Students may be motivated to find out the importance of producing and selling
these products and their processed items along with the roles of Transport,
Warehousing, Advertising, Banking, Insurance, Packaging, Wholesale selling,
Retailing, Co-operative farming, Co-operative marketing etc.
The teacher may develop the points for other projects on similar lines for students
to work on.
products todifferent groups. It could conclude in the form of an exhibition.
III. Project Three: Aids to Trade
Taking any one AID TO TRADE, for example Insurance and gathering information
onfollowing aspects
1. History of Insurance contribution.

2. Development of regulatory Mechanism.
3. Insurance Companies in India
4. Principles of Insurance.
5. Types of Insurance. Importance of insurance to the businessmen.
6. Benefits of crop, orchards, animal and poultry insurance to the farmers.
7. Terminologies used (premium, face value, market value, maturity value,
surrender Value) and their meanings.
8. Anecdotes and interesting cases of insurance. Reference of films depicting
peoplecommitting fraudulent acts with insurance companies.
7. Careers in Insurance.
Teachers to develop such aspects for other aids to trade.
IV. Project Four: Import /Export Procedure

Any one from the following
54
1. Import /Export procedure
The students should identify a product of their city/country which is imported
/exported. They are required to find the details of the actual import/export procedure.
They may take help from the Chambers of Commerce, Banker, existing
Importers/Exporters, etc.
They should find details of the procedure and link it with their Text knowledge.
The specimens of documents collected should be pasted in the Project file with brief
description of each. They may also visit railway godowns/dockyards/ transport agencies
and may collect pictures of the same.
Presentation and submission of project report.
At the end of the stipulated term, each student will prepare and submit his/her
project-report.
1. The total project will be in a file format, consisting of the recordings of the
value ofshares and the graphs.
2. The project will be handwritten.
3. The project will be presented in a neat folder.
4. The project report will be developed in the following sequence-
Cover page should project the title, student information, school and year.
List of contents.
Acknowledgements and preface (acknowledging the institution, the
news-papers read, T.V. channels viewed, places visited and persons who
have helped).
Introduction.
Topic with suitable heading.
Planning and activities done during the project, if any.
Observations and findings while conducting the project.
Newspaper clippings to reflect the changes of share prices.
Conclusions (summarized suggestions or findings, future scope of study).
Appendix (if needed).
Teachers report.
Teachers will initial preface page.
At the completion of the evaluation of the project, it will be punched
in the centre so that the report cannot be reused but is available for
reference only.
The projects will be returned after evaluation. The school may keep the
bestprojects.
V. Project Five: A visit to any State Emporium (other than your school state).
The purpose of this project is that it leads to -

Development of deeper understanding of the diversity of products in the states like
Assam, Tripura, Nagaland, Mizoram, Manipur, Meghalaya, Sikkim, Arunachal Pradesh,
55
Jammu and Kashmir, Kerala, Chhattisgarh, Telangana, Andhra Pradesh and other
statesof the country.
Sensitization and orientation of students about other states, their trade, business and
commerce,
Understanding the cultural and socio-economic aspects of the state by the students,
Developing the understanding of role of folk art, artisanship and craftsmanship
of thestate in its growth and economic development
Understanding the role of gifts of nature and natural produce in the
development oftrade, business and commerce.
Understanding the role of vocational skills and abilities on the livelihood of
artisans/craftsman.
Understanding of entrepreneurial skills and abilities of the artisans/craftsman.
Understanding of the unemployment problem of the state and role of art and
craft ofthe state in generating employment opportunities.
Value aspect
Sense of gratitude - by appreciating the contributions made by others in the
betterment of our lives.
Appreciating the dignity of work.
Sensitivity towards social, cultural, ethnical and religious differences Benefits of
socialharmony and peace.
Understanding and appreciating the unity in diversity in India.
Appreciating differences in race, skin colour, languages, religion, habits,
festivals, clothing coexistence.
Presentation and Submission of Project Report
At the end of the stipulated term, each student will prepare and submit his/her
projectreport.
Following essentials are required to be fulfilled for its preparation and submission.
1. Nature of the business organisation (emporium)
2. Determinants for location of the concerned emporium
3. Is the space rented or owned
4. Nature of the goods dealt in
5. Sources of merchandise of the emporium
6. Role of co-operative societies in the manufacturing and/or marketing of the
merchandise
7. Role of gifts of nature or natural produce in the development of goods/merchandise
8. Types of buyers and sellers
9. Modes of goods dispersed, minimum quantity sold and type of carrying bag
orpackage used for delivery of the products sold
10. Factors determining the pricing at the emporium.
11. Comparison between the prices of goods available at the emporium with the
pricesin the open market. Also highlight probable causes of variations if any.
56
12. Kind of raw material available naturally, used in making the products.
13. The technique used in making the products i.e., handmade or machine made.
14. Has the child labour been used in making the products sold at the emporium.
15. Are the products eco-friendly, in terms of manufacturing, disposal and packing.
16. Seasonal factors if any affecting the business of the emporium.
17. Weekly/ Monthly non-working days.
18. Mode of billing and payments - Cash, Credit Card/ Debit Card, Swipe facility.
19. Does the emporium sell its merchandise in installment / deferred payment basis.
20. Do they provide home delivery and after sales services.
21. Different types of promotional campaigns / schemes.
22. Assistance by Sales Personnel.
23. Export orientation of this emporium and procedure used.
24. Policies related to damaged/ returned goods.
25. Any government facility available to the emporium.
26. Warehousing facilities available / availed.
27. Impact of tourism on the business of emporium.
28. Additional facility offered to customers.
29. Any Corporate Social Responsibility (CSR) assumed by the emporium.
30. Contribution made by the emporium to its locality.
ASSESSMENT
The marks will be allocated on the following heads.
1 Initiative, cooperativeness and participation 2 Mark

2 Creativity in presentation 2 Mark
3 Content, observation and research work 4 Marks
4 Analysis of situations 4 Marks
5 Viva 8 Marks
Total 20 Marks
BOOKS PRESCRIBED
2. .
57
ACCOUNTANCY
Maximum marks: 100 Theory: 80 Marks
Time: 3 hrs Project Work: 20 Marks
Financial Accounting I
Unit-I: Introduction to Accounting 06 Marks
(i) Book keeping Meaning, Accounting meaning, objectives. Difference between
Book-keeping and Accounting, Accounting as source of information, internal and
external users of Accounting information and their needs.
(ii) Qualitative characteristics of Accounting information-reliability, relevance,
Understandability and comparability.
(III) Basic accounting terms: business transaction, account, capital, drawings, Liability
(Non- Current and current); Asset (Non- current; tangible, intangible assets,
current assets), receipts (capital and revenue), expenditure (capital, revenue and
deferred), expense, income, profits, gains and losses, purchases, sales, stock, trade
receivables (debtors and bills receivable), trade payable (creditors and bills payable),
goods, cost, vouchers, Discount - trade and cash, bad debts, Vouchers (cash and non-
cash), source documents. Invoices, cash memo, pay in slip, cheque.
Unit 2: Theory Base of Accounting 06 Marks

(i) Accounting Principles-concept
(ii) Accounting principles: Accounting Entity, Money measurement, Going Concern,
Accounting Period, Costs Concept, Dual Aspect, Revenue Recognition (Realisation),
Matching concept, Accrual, Full Disclosure, and Consistency. Conservatism,
Materiality.
(iii) Bases of Accounting-Cash Basis, Accrual Basis
Unit 3: Recording of Business Transactions 26 Marks
i. Accounting Equation Approach-Meaning and Analysis of transactions using
Accounting Equation.
ii. Rules of Debit and Credit-traditional and modern approach.
iii. Recording of Transactions: Books of original entry-Journal, Special Purpose Books:
Cash Book:
Simple Cash Book, Cash Book with Discount Column, Cash Book with Bank and
Discount Columns, Petty Cash Book. Other books: purchases book, sales book,
purchases returns book, sales returns book and journal proper.
iv. Ledger-meaning, utility, format; posting from Journal and Subsidiary books;
Balancing of
Accounts.
V. Bank reconciliation statement- calculating bank balance at accounting date:
need and preparation.
Unit 4: Trial Balance and Rectification of Errors 06 Marks
i. Trial balance: Meaning, objectives and preparation, (Scope: Trial Balance with
balance method).
ii. Error: Types of Errors: Errors of omission, commission, principles and
compensating errors affecting Trial Balance; errors not affecting Trial Balance.
iii. Detection and Rectification of Errors (One Sided and Two Sided); use of Suspense
Account.
Unit 5: Depreciation, Provisions and Reserves 10 Marks
i. Depreciation: Meaning and need for charging depreciation, factors affecting
depreciation, methods of depreciation-Straight Line method, Written Down
58
Value method (excluding change in method), Method of recording depreciation-
charging to asset account, creating provision for depreciation/accumulated
depreciation account; Treatment of disposal of asset.
ii. Provisions and Reserves: meaning, Importance, difference between Provisions
and Reserves, types of Reserves: Revenue Reserve, Capital Reserve, General
Reserve, Specific Reserve and secret Reserves.
Financial Accounting-II
Unit 6: Financial Statements of Sole Proprietorship from Complete and Incomplete
Records 26 Marks
(i) Financial Statements: Meaning and uses
(ii) Capital expenditure and deferred revenue expenditure, Trading and Profit and loss
account-Gross Profit, operating profit and net profit, Balance Sheet: need, grouping,
marshalling of assets and Liabilities. Preparation of Trading and Profit and Loss
Account and Balance Sheet of sole proprietorship.
(iii) Adjustments of preparation of financial statements: with respect to closing stock,
outstanding Expenses, prepaid expenses, accrued income; income received in
advance, depreciation, bad debts, Provision for doubtful debts, provision for discount
goods distributed as free samples.

of 1 mark each. 1x 8 = 8 marks
2. Section- B contains 4 Short Answer Type Questions of 3 marks each to be
5. Section E contains 2 Long Answer type questions of 8 marks each to be
Project Work: - 20 Marks

Any one
1. Collection of source documents, preparation of vouchers and presentation of source
documents of trading and banking concerns.
2. Preparation of bank reconciliation statements with the given cash book and pass book
with 20-25 transactions.
3. Comprehensive project starting with journal entries regarding any sole proprietorship
business, posting them to the ledger and preparation of Trial balance. The students
59
will then prepare Trading and profit and Loss. Account on the basis of the prepared
trail balance. Expenses, incomes and profit (loss) are to be depicted using pie chart/bar
diagram.
The above-mentioned projects should be presented in a project file which should be
made available for evaluation.
Internal Assessment: - 05 Marks

External Assessment: - 15 Marks
Project File 03 Marks
Written Test 09 Marks
Viva-Voce 03 Marks
BOOKS PRESCRIBED
60
COMPUTER SCIENCE
Maximum Marks=100 Time: 3 Hrs
Theory =70 Marks Practical =30 Marks
1. Computer Fundamentals 10 marks

2. Software Concepts 10 marks
3. Number System 10 marks
4. Programming methodology 10 marks
5. Introduction to Python 10 marks
6. Data types and operators 10 marks
7. Strings in Python 10 marks
UNIT 1: COMPUTER FUNDAMENTALS

History of Computers
Generations of Computers
Functions of a Computer
Block diagram of a Computer system
Brief description of following functional components of a
Computer system:
Input devices: Keyboard, Mouse, Scanner, barcode reader
Output devices: Monitor, Printer
CPU: ALU and CU
Memory unit
Primary memory: Cache memory, RAM, ROM
Secondary memory: Hard disk drive, CD, DVD, Pen drive
Units of Memory: Byte, Kilo Byte, Mega Byte, Giga Byte, Tera Byte Peta Byte
Concept of PROM, EPROM, EEPROM
UNIT 2: SOFTWARE CONCEPTS

Definition of Software
Types of software (System Software, Application Software, Utility Software)
Need for Operating System
Functions of Operating System (Processor management, Memory management,
File management, Device management)
Concept of computer languages: Machine language, Assembly language, High
level language.
Language Processors: Assembler, Compiler and Interpreter
UNIT 3: NUMBER SYSTEM

Number Systems: Decimal, Binary, Octal, Hexadecimal
Conversion from Decimal number system to Binary, Octal and Hexadecimal
number system (Whole numbers only)
Conversion from Binary, Octal and Hexadecimal number system to Decimal
number system (Whole numbers only)
Conversion from Binary number system to Octal, Hexadecimal number
system using shortcut method (whole numbers only)
Conversion from Octal, Hexadecimal number system to Binary number system
using shortcut method (whole numbers only)
61
UNIT 4: PROGRAMMING METHODOLOGY
Concept of a Program
Characteristics of a good program
Concept of Modular approach
Program Documentation (Internal & External documentation)
Program Maintenance
Debugging a program
Error and types of errors (Syntax error, Logical error, Runtime error)
UNIT 5: Introduction to Python

Origin of python
Unique Features of python
Python character set
Tokens (Keywords, Identifiers, Litrals, Operators, Punctuators)
The print and input statement
comments in python
Concept of variables
Rules for naming a variable
UNIT 6: Data Types and operators

Built-in data types in Python
Text type: str
Numeric type: int, float
Sequence type: list
Boolean Type: bool
Displaying the data type (use of type)
Type Conversion (from int to float and float to int)
Operators
Arithmetic operators (+, -, *, /, %, **)
Comparison operators (==,!= ,>,>=,<,<=)
Logical operators (and, or, not)
Assignment operators (=,+=,-=,*=,/=,%=,**=)
Identity operator (is, is not)
Membership operator (in, not in)
UNIT 7: Strings in Python

Defining String
Assigning string to a variable
Multiline strings
Use of len (), upper(), lower(),replace(),in, not in
Slicing
62
Slice from the start
Slice to the end
Use of escape characters in the string (\ \ \n,\t)

The Question paper shall contain - Four sections A, B, C and D. Each section is
compulsory.
1. Section A-Question 1 to 10 comprises of 10
Fill in the blanks, True/False, Assertion-Reason etc.)
2. Section B-Question 1 to 19 comprises of 9 Very Short Answer (VSA)-type
questions of 2 marks each.
3 Section C-Question 20 to 28 comprises of 9 Short Answer (SA)-type questions of 4
marks each.
4. Section D-Question 29 to 31 comprises of 3 Long Answer (LSA)-type questions of
6 marks each with internal choice
PATTERN MARKS QUESTIONS TOTAL

Very Short Questions 01 10 10 Marks
Short Type-I Questions 02 9 18 Marks

Short Type-II Questions 03 9 27 Marks
Long Type Questions 05 3 15 Marks
TOTAL 31 70 Marks
PRACTICALS: 30 Marks (Internal=10: and External=20)
Programming in Python
1.
2. . WAP to add two numbers.
3. WAP to find the length of the string.
4. WAP to convert uppercase string into lowercase and vice-versa.
5. WAP to convert temperature from Celsius to Fahrenheit
6. WAP for displaying multiline strings.
7. WAP to concatenate two strings.
8. WAP to slice a string from start to a particular position in the string.
9. WAP to replace some characters of the string with new characters.
10. WAP to find the area of a square.
Practical file
Practical file must contain the entire mentioned practical.
Viva voce
63
Viva will be asked from syllabus covered in class XI.
Distribution of 20 marks for External practical

Programming (Logic, Syntax, documentation/ Indentation, output) (10 marks)
Practical file (05 marks)
Viva (05 marks)
64
INFORMATION PRACTICES (IP)
Maximum Marks: 100
Theory: Marks 70.
Practicals: Marks 30. External: 20 marks, Internal: 10 marks
TOPIC Marks Theory Lectures Practical

Basics of Information Technology 20 40
Operating System Concepts 10 30 -
Programming Concepts 10 20
Python Programming 20 35 30
Introduction to Emerging Technologies 10 25
UNIT I Basics of Information Technology

Introduction to Information Technology, Data, Information, Importance of Information
Technology, Components of Information Technology.
Introduction to Computer: Basic components of a Computer System (CPU, ALU, CU, Memory)
and their interconnection, Illustration with Block Diagram, Basic Input and Output devices,
Computer Memory and Types of Memory, Computer Storage and Types of Computer
Storage, Units of Memory.
Concept of Software, Categories of Software (Open and Closed Source Software), Types of
Software (Application and System Software)
Number Systems and Logical Gates: Binary, Octal, Decimal, Hexadecimal and conversions,
Basic Logical Gates (AND, OR, NOT) with Truth Tables.
UNIT II Operating System Concepts
Operating System, Types of Operating System: Batch Operating System Multitasking/Time

Sharing Operating System, Multiprocessing Operating System, Real Time Operating System,
Distributed Operating System, Network Operating System, Mobile Operating System.
Functions of Operating System: Processor Management, Memory Management, File
Management, Device Management. 32-Bit and 64-Bit Operating System. Introduction to
Firmware.
Introduction to Microsoft Windows Operating System, Features of Windows Operating
System, Versions of Windows Operating System, File structure of Windows Operating
System.
UNIT III Programming Concepts
Introduction to Programming Languages, Categories of Computer Languages: Low Level

Language, High Level Languages, Assembly Language, Language Translators: Compiler,
Interpreter and Assembler, History of Programming Languages.
Basic Element of Programming Language, Syntax and Semantics of a Programming
Language, Introduction to Algorithms, Pseudo code and Flowcharts.
65
UNIT IV Python Programming
Basics of Python Programming: Installation and Setup of Python and IDE, Identifiers,
Keywords, Constants, Variables, Naming rules of variables, Operators (Arithmetic,
Assignment, Comparison, Logical, Identity, Membership and Bitwise), Data Types,
Indentation, Statements, Expressions, Input and Output Statements, Control Statement
(conditional/selection statements) IF, IF-ELSE, IF-ELIF-ELSE, Looping Structure while Loop and
For Loop
UNIT V Introduction to Emerging Technologies
Big Data, Artificial Intelligence, Machine Learning, Natural Language Processing, Immersive
Technologies (Augmented Reality, Virtual Reality), Robotics, Internet of Things (IoT), Cloud
Computing and Types of Cloud Services.

compulsory.
marks each.


TOTAL 31 70 Marks
PRACTICALS
List of Suggested Practical (Programming in Python)
66
1. To do basic arithmetic operations.
2. To calculate Simple and Compound Interest.
3. To calculate perimeter/circumference and area of shapes such as triangle, rectangle,
square and circle.
4. To find if a number is Even or Odd
5. To find if a number is Prime or Not.
6. To find Total Marks, Percentage and Grade for a given student.
7. To Swap the Two Numbers.
8. To print the multiplication table of a given number.
9.
10. To find the factorial of a natural number.
67
ELECTRONICS
Time: 3 hours Maximum Marks: 100
Theory: 70 marks Practical: 30 marks.
(Internal: 10 marks, External: 20 marks)
Unit-I
Number Systems: (Marks = 10)
Number systems, Binary, Octal, Hexadecimal Number Systems and their inter
conversion. Binary addition, Subtraction and multiplication, I's compliment and 2's
compliment of a number. Binary Coded Decimal (BCD), Grey Code, Excess 3 code and
logic operations.
Unit -II
Boolean algebra and Logic Gates: (Marks =15)
Logic Gates (OR, AND, NOT, NAND, NOR, Ex-OR and Ex-NOR and their truth tables).
Construction of primary Logic gates using Universal gates. Postulates of Boolean
algebra. De-Morgan theorems. Minimization of Boolean functions. Implementation of
Boolean expressions using Logic circuits.
Unit-III
Passive components: (Marks = 15)
Resistors: linear and non-linear, colour coding of carbon Resistors. Brief description of
Inductor and Capacitor. Series and Parallel Connections Equivalent value of Resistors,
capacitors and inductors in series and parallel combinations. (with numericals),
(Derivation only for resistances).
Unit-IV
AC signals and Circuits: (Marks = 15)
Types of alternating waveforms, definition of amplitude, frequency, time period,
Instantaneous value, peak value, rms value, average value and form factor of sinusoidal
current and voltage, Relation between f and T, Phase difference, AC through: pure
resistance, pure inductance and pure capacitance. Applications of cathode ray
oscilloscope (CRO).
Unit-V
Kirchhoff's laws: (Marks = 15)
Kirchhoff's Current Law (KCL) and Kirchhoff's Voltage Law (KVL) (with numerical),
Current Divider Rule (CDR), Voltage Divider Rule (VDR) (with numerical). Analysing
Series-Parallel circuits.
68
compulsory.
marks each.


TOTAL 31 70 Marks
PRACTICALS
1. To study OR-Gate using IC-7432, AND-Gate using IC-7408, NOT-Gate using IC-7404.
Verification of the truth table of basic logic gates (AND, OR, NOT).
2. Implementation of basic gates using discrete components.
3. Implement the universal gates (NAND and NOR) using the basic logic gates (IC's)
and Verification of the Truth Table of NAND and NOR gates
4. TO study the De-
5. To study the realization of Logic gates using Universal gates.
6. To implement a simple Boolean expression using Logic gates.
7. Identification of Various electronics components from mixed collection of items.
8. To study and understand the various controls of a Digital Multimeter.
9. To find the value of Carbon resistors using color coding and verify with the digital
multimeter.
10. To study the use of digital multimeter for
a) measuring resistance and check continuity of a given circuit.
b) measuring voltage (ac/ dc)
c) measuring current (ac/ dc)
11. To find the value of capacitor with the help of a digital multimeter.
12. To verify the laws of combination of resistance (Series and Parallel) using digital
multimeter.
69
13. Verify Voltage Division Rule by digital Multimeter.
14. Verify Current Division Rule by digital Multimeter.
15. To study front panel controls of CRO.
16. To generate various waveforms using a waveform generator and study their
characteristics with the help of a CRO.
17. To study how Amplitude, frequency, time period, measurements are done using a
CRO
18. Design and implement simple electronic circuits.
70
STATISTICS
Maximum Marks: 100 (Theory: 70: Practical: 30)
Unit I: Introduction to Statistics (06 marks)

Historical overview of Statistics, Definition and Meaning of Statistics, Importance and
Scope of Statistics, Statistics Then and Now, New Career options in Statistics, Role of Statistics
in Integrated research. Limitations of Statistics.
Unit II: Statistical Data Collection (06 marks)

Data and its type (Primary, Secondary, Qualitative and Quantitative data), Sources of
Secondary data. Method of data collection (Questionnaire and Interview Method). Merits
and demerits of these Methods. Presentation of data, Classification and tabulation of data.
Discrete and continuous data. Frequency and frequency distribution. Concept of Population
and Sample.
Unit III: Graphical Representation of Data (07 marks)

Representation of data by Graph/diagram, advantages of graphical representation of
data, Construction of diagrams/ Charts (Bar chart, Multiple Bar diagram, Sub-divided bar
chart, Pie chart), Frequency graphs (Histogram, Frequency Polygon), Cumulative frequency
curves (Ogive/ Ojive).
Unit IV: Measures of Location (08 marks)

Central Tendency meaning, Different Measures of Central Tendency (Mean, Median,
Mode, Geometric Mean and Harmonic Mean), Computation of Measures of Central
Tendency from Discrete and Continuous data, Essentials of good average. Merits and
Demerits of Measures of Central Tendency. Combined Mean and Weighted Mean.
Unit V: Partition Values. (08 marks)

Concept of Partition values, Distinguish Measure of central tendency and Measures of
location, Uses of Partition values, Graphical representation of Median, Concept of Quartiles,
Deciles and Percentiles. Percentile Rank, Empirical relation between Mean, Median and
Mode, Symmetrical and Asymmetrical data.
Unit VI: Dispersion (09 marks)

Dispersion and its absolute measures (Rang, Quartile Deviation, Mean Deviation and
Standard Deviation). Merits and Demerits of these measures. Relative measures of Dispersion
(Co-efficient of Range, Co-efficient of Quartile deviation, Co-efficient of Standard deviation).
Co-efficient of variation (C.V).
Unit VII: Moments, Skewness and Kurtosis (10 marks)

Define Moments Types of Moments (Raw Moments and Centre Moments for discrete
and Continuous data) Relationship between Raw and Central Moments
Define Skewness and its types, Measures of Skewness (Karl Pearson, Bowleys and
Moment based measure). Kurtosis and its types. Measures of Kurtosis.
71
Unit VIII: Correlation (08 marks)
Concept of Bi-Variate data, Scattered diagram, Concept of Correlation and its types.
Methods of Measuring Correlation coefficients (Product moment method, Graphical
method). Properties of Correlation coefficient. Rank correlation for simple and repeated
Ranks.
Unit IX: Linear Programming and Computer Applications (08 marks)

Basic concept of inequalities, Solution of one variable inequalities, Graphical
representation of inequalities, Basic concept of Linear programming.
Introduction to Computers, uses of computers in Education, Various components
/Units of Computer (Input /Output), Hardware and Software, Concept of flow charts.

compulsory.
marks each.


TOTAL 31 70 Marks
Practical/Project work (30 marks)

1. Collection of different categories of data from Schools/Societies/Surrounding area of
Institution.
2. Construct different statistical tables from real life data (Frequency table, cumulative
frequency table, Exclusive and inclusive tables)
3. Construct diagrams/charts (Bar Charts, Multiple Bar diagram, Pie Chart) from the
given data.
4. Construct frequency and cumulative frequency curves to the given data.
5. Evaluate different measures of central tendency from the real-life data.
6. Evaluate different measures of location from given data.
72
7. Evaluate different measures of dispersion and relative measures of dispersion.
8. Compute raw and central moments from collected data.
9. Estimate Skewness and Kurtosis from given data or Moments.
10. Estimate correlation coefficient from the Discrete and continuous data.
11. Estimate Rank correlation coefficient from ranked and unranked data.
12. Construct a Linear Programming problem from any industrial or social data.
73
NOTE:
1. The syllabus and marks distribution is strictly in accordance with the rationalized
syllabus provided by the NCERT.
2. The internal assessment/ internal Project Work will be evaluated by the concerned
subject teacher.
3. All the stakeholders can give their valuable feedback and suggestions regarding the
notified rationalized syllabi to CDR Wing, JKBOSE.
74
(DOGRI)
Maximum Marks: 100 Time: 3 Hours

(Sanskrit)
Time: 3 Hours
Marks: 25
25 Marks
25 Marks
HINDI

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SCHEME OF STUDIES

Subject Combination at Higher Secondary Part – I (Class 11th)

General Physics Chemistry Mathematics Biology Geology Computer IT & ITes

FACULTY OF HOME SCIENCE

1. : Textbook in English for Class XI(Core Course) published by

2. : Supplementary Reader in English for Class XI (Core Course)

Question Paper Design

Section Competencies Total

Comprehension Conceptual understanding, decoding, Analyzing, 20 Marks

Writing Skills Reasoning, appropriacy of style and tone, using

Literature Textbook Recalling, reasoning, appreciating literary 30 Marks

Section A: Early Societies 10 Marks

Section C: Changing Traditions 20 Marks

5. Changing Cultural traditions.

Section D: Paths to Modernization. 25 Marks

6. Displacing indigenous People

Maps related to places/ cities mentioned in the above chapters 05 Marks

Scheme of Assessment (Theory)

Question paper contains six sections namely

# Scheme of Evaluation for Project Work as per following

Part A: Statistics for Economics

Unit 01: Introduction

Unit 02: Collection, Organisation and Presentation of data

Unit 03: Statistical Tools and Interpretation

Part B: Indian Economic Development

Unit 4: Development Experience (1947-90) and Economic Reforms since 1991:

Unit 5: Current challenges facing Indian Economy

Human Capital Formation: How people become resource; Role of

human capitalin economic development; Growth of Education Sector

Unit 6: Development Experience of India

(Issues: economic growth, population, sectoral development and other Human

Scheme of Assessment (Theory)

Question paper contains four sections namely

Part C (Project Work= 20 Marks)

Guidelines for Project Work in Economics (Class XI)

The expectations of the project work are:

Role of the teacher:

Format of the project:

6. Data collection technique

Mode of presentation/submission of the Project:

1. Project work 15 marks

A. Fundamentals of Physical Geography

Unit II: The Earth 5 marks

drift theory and plate tectonics; Earthquakes and volcanoes;

Unit III: Land Forms 7 marks

Unit IV: Climate 13 marks

Unit V: Water (Oceans) 5 marks

B. India Physical Environment.

Unit VI: Introduction 5 marks

Unit VIII: Climate, Vegetation and Soil 14 marks

Scheme of Assessment (Theory)

Question paper contains four sections namely

4. Section - D contains 3 Long Answer type questions of 5 marks each to be

C. Practical Work 30 Marks

(Internal: 10 Marks, External: 20 Marks)

Unit I: Fundamentals of Maps 08 marks

Unit II: Topographic and Weather Maps 09 marks

Practical Record Book and Viva-Voce 03 Marks

PART A: Indian Constitution at work

1. Making of the constitution: Why do we need constitution? What does a constitution