Lecture No 1 Biochemistry
Lecture No 1 Biochemistry
Lecture No 1 Biochemistry
Introduction to Biochemistry
Introduction to biochemistry
AMNU 214
Introduction
What is the Biochemistry?
I
The science concerned with the various
molecules that occur in living cells and
organisms and with their chemical reaction.
Biochemistry
Aim: to describe and explain, in
molecular terms, all chemical
processes of living cells
Structure-function
Metabolism and Regulation
How life began?
Biochemistry
Significance: be essential to all life
sciences as the common knowledge
Genetics; Cell biology; Molecular biology
Physiology and Immunology
Pharmacology and Pharmacy
Toxicology; Pathology; Microbiology
2. History and development of
Biochemistry for information only
“Chemistry of Life”
Two notable breakthroughs
for information only
Carbohydrates Monosaccharide
•Cytoplasm
enclosed by the plasma membrane, liquid
portion called cytosol and it houses the
membranous organelles.
5. Biomolecules
Just like cells are building blocks of tissues,
biomolecules are building blocks of cells.
Animal and plant cells contain approximately
10,000 kinds of biomolecules.
Water constitutes 50-95% of cells content
by weight.
Ions like Na+, K+ and Ca2+ may account for
another 1%.
Almost all other kinds of biomolecules are
organic (C, H, N, O, P, S).
Organic compounds are compounds composed
primarily of a Carbon skeleton.
Carbon can form immensely diverse T or F
compounds, from simple to complex.
simple complex
Biomolecules
are
compounds
of carbon
with a variety
of functional
groups
Types of biomolecules 3 types
Small molecules:
Lipid, phospholipid, glycolipid, sterol,
Vitamin
Hormone, neurotransmitter
Carbohydrate, sugar
Monomers:
Amino acids
Nucleotides
Monosaccharides
Polymers:
Peptides, oligopeptides, polypeptides, proteins
Nucleic acids, i.e. DNA, RNA
Oligosaccharides, polysaccharides (including
cellulose)
Chemical composition of a normal man
(weight 65 kg)
Water 61.6 40
Protein 17.0 11
Lipid 13.8 9
Carbohydrate 1.5 1
Minerals 6.1 4
Structural hierarchy in the molecular organization of cells
Similarities among all types of cells
All cells use nucleic acids (DNA) to store
information
Except RNA viruses, but not true cells