ABE 426 Lesson 2 of Module 1 02062024
ABE 426 Lesson 2 of Module 1 02062024
ABE 426 Lesson 2 of Module 1 02062024
Learning Outcomes: At the end of the lesson the students will be able to:
1. Discuss the economic,technical and other aspects to consider in a feasibility study of
Agricultural Processing Plant Design
Introduction:
Some aspects of food plant design and food processes economics must be considered in order to have
a better picture of the whole food processing plant. As describe in the previous lesson, plant design should
consider the technical and economic factors, various unit operations involved, existing and potential market
conditions, etc.
The design process on all projects follows the same stages of development. However the extent and
detail of the activities behind each stage are different with every project. This lesson provides some details
about the economic and technical aspects of food processing plant design particularly in the aspects of pre
selection / pre feasibility stage and analysis stage which describes the market analysis and situational analysis
related to market
Feasibility Study
- It involves an analysis and evaluation of the design concept from all the relevant angles.
- It provides an immediate indication of the probable success of the enterprise and also shows what
additional information is necessary to make a complete evaluation.
- It gives an insight to requirements of human, financial and material resources; plant and machinery,
technology; and economic gains or profitability of the proposed venture.
- It involves a certain number of stages during which various elements of the plant design are
prepared and examined to arrive at appropriate decision.
2. Description of market
- The present and projected potential market and the competitive nature of the
market should be delineated. An answer to the following questions should be
considered:
5. Cost estimates
- Estimates should be made of the necessary investment costs and costs of operation.
6. Estimate of profit
- The data gathered should include estimates of profits of firm manufacturing similar
products or, if the preliminary data are extensive, an actual estimated profit for the
project under study.
7. Other data
- In certain cases, local attitudes toward industry; educational, recreational and civic
data; and availability of local sites, may be the most important in the evaluation of
the suitability of a proposed product, especially in the case of the establishment of
a new firm.
Analysis stage
- At the analysis stage, various alternatives in marketing, technology and capital availability need to
be studied. The complete study is referred to as techno-economic feasibility study.
- In some cases such a detailed study is not necessary.
For example, if the product has an assured market, in-depth market analysis is not required.
- In some cases, a partial study of the market or of the technologies satisfies the data requirements for
decision making.
- In collecting the market data, for whatever size market or type of product, it is
helpful to follow an orderly procedure. The initial step is to put down in writing a
preliminary statement of objectives ( in question form) in as much detail as possible. When
setting objectives, always keep in mind as to how the information will be used when it is
obtained. This helps in eliminating objectives that would not make a contribution to the
market analysis.
- The basic steps involved in a market study for a new enterprise are:
a. Define objectives of the study and specify information required
b. Workout details of the study as under:
identify sources of information (both secondary and primary)
time and cost involvement
methodology and action plan
c. Select samples and decide contacts and visits
d. Prepare the questionnaire as the survey instrument
e. Conduct the survey and analyze information
f. Prepare the report with findings and interpretations
3. Technical analysis:
- This must establish whether or not the identified venture is technically feasible and,
if so, make tentative choices among technical alternatives and provide cost
estimates in respect of:
1. fixed investment
2. manufacturing costs and expenses and
3. start-up costs and expenses
- In order to provide cost estimates, tentative choices must be made among technical
alternatives such as:
a. level of product / manufacturing technology,
b. raw material inputs,
c. equipments,
d. methods,
e. organization, and
f. facilities location and design.
- This emphasizes on the preparation of financial statement, so that the venture idea
can be evaluated in terms of commercial profitability and magnitude of financing
required.
- It requires the assembly of the market and the technical cost estimates into various
proforma statements. If more information on which to base an investment decision is needed,
a sensitivity analysis or, possibly, a risk analysis can be conducted.
- The purpose of sensitivity analysis is to identify the variables that most affect
the outcome of a venture.
- This involves specifying the possible range for the variable, such as price, and
calculating the effect of changes in this variable to profitability. With such a calculation,
the analyst can determine the relative importance of each of the variables to profitability.
However, only risk analysis can provide any indication of the likelihood that such events
(change in product price) will actually occur.
- Risk analysis takes into account the recognized fact that variables, such as product
price, depend on future events whose occurrence can not be predicted with certainty. Hence,
investment decision situations can be characterized with respect to certainty, risk and
uncertainty. Since certainty seldom exists for future returns on investment, only risk and
uncertainty are of interest. Uncertainty is used to refer to an event, such as technological
breakthrough resulting in obsolescence, that is expected to take place although the probability
of its occurrence cannot be forecasted during the venture's lifetime. Risk refers to a situation
in which a probability distribution of future returns cannot be established for the venture. The
riskiness of the venture can be defined as the variability or dispersion of its future returns.
- The purpose of risk analysis is to isolate the risks and to provide a means by
which various venture outcomes can be reduced to a format from which a decision can be
made.
Break-Even Analysis
- It is based on categorizing production costs between those which are "variable" (costs that change
when the production output changes) and those that are "fixed" (costs not directly related to the volume of
production).
- In this analysis, the total variable and fixed costs are compared with sales revenue in order to
determine the level of sales volume, sales value or production at which the business makes neither a profit nor
a loss (the "break-even point").
- “A breakeven analysis is used to determine how much sales volume business needs to start
making a profit.”
shown on the same chart as the variation of income (or sales, revenue) with the same
variation in activity. The point at which neither profit nor loss is made is known as the
"break-even point" and is represented on the chart below by the intersection of the two
lines:
- In the diagram above, the line OA represents the variation of income at
varying levels of production activity (output). OB represents the total fixed costs
in the business.
- As output increases, variable costs are incurred, meaning that total costs
(fixed + variable) also increase. At low levels of output, Costs are greater than
Income. At the point of intersection, P, costs are exactly equal to income, and
hence neither profit nor loss is made.
Fixed Costs
- These are those business costs that are not directly related to the level of production or
output. In other words, even if the business has a zero output or high output, the level of
fixed costs will remain broadly the same. In the long term fixed costs can alter - perhaps as a result of
investment in production capacity (e.g. adding a new factory unit) or through the growth in overheads
required to support a larger, more complex business.
- Depreciation
- Administration costs
Variable Costs
- Theses are those costs which vary directly with the level of output.
Example:
Suppose that fixed costs for producing 100000 units were $30,000 a year. Variable
costs are $2.20 materials, $4.00 labour, and $0.80 overhead, for a total of $7.00. If selling
price was chosen as $12.00 for each units, then the break even point will be:
$30,000
BEP =
$12.00 − $7.00 )
BEP = 6,000 units - (This is the number of units that have to be sold at a selling price of
$12.00 before business will start to make a profit).
- These explains the relationship between cost, production volume and returns.
- The major benefit to using break-even analysis is that it indicates the lowest amount of
business activity necessary to prevent losses. However, it is best suited to the analysis of one
product at a time.
REFERENCES:
1. Sharma, A.K.. and Kumbar B.K. (n.d). Food Processing Plant Design and Layout. Retrieved from
https://www.agrimoon.com/wp-content/uploads/Food-Processing-Plant-Design-layout.pdf. on February
10, 2022.
2. Food processing plant design & layout: Lesson 2. Food plant design process. (2013, October 8). e-Krishi
Shiksha. https://ecoursesonline.iasri.res.in/mod/page/view.php?id=124496.
3. Dekker, M. (2003). Principles of Food Process Design. Retrieved from
http://bowenstaff.bowen.edu.ng/lectureslides/1586932855.pdf. on February 10, 2022