Krishi Manthan 001
Krishi Manthan 001
Krishi Manthan 001
30 Days summer
15th July to
15th Aug,
2024
School International
Training Programme
ABOUT
SKLTSHU, HYDERABAD:
Sri Konda Laxman Telangana State Horticultural The University runs on the land grant pattern of
University, named in honour and memory of Sri the USA, with a mandate on Education, Research
Konda Laxman Bapuji, veteran freedom fighter and Extension of horticulture domain. After
and telangana protagonist, is the only horticultural bifurcation, the University (SKLTSHU) comprises
university in the state and fourth in the Country. two horticultural colleges and two horticultural
polytechnics. Concerning the research part, the
Horticulture is the growth engine of Telangana University has eleven Research stations, each
State and is the chief source of income to the focusing on conducting need based, location
economy of the state. It contributes approx 5.16% specific research on production, protection, post
GSDP of the State. In India, Telangana State stands harvest technology and value addition of mandatory
3rd in area and 8th in production of fruits and horticultural crops. Apart, the University is
vegetables. In view of the horticultural importance bestowed with Six All India Coordinated Research
in the state, as emphasized in the 13th schedule Centers working on mandatory crops viz., Fruits
of Andhra Pradesh Reorganization Act 2014 (Act (Mango, Guava and Grapes), Vegetables, Tuber
No. 6 of 2014), the Government of Telangana and Flower crops (Chrysanthemum, tuberose and
through G.O. Ms. No. 31 & 32, dt: 22-12-2014, gladiolus).
Agriculture and Cooperation (H & S) Department,
by adapting with few modifications, the Dr. Y.S.R. On Extension part, the University is doing yeoman
Horticultural University Act – 2007 (Act No. 30 of service through a Krishi Vigyan Kendra (KVK) for
2007), established Sri Konda Laxman Telangana disseminating the horticultural technical “Know-
State Horticultural University (SKLTSHU) with how” and “Do-how” information to the farmers,
headquarters at Rajendranagar, Hyderabad – 500 private and public entrepreneurs / stakeholders.
030. The University Headquarters has now been
shifted to Mulugu, Siddipet district - 502279.
Sri Konda Laxman Telangana State Horticultural University (SKLTSHU) has been
Accredited by the Indian Council of Agricultural Research (ICAR) upto 27-03-2026.
About
UTKARSH-PDKV
Sri Konda Laxman Telangana State Horticultural
University, named in honour and memory of Sri Konda
Laxman Bapuji, veteran freedom fighter and telangana
protagonist, is the only horticultural university in the
state and fourth in the Country.
The University runs on the land grant pattern of the USA, with a mandate on Education, Research
and Extension of horticulture domain. After bifurcation, the University (SKLTSHU) comprises two
horticultural colleges and two horticultural polytechnics. Concerning the research part, the University
has eleven Research stations, each focusing on conducting need based, location specific research on
production, protection, post harvest technology and value addition of mandatory horticultural crops.
Apart, the University is bestowed with Six All India Coordinated Research Centers working on mandatory
crops viz., Fruits (Mango, Guava and Grapes), Vegetables, Tuber and Flower crops (Chrysanthemum,
tuberose and gladiolus).
On Extension part, the University is doing yeoman service through a Krishi Vigyan Kendra (KVK) for
disseminating the horticultural technical “Know-how” and “Do-how” information to the farmers, private
and public entrepreneurs / stakeholders.
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About
Dr. PDKV, Akola
Dr. Panjabrao Deshmukh Krishi
Vidyapeeth University is a state
University of Maharashtra established
by UGC act of Government of
Maharashtra. The University was
established in the year 1969 at Akola
of Maharashtra. The University was
named after the illustrious son of
Vidarbha Dr. Panjabrao Deshmukh. He
was the Minister of Agriculture, Govt.
of India. The Dr. Panjabrao Deshmukh
Krishi Vidyapeeth is spread over the eleven districts of Maharashtra. When the
university was established it was offering only agricultural course. But now it
is offering a wide range of courses in the field of science and management.
Beside these the university also offering engineering and technology, physical
education and social work and many more courses
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About
I.S.A.S.T.R.
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Dr. B. NEERAJA PRABHAKAR Dr. M. Hanumanthappa Dr. P.L. Patil
Vice Chancellor, Vice Chancellor Vice Chancellor,
SKLTSHU, Telangana UAS, Raichur UAS Dharwad
Chief Guest
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Hydroponic Expert
Drone Guests
7
12/2/23, 6:38 PM deepak jain.jfif
Industrial Speaker
DEEPAK JAIN Dr. Dinesh Chauhan DEVENDRA KUMAR
Director, CEO & Head, Agribussines Chief Operating Officer,
Federation of Indian Industry & Innovation Platform, ICRISAT FMCG
https://drive.google.com/file/d/1emiO0JFu0vlnjMgmWutmNt1lzDrr1-Fo/view 1/1
https://drive.google.com/file/d/1lxT8djKMfoivzYyWfxwCe2Saq526BpQv/view 1/1
Industrial Speaker
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Keynote Speakers
DR. RAVI SHANKAR Dr. Santosh J. Gahukar Dr. Anurag Saxena
Agritech Advisor & Investor CEO, Agribusiness Incubation Principal Scientist & In-Charge
Centre for Maharashtra Forage Production Section
MoA&FW, GoI ICAR-NDRI, Karnal
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AGRI-TECH EXPERTS
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AIMS &
OBJECTIVES
OF THE COURSE
The main aim of organizing this 30 Days Summer School International Training
Programme is to develop the competence of the researchers/scholars/scientists/
subject matter specialists in advanced tools and techniques of agriculture. This
training will introduce the stakeholders to the state of the art concepts of various
skill based agri practices.
The training program will help to enrich the technical knowledge of the participants
on Smart Farming & Agripreneurship. The major objective of this course is to
impart the knowledge of technological advancement. Training will also deliver the
knowledge and information of Hydroponics, Biofloc Fish Farming, Piggery & Poultry
Farming, Dry Flower Processing, Drone Technology, Organic Farming, Agripreneurship,
Startups, Artificial Intelligence, IoT, SaaS, Blockchain Technology, Entrepreneurship
development to make it useful for the stakeholders.
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PROGRAM
HIGHLIGHTS
• International and Experienced Speakers and Experts.
• Detailed 2 Hours Daily Lecture Sessions.
• PPT & HD Video Demonstration Lectures.
• Hardcopy and Softcopy Certificates Provided with
Premium Folder File of JUST AGRICULTURE.
• Doubt Clearing Sessions at end of Lecture.
• 100+ Hours Recorded Videos will also be provided of
Daily Sessions.
• Exclusive WhatsApp Community for Daily QnA
Sessions.
SESSION
PLAN
50+ Training Partners
50+ EXPERTS
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COURSE
PLAN
This 30 Days Summer School Training
Program is designed as per ICAR
Guidelines for all agriculture students
and professionals. It will help to-
• Facilitating demand-driven
training as per industry
requirements in agriculture and
allied sectors by adopting global
best practices.
• Developing skill in agriculture
professionals as per industry
standards for various job roles in
compliance with NSQF.
• Cluster specific skill development
plans to cater to unique
geographic needs to equip them
with latest knowledge and skills of
Agripreneurship.
• Advocacy and promotion of skill-
based online training.
• Development of skills inventory to
facilitate individual choices and
learning paths.
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HYDROPONICS
• Basics & Types of hydroponics
• Components of Hydroponics
• Crop production & nutrition in Hydroponics
• What is protected Cultivation
• Types of Protected Cultivation structures
• Cladding materials in protected cultivation
• Government Schemes for protected cultivation
• Detailed understanding on How to Grow Leafy Greens
Using the Hydroponics Technique.
• Understanding of the scientific and commercial
aspects of Soilless Cultivation/ Hydroponics in the
fast-growing world.
• Holistic Understanding of Running a Hydroponics
Business.
• Complete Understanding of Post-Harvest
Methodologies such as Sorting, Grading, Packing,
Sales and Marketing of the Produce.
• Detailed Lecture with Video demonstration.
Aquaponics &
Fishery
• Understanding on - how to create a healthy, low
stress and highly productive fish population to fuel the
hydroponics farm.
• To learn and create as to how to create a highly
functional aquaponics farm.
• Commercial importance and market value of
aquaponics and fishery in today’s time.
• Knowledge on the latest technologies in aquaponic
system design.
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Drones
• Detailed understanding on How
Modern Technology Enhances
Agricultural Practices.
• Drone Basics- drone operation,
maintenance, and use in
agriculture during the 10-day
training program. Introduction,
history, types, applications, and
future prospects of drones, DGCA
Regulation, Civil Aviation, Basic
Principles of Flights, Airspace
Structure.
ARTIFICIAL
• Mapping- Automation of drone
flight can provide a high resolution
map of a chosen area which
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BUILDING
IoT SOLUTIONS
FOR SMART AGRICULTURE
This online training course aims to introduce
participants to the Internet of Things and
its abilities for enhancing and improving
agricultural productivity and cost reduction.
• It will specifically focus on topics that address
IoT usage for smart farming, smart water and
energy management, and some use cases in
this area.
• Identify the IoT concept and its capabilities and applications for the agriculture
industry.
• Understand concepts, goals, and frameworks related to smart agriculture.
• Including key aspects required to develop smart agriculture; o identify different IoT
verticals such as smart transportation, smart water resource management, smart
warehousing for smart agriculture.
• Review the various case studies in the area of using IoT solutions and services in the
smart agriculture area & installation of network-connected “smart” devices as part
of IoT.
SAAS
Data is paramount. Effectively
handling it is even more so. Major
challenges arise out of an inability
to manage field data. With the help
of SaaS-based cloud software in
smart farming, data collection,
retrievement, data processing, storage and dissemination are simplified. Using
SaaS, data on numerous things such as weather cycles, crop patterns, soil quality,
harvesting, satellite imagery, and much more can be acquired. It is also possible to
quickly make accurate conclusions and decisions.
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Blockchain Technology-
Understand concepts, goals, and frameworks
of blockchain technology. The benefits of
implementing blockchain technology in
agriculture are:
• Improved quality control and food safety
• Increased traceability in the supply chain
• Increased Efficiency for farmers
• Fairer payments for farmers.
• reducing environmental footprint
• maximizing customer satisfaction
• enabling transparency across the supply
chain
• ensuring fair income to farmers
• handling weather fluctuations
Microgreens
• Types of Microgreens & growing medium
• Seed selection & planting techniques
• Growth stages, harvesting & pest
management
• Business Marketing & Advanced techniques
Saffron Farming
• Botanical & Agronomic aspects
• Climate and soil requirements
• Plant Material & propoagation
• Irrigation Management & Economic analysis
• Marketing & Value addition
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Pearl Culture Technology
• Biology & Site selection
• Hatchery & Spat production
• Implantation Techniques
• Oyster Health Management
• Pearl Growth, Harvesting, Grading
• Business & Marketing
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DETAILS OF THE TRAINING
REGISTRATION CHARGES
International
Hardcopy &
Categories e-Certificate participants
e-Certificate (Only e-Certificate)
B.Sc Agri/UG
Rs. 699 Rs. 899 20 $
Students
M.Sc. Agri/MBA
Rs. 899 Rs. 999 25 $
PG Students
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PROCESS OF
REGISTRATION
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MODE OF
PAYMENT
UPI No. : 6284333915
UPI ID: 9779221625@psbpay
(Google Pay, PhonePe, BHIM, PayTM)
PAYPAL: dpsrsgk@gmail.com
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Chief Patron
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Course Director
Dr. Mohit Bharadwaj, Gen. Secretary, ISASTR
Course Convenor
Dr. Utkarsha P. Gaware, Vice-President, Just Agriculture Edu. Group
Dr. Paresh P. Baviskar, Vice-President, Just Agriculture Edu. Group
Dr. Piyush Choudhary, MPUAT, Udaipur, Rajasthan
ORGANIZING SECRETARY
Akshaykumar, Dairy Science College, Kalaburagi
Aniket Patil, Dr. PDKV, Akola
Bhagyashree Pradeep Bahatkar, Dr. PDKV, Akola, MH
Dr. Akshay Ingole, CoA, Mul
Dr. Mahesh A. Ajabe, MGM NKCA, Gandheli
Dr. Patibandla Lakshmipriya, CoA, Badnapur
Dr. Pavithra S, CoA, Hanumanmatti
Dr. Sandeep Badgujar, VNMKV, Parbhani
Mili G. Pusdekar, ANCA, Warora, MH
Preeti Vats, NAU, Navsari
T. S. R. S. Sandeep, Andhra University, AP
Dr. Kiran pal Singh Saini, JNKVV, Jabalpur, MP
Dr. Raghu. R. S, Assistant Professor, Malla Reddy University, Hyderabad
Dr. Harshavardhan Namdeo Markad, Assistant Professor, Plant Pathology, Govt. College of
Agri-Business Management, Kashti, Malegaon affiliated to MPKV, Rahuri
Dr. Satyam, Bihar agricultural University, Sabour, Bhagalpur, Bihar (YP-II ICT CRA)
Dr. Dibyendu Pal, Assistant Professor, School of Agriculture, Seacom Skills University, West Bengal
Dr. Vikas Kumar, VGU, Jaipur
Dr. Gaurav Chand Ramola, Assistant Professor, DBS Global University, Dehradun
Dr. Ravindra Singh Rawat , Assistant Professor, DBS Global University, Dehradun
Akanksha Singh, ANDUAT, Kumarganj
Sitaram Seervi, RVSKVV, Gwalior, MP
Dr. Anita Shukla, RVSKVV, Gwalior
ORGANIZING COMMITTEE
Akansha Sharma, MVN University, Haryana
Alok Kumar Singh, Dr. Y.S.P.U.H.F., Nauni, HP
Anwesha Mandal, ITM University, Gwalior, MP
Ashish Lade, G H. Raisoni University, Saikheda, MP
Avinash Kumar Bhatia, Dr. YSPUHF, Nauni, HP
B Jayasree, SV Agriculture College, ANGRAU, AP
Dr. A. S. Dhindwal, PDM University, Bahadurgarh, Haryana
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Dr. Akshay Kumar, Chandrasekhar Azad University of Technology, Kanpur, UP
Dr. Amit Kumar, GLA University, Mathura, UP
Dr. Amit Yadav, Raffles University Neemrana, Alwar, Rajasthan
Dr. Amruta Ramesh Pawar, Loknete Mohanrao Kadam COA, Hingangaon
Dr. Anshuman Jena, Siksha ‘O’ Anusandhan, Bhubaneswar, Odisha
Dr. Ashok Singamsetti, Centurion University of Technology & Management, Odisha
Dr. Ashutosh Shukla, Phonics Group of Institution, Roorkee, Uttarakhand
Dr. Ashwani Kumar Tyagi, BFIT Group of Institution, Uttarakhand
Dr. Ashwini A. Mankar, ANCA, Warora
Dr. Ashwini Govindrao Patil, CSMSS College of Agriculture, Aurangabad, MH
Dr. Atul Sharma, JNU Rajasthan
Dr. Bahaderjeet Singh, GKU, Bathinda, Punjab
Dr. Bijoy, Shiksha ‘O’ Anusandhan, Bhubaneshwar, Odisha
Dr. Dalpat Lal Suthar, Jagannath University, Jaipur
Dr. Deepa Nainwal, Graphic Era Hill University, Uttarakhand
ORGANIZING COMMITTEE
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Dr. Nitin Goyal, LPU, Jalandhar
Dr. P. Tanuja, MRU, Hyderabad
Dr. Pooja Goswami, JNKVV, JNKVV, Jabalpur, MP
Dr. Prabhat Chaudhary, Tula’s Institute, Dehradun, Uttarakhand
Dr. Pramod kumar, Mahatma Gandhi Kashi Vidyapith University, Varanasi, UP
Dr. Prashant Kumar, School of Agriculture, SR University Warangal, Telangana
Dr. Praveen Kumar Jain, Galgotias University, UP
Dr. Priyali Dutta, Sister Nivedita University, West Bengal
Dr. R P Srivastava, Chandigarh Group of Colleges, Jhanjeri, Punjab
Dr. Ragini Kumari, Bihar Agricultural University, Sabour, Bhagalpur, Bihar
Dr. Rahul Ojha, LNCT University, Bhopal, MP
Dr. Raj Kumar, IIMT University Meerut, UP
Dr. Rajendra Prasad, Uttaranchal University, Dehradun, Uttarakhand
Dr. Ram B Bharai, NIMBA Nature Cure & Holistic Centre, Baliyasan, Ahmedabad, Gujarat
Dr. Ramdas Chandrabhan Agale, MGM NK College of Agriculture, Aurangabad, MH
ORGANIZING COMMITTEE
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Miss Krutika D. Parvekar, FALI, MH
Mr. Ajeet Singh, JV College, Baraut, UP
Mr. Amit Kumar Patel, Dr. CV Raman University, Chhattisgarh
Mr. Anjil Kumar, Quantum University, Uttarakhand
Mr. Arvinder Hira, BFIT Group of Institution, Uttarakhand
Mr. Ashish Tyagi, Roorkee College of Engineering, Roorkee, Uttarakhand
Mr. Ashutosh Kumar Pandey, Sharda University, Greater Noida
Mr. Ashwin Panajwar, Dr. PDKV, Akola, MH
Mr. Deepu Kumar, Shivalik College, Dehradun
Mr. Gyanendra Singh, Bhagwant Global University, Kotdwar, Uttarakhand
Mr. Hemant Sharma, Sterling Global University, Hisar, Haryana
Mr. Jagmohan, Himalayan College, Roorkee, Uttarakhand
Mr. Naved Akbar, Venkateshwar University, Meerut, Up
Mr. Naveed Hamid, SKUAST- Kashmir
Mr. Ramakant Mishra, Doon (P.G) College of Agriculture Science & Technology, Uttarakhand
ORGANIZING COMMITTEE
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GLIMPSES OF OUR
PREVIOUS TRAININGS
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