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Magaki Janes Nyaboke Cv-1

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MAGAKI JANES PERSONAL PROFILE:

NYABOKE I was born, raised and schooled in Kenya and I attribute to every regulation given to
me.
Adaptable and responsible individual with a practical approach to problem solving
and drive to seeing things as competition. I am eager to learn, enjoy, and overcome
challenges and genuine interest in food and beverage production. As an educated
student with extensive experience of serving customers without any
inconvenience, alongside having the ability to meet deadline, clearly with a
minimum supervision.

CAREER OBJECTIVE:

 To seek challenging assignment and responsibility with an opportunity for


growth and career advancement as successful achievements.
CONTACTS
 To work in an environment that provides generous opportunity for learning
Tel: 0743766029/0708368522 in the field of cooking with minimal supervisions.
Email: magakijanes@gmail.com  To serve diligently in a progressive organization which can expand my
knowledge and provide exciting opportunity to people through my skills and
facilitate production of good and credible results.

ADDRESS EDUCATIONAL BACKGROUND:


P.O. BOX 30270-00100
c\o Meshack Ogise 2017- 2019 : Kenya Institute of Professional Studies (KIPS)
Certificate in food and beverage production.
PERSONAL INFOR 2013-2016 : Wheatfields Girls High School
 Date of birth: 28th MAY 1997 Kenya Certificate of Secondary Education
 Gender: Female 2004-2012 : Clara Academy
 Marital status: Single Kenya Certificate of Primary Education.
 Nationality: Kenyan
 Language: English, Kiswahili EXPERIENCE:
 ID NO. 36458075 2022 _2024 : worked at caldera suits as a waitress and cashier
2021; : Went back to Puzzle restaurant and worked as a chef.
SKILLS 2019; : Worked at Puzzle restaurant in the filed of service.
2018; : Worked at Hotel Rio in Nairobi west as an intern for 3 months
 Inventory control Kitchen as a chef and service area as a waitress.
 Kitchen management
 Menu development
 Multitasking ability
 Plating techniques HOBBIES
 Recipe creation * Reading novels
 Sanitation standards * Singng
 Team leadership * Socializing
* Cooking

REFEREES:
1. Peter Kitene
2. Roman Gichuru Lecturer
Head of Department Kenya Institute of Professional tudies
Kenya Institute of Professional Studies P.O Box: 11696-00400, Nairobi
P.O Box: 11696-00400, Nairobi Cell: +2547 042 79081
Cell: +2547 182 81227

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