Welcome to the

Royal Deck Tearoom

Illustration: Jenny Proudfoot

A discretionary service charge of 10% will be added to your bill.

Britannia is a charity and all proceeds go towards preserving and
maintaining this historic ship. Thank you for your support.
Registered Charity: SC028070.
Please let us know if you have any specific dietary or allergen requirements. Please note our food is
not produced in an allergen free environment. SIGNATURE DISHES
Allergens and intolerances guide:
(v) = Vegetarian (n) = Contains nuts (ve) = Vegan (df) = Dairy free (gf) = Gluten free
Signature Soup £9.50
Cream of Cullen skink & chive (gf)
Based on a traditional smoked haddock soup with potato
Our soups and sandwiches are served from 11.45am and leeks.
Signature Sandwich £11.00
SOUPS
Cold oak smoked salmon, lemon & cracked black pepper cream
Served with a warm bread roll, butter. (Gluten free rolls available)
cheese on wholemeal bread.
Britannia galley daily soup £8.50
Signature Platter £22.00
This soup changes daily, please ask you server for today’s special
Cream of Cullen skink & chive soup served with our signature
Roasted red bell pepper & vine plum tomato, basil oil (ve, df, gf) £8.50 smoked salmon sandwich, and twice cooked smoked paprika
potato wedges & garlic mayonnaise.
Red lentil with coriander and cumin spice (v, gf) £8.50

SANDWICHES (Available on gluten free bread)

Served with mixed leaves & Kettle Chips. BRITANNIA CREAM TEA £30.00
Chicken £9.50 Glass of Britannia Sparkling Rosé, your choice of sandwich,
Chicken, cured bacon, rocket, horseradish & chive mayonnaise on followed by a fruit scone and pot of loose-leaf tea.
thick white bread.
Ham £9.50
Honey roast Ayrshire ham, grain mustard, vine tomato on white bread.
SALADS
Egg (v) £9.50
Smoked Salmon £18.00
Organic egg mayonnaise, rocket on wholemeal bread.
Oak smoked salmon Caesar salad, gem lettuce, dried vine tomato,
Cheese (v) £9.50 croutons and Parmesan.
Mature cheddar, spring onion mayo, Arran chutney on white bread.
Parmesan £14.50
Caesar salad with Parmesan, gem lettuce, dried vine tomato,
croutons.
BRITANNIA PLATTER £20.00
Your choice of soup and sandwich, served with twice cooked POTATO WEDGES (df, gf) Medium Large
smoked paprika potato wedges & garlic mayonnaise.
Twice cooked smoked paprika potato wedges £4.50 £5.50
CAKES & SCONES TEA INFUSIONS Pot for one £4.70
Baked by Britannia’s pastry chefs on board. Supplied by Brodies of Musselburgh.

Plain Scone £4.65 Famous Edinburgh (Sri Lanka & Kenya)

Served with strawberry preserve and a choice of Rodda’s clotted A Ceylon based tea. Light, bright and refreshing with a full character.
cream or butter. Ceylon decaffeinated (Sri Lanka)
Fruit Scone £4.65 Mellow and refreshing black tea. Caffeine free.
Served with strawberry preserve and a choice of Rodda’s clotted
cream or butter.
LOOSE-LEAF TEA Pot for one £5.00
Mature Cheddar Cheese Scone £4.65 Supplied by PekoeTea, an independent Edinburgh company.
Served with butter.
Duchess Earl Grey
Carrot Cake (v) £8.00 An exquisite variation of Earl Grey with lemon verbena and orange blossom.
Britannia’s own carrot cake with orange zest and cinnamon cream
cheese frosting. Breakfast Blend
Indian tea with full malty flavours with a rich dark liquor.
Lemon Drizzle Cake (n, v) £7.50
A light sponge cake with the tang of lemons & lemon drizzle icing. Jasmine Tea
One of Britannia’s classic favourites! This tea is a high grade Green Tea from the Fujian Province of China.
Victoria Sandwich £7.50 Kenilworth
Named after Queen Victoria. Berry jam & white chocolate cream High grade Orange Pekoe tea from Sri Lanka which is sweet and mellow.
sandwiched between light pound cake.
Gopaldhara TGBOP Second Flush Darjeeling
Chocolate Fudge Cake £8.00 Rich and fragrant tea, harvested high in the foothills of the Himalayas.
Rich dark chocolate sponge soaked with syrup, topped with Belgian
chocolate ganache. A chocoholic’s dream! Available warm or cold. Chai Black
Warming, decadent blend of premium black teas and whole spices.
Dundee Cake (n, v) £7.50
Developed in the late 18th century, a fruit cake full of candied citrus Berry Hibiscus
peel, currants, sultanas, ground almonds, and blanched almonds. Floral and vibrant handmade blend to excite the taste buds.
Chamomile Flowers
ICE CREAM (served per scoop) £3.00 Calming and delicate herbal infusion with syrup-sweet notes.
Made by the Porrelli family in Paisley since 1925. Green Tea
Choose from double cream vanilla, Belgian chocolate, strawberry, A high quality green tea with a fresh, elegant flavour.
Scottish tablet, mint choc chip
Peppermint
Refreshing, naturally caffeine-free infusion of fresh peppermint leaves.

A selection of teas and Britannia’s ‘Royal Blend’ coffee are available in our Gift Shop.
COFFEE & HOT DRINKS (Alternative milks also available) CHAMPAGNE & SPARKLING
Supplied by Brodies of Musselburgh.
We also offer all the below drinks made with decaffeinated coffee.

Regular Large
Espresso £4.50
Concentrated coffee served in a small, strong shot.
The Maison Moët & Chandon has been a supplier of the British Crown since 1893,
Espresso Macchiato £4.60 under the reign of Queen Victoria.
An espresso with a dollop of light foamed milk.
125ml ½ Bottle Bottle
Americano £4.60 £4.90
Moët & Chandon Impérial NV £14.50 £38.50 £75.00
A shot of espresso topped with hot water.
Moët & Chandon Rosé Impérial NV £80.00
Cappuccino £4.70 £5.10
Veuve Clicquot Yellow Label Brut NV £85.00
This popular style consists of equal thirds espresso, steamed
milk and foamed milk, with a chocolate dusting. Veuve Clicquot Rosé Brut NV £90.00

Caffé Latte £4.70 £5.10 Les Chaberts Britannia Sparkling Rosé £13.00 £50.00
Espresso topped with steamed milk and finished with a thin
layer of foam. COCKTAILS
Mocha £4.80 £5.20 Britannia Spritz £16.50
A caffé latte with an added portion of liquid chocolate, Britannia Gin, elderflower cordial, Gusbourne English Sparkling Wine
creating a delicious chocolate and coffee combination. topped up with soda water.
Britannia Iced Coffee £5.20 Dubonnet Cocktail £16.00
Freshly made on board by our Royal Deck Baristas. Dubonnet wine and Moët & Chandon Impérial NV Champagne
Baileys Hot Chocolate £8.50 mixed with pomegranate syrup.
Luxurious hot chocolate with Baileys Original Irish Cream Britannia Mimosa £16.00
liqueur. Moët & Chandon Impérial NV Champagne with fresh orange juice.
Hot Chocolate £5.00 Kir Royal Cocktail £16.00
The classic blend of melted chocolate and milk. If desired,
Moët & Chandon Impérial NV Champagne with Crème de Cassis.
this can be served with marshmallows.
Cuba Libre £10.00
Why not try a flavoured syrup with your hot drink? per shot £1.00
Local Leith Rum with Coca Cola, bitters and a splash of fresh lime.
Chai, Mint, Cinnamon, Hazelnut, Vanilla or Caramel.
Rusty Nail £10.00
Glenmorangie Original and Drambuie, over ice with a slice of lemon.
Tom Collins £10.00
A discretionary service charge of 10% will be added to your bill. Edinburgh Gin with soda water and is finished with a lemon garnish.
WHITE WINE 175ml 250ml Bottle MALT WHISKY (35ml)
House white wine £8.50 £10.00 £28.00 Ardbeg 10yo (Islay) £7.00
Sommelier recommendation.
Glenkinche 12yo (Lowland) £7.00
Loma Negra Sauvignon Blanc, Chile £8.95 £10.00 £29.00
Royal Lochnagar 12yo (Highland) £7.00
Zingy and crisp with signature lime and fresh cut
grass flavours. Glenmorangie La Santa 12yo (Highland) £8.50
Paarl Heights Chenin Blanc, South Africa £9.50 £10.50 £30.00 Glenmorangie The Original 10yo (Highland) £7.00
Packed with guava and citrus aromas, along with
succulent tropical fruit the palate.
BLENDED WHISKY
Johnnie Walker Black Label £6.50
ROSÉ WINE
Folonari Pinot Grigio, Italy £9.50 £10.50 £30.00
Delicate and fruit driven, with tones of red berries,
rhubarb and peach. SPIRITS & LIQUEURS

RED WINE Britannia Gin & Tonic £8.50

Exclusive from The Royal Yacht Britannia, this unique gin has been
House red wine £8.50 £10.00 £28.00
crafted with 16 botanicals, each originating from a port visited by
Sommelier recommendation. the Royal Yacht during her 44 years at sea.
Paarl Heights, Shiraz, South Africa £9.50 £10.50 £30.00
A ripe and juicy Shiraz packed with black fruits and
Edinburgh Gin & Tonic £8.50
a spicy finish. Smooth with soft tannins.
Packed full of the finest junipers, this gin delivers superior distilling
Pinot Noir Reserva ‘Encinos’, Santa Luz, Chile £10.00 £11.00 £32.00 expertise, with a refreshingly Scottish twist.
Featuring notes of plum, red cherry and exotic black Leith Rum £6.00
tea aromas, finished with a slight hint of toast. A locally distilled rum infused with vanilla and orange zest.
Baileys £5.50
A blend of Irish whiskey and dairy cream with hints of cocoa and vanilla.

Britannia Gin and Pusser’s Rum are available for purchase in our Gift Shop.
BEER & CIDER (330ml)
Schiehallion Craft Lager £6.00
This craft lager has an elegant head and citrus aromas.
Crisp palate and lingering fresh finish.
Fingal Craft Beer £5.70
Golden ale perfectly balanced with a delicate hop aroma.
Subtle malty sweetness.
Thistly Cross Traditional Cider (Dunbar) £5.70
Scotland’s award-winning farmhouse cider. Smooth, lightly sparkling.
Days Lager 0.0% Alcohol £3.90
Lightly alted with well balanced floral and citrus notes. Brewed in
Edinburgh.

SOFT DRINKS
Britannia Sweetened Iced Tea £4.50
Freshly made on board by our Royal Deck Baristas.
Bon Accord Ginger Beer, 275ml £4.00
Bon Accord Cloudy Lemonade, 275ml £4.00
Coca Cola, Diet Coke or Irn Bru, 330ml £4.00
Appletiser 275ml £4.00
Orange juice (glass) £4.00
Cox apple juice, 250ml £4.00
Apple and elderflower juice, 250ml £4.00
Strathmore still or sparkling water, 330ml £4.50
Strathmore still or sparkling water, 750ml £5.25

FLAVOURED MILK £4.00 Follow in the footsteps of Royalty

Choose from banana, strawberry, vanilla and chocolate
Step aboard the former Royal Residence of Queen Elizabeth II
for the event of a lifetime. The only Royal Yacht in the world
available for exclusive hire.
Antony Gormley sculpture

The sculpture of a man that is situated at the end of the old pier is by British
artist, Sir Antony Gormley, OBE. You can see the sculpture from the entrance
to the Tea Room.

The work is part of a project by Gormley and the National Galleries of

Scotland whose enigmatic work draws attention to the significant natural
environment of the Water of Leith. Sir Antony Gormley won the Turner Prize
in 1994 and, in 1997, created the Angel of the North.