Food Menu

Sharing
Bites

Home Made Samosas:

With dipping sauce

Vegetable 450
Chicken or Beef 500

Chicken wings: 750

Tasty wings dipped in barbecue or Poussin sauce

Acacia Sizzling Platter Chicken/Beef 1000/1100

Strips of fillet steak/chicken sautéed with sauce.
Shredded vegetables in our house specialty sauce.

One Plain Pappadum 200

Either fried or roasted, served with chef’s pickles

One masala Pappadum 250

Either fried or roasted, served with chef’s pickles

Chilli garlic chicken wings 750

Served with chilli garlic dip

Chicken tikka dry (boneless) 700

Served with chilli garlic dip
 Salads

Acacia Organic Greens 700

Crisp Lettuce, Cucumber, Tomato, Bell Peppers, Olives, and
French Beans tossed in a homemade Italian dressing.
ADD: Grilled chicken 200, Grilled prawns 300

Classic Caesar Salad 800

Tossed Romaine lettuce in our homemade Caesar dressing,
with Parmesan shavings and garlic croutons.
ADD: Olives 100, Grilled Chicken 200, Grilled Prawns 300

Greek Salad 900

Tomato, Cucumber, Onion, Green Pepper, Black Olives and
Greek Feta Cheese tossed in our homemade Greek dressing.

Acacia Afya Salad 950

Red beans, broccoli, sweet corn, tomatoes, jalapeño peppers, green peppers
and homegrown parsley topped with roasted peanuts.
Fresh Orange vinaigrette to add.
Allergy caution: (Contains peanuts)
 Burgers

Served with a choice of French Fries or Garden Salad

Acacia Angus Beef Burger 1200

Homemade beef patty, lettuce, tomato, onions and our signature sauce.
Served on a sesame Toasted bun.
ADD: Bacon (pork) 100, Cheese 100, Extra beef patty 200

Beer-battered Fish Burger 1200

(With a choice of garlic herb mayo or tartar sauce)
Made with the perfectly beer-battered Red Snapper,
onions, cucumber, lettuce, parsley.

Grilled Chicken Burger 1200

A nice break from typical hamburgers and much healthier for you.
These chicken burgers are flavorful and delicious.
Served with lettuce, tomato, onion on sesame toasted bun
ADD: Bacon (pork) 100

Veggie Cadillac Burger 950

Spicy vegetables patty, lettuce, tomato, & signature sauce
 (Served with a choice of French Fries or
Garden Salad)
Sandwiches
Acacia Grilled Vegetable Sandwich 750
Iceberg lettuce, grilled zucchini, green peppers, mushrooms,
cheddar cheese with a Dijon sauce on rye bread

Cottage Cheese Wrap 850

Cottage cheese, onions, green pepper, iceberg lettuce and
a tzatziki paste

Chicken Naan Wrap 950

Spiced chicken strips with onions, tomatoes, fresh coriander
and shredded lettuce, all wrapped in a homemade Naan.
Served with our homemade tzatziki sauce

Cajun Beef Fillet Wrap 1000

Spiced beef fillet strips with onions, tomatoes, fresh
coriander and shredded lettuce, all wrapped In our freshly
baked Naan, served with our homemade tzatziki sauce

Philly Cheese Steak Sandwich

(Served in a choice of Italian Ciabatta bread or French Baguette) 1100
Thinly sliced beef fillet, sautéed with onions and green peppers
and topped with molten Swiss cheese

Home Classic Margarita 900

Baked Home baked on our homemade tomato sauce and fresh Italian
mozzarella

Pizza
Paparazzi 1050
Homemade tomato sauce, chicken, mushrooms, green peppers
and mozzarella cheese

Chefs Creation 1250

Our chef’s take on a pizza with a homemade pesto paste.
With calamata olives, onions, Zucchini, feta cheese;
ADD: Cooked ham at 100

Nyama Choma Pizza 1300

Homemade tomato sauce, onions, peppers, grilled beef, chicken,
chorizo, mozzarella cheese.
Topped with fresh Kachumbari
 Main (Served with Vegetables and a choice
Course of Ugali, French fries or Rice)

Herb Roasted Chicken Breast 1000

Marinated chicken breast, nestled on a bed of spinach served
with a creamy mushroom sauce

Poussin chicken 1200

Half chicken served with poussin chicken

Chilli chicken 1100

A popular indo – Chinese recipe with homemade chilli chicken glaze
Service with steamed rice

Kienyeji Chicken 1480

Free range chicken made the Acacia way (wet fry, dry fry, boiled & stew)

Whole Tilapia 1480

Fried and served with traditional tomato coriander sauce
(wet fry, dry fry, boiled, coconut & baked)

Catch of the Day 1200

Ask your server for the catch of the day. Served with lemon garlic butter sauce

Rib Eye steak (250 grams) 1800

250gms of pleasure! Carefully aged, lean and well flavored. Grilled to your liking with
a Peppercorn sauce or the homemade Acacia steak sauce

T-Bone steak 2000

250*gms of steak. “Bone-in” grilled to your liking with a peppercorn sauce or the
Homemade Acacia steak sauce

Molo Lamb chops 1500

Lamb chop served on a bed of creamy spinach With mint sauce

Beef Medallion 1800

Grilled prime Kenya highland beef fillet steak, Served with pepper sauce
Swahili beef stew 1800
Acacia beef stew with coconut

Acacia Noodle Bowl 950

Work fried Chinese noodle with carrots, shallots, tricolor peppers,
Zucchini, ginger & garlic in a light oyster sauce.

Spaghetti Bolognese 975

Pasta service with Bolognese sauce, topped with Parmesan cheese

Penne Arrabiata
Penne pasta, tossed in mild tomato basil sauce, Topped with parmesan cheese 850

Shiitake Mushroom Risotto

Fresh Shiitake mushroom with truffle oil, Topped with parmesan cheese 1400

Local (Served with Vegetables and a choice

Delicacies of Ugali, French fries or Rice)

Coconut Beef Stew 1500

Beef cooked with coconut sauce

African Beef stew 1500

Cubes of beef served with vegetables the traditional way

Tumbukiza (Beef) 1500

Boiled Beef Cubes with vegetables

Mixed Meat Platter 2200

Mixed platter of chicken breast, lamb chops
& beef medallion

Kienyeji Chicken (Wet fry) 1480

Free range chicken made the Acacia way

Kienyeji Chicken (Dry fry) 1480

Free range chicken made the Acacia way.
 Kienyeji Chicken (Boiled) 1480
Free range chicken made the Acacia way.

Kienyeji Chicken (Stew) 1480

Free range chicken made the Acacia way.
Course
Whole Tilapia (Wet fry) 1480
Fried and served with traditional tomato coriander sauce

Whole Tilapia (Dry fry)

Marinated Fried fish 1480

Whole Tilapia (Boiled)

Fish cook in traditional way 1480

Whole Tilapia (Coconut) 1480

Fried and served with traditional coconut sauce

Whole Tilapia (Baked) 1480

Marinated fish cooked traditional way

Taste
of India

Main Course
Vegetable Biryani 850
A delicious Indian rice dish with organic mixed vegetables, spices and nuts.
Marinated overnight for utmost pleasure! Served with vegetable raita

Yellow Dal Tadka 850

Slow cooked lentils tempered with ghee, cracked spices and fresh herbs.
Served with steamed rice

Kadai Vegetable 850

Organic sautéed vegetables simmered in a bouquet of spices,
Served with steamed rice or butter naan
Paneer Tikka Masala 950
Homemade cottage cheese simmered in our Chef’s special tomato butter cream sauce.
Served with steamed rice or butter naan

Tandoori Chicken 1200

(Served with Naan or Chips)
Indulge in this marinated adventure. Choose the marinating as per your liking:
mild/medium/hot.
Served with a tamarind sauce and our homemade yoghurt sauce

Hyderabad Mutton Biryani 1100

A delicious Indian rice dish with mutton, a Hyderabad spinach paste, spices and nuts.
Served with vegetable raita

Chicken Biryani 1050

A delicious Indian rice dish with chicken, spices and nuts.
Marinated overnight for utmost pleasure! Served with vegetable raita

Methi Chicken 1050

Chicken cooked with plenty of fenugreek and traditional Indian spices.
Served with steamed rice Or butter naan

Chicken Tikka Masala (Gravy) 1100

Boneless cubes of chicken cooked in a tandoor and mixed into our chef’s special
butter cream sauce

Fish Tikka Masala (Gravy) 1200

Boneless cubes of fish marinated in a tandoori sauce. Cooked in chef’s special
butter cream sauce.Served with steamed rice

Lamb Rogan Josh 1200

Slow cooked mutton cubes in ancient Indian spices. Served with steamed rice
 From the
Clay Oven

Tandoori Roti 200

Plain/Butter Naan 250
Garlic/Methi/Turbo Naan 300

Kids Menu
(All dishes are small portion ideal for children)

Grilled minute steak 900

Half portion of fillet steak, served with chips

Grilled chicken & chips 500

Two pieces of grilled chicken breast with chips

Fish finger 600

Bread crumbed and served with chips & tartare sauce

Burger and chips 600

Half portion of beef patty service with chips

Sausage and chips 600

Two pieces of beef of chicken sausage service with chips

Kids Spaghetti 500

Spaghetti pasta served with minced meat sauce

Kida Pizza 500

Pizza sauce topped with mozzarella cheese

Plan chips 250

Mashed potato 250

Desserts
Ice cream Trio (Vanilla, Chocolate, Strawberry) 650
Cake of the Day 650
Chef’s Fresh Fruit Platter 650
Chocolate and salted caramel cake 550