Distillation and Desalination
Distillation and Desalination
Distillation and Desalination
Desalination
By Mark Henry
Desalination
What is desalination?
Desalination is basically a process that extracts minerals,
such as salts, from saline water. Desalination was designed
especially to produce potable water from saltwater. However,
the process is more costly than using fresh water from rivers,
groundwater, water recycling and water conservation sources.
Question 1:
1) Why cant we consume salt water?
Principle of desalination
Desalination makes use of a common distillation process called vacuum distillation. In
normal distillation process- whether it be simple or fractional distillation- heat is applied
to the sample with enough energy to cause it to vaporize. The liquid sample with the
least boiling point vaporize first and is then passed through a Liebig condenser where it
condenses and reforms a liquid. In vacuum distillation, the principals of distillation still
applies but there is one important change.
Vacuum distillation rests on the principal that the boiling point of a substance occurs
when the vapour pressure is equal to or exceeds the atmospheric pressure. Therefore,
lowering the atmospheric pressure of a system will increase the vapour pressure, which
will then decrease the boiling point. This decreases the energy requirement for both the
heating and the cooling processes.
Question 2 & 3
2) What is the relationship between atmospheric pressure, vapour pressure and boiling
point?
3) State and explain one reason why vacuum distillation is used in large scale water
treatment plants instead of other distillation methods.
Methods of desalination/distillation
1. Sea water is transferred from 10 metres below sea level or from water
wells 60-80 metres deep to the water treatment plant. In some plants
where sea water is used, the water is extracted three times slower than
the average speed of a fish to prevent any harm to aquatic life.
2. Pre-treatment- the sea water is screened and filtered to remove large
particles such as algae.
3. Multi-stage flash distillation- In this process saline water is distilled
under reduced pressure in a series of sealed tanks-each with
decreasing pressure. Due to the reduced pressure, the water
evaporates suddenly or flashes' at a temperature less than 100C. Pure
water condenses on cooling coils in the tanks and is collected.
Production of potable water contd