6.4 WASH Sphere Guidelines
6.4 WASH Sphere Guidelines
6.4 WASH Sphere Guidelines
Learning objectives
Water supply
Water
Quality control
Excreta disposal
Vector control
WASH Sanitation
Solid waste management
Drainage
Hygiene promotion
Hygiene
Monitoring and PHAST
... WASH for schools, WASH for health centres, capacity building of
national and local partners
Objective 1 Developing a session plan
The components of a WASH programme
Water
Water supply
Sources
Treatment
Storage
Transport
Distribution
Quality control
Monitoring and testing
Sanitation
CAST (Community Approach to Total
Sanitation)
Assessment, planning, implementation,
monitoring & evaluation
Excreta disposal (emergency
sanitation)
Vector control
Garbage collection
Incineration of medical waste
Disposal of cadavers
Waste water disposal and drainage
Hygiene
Hygiene Promotion
Safe use and storage of water
Hand-washing at key times
Safe disposal of faeces
Appropriate use and maintenance of latrines
Control of flies and other vectors
(waste disposal, drainage)
Food hygiene, personal hygiene
CHERG 2010
I3E 2009
Fewtrell 2005
Esrey 1990
0 10 20 30 40 50
Esrey 1990 Fewtrell 2005 I3E 2009 CHERG 2010
% reduction in diarrhoea morbidity in
36 32 34 36
children under 5
Annual number of
Intervention attained schooldays gained
[millions]
Water MDG 79
Sanitation MDG 193
Water and Sanitation MDG 272
CAMP SET UP
undertakes technical liaison with authorities and host
population
assess sites with respect to water access, drainage,
sanitation
identify appropriate WASH standards and disseminate
standards to CCCM and others
CARE & MAINTENANCE :
monitor the use of standards and support CCCM with
technical analysis of WASH information
to ensure access to clean water and basic hygienic
standards at sites
Objective 2 Developing a session plan
SHELTER
Community participation in locating basic provisions
Waterborne Water-washed
Water-based Water-related
(or water-scarce)
Hands
Flies
Fields
Water and sanitation related
diseases are mostly
transmitted by pathogens via
faecal-oral routes.
Fluids
Adapted from WELL (1998), DFID guidance manual on water supply and sanitation programmes
Objective 3 Developing a session plan
Hand-washing at key
times Fingers
Diarrhoea
Exposure to Greater
disease malnutrition
Decreased
immunity
Objective 4 Developing a session plan
Standard 3 Standard 3
Water Chemical
facilities Control
safety
Developing a session plan
Movie time!
Further reading