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    Public Areas Private Areas (Staff) Private Areas (Guest) Semi Private

    Uploaded by

    Dhananjay Gajendra
    The document outlines different areas of a hotel classified as public, private for staff, private for guests, and semi-private. Public areas include the lobby, shops, and parking. Private staff areas include offices, rooms, and kitchen. Private guest areas include bedrooms, lounges, and spas. Semi-private areas include banquet halls and dining areas. The document also provides parking requirements and area allocation standards.

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    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd

    Public Areas Private Areas (Staff) Private Areas (Guest) Semi Private

    Uploaded by

    Dhananjay Gajendra
    116 views4 pages
    The document outlines different areas of a hotel classified as public, private for staff, private for guests, and semi-private. Public areas include the lobby, shops, and parking. Private staff areas include offices, rooms, and kitchen. Private guest areas include bedrooms, lounges, and spas. Semi-private areas include banquet halls and dining areas. The document also provides parking requirements and area allocation standards.

    Original Description:

    THESIS

    Original Title

    Hotel Presentation

    Copyright

    © © All Rights Reserved

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    The document outlines different areas of a hotel classified as public, private for staff, private for guests, and semi-private. Public areas include the lobby, shops, and parking. Private staff areas include offices, rooms, and kitchen. Private guest areas include bedrooms, lounges, and spas. Semi-private areas include banquet halls and dining areas. The document also provides parking requirements and area allocation standards.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Download as pptx, pdf, or txt
    116 views4 pages

    Public Areas Private Areas (Staff) Private Areas (Guest) Semi Private

    Uploaded by

    Dhananjay Gajendra
    The document outlines different areas of a hotel classified as public, private for staff, private for guests, and semi-private. Public areas include the lobby, shops, and parking. Private staff areas include offices, rooms, and kitchen. Private guest areas include bedrooms, lounges, and spas. Semi-private areas include banquet halls and dining areas. The document also provides parking requirements and area allocation standards.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Download as pptx, pdf, or txt
    You are on page 1of 4

    PUBLIC AREAS PRIVATE AREAS(STAFF) PRIVATE AREAS(GUEST) SEMI PRIVATE

    • LOBBY + RECEPTION • ADMINISTRATION OFFICE • SINGLE BEDROOM BANQUET


    • RESTAURANTS • ACCOUNTS OFFICE • DOUBLE BEDROOM DINING HALL
    • SHOPS + RETAIL STORE • TECHNICAL/MECHANICAL • DELUXE BEDROOM MULTIPURPOSE HALL
    • LOUNGE + BAR • ROOMS • SUITE BEDROOM
    • CLOAK ROOM • BEDROOMS • STEAM ROOMS + SPA
    • PARKING • LAUNDRY + STORAGE • LOUNGE + BAR
    • RECREATIONAL • KITCHEN + STORAGE • READING
    • AREAS(OUTDOOR) • CONTROL ROOM • RECREATIONAL AREAS
    • BANQUET • WASTE DISPOSAL • (SWIMMING POOL, PARKS)
    • LOCKERS + WASHROOMS
    • PANTRY
    ACCORDING TO THE NBC
    • HOTELS IN AREAS HAVING POPULATION ABOVE 5,000,000
    1 CAR PARKING SHOULD BE PROVIDED FOR 2 GUEST
    ROOMS.
    • THE CAR PARKING SHOULD BE HALF THE NUMBER OF
    GUEST ROOMS PROVIDED.

    1) OPEN AREA : 23 SQ.M PER E.C.S


    2) BASEMENTS : 32 SQ.M PER E.C.S
    3) STILTS: 28 SQ.M PER E.C.S
    4) PODIUM: 28 SQ.M PER E.C.S
    5) ROOF TOP: 28 SQ.M PER E.C.S
    Area Distribution
    Leisure, Sports, Shops & Salon
    Mantainance & Repair
    3%
    6%
    Administration, Managemet &
    Secreterial
    2%

    Kitchens & Store


    13%

    Room, Toilets, Hallways & Floor


    Service
    Banquets, Meeting & Conference 54%
    Rooms
    11%

    Restaurants & Bars


    7%

    Reception, Lounge & Hall


    4%

    Room, Toilets, Hallways & Floor Service Reception, Lounge & Hall Restaurants & Bars
    Banquets, Meeting & Conference Rooms Kitchens & Store Administration, Managemet & Secreterial
    Mantainance & Repair Leisure, Sports, Shops & Salon

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