Unit 3-Health Promotion and Diversity
Unit 3-Health Promotion and Diversity
Unit 3-Health Promotion and Diversity
and Diversity
Health Promotion
Health promotion:
A strategy to improve health
The Ottawa Charter (1986) defined it as
“enabling people to increase control over and
to improve their health.” (building capacity)
This
was the beginning of the conceptualization
of empowerment as a component of health
promotion.
Definitions of Health/Development of
Health Promotion
Health used to be defined as “absence of disease”
Health………………………………………………………………..Illness
WHO (1947) “health is a state of complete physical,
mental, and social well-being, and not merely the absence
of disease or infirmity”
WHO (1986) “positive resource for everyday living that is
holistic…”
Health, as a resource, allows clients to live life to its fullest
potential and thus can use this resource to manage their
surroundings
Health Promotion, Disease Prevention,
Harm Reduction
Disease Prevention Involves 3 levels of prevention
Prevents occurrence of disease, detects and stops disease in
those at risk, reduces negative effects of disease
Health promotion WHO (2005) redefined the term
Process of enabling people to increase control over the
determinants of health and thereby improve their health.
Harm Reduction Policies or programs that decrease
substance use. Abstinence is not a pre-requisite of being
in a program but would be the final goal
Determinants of Health and Health
Promotion-Review
LALONDE 1974 – determinants of health were
“Biology, environment and lifestyle”
Many more determinants identified since 1974
Policymakers increased their awareness of the
importance of health promotion.
Previously medical model prevailed with heavy
focus on illness
Evolution of Health Promotion
WHO(1984)-developed 5 principles of health
promotion.
Ottawa Charter of Health (1986)-increased awareness
of and expanded upon the determinants of health &
strategies for health promotion .
EppReport (1986)-proposed a national framework for
health promotion:
and identified 3 national health challenges:
Health Promotion Approaches
Biomedical – focus is on treatment and prevention
of disease
Behavioural – (came out of Lalonde Report (1974)
focus is on lifestyle changes to promote health
Socioenvironmental (came out of Alma-Ata
conference on Primary Health Care in 1978) –
states that community participation &
intersectoral collaboration necessary for dealing
with psychosocial and environmental
determinants of health. HEALTH IS SEEN AS A
RESOURCE
Health Promotion Model
3 dimensional model
Interrelating parts that guide actions to improve
health
1. What?-looks at the health determinants
2.Who?-looks at the different levels we are
working with (community)
3. How?-the health promotion strategies that are
used to act on the health determinants. These
are 5 strategies from the Ottawa Charter
“Action areas” also referred to as
“Health Promotion strategies
1986 – shift from individual based health promotion approach toward
population health promotion that integrated Ottawa Charter.
5 major “action” areas identified
1. Healthy Public Policy (eg mandatory seat belts in cars)
2. Supportive environments (smoke free workplace)
3.Strengthening community action (funding for health initiatives
such as heart health and healthy food choices in restaurants
4.Developing personal skills (adult literacy program)
5.Reorienting health services(creating interdisciplinary community
health centres
Population Health Model
http://www.youtube.com/watch?v=Dx4Ia-jatNQ
Example of competent vs. incompetent nursing care
http://www.youtube.com/watch?v=dNLtAj0wy6I
Cultural Competence for Health care professionals
CHN’s and Cultural Nursing Care