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Andorra: Beverlie Gel B. Osorio

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ANDORRA

BEVERLIE GEL B. OSORIO


HISTORY

Andorra was originally created as a buffer state by the French


leader Charlemagne during the Middle Ages. It was meant to keep
the Muslim Moors out of France. The Andorrans were to fight off
the Moors and protect France. In return Charlemagne would grant
them a charter.
CULTURE

Andorra's ancient culture began with the Romans and


was influenced by the region's location close to several
mountain passes leading to northern Europe. Over the
centuries, Spain, Italy, and France played a strong part
in its development into a primarily Catalonian area with
Catalan its main language.
TRANSPORTATION

Trains and Buses


Barcelona has the most travel options, with no less than five coach companies
offering trips to Andorra's capital. Train travel from France into Andorra is
available, but is by far the most expensive and least convenient option.
TRADITION
CLOTHES
Andorrans wear modern Western-style clothing.
Traditional costumes are still worn for folk
dancing and on special occasions. The traditional
costume for women features a full, flowered skirt
over a white petticoat; a blouse (sometimes
covered by a flowered shawl); long, black,
fingerless net gloves; and black espadrilles (cloth
sandals) with white stockings. The traditional
costume for men is a white shirt, dark knee-length
pants, white stockings, and black shoes. They may
also wear broad red sashes tied at the waist.
TRADITIONAL
FOOD
Escudella

Escudella is often referred to as Andorra’s national


dish. It is typically eaten in winter and on holy days,
including at Christmas. It is a big hearty stew, and a
particular favourite with meat-lovers. It contains
ingredients such as chicken, veal, meatballs, pig
snout and trotters, and butifarra sausage. It also
features potatoes, cabbage and white beans or
chickpeas. Large pasta shells are also typically added.
TRADITIONAL
FOOD
Cargols

Snails are not only eaten in France; they are popular


in Catalonia and Andorra too. There are various ways
of cooking them, but one of the most typical in
Andorra is cargols a la lluna, in which the snails are
oven-roasted and eaten either with olive oil, salt and
aioli (a garlic mayonnaise) or a paprika-infused
vinaigrette.
Tourist Attractions

La Casa de la Vall

La Casa de la Vall is one of the top attractions in


Andorra la Vella. Built in 1580 and now the seat of
government, it's notable for its ornate coat of arms
and other historical emblems of the country's former
rulers.
Tourist Attractions

Winter Wonderland: Vallnord


One of the most popular winter sports
destinations in the Pyrenees, Vallnord draws
skiers and snowboarders from across Europe to its
many fine slopes. Located in the northern part of
Andorra and boasting a peak altitude of 2,625
meters, Vallnord is really three unique ski resorts
in one: Arcalis, Pal, and Arinsal. Together these
three resorts provide a vast amount of terrain to
explore.
Tourist Attractions

Caldea
Found in the heart of Andorra la Vella, the
huge Caldea spa complex (it's the largest in
Europe) dominates the capital's skyline with
its magnificent glass pyramid tower.
THANK YOU

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