Building Harmony: How to Champion Sustainability from Grain to Biscuit
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Mondelēz International is focused on sustainability across its biscuit operations in Europe. Albert Mathieu, President of the Biscuit Category Europe, discusses how the company works with farmers to grow crops sustainably and reduces environmental impact at factories. The goal is to champion sustainability from grain to finished biscuit.
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Building Harmony: How to Champion Sustainability from Grain to Biscuit
1. Albert Mathieu | @MDLZ
President, Biscuit Category Europe
Mondelēz International
Building
Harmony:
How
to
Champion
Sustainability
from
Grain
to
Biscuit
