Location via proxy:   [ UP ]  
[Report a bug]   [Manage cookies]                
SlideShare a Scribd company logo
Agriculture emissions
• Methane from enteric
  fermentation and animal
  waste
• Nitrous oxide from fertiliser,
  dung and urine
• NZ ETS covers 96% of
  agriculture emissions
ETS - Agriculture
Sector            Voluntary    Mandatory    Full obligations
                  reporting    reporting
Forestry          -            -            1 Jan 2008

Transport fuels   -            1 Jan 2010   1 July 2010

Electricity       -            1 Jan 2010   1 July 2010
production
Industrial        -            1 Jan 2010   1 July 2010
processes
Synthetic gases   1 Jan 2011   1 Jan 2012   1 Jan 2013

Waste             1 Jan 2011   1 Jan 2012   1 Jan 2013

Agriculture       1 Jan 2011   1 Jan 2012   1 Jan 2015
Participants
 Dairy processors
 Meat processors
 Egg producers
 Live animal exporters
 Fertiliser importers and
 manufacturers
Changing the Participant
The participant to be changed from processor to
  farmer provided:
   –   information can be verified
   –   Leads to a reduction of emissions
   –   Compliance and administration costs are minimised
   –   Fiscal costs to the Government are minimised
Regulation development:
  2010:    Exemptions
  2010:    Emission factors and reporting
  2011:    Unique emission factors
  2011:    ETS Review
  2012:    Allocation baselines and process
Proposed Exemptions - species

Species
 i.e. Horses, Llama and Alpaca, Emus
 and Ostriches
Threshold level exemption
i.e. importing fertiliser less than 1 tonne
  of N fertiliser
ETS Agriculture Regulations
•   Cover emission factors and information requirements
•   Aligned as much as possible with existing industry
    information
•   Trying to avoid:
    • Double counting of emissions
    • Perverse effects e.g. bobby calves
•   Trying to:
    • Reflect integrated nature of modern farming
    • Reward efficiency gains
    • Provide participants with certainty
Emission factors and Reporting
 - Dairy processors

Cow Emissions =
MS (tonnes) x 6.14

Goat Emissions =
MS (tonnes) x 2.69

Sheep Emissions =
butter fat (tonnes) x 7.61
Emission factors and Reporting
- Meat processors

 Emissions =

 (no. of animals x Em Factor1)
               +
(tonnes of meat x Em Factor2)
Reporting - Fertiliser companies
  Emissions =

  (N imported or manufactured – N exported)
                   x 5.72
Allocation to agriculture
•   Intensity based
•   Assistance level is 90% of the baseline in 2015
•   1.3% per annum phase out from 2016
•   The baseline will be average emissions per unit of output
                        100
                         90
     Assistance Level




                         80
      (% of Baseline)




                         70
                         60
                         50
                         40
                         30
                         20
                         10
                          0
                              2015

                                     2016

                                            2017

                                                   2018

                                                          2019

                                                                 2020

                                                                        2021

                                                                               2022

                                                                                      2023

                                                                                             2024

                                                                                                    2025

                                                                                                           2026

                                                                                                                  2027

                                                                                                                         2028

                                                                                                                                2029

                                                                                                                                       2030
How much will it cost @ 2015?
  Description                      Cost @    Cost @
                                   $25/tonne $50/tonne
                                   CO2e1     CO2e1

  Kg MS                            $ 0.015          $ 0.03
  Steer carcass (240 kg)           $11.25           $22.50
  Lamb carcass (17 kg)             $ 0.94           $ 1.88
  Hind carcass (50 kg)             $ 2.84           $ 5.68
  Tonne N                          $14.30           $28.60

         1 2015   at $50/tonne and 90% allocation
Key design features for
incentivising action
• Point of obligation
• Emission factors – incorporation of mitigation technology
•   Allocation: historic versus intensity
                                           Point of obligation
                         Processor                   Farmer

Number of participants   40-50                       45,000
Cost pa ($ millions)     5-7                         25-57
Incentive to reduce      Weak                        Strong
emissions
Compliance               Easy to enforce             More difficult
Complementary measures
•   Information and awareness
      – Speeding up technology transfer – $2m pa
      – Joint industry/government investment in Overseer - $5 million
•   Investment in research and development
      – Current research investment – PGgRC $25m, MAF $40m
      – Partnership between Government, dairy sector and fertiliser
        companies in a major research trial on nitrification inhibitors
        $10 million
      – Establishment of a Centre for Agriculture Greenhouse Gas
        Research $50 million
      – Recognition of mitigation technology in NZ National GHG
        Inventory
      – Global Alliance
New Zealand Experience
• Take time to develop
  methodology
• Continuous development –
  stepped progression
• Founded on peer reviewed
  science
• Clear and ongoing dialogue
  with stakeholders
Need further information?

www.maf.govt.nz/climatechange/agriculture

www.climatechange.govt.nz

More Related Content

New Zealand ETS: Agriculture - Hayden Montgomery - EPA Domestic Offsetting Workshop May 2011

  • 1. Agriculture emissions • Methane from enteric fermentation and animal waste • Nitrous oxide from fertiliser, dung and urine • NZ ETS covers 96% of agriculture emissions
  • 2. ETS - Agriculture Sector Voluntary Mandatory Full obligations reporting reporting Forestry - - 1 Jan 2008 Transport fuels - 1 Jan 2010 1 July 2010 Electricity - 1 Jan 2010 1 July 2010 production Industrial - 1 Jan 2010 1 July 2010 processes Synthetic gases 1 Jan 2011 1 Jan 2012 1 Jan 2013 Waste 1 Jan 2011 1 Jan 2012 1 Jan 2013 Agriculture 1 Jan 2011 1 Jan 2012 1 Jan 2015
  • 3. Participants Dairy processors Meat processors Egg producers Live animal exporters Fertiliser importers and manufacturers
  • 4. Changing the Participant The participant to be changed from processor to farmer provided: – information can be verified – Leads to a reduction of emissions – Compliance and administration costs are minimised – Fiscal costs to the Government are minimised
  • 5. Regulation development: 2010: Exemptions 2010: Emission factors and reporting 2011: Unique emission factors 2011: ETS Review 2012: Allocation baselines and process
  • 6. Proposed Exemptions - species Species i.e. Horses, Llama and Alpaca, Emus and Ostriches Threshold level exemption i.e. importing fertiliser less than 1 tonne of N fertiliser
  • 7. ETS Agriculture Regulations • Cover emission factors and information requirements • Aligned as much as possible with existing industry information • Trying to avoid: • Double counting of emissions • Perverse effects e.g. bobby calves • Trying to: • Reflect integrated nature of modern farming • Reward efficiency gains • Provide participants with certainty
  • 8. Emission factors and Reporting - Dairy processors Cow Emissions = MS (tonnes) x 6.14 Goat Emissions = MS (tonnes) x 2.69 Sheep Emissions = butter fat (tonnes) x 7.61
  • 9. Emission factors and Reporting - Meat processors Emissions = (no. of animals x Em Factor1) + (tonnes of meat x Em Factor2)
  • 10. Reporting - Fertiliser companies Emissions = (N imported or manufactured – N exported) x 5.72
  • 11. Allocation to agriculture • Intensity based • Assistance level is 90% of the baseline in 2015 • 1.3% per annum phase out from 2016 • The baseline will be average emissions per unit of output 100 90 Assistance Level 80 (% of Baseline) 70 60 50 40 30 20 10 0 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025 2026 2027 2028 2029 2030
  • 12. How much will it cost @ 2015? Description Cost @ Cost @ $25/tonne $50/tonne CO2e1 CO2e1 Kg MS $ 0.015 $ 0.03 Steer carcass (240 kg) $11.25 $22.50 Lamb carcass (17 kg) $ 0.94 $ 1.88 Hind carcass (50 kg) $ 2.84 $ 5.68 Tonne N $14.30 $28.60 1 2015 at $50/tonne and 90% allocation
  • 13. Key design features for incentivising action • Point of obligation • Emission factors – incorporation of mitigation technology • Allocation: historic versus intensity Point of obligation Processor Farmer Number of participants 40-50 45,000 Cost pa ($ millions) 5-7 25-57 Incentive to reduce Weak Strong emissions Compliance Easy to enforce More difficult
  • 14. Complementary measures • Information and awareness – Speeding up technology transfer – $2m pa – Joint industry/government investment in Overseer - $5 million • Investment in research and development – Current research investment – PGgRC $25m, MAF $40m – Partnership between Government, dairy sector and fertiliser companies in a major research trial on nitrification inhibitors $10 million – Establishment of a Centre for Agriculture Greenhouse Gas Research $50 million – Recognition of mitigation technology in NZ National GHG Inventory – Global Alliance
  • 15. New Zealand Experience • Take time to develop methodology • Continuous development – stepped progression • Founded on peer reviewed science • Clear and ongoing dialogue with stakeholders