Location via proxy:   [ UP ]  
[Report a bug]   [Manage cookies]                
SlideShare a Scribd company logo
THE GLOBAL

OCEAN CRISIS
The world’s oceans are
home to an incredibly
diverse array of life and
are vital to human health,
livelihood, and culture.
of our oxygen
comes from
the ocean.
50-70%
The ocean is 

the #1 source of
protein for over 

1 billion people.
Fishing is the MAIN 

livelihood for over
200people
MILLION
Despite these rich
benefits, oceans,
marine wildlife, and
their ecosystems
continue to be damaged
by human activities.
e.g. tuna, swordfish, halibut, cod, flounder
90% of big fish are gone due to overfishing.
Toxins from plastic degradation are eaten
by marine animals and can lead to illness,
death, or end up in our seafood.
Less than 2% of our oceans are protected
even though the ocean accounts for 

71% of the planet.
- SYLVIA EARLE
“
”
Our actions over the next
10 years will determine the
state of the ocean for the
next 10,000 years.
CRITICAL
ISSUES
OVERFISHING
Overfishing occurs when fish are
caught faster than they can reproduce
to replace themselves.
Destroys marine life’s physical environment.
Puts marine animals at risk of extinction.
Contributes to ocean pollution from boat waste.
1
2
3
environmentAL EFFECTS
Increased cost 

of seafood and
decreased variety.
Loss of jobs
in the fishing
industry.
Decreased tourism
from loss of sea
life and recreation.
How it affects US
How WE CAN HELP
Eat sustainably
• Bluefin tuna
• Chilean seabass
• Imported shrimp
• Orange roughy
• Shark
x Avoid:Fish Finder Fish 2 fork
Online list and rating
system for sustainable
seafood by the Marine
Conservation Society.
Website dedicated to
rating restaurants on
their sustainable 

food options.
LEARN MORE > LEARN MORE >
PLASTIC POLLUTION
Massive amounts of plastic we use end
up in the ocean.
Plastic waste not only entangles and kills
sea life but it also makes its way up the
food chain until it ends up on our plate.
environmentAL EFFECTS
animals die each year
from eating or becoming
tangled in plastic.
73.9M LBS
of plastic are spread
throughout the world’s
ocean gyres.
400-1000 YRS
is the time it can take for plastic
bags to decompose. The chemical
residues remain for years after.
100,000
1 2 3
HOW IT AFFECTS US
Plastic toxins move up
the food chain and 

end up on our plate.
Damages our water
systems leading to huge
costs for taxpayers.
Lost marine tourism
from dirty beaches
and oceans.
HOW WE CAN HELP
Bring your
own mug
Refill a water bottle For less packagingInstead of using
disposable cups
DON’T BUY
bottled water
USE NON-PLASTIC
CONTAINERS
e.g. glass or paper
Focus on reducing and reusing
BUY IN BULK
EXPANDING 

PROTECTED OCEAN AREAS
It is crucial that we begin protecting
vulnerable ocean habitats.
Protection can come in the form of marine
protected areas (MPAs), national marine
sanctuaries, and world heritage marine sites.
64% of the ocean is not part of any nation’s jurisdiction and
are vulnerable to overfishing and habitat destruction.
1000% is how much marine life can grow in
mass when protected in marine reserves.
1
2
3
ENVIRONMENTAL EFFECTS
50% of Earth’s oxygen is provided by the
ocean’s phytoplankton.
Food
Security
How IT AFFECTS us
Community &
Engagement
Environmental
Awareness
Health
marine protected areas can improve:
Make your voice heard
How WE CAN HELP
SPREAD THE NEWS
Contact your
local policy MAKER
Forward this to a friend
SHARE WHAT YOU
LEARNED
To reputable organizations
DONATE YOUR TIME
OR MONEY
ORGANIZATIONS
LEADING
CONSERVATION
INITATIVES
OCEAN ELDERS
An independent group of global
leaders that have come together to
endorse and encourage ocean
conservation initiatives.
LEARN MORE
ONE WORLD ONE OCEAN
Aims to bring awareness through
educational IMAX films and
outreach programs, inspiring
audiences to take action.
LEARN MORE
THE TERRAMAR PROJECT
A non-profit organization 

enabling citizens to come 

together as a community to 

protect the high seas.
LEARN MORE
WWF
Focuses on restoring and protecting
marine ecosystems to support
biodiversity, sustainable livelihoods,
and economies.
LEARN MORE
www.stinsondesign.com @stinsondesign 1.888.960.9851
CONNECT
WITH US
You might also want to check out:
www.stinsondesign.com @stinsondesign 1.888.960.9851
SOURCES
http://www.oneworldoneocean.com/pages/our-goals
http://theterramarproject.org/#&panel2-1
http://www.oneworldoneocean.com/initiatives/PlasticsBreakdown
http://www.oneworldoneocean.com/images/blog/
OWOO_PlasticsInfographic_2012_b.jpg
http://5gyres.org/see_global_research/
http://www.oneworldoneocean.com/OWOO_KnowYourSeafood.jpg
http://theterramarproject.org/education/problemsandsolutions

http://www.oneworldoneocean.com/pages/why-the-ocean
http://www.seaweb.org/resources/articles/writings/safina1.php
https://www.worldwildlife.org/habitats/ocean-habitat
http://www.marine-conservation.org/who-we-are/#mission
http://overfishingdilemma.weebly.com/costs-of-overfishing.html
http://www.unesco.org/new/en/natural-sciences/ioc-oceans/priority-areas/
rio-20-ocean/blueprint-for-the-future-we-want/marine-biodiversity/facts-
and-figures-on-marine-biodiversity/

More Related Content

The Global Ocean Crisis

  • 2. The world’s oceans are home to an incredibly diverse array of life and are vital to human health, livelihood, and culture.
  • 3. of our oxygen comes from the ocean. 50-70%
  • 4. The ocean is 
 the #1 source of protein for over 
 1 billion people.
  • 5. Fishing is the MAIN 
 livelihood for over 200people MILLION
  • 6. Despite these rich benefits, oceans, marine wildlife, and their ecosystems continue to be damaged by human activities.
  • 7. e.g. tuna, swordfish, halibut, cod, flounder 90% of big fish are gone due to overfishing.
  • 8. Toxins from plastic degradation are eaten by marine animals and can lead to illness, death, or end up in our seafood.
  • 9. Less than 2% of our oceans are protected even though the ocean accounts for 
 71% of the planet.
  • 10. - SYLVIA EARLE “ ” Our actions over the next 10 years will determine the state of the ocean for the next 10,000 years.
  • 12. OVERFISHING Overfishing occurs when fish are caught faster than they can reproduce to replace themselves.
  • 13. Destroys marine life’s physical environment. Puts marine animals at risk of extinction. Contributes to ocean pollution from boat waste. 1 2 3 environmentAL EFFECTS
  • 14. Increased cost 
 of seafood and decreased variety. Loss of jobs in the fishing industry. Decreased tourism from loss of sea life and recreation. How it affects US
  • 15. How WE CAN HELP Eat sustainably • Bluefin tuna • Chilean seabass • Imported shrimp • Orange roughy • Shark x Avoid:Fish Finder Fish 2 fork Online list and rating system for sustainable seafood by the Marine Conservation Society. Website dedicated to rating restaurants on their sustainable 
 food options. LEARN MORE > LEARN MORE >
  • 16. PLASTIC POLLUTION Massive amounts of plastic we use end up in the ocean. Plastic waste not only entangles and kills sea life but it also makes its way up the food chain until it ends up on our plate.
  • 17. environmentAL EFFECTS animals die each year from eating or becoming tangled in plastic. 73.9M LBS of plastic are spread throughout the world’s ocean gyres. 400-1000 YRS is the time it can take for plastic bags to decompose. The chemical residues remain for years after. 100,000 1 2 3
  • 18. HOW IT AFFECTS US Plastic toxins move up the food chain and 
 end up on our plate. Damages our water systems leading to huge costs for taxpayers. Lost marine tourism from dirty beaches and oceans.
  • 19. HOW WE CAN HELP Bring your own mug Refill a water bottle For less packagingInstead of using disposable cups DON’T BUY bottled water USE NON-PLASTIC CONTAINERS e.g. glass or paper Focus on reducing and reusing BUY IN BULK
  • 20. EXPANDING 
 PROTECTED OCEAN AREAS It is crucial that we begin protecting vulnerable ocean habitats. Protection can come in the form of marine protected areas (MPAs), national marine sanctuaries, and world heritage marine sites.
  • 21. 64% of the ocean is not part of any nation’s jurisdiction and are vulnerable to overfishing and habitat destruction. 1000% is how much marine life can grow in mass when protected in marine reserves. 1 2 3 ENVIRONMENTAL EFFECTS 50% of Earth’s oxygen is provided by the ocean’s phytoplankton.
  • 22. Food Security How IT AFFECTS us Community & Engagement Environmental Awareness Health marine protected areas can improve:
  • 23. Make your voice heard How WE CAN HELP SPREAD THE NEWS Contact your local policy MAKER Forward this to a friend SHARE WHAT YOU LEARNED To reputable organizations DONATE YOUR TIME OR MONEY
  • 25. OCEAN ELDERS An independent group of global leaders that have come together to endorse and encourage ocean conservation initiatives. LEARN MORE
  • 26. ONE WORLD ONE OCEAN Aims to bring awareness through educational IMAX films and outreach programs, inspiring audiences to take action. LEARN MORE
  • 27. THE TERRAMAR PROJECT A non-profit organization 
 enabling citizens to come 
 together as a community to 
 protect the high seas. LEARN MORE
  • 28. WWF Focuses on restoring and protecting marine ecosystems to support biodiversity, sustainable livelihoods, and economies. LEARN MORE
  • 30. You might also want to check out: www.stinsondesign.com @stinsondesign 1.888.960.9851 SOURCES http://www.oneworldoneocean.com/pages/our-goals http://theterramarproject.org/#&panel2-1 http://www.oneworldoneocean.com/initiatives/PlasticsBreakdown http://www.oneworldoneocean.com/images/blog/ OWOO_PlasticsInfographic_2012_b.jpg http://5gyres.org/see_global_research/ http://www.oneworldoneocean.com/OWOO_KnowYourSeafood.jpg http://theterramarproject.org/education/problemsandsolutions
 http://www.oneworldoneocean.com/pages/why-the-ocean http://www.seaweb.org/resources/articles/writings/safina1.php https://www.worldwildlife.org/habitats/ocean-habitat http://www.marine-conservation.org/who-we-are/#mission http://overfishingdilemma.weebly.com/costs-of-overfishing.html http://www.unesco.org/new/en/natural-sciences/ioc-oceans/priority-areas/ rio-20-ocean/blueprint-for-the-future-we-want/marine-biodiversity/facts- and-figures-on-marine-biodiversity/