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Evolving concepts & importance in overall
             health status
Is there deficiency in
 sunny India?
            INDIA

    Latitude of 22 ° 00' N

   Longitude of 77 ° 00‘ W


 Can there be
  chances of
  deficiency in India?
1.    ↓ Intake or synthesis of cholecalciferol
      ↓ sunlight: ageing, veiling, illness, immobility
      ↓ synthesis for a given UV exposure: ageing, dark skin
      As above combined with low dietary intake
1.    Disorders associated with abnormal gut function and
      malabsorption
      Small bowel disorders: coeliac disease, sprue, IBD, infiltrative
       disorders, small bowel resection
      Pancreatic insufficiency: chronic pancreatitis, cystic fibrosis
      Biliary obstruction: 1° biliary cirrhosis, external biliary drainage
3.    ↓ synthesis or enhanced degradation of 25OHD
      chronic hepatic disorders: hepatitis, cirrhosis
      drugs: rifampicin, anticonvulsants
4.    AHA 2010 Conference revealed that Vitamin-D
      deficiency is highly prevalent in U.S. black populations.
      Melanin in the skin blocks the UVB synthesis of vitamin D.
      Silent epidemic, often unrecognized by clinicians
 Cod liver oil – 1 TBS             1,360 IU
 Salmon 3.5 oz.                    360
                                                Fish
 Mackerel 3.5 oz.                  345
 Tuna, canned, in oil, 3 oz.       200
 Sardines 3.5 oz.                  250
 Milk (fortified) 8 oz.            98
 Ready to eat cereal (fortified) ¾  40
  - 1 cup
 Egg 1 whole                       20
 Liver, 3.5 oz.                    15
 Cheese, swiss 1 oz.               12
Most Indians suffer from Vitamin D Deficiency
1. Am J Clin Nutr. 2000;72: 472-75   2. Data on file
Is there deficiency in
 sunny India?
            INDIA

    Latitude of 22 ° 00' N

   Longitude of 77 ° 00‘ W

    More than 80 % of
     adult Indians not
         getting
    enough Vitamin D
Osteomalacia & Rickets are the most common
 disorders due to Vitamin D deficiency in India
Osteomalacia present in 35.3% adults with Vitamin D
 deficiency1
Rickets present in 30.3 % Indian infants with
 25(OH)D <10ng/ml.2
   1. Indian J Med Res. 2008;127:219-228.
   2. Indian J Med Res. 2011;133:267-273
Softening of bones due to insufficient
 vitamin D, or problems with metabolism of
 this vitamin.
Osteomalacia in children is known as
 Rickets.
Signs & Symptoms
   Bone Weakness
   Bone Pain
   Muscle Weakness
Osteomalacia
                                    Osteoporosis
Weakening of Bones
In osteoporosis, bones become weak, fragile and
 brittle due to loss of minerals like calcium and get
 fractured more easily than normal bone.
1 out of 8 males & 1 out of 3 females in India suffer
 from Osteoporosis



                               Normal Bone   Osteoporosis
Osteomalacia
                                         Osteoporosis


                           ↑ risk &
Muscle weakness
                          Rate of Fall   ↑ Risk of #
Over 90% of Fractures occur after fall and fall rate
 increases due to poor muscle strength and function.1
Adequate dose of Vitamin D found to be useful in ↓
 of persistent non specific pain & Fractures
   Medicographia. 2010;32(4):384-390
Osteomalacia             Osteoporosis

Physiology      Abnormal bone building   Degeneration of built bone

Occurrence      Adults                   Elderly

                Muscle Weakness                        Frequent fractures
Symptoms
                Bone Weakness & Pain       Loss on height (due to compression of spine

                Bone softening
Complications                            Results in bone fragility & fractures
                Bone bending

                Can be prevented by Ca &
Prognosis                                Cannot be prevented. Can only be treated
                 Vitamin D supplements

Outcome         Osteoporosis             Fractures
What is its role?
Musculoskeletal disorders
   Low back pain, joint pain
Fatigue and Muscular Weakness
Increased susceptibility to infections
It thus adversely effects Quality of Life
 [QOL].




Is it common in adults or children?
Vitamin D basics
It is a fat soluble vitamin.
   Not just a vitamin it is a prehormone
Found in some food and made in the body after
  exposure to UV rays
   Major biological function is to maintain normal blood
    levels of Ca and Po4
   Other tissues like macrophages, prostrate tissue also
    have Vitamin D Receptor [VDR].
Existed over 500 million years
   Industrial revolution: rickets
   Cod liver oil: common folklore medicine
   Discovery of Vit D as the antirachitic factor in cod liver
    oil(1920)
Discovery of conversion of 7-dehydrocholesterol in the
 skin to vit D (1937)
Antirachitic property in food & fortification of food with
 vitamin D was patented.
Vitamin D basics
Vitamin D basics
Vitamin D basics
Vitamin D basics
Vitamin D3 and D2 (made in skin or ingested) are
 transported to liver and metabolised to 25(OH)D
   25(OH)D is the major circulating form
Further hydroxylation occurs in kidney to form highly
 biologically active 1,25(OH)2D that promotes
   Absorption of calcium and phosphate from small intestine
   Extracellular calcium homeostasis
   Mineralisation of skeleton




                                       (DeLuca and Zierold 1998)
 Vitamin D3 is not secreted
 by a classical endocrine
 gland - the active form of
 the hormone is released
 from the kidney - and
 acts at distant sites or
 locally.
 Each of the forms of
  vitamin D is hydrophobic,
  and is transported in blood
  bound to carrier proteins.
 Only remains in a free
  form in the circulation and
  has a serum t1/2 of about 5
  hours, for a small
  proportion of vitamin D.
Vitamin D basics
Vitamin D basics
Multifaceted
Association of low intake of milk and vit D during
 pregnancy with decreased birth weight.
     C.A. Mannion, Katherine Gray-Donald, kristine G. Koski. CMAJ
      April 25, 2006
   Women between ages 19-45yrs in Calgary
   </= 250 ml of milk = low birth weight
   milk or vit D independent predictor of BW
     1 cup milk = 41 gm increase in BW
     1 Mcg increase in dietary vit D = 11 gm increase in BW
Maternal vitamin D status during pregnancy and
 childhood bone mass at age 9yrs.
     M.K. Javaid, SR Crozeir at al. Lancet Jan 7 2006
198 children born in 1991-92 in South Hampton UK, were
 followed up at age 9yrs
   31% mother had insufficient and 18% had deficient serum
    vit D during late pregnancy
   Decrease vit D in mothers = decrease bone mineral content
    in children at age 9 yrs
   Mother’s exposure to UV rays and use of vit D predicted vit
    D and childhood bone mass
Vitamin D deficiency in breastfed infants in Iowa.
    Ekhard E. Ziegler, Bruce w. Hollis, Steven E Nelson and Janice
     M. Jeter. Pediatrics 2006
    84 breastfed infants were followed, their blood samples and
     dietary records were taken
      35 infants were unsupplemented
      49 infants were either supplemented with formula or vit D
      10% were vit D deficient
Prevalence of vitamin D deficiency among healthy
 adolescents.
     Catherine M Gordon, Kerrin C. DePeter, Henry A. Feldman,
       Estherann Grace, Jean Emans. Arch pediatr Adolesc med June
       2004
   307 healthy adolescents 11-18 yrs,
     24.1% of the participants were vit D deficient
     Highest prevalence in african american
     No difference in prevalence between girls and boys
     + Correlation between soft drink consumption and vit D
      deficiency
     Inverse correlation between vit D deficiency and milk and cold
      cereal consumption.
Vitamin D basics
Vitamin D basics
Vitamin D basics
Vitamin D basics
Vitamin D basics
Vitamin D basics
Traditionally: regulation of calcium homeostasis and
 bone metabolism

 More recently Vitamin D is known to
  modulate immune function in humans and
  affect a wide-range of diseases, including
  autoimmune disorders, cancer, metabolic
  syndrome
   – suppresses (overaggressive) reactions
       Type 1 diabetes prevented by 1,25-(OH)2D in animal
       models with some evidence for protective effect in
       humans / only a few studies published to date.
 Vitamin D facilitates the
  intestinal absorption of
  calcium by stimulating the
  expression of a number of
  proteins involved in
  transporting calcium from
  the lumen of the intestine,
  across the epithelial cells
  and into blood.
 Calcium absorption is
  transported across the
  epithelial cell, greatly
  enhanced by the carrier
  protein calbindin, synthesis
  of which is totally
  dependent on vitamin D.
 The adjoining figure shows
  expressed Calbindins and
  how they facilitate transport
  of Calcium through the
  membranes.
 In the absence of vitamin D,
  dietary calcium is not
  absorbed efficiently.
 Vitamin D also plays an
  important part in regulating
  the proliferation and
  differentiation of both types
  of bone remodeling cells -
  those responsible for bone
  breakdown and those that
  reform the bone anew…and
  more.
 Net result is: Calcium
  absorption and
  remodeling….outweighs
  resorption
Vitamin D deficiency
   Abnormal motor performance, ↑ body sway and
    quadriceps weakness reported for 25OHD < 20-30
    nmol/L (Glerup 2000, Dhesi 2002)
   An independent predictor of falls in older women in
    residential care (Flicker 2003)
   Linked with falls and fractures in elderly men and
    women (Pfeifer 2000, Bischoff 2003, Flicker 2005).
Aim: to determine if vitD supplementation (D2) reduced
 falls in older people in residential care, not classically
 vitD deficient
RCT, two years duration
   60 hostels, 89 nursing homes across Australia, 625 residents (mean
    age 83.4yr),
   25OHD 25-90nmol/L
↓ falls by 27% - 37%
Estimated that 8 people need to be treated to prevent 1
  fall/yr


                                                 Flicker 2005
Pivotal trial relating fracture reduction in high risk
 group: 800 IU D3 for 18 mo
   41% ↓ hip fracs elderly women in residential care (Chapuy NEJM
    1992)
389 people from community:
   benefit from daily Ca (500mg) + vitD (700 IU) on bone loss & frac
    (Dawson-Hughes NEJM 1997)
Double-blind RCT oral 100,000 IU every 4mo for 5yr ↓
 risk of first hip, wrist, forearm, vert frac in 2686 people
 from community by 33% (Trivedi, BMJ 2003).
One meta-analysis concluded vitD (Papadimitopoulos
 Endocr Rev 2002)
   ↓ vertebral frac risk 37% (RR 0.63; 95%CI 0.45-0.88)
   but no sig ↓ in non-vert fracs (RR 0.77; 0.57-1.04)
More recent meta-analysis showed vitD (Bischoff-Ferrari
 JAMA 2005)
   ↓ hip frac (RR=0.74, 0.61-0.88) and
   ↓ non-vert frac (RR=0.77, 0.68-0.87)
Greatest benefits:
   High-risk vitamin D-deficient patients, with ↓BMD
Unlikely that supplementation effective in vitamin D
 replete individuals but optimal 25OHD levels unknown:
 thresholds 50-110 nmol/L reported (Parfitt 1990, Mithal
 2000)
   Vitamin D examined in fracture prevention trials but
    differences in baseline PTH and 25OHD make comparisons
    difficult
   Adequate calcium AND vitamin D likely to be required to
    reduce fracture risk
Low 25OHD



↓ Muscle strength   ↓ Mineralisation               ↑ PTH



     ↑ Falls                    ↑ Bone fragility



                      ↑ Fractures
A single dose of Vit D enhances immunity to
 Mycobacteria
   ( Martineau et al. Am J Respir Crit Care Med 176;208-213, 2007)
Double-blind RCT in 192 healthy adult TB contacts in
 London
   Single oral dose of 2.5mg Vit D vs placebo
   Measured response to BCG-lux (measures the ability of
    whole blood to restrict the growth of recombinant reporter
    mycobacteria in vitro)
     Single dose of Vit D significantly enhances TB pts’
       antimycobacterial immunity in vitro
Indonesian study in 2006
   Double-blind RCT, Vit D vs placebo (in addition to RIPE)
    in 67 pts with active pulmonary TB
   Rate of sputum conversion as follows
     Vit D 100%
     Placebo 76% (p=0.002)
   More subjects with radiologic improvement in Vit D group
In 1986-1987, Rook and Crowle infected human
 monocytes and macrophages with M. Tb. and added
 1,25D3, which triggered significant antimicrobial activity
   Subsequently, Toll-like receptors were discovered.
   TLRs are pattern-recognition receptors whose activation induces
    expression of antimicrobial peptides
   11 subtypes of TLRs are expressed on various types of immune and
    non-immune cells
   TLRs trigger direct antimicrobial activity against intracellular bacteria
    as well as apoptosis, cytokine secretion, and so on
 Upregulation of macrophage 1α,25(OH)2D synthesis following administration of pharmacologic doses of vitamin D in active
  Mycobacterium tuberculosis infection.
 In the granuloma both IFNγ and ligation of macrophage TLR2/1 by M. tuberculosis induces macrophage expression of 25(OH)D-1α-
  hydroxylase.
 Administration of pharmacologic doses of vitamin D results in increased circulating concentrations of free 25(OH)D, which is metabolised
  by upregulated 1α-hydroxylase to 1α,25(OH)2D.
 DEFENSINs are antimicrobial peptides produced by activation of TLR.
 TLR2–TLR1 stimulation results in the upregulation of the expression of Cyp27B1 and of VDR. Cyp27B1 converts inactive vitamin D
  (25D3) into its active form (1,25D3).
 The intracellular pool of 25D3 is shuttled into the cell via the vitamin D binding protein (DBP). Once activated, 1,25D3 can then bind to
  and activate the VDR, and induce transcription of antimicrobial factors, including the antimicrobial peptide cathelicidin (Cath.). The
  cathelicidin peptide can then traffic into intracellular compartments harboring mycobacteria.
 The cathelicidin peptide has been demonstrated to kill Mycobacterium tuberculosis directly. Therefore, cathelicidin probably has an
  important role in the TLR2–TLR1-mediated antimicrobial activity, but is probably not the only effector. The induction of host-defense
  mechanisms by TLR2–TLR1 depends on the amount of 25D3 present in the serum.
 TLR2–TLR1 stimulation results in the upregulation of the expression of Cyp27B1 and of VDR. Cyp27B1 converts inactive vitamin D
  (25D3) into its active form (1,25D3).
 The intracellular pool of 25D3 is shuttled into the cell via the vitamin D binding protein (DBP). Once activated, 1,25D3 can then bind to
  and activate the VDR, and induce transcription of antimicrobial factors, including the antimicrobial peptide cathelicidin (Cath.). The
  cathelicidin peptide can then traffic into intracellular compartments harboring mycobacteria.
 The cathelicidin peptide has been demonstrated to kill Mycobacterium tuberculosis directly. Therefore, cathelicidin probably has an
  important role in the TLR2–TLR1-mediated antimicrobial activity, but is probably not the only effector. The induction of host-defense
  mechanisms by TLR2–TLR1 depends on the amount of 25D3 present in the serum.
 1,25-D3 and the VDR then together induce
  the expression of the gene encoding the
  human antimicrobial peptide LL-37.
 Vitamin D3 enters the systemic circulation
  and is converted to 25-D3 by the liver.
 Circulating monocytes are activated by
  TLR2/1 agonists present on specific
  microbes.
 The genes encoding VDR and CYP 27B1
  are induced. CYP27B1 converts 25-D3 from
  the circulation to 1,25-D3, joins with the
  VDR and activates the gene encoding LL-
  37, leading to an increase in cellular LL-37
  and enhanced microbicidal activity of the
  phagocyte.
       Nature Medicine - 12, 388 - 390 (2006)
May influence both incidence and mortality
   Linked with GI cancer, prostate and breast cancers,
    lymphomas, endometrial and lung cancers
Vitamin D receptors[VDR] found in malignant
 melanoma cells and myeloid leukemia cells
   1,25(OH)2D inhibited melanoma cell proliferation and
    induced myeloid cell differentiation
Altered vitamin D &calcium homeostasis may play a role
 in development of type 2 diabetes
Low serum levels of 25(OH)D = impaired pancreatic β
 cell function & insulin resistance
High calcium intake is inversely associated with body
 weight
Daily intake of >1,200 mg calcium & >800IU vitamin D -
 associated with a 33% lower risk of type 2 diabetes
 compared with an intake of <600 mg calcium & <400 IU
 vitamin D
     Pittas, et al., 2006
• Third National Health & Nutrition Examination Survey
 (NHANES III)
  • 14,000 subjects
  • Dose-response correlation between percent predicted FEV1
    and FVC values and circulating 25(OH)D
     • Plausibility: vitamin D shown to prevent experimental
      inflammatory diseases in mice including allergic asthma
       • Black, et al., Chest, 2005
• 50 COPD >70 year patients with a history of
 exacerbations were assigned to receive a monthly dose of
 vitamin D [100,000 IUs (international units) of vitamin
 D] or placebo.
  • All patients participated in a pulmonary rehabilitation
    program for 3 months.
  • At the beginning and again at the completion of the
    rehabilitation program, peripheral and respiratory muscle
    strength, exercise capacity and vitamin D levels were
    measured.
  • Patients were also asked to complete a quality of life survey
    both before and after rehabilitation.
• At the end of the study, researchers found that patients
  treated with vitamin D had a significant
• improvement in exercise capacity and respiratory muscle
  strength compared to those in the placebo group.
• The genetic association of VDR with COPD may be
  mediated by effects on macrophage activation, since VDR
  relates to FEV1, and affects macrophage activation.
   • Thorax 2011;66:205-210 , Vitamin D-binding protein contributes
    to COPD by activation of alveolar macrophages by A M Wood et
    al.
• Respiratory epithelial cells constitutively activate vitamin
  D and are capable of creating a microenvironment that
  has high levels of active form of the vitamin.
  • Activation has effects that include up-regulation of the
    cathelicidin antimicrobial peptide gene and the toll-like
    receptor, co-receptor.
  • Viral infection leads to increased activation of vitamin D
    and further increases in cathelicidin mRNA.
  • Local vitamin D activation might be an important
    component of host defense.
     • J Immunol. 2008 November 15; 181(10): 7090–7099.
Recent association studies demonstrating a significant inverse
correlation between the serum 25D level and an increase in components
                  of the human metabolic syndrome
Mortality causes     First author         Year                 Ref.
   All causes         Melamed             2008         Arch Intern Med
                                                            168:1629
                       Dobnig             2008         Arch Intern Med
                                                            168:1340
 Cardiovascular          Kim              2008            Am J Cardiol
    disease                                               102:1540 (34)

                       Wang               2008         Circulation 117:503

                      Kendrick            2009          Atherosclerosis
                                                            205:255
 Hypertension           Judd              2008          Am J Clin Nutr
                                                             87:136
      BMI              Looker             2008          Am J Clin Nutr
                                                          88:1519 (14)

Insulin resistance      Liu               2009           J Nutr 139:329

                        Wu                2009           J Nutr 139:547
Supplementation dosage and safety
Vitamin D insufficiency, 25(OH)D levels <30ng/ml is prevalent,
            worldwide, especially in Middle East and South Asia. 2




J Am Coll Cardiol. 2008;52:1949–1956.
Osteoporos Int. 2010 Jul;21(7):1151-4.
Prevent disease of deficiency – rickets, osteomalacia
Prevent complications of insufficiency – impaired
 calcium absorption and increased bone resorption
Minimize risks of future disease – cancer,
 cardiopulmonary diseases, diabetes, other immune-
 related diseases
Vitamin D basics
Age        Children   Men      Women Pregnancy lactation
Birth-13   5mcgs
yrs        =200IU
14-18yrs              5mcgs    5mcgs 5mcgs       5mcgs
                      =200IU   =200IU =200IU     =200IU
19-50                 5mcgs    5mcgs 5mcgs       5mcgs
Yrs                   =200IU   =200IU =200IU     =200IU
51-70                 10 mcg 10 mcg
Yrs                   =400 IU =400 IU
71+                   15 mcg 15 mcg
                      =600 IU =600 IU
100 I.U./day of Vitamin D(3) increases circulating
 25(OH)D by 1 ng/ml when taken for 2 months
   If the typical serum 25 (OH)D level in Indians is 10 ng/ml…
   And if the target serum 25 (OH)D level is 30 ng/ml…
     Patients would require about 2000 IU/Day or 60000 IU per month
     50-60% fractures can be reduced at ~30 ng/ml serum Vitamin D.1
        1. Alt Med Rev. 2008;13(1):21-33.
To raise Serum 25-
 (OH)D by 1 ng./ml. [2.5
 nmol / L] one needs
 100 additional i.u. / day
 of vitamin D3
   Hence, to raise a
    patient’s Vitamin D level
    from 15 to 30 ng. / ml.;
    there will be an
    additional requirement
    of 1500 i.u./ day.
   Great inter-patient
    variability in Cmax
    levels, too.
With oral vitamin D supplements, serum levels can be
 expected to plateau after 3-4 months.
Among patients with osteoporosis, check 25-OH-D levels
 at baseline and 3 months after initiation of vitamin D
 supplementation.
Vitamin D3 is the preferred supplement for adults.
 Calcitriol (1,25-dihydroxyvitamin D) has a narrow safety
 index and should not be used for routine
 supplementation.
Vitamin D deficient ( < 10 ng /ml) population:
   Prevention of Osteoporosis:
     60,000 IU (1gm Sachet /Month)

In Osteomalacia, treatment of osteoporosis
   60,000 IU (1 gm sachet )/week* 8 weeks
     Followed by 60,000 IU (1 gm Sachet ) /month

Dose safe to be used, upto:
   Pediatrics 0 – 12 months – 1000 IU / Day
   All others – 2000 IU / Day
To prevent deficiency disease –
  > 25 nmol / L
To prevent complications of insufficiency –
  > 50 nmol/L
For maximum bone health and prevention of chronic
 disease –
  75 – 100 nmol/L
Routine screening / Annual testing of 25(OH)D
Rectify deficiency / insufficiency
Maintain levels through a patient-specific combination
 of diet, supplementation, and sun exposure
25(OH)D closely reflects total amount of vit D produced
 in the skin and from diet
In the elderly, to maintain recommended levels, if not
 getting enough sun exposure to maintain vitamin D
 levels :
   1000 - 2000 IU / day or
   60,000 IU monthly OR MORE
‘…the present recommended allowance for vitamin D
 – 400 IU – for individuals aged 50 – 70 years is
 inadequate even to maintain skeletal health and is
 probably too low for meaningful anticancer effects.’
    Schwartz & Blot, J National Cancer Institute, 2006
“to minimize the health risks associated with UVB
 radiation exposure while maximizing the potential
 benefits of optimum vitamin D status, {dietary}
 supplementation and small amounts of sun exposure
 are the preferred methods of obtaining vitamin D.”
     Consensus statement, 2006
Depends on:
   Age
   Amount of vitamin D obtained from diet
   Skin darkness
   Sunshine intensity
Flashback MCQs
 Q. 1 What is Vitamin D?
  (a)   Fat Soluble vitamin
  (b)   Hormone necessary for the body
  (c)   Water Soluble vitamin
  (d)   Both (a) & (b)
 Q. 2 Conversion of Vitamin D3 to 25(OH) vitamin
  D3 takes place in the
  (a)   Liver
  (b)   Heart
  (c)   Kidney
  (d)   All of the above
 Q. 3 The active form of Vitamin D is
  (a)   Cholecalciferol
  (b)   25(OH) vitamin D3
  (c)   Ergocalciferol
  (d)   Calcitriol
 Q. 4 What is the optimum level of Vitamin D in the body?
  (a)   10 ng/ml
  (b)   20 ng/ml
  (c)   > 30 ng/ml
  (d)   None of the above
 Q. 5 What is vitamin D Deficiency
  (a)   High level of Vitamin D in the Body
  (b)   Low level of Vitamin D in the Body
  (c)   Optimum level of Vitamin D in the Body
  (d)   None of the above
 Q. 6 How many Indians have Vitamin Deficiency?
  (a) 20%
  (b) 30%
  (c)50%
  (d) More than 80%
 Q. 7 Vitamin D has the following actions on the body?
  a) Increases bone mineralization
  b) Inhibits PTH secretion
  c) Increase calcium absorption from intestine
  d) All of the above
 Q. 8 What are Osteoblasts?
  a) Cells which help bone formation
  b) Cells which help bone resorption
  c) Both (a) &(b)
  d) None of the above
 Q. 9 Vitamin D Deficiency is associated with ?
  a) Osteomalacia
  b) Musculoskeletal Disorders
  c) Osteoporosis & Fractures
  d) All of the above
 Q. 10 What is Osteomalacia?
  a) Softening of bones due to Vitamin D Deficiency
  b) Breaking of bones
  c) Indigestion
  d) None of the above
 Q. 11 Rickets occur commonly in?
  a) Pregnant Women
  b) Children
  c) Adults
  d) All of the above
 Q. 12 What is Osteoporosis?
  a) Disease caused due to iron deficiency
  b) Disease caused by bacterial infection
  c) Disease in which bones become fragile resulting in fractures
  d) None of the above
 Q. 13 What is the correct statement?
  a) Vitamin D Deficiency also affects Musculoskeletal health
  b) Ca & Vitamin D Deficiency can cause fractures
  c) Vitamin D supplements can cause fractures
  d) Both (a) & (b)
 Q. 14 What are the advantages of Vitamin D oral supplement
  Vs. injection?
  a) Higher absorption of Vitamin D with oral supplement
  b) Better safety profile with oral supplement
  c) Both (a) & (b)
  d) None of the above
As you offer
Osteomalacia
Muscloskeletal disorders
Osteoporosis
Fracture




                         Dosage:
 1 sachet/week for 8-12 weeks, followed by 1 sachet every month
Low back pain
Joint pain
Osteomalacia
Perimenopausal osteoporosis




                         Dosage:
 1 sachet/week for 8-12 weeks, followed by 1 sachet every month
Low back pain
Joint pain
Osteomalacia
Perimenopausal osteoporosis




                         Dosage:
 1 sachet/week for 8-12 weeks, followed by 1 sachet every month
Rickets




                         Dosage:
 1 sachet/week for 8-12 weeks, followed by 1 sachet every month
Most currently available supplements contain
 Calcium (500 mg)+ Vitamin D (500-800IU)
But in Indians ....... High prevalence of Vitamin
 Deficiency (25 (OH)D ~10 ng/ml)


    To achieve Sufficiency (target 25 (OH)D level =
     30 ng/ml)… patients would require 2000
     IU/Day (60,000 IU/month)
    Existing products would increase vitamin D by
     only 5-8 ng/ml
Vitamin D basics
Vitamin D basics
Vitamin D basics
Vitamin D basics
If you want to convey more info
Environmental: sunlight & diet
   Calcitriol (hormonal form of vitamin D) controls the
    differentiation of many cells that possess vitamin D
    receptors (VDR)
   Induce cell differentiation and apoptosis of cancer cells
    while inhibiting cell proliferation, angiogenesis, and
    metastasis
Genetic: VDR polymorphisms
Women who regularly took vitamin D3 and calcium
 had a 60% reduction in all-cancer incidence
 compared with a group taking placebo and a 77%
 reduction when the analysis was confined to cancers
 diagnosed after the first 12 months.
1,25(OH)2D:
inhibits proliferation and induces differentiation of
   lung cancer cell lines (Higashimoto, et al., 1996,
   Guzey, et al., 1998)
inhibits metastatic growth and locoregional
   recurrence of lung cancer cells in mice (Wiers, et al.,
   2000)
456 patients with early stage NSCLC
   Median age – 69
   96% Caucasian
Data collection:
   Season of surgery
   Food frequency questionnaire
   Recurrence free survival (RFS)
   Overall survival (OS)

                                       Zhou, et al., 2005
Patients who had surgery during summer with the
 highest vitamin D intake had better RFS that patients
 who had surgery during winter with the lowest
 vitamin D intake.
Similar associations were seen for overall survival.


                                      Zhou, et al., 2005
1,25(OH)2D:
inhibits cell proliferation, induces differentiation
 & apoptosis, and inhibits angiogenesis in normal
 and breast cancer cells (Colston, et al, 1989, Saez,
 et al, 1993, Mantell, et al., 2000)
suppresses high-fat diet-induced mammary
 tumorigenesis in rats (Jacobson, et al., 1989, Xue,
 1999)
Inverse association between vitamin D & calcium
 intake and breast density
Inconclusive results in studies looking at VDR
 genetic polymorphisms and breast cancer
Inverse association between high sunlight
 exposure and breast cancer risk
Association may be stronger for premenopausal
 than postmenopausal women due to interactions
 between vitamin D, the VDR, estrogen and
 insulin-like growth factor-I (IGF-I)
                                   Cui & Rohan, 2006
Case-control study – 972 women with newly-
 diagnosed breast cancer & 1,135 healthy controls
Interviews regarding vitamin D-related exposures, e.g.
 outdoor activities, use of sunscreen, dietary
 contributions

                                          Knight, 2007
More frequent sun exposure during adolescence was
 associated with a 35% reduction in breast cancer risk
 later in life
Lower risk also linked to cod liver oil and milk intake
 > 10 glasses / week
Milder protection seen for people age 20 – 29
No protection for people over age 45
Epidemiologic study of different regions of
 Norway, each with a different annual UV exposure
Prognosis 15 – 25% better for women diagnosed /
 treated in the summer vs. winter

       <get this article: Breast Cancer Research and
                       Treatment, May>Knight , 2007
Is ultraviolet B irradiance inversely associated with
incidence rates of endometrial cancer: an ecological
                 study of 107 countries.
                                      Mohr, et al, 2007
Objective: perform an ecological analysis of the
 relationship between low levels of ultraviolet B
 irradiance and age-standardized incidence rates of
 endometrial cancer by country, controlling for known
 confounders
107 countries:
   UVB irradiance
   cloud cover
   intake of energy from animal sources
   proportion overweight
   skin pigmentation
   cigarette consumption
   health expenditure
   total fertility rates
vs. age-standardized incidence of endometrial
 cancer
Association found between endometrial cancer
 incidence rates and:
   Low UVB irradiance
   High intake of energy from animal sources ( IGF-I?)
   Per capital health expenditure
   Proportion of population overweight
Prospectively collected diet and lifestyle data
   Nurses’ Health Study – 75,427 women
   Health Professionals Follow-up Study – 46,771 men
Pancreatic cancer risk 41% lower among those
 who consumed > 600 IU of vitamin D / day vs.
 those who consumed < 150 IU / day
                              Skinner, et al., 2006
Summer / Fall (vs. Winter / Spring) diagnosis
 associated with improved survival in:
   Colorectal cancer
   Hodgkin’s lymphoma
   NSCLC
   Breast cancer
Intermittent sun exposure associated with
 increased survival following a diagnosis of
 melanoma
                                 Berwick, et al., 2005

More Related Content

Vitamin D basics

  • 1. Evolving concepts & importance in overall health status
  • 2. Is there deficiency in sunny India? INDIA Latitude of 22 ° 00' N Longitude of 77 ° 00‘ W  Can there be chances of deficiency in India?
  • 3. 1. ↓ Intake or synthesis of cholecalciferol  ↓ sunlight: ageing, veiling, illness, immobility  ↓ synthesis for a given UV exposure: ageing, dark skin  As above combined with low dietary intake 1. Disorders associated with abnormal gut function and malabsorption  Small bowel disorders: coeliac disease, sprue, IBD, infiltrative disorders, small bowel resection  Pancreatic insufficiency: chronic pancreatitis, cystic fibrosis  Biliary obstruction: 1° biliary cirrhosis, external biliary drainage
  • 4. 3. ↓ synthesis or enhanced degradation of 25OHD  chronic hepatic disorders: hepatitis, cirrhosis  drugs: rifampicin, anticonvulsants 4. AHA 2010 Conference revealed that Vitamin-D deficiency is highly prevalent in U.S. black populations.  Melanin in the skin blocks the UVB synthesis of vitamin D.  Silent epidemic, often unrecognized by clinicians
  • 5.  Cod liver oil – 1 TBS  1,360 IU  Salmon 3.5 oz.  360 Fish  Mackerel 3.5 oz.  345  Tuna, canned, in oil, 3 oz.  200  Sardines 3.5 oz.  250  Milk (fortified) 8 oz.  98  Ready to eat cereal (fortified) ¾  40 - 1 cup  Egg 1 whole  20  Liver, 3.5 oz.  15  Cheese, swiss 1 oz.  12
  • 6. Most Indians suffer from Vitamin D Deficiency 1. Am J Clin Nutr. 2000;72: 472-75 2. Data on file
  • 7. Is there deficiency in sunny India? INDIA Latitude of 22 ° 00' N Longitude of 77 ° 00‘ W More than 80 % of adult Indians not getting enough Vitamin D
  • 8. Osteomalacia & Rickets are the most common disorders due to Vitamin D deficiency in India Osteomalacia present in 35.3% adults with Vitamin D deficiency1 Rickets present in 30.3 % Indian infants with 25(OH)D <10ng/ml.2  1. Indian J Med Res. 2008;127:219-228.  2. Indian J Med Res. 2011;133:267-273
  • 9. Softening of bones due to insufficient vitamin D, or problems with metabolism of this vitamin. Osteomalacia in children is known as Rickets. Signs & Symptoms  Bone Weakness  Bone Pain  Muscle Weakness
  • 10. Osteomalacia Osteoporosis Weakening of Bones In osteoporosis, bones become weak, fragile and brittle due to loss of minerals like calcium and get fractured more easily than normal bone. 1 out of 8 males & 1 out of 3 females in India suffer from Osteoporosis Normal Bone Osteoporosis
  • 11. Osteomalacia Osteoporosis ↑ risk & Muscle weakness Rate of Fall ↑ Risk of # Over 90% of Fractures occur after fall and fall rate increases due to poor muscle strength and function.1 Adequate dose of Vitamin D found to be useful in ↓ of persistent non specific pain & Fractures  Medicographia. 2010;32(4):384-390
  • 12. Osteomalacia Osteoporosis Physiology Abnormal bone building Degeneration of built bone Occurrence Adults Elderly Muscle Weakness Frequent fractures Symptoms Bone Weakness & Pain Loss on height (due to compression of spine Bone softening Complications Results in bone fragility & fractures Bone bending Can be prevented by Ca & Prognosis Cannot be prevented. Can only be treated Vitamin D supplements Outcome Osteoporosis Fractures
  • 13. What is its role?
  • 14. Musculoskeletal disorders  Low back pain, joint pain Fatigue and Muscular Weakness Increased susceptibility to infections It thus adversely effects Quality of Life [QOL]. Is it common in adults or children?
  • 16. It is a fat soluble vitamin.  Not just a vitamin it is a prehormone Found in some food and made in the body after exposure to UV rays  Major biological function is to maintain normal blood levels of Ca and Po4  Other tissues like macrophages, prostrate tissue also have Vitamin D Receptor [VDR].
  • 17. Existed over 500 million years  Industrial revolution: rickets  Cod liver oil: common folklore medicine  Discovery of Vit D as the antirachitic factor in cod liver oil(1920) Discovery of conversion of 7-dehydrocholesterol in the skin to vit D (1937) Antirachitic property in food & fortification of food with vitamin D was patented.
  • 22. Vitamin D3 and D2 (made in skin or ingested) are transported to liver and metabolised to 25(OH)D  25(OH)D is the major circulating form Further hydroxylation occurs in kidney to form highly biologically active 1,25(OH)2D that promotes  Absorption of calcium and phosphate from small intestine  Extracellular calcium homeostasis  Mineralisation of skeleton (DeLuca and Zierold 1998)
  • 23.  Vitamin D3 is not secreted by a classical endocrine gland - the active form of the hormone is released from the kidney - and acts at distant sites or locally.  Each of the forms of vitamin D is hydrophobic, and is transported in blood bound to carrier proteins.  Only remains in a free form in the circulation and has a serum t1/2 of about 5 hours, for a small proportion of vitamin D.
  • 27. Association of low intake of milk and vit D during pregnancy with decreased birth weight. C.A. Mannion, Katherine Gray-Donald, kristine G. Koski. CMAJ April 25, 2006  Women between ages 19-45yrs in Calgary  </= 250 ml of milk = low birth weight  milk or vit D independent predictor of BW 1 cup milk = 41 gm increase in BW 1 Mcg increase in dietary vit D = 11 gm increase in BW
  • 28. Maternal vitamin D status during pregnancy and childhood bone mass at age 9yrs. M.K. Javaid, SR Crozeir at al. Lancet Jan 7 2006 198 children born in 1991-92 in South Hampton UK, were followed up at age 9yrs  31% mother had insufficient and 18% had deficient serum vit D during late pregnancy  Decrease vit D in mothers = decrease bone mineral content in children at age 9 yrs  Mother’s exposure to UV rays and use of vit D predicted vit D and childhood bone mass
  • 29. Vitamin D deficiency in breastfed infants in Iowa. Ekhard E. Ziegler, Bruce w. Hollis, Steven E Nelson and Janice M. Jeter. Pediatrics 2006  84 breastfed infants were followed, their blood samples and dietary records were taken 35 infants were unsupplemented 49 infants were either supplemented with formula or vit D 10% were vit D deficient
  • 30. Prevalence of vitamin D deficiency among healthy adolescents. Catherine M Gordon, Kerrin C. DePeter, Henry A. Feldman, Estherann Grace, Jean Emans. Arch pediatr Adolesc med June 2004  307 healthy adolescents 11-18 yrs, 24.1% of the participants were vit D deficient Highest prevalence in african american No difference in prevalence between girls and boys + Correlation between soft drink consumption and vit D deficiency Inverse correlation between vit D deficiency and milk and cold cereal consumption.
  • 37. Traditionally: regulation of calcium homeostasis and bone metabolism  More recently Vitamin D is known to modulate immune function in humans and affect a wide-range of diseases, including autoimmune disorders, cancer, metabolic syndrome – suppresses (overaggressive) reactions  Type 1 diabetes prevented by 1,25-(OH)2D in animal models with some evidence for protective effect in humans / only a few studies published to date.
  • 38.  Vitamin D facilitates the intestinal absorption of calcium by stimulating the expression of a number of proteins involved in transporting calcium from the lumen of the intestine, across the epithelial cells and into blood.  Calcium absorption is transported across the epithelial cell, greatly enhanced by the carrier protein calbindin, synthesis of which is totally dependent on vitamin D.
  • 39.  The adjoining figure shows expressed Calbindins and how they facilitate transport of Calcium through the membranes.  In the absence of vitamin D, dietary calcium is not absorbed efficiently.  Vitamin D also plays an important part in regulating the proliferation and differentiation of both types of bone remodeling cells - those responsible for bone breakdown and those that reform the bone anew…and more.
  • 40.  Net result is: Calcium absorption and remodeling….outweighs resorption
  • 41. Vitamin D deficiency  Abnormal motor performance, ↑ body sway and quadriceps weakness reported for 25OHD < 20-30 nmol/L (Glerup 2000, Dhesi 2002)  An independent predictor of falls in older women in residential care (Flicker 2003)  Linked with falls and fractures in elderly men and women (Pfeifer 2000, Bischoff 2003, Flicker 2005).
  • 42. Aim: to determine if vitD supplementation (D2) reduced falls in older people in residential care, not classically vitD deficient RCT, two years duration  60 hostels, 89 nursing homes across Australia, 625 residents (mean age 83.4yr),  25OHD 25-90nmol/L ↓ falls by 27% - 37% Estimated that 8 people need to be treated to prevent 1 fall/yr Flicker 2005
  • 43. Pivotal trial relating fracture reduction in high risk group: 800 IU D3 for 18 mo  41% ↓ hip fracs elderly women in residential care (Chapuy NEJM 1992) 389 people from community:  benefit from daily Ca (500mg) + vitD (700 IU) on bone loss & frac (Dawson-Hughes NEJM 1997) Double-blind RCT oral 100,000 IU every 4mo for 5yr ↓ risk of first hip, wrist, forearm, vert frac in 2686 people from community by 33% (Trivedi, BMJ 2003).
  • 44. One meta-analysis concluded vitD (Papadimitopoulos Endocr Rev 2002)  ↓ vertebral frac risk 37% (RR 0.63; 95%CI 0.45-0.88)  but no sig ↓ in non-vert fracs (RR 0.77; 0.57-1.04) More recent meta-analysis showed vitD (Bischoff-Ferrari JAMA 2005)  ↓ hip frac (RR=0.74, 0.61-0.88) and  ↓ non-vert frac (RR=0.77, 0.68-0.87)
  • 45. Greatest benefits:  High-risk vitamin D-deficient patients, with ↓BMD Unlikely that supplementation effective in vitamin D replete individuals but optimal 25OHD levels unknown: thresholds 50-110 nmol/L reported (Parfitt 1990, Mithal 2000)  Vitamin D examined in fracture prevention trials but differences in baseline PTH and 25OHD make comparisons difficult  Adequate calcium AND vitamin D likely to be required to reduce fracture risk
  • 46. Low 25OHD ↓ Muscle strength ↓ Mineralisation ↑ PTH ↑ Falls ↑ Bone fragility ↑ Fractures
  • 47. A single dose of Vit D enhances immunity to Mycobacteria  ( Martineau et al. Am J Respir Crit Care Med 176;208-213, 2007) Double-blind RCT in 192 healthy adult TB contacts in London  Single oral dose of 2.5mg Vit D vs placebo  Measured response to BCG-lux (measures the ability of whole blood to restrict the growth of recombinant reporter mycobacteria in vitro) Single dose of Vit D significantly enhances TB pts’ antimycobacterial immunity in vitro
  • 48. Indonesian study in 2006  Double-blind RCT, Vit D vs placebo (in addition to RIPE) in 67 pts with active pulmonary TB  Rate of sputum conversion as follows Vit D 100% Placebo 76% (p=0.002)  More subjects with radiologic improvement in Vit D group
  • 49. In 1986-1987, Rook and Crowle infected human monocytes and macrophages with M. Tb. and added 1,25D3, which triggered significant antimicrobial activity  Subsequently, Toll-like receptors were discovered.  TLRs are pattern-recognition receptors whose activation induces expression of antimicrobial peptides  11 subtypes of TLRs are expressed on various types of immune and non-immune cells  TLRs trigger direct antimicrobial activity against intracellular bacteria as well as apoptosis, cytokine secretion, and so on
  • 50.  Upregulation of macrophage 1α,25(OH)2D synthesis following administration of pharmacologic doses of vitamin D in active Mycobacterium tuberculosis infection.  In the granuloma both IFNγ and ligation of macrophage TLR2/1 by M. tuberculosis induces macrophage expression of 25(OH)D-1α- hydroxylase.  Administration of pharmacologic doses of vitamin D results in increased circulating concentrations of free 25(OH)D, which is metabolised by upregulated 1α-hydroxylase to 1α,25(OH)2D.  DEFENSINs are antimicrobial peptides produced by activation of TLR.
  • 51.  TLR2–TLR1 stimulation results in the upregulation of the expression of Cyp27B1 and of VDR. Cyp27B1 converts inactive vitamin D (25D3) into its active form (1,25D3).  The intracellular pool of 25D3 is shuttled into the cell via the vitamin D binding protein (DBP). Once activated, 1,25D3 can then bind to and activate the VDR, and induce transcription of antimicrobial factors, including the antimicrobial peptide cathelicidin (Cath.). The cathelicidin peptide can then traffic into intracellular compartments harboring mycobacteria.  The cathelicidin peptide has been demonstrated to kill Mycobacterium tuberculosis directly. Therefore, cathelicidin probably has an important role in the TLR2–TLR1-mediated antimicrobial activity, but is probably not the only effector. The induction of host-defense mechanisms by TLR2–TLR1 depends on the amount of 25D3 present in the serum.
  • 52.  TLR2–TLR1 stimulation results in the upregulation of the expression of Cyp27B1 and of VDR. Cyp27B1 converts inactive vitamin D (25D3) into its active form (1,25D3).  The intracellular pool of 25D3 is shuttled into the cell via the vitamin D binding protein (DBP). Once activated, 1,25D3 can then bind to and activate the VDR, and induce transcription of antimicrobial factors, including the antimicrobial peptide cathelicidin (Cath.). The cathelicidin peptide can then traffic into intracellular compartments harboring mycobacteria.  The cathelicidin peptide has been demonstrated to kill Mycobacterium tuberculosis directly. Therefore, cathelicidin probably has an important role in the TLR2–TLR1-mediated antimicrobial activity, but is probably not the only effector. The induction of host-defense mechanisms by TLR2–TLR1 depends on the amount of 25D3 present in the serum.
  • 53.  1,25-D3 and the VDR then together induce the expression of the gene encoding the human antimicrobial peptide LL-37.  Vitamin D3 enters the systemic circulation and is converted to 25-D3 by the liver.  Circulating monocytes are activated by TLR2/1 agonists present on specific microbes.  The genes encoding VDR and CYP 27B1 are induced. CYP27B1 converts 25-D3 from the circulation to 1,25-D3, joins with the VDR and activates the gene encoding LL- 37, leading to an increase in cellular LL-37 and enhanced microbicidal activity of the phagocyte.  Nature Medicine - 12, 388 - 390 (2006)
  • 54. May influence both incidence and mortality  Linked with GI cancer, prostate and breast cancers, lymphomas, endometrial and lung cancers Vitamin D receptors[VDR] found in malignant melanoma cells and myeloid leukemia cells  1,25(OH)2D inhibited melanoma cell proliferation and induced myeloid cell differentiation
  • 55. Altered vitamin D &calcium homeostasis may play a role in development of type 2 diabetes Low serum levels of 25(OH)D = impaired pancreatic β cell function & insulin resistance High calcium intake is inversely associated with body weight Daily intake of >1,200 mg calcium & >800IU vitamin D - associated with a 33% lower risk of type 2 diabetes compared with an intake of <600 mg calcium & <400 IU vitamin D Pittas, et al., 2006
  • 56. • Third National Health & Nutrition Examination Survey (NHANES III) • 14,000 subjects • Dose-response correlation between percent predicted FEV1 and FVC values and circulating 25(OH)D • Plausibility: vitamin D shown to prevent experimental inflammatory diseases in mice including allergic asthma • Black, et al., Chest, 2005
  • 57. • 50 COPD >70 year patients with a history of exacerbations were assigned to receive a monthly dose of vitamin D [100,000 IUs (international units) of vitamin D] or placebo. • All patients participated in a pulmonary rehabilitation program for 3 months. • At the beginning and again at the completion of the rehabilitation program, peripheral and respiratory muscle strength, exercise capacity and vitamin D levels were measured. • Patients were also asked to complete a quality of life survey both before and after rehabilitation.
  • 58. • At the end of the study, researchers found that patients treated with vitamin D had a significant • improvement in exercise capacity and respiratory muscle strength compared to those in the placebo group. • The genetic association of VDR with COPD may be mediated by effects on macrophage activation, since VDR relates to FEV1, and affects macrophage activation. • Thorax 2011;66:205-210 , Vitamin D-binding protein contributes to COPD by activation of alveolar macrophages by A M Wood et al.
  • 59. • Respiratory epithelial cells constitutively activate vitamin D and are capable of creating a microenvironment that has high levels of active form of the vitamin. • Activation has effects that include up-regulation of the cathelicidin antimicrobial peptide gene and the toll-like receptor, co-receptor. • Viral infection leads to increased activation of vitamin D and further increases in cathelicidin mRNA. • Local vitamin D activation might be an important component of host defense. • J Immunol. 2008 November 15; 181(10): 7090–7099.
  • 60. Recent association studies demonstrating a significant inverse correlation between the serum 25D level and an increase in components of the human metabolic syndrome Mortality causes First author Year Ref. All causes Melamed 2008 Arch Intern Med 168:1629 Dobnig 2008 Arch Intern Med 168:1340 Cardiovascular Kim 2008 Am J Cardiol disease 102:1540 (34) Wang 2008 Circulation 117:503 Kendrick 2009 Atherosclerosis 205:255 Hypertension Judd 2008 Am J Clin Nutr 87:136 BMI Looker 2008 Am J Clin Nutr 88:1519 (14) Insulin resistance Liu 2009 J Nutr 139:329 Wu 2009 J Nutr 139:547
  • 62. Vitamin D insufficiency, 25(OH)D levels <30ng/ml is prevalent, worldwide, especially in Middle East and South Asia. 2 J Am Coll Cardiol. 2008;52:1949–1956. Osteoporos Int. 2010 Jul;21(7):1151-4.
  • 63. Prevent disease of deficiency – rickets, osteomalacia Prevent complications of insufficiency – impaired calcium absorption and increased bone resorption Minimize risks of future disease – cancer, cardiopulmonary diseases, diabetes, other immune- related diseases
  • 65. Age Children Men Women Pregnancy lactation Birth-13 5mcgs yrs =200IU 14-18yrs 5mcgs 5mcgs 5mcgs 5mcgs =200IU =200IU =200IU =200IU 19-50 5mcgs 5mcgs 5mcgs 5mcgs Yrs =200IU =200IU =200IU =200IU 51-70 10 mcg 10 mcg Yrs =400 IU =400 IU 71+ 15 mcg 15 mcg =600 IU =600 IU
  • 66. 100 I.U./day of Vitamin D(3) increases circulating 25(OH)D by 1 ng/ml when taken for 2 months  If the typical serum 25 (OH)D level in Indians is 10 ng/ml…  And if the target serum 25 (OH)D level is 30 ng/ml… Patients would require about 2000 IU/Day or 60000 IU per month 50-60% fractures can be reduced at ~30 ng/ml serum Vitamin D.1  1. Alt Med Rev. 2008;13(1):21-33.
  • 67. To raise Serum 25- (OH)D by 1 ng./ml. [2.5 nmol / L] one needs 100 additional i.u. / day of vitamin D3  Hence, to raise a patient’s Vitamin D level from 15 to 30 ng. / ml.; there will be an additional requirement of 1500 i.u./ day.  Great inter-patient variability in Cmax levels, too.
  • 68. With oral vitamin D supplements, serum levels can be expected to plateau after 3-4 months. Among patients with osteoporosis, check 25-OH-D levels at baseline and 3 months after initiation of vitamin D supplementation. Vitamin D3 is the preferred supplement for adults. Calcitriol (1,25-dihydroxyvitamin D) has a narrow safety index and should not be used for routine supplementation.
  • 69. Vitamin D deficient ( < 10 ng /ml) population:  Prevention of Osteoporosis: 60,000 IU (1gm Sachet /Month) In Osteomalacia, treatment of osteoporosis  60,000 IU (1 gm sachet )/week* 8 weeks Followed by 60,000 IU (1 gm Sachet ) /month Dose safe to be used, upto:  Pediatrics 0 – 12 months – 1000 IU / Day  All others – 2000 IU / Day
  • 70. To prevent deficiency disease – > 25 nmol / L To prevent complications of insufficiency – > 50 nmol/L For maximum bone health and prevention of chronic disease – 75 – 100 nmol/L
  • 71. Routine screening / Annual testing of 25(OH)D Rectify deficiency / insufficiency Maintain levels through a patient-specific combination of diet, supplementation, and sun exposure 25(OH)D closely reflects total amount of vit D produced in the skin and from diet
  • 72. In the elderly, to maintain recommended levels, if not getting enough sun exposure to maintain vitamin D levels :  1000 - 2000 IU / day or  60,000 IU monthly OR MORE
  • 73. ‘…the present recommended allowance for vitamin D – 400 IU – for individuals aged 50 – 70 years is inadequate even to maintain skeletal health and is probably too low for meaningful anticancer effects.’ Schwartz & Blot, J National Cancer Institute, 2006
  • 74. “to minimize the health risks associated with UVB radiation exposure while maximizing the potential benefits of optimum vitamin D status, {dietary} supplementation and small amounts of sun exposure are the preferred methods of obtaining vitamin D.” Consensus statement, 2006
  • 75. Depends on:  Age  Amount of vitamin D obtained from diet  Skin darkness  Sunshine intensity
  • 77.  Q. 1 What is Vitamin D? (a) Fat Soluble vitamin (b) Hormone necessary for the body (c) Water Soluble vitamin (d) Both (a) & (b)
  • 78.  Q. 2 Conversion of Vitamin D3 to 25(OH) vitamin D3 takes place in the (a) Liver (b) Heart (c) Kidney (d) All of the above
  • 79.  Q. 3 The active form of Vitamin D is (a) Cholecalciferol (b) 25(OH) vitamin D3 (c) Ergocalciferol (d) Calcitriol
  • 80.  Q. 4 What is the optimum level of Vitamin D in the body? (a) 10 ng/ml (b) 20 ng/ml (c) > 30 ng/ml (d) None of the above
  • 81.  Q. 5 What is vitamin D Deficiency (a) High level of Vitamin D in the Body (b) Low level of Vitamin D in the Body (c) Optimum level of Vitamin D in the Body (d) None of the above
  • 82.  Q. 6 How many Indians have Vitamin Deficiency? (a) 20% (b) 30% (c)50% (d) More than 80%
  • 83.  Q. 7 Vitamin D has the following actions on the body? a) Increases bone mineralization b) Inhibits PTH secretion c) Increase calcium absorption from intestine d) All of the above
  • 84.  Q. 8 What are Osteoblasts? a) Cells which help bone formation b) Cells which help bone resorption c) Both (a) &(b) d) None of the above
  • 85.  Q. 9 Vitamin D Deficiency is associated with ? a) Osteomalacia b) Musculoskeletal Disorders c) Osteoporosis & Fractures d) All of the above
  • 86.  Q. 10 What is Osteomalacia? a) Softening of bones due to Vitamin D Deficiency b) Breaking of bones c) Indigestion d) None of the above
  • 87.  Q. 11 Rickets occur commonly in? a) Pregnant Women b) Children c) Adults d) All of the above
  • 88.  Q. 12 What is Osteoporosis? a) Disease caused due to iron deficiency b) Disease caused by bacterial infection c) Disease in which bones become fragile resulting in fractures d) None of the above
  • 89.  Q. 13 What is the correct statement? a) Vitamin D Deficiency also affects Musculoskeletal health b) Ca & Vitamin D Deficiency can cause fractures c) Vitamin D supplements can cause fractures d) Both (a) & (b)
  • 90.  Q. 14 What are the advantages of Vitamin D oral supplement Vs. injection? a) Higher absorption of Vitamin D with oral supplement b) Better safety profile with oral supplement c) Both (a) & (b) d) None of the above
  • 92. Osteomalacia Muscloskeletal disorders Osteoporosis Fracture Dosage: 1 sachet/week for 8-12 weeks, followed by 1 sachet every month
  • 93. Low back pain Joint pain Osteomalacia Perimenopausal osteoporosis Dosage: 1 sachet/week for 8-12 weeks, followed by 1 sachet every month
  • 94. Low back pain Joint pain Osteomalacia Perimenopausal osteoporosis Dosage: 1 sachet/week for 8-12 weeks, followed by 1 sachet every month
  • 95. Rickets Dosage: 1 sachet/week for 8-12 weeks, followed by 1 sachet every month
  • 96. Most currently available supplements contain Calcium (500 mg)+ Vitamin D (500-800IU) But in Indians ....... High prevalence of Vitamin Deficiency (25 (OH)D ~10 ng/ml)  To achieve Sufficiency (target 25 (OH)D level = 30 ng/ml)… patients would require 2000 IU/Day (60,000 IU/month)  Existing products would increase vitamin D by only 5-8 ng/ml
  • 101. If you want to convey more info
  • 102. Environmental: sunlight & diet  Calcitriol (hormonal form of vitamin D) controls the differentiation of many cells that possess vitamin D receptors (VDR)  Induce cell differentiation and apoptosis of cancer cells while inhibiting cell proliferation, angiogenesis, and metastasis Genetic: VDR polymorphisms
  • 103. Women who regularly took vitamin D3 and calcium had a 60% reduction in all-cancer incidence compared with a group taking placebo and a 77% reduction when the analysis was confined to cancers diagnosed after the first 12 months.
  • 104. 1,25(OH)2D: inhibits proliferation and induces differentiation of lung cancer cell lines (Higashimoto, et al., 1996, Guzey, et al., 1998) inhibits metastatic growth and locoregional recurrence of lung cancer cells in mice (Wiers, et al., 2000)
  • 105. 456 patients with early stage NSCLC  Median age – 69  96% Caucasian Data collection:  Season of surgery  Food frequency questionnaire  Recurrence free survival (RFS)  Overall survival (OS) Zhou, et al., 2005
  • 106. Patients who had surgery during summer with the highest vitamin D intake had better RFS that patients who had surgery during winter with the lowest vitamin D intake. Similar associations were seen for overall survival. Zhou, et al., 2005
  • 107. 1,25(OH)2D: inhibits cell proliferation, induces differentiation & apoptosis, and inhibits angiogenesis in normal and breast cancer cells (Colston, et al, 1989, Saez, et al, 1993, Mantell, et al., 2000) suppresses high-fat diet-induced mammary tumorigenesis in rats (Jacobson, et al., 1989, Xue, 1999)
  • 108. Inverse association between vitamin D & calcium intake and breast density Inconclusive results in studies looking at VDR genetic polymorphisms and breast cancer Inverse association between high sunlight exposure and breast cancer risk Association may be stronger for premenopausal than postmenopausal women due to interactions between vitamin D, the VDR, estrogen and insulin-like growth factor-I (IGF-I) Cui & Rohan, 2006
  • 109. Case-control study – 972 women with newly- diagnosed breast cancer & 1,135 healthy controls Interviews regarding vitamin D-related exposures, e.g. outdoor activities, use of sunscreen, dietary contributions Knight, 2007
  • 110. More frequent sun exposure during adolescence was associated with a 35% reduction in breast cancer risk later in life Lower risk also linked to cod liver oil and milk intake > 10 glasses / week Milder protection seen for people age 20 – 29 No protection for people over age 45
  • 111. Epidemiologic study of different regions of Norway, each with a different annual UV exposure Prognosis 15 – 25% better for women diagnosed / treated in the summer vs. winter <get this article: Breast Cancer Research and Treatment, May>Knight , 2007
  • 112. Is ultraviolet B irradiance inversely associated with incidence rates of endometrial cancer: an ecological study of 107 countries. Mohr, et al, 2007
  • 113. Objective: perform an ecological analysis of the relationship between low levels of ultraviolet B irradiance and age-standardized incidence rates of endometrial cancer by country, controlling for known confounders
  • 114. 107 countries:  UVB irradiance  cloud cover  intake of energy from animal sources  proportion overweight  skin pigmentation  cigarette consumption  health expenditure  total fertility rates vs. age-standardized incidence of endometrial cancer
  • 115. Association found between endometrial cancer incidence rates and:  Low UVB irradiance  High intake of energy from animal sources ( IGF-I?)  Per capital health expenditure  Proportion of population overweight
  • 116. Prospectively collected diet and lifestyle data  Nurses’ Health Study – 75,427 women  Health Professionals Follow-up Study – 46,771 men Pancreatic cancer risk 41% lower among those who consumed > 600 IU of vitamin D / day vs. those who consumed < 150 IU / day Skinner, et al., 2006
  • 117. Summer / Fall (vs. Winter / Spring) diagnosis associated with improved survival in:  Colorectal cancer  Hodgkin’s lymphoma  NSCLC  Breast cancer
  • 118. Intermittent sun exposure associated with increased survival following a diagnosis of melanoma Berwick, et al., 2005

Editor's Notes

  1. Although called “a vitamin”, vitamin D is in fact a hormone, which is synthesized in the skin after exposure to UV-B radiation from the sun. It can also be obtained thorough diet, although most foods contain only small amounts or no vitamin D. The main natural dietary source is fish, but the concentration varies between fish species and even between individual fish. Because the intake is often very low, some foods are fortified with small amounts of of vitamin D (e.g. margarine, milk). In many countries vitamin D supplementation is recommended for infants and other special groups which often have restricted intake (e.g. elderly individuals). It has been known for long time that vitamin D is essential for bone health, severe deficiency leading to rickets in children or osteomalasia in adults. During recent years scientific literature has suggested a wide-range of health effects for vitamin D, although only a few associations have been well demonstrated to date. Vitamin D receptors have been discovered from all over the body (e.g. immune-cells, brain, heart, pancreas, intestine) suggesting that vitamin D is likely to have some kind of function in these tissues. It is already known that vitamin D affects the immune system in humans. How would you measure vitamin D intake in an epidemiological study? What aspects would you need to consider? Links: Vitamin D http://cancerweb.ncl.ac.uk/cgi-bin/omd?Vitamin+D Rickets http://cancerweb.ncl.ac.uk/cgi-bin/omd?rickets
  2. Global Vitamin D Status Although a consensus regarding the optimal level of serum 25(OH)D has not yet been established, most experts define vitamin D deficiency as a 25(OH)D level of 20 ng/ml (50 nmol/l) and vitamin D insufficiency as 21 to 29 ng/ml (Table 1). 1 Vitamin D insufficiency is prevalent worldwide. Vitamin D deficiency is very common in the Middle East and South Asia. 2