dough

Over the years, the pair doubled the seating, bought a pizza oven, obtained a beer and wine license and began making dough and curing meats in-house.

There's a way people talk about cooking with friends over the phone — "but this dough looks sticky! I'm messing it up!"

If trebles are for show and doubles for dough, he has both bases covered.

There, they collect their share of pre-mixed dough made with lentils and spices, which they take home to roll into poppadoms.

Unnecessary sequels that a bunch of suits knew would rake in the dough.