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An Investigation on the use of Ontologies for pattern classification - Study applied to the monitoring of food intake

Published: 12 November 2018 Publication History

Abstract

Several tools are developed with the purpose of solving problems and exposing results similar to human reasoning. For this, various artificial intelligence techniques are being implemented to improve these applications. For the poorly structured and high volume data, the ontology presents itself as a technique capable of structuring this data and exposing representative results. In this way, this work describes the use of an ontology as the data classification technique and pattern recognition. The objective is to develop an ontological structure capable of analyzing and classifying the movements and sound signals of the chewing and swallowing process in solids or liquids. To validate the ontology, the tests were performed in real environments. The results obtained, based on the realized experiments, point to the viability of the use of ontologies for the problem in question.

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  • (2022)Electronic health records in Brazil: Prospects and technological challengesFrontiers in Public Health10.3389/fpubh.2022.96384110Online publication date: 3-Nov-2022
  • (2021)Biomedical signals and machine learning in amyotrophic lateral sclerosis: a systematic reviewBioMedical Engineering OnLine10.1186/s12938-021-00896-220:1Online publication date: 15-Jun-2021
  • (2020)An ontology used to support learning in the field of heritage educationProceedings of the 10th Euro-American Conference on Telematics and Information Systems10.1145/3401895.3402080(1-5)Online publication date: 25-Nov-2020

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  1. An Investigation on the use of Ontologies for pattern classification - Study applied to the monitoring of food intake

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    cover image ACM Other conferences
    EATIS '18: Proceedings of the Euro American Conference on Telematics and Information Systems
    November 2018
    297 pages
    ISBN:9781450365727
    DOI:10.1145/3293614
    Permission to make digital or hard copies of all or part of this work for personal or classroom use is granted without fee provided that copies are not made or distributed for profit or commercial advantage and that copies bear this notice and the full citation on the first page. Copyrights for components of this work owned by others than ACM must be honored. Abstracting with credit is permitted. To copy otherwise, or republish, to post on servers or to redistribute to lists, requires prior specific permission and/or a fee. Request permissions from [email protected]

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    Published: 12 November 2018

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    Author Tags

    1. Artificial Intelligence
    2. Data classification
    3. Food Intake
    4. Ontologies

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    View all
    • (2022)Electronic health records in Brazil: Prospects and technological challengesFrontiers in Public Health10.3389/fpubh.2022.96384110Online publication date: 3-Nov-2022
    • (2021)Biomedical signals and machine learning in amyotrophic lateral sclerosis: a systematic reviewBioMedical Engineering OnLine10.1186/s12938-021-00896-220:1Online publication date: 15-Jun-2021
    • (2020)An ontology used to support learning in the field of heritage educationProceedings of the 10th Euro-American Conference on Telematics and Information Systems10.1145/3401895.3402080(1-5)Online publication date: 25-Nov-2020

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