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Int. J. Education Economics and Development, Vol. 11, No. 1, 2020
Work-integrated learning: a powerful connecting tool
between classroom and industry
Mamorena Lucia Matsoso*
UCT Graduate School of Business,
Breakwater Campus,
8 Portswood Road, Cape Town, 8000, South Africa
Email: mtsmam018@gsb.uct.ac.za
Email: mamorena81@gmail.com
*Corresponding author
Olumide Henrie Benedict
Department of Financial Accounting and Taxation,
Cape Peninsula University of Technology,
P.O. Box 652, Cape Town, 8000, South Africa
Email: benedicth@cput.ac.za
Abstract: Academics believe that work integrated learning (WIL) is no longer
essential and that it takes up a lot of teaching and learning time. They also
believe that teaching time should be extended and that students would seek
employment on their own upon completion of their diplomas and degrees.
However, we are of the opinion that WIL is vital to the growth and career
development of students. We determined the ‘students-employer’ perceptions
on the benefits, expectations and experiences of WIL in higher education. Data
that were collected through questionnaires were analysed with the use of
statistical tools. We then obtained trends from the findings. We discovered that
WIL is beneficial in bridging a gap between the classroom and the industry.
Exchange lecturers and guest lecturers from the industry may be a plausible
way to supplement WIL. Lecturers need to keep abreast of industry
expectations and acclimatise their curriculum as some theories maybe obsolete
and detached from practice.
Keywords: cooperative learning; work integrated learning; WIL; higher
education; experiential training; university of technology; UOT.
Reference to this paper should be made as follows: Matsoso, M.L. and
Benedict, O.H. (2020) ‘Work-integrated learning: a powerful connecting tool
between classroom and industry’, Int. J. Education Economics and
Development, Vol. 11, No. 1, pp.94–112.
Biographical notes: Mamorena Lucia Matsoso is currently a PhD student at
the UCT-GSB. Her research focus is on performance measures, strategic cost
management and sustainable supply chain management of small and medium
enterprises. She has presented her findings at both local and international
conferences. She served on the scientific committee of the International
Conference on Business and Management Dynamics (ICBMD). She has
co-authored a chapter Women and Small Scale Entrepreneurship: Perspective
from the SADC Region in Introduction to Gender in Eastern and Southern
Africa: A Reader.
Copyright © 2020 Inderscience Enterprises Ltd.
Work-integrated learning
95
Olumide Henrie Benedict is currently a Senior Lecturer in the Department of
Financial Accounting and Taxation at Cape Peninsula University of
Technology, South Africa.
This paper is a revised and expanded version of a paper entitled
‘Students-employer perception on the importance, expectations, reality and
prospects of work-integrated learning’ presented at the International Academy
of African Business Development (IAABD) Conference, Nelson Mandela
African Institution of Science and Technology, Arusha, Tanzania, 11–14 May
2016.
1
Introduction
Work integrated learning (WIL)1 particularly in the context of this paper aims to
introduce the school of accounting students in a university of technology (UOT) to
work-related learning so as to equip them for the work place. In the university where this
study took place, third year students of Accounting are required to spend four months
(specifically from October to 31 January) on a WIL program. As a program, WIL has
remained a contentious issue among academics who argue that WIL consumes teaching
and learning period and should therefore be set aside so as to allow extended teaching
and learning time for the last term of the year. Nevertheless, the school of counting
sciences places over 70 students with an increasing number every year in private and
public sector alike including retail stores, small accounting firms and department of
health to mention a few. Although the school cannot place all the 300 students each year,
others are still able to secure internships on their own. The WIL coordinator’s criterion
for placement is that top South African students get the first priority. Some of the
students eventuate into longer term contract of employment while some get permanent
positions from their internships organisations. It is a custom that the WIL coordinator,
accompanied by academics within the school, rotationally visits these students at least
once prior to their completion of WIL term. This is in line with Garraway et al. (2015)
who argue that the task of the lecturer responsible for WIL is to visit students to assess
their competence in carrying out practical tasks in the workplace. During these visits the
students presents their role and responsibilities to the WIL coordinator and their
supervisors and or managers in their respective organisations. Upon completion of the
experiential training, students are expected to compile and submit their portfolio of
evidence to the WIL coordinator.
There is a vast demand for students to participate in work integrated programs as its
purpose is to incorporate theoretical study and real-world work experience which aims to
provide a point of transformation for graduates that company’s value. WIL creates a
bridge between what students are taught at tertiary education and practical work
experience. A student can be excellent on paper but does not possess the essential skills
needed in practice and therefore this presents an opportunity for the transitioning process
to take place. Experience-based learning encourages lifelong learning in that certain skills
not taught in the classroom are learnt through work experience (Kolb, 2015). Hence in
this paper, we argue that WIL is important and benefits the students in a pivotal way as it
provides them with the opportunity to be exposed to the working environment, develop
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M.L. Matsoso and O.H. Benedict
soft skills which are difficult to imbed in the class room and thus promote their career
development growth. Kolb (2015) defines experiential learning as “a particular form of
learning from life experience; often contrasted with lecture and classroom learning.” In
addition to this [Keeton and Tate, 1978 in Kolb, (2015), p.18] offered this definition,
“learning in which the learner is directly in touch with the realities being studied. It is
contrasted with the learner who only reads about, hears about, talks about or writes about
these realities but never comes into contact with them as part of the learning process.”
The increasing cost of gaining a higher education has reinforced the need to develop
student’s graduate employability (Orrell, 2004). Rudman and Terblanche (2012) are of
the view that academics ought to devise their teaching models to help bridge the gap that
exists between theory and practice. Other scholars (for example Weligamage and
Siengthai, 2003; Mandyoli et al., 2017) have also blamed unemployment for the huge gap
between classroom and the workplace. These, among others, explain the gap that exists
between the employer and the university graduate where the expectations of both parties
are not met. Wang (2012) confirms that the skills that the labour market requires goes
beyond what universities offer, as such universities need to keep abreast of the
development in the market place and be flexible in their curriculum development
activities. These skills pertaining to employability entail problem solving skills,
self-confidence and team work, creative thinking and innovation (Wickramasinghe and
Perera, 2010). Grasgreen (2013) points to Dan Rosensweig, from the US who is of the
view that higher education lags in response to technological innovation and advancement
which has led to the disconnect between higher education and the industry.
WIL presents an opportunity for higher educational institutions to market their
courses as vocational-oriented courses to appeal to the broader market (Abeysekera,
2006). Ayeboafo (2012) outlines that there is a gap between accounting theory and
accounting practice. He further points out that little effort is applied in teaching students
the software needed for the practice of accounting. In addition, too much emphasis is
placed on complicated theory which is hardly, if ever, used in practice. However, theory
is important for students to make better informed decisions, thus a good balance between
theory and application has to be achieved (Abadzi, 2016). Such skills would have to be
instilled by the tertiary institutions. Lam and Ching (2007) suggest that tertiary
institutions should hire faculty members with extensive industrial experience to run the
internship programs so as to optimise the experience for both students and the employers.
The programs should encourage constant feedback to students by employers. This could
also be augmented by inviting guest lecturers from the industry regularly to share insights
of what the industry expects from graduates. Additionally, tertiary institution mentors
should have site visits which will allow the student, the mentor and employer to interact.
There should also be clearly defined internship programs with clear objectives and tasks
so that both employer and students have clear expectations.
According to Garraway et al. (2015), students are willing to do the jobs that are given
to them although the workplace supervisors often report that the syllabus used by the
university is outdated. This is evident in one of their findings wherein half of the
workplace supervisors asserted that: “the curriculum that I was taught a few years ago is
still being used in the university without any adjustments and I would love to see the
curriculum get a total overhaul but whoever sets the curriculum must involve industry for
the latest techniques and methods” (p.5).
Universities have begun to prioritise the above mentioned issues between the skills
and competencies of graduates and the requirements of prospective employers growing
Work-integrated learning
97
more divergent (Jackling and De Lange, 2009; Garraway et al., 2015). This is attributed
to a collaborative effort of theory and practice. Hence the objective of this paper was to
determine the students-employer perceptions on the benefits, preparedness and
experiences of WIL in higher education. The research question therefore reads as follow;
what are the perceptions of students and employers on the benefits, preparedness and
experiences of WIL in higher education?
The rest of the paper is divided into the following aspects: literature review, followed
by the design and methodology, results and discussion and finally conclusions are
presented followed by recommendations and suggestions for further research.
2
Literature review
2.1 Expectation from employer
Expectations are necessarily part of every human life. Everyone has an expectation at the
beginning of every activity, learning, or starting a new school. Nonetheless, employers
have their own expectations from students upon entering the market. If students meet
these expectations, the employer would be satisfied. Satisfaction according to Lam and
Ching (2007) is the difference between perception and expectation before an internship.
Friedman and Roodin (2013) have identified four main expectations of internships by
both employers and students as follows;
•
They serve as an evaluation tool for potential employees.
•
Students are more likely to get employment.
•
Carrier choice validation by students.
•
Internships are also good in providing work experience.
Moreover, students’ satisfaction on one hand is directly related to well-defined tasks,
which are challenging coupled with regular feedback from their supervisors (Friedman
and Rodin, 2013). On the other hand employers look for good communications skills, a
strong work ethic, students who take the initiative and have good time management skills
(Trier, 2003; Shaw, 2010). The expectations of the employer are qualities which include
generic skills such as team work, critical thinking, and creative thinking and reflective
during the course of their experiential training. Muhammad et al. (2009) assert that WIL
assist interns to bridge a gap between theory and practice. However, most interns still
struggle to acquire the expected soft skills such as communication, leadership, including
intra-personal skills required by employers (Mai, 2012). Deficiencies in soft skills
contribute significantly to the unemployment of many graduates (Ramli et al., 2013).
Comparison to what the work environment modelled and the theoretical knowledge
provided by university qualification, there is a need to develop a number of capabilities
and knowledge know-how to guarantee life-long learning. It is also expected that the
tertiary education should capacitate their students with high level of aptitude to carry out
their job assignment (Almeida and Franco, 2011). Moreover, students are expected to
possess interpersonal skills and leadership qualities before entering the job market (Ramli
et al., 2013). Some are of the view that employers seek confident and critical thinking
candidates (Hinchliffe and Jolly, 2011).
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M.L. Matsoso and O.H. Benedict
2.2 Expectations from students
According to Waryszak (1999) a cross-national study conducted in UK, Australia, and
Netherlands, found that interns generally expect the workplace to be characterised by
strong control from management, high commitment to the job by staff, a pleasant work
environment, and little support from the supervisor. Again students expect to perform
jobs/tasks relating to their field of specialisation (Zopiatis, 2007). Interns are also full of
ambitions and hopes to enrich their work experience, develop technical skills, and create
employability opportunities for themselves, although they have low to none expectation
of benefits such as competitive training allowance and fringe benefits (Lam and Ching,
2007). In his findings Berta (2003) found that hospitality students had a high expectation
for future career development in the industry. As a result, almost 85% of the participants
continued to work on a part time basis while completing their graduate qualifications. In
another study conducted in Hong Kong, results reveals that hospitality students had high
expectation for promotion and personal growth before internship (Chan et al., 2002).
2.3 Benefits of WIL
Gibson et al. (2002) acknowledges the benefits of WIL for all stakeholders although
concerned that they do not occur in every program. The outcomes of WIL must be clearly
articulated and provide the opportunity to enrich participants with the learning in generic
and discipline specific skills relevant to their professional field. The workplace has the
potential to provide firsthand experience of the corporate world. WIL program allows
industry partners to utilise the students and benefit at lower economical costs
(Abeysekera, 2006). Moreover, industry partners stand a better chance to monitor student
performance with a view to longer term employment, and training suited to the required
organisational skills (Abeysekera, 2006), links with higher institutions of learning and
workplace diversity among others remain significant and in favour of industry partners in
this partnership (Braunstein and Loken, 2004). It is also important to note that WIL has
proved to be economical (Paisey and Paisey, 2010), employers use students who are
given a stipend to complete tasks that could be executed by permanent employees paid a
competitive salary. However, employers seek graduates with good communication skills,
teamwork and problem-solving skills, rather than subject specialisation (Toner, 2011),
including confidence, leadership qualities, and capacity to innovate.
Students stand to gain tremendously from participation in WIL program. They finally
get the opportunity to apply theoretical knowledge in practice (Fraser and Deane, 2002),
are exposed to the complex and challenging environment where they are able to exercise
their thinking capability, develop communication and interpersonal skills, have a point of
reference for future employment, and develop problem solving skills which have been
found to be deficient in accounting students (Paisey and Paisey, 2010; Maelah et al.,
2011). Work placement has been found to increase students’ perceptions of the relevance
of their academic studies to employment, leading to greater comprehension of the
academic studies themselves (Skilbeck et al., 1994). According to Hatch (2011) one of
the most important advantages is the chance to select and give the intern knowledge for
the future. He further points that most of the companies using WIL as a way of recruiting
plan a ‘good’ to ‘excellent ‘arrival on investment. It is also noted that students who
undertake a WIL experience are more likely to reflect positively on their university
experience (Orrell, 2004). WIL provides students an opportunity to reflect on their long
Work-integrated learning
99
term future and fit with the career (Maertz et al., 2014; Pool and Sewell, 2007;
Richardson and Blakeney, 1998). However Paisey and Paisey (2010) suggest that, the
above positive features must be viewed with caution due to findings that imply that
placements can be overly specialised, insufficiently integrated with the academic years of
degrees and worse be boring and repetitive (CNAA, 1985; DES, 1985 in Paisey and
Paisey, 2010). Learners overly gain from internship if they are able to secure a job upon
completion of their degree (Zopiatis, 2007). There is also evidence that graduates with
internship experience tend to receive a job offer quicker than their peers who did not get
the experiential training (Gault et al., 2010; Gupta et al., 2010; Knemeyer and Murphy,
2001), thereby easing the transition from higher education into the world of work (Paisey
and Paisey, 2010). The benefits of work placement include enhancing skills such as
communication and the use of information technology; problem solving and team
working including enhancement of students’ confidence (Cook et al., 2004).
According to Wolter and Schweri (2002), WIL has the potential to offer employers
“financial benefits, increased staff morale, and acquisition of skills needed in the
workplace.” A key advantage of WIL for participants to create networks with industry
partners that they would not easily cross path with in the medium to short term or even a
life time. It is important to highlight that the above mentioned gains only arise when
certain conditions are met to allow a conducive working environment that provides the
much needed and applicable skills rather than turning students to tea ladies and files care
takers. This is supported by Acemoglu and Pischke (1998) who postulate that WIL
experience differs significantly from one organisation to another depending on the nature
of environment and experiential learning offered.
2.4 Disadvantages of WIL
Moody (2012) questions whether experiential learning is too costly than classroom-based
learning. One might think what costs are involved in embarking on an experiential
learning experience of a student? The costs might not be directly attributed to the
student’s pocket but it can most certainly affect the employer and possibly the learning
institution as well. As in this case the WIL students are granted space at the residences
over the holidays by the university, which may affect an institutional budget negatively.
Employers bear the cost of hosting the student for a specified period. Costs need not only
be monetary; they can refer to lost man hours where a permanent employee of the
employer was tasked to orientate the learner into the environment. These lost hours can
be further escalated by employees having to baby-sit students located at their company
for experiential learning. Although Moody (2012) based her findings on existing
employees at companies, it could be looked at in the context of this subject of students at
university using experiential-based learning.
Moody (2012) found that companies benefited more from experiential learning,
improving employee’s skills to improve efficiency, making better use of company time
and resources. The cost of training might be potentially large depending on the company
or department, but when compared to experiential learning to improve existing
efficiency, the cost of hiring a pre trained or qualified person to slot right into the job and
improve overall efficiency might be too costly. Experiential-based learning forms an
attractive package that combines deep individual insights with the possibility of rational
thought and reflection (Miettien, 2000). Perhaps this could easily be seen as a
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M.L. Matsoso and O.H. Benedict
disadvantage, students reflecting on their career choice, wondering if they made the right
decision after experiencing and living what they learn at university. A short stint in the
‘field’ might not be an accurate reflection of the overall real experience. Miettien (2000)
further goes on to support the thought that experiential-based learning may well be too
expensive. Lack of shared expectations between the students and employers regarding the
internship (Maertz et al., 2014) including efficient managerial supervision (Cleary et al.,
2013) in the workplace is also acknowledged. Moreover, lack of exposure to the relevant
profession resulting from poor WIL design, meagre guidance and lack of communication
is one of the major impediments of WIL (Jackson and Wilton, 2016). Perhaps institutions
of learning should work closer with potential employers and draft set learning/experience
curriculums that will minimise the disadvantage of high cost and student expectations led
down and maximise the benefit of the experiential learning activity. Jackson (2017)
further points to limited number of industry partners for WIL placements. This is in
congruent with the challenges the school faces on a yearly basis where only a certain
number of students secure placements for WIL due to limited number of industry partners
for the university. A major setback resulting from this is that not all students get the
opportunity to engage in this exercise.
3
Design and methodology
This section is built upon the literature review to help answer the research question in this
study. The literature review as presented in the preceding section articulated some of the
merits and demerits of WIL. The merits include amongst others, soft skills such as time
management, communication, being able to work under pressure and function as a team.
From the employers’ perspective, WIL is viewed as a cost cutting tool whereby students
are only granted a stipend and not a salary during their term of experiential learning.
However, some disadvantages were also noted that some students end up doing unrelated
work to their field of study which may be frustrating while employees may be left to
babysit the students to get through the process and compromising their completion of
tasks on time. Hence this paper seeks to answer the research question; what are the
perceptions of students and employers on the benefits, preparedness and experiences of
WIL in higher education? This research question helps investigate and understand the
usefulness of WIL and its retention in the school of accounting as well as a broader
higher institution of learning.
This particular research was regarded as descriptive research as the main intention
was to describe perceptions of students and employers on the benefits, preparedness and
experiences of WIL in higher education and also to come up with recommendations on
whether to retain WIL or get rid of it in the school if need be. In this research, positivistic
research paradigm was used as most of our data gleaned to mitigate the relevant research
problem was generally quantitative in nature. This research was deemed as survey
research which was defined by Leedy and Ormrod (2010) as research that involve
acquiring information about a group of people with regards to their general perceptions,
by means of questions that are structured in a standard ‘questionnaire’ layout.
Questionnaires were used to obtain data, which took place in the form of mostly
‘close-ended questions’. The questionnaire was divided into four sections for both the
students and the employers namely:
Work-integrated learning
1
perceptions about WIL
2
competence level at the beginning of WIL
3
level of exposure during WIL program and the last section
4
on demographics.
101
3.1 Sampling
Probability sampling was used, specifically that of simple random sampling in order to
obtain data from 90 respondents. This sample included 45 School of Accounting students
from a selected UOT who completed the WIL and the other 45 comprised employers who
hired WIL students around Cape Town. The total companies that absorbed students
around Cape Town were 77 in total accommodating about 113 students from this
university. It should be noted that some companies absorbed more than one student in
their organisations. This sample was obtained from WIL coordinator who has a list of
students who were placed in these companies in 2014.
3.2 Validity and reliability
The Cronbach-alpha coefficient was used as a measure of internal construct of reliability
and validity in this study. The Cronbach-alpha coefficient was tested on variables under
three categories of the questionnaire namely perceptions, competence level at the
beginning and exposure and obtained 0.903, 0.875 and 0.884 respectively. These were
deemed highly reliable as any measure from 0.700 is considered to be acceptable
(Jackson, 2009).
4
Results and discussion
4.1 Section A: competence level at the beginning of the WIL experience
Section A presents results and discussion on competence level of students at the
beginning of WIL with responses from both the students and the employers.
These results looked at how both the students and employers perceived the students
preparedness at the beginning of the students WIL experience. It was aimed at
determining whether students coming from tertiary education commencing in-service
training were prepared for the world of work.
4.1.1 Employers
Majority of employers felt that the students were equipped with the necessary skills
needed for the operation of basic Microsoft Office programs. Furthermore, they agreed
that students had the necessary competencies to handle internet operations. The syllabus
taught at the selected UOT in the School of Accounting incorporates a compulsory
end-user computing module which equips students with basic computer usage as well as
an introduction to the Microsoft office program. The students are also exposed to Pastel
application and System Application and Process (SAP) at foundational level prior to their
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M.L. Matsoso and O.H. Benedict
completion of diploma. Therefore, it is not surprising that employers felt that the students
were adequately equipped in this regard.
Table 1
Competence level at the beginning
Descriptive statistics
Students
Employers
N
Mean
Std.
deviation
N
Mean
Std.
deviation
Students were able to perform duties
according to their job description
39
3.41
0.637
40
3.20
0.687
Students were competent at working
with Microsoft Office programs
40
3.48
0.751
40
3.33
0.694
Students were competent with
Internet operations
40
3.60
0.672
39
3.46
0.720
Students had good communication
skills
40
3.55
0.639
40
3.28
0.679
Students were competent to work
and handle different personalities
40
3.45
0.677
40
3.03
0.800
Students were competent at
managing their work and time
40
3.40
0.632
40
2.95
0.815
Students were able to work under
pressure
40
3.38
0.667
40
3.15
0.736
Students were competent at meeting
deadlines
39
3.46
0.600
40
3.13
0.757
Students were able to apply
classroom knowledge effectively
40
3.20
0.791
39
3.21
0.732
Students were competent at using
pastel
40
3.05
0.932
38
3.03
0.854
Students were competent at using the
SAP system
39
3.10
0.995
39
3.21
0.864
Students were competent at
capturing accounting transactions
39
3.38
0.815
38
3.26
0.795
Students were well-equipped as a
result of their education
40
3.40
0.709
40
3.30
0.791
Students were well-organised and
are goal-driven
39
3.46
0.555
40
3.45
0.677
Students enjoyed working in teams
and were helpful to others
40
3.55
0.639
40
3.43
0.747
Students were eager to learn new
things
40
3.68
0.474
40
3.65
0.622
Valid N (listwise)
37
35
4.1.2 Students
Most of the students indicated that the job description given to them assisted them
in making the change from tertiary base learning to the world of work and also gave
them the ability to connect with their employers at a professional level. Minority of
Work-integrated learning
103
the students however disagree that the job description given to them was related to
their career objective. Again results indicate that majority of students found WIL
program helpful and given the students the opportunity to apply the work done in class
room into the workplace. Although there was a degree of discontentment from a smaller
percentage of the students regarding this view which may be a result of students who find
themselves misplaced in terms of performing tasks that are irrelevant to their field of
study.89 percent the of students were able to work in teams and to handle different
personalities and adapt to different employment situation with an exception of 11% that
disagreed to working well with others in a team and being able to handle different
personalities.
Figure 1
Table 2
Students’ competence at managing their work and time (see online version for colours)
Chi-square on student’s competence at managing time and work
Chi-square tests
Value
df
Asymptotic
significance (2-sided)
Pearson chi-square
9.038
1
0.003
Continuity correction
7.470
1
0.006
Likelihood ratio
9.654
1
0.002
Fisher’s exact test
Linear-by-linear association
N of valid cases
8.925
80
1
0.003
Exact sig.
(2-sided)
Exact sig.
(1-sided)
0.005
0.003
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M.L. Matsoso and O.H. Benedict
It is evident that both the students and the employers shared the same views about
student’s readiness at the beginning of WIL as the chi-square for both students and
employers responses were not statistically significantly different with the exception of
work and time (please refer to Figure 1 and Table 2). Although, employers found students
unable to manage work and time on one hand, the students viewed this differently.
Interestingly, Trier (2003) found that this is highly expected of students by employers.
4.2
Section B: the perceptions about WIL
This section presents results and discussion on the perception of students and employers
about WIL.
Table 3
Perceptions about WIL
Descriptive statistics
Students
Employers
N
Mean
Std.
deviation
CO-OP is important to exposure of
students to the industry
40
3.68
0.474
40
3.75
0.630
CO-OP is relevant to students career
development
40
3.53
0.599
40
3.68
0.656
It is possible that CO-OP will increase
students chance of getting a job
40
3.40
0.632
40
3.60
0.709
CO-OP is beneficiary to students
financially
40
3.23
0.620
40
3.45
0.677
Students receive good training through
CO-OP
40
3.35
0.700
40
3.40
0.632
CO-OP increased students
understanding of classroom
knowledge
40
3.33
0.829
40
3.40
0.810
Classroom knowledge is sufficient
without CO-OP
40
2.73
1.012
40
2.90
1.128
It is important for institutions to
expose their student to CO-OP
40
3.60
0.632
40
3.50
0.599
The CO-OP is well-managed/
well-administered by the institution
40
3.05
0.815
40
3.15
0.834
Valid N (listwise)
40
N
Mean
Std.
deviation
40
Notes: CO-OP should be interchanged with WIL.
4.2.1 Employers
Majority (94%) of employer respondents agreed that WIL was important to the students
in that it exposed them to the industry. It was previously noted that Friedman and Roodin
(2013) identified four main expectations of internships by both employers and students.
This high percentage coincides with student’s beliefs that internships or WIL can serve as
career choice validation. Exposure to WIL could encourage or even discourage the
students in their chosen field. Again majority of the respondents agree that WIL increases
Work-integrated learning
105
the students’ chances of finding employment after university. Although the WIL program
does not guarantee employment, the mere possibility that it could improve a student
chances is encouraging especially since unemployment rate in South Africa average at
25%. Of all the employers, 95% also agree that it is important that institutions of learning
expose their students to WIL in its entirety, the perceptions of WIL by the employer are
overwhelmingly positive and it can be suggested that this is as Friedman and Roodin
(2013) suggest students are more likely to get employment and career choice validation.
4.2.2 Students
In the research conducted 92% of students who agreed that WIL is important for
exposure to the work/industry world of their respective careers and no students felt that
WIL is irrelevant to their exposure in the work world. These students supported the
findings in Smith’s study which indicates that students felt that WIL experience provides
the opportunity to gain and apply knowledge, skills in an immediate and relevant setting
(Khalil, 2015). 95% of students further agreed that WIL education helps with the
development of their careers while 5% of the students disagreed. In 95% of the feedback
received, it was found that students agree that having done WIL improved their skills and
practical knowledge. This helps with basic experience and allows students to be ahead of
students who come directly from the university, since the former students have already
been in the working environment.
Results on perceptions indicated that both students and employers had similar views
about the perception of WIL regarding career development, enhancing chances of
employment and the need for institutions to expose students to WIL. These findings are
in line with (Abeysekera, 2006; Zegwaard and McCurdy, 2014). Interestingly both the
students-employer responses on class room sufficiency without WIL were relatively
lower than other responses on all variables under the perceptions.
4.3
Table 4
Section C: level of exposure during WIL
Exposure during WIL
Descriptive statistics
Students
Employers
N
Mean
Std.
deviation
N
Mean
Std.
deviation
Students level of Microsoft Office
competence has improved
40
3.63
0.628
40
3.68
0.616
Students have gained more exposure
of Internet operations
40
3.65
0.622
40
3.68
0.656
Students are more competent at
managing their work
39
3.74
0.498
40
3.73
0.599
Students are now more flexible with
their work than before
40
3.68
0.572
40
3.60
0.632
Students have gained more
experience of communication skills
39
3.77
0.485
40
3.65
0.662
Students do understand the reporting
structure in a work environment now
40
3.70
0.464
40
3.73
0.506
106
Table 4
M.L. Matsoso and O.H. Benedict
Exposure during WIL (continued)
Descriptive statistics
Students
Employers
N
Mean
Std.
deviation
N
Mean
Std.
deviation
Students understand the importance
of time management better
40
3.75
0.494
40
3.60
0.672
Students understand the use of
technological equipment better
40
3.63
0.540
40
3.50
0.716
Students are more emotionally stable
at work than before
40
3.65
0.533
39
3.64
0.707
Valid N (listwise)
38
39
4.3.1 Students
98% of the feedback indicated that students agreed that having done WIL, has helped
many students with communication skills. Being part of a team meant that students
needed to communicate and ask when not sure of how a process works, so when doing
WIL students came to realise how important it is to talk and converse with others and
learn from the rest of the team or surrounding. Majority of the students agreed that only
after doing the WIL one realises how the working structure is within a finance or
business environment. When working for medium or large companies one is able to see
the complete structure of a business organisation. Understanding the business structure
also allows students to grow and see where they fit in and gives the entire WIL students a
drive to work toward the next stage.
Technology is one of the fastest growing aspects within the working industry and all
you know there is always something new happening at all the time. The students that
have been involved in WIL have the advantage over other students since they had the
opportunity to experience the systems in a practical environment. Students indicated that
this is useful to them since it helps them understand the importance of the technology
trends which take place.
4.3.2 Employers
Majority of employers felt that the students were much more flexible and comfortable
with their work than when they started. They also reported that students had grown in
competency level at managing their work and time after the exposure. Apart from that
they felt that students were emotionally stable than when they arrived.
The last category of variables demonstrate that exposure of students led to
understanding of the importance of time management. The chi-square in Table 5 depicts
the agreement from both the employers and the students on students’ appreciation and
understanding of time management after their experience with WIL. This is important to
note as it emphasise the need for retaining WIL for School of Accounting students. This
is key because employers did not coincide with the students on work and time
management at the beginning although after the exposure the employer feels that students
have improved, are more capable of managing their work and time, and appreciates the
importance of time management better.
Work-integrated learning
Figure 2
Table 5
107
Students’ understanding of the importance of time management (see online version
for colours)
Chi-square on students’ understanding of time management better after the exposure
to WIL
Chi-square tests
Value
df
Asymptotic
significance (2-sided)
Pearson chi-square
0.346
1
0.556
Continuity correction
0.000
1
1.000
Likelihood ratio
0.353
1
0.553
Fisher’s exact test
Linear-by-linear association
N of valid cases
5
0.342
1
Exact sig.
(2-sided)
Exact sig.
(1-sided)
1.000
.500
0.559
80
Conclusions
The objective of this study was to determine students and employers perceptions of the
benefits, expectations and experience of experiential training between the students and
the employers. In order to achieve these results, questionnaires were distributed to School
of Accounting students in a selected UOT who have been exposed to work integrated
programs as well as their employers. The findings of this research regarding the
competence level at the beginning, perceptions and exposure to WIL between the
108
M.L. Matsoso and O.H. Benedict
students and the employers reveal that indeed the WIL enhances experiential learning as
well as employment outcomes for accounting graduates. The students who responded to
the questionnaire survey were pleased with their WIL placements as the program gave
them an opportunity to network and enhance their learning through hands-on experience.
Furthermore, students recognised the value of WIL, resulting in greater student
satisfaction with their education.
With the information gathered from the data analysis it can be concluded that inservice training highly benefit students. It is a well-known fact that students struggle to
find employment after school. However the results indicate that 94% of the students
strongly agree that work exposure programs increases their chances of employment. The
congruence in perceptions is also indicative that students come to acquire relevant
knowledge to a certain extent. The Major findings also shows that through the work
integrated program, students were also able to build up their own inter-personal skills
such as being better at communication (98%), being able to work under pressure and
managing their work and time well. Basically students acquired skills that they were
never going to be taught elsewhere other than in the work place. Thus showing that WIL
is a vital tool for connecting classroom and industry by encouraging developmental
learning for students towards their growth and career development.
6
Practical implications, limitations and suggestions for further research
WIL acts as a medium to bridge the expectation gap between theory and practice. The
higher institutions of learning should strategise with the employers to identify relevant
gaps which can be addressed in order to meet the expectations of the employer. The
employers should give training to the staff that mentors students during experiential
training in order to meet the expectations of the students, in terms of getting good
experience so as to prepare students for the world of work. Also the students should be
exposed to tasks which cultivate time management and meeting the deadlines of the
employer. The employers should at least open the job opportunity for the students even
after the WIL to decrease the unemployment of graduates. Besides, WIL should be
compulsory and entrenched in the curricula for the program due to its importance for
career development of the students. It is deemed essential for curriculum developers to
allocate credits for WIL to enhance involvement and coerce every student to partake in
this exercise. Also different forms of WIL should be imbedded in the curriculum
including non- placement WIL such as on campus projects, industry mentoring,
community service learning and virtual client as Jackson (2017) and Jackson and
Collings (2018) purported.
The limitations of this study lies on the premise that the findings are only applicable
to one school of Accounting in a UOT. The sample size is also limited to one group (the
class of 2014). A time series analysis should be considered for future studies to establish
trends on exposure and involvement on WIL by both the students and the employers. A
comparative study between universities on WIL programmes should be considered.
A need for further research on strategic initiatives on how to attain an integrative
model between higher institutions and the industry on the development of curriculum that
meets the demands and expectations of the employers would be necessary in this field.
Work-integrated learning
109
Acknowledgements
We extend our great appreciation to the following students; Luphumlo Nteta, Yumna
Cassiem, Lincoln Redding, Fefekazi Nkebe, Nwabisa Melani, Andiswa Booi and Noxolo
Nxumalo for assisting with data collection.
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Notes
1
Although previously known as cooperative education (CO-OP) within the target population
for this paper, WIL is a much popular and recently used terminology. These two terms are also
often used interchangeably. However, we chose WIL for the purpose of this study. Any
reference to CO-OP, especially in the presentation of findings, should be interchanged
accordingly.