Archaeobotany

SUMMARY: Chapter 7, in Renfrew & Bahn's textbook (Archaeology: Theories, Methods, and Practice), covers how to assess past subsistence and diet, including plant food (e.g., macro- and microbotanical remains; plant residues; seasonality; domestication), animal resources (e.g., macro-faunal remains; age, sex, and seasonality; domestication; small fauna; types of exploitation), and assessing diet from human remains (e.g., stomach contents; feces; teeth; isotopic methods; bone collagen).  A small case study is placed at the end of this ppt. lecture, emphasizing some aspects of subsistence.  In my view, this is one of the best college textbooks available, and is invaluable for students, archaeologists, and the public in general, to obtain a top notch overview of approaching and interpreting the archaeological record. UPDATED May 2023.

Analysis of two macroremains samples dating to the Iron Age/Roman period and wood remains (n=6) from the construction of a medieval well from a terp in the Netherlands. The wood working traces are discussed briefly.

Botanical macroremains from pits , including a pit with dung: Hordeum vulgare var. vulgare, Linum usitatissimum, Brassica rapa, Sambucus nigra/racemosa, ruderals, salt marsh taxa,  water plants.

Wood of Abies sp. and Fraxinus sp.

In the Jebala region, NW of Morocco, the making of recipients of dung from cows or/and clay (tonna and tabtoba) was common in the past. These recipients were used for stocking cereals and their dry products, for feeding the livestock, or for transporting the céréals to the rotative mill. The élaboration of these objects, which dissapeared 20 or 30 years ago, represented a general technical knowledge which was carried out by all the women in the région, in order to satisfy their domestic needs.

Communication routes are an important subject in the study of the human past. They allowed interactions between communities and the dispersal of goods and ideas. Their study, therefore, can shed light on the way in which communities inhabited the landscape, related to each other and were affected by macro-regional trends. Many methods, such as archaeomorphological analysis and Least Cost Route modelling (LCR), have been devised and are routinely employed for the reconstruction of ancient routes. Their analysis in terms of communication, trade or historical significance, however, has usually been left unexplored. This is probably due to the connected nature of routes, which form communication networks: these are shaped by interconnected nodes and extend over territories surpassing the regional scale in such a way that even a change in a single node or link can affect the whole network. Consequently, the partial reconstruction of communication networks provided by the aforementioned m...

Excavations at the Main Square (Grote Markt) of Malines (Mechelen, Belgium) have unearthed the building remains of a tower, arguably identifiable as the former town prison: Het Steen. When this assumption is followed, the contents of the fills of two cesspits dug out in the cellars of the building illustrate aspects of daily life within the early 14th-century prison. An integrated approach of all find categories, together with the historical context available, illuminates aspects of the material culture of the users of the cesspits, their consumption ...

This paper discusses archaeobotanical remains of naked barley recovered from the Okhotsk cultural layers of the Hamanaka 2 archaeological site on Rebun Island, northern Japan. Calibrated ages (68% confidence interval) of the directly dated barley remains suggest that the crop was used at the site ca. 440-890 cal yr AD. Together with the finds from the Oumu site (north-eastern Hokkaido Island), the recovered seed assemblage marks the oldest well-documented evidence for the use of barley in the Hokkaido Region. The archaeobotanical data together with the results of a detailed pollen analysis of contemporaneous sediment layers from the bottom of nearby Lake Kushu point to low-level food production, including cultivation of barley and possible management of wild plants that complemented a wide range of foods derived from hunting, fishing, and gathering. This qualifies the people of the Okhotsk culture as one element of the long-term and spatially broader Holocene hunter-gatherer cultura...

Pollen analysis has long been used as a tool to make an assessment of regional vegetation. On-site pollen samples are taken for the same purpose at some excavations, because they are often the only available contexts with good preservation conditions. This paper shows that the analysis of on-and off-site pollen samples from the same region (West Frisia, the Netherlands) and time period (Dutch Bronze Age; ca. 2000-800 bc) can give very conflicting results on the type and amount of regional vegetation, in this case forest cover. Reasons for this discrepancy are discussed in relation to the use of on-site contexts by people in the past, as well as their location within a settlement. Furthermore, the potential of these contexts for the assessment of locally performed subsistence-related activities is outlined. New research directions are required to test this potential, so that wells and other man-made pollen traps can become a valuable future tool for reconstructing the past.

Kniha Počátky zemědělství ve Starém světě nabízí globální
pohled na jeden z nevýznamnějších fenoménů vývoje lidstva.
Nejstarší prvky zemědělství byly přítomny u lovců a sběračů,
jimž je věnována značná pozornost. Na základě soudobých
znalostí popisuje autor dějiny řešení vzniku zemědělství
od 19. století do současnosti. Pozornost je věnována
ekologickým a společenským podmínkám, které panovaly
v přírodě a lidské společnosti na konci poslední doby ledové.
Jádrem knihy je pak líčení složitých dějů na Předním východě,
v Číně, v Africe a v Evropě tak, jak je zachycuje dnešní
bioarcheologie a paleoekologie.
Autor vidí počátky zemědělství jako dlouhodobý proces
s řadou etap, z nichž nejdůležitější bylo období pěstování
divokých rostlin na Předním východě a Číně, jež zde trvalo
řadu tisíciletí. Řada pozorování tehdejších společností
v centrech vývoje ukazuje, že sociální změny byly o něco
starší, než změny ekonomické. Pozdější plné zemědělství
charakterizuje vyšší míra sociální komplexity, vazba
na teritorium a přítomnost alespoň jedné domestikované
rostliny nebo zvířete.

Background Vegetatively propagated crops are globally significant in terms of current agricultural production, as well as for understanding the long-term history of early agriculture and plant domestication. Today, significant field crops include sugarcane (Saccharum officinarum), potato (Solanum tuberosum), manioc (Manihot esculenta), bananas and plantains (Musa cvs.), sweet potato (Ipomoea batatas), yams (Dioscorea spp.) and taro (Colocasia esculenta). In comparison to sexually-reproduced crops, especially cereals and legumes, the domestication syndrome in vegetatively-propagated field crops is poorly defined. Aims and scope Here, a range of phenotypic traits potentially comprising a syndrome associated with early domestication of vegetatively-propagated field crops is proposed, including: mode of reproduction, yield of edible portion, ease of harvesting, defensive adaptations, timing of production and plant architecture. The archaeobotanical visibility of these syndrome traits is...

The paper presents preliminary results of archaeobotanical studies carried out at the Madīnat Ilbīra site in Spain. The functioning of the town, which was the capital of one of the administrative districts (kūras) of alAndalus, falls in the period between the second half of the 9th century and the 11th century. However, the analysed soil samples were collected from archaeological contexts dated mostly to the last decades of the 10th century and to the 11th century. The samples yielded an interesting set of data about the preserved plant remains. Although the taxonomic diversity of the plants is not high, the analysis revealed remains of naked and hulled wheat (emmer wheat), millet, poppy seeds, perhaps peas, cucumber or melon, and grapevine. Although crop plants played an important role in the everyday diet of the town inhabitants, wild plants also were probably collected and used. The latter are represented in the analysed materials by, for example, wild strawberry, common mallow a...

Già nei suoi anni giovanili Ovidio aveva molto viaggiato: Grecia, Egitto, Asia e Sicilia, luoghi nei quali certamente aveva avuto occasione di conoscere direttamente, o quantomeno osservare, le popolazioni locali, più o meno romanizzate, e le loro usanze alimentari.
Per questo motivo ci piace pensare che ricordasse con una certa nostalgia i cibi della sua terra di origine, soprattuto durante gli anni tristi e dolorosi della relegatio sulle rive del Mar Nero.Ma quanto rimaneva degli antichi Peligni nelle abitudini della tavola nell'epoca ovidiana? E oggi, quali prodotti agricoli o piatti caratteristici di questa zona conservano radici così lontane? Non è possibile trovare risposte chiare ed univoche a queste domande, ma possiamo invece intraprendere un percorso di ricerca attraverso la tavola e l'agricoltura di questo territorio, che si concluderà, nelle ultime pagine di questa guida, con alcune ricette del tempo di Ovidio, perfettamente realizzabili in una cucina moderna, usando i prodotti del Parco Nazionale della Majella.

We did this project as part of a survey for a Timber Salvage Project in Sequoia National Forest.
Citation: 1991 Archaeobotanical Remains from 05-13-52-88 (CA-TUL-569). In Cultural Resources Inventory of the Proposed Divide Salvage Area, Tule River Ranger District, Sequoia National Forest. by B. P. Wickstrom and K. Roper Wickstrom, BioSystems Analysis, Inc., Santa Cruz, CA.


Moore et al (2008) from the USGS describe these basins as follows: "Meter-size granite basins are found in a 180-km belt extending south from the South Fork of the Kings River to Lake Isabella on the west slope of the southern Sierra Nevada, California. Their origin has long been debated. A total of 1,033 basins have been inventoried at 221 sites. The basins occur on bedrock granitic outcrops at a median elevation of 1,950 m. Median basin diameter among 30 of the basin sites varies from 89 to 170 cm, median depth is 12 to 63 cm. Eighty percent of the basin sites also contain smaller bedrock mortars (~1-2 liters in capacity) of the type used by Native Americans (American Indians) to grind acorns. Features that suggest a manmade origin for the basins are: restricted size, shape, and elevation range; common association with Indian middens and grinding mortars; a south- and west-facing aspect; presence of differing shapes in distinct localities; and location in a food-rich belt with pleasant summer weather. Volcanic ash (erupted A.D. 1240+-60) in the bottom of several of the basins indicates that they were used shortly before ~760 years ago but not thereafter. Experiments suggest that campfires built on the granite will weaken the bedrock and expedite excavation of the basins. The primary use of the basins was apparently in preparing food, including acorns and pine nuts. The basins are among the largest and most permanent artifacts remaining from the California Indian civilization." https://pubs.er.usgs.gov/publication/sir20085210

Employing Mauss's notion of the fourth obligation, giving to the gods, this article develops a formulation of ritual exchange to examine the interactive nature of ritual practice. As a modality of interaction, ritual exchange is contingent upon enduring normative beliefs, such as perceived obligations to spiritual entities, and the social positions of ritual practitioners. Consequently, ritual exchange evinces not only the material and immaterial nature of sacred beliefs but also the potential flexibility and fungibility of social interaction. By considering a relatively under-utilized form of data to study past ritual, archaeobotanical remains, we employ this perspective to explore the ancient Maya practice of offering foods in several caves in western Belize. These data exhibit complex configurations of commonality and variability, suggesting the potential flexibility and latent fungibility of ritual exchange.Employing Mauss's notion of the fourth obligation, giving to the gods, this article develops a formulation of ritual exchange to examine the interactive nature of ritual practice. As a modality of interaction, ritual exchange is contingent upon enduring normative beliefs, such as perceived obligations to spiritual entities, and the social positions of ritual practitioners. Consequently, ritual exchange evinces not only the material and immaterial nature of sacred beliefs but also the potential flexibility and fungibility of social interaction. By considering a relatively under-utilized form of data to study past ritual, archaeobotanical remains, we employ this perspective to explore the ancient Maya practice of offering foods in several caves in western Belize. These data exhibit complex configurations of commonality and variability, suggesting the potential flexibility and latent fungibility of ritual exchange.RésuméEn recourant à la quatrième obligation selon Mauss (l'offrande aux dieux), l'auteur élabore une formulation des échanges rituels afin d'examiner la nature interactive de la pratique rituelle. En tant que modalité d'interaction, l'échange rituel dépend de la pérennité de croyances normatives, telles que les obligations perçues envers les entités du monde des esprits et le statut social des officiants. En conséquence, l'échange rituel évince non seulement la nature matérielle et immatérielle des croyances sacrées, mais aussi la flexibilité et la fonctionnalité potentielles des interactions sociales. En examinant les vestiges archéobotaniques, données relativement mal utilisées pour étudier les rituels passés, nous appliquons ce point de vue à l'étude des pratiques des anciens Mayas qui déposaient des offrandes de nourriture dans des grottes de l'Ouest du Belize. Ces données font apparaître des configurations complexes de points communs et de variabilité, qui suggèrent une flexibilité potentielle et une fonctionnalité latente des échanges rituels.En recourant à la quatrième obligation selon Mauss (l'offrande aux dieux), l'auteur élabore une formulation des échanges rituels afin d'examiner la nature interactive de la pratique rituelle. En tant que modalité d'interaction, l'échange rituel dépend de la pérennité de croyances normatives, telles que les obligations perçues envers les entités du monde des esprits et le statut social des officiants. En conséquence, l'échange rituel évince non seulement la nature matérielle et immatérielle des croyances sacrées, mais aussi la flexibilité et la fonctionnalité potentielles des interactions sociales. En examinant les vestiges archéobotaniques, données relativement mal utilisées pour étudier les rituels passés, nous appliquons ce point de vue à l'étude des pratiques des anciens Mayas qui déposaient des offrandes de nourriture dans des grottes de l'Ouest du Belize. Ces données font apparaître des configurations complexes de points communs et de variabilité, qui suggèrent une flexibilité potentielle et une fonctionnalité latente des échanges rituels.

The aim of this study is to present the anthracological results from three archaeological sites located in the North, North West and South East of Sri Lanka. The study is based on the observation and analysis of 1689 charcoal fragments using for support the reference collection of South Indian wood at the Institute of Archaeology (UCL), Inside Wood (2004-onwards) and several wood anatomy atlases. Mantai (200 BCE-850 CE), an urban site, has yielded 25 taxa with significant presence of cf. Cocos nucifera among other taxa. Kantharodai (400-170-BCE), an urban site, has yielded 19 taxa from arid zones (Fabaceae, Rubiaceae), mangroves (Rhizophoraceae) and dune zones (cf. Cocos nucifera). Kirinda (500-900 CE), a fishing settlement, has yielded 24 taxa including Fabaceae (Dalbergia, Acacia) and Rubiaceae, belonging to dry deciduous forest and open savannas. This collective data set allows for the identification of discernible patterns related to the use of ecological interfaces between the forest and the open plains, used and actively managed by humans, and the possibility to identify if this changed with an increase in maritime trade and/or changes in agriculture over time. This study provides evidence of the differences in the vegetation present as well as use of wood fuel and other specific uses of wood for each site examined. It also sheds new light on tropical anthracology regarding quantification and accuracy in taxa identification.