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In 2007, an outbreak of disease occurred in South African pomegranate orchards. The symptoms included leaf and fruit spots, and cankers on stems, branches and trunks. Based on biochemical and molecular analyses and pathogenicity tests,... more
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      Pomegranate culturePomegranate Is a Food of FuturePomegranate Supply ChainPomegranate Peel
Pomegranate peels (Punica granatum) are usually discarded as waste even a significant portion of polyphenols are often present in high concentrations in the outer parts of fruits. The objective of this study was to establish an extraction... more
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      PolyphenolsEXTRACTIONDPPHProanthocyanidins
In this work, pomegranate peel (PP), the by-products abundantly available from the fruit processing industries, has been applied as renewable resources for preparation of low cost, eco-friendly and high quality activated carbons. A... more
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      AdsorptionActivated CarbonPhosphoric acidSTEAM
Urinary tract infections (UTIs) are among the most prevailing infectious diseases and may be classified as uncomplicated or complicated, depending upon the urinary tract anatomy and physiology. The Gram negative bacteria of E. coli cause... more
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      Escherichia coliPomegranate Peel
The present study was aimed to investigate protective effects of the extract of piper longum fruit, pomegranate peel, silymarin and vitamins C and E on reproductive toxicity induced by thioacetamide in male rat by evaluating the oxidative... more
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      Liver FibrosisPiper LongumPomegranate PeelCIRROSIS
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      ChemistryFungiPolyphenolsBacteria