Heat Mass 1
Heat Mass 1
Heat Mass 1
GIVEN:
m (OIL) = 3.00 KG/S
m (H20) =0.70 KG/S
CP=1.92 KJ/KGK
U=350 W/m2K) AND A=12.9 m2
REQUIRED:
THO , q
SOLUTION:
THI= 400 K
TCO
H= OIL
C= H2O
TCI= 325 K
THO
TCO =
374 +325
2
= 349 K
CP=4.196 KJ/KGK
NTU =
UA
C MIN
350 (12.9)
2937
= 1.537
PROBLEM 9.8-1
CALCULATE THE SURFACE TEMPERATURE AND THE RATE OF DRYING FOR THE
CONSTANT- RATE PERIOD.
GIVEN:
0.305 X 0.305 m
38.1 mm DEEP
H= 0.010 KG H2O/ KG DRY AIR
v= 3.05 m/s
TR = 93.3
E = 0.95
REQUIRED:
TS
, RC
T= 65.6
SOLUTION:
TS KEPT BELOW 32.2
1.00+0.010
0.974
= 1.037 kg/ m3
hr =
366.5
100
305.4
100
( 4 )
0.95 ( 5.676 )
+ 273.2 = 305.4 K
+ 273.2 = 366.5 K
E = 0.95
2
= 8.42 W/ m K
H sH
CS
s = ( 1 +
Uk
hc
) ( T- Ts ) +
hR
hc
( TR Ts )
For Ts = 32.2
, Hs = 0.031
s = 2425.3x103 J/KG
Thus,
0.0310.01
3
1.024 x 10
8.24
35.87
( 93.3 Ts )
Ts = 30.3
Trial 2.
Assume Ts = 31.7
0.03050.01
3
1.024 x 10
Ts )
Ts = 31.3
Rc =
( hc +U k ) ( T T s ) +hr (T RT S )
s
8.24
35.87
( 93.3
PROBLEM 8.4-7
EFFECT OF FEED TEMPERATURE ON EVAPORATING AN NaOH SOLUTION. A
SINGLE-EFFECT EVAPORATOR IS CONCENTRATING A FEED OF 9072 Kg/H OF A 10% WT.
SOLUTION OF NaOH IN WATER TO A PRODUCT OF 50% SOLIDS. THE PRESSURE OF
THE SATURATED STEAM USED IS 42 KPA (GAGE) AND THE PRESSURE IN THE VAPOR
SPACE OF THE EVAPORATOR IS 20 KPA (ABS). THE U=1988 W/m 2K. CALCULATE THE
STEAM USED, THE STEAM ECONOMY IN KG VAPORIZED/KG STEAM, AND THE AREA
FOR THE FOLLOWING FEED CONDITIONS.
(A) FEED TEMPERATURE OF 288.8 K
(B) FEED TEMPERATURE OF 322.1 K
PROBLEM 9.7-2
IN ORDER TO TEST THE FEASIBILITY OF DRYING A CERTAIN FOODSTUFF,
DRYING DATA WERE OBTAINED IN A TRAY DRYER WITH AIR FLOW OVER THE TO
EXPOSED SURFACE HAVING AN AREA OF 0.186 M2 . THE BONE-DRY SAMPLE WEIGHT
WAS 3.765 KG DRY SOLID. AT EQUILBRIUM AFTER A LONG PERIOD, THE WET SAMPLE
WEIGHT WAS 3.955 KG H2O + SOLID. HENCE, 3.955-3.765, OR 0.190 KG OF EQUILIBRIUM
MOISTURE WAS PRESENT.
THE FOLLOWING SAMPLE WEIGHTS VERSUS TIME WERE OBTAINED IN THE
DRYING TEST.
GIVEN:
A= 0.186 M2
WS= LS=3.765 KG DRY SOLID
EQUILIBRIUM MOISTURE= 0.190 KG H20
REQUIRED:
A. CALCULATE THE FREE MOISTURE CONTENT X KG H20/KG DRY SOLID FOR EACH
DATA POINT AND PLOT X VERSUS TIME.
B. MEASURE THE SLOPES, CALCULATE THE DRYING RATES R IN KG H20/HM2
C. USING THIS DRYING RATE CURVE, PREDICT THE TOTAL TIME TO DRY THE
SAMPLE FROM X=0.20 TO X=0.04. USE GRAPHICAL INTERGRATION FOR THE
FALLING-RATE PERIOD. WHAT IS THE DRYING RATE RC IN THE CONSTANT-RATE
PERIOD AND XC ?
SOLUTION:
A.
X=
X=
B.
W tW sEquilibrium moisture
Ws
kg H 2 0
4.9443.7650.190
=0.26268
3.765
kg dry solid
Slope=
R=
X
t
R=
Ls X
A t
3.765 ( 0.247010.26268 )
=0.79301
0.186
( 0.40 )
C.
t ( 0.04 )=4.8 h
t ( 0.2 )=0.7 hr
total t =4.1hrs
t=
L s dX 3.765 0.200.12
=
A R 0.186
0.998
)
1.63
A A2
3
A 1=1.1805 0.04=0.04722
A 2=1.5020 0.03=0.04506
A 3=1.8175 0.01=0.01818
A tot =0.11
t=
L s dX 3.765
=
( 0.11 )
A R 0.186
2.24