Perfume Applicator
Perfume Applicator
Perfume Applicator
Contents
1. Introduction and Contacts......P.1
What are
Occupational
Standards(OS)?
OS describe what
individuals need
to do, know and
understand in
order to carry out
a particular job
role or function
OS are
performance
standards that
individuals must
achieve when
carrying out
functions in the
workplace,
together with
specifications of
the underpinning
knowledge and
understanding
Contact Us:
Handicrafts & Carpet
Sector Skill Council
(HCSSC),
EPCH House,
Pocket 6 & 7, Sector C,
Vasant Kunj,
New Delhi-110070
E-mail:
hcssc@hcssc.in
2. Qualifications Pack...........P.2
3. Glossary of Key Terms........P.3
4. NOS Units..P.5
5. Annexure: Nomenclature for QP & OS.P.29
6. Assessment Criteria.P.31
Introduction
Qualifications Pack- Agarbatti Perfume Applicator
SECTOR: HANDICRAFTS AND CARPET
SUB-SECTOR: Handicrafts (Agarbatti)
OCCUPATION: Agarbatti Perfume Applicator
REFERENCE ID: HCS/Q 8001
ALIGNED TO: NCO-2004/8229.202
Brief Job Description: Agarbatti Perfume Applicator is the one who prepares the
perfume solution and carries out perfuming of raw Agarbattis by dipping in the
Ready- to- Dip perfume solution and
Personal Attributes: Perfume Applicator should have good eyesight, hand-eye
coordination, motor skills and vision (including near vision, distance vision,
colour vision, peripheral vision, depth perception and ability to change focus).
HCS/Q 8001
Job Details
Credits(NSQF)
Sector
Sub-sector
TBD
Handicrafts & Carpet
Handicrafts (Agarbatti)
Version number
Drafted on
Last reviewed on
1.0
19/06/15
29/06/15
Occupation
Agarbatti Perfume
Applicator
29/06/17
Job Role
Training
(Suggested but not mandatory)
Minimum Job Entry Age
Experience
Not Applicable
Role Description
NSQF level
Minimum Educational Qualifications
Maximum Educational Qualifications
Compulsory:
Performance Criteria
Definitions
Keywords /Terms
Sector
Sub-sector
Vertical
Occupation
Function
Sub-functions
Job role
Occupational
Standards (OS)
Performance
Criteria
National
Occupational
Standards (NOS)
Qualifications Pack
Code
Qualifications
Pack(QP)
Unit Code
Unit Title
Description
Description
Sector is a conglomeration of different business operations having similar
businesses and interests. It may also be defined asa distinct subset of the
economy whose components share similar characteristics and interests.
Sub-sector is derived from a further breakdown based on the
characteristics and interests of its components.
Vertical may exist within a sub-sector representing different domain areas
or the client industries served by the industry.
Occupation is a set of job roles, which perform similar/related set of
functions in an industry.
Function is an activity necessary for achieving the key purpose of the
sector, occupation, or area of work, which can be carried out by a person
or a group of persons. Functions are identified through functional analysis
and form the basis of OS.
Sub-functions are sub-activities essential to fulfill the achieving the
objectives of the function.
Job role defines a unique set of functions that together form a unique
employment opportunity in an organization.
OS specify the standards of performance an individual must achieve when
carrying out a function in the workplace, together with the knowledge and
understanding they need to meet that standard consistently.
Occupational Standards are applicable both in the Indian and global
contexts.
Performance Criteria are statements that together specify the standard of
performance required when carrying out a task.
NOS are Occupational Standards which apply uniquely in the Indian
context.
Qualifications Pack Code is a unique reference code that identifies a
qualifications pack.
Qualifications Pack comprises the set of OS, together with the
educational, training and other criteria required to perform a job role. A
Qualifications Pack is assigned a unique qualification pack code.
Unit Code is a unique identifier for an OS unit, which can be denoted with
either an O or an N.
Unit Title gives a clear overall statement about what the incumbent
should be able to do.
Description gives a short summary of the unit content. This would be
4
Scope
Knowledge and
Understanding
Organizational
Context
Technical
Knowledge
Core Skills/Generic
Skills
Acronyms
Helpdesk
Keywords /Terms
Description
SSC
OS
Occupational Standard(s)
NOS
QP
Qualifications Pack
UGC
MHRD
MoLE
NVQF
HCSSC
TBD
To Be Determined
NSDC
M/C
Machine
HCS/N 8001
Preparation of Ready- to- Dip (RTD) perfume solution for raw agarbattis
----------------------------------------------------------------------------------------------------------------------------- ---------------
National Occupational
Standard
Overview
This unit is about preparation of Ready-to-Dip (RTD) perfume solution which is used for
perfuming raw agarbattis by dipping technique.
HCS/N 8001
Unit Code
Unit Title
(Task)
Description
Preparation of Ready- to- Dip (RTD) perfume solution for raw agarbattis
HCS/N 8001
To prepare the Ready-to-Dip (RTD) solution for perfuming the raw agarbattis.
This unit is about to carry out basic operations for making RTD solution for perfuming
raw agarbattis.
Scope
Basic operations to be undertaken by the Perfume Applicator are as follows:
to determine the optimum amount of ready concentrated perfume & fixative
solvent required
to mix the appropriate quantity of ingredients required to make the ready- todip solution based on the batch size.
Performance Criteria (PC) w.r.t. the Scope
To determine the
To be competent, the user/individual on the job must be able to:
optimum amount of
PC1. identify the appropriate perfume concentrate
ready concentrated
PC2. identify the correct set of ingredients for the required set
perfume & fixative
PC3. analyze the agarbatti batch size for perfuming for estimating the amount of
solvent required
rtd required
PC4. determine the appropriate ratio of mixing of concentrated perfume and
fixative solvent (such as di-ethyl phathalate)
PC5. determine the amount of concentrated perfume solution for the required
quality of agarbatti
PC6. use the appropriate containers & measuring jars
PC7. ensure minimum wastage of concentrated perfume and other liquids
PC8. avoid contamination of solutions and concentrates while measuring and
mixing
To mix the appropriate
PC9. ensure uniform mixing of ingredients
quantity of ingredients
PC10. ensure and maintain the correct proportion of ingredients
required to make the
PC11. use the solution appropriately to avoid mistakes
Ready- to- Dip solution
PC12. store the solution appropriately to avoid loss due to evaporation
based on the batch size
PC13. determine the retention time of scent & fixative solvent mixture for uniform
mixing
PC14. take safety precautions while handling the perfume and chemicals
PC15. respond appropriately in case of any major faults in the ingredients
PC16. minimise and dispose the waste materials in the approved manner
PC17. leave work area safe and secure when work is complete
PC18. carry out the work at a rate that maintains work flow
Knowledge and Understanding (K)
A. Organizational
The user/individual needs to know and understand:
Context
KA1. the organizations policies, procedures, guidelines and standards for quality
(Knowledge of
KA2. safe working practices and organisational procedures
the company/
KA3. quality systems and other processes practiced in the organization
organization and
KA4. types of problems with quality and how to report them to appropriate people
its processes)
KA5. the importance of complying with written instructions
KA6. reporting procedure in case of faults in own/ other processes
KA7. whom to refer problems to when they are outside the limit of your authority
7
HCS/N 8001
Preparation of Ready- to- Dip (RTD) perfume solution for raw agarbattis
B. Technical
Knowledge
Skills (S)
A. Core Skills/
Generic Skills
B. Professional Skills
KA8. your organizations tools, templates and processes for related operations in
production
The user/individual needs to know and understand:
KB1. about different types of perfumes available and their identifying feature
KB2. about fixative solvent and their use
KB3. step-by-step process of making the rtd solution
KB4. the correct use of the equipments used for preparing the solution
Writing Skills
The user/individual needs to know and understand how to:
SA1. write in local language
Reading Skills
The user/individual need to know and understand how to:
SA2. read measurement instructions.
Oral Communication (Listening and Speaking skills)
The user/individual needs to know and understand how to:
SA3. listen effectively and orally communicate information accurately
SA4. ask for clarification and advice from others
Decision Making
The The user/individual on the job needs to know and understand how to:
SB1. follow organization rule-based decision making process
SB2. take decision with systematic course of actions and/or response
Plan and Organize
User/individual needs to know and understand how to:
SB3. plan and organize your work to achieve targets and deadlines
Customer Centricity
The user/individual on the job needs to know and understand how to:
SB4. manage relationships with customers
SB5. build customer relationships and use customer centric approach
Problem Solving
User/individual needs to know and understand how to:
SB6. think through the problem, evaluate the possible solution(s) and suggest an
optimum /best possible solution(s)
SB7. identify immediate or temporary solutions to resolve delays
Analytical Thinking
User/individual needs to know and understand how to:
SB8. analyze data and activities
SB9. pass on relevant information to others
Critical Thinking
User/individual need to know and understand how to:
SB10. apply, analyze, and evaluate the information gathered from observation,
experience, reasoning, or communication, as a guide to thought and action
HCS/N 8001
Preparation of Ready- to- Dip (RTD) perfume solution for raw agarbattis
NOS Code
Credits (NSQF)
Industry
Industry Sub-sector
Occupation
TBD
Handicraft and Carpet
Sector
Handicraft (Agarbatti)
Agarbatti Perfume
Applicator
Version number
1.0
Drafted on
19/06/15
Last reviewed on
29/06/15
29/06/17
HCS/N 8002
----------------------------------------------------------------------------------------------------------------------------- ---------------
National Occupational
Standard
Overview
This unit is about carrying out the process of applying perfume on raw agarbattis by dipping
in RTD solution.
10
HCS/N 8002
Unit Code
Unit Title
(Task)
Description
This unit provides Performance Criteria, Knowledge & Understanding and Skills &
Abilities required to carry out absorption by dipping in RTD solution.
Scope
Basic operations to be undertaken by the Perfume Applicator are as follows:
to carry out dipping in ready-to-dip solution.
to carry out complete absorption of solution into agarbatti sticks.
Performance Criteria (PC) w.r.t. the Scope
To carry out dipping
To be competent on the job, the user/individual on the job must be able to:
in Ready-to-Dip
PC1. check & ensure that the dipping area is free from dirt & hazardous material
solution.
PC2. ensure that the equipments, tools and hands are cleaned properly to avoid
any contamination that may occur from previous batch of perfuming
PC3. carry out dipping of agarbatti according to the standards
PC4. ensure optimum absorption
PC5. carry out process in the given time frame
PC6. ensure minimal wastage of solution
PC7. appropriately use the hand gloves for handling the sticks to avoid wastage of
solution
PC8. ensure total absorption of solution in agrabatti stick
PC9. take safety measure while working with solutions
PC10. ensure that agarbatti sticks bundle is properly placed in the area after
dipping where it can absorb the solution without any disturbance
To carry out
PC11. properly keep the dipped agarbattis in an enclosure to ensure proper
complete absorption
absorption
of perfume into
PC12. ensure minimum loss of perfume solution due to evaporation
agarbatti stick
PC13. ensure that the agarbattis are retained in the enclosure for optimum time
PC14. ensure that the perfume spilled in the dipping tray be collected for reuse
PC15. report to the instructor in case of undesirable smell of fragrance
PC16. carry out the work at a rate that maintains workflow for the next level of
processing
Knowledge and Understanding (K)
A. Organizational
The user/individual needs to know and understand:
Context
KA1. the organisations policies and procedures
(Knowledge of the
KA2. responsibilities under health, safety and environmental legislation
company/
KA3. guidelines for storage and disposal of waste materials
organization and
KA4. protocol to obtain more information on work related tasks
its processes)
KA5. contact person in case of queries on procedure or for resolving issues
related to defective tools and/or equipment
KA6. details of the job role and responsibilities
KA7. work target and review mechanism with your supervisor
KA8. protocol and format for reporting work related risks/ problems
KA9. method of obtaining/ giving feedback related to performance
KA10. importance of team work and harmonious working relationships
11
HCS/N 8002
B. Technical
Knowledge
Skills (S)
A. Core Skills/
Generic Skills
B. Professional Skills
HCS/N 8002
NOS Code
Credits (NSQF)
Industry
Industry Sub-sector
Occupation
TBD
Handicraft and carpet
sector
Handicraft (Agarbatti)
Agarbatti Perfume
Applicator
Version number
1.0
Drafted on
19/06/15
Last reviewed on
29/06/15
29/06/17
13
HCS/N 8003
----------------------------------------------------------------------------------------------------------------------------- ---------------
National Occupational
Standard
Overview
This unit provides Performance Criteria, Knowledge & Understanding and Skills & abilities
required to achieve quality in perfuming of raw Agarbattis
14
HCS/N 8003
Unit Code
Unit Title (Task)
Description
HCS/N 8003
Contribute to achieve quality in perfuming of raw agarbattis
This unit provides Performance Criteria, Knowledge & Understanding and Skills &
Abilities required to achieve quality in perfuming of raw Agarbattis
Scope
This unit/task covers the following:
achieving the quality in perfuming of raw agarbattis and related operations
Performance Criteria (PC) w.r.t the Scope
Elements
Performance Criteria
Contribute to
To be competent, the user/individual on the job must be able to:
achieving the
PC1. identify and use raw agarbattis as per the specifications provided
product quality in PC2. ensure that the raw agarbatti lot used for perfuming comply to quality
perfuming of raw
standards
agarbattis
PC3. ensure that the correct concentration of perfume solution is identified
PC4. take the necessary action if the s o l u t i o n does not confirm to quality
standards
PC5. ensure the dipping of agarbatti is done for optimum time
PC6. conduct burning test for the agarbatti batches to ensure optimum burning
consistency and time
PC7. ensure that the absorption content is about 15%
PC8. carry out work safely and at a rate which maintains work flow
PC9. carry out quality checks at specified intervals according to instructions
PC10. report to the responsible person when the work flow of other production
areas disrupts work
PC11. apply the allowed tolerances
PC12. identify and segregate faulty agarbattis/ agarbatti lots
PC13. ensure the intensity of fragrance is as desired
Knowledge and Understanding (K) w.r.t. the Scope
Elements
Knowledge and Understanding
A. Organisational The user/individual on the job needs to know and understand:
Context
KA1. safe working practices and organisational procedures
(Knowledge of the KA2. the organisation's procedures and guidelines
company /
KA3. quality systems
organisation and its KA4. equipment operating procedures / manufacturers instructions
processes)
KA5. types of problems with quality and how to report them to appropriate
people
KA6. methods to present any ideas for improvement to supervisor
KA7. the importance of complying with written instructions
KA8. limits of personal responsibility
KA9. reporting procedure in case of faults in own/ other processes
15
HCS/N 8003
B. Technical /
Domain
Knowledge
HCS/N 8003
NOS Code
Credits (NSQF)
Industry
Industry Sub-sector
Occupation
TBD
Handicrafts and Carpet
Sector
Handicrafts (Agarbatti)
Agarbatti Perfume
Applicator
Version number
1.0
Drafted on
19/06/15
Last reviewed on
29/06/15
29/06/17
17
HCS/N 9908
Working in a team
----------------------------------------------------------------------------------------------------------------------------- ----------
National Occupational
Standard
Overview
This unit is about working as part of a team within the organisation.
18
HCS/N 9908
Unit Code
Unit Title
(Task)
Description
Scope
Working in a team
HCS/N9908
Working in a team
This unit is about working as a team member within the organisation
Commitment and trust
Communication
Adaptability
Creative freedom
HCS/N 9908
Working in a team
NOS Code
Credits (NSQF)
TBD
Version number
1.0
Industry
Drafted on
19/06/15
Last reviewed on
29/06/15
29/06/17
Industry Sub-sector
Occupation
Agarbatti Perfume
Applicator
20
HCS/N 9912
------------------------------------------------------------------------------------------------------------------------------------------
National Occupational
Standard
Overview
This unit provides Performance Criteria, Knowledge & Understanding and Skills & Abilities
required to organise/maintain work areas and activities to ensure tools are maintained as
per norms.
21
HCS/N 9912
Unit Code
Unit Title (Task)
Description
HCS/N 9912
Maintain work area and tools
This unit provides Performance Criteria, Knowledge & Understanding and Skills &
Abilities required to organise/ maintain work areas and activities to ensure tools
and equipements used for the perfuming of raw agarbattis are maintained as per
norms.
Scope
This unit/task covers the following:
maintain the work area and tools
Performance Criteria (PC) w.r.t the Scope
Elements
Performance Criteria
Maintain the
To be competent, the user/individual on the job must be able to:
work area, tools
PC1. handle materials and tools safely and correctly
and machines
PC2. use materials to minimize waste
PC3. maintain a clean and hazard free working area
PC4. maintain the machine/tools used for bamboo stick making
PC5. carry out maintenance and/or cleaning within ones responsibility
PC6. report dameaged tools & materials
PC7. work in a comfortable position with the correct posture
PC8. dispose off waste safely in the designated location
PC9. store tools safely after use
PC10. carry out cleaning according to schedules and limits of responsibility
Knowledge and Understanding (K) w.r.t. the Scope
Elements
Knowledge and Understanding
A. Organisational The user/individual on the job needs to know and understand:
Context
KA1. personal hygiene and duty of care
(Knowledge of the KA2. safe working practices and organisational procedures
company /
KA3. limits of your own responsibility
organisation and
KA4. ways of resolving with problems within the work area
its processes)
KA5. the production process and the specific work activities that relate to the
whole process
KA6. the importance of effective communication with colleagues
KA7. the lines of communication, authority and reporting procedures
KA8. the organisations rules, codes and guidelines (including timekeeping)
KA9. the companys quality standards
KA10. the importance of complying with written instructions
B. Technical /
The user/individual on the job needs to know and understand:
Domain
KB1. work instructions and specifications accurately
Knowledge
KB2. method to make use of the information detailed in specifications and
instructions
KB3. relation between work role and the overall manufacturing process
KB4. the importance of taking action when problems are identified
KB5. different ways of minimising waste
KB6. effects of contamination on products
KB7. common faults in bamboo sticks/slivers
22
HCS/N 9912
23
HCS/N 9912
NOS Code
Credits (NSQF)
Industry
Industry Sub-sector
Occupation
TBD
Handicraft & Carpet
Sector
Handicrafts (Agarbatti)
Agarbatti Perfume
Applicator
Version number
1.0
Drafted on
19/06/15
Last reviewed on
29/06/15
29/06/17
24
HCS/N 9913
------------------------------------------------------------------------------------------------------------------------------------------
National Occupational
Standard
Overview
This unit provides Performance Criteria, Knowledge & Understanding and Skills & Abilities
required to comply with health, safety and security requirements at the workplace and
covers procedures to prevent, control and minimise risk to self and others.
25
HCS/N 9913
Unit Code
Unit Title (Task)
Description
HCS/N 9913
Maintain health, safety and security at workplace
This unit provides Performance Criteria, Knowledge & Understanding and Skills &
Abilities required to comply with health, safety and security requirements at
the workplace and covers procedures to prevent, control and minimise risk to self
and others.
Scope
This unit/task covers the following:
comply with health, safety and security requirements at work
Performance Criteria (PC) w.r.t the Scope
Elements
Performance Criteria
Comply with
To be competent, the user/individual on the job must be able to:
health, safety and PC1. comply with health and safety related instructions applicable to the
security
workplace
requirements at
PC2. use and maintain personal protective equipment as per protocol
work
PC3. carry out own activities in line with approved guidelines and procedures
PC4. maintain a healthy lifestyle and guard against dependency on intoxicants
PC5. follow environment management system related procedures
PC6. store materials and tools in line with manufacturers and organisational
requirements
PC7. safely handle and move waste and debris
PC8. minimize health and safety risks to self and others due to own actions
PC9. seek clarifications, from supervisors or other authorized personnel in case
of perceived risks
PC10. monitor the workplace and work processes for potential risks and threats
PC11. carry out periodic walk-through to keep work area free from hazards and
obstructions, if assigned
PC12. report hazards and potential risks/ threats to supervisors or other
authorized personnel
PC13. participate in mock drills/ evacuation procedures organized at the workplace
PC14. undertake first aid, fire-fighting and emergency response training, if asked
to do so
PC15. take action based on instructions in the event of fire, emergencies or
accidents
PC16. follow organisation procedures for evacuation when required
Knowledge and Understanding (K) w.r.t. the Scope
Elements
Knowledge and Understanding
A. Organisational
The user/individual on the job needs to know and understand:
Context
(Knowledge of the KA1. health and safety related practices applicable at the workplace
company /
KA2. potential hazards, risks and threats based on nature of operations
organisation and
KA3. organizational procedures for safe handling of tools
its processes)
KA4. potential risks due to own actions and methods to minimize these
KA5. environmental management system related procedures at the workplace
KA6. layout of the plant and details of emergency exits, escape routes,
26
HCS/N 9913
HCS/N 9913
NOS Code
Credits (NSQF)
Industry
Industry Sub-sector
Occupation
TBD
Handicraft & Carpet
Sector
Handicrafts (Agarbatti)
Agarbatti Perfume
Applicator
Version number
1.0
Drafted on
19/06/15
Last reviewed on
29/06/15
29/06/17
28
Annexure
Nomenclature for QP and NOS
Qualifications Pack
9 characters
[ABC]/ Q 0101
QP number (2 numbers)
Occupation (2 numbers)
Occupational Standard
9 characters
[ABC] / N 0101
OS number (2 numbers)
Occupation (2 numbers)
Back to top
29
01 10
Fashion Jewellery
11 - 13
Stoneware
14 - 19
Glassware
20 - 27
Metalware crafts
28 - 37
Leather crafts
38 - 43
Paper Mache
44 - 49
Carpets
& rugs
50 59
60 65
66 71
72 77
Agarbatti
78 82
Paper crafts
83 86
NER crafts
87 92
Miscellaneous crafts
93 - 95
Generic Occupation
96 99
Sequence
Description
Example
Three letters
HCS
Slash
Next letter
Whether QP or NOS
Occupation code
01
OS number
01
30
6. In case of successfully passing only certain number of NOS's, the trainee is eligible to take subsequent
assessment on the balance NOS's to pass the Qualification Pack
ASSESSMENT CRITERIA
Marks Allocation
Total Marks
(600)
1. HCS/N 8001
(To prepare
the Ready-toDip (RTD)
solution for
perfuming
raw
agarbattis)
100
Out
of
Theory
Skills
Practical
31
100
42
58
100
32
100
44
56
10
10
TOTAL
3. HCS/N 8003
(Contribute to
achieve
quality in
perfuming of
raw
agarbattis)
100
33
100
TOTAL
5. HCS/N 9912
(Maintain
work area and
tools)
100
48
52
12
10
10
10
10
10
10
12
10
100
29
71
10
10
10
12
10
12
10
10
100
34
TOTAL
6. HCS/N 9913
(Maintain
health, safety
and security
at workplace)
100
TOTAL
100
30
70
100
30
70
35