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History of Sciences in India Publications

CARAKA SAMHITA
(A Scientific Synopsis)

By

PRIYADARANJAN RAY, m.a., f.n.i.

and

HIRENDRA NATH GUPTA, m.sc.

NATIONAL INSTITUTE OF SCIENCES OF INDIA


NEW DELHI
Published by

THE NATIONAL INSTITUTE OF SCIENCES OF INDIA


BAHADUR SHAH ZAFAR MARG, NEW DELHI 1.

COPY RIGHT

1965

NATIONAL INSTITUTE OF SCIENCES OF INDIA

Printed in India
Sree Saraswaty Press, Calcutta-9
FOREWORD
The present monograph of Caraka Samhitd is the first of a series of studies
being published by the National Institute of Sciences of India which in 1959
constituted a Board for the compilation of a History of Sciences in India.
Several bibliographies and monographs are now ready and their publication
will 'be taken up as and when funds become available.

The work of the Board has now been taken over by the National Commis-
sion for the History of Sciences in India, inaugurated on January 15, 1965, by
Shri M. C. Chagla, the Union Minister of Education.

This monograph offers a scientifically classified account of the contents of


Caraka Samhitd, one of the two earliest and most renowned medical treatises of
ancient India. Of these two treatises, Caraka Samhifa and Susruta Samhitd,
dealing respectively with medicine and surgery in the main, Caraka is admit-
tedly the more ancient, though both have passed through repeated recensions
by later and more advanced workers. The significance of these treatises lies
in the rational basis of their concepts and discourse, and in their adoption of
scientific terminology.

No definite date, acceptable to all, could however be assigned as to the


composition oWaraka Samhitd, though its antiquity is not generally challenged.
The extant Caraka is a redaction by Drdhabala of the genuine Caraka Samhitd,
which was itself a redaction by Caraka of the original work of Agnivesa, a
disciple of Atreya Punarvasu a teacher in the University of Taxila during
the age of Buddha. Caraka has been identified by some scholars with a
physician of the same name in the court of the Indo-Scythian king Kaniska,
who reigned in the second century A.D. From a consideration of internal and
external evidence many authorities are of opinion that Caraka Samhitd is more or
less a record or compilation of the deliberations of a congress of medical experts
in ancient India, held in the early Buddhistic era. Hence, the progress of
scientific knowledge in ancient India, as recorded in the medical treatise of
Caraka, the most celebrated of the early Indian authors on the subject, may be
compared with that of contemporary Greece, as represented by the works of
Hippocrates. It has, therefore, been assumed by some western scholars that the

medical knowledge, as expounded by Caraka, betrays some acquaintance with


the works of that Greek author, though they have failed to advance any
convincing proof.
IV

This synoptic survey is well documented and its authors have taken good
care of avoiding all attempts at improving upon Caraka's concepts and views
in order to give them an air of modernity, which often unfortunately occurs
in the case of many modern publications on ancient texts. This will help
ensuring a proper assessment of the standard of scientific knowledge prevailing
in India during the time of Caraka. The work will, therefore, serve as a record
of reliable source materials for the compilation of a history of Indian medicine.
A similar survey of the contents of Sufruta Samhita is now in progress. Students
of medicine and pharmacology, particularly those interested in research, will
find the publication quite useful. Moreover, it will contribute in no small
measure towards the preparation of scientific terminology in Indian languages,
so urgently needed at the present moment.

The Convener desires on behalf of the retiring Board its apprecia-


to express

tion of the meticulous care and scholarship with which Prof. P. Ray, with the
assistance of Shri Hirendra Nath Gupta, has carried out the task. The mono-
graph will be welcomed by a wide circle of interested readers.

I do confidently hope that the book will not fail to achieve the purpose it

has in view.

D. M. Bose
February 4, 1965 Convener
PREFACE

In the present work a synoptic survey of the Caraka Samhita, a well-known


medical treatise of ancient India, has been made. The concepts, processes,
methods, and materials, which occur in the treatise in a scattered manner,
interspersed with an abundance of metaphysical disquisitions and with frequent
reference to Vedic gods and hymns, have been co-ordinated and systematized
from a scientific point of view. Most of the materials have been arranged in
tabular forms for ready reference and rapid survey. Wherever necessary, and
as far as possible, both English and Latin equivalents of all Sanskrit names and
terms have been supplied to avoid ambiguities in their identification.

This is possibly the first attempt at rendering in English on a scientific basis

the salient features of the views and observations of Caraka in a classified


manner in order to make them accessible to all those English-speaking scholars,
who may not have time and opportunities to go through the original Sanskrit
text, or its English translations that are available. We would like to acknow-
ledge here the valuable help we have received from these translations.

A proper assessment of the standard of scientific knowledge, particularly of


medical science, acquired by the ancient Indians at a time prior to Galen, if

not even much earlier as upheld by some scholars, is thus likely to be facilitated.
Students of medicine and pharmacology, interested in research work, are also
expected to find this publication particularly useful for their purpose.

In preparing this synopsis we have made use of the following editions of

the text, and have consulted the available commentaries and translations.
1. Jalpakalpataru, the complete text of Caraka Samhita, edited by Kaviraja
Gangadhara with commentary; Vols. I-III. Second Edition;
Calcutta, 1880-81.

2. Caraka Samhita, complete text with Cakrapani's commentary; edited by


Harinatha Visarada, Calcutta, 1892.

3. Caraka Samhita, edited by Shree Gulabkunverba Ayurvedic Society, with


introduction, commentary and indices including English, Hindi and
Gujarati translations; Vols. I-VL Jamnagar, 1949.
4. Caraka Samhita (Agnivesa Samhita as revised by Caraka and Drdhabala),
with Ayurveda Dipikd, the commentary of Cakrapani Datta; edited by
Vaidya Jadavaji Trikamji Acharya; third edition. Nirnaya Sagar
Press, Bombay, 1941.

VI

References in the present work to the chapters and verses in the original
text follow the numberings given in the two last named publications.

For botanical and zoological names the following authoritative works


served as the principal source of our information:

1. Flora of British India by J. B. Hooker, Vols. I-VII. London, 1872-1897.

2. Pharmacographica Indica by W. Dymock et al. y


Vols. I-IV. London,
Bombay, and Calcutta, 1893.

3. Indian Medicinal Plants by R. N. Chopra, Patna, 1932.


4. The Fauna of British India (including Ceylon, and Burma). Taylor and
Francis; London, 1949.

5. Sanskrit-English Dictionary by M. Monicr- Williams, Oxford, 1951.

In spite of all our precautions, we are quite conscious of the possibility of


mistakes and errors, still occurring in this synopsis, and we shall be thankful to

our readers for bringing them to our notice, if they happen to find any.

The following abbreviations have been used:

Su. Sutrasthana, JVL Nidanasthana, VI Vimanasthana, Sd.Sdrirasthdna,


In. Indriyasthdna, Ci.- Cikitsasthdna, Ka. Kalpasthana, Si.Siddhisthana.

We take this opportunity of expressing our grateful thanks to Pandit N. C.

Vedantatirtha of the Asiatic Society for his kindly going through the final proof
and verifying the Sanskrit names and terms. Our thanks arc also due to
Mrs. S. Mitra, Sub-editor, National Institute of Sciences of India, for her
ungrudging assistance in reading the proofs and in seeing the work through the
press. We must also express our great appreciation for all facilities we have
received from the authorities of the Asiatic Society for working in their library.
Finally, we wish acknowledge our thankfulness to Dr. D. M. Bose, Convener,
to

for his keen interest in the work, carried out under the auspices of the National
Institute of Siences of India. Above all, we consider it our bounden duty to
offer our grateful thanks to Dr. A. C. Ukil who, as the President of the N.I.S.I.,
took the main initiative in organizing the scheme for compiling a History of
Sciences in India and, as the first convener of its Board, evinced a great interest
in our work with all possible encouragement and help.

We would also like to record here our appreciation of the patient co-opera-
tion of Sree Saraswaty Press Ltd., Calcutta, in bringing out this publication.

P. Ray
H. N. Gupta
. .

CONTENTS
Page

Foreword 111

Preface

I. AUTHORSHIP AND DATE OF COMPOSITION

II. SCOPE AND SUB-DIVISIONS OF THE TREATISE .

III. CONCEPTS AND THEORIES . 513


(a) Man and Matter; Aim of Medical Science 5
(b) Conception and Birth 7

(c) Heredity and Embryonic Growth 8


(d) Humoral Theory (Concept of the Origin of Diseases) . 10
(e) Vdyu and its Role in Human System and in Nature 12

(/) Memory and Dream 12

(g) Ethics in Caraka 12

IV. PHYSIOLOGICAL PROCESSES 1316


(a) Digestion and Metabolism 13
(b) Movement of Fluids through Channels of the Human
Body .. 14
(c) Tastes 15

V. HEALTH AND LONGEVITY 1620


(a) Personal Hygiene . 16
(b) Effects of Environment on Health 17
(c) Nutrition and Diet 18
{d) Rejuvenation 19
(e) Public Sanitation 20

VI. PHYSICIANS IN CARAKA 20

VII. DIAGNOSIS OF DISEASES 21

VIII. METHODS OF TREATMENT, INCLUDING SURGERY 23


.. .

vm
IX. POISONS .. 24

X. PHYSICOCHEMIGAL PROCESSES r
25

XI. CLASSIFICATIONS .. .. 26

XII. TABLES (120) 30119


1 Living Creatures 30
2. Medicinal Substances of Animal Origin and their Uses 38
3. Medicinal Plants and Plant Products, and their Uses 52
4. Medicinal Substances of Mineral Origin and their Uses 78
5. Cereals and Legumes 86
6. Natural Waters 86
7. Sugarcane Derivatives and Types of Honey 87
8. Milk and Milk-products 88
9. Vegetable Oils 89
10. Alcoholic Beverages 90
1 1 Anatomical Terms 91
(A) General 91
(B) Bones in the Human Body 95
12. Physiological Terms 97
13. Diseases 99
14. Pathological Conditions and Congenital Defects 108
15. Therapeutical, Surgical, and Chemical Terms 112
16. Apparatus and Appliances 114
1 7. Terms for Physicochemical Processes 115
18. Mechanical and Physical Terms 117
19. Weights and Measures 118
20. Terms for Physical Properties . 119

XIII. BIBLIOGRAPHY 120


I. AUTHORSHIP AND DATE OF COMPOSITION

The Caraka Samhitd (literally, treatise compiled by Caraka) is a Sanskrit


work of great antiquity. Though primarily a compendium on "Ayurveda"
(science of life), the philosophical concepts and views that form a considerable
part of the Caraka Samhita, serving, as it were, as the background of knowledge
and practice of medicine in ancient India, must be considered an integral part
of the work.
It is difficult, if not altogether impossible, to fix an exact date for its

composition, or even to identify its author with any certainty. The only text
available at present is a redaction by Drdhabala of the 9th century A.D., who
repeatedly mentioned in the body of the text that he merely edited an ancient
work of name, restoring and reconstructing some missing passages. In
this

fact, a major portion of the last book of the Samhita, 'Siddhisthana', was added
by him
The text gives a detailed account of how the Caraka Samhitd was originally
composed. A conference of sages, meeting somewhere in the Himalayas, with
the common object of alleviating human suffering and assuring a long, healthy
and satisfying life to all, decided to take all steps to acquire the necessary
knowledge for that purpose (Sfi. Chap. 1). Later, one of these sages, Atreya
Punarvasu by name, requested six of his disciples to compile his teachings in
writing (Su. Chap. 2). The
of AgniveSa was considered the best, and
treatise
the Samhita of AgnivcSa, revisedby Caraka at some later date, formed the basis
of Drdhabala's edition. In fact, the major portion of Caraka Samhitd is
presented in the form of questions and answers between the disciple AgniveSa
and his teacher Atreya.
There is no reason why this account, as far as the sequence of authorship
is concerned, should not be accepted as correct. Cakrapani Datta (11th
century) in his commentary Ayurvedadlpika on Caraka Samhita practically asserted
the identity of the latter with the original Agniveh Samhitd, of which he seemed
to have a full knowledge.
A great deal of difficulty is however encountered, when we try to identify
Atreya, AgniveSa, and Caraka with authors of the same names mentioned in
Brahmanical, Buddhistic, Chinese and Arabic literatures. Some of these
names are found to occur as early as the Vedic period (2nd millcnium B.C.)
and some as late as the early centuries of the Christian era. It had been a
common practice in India, for scholars of lesser fame to assume the titles of their
more renowned predecessors in their particular fields with a view to fixing a
stamp of authority on their own works. This fact introduces an element of un-
certainty in any tentative chronology.
2 CARAKA SAMHITA

Most of the hymns of the fifth Maijdala of the Rgveda are attributed to Atn
or to Atreya. Again, Atreya is the name of a famous medical teacher at Taxila,
who, according to many Buddhistic and Chinese texts, was the preceptor of
Jivaka, the personal physician of Gautama Buddha (t)th century B.C.). But
the Atreya of Caraka Samhita is Atreya Punarvasu, son of Candrabhaga (Su. 13,

99), whereas no Vedic text, Buddhistic source or Chinese work even mentions
the title Punarvasu, or the parentage. The Caraka Samhita itself makes a mention
of yet another Atreya (Su. 1, 9)* Nowhere does it mention Taxila as Atreya's
place of residence. On the contrary, Punarvasu Atreya is described as taking
a walk in Kampilya, a city on the river Ganges (Vi. 3, 3). Though the

possibility of an excursion, or of migration, cannot be ruled out, there is

nothing to support his identity with the teacher of Jivaka, except the surname
Atreya, which is derived from the name Atri and means a descendant or
follower of Atri. The identification of the author of Caraka Samhita with the
teacher at Taxila, made by Rudolf Hoernle (Bower Manuscript, Introduction,
p. lviii), is not based therefore on any convincing evidence.
As Mahabharata refers to one Agnivesa as receiving the
for Agnivesa, the

knowledge of dhanurvidyd (science of archery) from Bharadvaja (Adiparva,


slokas 5107 and 5108), whereas in the Caraka Samhita Agnivesa is merely a
disciple of Atreya, who in his turn received his knowledge of Ayurveda also
from one Bharadvaja (Su. Chap. 1). Here xigain an identification would be
hazardous.
The Chinese text of Tripitaka names one Tehc lo kia (i.e., Caraka in

Sanskrit) as a trusted physician in the court of the king Kaniska (c. 200 A.D.)
in the north-west of India. This Caraka has been by Sylvain Levi
identified

(Notes sur les Indo-Scythes in J.A. 1896, pp. 451-480) and by Hoernle (Studies
in the Medicine of Ancient India. Part I, p. 9) with the author of the Caraka
Samhita. Here again, the identification far from convincing; for, the name
is

and title of Caraka (literally, a wanderer) has been found in many places and
contexts in ancient Indian literature and is, in fact, associated with a particular
school of medical knowledge. Reference to this is found in the Black Tajurveda
(L. Renou, tcoles Vidique, p. 129, 144, etc.). The Taittiriya Samhita, known to

be a work dating from more than a thousand years before the Christian era,
also speaks about the Caraka School of medicine, though not in complimentary
terms (Taittiriya Samhita, VI, 4, 9). It is more than possible that all subse-

quent Carakas, including the court-physician of Kaniska, were later exponents


of this medical school, and centuries might have elapsed between any two
holders of this name or title.

From passages in Cakrapani Datta's Ayurvedadipikd and in Sivadasa Sena's


commentary on the latter work (12th century A.D.), it appears that Patanjali,
the famous grammarian (c. 2nd century B.C.) and a great alchemist, also
revised Caraka Samhita. If these are to be believed, Caraka cannot by any
AUTHORSHIP AND DATE OF COMPOSITION

stretch of imagination be placed in the court of Kani?ka three or four centuries


later.

It is therefore extremely difficult to give any definite date when Atreya,

AgniveSa or Caraka of our text might haw flourished.

P. C. Ray {History of Hindu Chemistry, Vol I, Introduction, pp. xiiixxiii)

after considering all internal and relevant evidence places the date of compo-
sition of Caraka Samhitd m the pre-Buddhistic period, i.e., before 600 B.C. His

arguments are summarized below.


1. The text of Caraka is written in a haphazard and unsystematic style,

intermingled with metaphysical disquisitions in sharp contrast with the precise


style of works composed in the Buddhistic and later periods.
2. Vedic gods and mantras occur repeatedly, but references to

Pauranic mythology and Buddhistic scriptures are conspicuous by their

absence.
Caraka follows Vedic texts in counting the number of bones (360) in
3.

the human body, and in assuming the age of thirty as the limit of man's
youth.
4. The prose style of Caraka resembles that of the Brahmanas of the
Vedas.
5. The treatise appears to be a record of the deliberations of Vedic rsis,

often giving their discussions in full (vide discourse on tastes, Su. Chap. 26) and
clearly mentions that it was composed shortly after those deliberations.

6. Patanjali (2nd century B.C.) is known to have made a redaction of the


Caraka Samhitd.
Filliozat (La Doctrine dassique de la Midicine Indienne, pp. 17-19) also
Jean
believes that significant references found in the text, the stage of development of
the language employed, and careful comparison with other works of established
dates, can give a more reliable idea of the date of composition than the names
and dates of supposed authors. He, however, considers the style and composition
Arthaidstra of
definitely post- Vedic and having considerable affinity with the

Kautilya (3rd century B.C.). him, the Caraka Samhitd was


According to

composed in a period which antedates the Christian era, but not by a very long
period. He gives the 2nd or 1st century B.C. as the most probable
date.
Some workers (Filliozat, loc. cit., and Gananath Sen, Pratyaksa Sdriram

Vol. I, 8-1 1) have identified Caraka with Patanjali, but the evidence in support
of this view is not very convincing.
Winternitz (History of Indian Literature, part I) assigns 100 A.D. as the

approximate date of Caraka Samhitd, and the Chronology Committee of


the

National Institute of Sciences of In&z (Proceedings, 1952) after considering


all

the basis of
available evidence adopted this date for the text, which formed
Dfdhabala's redaction.
4 CARAKA SAMHITA

II. SCOPE AND SUB-DIVISIONS OF THE TREATISE *

Caraka Samhita is primarily an exposition of Ayurveda, the science of life,

defined as the science of the causes and symptoms of diseases, of their medica-
tion, and of the maintenance of health (Su. 1, 23). It also deals with the origin
of medical science, the fundamental causes of conception and birth, and of
physical deformities. According to Caraka, life is everlasting and without any
beginning. Ayurveda, the science of life, has also been always in existence
(SU. 30, 27).

The treatise contains a detailed classification and nomenclature of disea-


ses their etiology, diagnosis, prognosis and treatment. Embryology, obste-
trics, anatomy, physiology, personal hygiene, sanitation, training and duties
of physicians, and other theoretical and practical aspects of medicine are also
treated in some detail. Interspersed in the text are passages which give
valuable indications of the cosmological, biological, physicochemical,
metaphysical, ethical and philosophical ideas prevalent in India at the
time.
According to Caraka, Ayurveda has got eight branches (Su. 30, 30) :

(1) Kayacikitsfi) therapeutics.

(2) Salakyci) the science of the special diseases of the eye, ear, nose,
mouth, throat, etc.

(3) Salydpahartrka, surgery.

(4) Visagaravairodhikapraiamana, toxicology.

(5) Bhutavidya, psychiatric knowledge.

(6) Kaumdrabfytya, pediatrics.


(7) Rasdyana, rejuvenation.

(8) Vajikararia, knowledge for increasing virility.


The Caraka Samhita is an exhaustive compendium on therapeutic
medicine and claims to contain all that is to be known in this branch [Su 12, 53),
though it contains sections devoted to the other seven branches.
The scope of the treatise is stated to be limited to ten specific topics (SO. 30,
32):
(i) $arira } anatomy.
(ii) Vrtti, physiology.
(Hi) Hetu, etiology.

(iv) Vyddhi, pathology.


(v) Karma, treatment.
(vi) Kdrya> objectives.
(vii) Kdla, the influence of age and seasons.
(viii) Kartr, physicians.
(ix) Karana, medicines and appliances.
(x) Vidhiviniicaya, procedure and sequence.
CONCEPTS AND THEORIES

For a discussion of the above topics the treatise is divided into eight sections
{St. 30, 35):

(1) Sutrasthana deals with general principles, philosophy, etc.

(2) Nidqnasthana deals with causes of diseases.

(3) Vimdnasthdna deals with taste, nourishment, general pathology, etc.

(4) Sarirasthana deals with anatomy and embryology.


(5) Indriyasthdna deals with diagnosis and prognosis.

(6) Cikitsdsthdna deals with treatment of diseases.

(7) Kalpasthdna deals with pharmacy.

(8) Siddhisthana deals with cure of diseases.

In all, there arc one hundred and'fifty chapters on specific topics. There
are at places some later revisions or interpolations, as repeatedly admitted by
the redactor at the end of each and every chapter. In fact, Dr^habala states
that he had to rewrite and complete the last section Siddhisthana from the

materials available to him (Si. 12, 55). The twelfth or last chapter of this
section was not available at all and had to be restored by him in order to

complete the treatise (Si. 12, last iloka).

III. CONCEPTS AND THEORIES


(a) Man and Matter : Aim of Medical Science
Man, according to Caraka, is an epitome of the macrocosm (Sd. 5, 3).
Following the philosophical doctrines of Samkhya and Vedanta, Caraka holds
(Sd. Chap. 5) that the individual is a replica of the universal; both the external
world and the individual man and the same eternal
are the manifestations of one
spirit (Brahman). In other words, spirit and matter are not two separate
entities but one integral whole. Both man and the visible world are composed
of six elements, Prthvi (earth), ap (water or liquid), tejas (fire), vayu (air) and
dkdid, (ether) are common to both. The sixth element, the spirit or self in the

individual, is equivalent to Brahman in the universe (&a. 5, 4). Prthvi confers

hardness, ap confers fluid constituents, tejas the body-heat, vayu the vital breath,
dkdia the bodily orifices, and Brahman the spirit (Sd. 5, 5). Similar to the office
of the creator in the universe is the might of the individual soul in man. He
also creates life by the act of impregnation (Sd. 5, 6). Like the diverse things
present in the universe, the different entities comprising the human being are
too numerous to count (Si. 5, 4) . There is in man as much diversity as in the

world outside (Sd. 5, 3).

The human body is made up of innumerable minute parts which, because


of their extreme fineness, are invisible and not amenable to sense perception.
These may be compared to the cells of the body, as we now understand (Sd. 7,

According to Caraka there are four criteria of truth: (a) authoritative


6 GARAKA SAMHITA

testimony, (b) direct observation, (c) logical assumption, (d) inference. Any-
thing contrary to reason is to be rejected as untruth, (Su. 11, 17, 26-28). To
this might also be added (e) tradition and (/) analogy (Vu 8, 33).

The realizatipn of truth or perfect knowledge by Aian arises from the sense
of equality, i.e., from the perception of his own self as identified with everything
else in the universe ($a. 5, 7), or from the perception of the unity of the whole

world (Sd. 5, 8) . The purpose of life is the attainment of liberation, or eman-


cipation of the soul, which consists in the understanding and realization of truth,
leading to eternal peace. This cannot be achieved merely by rituals, cere-

monial practices, keeping up the sacred fire, invocations, mendicancy, austeri-


ties, asceticism, etc. ($. 5, 10).
A sound mind and a sound body were regarded as prerequisites for the

beatific experience of the Divine or Brahman in man. The aim and object of
the study and pursuit of medical science with this end in view was thus defined
in the Caraka Samhitd ($d. 5, 10). .For, it serves as an aid to the fulfilment of
fourfold purposes of life, namely, dharma (performance of duties), artha (acquisi-
tion of wealth), kdma (satisfaction of desires), and moksa (salvation or self-

realization) (SQ. 1, 15-16).


Life, according to Caraka, can be divided into four types: sukhamdyuh
(happy life) is a life not affected by physical or mental diseases; asukhamayuh
(unhappy life) is the opposite of this ; hitamdyuh (good life) is a virtuous life

devoted to the service and welfare of others; ahitamdyuh (bad life) is the opposite
of this. The object of the science of life is to provide information about what
tends to develop all these four kinds of life and to determine their span
(Su. 30, 23-24).

All matter is composed of the five mahdbhutas (gross elements): dkdia


(vacuum or ether), vdyu (gas or air), tejas (radiant energy), ap (liquid or water)
and prthvi (solid or earth substance) ($d. 1, 27). The gross bhutas show five
subtile characteristics non-resistance, motion, heat, fluidity and hardness.
:

Akdia has the sole quality of non-resistance. In each succeeding element


there is found the preceding element or elements with their characteristic
properties, as well as its own specific quality ($d. 1, 27-29).

Living things are composed of the mahdbhutas and three other constituents:
avyakta (dtman or unmanifest self), buddhi (intelligence) and ahamkdra (ego).
Thus they have the eight-fold prakfti (natural characteristics) ($a. 1, 63). The
ego is made up of action, the consequences of action, reincarnation and memory,
and is independent of the physical body. It can exist without the latter
(&. 1, 52).

The five mahdbhutas^ together with the spirit, mind, time and space, consti-
tute the totality of all substances (SB. 1, 48). They are perceptible to the senses
or to the mind (Sit. 1, 62). But they cannot exist singly or without purpose;
being ephemeral by nature they cannot escape destruction (&f. 1, 58).
.

CONCEPTS AND THEORIES 7

Of the # substances, those which possess sense-organs are called animate,


and those which do not are called inanimate. The gunas represent the
sense properties of colour, taste, smell, touch, and hearing, besides the mechani-
cal and other properties which all elements have in common (Su. 1, 48-50).
All senses are mere variations of the five mahdbhutas, but each sense partakes
of one mahabhuta in a preponderating degree and possesses a special capacity
for grasping that particular mahabhuta (Su. 8, 14).

Conscious perception arises from the fusion of the atman, mind, senses and
sense-objects (Sd. 1, 34). This fusion cannot be achieved by accident; an
agent is necessary (Sd. 1, 44). The ultimate source of consciousness and
knowledge is the Purusa or transcendent self (Sd. 1, 41). The Purusa has no
beginning in time; it is not manifest to the senses, cannot be realized except by
inference and docs not come under any known category (3d. 1, 60 and 62). It
is and changeless (Sd. 1, 61). Had there been no
everlasting, all-pervading
Purusa there would have been neither good nor evil, no knowledge, no doer and
no knower (Sd. 1, 39). All these would be causeless. Neither could there
be any awareness of these, nor would they serve any purpose by their existence
(Sd. 1, 42). There would have been no dissolution nor creation, no birth nor
death, no continuity of life, no consciousness nor perception, no pleasure nor
pain, no dynamic nor static condition, no science nor scripture, no bondage
nor liberation, if there were no Purusa (Sd. 1, 38-41).
Caraka holds that life results from the combination of the body, the senses,

the mind and the self (dtman)^ and that it rests on the body, the mind and the
self, as on a tripod. If, therefore, any of these supports be missing, life ceases
to exist (Sit. 1, 42, 46). As already stated, transcendent self (parah dtmd) is

different from manifest self which participates in the union of the body, mind
and the senses (Su. 1, 41, 45, 47, 55, 56).

(b) Conception and Birth

There are four different origins of living beings: womb, egg, sweat, and
the seed. Each of these classes shows countless varieties. The viviparous
and oviparous embryos assume the shape of such wombs as they find themselves
in, though they originate from a complex of causative factors (Sd. 3, 16).

Conception occurs inside the womb by the union of semen, ovum and
the spirit (Sd. 4, 5). By the physical act of mating union takes place between
the semen (sperm cell) and the female ovum (germ cell) ; then the spirit, associa-

ted with the mind, descends and enters into the zygote formed, and a new
embryonic life is created (Sd. 3, 2). If the spirit does not descend, no
life is created and conception fails to occur (Sd. 3, 11). The conscious spirit
gravitates to the needed ingredients; it creates its own body by gathering the
elements together first the akdia (ether) alone, then in due order the other
bhUtas. The process is completed in an infinitely small fraction of time (Sd. 4, 8)
8 CARAKA SAtyHITA

The conception of all living beings originates from th? combined


contribution of the mother, the father, the spirit, the essence of the elemental
properties and nourishment (Sd. 3, 3). It is mind which yokes the
the
living organism to the spirit and holds the senses together. With the departure
of the mind, the organism becomes a lifeless matter (Sd. 3, 13).
The spirit in the embryo is the embodied soul. The soul is eternal,
diseaseless, decayless, ageless, deathless, indivisible, indestructible, immovable,
omniform, omnifunctional, immutable, invisible and infinite (Sa. 3, 8).
Hence, there is no birth in the true sense. What we call birth is the mere
transition of the already existing sperm, ovum and spirit to the new status of
embryo after their union (Sd. 3, 8) , The spirit is the eternal self and passes
through a succession of forms, having no beginning. Life and the spirit, both
are without beginning and neither is antecedent to the other (Sd. 1, 82).

(c) Heredity and Embryonic Growth


Caraka assumes that the sperm-cell (bija) of the male parent contains
minute elements derived from each of his organs and tissues (Sa. 4, 7). A
rational explanation is attempted of the fact that offsprings do not necessarily
reproduce every feature of the father, and even a particular womb does not
produce identical features in every embryo conceived in it.
A human womb invariably produces a human child in the manner of a
wax-mould (Sa. 3, 16), but children differ in many important respects from
their parents (Sa. 3, 17). They may be males or females, twins, multiplets
(Sd. 2, 11), possessed of sexual abnormalities (Sa. 2, 31) and may have indivi-
dual characteristics and deformities (Sa. 2, 28-29).
When the sperm (Mra) is dominant, a male foetus is formed, but a female
is produced when the female germ (ionita) predominates (Sa. 2, 12). If the
united sperm-ovum gets divided into two or more fragments, a corresponding
number of new lives are created (Sa. 2, 14). In a male is formed this case

from a fragment rich in sperm and female from one rich in ovum (Sd. 2, 13).
Non-identical twins or multiplets result from unequal fragments (Sd. 2, 16).
Indeterminate sex and abnormalities occur when neither the sperm nor the
ovum predominates, or when they are diseased and weak (Sd. 2, 18-21).

Caraka also attempts to explain why congenital deformities of the parents,


or constitutional diseases contracted by them in later life, are not necessarily
inherited. According to Atreya's view given in the text (Sa. 3, 15), the
parental bija (seed or germ-plasm) contains the whole parental organism in a
potential or miniature form but is independent of the parents' developed
organs, and is not necessarily affected by their idiosyncrasies or deformities.
It is the combination and characters of the constituent elements of the parental
bija, which isan organic entity independent of the developed parental body
and its organs, that determine the physiological features and predispositions
CONCEPTS AND THEORIES 9

of the embryo. Congenital defects like blindness, deafness, dumbness, stam-


mering, lameness, deformity of the spinal column or the bony framework, as
well as constitutional diseases like madness, leprosy or chronic skin diseases
in the parent,do not necessarily produce. corresponding deformities or infirmi-
ties Only when an element in the parental bija, representing
in the offspring.
a particular organ or tissue accidentally (daiva) happens to be defective,
undeveloped, or abnormal, the corresponding organ or tissue of the offspring
will be similarly affected. Again when constitutional diseases, acquired
in later life, are found to be inherited, it is supposed that the bija has been
infected or affected in that particular instance. Leprosy, for example, is

transmitted to the offspring only when the germ-plasm is actually infected


with the disease by reason of the leprosy of the parent ($a. 3, 15). This mutual
interaction of the germ-plasm and the somatic tissues seems to be a distinctive
feature of Atreya's hypothesis. The continued identity of the germ-plasm from
generation to generation, affected by somatic processes only by accident or
infection, follows logically from this hypothesis.
Hence offsprings differ from their parents in those tissues and organs
whose original representatives in the germ-plasm have been affected by causa-
tive factors. The sex, stature and complexion of the offspring is also stated to
be affected by the influence of abundant or defective nutrition and by the
constituents of foods taken by the parents (Sd. 3, 5).
The elements that contribute to the general features of the new-born
child are: (1) the mother's blood, (2) the father's semen, and (3) the karma
of the individual. Its mental traits are determined by the state of the mind
of the individual in its previous birth, and will be impure and dull if it was an
animal in the previous birth ($d. 2, 27).
The embryo inherits its skin, blood, flesh, fat, heart, liver, lungs, spleen,
kidneys, stomach, intestines, etc. from its mother ($d. 3, 6) ; its bones, teeth,
veins, tendons, ligaments, arteries, semen, hair and nails from its father (Sid.

3, 7); its mind, senses, consciousness, ego, memory and life-span from the
spirit ($a. 3, 10); its clarity of senses, quality of voice, appetite and vitality
from parental concordance (Sd. 3, 11); its visible shape, vigour, sense of con-
tentment and energy from nourishment [Si. 3, 12).
The embryo is a shapeless jelly (khetabhuta) in the first month (Sid. 4, 9)
and a tumour-like or fleshy shape in the second. By this time there is the
first indication of the future sex of the embryo (Sid. 4, 10). In the third
month the limbs and sense-organs are no longer latent but emerge as separate
entities (Sa, 4, 1 1) . In the fourth month, the foetus
and the mother is stabilized
puts on weight (Sd. 4, 20). It grows in month and
flesh and blood in the fifth

in strength and colour in the sixth, at the expense of the mother who becomes
emaciated, weak and pale (Sd. 4, 21-22). In the seventh month there is
an all-round development and in the eighth there is a continuous flow of
2
10 CARAKA SAMHITA

vitality to and from the mother (Sa. 4, 23-24). It continues to grow by


nourishment until delivery, which should occur in the ninth or tenth month
(S&. 4, 25). Any factor which upsets the proper sequence leads to an abnormal
period of gestation, or destruction of the foetus (Sa. 4; 59).
The first stage of foetal development has been assumed differently by
different experts in the discourse given in the Caraka Samhita (Sa. 6, 21).
The child in the womb has its limbs folded, its head erect and its back
towards the mother's abdomen (Sa. 6, 22). Its heart is connected with the
mother's heart through the umbilical cord and the placenta; the latter is

flooded with blood by the pulsating arteries of the mother. The mother's
blood transmits nourishment, vitality, and complexion.The skin-pores of the
foetus also absorb the nourishment (Sa. 6, 23). The two minds (of the mother and
the foetus) have an intimate psychical connection (Sa. 4, 15/2). The foetus may
be destroyed, deformed or may suffer psychic injuries due to physical and
emotional disturbance of the mother (Sa. 4, 15-30). Faulty diet and habits,
as well as mental shocks, a comprehensive list of which is given in the text, also
contribute to this end (Sa. 8, 21).
Instructions are also given by Caraka for the proper care of the pregnant
woman; these include specified diet, prophylactic treatment and maintenance
of emotional harmony (Sa. 8, 32/1). Such treatments ensure good health,
vitality and a pliable womb for the mother, and a soft placenta at the time
of delivery (&L 8, 32).
The text describes in some detail the symptoms of recent and advanced
pregnancy (Sa. 2, 22; 4, 16), and the pre-indications of male and female births
(Sa. 2, 24-25). Methods of ensuring the birth of male offspring (Sa. 8, 11-19)
are also indicated.
The signs of imminent delivery (Sa. 8, 36), the requirements of an well-
appointed maternity house (Sa. 8, 33-35), methods of minimizing labour pains
(Sa. 8, 38-39), proper handling and help in delivery (Sa. 8, 40-41), and post-
natal care of the child (Sa. 8, 42-45) and its mother (Sa. 8, 48-49) are also
described in detail.

(d) Humoral Theory (Concept of the Origin of Diseases)

The well-known humoral theory, which postulates the existence of three


humors in the human bodynamed vayu (or vata), pitta and kapha, is built upon
the premise that apart from a few exceptions
all human beings have a predo-

minance of one of the three humors from the very moment of conception
(SB. 7, 39). The few exceptions are equipoised, enjoying perfect health;
the rest can be classified according to the continual predominance of a parti-
cular humor in their system. The inherent imbalance makes them always
susceptible to diseases (58, 7, 40). The types can be diagnosed by their
physical characteristics (Vu 8, 96-99), But diseases actually occur when
CONCEPTS AND THEORIES 11

the humors pre provoked (VL 6, 13). In normal health the three humors
are balanced (VL 6, 13/2). But if a person of the vdta type indulges in foods
and which provoke that humor, the vdta is aggravated and afflicts the
acts
person's body with physical and mental disorders of the vdta type and impairs
his strength, health, complexion and span of life (Vi. 6, 16/1). The same
consequences are in store for the person of the pitta type when that humor
is provoked, and same also holds good for the third humor, kapha (Vi. 6, 18/1).

The individual types are much less affected and may in fact be benefited by
indulging in foods and acts which provoke the other two humors (Vi. 6, 13
-18; Su. Chapter 20).
All pathological conditions of the mind and the body, and even their

degrees of severity, are direct results of morbid and aggravated humors


(
Vi. 6, 4-9) . The morbidity of one humor can be accompanied by that
of a second or by both the others, giving rise to a simultaneous discordance
of two or three humors (Vi. 6, Thus permutations and combinations
11).
of three humors in different degrees may give rise to numerous pathological
symptoms (Vi. chapter 6). According to the severity of the provoked humors,
all diseases can be classified as incurable, major, or minor (Vi. chapter 7).

It is the physician's duty to try to correct as far as power the specific


it lies in his
imbalances and to relieve the aggravated humors by proper diet and treatment
for each class and type of diseases. Some portions of the Sutrasthana (Chap.
12, 16, 17, 18, 19, 20, 22, 24, 27), practically the entire Cikitsdsthdna and Nidd-
nasthdna, and portions of the other sthdnas are devoted to the descriptions of
various diseases, their classifications according to humors, as well as their
dieteticand medicinal treatments.
The
three humors vdyu, pitta and kapha, when abnormal (prakupita), and
the various waste products of the body tend to weaken or destroy the body.
These are called malas. So long as they remain in proper measure they do
not pollute or weaken the body or give rise to diseases. Within their proper
measure even the malas are called dhdtus (body-constituents) . Mala dhdtus
and prasdda dhdtus (body-constituents which specifically help sustenance and
growth) thus co-operate in maintaining the body (Su. 28, 3).

The places in the body, which are usually affected by vata, pitta and
kapha in their abnormal (prakupita) condition, as described by Caraka, are:
bladder, rectum, waist, bones of the legs, and specially the smaller intestine
(pakvdiaya) for vdta affection; sweat, blood, particularly the stomach, {ox pitta
affection; head, neck, the joints, stomach, fat and particularly the chest for

kapha affection (Su. 20, 8).


The physician should find out not only which dosa (humor) is abnormal,
but also which qualities of that dosa have run to excess. The nature of the
disturbance of a dosa (humor) is determined by the nature of the disturbance
of its qualities involved (Jiu 1, 13).
12 CARAKA SAMHITA

(e) Vayu and Its Role in Human System and in Nature (SU. 12,% 8)

According to Caraka vayu is that which keeps the machine of the body at
work. It is the impelling force for all bodily efforts, and sets in motion the sense

organs and the ffiind; it regulates fehe body elements, maintains equilibrium
in the body, stimulates digestion, eliminates harmful matter and waste products,
and gives shape to the foetus. It manifests itself in five forms: prana, udana,
samana, vyana, and apana. Their seats in different parts of the body and their
physiological effects are also specified (Ci. 28, 4-9),
When activated in an abnormal state vayu may create diseases of the body,
cause mental depression, affect the sense' organs, destroy or deform the foetus,
or increase the period of gestation.
In nature vayu serves as an envelope for the earth, supports combustion,
causes the formation of clouds, the condensation and precipitation of water
as rain, and gives rise to streams. It helps growth of plants, flowers, fruits
and crops, and maintains the division of seasons.
Vayu in an abnormal state in nature is identified with storms and winds,
causing damage to matter and life.
The properties of vayu has been described by Caraka as dry [tuksa), cold
(jftto), light (laghu), subtle (sUk$ma) moving (cala), scattering everything in
y

different directions (vifada) and rough (khara). Vayu has been identified
with the continuity of life (Sa. 1, 59; 12, 8).

(/) Memory and Dream


Caraka has enumerated eight causes of memory ($a. 1, 148-149):
(a) Impressions, similar and dissimilar; (b) co-ordination of mind; (c)

practice; (d) knowledge; (<?) recollection; (f


9 g, & h) repetition of sight, hearing,
and perception
Dreams have been classified by Caraka into seven types, based on
(/n. 5, 27-46):
(a) Visual impression; (b) auditory impression; (c) experience; (d) inner
desires; (e) fancy; (f)
premonition; (g) morbid humors.
An account of the different varieties of dreams arising from morbid
humors has been given, particularly those foreboding death.

(g) Ethics in Caraka


Caraka advances a very catholic and commonsense view of karma and
rebirth differing from those of other Indian philosophers. The laws of karma
are not considered immutable by Caraka who^allows a limited amount of
freedom to human efforts in arresting the fruits of all ordinary non-moral
actions. Only the effects of very good or bad moral actions cannot be
thus modified or averted by human efforts. The fruits of all non-moral
or ordinary actions can be averted by the exercise of human intelligence,
.

'
PHYSIOLOGICAL PROCESSES 13

wisdom and \yell-balanced conduct, and by the administration of proper medi-


cine and the like. Caraka therefore holds that right conduct (sadvftta) can help
in the preservation of physical and mental health and in securing sense-
control (indriyavijaya) (Vi. 3, 28-38; SQ. 8, JL7).

Caraka recognizes that there are three primary desires serving as the
springs or causes of all our actions. These are: desire for self-preservation
{pranaiana)) desire for wealth (dhanaisana) , and a desire for a happy future
life (paralokaifana) (Su. 11, 3, 7, 8, 13).

IV. PHYSIOLOGICAL PROCESSES


(a) Digestion and Metabolism

Production of heat in the body is said to be the basis of life process. The
life-span, vital breath, vital essence, body-heat, muscular strength, energy,
lustre, etc., all are dependent upon the production of heat inside the organism.
When the body-heat becomes abnormal, disease results; when it is suppressed
or dies out, there is an end of life (Cu 15, 3-4). In the Caiaka Samhita the
word agni has been used for body-heat; its literal meaning is fire. This is

related closely to metabolic processes (Vi. 6, 12).


This production of body-heat depends upon the intake of food. Food
nourishes the body elements, vital essence, strength, etc.; but the nutrient
action of food is a result of gastric digestion. If the process of digestion is

hampered, food fails to nourish (CY. 15, 5)

Ingested food and drink pass into the stomach and are broken up and
softened by the digestive fluid in the stomach. During this process, the food
is transformed into a sweet, frothy mucus-like fluid. As the digestive process
continues, it becomes acidic and, issuing out of the stomach, excites the secretion
of thin bile (Cu 15, 8-10). Ultimately it is converted into assimilable nutri-
tive fluid and also some waste products. Excretions of the body arc formed
from the waste products (Su. 28, 4/7) . The process of digestion ends in the
large intestines where the remnants are converted into lumps of stool (Ci.

15,11).
The nutritive fluid formed is converted into blood, flesh, fat, bone-marrow,
semen, ligaments and clear fluid (serum ?), as well as the sensory faculties

(Su. 28, 4/2), The body elements arc replenished by the food and are able
to maintain the body in a proper condition by gathering the necessary ingre-
dients from food. This replenishment and maintenance take place when the
various metabolic processes are proceeding without interruption, and the
srotamsi (movements of body-fluids) are unimpeded in their proper channels.
The whole body ($u. 28, 3).
nutritive fluid then pervades the
The body channels, constituting the means of passage of the nutritive
fluids from food, feed the various body elements in the requisite measure

14 CARAKA SA^HITA

and with the required constituents (SO. 28, 5/1). The requirements of the
body according to size, condition and age determine the quantity of nutritive
fluid formed from food, thus maintaining the balance of the body elements

(SB. 28, 4/3 and 4/4).


From the waste products of digestion are formed: sweat, urine and stools;
the morbid forms of the three body-humors; the excretions of the eyes, ears,
nose, mouth, hair-follicles and female parts; the hairs of the head, face and
body; and the nails. The quantities produced depend on the age, size and
condition of the body (Su. 28, 4/1 and 4/4).

(b) Movement of Fluids through Channels of the Human Body


Caraka states that there are innumerable srotdmsi or fluid currents through
numerous channels in the human body. They serve to convey nutrients
and healing matters where needed, and to carry away decaying and harmful
products formed. These srotas convey the products of the body elements
blood, flesh, fat, bone, marrow, nutritional juices, semen and life-breath.
These body elements cannot develop or decay independently of the srotas
(Vi. 5, 4).

There is as much functional diversity of these channel systems as in the


structural composition of the rest of the human body, but the most important
among them which carry life-breath, water, food, nutritive juices,
are those
blood, flesh, fat, bone-matter, marrow, semen, urine, stool and sweat. The
three humors vata, pitta and kapha
diffuse throughout the entire body
with the help of all these channel systems. The supersensory essences of man
are independent of the channels; the entire sentient body is, in fact, both
the vehicle and the field of their operation (Vi. 5, 3 and 6).
The channels are normally in the form of elongated vessels, extensive
ducts or convoluted tubes. In dimension, they vary from large to very fine
ones (Vi. 5, 25). The various types found in the body are: (a) sird or vein,
(b) dhamani or artery, (c) rasdyanya or ducts, (d) nddi or tube, (e) panthd or tract,

(/) mdrga or passage, (g) hriracchidra or body-orifice, (h) samvrtdsamvrta (vessel


open at one end only), (i) sthdna or container, (j) dhya or bladder, (k) niketa

or closed container. Some of the channel systems are not visible to the naked
eye (Ki. 5,9).
The srotdmsi have specified centres and areas of operation. Such areas
develop characteristic symptoms, if any of the srotas systems is vitiated or
obstructed. (Vi. 5, 6). This obstruction is not limited to the stationary and
mobile body-channels of the specified area, but may spread to the other srotas

systems. If, however, any one of the three humors is affected, the entire body
is also affected(Vu 5, 9).
In the heart are rooted the ten main channels that carry the vital essence
through the whole length and breadth of the body. These main channels
.

PHYSIOLOGICAL PROCESSES 15

are either dhamanis which pulsate, or srotamsi which carry nutritive fluids, or
sira (Su. 30, 8 and 12). Heart is regarded as the only seat of consciousness
(8a. 7, 8-9), while prdna (the vital current) and all the senses emanate from the
head (Si. 9, 4).

The heart is the source of the life-breath srotas; the bronchial area is the
source of the water srotas; the region of the stomach, particularly the left side,

is the source of the food srotas; the heart with its ten main channels is the source
of the srotas of nutrition and spleen are the source of the blood srotas;
; the liver
the muscles and and the
skin are the source of the flesh srotas; the kidneys
omentum are the source of the fat srotas; the body fat is the source of the bone-
matter srotas; the bones and joints, of the marrow srotas; the testes and phallus,
of the semen srotas; the kidneys and the bladder, of the urine srotas; the colon
and the rectum, of the stool srotas; and the fat and hair-follicles, of the sweat
srotas (Vi. 5, 8).

When the srotamsi are in an abnormal state, there is an increased or decreas-


ed flow of the fluids they carry; the channels also become knotted and there is

diversion of flow to abnormal channels. The treatment of such conditions


consists of treating the various parts of the body which have been recognized
as the specific centres of the various srotamsi (Vi. 5, 24, 26-28).

(c) Tastes

The taste is an intrinsic property of material substances. There are


only six basic tastes sweet, acid, saline, pungent, bitter and astringent (Su.

26, 9). These six categories of taste, according to Caraka, emerge in different
substances from the collocation in unequal proportions (preponderance or
paucity) of the five mahdbhutas or primal elements. The same view is held
regarding the origin of colour (Su. 26, 40/2)

The sensation, which is immediately perceived on contact of the substance


proper with the tongue, is called 'taste'. Any sensation subsequent thereto
is called the after-taste or latent taste. The physiological action of all substan-
ces depends upon the taste and also its after-taste, if any (Su. 26, 28, 43).

All tastes are conveyed through the medium of water which, according to
Caraka, sustains all animal and plant life (Su. 26, 30). But water has a taste

which is imperceptible. Palatability, or otherwise, of a substance is a matter


of personal idiosyncracy, while its beneficial or harmful action depends on
factors, like its composition, purity and the time and clime of its use (Su. 26, 9).

Single or pure tastes are to be found in many substances, but they occur
mostly in combinations. For example, alkaline substances possess a complex
taste, with saline and pungent tastes predominating. By the presence of two,
three, four, five or all six tastes in the same substance, fifty-seven mixed tastes

may arise, which with the six simple tastes make sixty-three different tastes
(Su. 26, 9 and 24).
16 GARAKA SAMHITA

In common with the bodily humors, tastes have the inherent propertiei
of heaviness, lightness, coldness, heat, oiliness and dryness. (SO. 26,9). /
knowledge of the tastes of different substances is therefore essential in th(
treatment of diseases which are caused by the abnormalities of the body humor
(Su. 26, 27). In fact, each and every substance, due to the inherent property o
taste, may be put to medicinal use, with due consideration to the appropriati
time of its application, its quantity, purity, combination with other substances
physical properties and dosage (SO, 26, 12, 29)*

The text describes in detail the beneficial physiological actions of tin


substances belonging to the basic taste groups, and the pathological symptom
produced by their exclusive indulgence or over-indulgence. Thus, with th
taste as guide, all edible and medicinal substances, taken in the right mcasur
and manner, are invariably beneficial (Su. 26, 43-44).

V. HEALTH AND LONGEVITY


(a) Personal Hygiene
Caraka enjoins constant vigilance and a regular daily and season?
routine of prophylactic measures for the maintenance of health and vigou
(Su. 5, 103). The use of collyrium at night and of eye-salve and eye-drop
after exposure to glare are recommended for good eyesight. Smoking c
pipes and cigars, containing medicinal herbs, at regular intervals everyday
and increase mental alertness (Su. 5, 15-27
said to prevent neuralgic pains
but many complications and even permanent injury may be caused by uncor
trolled smoking, especially in an exhausted or intoxicated state (SO. 5, 31

45).
The application of medicated oil to the nostrils at prescribed times retarc
senilityand maintains the acuteness of sight, smell and hearing (Su. 5, 48-70
Brushing the teeth twice a day with partly crushed green twigs of certai
plants, and scraping the tongue with shaped metallic scrapers, ensure stron
teeth, sweet breath and a good appetite. Medicated gargles keep the faci;
muscles young, sharpen taste, increase appetite, and prevent dental deca
(55,5,71-80).
Daily massage of the scalp and hair with approved vegetable oils preven
insomnia, baldness, grey hairs and sagging of the face muscles (Su. 5, 81-83
Draining the ear-passage with oil prevents deafness and other affections <

the ear (SS. 5, 84).


Daily massage of the body prevents excessive sweating, removes offensu
body-odour and gives suppleness to muscles and tendons (SO. 5, 90-93
Massaging with oils acts as a tonic to the skin, induces tolerance to physic
hardship, makes the contours of the body firm and the skin glossy (SS. 5, 8
86).
HEALTH AND LONGEVITY 17

Bathing promotes vitality, physical stamina, longevity and removes


fatigue (Su. 5, 94).
The feet and private parts are to be kept scrupulously clean, and the hair,
beard and nails regularly trimmed (Su. 5, 98).

The use of clean apparel, foot-wear and umbrellas promotes mental as


well as physical comfort, and ensures good health (Su. 5, 95, 100-101).
Regulated physical exercise aids digestion and increases capacity for
work and physical strength, but overexercise or excessive physical work,
indicated by an increased rate of respiration and a feeling of oppression in
the cardiac region, causes debility and wasting diseases {Stt. 7, 31-35).
In order to maintain good health one should not unnecessarily or unduly
suppress the natural urges and body-functions; he should not sleep in a crooked
position, nor on a narrow and uneven bed; he should not ride on an uncom-
fortable saddle or carriage-seat; he should not gaze directly at the sun or
strong lights, nor expose himself to strong sunlight, storm or snow-fall for
extended periods, nor warm himself directly before or over a fire; he should
not indulge excessively in alcoholic drinks, heavy meals, or sexual acts, nor mate
with a diseased or unfit partner, nor take part in unnatural or improper sexual
relations; he should avoid keeping late hours, taking a cold bath or a cold
drink in a fatigued condition, and using soiled clothes after a bath (Su. 8, 19-22).

The mental impulses of greed, fear, anger, excessive melancholy, vanity,


hatred, harsh speech and evil thoughts are as injurious to the body as to the
mind {Sit. 7, 26-28).

All harmful physical and mental habits can be overcome gradually


by proper training or by personal effort (Su. 7, 36-38).
Special measures are recommended for the maintenance of health during
seasonal changes. Sudation, sunbath, warm apartments, thick and protective
dress and bedding, and rich food are recommended when the cold season sets
in (.SB, 6, 9-21). Physical exercise, lightly cooked meats and light alcoholic
beverages are prescribed for spring time (Su. 6, 24-26). Rich food, alcohol
and hard exercise should be avoided in summer. In the hottest days one
should not venture out in the noon-time heat, but take rest by sleeping during
the day in order to compensate for keeping late hours at night (Su. 7, 30).
Thrice a year at prescribed seasons, the body should be cleansed of all ac-

cumulated waste matter by sudation, steam-baths, emesis, purgative drugs,


enemas, and douches (SU. 7, 47).

(b) Effects of Environment on Health


Caraka treats bodily health not only as a personal problem, but also in
its relation to heredity ($d. 3, 3-17), geographical environment, climate,
water-supply and seasonal variations (VL 3, 6). The possibility of diseases due
to such external factors alone was recognized (VL 3, 4).
3
18 CARAKA SAMHITA

According to Caraka, though individual persons differ widely in physical


health and vitality, they are collectively liable to devastating epidemics caused
by external factors (Vi. 3, 6-7).
Inhabitants of open spaces witlj. scanty rainfall,*and predominance of dry
winds and of isolated forest areas arc generally well-knit, hardy and healthy.
Inhabitants of humid climates with abundant rainfall, marshy lands, deltas,
and dense forests are generally delicate in physique and in health. Areas with
a proper balance of dry and moist seasons and of open spaces and forests
generally contribute to good health (Ka. 1, 8; Vi. 3, 7, 47).
It is stated that from the beginning of the summer to the end of the rainy
season there is a gradual waning of strength in man (Su. 6, 6-7). The
cold season increases appetite and digestive power, when, with proper nourish-
ment, the bodily vigour reaches its highest peak (Su. 6, 8-9).

(c) Nutrition and Diet


Aharatattva (Su. 25, 35, etc.) or dietetics forms an important and integral
part of the Caraka Samhitd (Su. Chap. Whole-
5, 6, 25, 26, 27; &a. Chap. 6).
some diet is stated to promote bodily growth and health; unwholesome food is
the most important cause of diseases (Su. 25, 31). The importance of a proper
diet in health and sickness is repeatedly stressed upon (Su. Chap. 5, 6; Sa.
Chap. 6). In the chapter on digestion it is asserted that the life-process itself
depends upon the production of body-heat, derived from the food taken
\

(Ci. 15, 3-5).

A direct relationship is said to exist between the tastes of substances


and their physiological actions. No distinction can be drawn between foods
and drugs, as both possess taste and nutritive value, and exert specific action on
the body.
Edible and potable substances are classified into cereals, legumes, potable
water, salts, pot-herbs, fish, flesh, fruits, sugarcane derivatives, milk, ghee and
other milk products, vegetable oils, lards,animal fats, and alcoholic beverages
(SU. 25, 38). The most nutritive and the most harmful in each class are listed
(Su. 25, 38-39). Eggs, blood and semen of various creatures are also
stated to have nutritive value, though their use is not recommended
{Sa. 6, 10).

The text mentions in detail the digestibility, nutritive value and medicinal
action of several hundred different edible and potable substances of various
classes (SU. Chap. 27). It is pointed out that all such substances can gain in
nutritive value orbecome harmful by combination with other items, by cooking
or preparation, and according to quantity taken, palatability, appetite, bodily
health, local climate, season, and eating habits (SU. 26, 87-89). A list of
substances which are incompatible with each other, or unwholesome in parti-
cular seasons, is given (SB. 26, 84 et seq.).
HEALTH AND LONGEVITY 19

Even light, easily digested and nutritious food should not be taken in
excess of bodily requirements, or after the appetite has been satisfied. Diffi-

cultly digestible food should not be taken habitually. If ever used, the
quantity should not exceed a fraction pf a full meal (SB. 5, 7-11). Rich
spicy foods, fats,and alcoholic drinks are stated to be beneficial in the cold
season; lightly cooked cereals and meats, salts and light wines in spring and
autumn; and light gruels, vegetables, fruits and acidulated cold drinks in
summer (Sft. Chap. 6).
According to their intrinsic properties different foods undergo meta-
bolism into body-elements of the same nature and inhibit the formation of
those having opposite properties (SB. 6, 16). A properly planned diet, using
various aggreeable and nourishing foods in rotation, regulates the body-
elements (Su. 6, 6 and 7).

(d) Rejuvenation
Revitalization therapy is a prominent feature of the Caraka Samhitd.
It is suggested that the body-fluids are capable of being replenished and
renewed by proper medication; and that it is possible to achieve not only
vitality and vigour, but also greater resistance to disease, longevity without
senile decay, heightened and an improvement in
memory and intelligence,
bodily strength, personal beauty and In fact, Caraka asserts
sense perceptions.
that even in old age it is possible to regain youth and remain youthful for a
very long period. (Ci. 1/1, 6-12).

The treatment for rejuvenation follows the fulfilment of three preliminary


conditions: namely, the patientmust start with a single-minded determination
and complete faith; he should undergo the treatment in a nursing home (the
exact specifications and equipment of which are listed) he should remain ;

under the constant supervision of his physician. The season and weather for
treatment must be properly selected (Ci. 1/1, 17-23).

The body is then thoroughly cleansed by oil massage and sudation by


various means, A course of intestinal aperients like myrobolans, rock-salt
and special spices is given for cleansing the intestines. The diet is limited
to light gruel and warm water (Ci. 1/1, 25-27).
Many preparations are prescribed for the actual rejuvenation process.
The fruits, plants and herbs used must be collected
for such prescriptions

from Himalayan forests in their proper seasons and in perfect and flawless
state. Pure honey, ghee, salts and minerals are also mentioned as ingredients
in many prescriptions. Special diets are described in all cases (Ci.

Chap. 1).

Claims have been made that it is possible by a special course of rejuvenation

to transform entirely an aged and diseased body into a fresh and youthful one
in the course of six months (Ci. 1/4, 7).
20 CARAKA SAMHITA

(e) Pubug Sanitation


Some advice regarding public sanitation is found in the Caraka Samhitd,
People are urged to avoid all filthy matters like offal, broken fragments of
cooking and waters of publfc baths (Su. 8, 18/6). Blowing the nose
vessels, .

in a crowd or committing nuisance on a public road is forbidden. Adultery,


association with prostitutes, gambling, drunkenness, crude habits of eating,
dirty or inadequate dress, and picking the nose, or sneezing, are considered un-
healthy practices to be avoided by those aspiring after a clean and meritorious
life (Su. 8, 19-25).
Contaminated water is recognized to be a major cause of ill health and

epidemics (Vu 3, 7), and the use of only clean and pure water from natural
sources is recommended at various places of the text (Su. 6, 47, etc.).

VI. PHYSICIANS IN CARAKA

The Caraka Samhita lays down an elaborate code regarding the training,
duties, privileges and social status of physicians.
Any person could aspire to be a physician, provided he had a clear idea
of the duties and obligations pertaining to the profession. Good health,
capacity for sustained effort and single-minded devotion to the science were
considered as essential qualifications for the student of medicine. An austere
and celibate life was enjoined for the disciple during his training period (Vi. 8,

3, 7, 13).

The student was free to choose his own branch of the science. The
choice of a teacher also rested with him. But it was for the teacher to assess

the merit of the candidate from his appearance, voice, acuteness of sensory
perceptions, personality, intellectual capacity and mental outlook before
selecting him as a disciple. Instructions were given free. The disciple lived
with the preceptor like a son, slave or supplicant till the training was com-
pleted and had to follow a rigid time-table (Vu 8, 3, 4, 7, 8, 13).

Aspiration for success, wealth and fame was considered normal on the
part of an intending physician; but obligations to his future patients and to
the society were repeatedly impressed upon by the preceptor. Desertion of,

or injury to, patients under any circumstances was strictly forbidden (Vu 8,
13).
A physician should remain, in a sense, a student all his life, gaining
experience, knowledge and understanding. Great stress has been laid on
periodic discussions and debates with other physicians in conferences and in
private (Vu 8, 13, 20). Theoretical knowledge, clarity of reasoning, wide
practical experience, and personal skill have been described as the four valued
qualifications of the physician (Vi, 9, 6). He is expected to lead a disciplined
and unostentatious life, to be pleasant in his manners, and to be considerate and
DIAGNOSIS OF DISEASES 21

gentle in speech (Vi. 8, 13). Friendship towards all, compassion for the ailing,

devotion to professional duties and a philosophical attitude to cases with fatal


endings these have been defined as the four corner-stones of medical practice
(SO. 9, 26). Caraka advises that the .physicians, while .treating diseases,
should also observe the instructions of the Atharvaveda, which include
svastyayana (propitiatory rites), ball (offerings), mangala homa (auspicious obla-
tions), niyama (penances), prayakitta (purificatory rites), upavdsa (fasting) and
mantra (incantations), as also the use of mani (gems) in amulets (iSfi. 30, 21;
26, 70; Ci. 1, 3.)
According to Caraka a physician is not expected to treat a person hated
by the king or by the public (Vi. 8, 13), or a habitually vicious or dishonourable
person (Vi. 3, 45). He is also not expected to treat patients suffering from
incurable maladies (Sii, 10, 8).
The physician must not enter a private house without previous permission
or proper introduction, nor attend a woman in the absence of her husband or
guardian. He must not also say or do anything which might shock the patient
or the relations and friends of the patient. He must not divulge any infor-
mation about the patient and his household (Vi. 8, 13).

The physician, according to Caraka, should be held in high respect both


by the king and the public (Su. 9, 19). The practice of medicine by unqualified
persons or self-styled physicians has been strongly condemned (Su. 29, 12).

The physician is expected to maintain his own nursing home and


dispensary, prepare medicinal preparations from raw materials, and arrange
for the services of nurses and qualified attendants (Su. Chap. 15).

VII. DIAGNOSIS OF DISEASES

The Samhita gives directions for the diagnosis of a large number of


diseases from a consideration of their etiology, symptoms and prognosis. It

also contains an exposition of the general theory and methods of diagnosis.


According to Caraka, there are three means open to the physician for
ascertaining the nature of They are: (i) theoretical knowledge
any sickness.

of the possible causes and symptoms of all known diseases, (ii) meticulous
observation of the patient's symptoms and complaints, (Hi) inferences based
on previous experience. In the absence of one or more of the three aids to
diagnosis, or with their fragmentary or incorrect knowledge, the physician
cannot come to a true conclusion (Vi. 4, 3-5).

At another place Caraka again states that the three methods for the
ascertainment of the nature of diseases are: niddna (cause and effect relation),
ptirvarttpa (invariable prognostication), and upaiaya and anupaiaya (concomitant
variation) (M. 1, 7, 8, 10).

It is essential for the physician to have an exhaustive theoretical know-


22 CARAKA SAMHITA

ledge of the nature of all diseases their specific sources, exciting factors,
preliminary indications, bodily symptoms, local pains caused by them, possible
complications and aggravations, degrees of severity, periods of duration, and
indications of recovery and convalescence. By interrogation and by the
application of his own trained senses the physician should conduct a detailed
examination of the patient's appearance, voice, abnormalities, intestinal and
other internal and other body-fluids, and bodily excre-
sounds, blood
tions. If necessary, he should draw a sample of the patient's blood and test
it by offering it to a dog or a crow. He should also gather all possible infor-
mation regarding the digestion, bowel movement, vitality, acuteness of sensory
perceptions, clarity of mind, memory, psychic condition, irregularities of
behaviour, dreams, aversions, hankerings and complaints of the patient.
Latent symptoms, if any, should be tested by provocative medication. Only
then he can make a diagnosis of the ailment, determine the expectation of
recovery or imminence of death, and decide upon a course of treatment

(
Vu 4, 6-9) . It has been emphasized that fever is the first symptom of all diseases

(Ni. 1, 16).
Diseases can be mild or severe. The preliminary symptoms are often
the same* In fact, the behaviour, bodily appearance and apparent vitality
of the patient may sometimes give false indications. It is easy for the inex-
perienced physician to jump to conclusions on insufficient or misleading
evidence. A mild palliative prescribed for a disease which is destined to
become serious, or a strong medicine for a mild variety, may cause considerable
injury to the patient; even death may result. Mere identification of a disease

does not mean its diagnosis; it is absolutely necessary to foresee its possible

course and severity (Vi. 7, 2, 3, 5, 7).


Some diseases are incurable and are known as such by their peculiar

symptoms; such symptoms often indicate the period the patient will survive
(JVJ. 1, 6; In. Chap. 6 & 7). Some diseases are secondary, being caused by
others occurring earlier. They may occur after the original malady subsides,
or may run simultaneously with the later phase of the primary disease (JW.
8, 20-23).
In diagnosis the patient's personal history and background are of great
importance. Residents of different countries are used to different diets, have
different habits,and differ in physical fitness and mental inclinations. Hence,
what is wholesome and normal for one type of people may have opposite
effects on another. The liability to diseases of a person depends upon his
place of birth, normal place of residence and accidental presence in a foreign
country (Vu 8, 93).
The patient's nature, abnormalities, vitality, physical build, bodily
proportions, physical equilibrium, psychic condition, capacity for food, capacity
for physical exercise, and age all are important factors in diagnosis (Vu 8, 94).
METHODS OF TREATMENT, INCLUDING SURGERY 23

tf the body-elements are individually healthy and collectively in harmony


/vith each other, the patient is highly resistant to diseases and specially to
liseases of the severe type (Vi. 8, 111). He is also not easily affected by
lenile decay. Thq opposite is true for pepple with unhealthy and unbalanced
Dody-elements (Vi. 8, 112). In addition to these extreme cases, there are

ilso intermediate types (Vi. 8, 113).

VIII. METHODS OF TREATMENT, INCLUDING SURGERY


Different types of methods for the treatment of diseases have been described
by Caraka, as follows:
(1) Oral medication by single or compounded medicinal substances;
sometimes more than fifty in a prescription are listed. Special
emphasis is laid on diet, considered an essential part of the treat-
ment (Su. Chap. 5, 6, 25, 26, 27). Purgation and/or emesis is

frequently recommended for cleansing the system of accu-


mulated waste materials. Apart from drugs, purging is also
effected by enemas (Ci. Chap. 7, 13, etc.; Su Chap. 9-12).

(2) (a) Eye-drops and -salves for eye diseases and loss of visual power

(Su. 5, 18, etc.).

(b) Gargles for diseases of the mouth, throat, teeth and gums
(Su. 5, 78, 79, etc.).

(c) Medicinal cigars and smoking mixtures for affections of the head,
nose, throat and bronchial tract (Su. 5, 24, etc.).

(d) Nasal medication in the form of powders, ointments, or inhaled fumes

for psychic disorders, fainting fits, and affections of the nose


(Su, 5, 13, 14, etc.). In epilepsy and insanity, herbs and animal
substances are burnt for inhalation (Ci. Chap. 10).

(3) Liquid unguents, creams, salves, ointments, lotions and medicated oils

for the skin and other parts (Ci. Chap. 6, 7, etc.).

(4) Suppositories, tampons, and soaked cotton swabs for car-passages and
lower orifices of the body (Ci. Chap. 7, 8, etc.).

(5) Enemas of nutritive and healing fluid-mixtures for absorption in

the rectal and vaginal passages in wasting diseases, debility and


fractures (Si. Chap. 3, 5, 12, etc.).

(6) Douches for flushing the rectal, vaginal and urethral passages and
for relieving congestion (Su. Chap. 9, 10, etc.). Douche cans,
tubes, and catheters, made of gold, silver or alloys, were used for

this purpose (Su. 1, 44, 45, etc.).

(7) Sweating the body surface by sun-bath, heated air, steam, or


contact with hot surfaces for cleansing the system of absorbed
impurities; sudation by steaming decoctions of medicinal
24 CARAKA SA^IHITA

substances, vapours, fomentation, poultices, solid lunjps of medi-


cinal matter and hot immersion bath (Su. Chap. 14),

(8) Bandages, splints and tourniquets in fractures and surgical conditions


(Si. Chap. 9). Ligatum for poisonous bites, and for surgical
operations (Cu Chap. 23, 24, etc.).
(9) Bleeding by incision, or by the application of leeches, in poisonous
bites, epilepsy, rheumatism, etc. (Ci. Chap. 10, 23, etc.).

(10) Excision, incision, puncturing, removal of the skin-layer, cauterization,


surgical removal, rupturing, probing and other surgical methods (Su* 11,
55) ; the removal of a dead foetus ($&. 8, 30, et scq.) and an opera-

tion for peritonitis (Ci. 13, 185 et seq.) have been described in
some detail; scalpels, metallic probes, etc. were used in such
processes (Si. Chap. 9). The use of live ants of the big variety to
grip together and hold tight the skin-flaps after an internal opera-
tion has been described (Cu 13, 190 et seq.). The ants were killed
by hot water and cut in two, with their gripping jaws left behind.
(11) Psychiatric methods for curing mental conditions (Vi. Chap. 6).
In the treatment of all diseases the physician should take care to perform
the following preparatory processes: purification (purgation, emesis, etc.),
tranquilization (use of sedatives) of the system, and avoidance of all

causative factors (Vi. 8, 30).

IX. POISONS
The Caraka Samhita includes a detailed discussion of the various cate-
and the means by which they enter the human system; their
gories of poisons
symptoms, and antidotes are also described.
effects
The venoms secreted by animals, reptiles, aquatic creatures and insects
are conveyed by their bites. They generally act very rapidly causing burning
sensation, inflammation, swelling, drowsiness, fainting and diarrhoea. The
symptoms are more pronounced in the lower extremities of the body (Cu 10,
15, 17, 23).
Poisons from vegetable roots and bulbs, mineral poisons and artificially

prepared poisons enter the human body through foods, beverages, water, smoke,
vapours, skin-applications, or by mere contact (Cu 23, 106-122). Such poisons
act slowly and cause fever, spasms, throat contraction, muscular rigidity,
partial paralysis, frothy salivation and vomiting. The symptoms are more
pronounced in the upper parts of the body (Ci. 23, 16-17).
The toxic effects are liable to be mistaken for diseases (Ci*. 23, 18). They
vitiate the blood and other body-elements progressively; eight distinct stages
with increasingly graver symptoms have been noted (Ci. 23, 1 4) Death may be .

caused by poisoning in the absence of proper treatment (Ci. 23, 31),


PHYSICOGHEMICAL PROCESSES 25

Treatment for poisoning consists in the immediate application of stimu-


lants to protect the heart, followed by incision, tourniquets, ligatures, suction,
blood-letting, application of freshly cut meat, oral medicines and counter-
poisons, according to the* nature of the toxic substance (Ci. ,23, 35-50).
, For
poisoning through food, drinks, etc, the immediate treatment is emcsis
(CL 23, 122).
A description of the distinctive symptoms of bites by ten types of snakes
(cobra, viper, etc.), mosquitoes, poisonous flies, hornets, spiders, scorpions,
lizards, rats, crabs, toads (CL 23, 124-158), dogs and some predatory animals
(Ci. 23, 175, 220-232) is found in the text with specific antidotes for indi-
vidual cases.
The medicinal value of venoms and vegetable poisons were known in
Caraka's time. They are described to have antagonistic effects in the presence
of each other (CL 23, 17). A significant passage states that even deadly
poisons can be converted into excellent medicines by the right method of
application (Su. 1, 126).

Fumigation from vegetable and animal substances has been described as


an antidote for most poisons (CL 23, 99). The insecticidal and vermicidal
action of fumigation were also recognized and several recipes given for the
purpose (Ci. 23, 98-100).

X. PHYSICOCHEMICAL PROCESSES

Many of the common laboratory processes known today are found in the
Caraka Sanikitd. They occur in various passages which give instructions for
compounding medicinal preparations (CL Chap. 1, 2, 15, etc.). A list of terms
for such processes is given in Table 1 7.

Actual weights of the various ingredients of prescriptions are given in


many cases; volumes are given in some instances. The tula (balance) was
used for weighing, and manabhandas (measuring vessels) for measuring liquids
(Su. 15, 7). A list of the apparatus, mentioned in the various processes, is

given in Table 16.


Descriptions of the following processes are given in some detail:

(1) A flame test for food-poisons (possibly copper salts), where the
flame shows a colour like the feathers of a peacock (CL 23, 109).
(2) A process of destructive distillation (CL 15, 174).
(3) A process for the separation of the volatile components of a mixture,
using distillation and air-condensation (CL 1/2, 14).
(4) A process for continuous extraction of the fatty matter present
in a plant product by repeated distillation with a volatile oil,

followed by its condensation (VL 7, 22).

4
:

26 CARAKA SAMHITA

For the purpose of heating, wood and the dried cakes of various animal
dungs were used according to the temperature required (Ci. Chap* 1, 2, 15,
etc.).

The mechanical processes mentioned are listed 'in Table 18.

XL CLASSIFICATIONS
Vibhdgavidyd (Vi. 4, 4), or the theory of classification, is a feature of the
Caraka Samhitd.
Many substances and phenomena are divided into rational groups.

(1) The days of the Sarpvatsara (solar year) are divided into :

(a) Udakdyana (period of absorption of moisture)


(b) Daksindyana or Visarga (period of liberation of moisture).
Each of these periods is sub-divided into three seasons (Su. 6, 4).

(2) Deia (habitable land) is classified according to topography, rainfall


and vegetation into
(a) Jangala (dry grass lands)
(b) Anupa (wet lands)
(c) Sddhdrana (intermediate types) (Ka. 1, 8).

(3) Prdni (living creatures) are classified according to their manner of


birth as:

(0 Jardyuja (born of womb)


(ii) Andaja (born of eggs)
(Hi) Svedaja (born of heat and moisture)
(iv) Udbhidjja (born of seeds) (Sd. 3, 16).
They are also classified in different contexts as:
(a) Krmi (parasites found in living creatures) (Su. 19, 4-9)

(b) Kita (wingless insects) {Su. 27, 213)


(c) Patanga (flying insects) (Sd. 8, 59)
(d) Ekaiapha (solidungulate animals) (SS. 27, 211)
(e) Dvihpha (cloven-footed animals) (Ci. 17, 118)

(f)
Mrga (herbivorous animals) (SU. 13, 11)

(g) Kravydda (carnivorous animals) (Su. 22, 27)


(h) Svdpada (dangerous beasts of prey) (Sd. 8, 59)
() Vydla (beasts of prey) (Ci. 23, 176)

(j) Gomdyu (creatures with poisonous fangs or stings) (Ci. 23, 10)

(k) Sarpa (snakes) (Su. 27, 213).


Creatures, whose flesh has got dietic value, have been divided into eight
groups (SU. chap, 27). Table I gives a list of these groups.
(4) Udbhid substances (plants or vegetation) are said to be of four types:
(i) Vanaspati (bearing fruits only)
(it) Vdnaspatya (bearing fruits as well as flowers)
:

CLASSIFICATIONS 27

(Hi) Osadhi (dying after bearing fruits)


(iv) Virudha (shrubs or herbs).
Udbhid substances (plants) also are divided in fifty groups according to the
physiological actions of their decoctions (Sfi. chap. 4)
(a) Jivaniya (promoter of longevity)
(b) Brmhanlya (roborant and nourishing)
(c) Lekhanlya (reducing obesity and scarifying)
(d) Bhedanlya (promoter of excretion)
(e) Sandhdniya (promotes joining of fractured parts)
(/) Dipaniya promoter of digestion)

(g) Balya (promoter of strength)


(h) Varnya (brightens complexion)
(i) Kanthya (improves voice)

(j)
Hrdya (cordial)
(k) Trptighna (removes sense of satiety)

(/) Ariaghna (curative of piles or haemorrhoids)


(m) Kusthaghna (curative of obstinate skin diseases)
(n) Kandughna (curative of pruritus)
(o) Krmighna (curative of worms)
(p) Visaghna (antidote to poisoning)

(q) Stanyajanana (promoter of lactation)


(r) . Stanyahdhana (purifier of breast-milk)
(s) Sukrajanana (promoter of semen generation)
(t) Sukrafodhana (purifier of semen)
(w) Snehopaga (emollient)
(v) Svedopaga (diaphoretic)
(w) Vamanopaga (emetic)
(x) Virecanopaga (purgative)

(y) Arusthapanopaga (useful in corrective enemas)


(z) Anuvasanopaga (useful in enemas)
(aa) Sirovirecanopaga (prevents discharges from the nose)
(bb) Chardinigrahana (curative of nausea)
(cc) Tfsndnigrahana (curative of morbid thirst)

(dd) Hikkanigrahana (curative of hiccup)


(ee) Purisasamgrahaniya (renders faecal matters consistent)

(jf) Purisavirajaniya (alters colour of faecal pigment)

(gg) Mutrasamgrahaniya (corrective of excessive urination)


(hh) Mutravirajaniya (curative of coloured urine)
(ii) Mutravirecanlya (diuretic)

(jj)
Kafahara (curative of cough)
(kk) Svasahara (curative of laboured breathing)
(//) Svayathuhara (curative of swelling and oedema)
28 CARAKA SAI^HITA

(mm) Jvarahara (curative of fever)


(nn) Sramahara (curative of fatigue)
(06)Ddhaptaiamana (curative of burning sensation)
(pp) Sltaprahmana (curative of the sensation of cold)
(qq) Udardapraiamana (curative of urticaria)
(rr) AngamardapraJamana (relieves pain in the limbs)
(ss) Sulaprahmana (cures pain in the bowels)
(tt) Sonitasthdpana (haemostatic)
(uu) Vedandsthdpana (anodyne)
(vv) Samjhdsthdpana (resuscitative)
(ww) Prajdsthdpana (procreant, or curative of sterility)
(xx) Vayahsthdpana (prevents ageing).
A mention of the of plants into male and female varieties is
classification

found in Caraka in the case of the Kutaja (Holarrhena antidysentrica) plant


(Ka. 5, 3, 5).

(5) Dravya (material substance) can be of three types in the context of their
medicinal use:
(i) Jangama (originating from mobile living bodies)

(ii) Udbhid (originating from plants)


(Hi) Pdrthiva (of mineral origin) (Su. 1, 68):
(i) Jangama substances used in medicine are: madhu (honey),

gorasa (milk), pitta (bile), vasa (fat), majjd (bone-marrow),


asrk (blood), dmisa (flesh), mutra (urine), carma (hide),

retas (semen), asthi (bone), sndyu (tendon or ligament),


frnga (horn), nakha (nail), khura (hoof), keh (hair), loma
(fur or body-hair), rocand (a bright yellow deposit obtained

from bile) (Su. 1, 69)

(ii) Udbhid substances used in medicine are : mula (root),

tvak (bark), wrfl (pith), niryydsa (resin or exudate), ndla (hollow

stem or stalk), khara (prickly or rough parts), pallava

(sprout or shoot), ksdra (alkaline matter), kslra (sap), phala


(fruit), puspa (flower), bhasma (ash),* taildni (expressed or

essential oils), kantaka (thorn), patrdni (leaves), iunga (sheath


or calyx of bud), kanda (bulb), praroha (parasitic growth)
(Su 1, 73-74).
(Hi) Pdrthiva substances used in medicine are: suvarna (gold),

pancaloha (the five base metals; namely, silver, copper, iron,


tin, lead), mala (the ores or corroded forms of the base
metals), sikatd (sand), manahiild (realgar), mani (gem or
precious stone), lavaqa (salts), gairika (red ochre), aftjana
(antimony black), ala (yellow orpiment).
(6) Natural waters are classified according to their sources (Table 6).
: :

CLASSIFICATIONS 29

(7) Diseases are classified as:


(a) Nijaiariradosa (inborn)
(b) Agantuja (communicated from outside)
(c) Mdnasa (mefital) (Su. 11, 45).

(8) Poisons are classified into


(a) Jangama visa (venom)
(b) Sthavara visa (vegetable poisons)
(c) Garavisa (artificially prepared or mineral poisons) (Ci. Chap. 23).

(9) Kpni (parasites of the body) are classified as


(a) Sahaja (symbiotic parasites)
(b) Purisqja (derived from faeces)
(c) Kaphaja (derived from mucus)
(d) Sonitaja (derived from the blood stream)
(e) Malaja (derived from the waste products of the body) (Su.

Chap. 19).
::

30 garaka samhita

Table 1

Living Creatures

Name in Caraka, reference, and English and/or Latin nafne Modern


synonyms (if any) classification

PRASAH-VARGA Creatures which grab and tear off


(Su. 27, 35, 36) their food

1. aSva Horse (Equus caballus) Mammal


Syn,
HAYA In. 12, 83
TURAGA 7i.3,36
TURAftGACV. 9, 154
VAJIN Su. 1, 104
2. ASVATARA Mule
3. BABHRU Large brown mongoose (Herpesks
mungo)
4. BHASA Bearded vulture (Gypatus barbatus) Bird

5. GAS A Blue jay (Cyanocitta cristata) >>

6 DHUMIKA Owlet (Athene brama) >

7. DVlPIN Panther (Felis pardus) Mammal


8. GO Cow (Bos tauras) 5

Syn.
DHENU Ci. 2/3, 3
VA Si. 12, 18
fcSABHA Ci. 10, 48
JARADRAVA Si. 3, 10

#
9. GRDHRA Vulture (Vulture monachus) Bird

10. JAMBUKA Jackal (Cams aureus) Mammal


Svn,:
GALA Ct. 10, 41

11. KHARA Ass (Asinus equidae) >

12. KULINGAKA Sparrow hawk (Ploceus bengalensis) Bird

13. KURARA Osprey (Pandion heliaclus)

14, LOPAKA Fox (Vulpus bengalensis) Mammal


15. MADHUHA Honey buzzard (Pernis apivorus) Bird

16. MARJARA Cat (Felis domestkus) Mammal


Syn.
VIPALA Ci. 10, 41

17. MUSIKA Mouse (Mtts musculus) Mammal


Syn. :

MUSAKA Vu 3, 7/3
UNDURA Ci. 23, 9

18. KA Bear (Melusus labiatus) >

19. SASAGHNA Golden eagle (Aquilar chrysaetos) Bird

20. SIMHA Lion (Felis leo) Mammal


21. SYENA Hawk (Accipiter gentilis) Bird

22- TARAKU Hyena (Hyaena striata) Mammal


TABLE I: LIVING CREATURES 31

Table I (Gontd.)

Name in Caraka, reference, and English and/or Latin name Modern


synonyms (if any) classification

23. ULUKA Indian horned owl (Bubo bengalensis) Bird

24. UTRA Gamel (Camelus dromedarius) Mammal


Syn.:
KARABHA Ci. 13, 107

25. VANARA Hanuman or Langur (Semnopithecus


entellus) and other Indian monkeys
(Semnopithecus)

26. VANTADA Dog (Canis familiaris) Mammal


Syn.:
SVAN Ci. 10, 41

27. VAYASA Grow (Corvus splendens) Bird


Syn.:
KAKA Ci. 23, 47

28. VRKA Wolf {Canis lupus) Mammal


29. VYAGHRA Tiger (Felis tigris)
$yn. :

SARDOLA Ci. 23, 192

bhCmiSaya-varga Burrowing animals


Su. 27, 37, 38

1. BHEKA Frog (Rana) Amphibia


Syn. :

MAI^PUKA Ci. 23, 9

2. GILLATA Water shrew (Neomys fodiens) Mammal


3. GITRAPRASTHA
KAKULIMRGA Reticulated python (Python reliculus) Reptile

4. GAWAKA Gecko lizard (Geskonida)

r>. godhA Iguana lizard (Iguanidae)

6. KADAL1N Marmot (Marmota) Mammal


7. KRNAKAKULIMGA Black python (Python molurus) Reptile

a. kurgikA Hedge-hog (Erinaceus europaeus) Mammal


9. NAKULA Small mongoose (Herpestes mungo)

10. Sallaka Porcupine (Acanthion leucura)

11. SvAVIT Pangolin (Manis pentadaclyl)

12. SVETAKAKULIMRGA White python (Python molurus) Reptile

13. SyAmakAkulimrga Dark prey python (Python molurus)

ANUPA-VARGA Su. 27, 39 Greatures that dwell in marshy and


wet lands

1. GAMARA Yak (Poephagus grumnuus) Mammal


2. GAJA Elephant (Elaphus indicus)

Syn.:
HASTlN Su. 1, 102
KUftJARA Ci. 10, 40

3. GAVAYA Goyal ox (Bos frontalis)


:

32 caraka sA&mrrA

Table I (Contd.)

Name in Caraka, reference, and English and /or Latin name Modern
synonyms (if any) classification

4. KHANGA Rhinoceros (Rhinoceros unicornis) Mammal


5. MAHIA Buffalo (Bos bubalus)
Syn.:
RAKTAKA Ci. i, 4

b. NYANKU Hog deer (Cervus porcinus) >

7. RURO Swamp deer (Rucervus durawelli) ?

8. SAMARA Indian wild boar (Sus cristatus) jj

9. VARAHA Pig (Sus scrofa) >

VARlSA.VARGA Su. 27, 40 Creatures that live under water

1. GULUKI Porpoise (Neomeris phocaenoides) Mammal


2. KARKATAKA Crab (Brachyura) Crustacea
Syn.:
UGGITI^GA Ci. 23, 153

3. KUMBHlRA Gharial crocodile (Crocodylus porosus) Reptile


Syn.:
NAKRA Ci. 2/2, 10

4. KORMA Tortoise or turtle (Chelonia) >5

Syn.:
KAGGHAPA Cu 2/2, 10

5. MAKARA Capricorn (Sea monster ?)

6. MATSYA Fish {Pisces) Fish

7. SANKHA Conch snail (Gastropoda) Gastropoda

8. SiSumAra Dolphin (Dolphinus gangetica) Mammal


9. SUKTI Pearl oyster (Margaritifera) Mollusca

10. TIMINGILA Whale (Cetacea) Mammal

AMBUCiRI-VARGA Creatures that live around, or on the


Su. 27, 41-44 surface of, water

1. AMBUKUKKUTl Moor hen (Gallinula chloropus) Bird

2. ARA Avocet (Recurvirostra avosetta) y>

3. BALAKA Crane (Ardea nivea)


4, GAKRAVAKA Ruddy sheldrake (Anas cascara) u

r>. hamsa '

Swan (Cygnus olor) >>

Syn,
DHARTARATRA Su. 27, 85

6. KADAMBA Grey-leg goose (Anser anser)

7. KAKATUWAKA River tern (Sterna hirundo) *)

8. KAMAKALI Tropic bird (Phaethon rubricauda)

9. KARAWAVA White-fronted oose (Anser albifrons) jj

10. KE$ARIN Curlew (Oedienemus crepitans) >


TABLE I: LIVING CREATURES 33

Tablb I (Contd.)

Name in Caraka, reference, and English and/or Latin name Modern


synonyms (if any) classification

11. KRAUftCA Demoiselle crane (Anthropoides virgo) Bird

12. MADGU Small cormorant (Phalacrocorus pyg-


maeus)

13. MANITUINJPAKA Oyster-catcher (Haematopus ostrokgus)

14. MEGHARAVA Trumpeteer swan {Cygnus buccinator)

15. MftNALAKANTHA Snake-bird (Plotus anginga) j

16. NANDlMUKHA Flamingo (Phoenicopterus roseus)

17. PAKAHAMSA Mute swan (Cygnus olor)

18. PLAVA Pelican (Pelicanus onocrotalus) ?

19. PUSKARAVYA Lily trotter (Ardea sibirka)

20. PUNPARIKAKA White-eyed pochard (Nyroca ferina) ?

21. RAKTASlRSAKA Purple heron (Ardea purpurea)

22. ROHINl Common teal (Anas crecia)

'

23. SAHACARIN Petrel (Oceanitidae) >

24. SARARA Skimmer bird (Rhynchops) >

25. SARASA Indian crane (Megalornis grus) >

26. SUMUKHA Mandarin duck (Anas galerkulata) >

27. UTKOSA Mallard (Anas platyrhynchos) *?

28. VARA Heron (Ardea goliath) >

29. VAT1 Little grebe (Podkeps ruficellis) j

JANGALA-VARGA Su. 27, 45, 46 Herbivorous animals living in grass-


lands or forests

1. GARU$KA Gazelle (Gazelle bennetti) Mammal


2. EISA Fawn deer (Cervus rusa) n

3. GOKARNA Cow-eared deer (Antilope pkta) >j

4. HARI^A Black buck (Antilope cervkapra) !

5. KALAPUCCHAKA Black-tailed deer (Odocoilus ?)


Syn.:
ASITAPUCCHAKA Ci 14, 138

6. KOTTAKARAKA Barking deer (Cervus muntjae) Mammal


7. KfttfA Musk deer (Moschus moschiferus)

8. KURANGA Indian antelope (Antilope cervkapra)

9. MRGAMAT^KA Red deer ? (Cervus elaphus)

10. PRSATA Spotted deer (Cervus axis)

11. RAMA Kashmir red deer (Cervus elaphus)

12. SAMBHARA Sambhar (Cervus unkolor)

13. SARABHA Wapiti (Cervus canadensis) ?


1

34 CARAKA SAMHITA

Table I (Contd.)

Name in Garaka, reference, and English and/or Latin name Modern


synonyms (if any) classification

14. SaSa Hare or rabbit (Leporidae) Mammal


15. SVADAMST Mouse deer {Tregulus meminna)
16. URANA Oorial or wild sheep (Ovis vignei)
17. VARAPOTA Small antelope (Antilope cervicapra)

VIKIRA-VARGA Su. 27, 47, 49 Birds that scatter their food Gallinaceous birds

1. AVAKARA Peacock or pea- fowl (Pavo cristatus) Bird


Syn.:
MAYORA Su. 26, 84
SIKH1N Su. 27, 58
BARHIN Ci. 23, 182

2. CAKORA Greek pheasant (Perdix rufa)

3. GIRIVARTAKA Mountain quail (Coturnix coturnix)

4. GONARDA Hill partridge (Ardea sibirica)

5. INDRABHA Hedge sparrow (Leucocerea aureola)

6. KANKA Heron (Ardtidae)

7. KAPlftjALA Black partridge {Francohnus vulgaris)

8. KRAKARA Snipe (Ardea virago)

9. KUKKUBHA Grow pheasant (Coccyzus)

10. KUKKUTA Red-spur fowl (Galloperdix spadkea)


Syn.:
GARANAYUDHA Su. 7, 11
DAKA St. 10, 1

TAMRAGUPA Ci. 2/2, 28

11. LAVA Bustard quail (Turnix susatates)

12. RAKTAVARTMAKA Red jungle fowl (Gallus ferruginous)

13. SARAPADA Stork (Ciconia boycinia)

14. TITTIRI Gray partridge (Arborophila torquala)

15. UPACAKRA Smaller Greek pheasant (Perdix rufa)

16. VARAPADA Spoon-bill (Platela leucorodia)

17. VARTAKA Indian button quail (Turnix indica)

18. VART1KA Bush quail (Coturnix sylvatica)

19. VARTIRAKA Rain quail (Coturnix coromandelka)

and gobble their food Bird


PRATUDA-VARGA Su. 27, 50-52 Birds that peck

1. ANGARACCPAKA Black bulbul (Microscelsis psaroidies) ,,

2. ATYUHA Red-vented bulbul (Molpasles haemorrhous)

3. BABHRU-VATAHA Brown tree-pie (Dmdrocitta rufa)

4. BHNGARAjA Shrike (Lanalidae)

5. CATAKA Tree sparrow (Passer montanus)


Syn.;
KULINGA Si. 12, 19/1
:

TABLE i: LIVING CREATURES 35

Table I (Gontd.)

Name in Caraka, reference, and English and/or Latin name Modern


synonyms (if any) classification
i

6. CIRATI Babbler {Timclidae) Bird

7. PIWIMANAKA Toucan (Ramphistos piscivorous)

8. DUNDUBHI Grey hornbill (Lophoceros birostris)

9. GOPAPUTRA Gow-bird (Molothrus)

10. JATI Indian hoopee (Upupa indica) ,,

11. jIVAjIVAKA Peacock pheasant {Chalcurus)


Svn.:
jtVAftjIVA In. 12, 75

12. K AIR ATA Red-faced malkoha (Pheankophaes


pyrrhocephalus)

13. KALAVINKA House sparrow (Passer domestiais)

14. KANKU Blossom-headed parakeet (Torqualus rosa)

15. KAPOTA Spotted pigeon (Chalesphaps indica)

16. KOKILA Indian koel (Endynamis honorata)


Syn.
VASANTAKA Ci. 14, 56

17. KOJASTHI Green-bill coucal (Centropus chlorhynchus)


IB. KULINGARA Weaver bird (sparrow hawk) (Ploceus
bengalensis)
19. LATTASAKA Paradise flycatcher (Musaapidae techitrea)

20. LATVA Pied flycatcher (Musciapidae atrkapilla) ,,

21. LOHAPRSTA King-fisher (Alcedo ispida)


22. PAKKARA Green barbet (Therekeryx zeylonicus)
23. PANDANAVIKA Wood pigeon (Columba palumbas)

24. PARAVATA Pigeon (Columba treron)

25. PRIYATMAJA Indian babbler (Argya caudata)

26. SARAftGA Ringneck parakeet (Palaeonis torquatus)

27. SARIKA Mynah (Turdus salica)

28. SATAPATRA Black wood-pecker (Pkus martius)

29. SUKA Green parakeet (Psittacula spengeli) }>

30. YASTHIKA Sun bird (Nectarinidae)

KJgtMI-VARGA Su. 19, 4/9 Parasites inhabiting the living body Nematoda
(a) Living in the body exactions

1. yOka
2. PIPlLIKA

(b) Living in the blood

3. AUDUMBARA
4. JANTUMATARA
36 CARAKA SAyHITA

Table I (Contd.)

Name in Caraka, reference, and English and/or Latin name Modern


synonyms (if any) classification

5. KESADA
6. LOMADA
7. LOMADVlPA
8. SAURASA
(c) Living in the mucus and phlegm

9. ANTRADA
10. GURU
11. DARBHA-PUPA
12. H&DAYADA
13. MAHAGUDA
14. SAUGANDHIKA
15. UDARAVETA
(d) Living in th faeus

16. KAKERUKA
17. LELIHA
18. MAKERUKA
19. SASULAKA
20. SAUSURADA
GOMAYU-VARGA CI 23, 9, 10 Creatures with poisonous fangs or
stings

1. AKHU Rat (Mus rattus) Mammal


2. ASIVI1?A Snake (Ophidia) Reptile

3. JALAUKAS Leech (HirunUae) Ghaetopoda

4. KRKAISTAKA A type of scorpion (Palamnaeus) Arachnida

5. KUPYAKlTAKA Wall lizard (Lacerta muralis) Reptile

6. LUTA Spider (Lycosidae) Arachnida

7. MAISfpOKA Frog (Rana) Amphibia

8. MATSYA Fish (Pisces) Pisces

9. NAKULA Mongoose (Herpestes mungo) Mammal


10. PATANGA Flying insects Hymenoptera &
Diptcra

11. iSARDOLA Tiger (Felts tigris) Mammal


12. SATAPADl Centipede (Chilopoda) Arthropoda

13. SIMHA Lion (Felis leo) Mammal


14. STHAGIKA MAKIKA Hornet or wasp (Vespa) Hymenoptera
TABLE I: LIVING CREATURES 37

Table I (Contd.)

Name in Caraka, reference, and English and/or Latin name Modern


synonyms (if any) classification

15. VAN Dog (Cants familiaris) Mammal


16. TARAKU Hyena (Hyaena striates)

17. VlSVAMBHARA Scorpion (Palamnaeus) Arachnida

SARPA-VARGA SB. 27, 213 Snakes (Ophidia) Reptiles

SARPA
Syn.:
AHI 10, 31
Ci.
URAGA Ci. 27, 31
ASIVIA Ci. 13, 9
1. BHUJAGAPATI Ci. 23, 99 King cobra (Naja bungarus)

2. DARVIKARA-SARPA Ci. 23, 124 Viper (JK& echis)

3. GODHERAKA-SARPA Ci. 23, 134 Hybrid of the snake and the iguana (?)

4. GONASA-SARPA Ci. 23, 136 7

5. K?NASARPA Ci. 23, 124 A kind of poisonus snake

6. MAI^PALI-SARPA Ci. 23, 124 Indian cobra (Naja tripudiana)

7. PATRAGA Ci. 23, 84 Tree-snake (Chrysopelia ornate)

8. RAJIMAN-SARPA Ci. 23, 124 Striped snake with spots on its body
9. TAK$AKACz. 23, 195 Trimeresurus gramineus ?

UNCLASSIFIED
1. AJA SU. 2, 93 Goat (Capra hircus) Mammal
Syn.:
BASTA Su. 25, 39
CHAGA Ci. 23, 77

2. AVI Sheep (Ovis)


$yn.:
AVIKA Su. 27, 223
ME?A Ci. 17, 116
URABHRA Su. 6, 43
3. DVIKAKUDA Ci. 14, 207 Two-humped camel (Camelus bactrianus)

4. GANPUPADA Ci, 8. 151 Earthworm (Lumbicidae) Annelida

5. JVTUKA O* 24, 48 Lac insect (Coccus lacca) Goccifera

6. MADHUMAKSIKA . 5, 43 Honey bee (Apis indica) Hymenoptera

7. MADHU-BHRAMARA &7. 27, 243 Black honey-bee (Apis dorsata) >

8. MAK$IKA Ci. 20, 29 House-fly (Musca domestica) Diptera

9. MANUA Su. 27, 224 Man (Homo sapiens) Mammal


10. MASAKA In. 2, 21 Mosquito (Culicidae) Diptera

11. MATSYAKA Sd. 8, 19 Silver-fish (Lepisma saccharina) Thysanura

12. PIPlLIKA Ci. 23, 187 Ant (Fomkoida) Hymenoptera

13. RAJAHAMSA Su. 12, 18/1 Royal Chinese swan (Cygnus cygnoides) Bird

14. VASTRAKfcMI Ci. 23, 100 Cloth-worm (Tinea) Lepidoptera

15. YCKA Vi. 7, 10 Body and head louse (Pediculus) Anoplura


38 CARAKA SAMHITA

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TABLE 2: MEDICINAL SUBSTANCES OF ANIMAL ORIGIN 43

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fi
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to

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s s 3 ^0
44 CARAKA SAMHITA

i
3
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3
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C
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3 -3

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8 -
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in
00
1 a

TABLE 2: MEDICINAL SUBSTANCES OF ANIMAL ORIGIN 45

I 1

S

I*
a c
II
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a I js 6.S

O.
I* 3
3 bo3
3
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2 <$ bo;3

mo, x:

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v
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$ SS
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fill
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$s CO
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fN to
rf?.

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46 GARAKA SAMHITA

I 3
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C

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47
TABLE 2: MEDICINAL SUBSTANCES OF ANIMAL ORIGIN

1
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1 & 8.
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SR" ft Pmcm
S5 a ^;C5
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CM CM si
CO
CM
48 CARAKA SAMHITA

1
CM

I 8"

.12

I
1 H

TABLE 2: MEDICINAL SUBSTANCES OF ANIMAL ORIGIN


49

33 3

g C
s
o
6=3

2 S v PS

>> J w O m
a a a
3
a a
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CN
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co
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50 CARAKA SA^HITA

G B g '
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SS.S
8*
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5 .S 8 ^ Cx g
d
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ff 3 Cm
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lb
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to
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00 CM
t-
m
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rf
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mm
& *co
TABLE 2 MEDICINAL SUBSTANCES OF ANIMAL ORIGIN
: 51

'a

-8

S3 a
08 tf

^ Vj

~2 fl
%
a
I

a
s
03 S
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Si
J3 I s
o a
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d
13
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Cm
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d a a s * rt
^

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T3
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cr d
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bo
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a i S H E P

2<eo
52 CARAKA SA^KITA

fid v 'Sm
a |3
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1 1
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SI

s a P*
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S'S i
V U 3
b - a^
1-9
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if

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1
5
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8
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If8
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I lis!! *
ss's 'gdirf
1
fu-

&
jl jl> ^<sp
TABLE 3: MEDICINAL PLANTS & PLANT PRODUCTS 53

r* go
frl CM
54 CARAKA SAMH1TA

"8

"8

lis

54 ^S* <! Mi'l'lS

g} ot o
TABLE 3: MEDICINAL PLANTS & PLANT PRODUCTS 55

Ba

ft

"'I

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"
KC OPh

s < "& s
4 s&l slw
56 caraka sM/aarX

.3

I
I

CO

I
03

i
3'
TABLE 3: MEDICINAL PLANTS & PLANT PRODUCTS 57

H^ en >

~i SI *

VS
i% % if
Q$*i
2S
Q*!>
y p| Q& O fi'
1 a

58 CARAKA SAMHITA

.9

1- I
a

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V


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CO-

a
TABLE 3 1 MEDICINAL PLANTS *& PLANT PRODUCTS 59

5 S
00 CARAKA SAJCHITA

I
TABLE 3: MEDICINAL PLANTS & PLANT PRODUCTS 61

J-

.*s'
A G

I
I
5

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s

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v
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to 8
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Si5

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62 CARAKA SA^HITA

.S

42

1
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4 ^4f2 234 ^ 1
c tr ***
2
TABLE 3: MEDICINAL PLANTS & PLANT PRODUCTS 63
64 CARAKA SA]#HITA

$ .
s 4 4 & $
TABLE 3: MEDICINAL PLANTS & PLANT PRODUCTS 65
66
CARAKA SAJklHITA
TABLE 3: MEDICINAL PLANTS & PLANT PRODUCTS 67

si & *g
1 l ill* a
a 8
Bo

CM

01

5 g S3
S3
5 5
H-4

#
g 3? $ s s d
CM CM CM
68 CARAKA 8AVH1TA

2i g s
TABLE 3: MEDICINAL PLANTS & PLANT PRODUCTS

PmV fe<f> A*<& <!> 4>S fc'i' 4p S


%
* 8
70 CARAKA SAMHITA

1
g

'I -8

"1

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s
<3 J
ft.
SI

as:
<3
5 a,a |

3
TABLE 3: MEDICINAL PLANTS & PLANT PRODUCTS 71
72 CARAKA SA1|IHITA
TABLE 3: MEDICINAL PLANTS & PLANT PRODUCTS 73
a

74 CARAKA SAMHITA

4 5
ao
H I
^6 w

U
43

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'a
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8.
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TABLE 3: MEDICINAL PLANTS & PLANT PRODUCTS 75

5
J3

Bam

flj p-h CM

x
cm
to


*
B MB Pc
So
CO
r-
60
*-
i~t
CO
cm
i
CO
CO
*-i
CO
in
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to
CO
76 CARAKA SA^HITA

i
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1.9 i I

13
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a.!
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38.8
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p| S& p<JM p* >


2
SS 5 40
TABLE 3: MEDICINAL PLANTS & PLANT PRODUCTS 77

a

u

I
a

I
Si
CO
2
78 CARAKA SAMHITA

1
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S
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3
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i 1 6 II ill" M Hill!

8-1
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1 11 g
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q

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g-^ 5
s
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13

1 (3 85*5 &&&& IS

Id

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In
$
tff?s2
... - tf sd g
R ?a*-rf
n
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G GsJ3i<

s-:Sas
i Br 8
<4w fis $!
TABLE 4: MINERAL SUBSTANCES 79

-o
c
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1
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Iso
!
18
s

^8
3
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1
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52 *C B 1)

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'S. 5 I "8
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T3T3 *P
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^^-y^tS-S^ 8*3.53,5 mm w ? g .5 B
& 11 Tj -j

5^ ^^S
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g.
1
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+-.2
w Si
I
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CO
o CO
s
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3 2 * *f
3
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H- ^ &q
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w o ss* <ti

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%t
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5
9 a
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80 CARAKA SAtyHITA
TABLE 4: MINERAL SUBSTANCES 81

nil
e
3 3
juiiAI!
8(58 33 8 | j a-
5
ft ^IcSds
00

a ^.^a, 2,,*,
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Fill E * &
81

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8 Ml 8 r
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ff
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g g g g
J* I
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p a c a
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1
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rt

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82 CARAKA SAMHITA

2
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1
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& 1 *- he
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13 m H fcj
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jj

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si
a

TABLE 4: MINERAL SUBSTANCES 83

8
I .SB
I :y E

3-1
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.3- CCS I.
|
bo
h ^
43

8jJ 1
B^ocS 8IL1 3 J"3g
fl Crbp
rt 1
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5
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a
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1
5

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1 .3
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%
3~ H3 13
.a's
5
as ft. as c/3 as

of

to
CM

a
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as*

! 3
S 1
84 CARAKA SAlJIHITA

3 ansa

fl ||
a b o

sfg Iff
3s bo '3'?^

d Cu

13
CO


TABLE 4: MINERAL SUBSTANCES 85

2
*

I
T3
i I
V 8
j
s

en
CM
a CM

V 1

2 CO.
O

> >
<0
:

86 OARAKA SAMHITA

Table 5
Cereals and Legumes

SCKADHANYA-VARGA (Cereals)

(1) Varieties of rice


: '
Raktaiali, AfahdMi, Kalama, Sakunikrta, Turt^aka, Dirghaiuka,
Gaura, Pdnduka, Languid, Saribhakhya, Promodaka, Patanga,
Tdpaniya, Yavaka, Havana Pdmu-vdpya, Naifadhaka, Svasttka,
,

Gaurasvastika, Varaka, Udddlaka, Cina, Sdrada, Ujjvala, Dardura,


Gandhana, Kuruvinda, Vrihi and Pdfala {Su. 27, 6-13)

(2) Varieties of millet:- tfyxmaka* Hasti-Jydmaka } Ambhas-Jydmaka, Nivdra, Toyaparrii,


Gavedhuka, Prasdntika, Lauhitya, Anu, Priyangu, Mukunda,
Jhintigarmuiiy Varuka, Varaka, Sivira, Utkata, and Jurndhyd
(5.'27, 16-18).

(3) Other varieties of corns Yava (barley), Vepuyava (bamboo-seeds), Godhuma (wheat),
Nandimukhi and Madhuli (Su. 27, 19-22)

AMlDHANYA-VARGA (Legumes) Mudga (green gram), Mdsa (black gram), Rdjamdsa (black-
eye pea), Kulattha (horse-gram), Madhustaka (moth-gram),
Canaka (chick-pea), Masura (lentil), Saharenava (common pea),
Tila (sesame), Simbi, Adaka (pigeon-pea), Saidagaja, Avalmuja>
Kakanda (sword-bean), Umd (linseed), Atmaguptd (cowage)
{Su. 27, 23-34)

Table 6
Natural Waters
JALA-VARGA Su. 27, 197-216.

Name and reference English translation

ANCPA-JALA Water of fresh-water lakes

BAPl-JALA Water of artificial tanks

HAIMA-JALA Water from melting ice or snow

KOPAJALA Well-water

NADYAJALA River water

PRASRAVAtfA-JALA Water of surface springs and geysers

Saila.jala Water of hill or mountain springs

sarojala Water of ponds

SlSlRA Dew
TA1?AGA-JALA Water of artificial lakes

TOYADA-JALA Rain water

TU$ARA Snow

VARU^AlAYA-JALA Sea water


TABLE 7 : SUGAR-OANE DERIVATIVES, ETC. 87

Table 7
Sugar-cane Derivatives & Types of Honey

Name and reference English translation

RASA-VARGA, Su. 27, 238-242 Sweet juices and their derivatives

AVA$0$ITA-RASA Sugar-cane juice boiled down to half, one-third, or one-fourth


of its original bulk

DHAUTA-GUPA Clarified guda

GUPA Dark-brown semi-crystallized crude sugar

iksu-rasa Sugar-cane juice

khat^pa-Sarkara Candied sugar

ksudra-gupa Dark-coloured treacle (or molasses)

madhu-sarkara Crystallized honey

matsya-pii^daka Crude granulated sugar

paut^praka Sugar-cane juice (clarified)

SARKARA Crystallized cane sugar

vamSaka Unclarified sweet juice of the " Camel thorn


1
* (Alhazi mauro*
rum)

yantrika-rasa Mechanically pressed cane-juice

MADHU-VARGA Sil 27, 243 Honeys

BHRAMARA Honey of the Apis dorsata

K$AUDRA Dark-coloured honey from unspecified source

MAKIKA Bee honey

PAUTTIKA Insect or wasp honey


88 CARAKA SAMHITA

Table 8
M ilk and Milk-products
PAYOVARGA SU. 27f 217-236

Name and reference English translation

AVIKA-GHftTA Clarified butter prepared from sheep's milk

AVIKA-PAYAS Sheep's milk

CHAGA-GH^TA Clarified butter prepared from goat's milk

CHAGA-PAYAS Goat's milk

DADHI Sour milk (curds or koumiss)

EKASAPHA-PAYAS Milk from animals with uncloven hooves

GAVYA-GHRTA Clarified butter from cow's milk

GAVYA-PAYAS Cow*s milk

GHfcTA Clarified butter fromany source; or any preparation contain-


ing a major proportion of clarified butter

HASTINI-PAYAS Elephant's milk

KILATA Concentrated milk

MAHI$I-GHTA Clarified butter from buffalo-milk

MAHII-PAYAS Buffalo's milk

MANPA Casein

MAWAKA Immature curds (partly souredmilk)

MANU$A-PAYAS Human milk

MORATA Thickened milk

NAVANlTA Butter

SARA Coagulum of milk

TAKRA Dilute buttermilk

TAKRAPIWAKA Coagulated (solid portion of) buttermilk

UTRlPAYAS Camel's milk


table 9 : vegetable oils 89

Table 9
Vegetable Oils
TAILA-VA&GA SiL 27, 291-293

Name and reference English translation

ATASYA-TAILA Linseed oil

ERAWA-TAILA Castor oil

KUSUMBHA-TAILA Safflower oil

PRIYALA-TAILA Oil of the Buchannania Latifolia

SAR?APA-TAILA Mustard oil

TILA-TAILA, Su. 13, 12 Sesame (Sisamum indicum) oil

12
90 CARAKA SAtyHITA

Table 10
Alcoholic Beverages
MADYA-VARGA SO. 27, 179-193

Name and reference English translation

ABHINAVA-MADYA Freshly fermented liquor

AKIKI Fermented liquor from the chebulic myrobolan


AMLAKAftjIKA, Ci. 5, 77 Sour fermented liquor from rice gruel

Syn.:
Kdfijika
Dhdnydmla, Sii. 15, 7
Tu$odaka

ARANALA,Ct. 15, 116 Sour gruel from fermented boiled rice

ARITA Distilled wine for medicinal use

ASAVA General name for distilled wine

ASUTA, Ci. 15, 121 Brewed mixture containing Soma plant juice

GAUPA Rum prepared from crystallized brown sugar

JAGALA Fermented liquor prepared from unboiled rice

MADHULIKA Clear fermented liquor from Mohua fruits

MADHUSUKTA, Ci. 26, 227 Fermented liquor from a mixture of sugar-cane juice, dark-
brown crude sugar and boiled rice; sweetened with honey

MADHVASAVA Rum prepared from honey


MADHVlKA Fermented liquor sweetened with honey

MADYA Fermented liquor from barley, etc.

Syn.:
Surd

MADIRA Distilled wine containing least amount of water (of high

Syn.'. alcohol content)


Surdmanda
Vdrunimaofa, Ci. 5, 92
Mixed wine containing equal quantities of rum and fermented
MAIREYA
(undistilled) wine

MRDAUKA Fermented liquor from grape juice

PAKVARASA Fermented liquor from mixture of thickened cane juice and


Syn.; dark-brown crude sugar
Sidhu, Vu 8, 140
PrasannS, Ci. 26, 18 Clear decanted layer of fermented liquors

RASASAVA Fermented liquor of sugar-cane juice

SARKARA Fermented liquor from cane sugar solution

SAUVlRAKA A type of fermented liquor

SlTARASIKA Fermented liquor from cold (unboiled) sugar-cane juice

SUKTA,a29 # 9 Fermented liquor from mixture of cold sugar-cane juice and


boiled rice ;&,

SURASAVA Wine distilled fftra^rmented liquor

TU9AMBU Sour fermented liquor from barley gruel


1 1

TABLE 11 : ANATOMICAL TERMS 91

Table 11 -A

Anatomical Terms-~<General

Name and reference Modern name

1. ADHARAGUDA, fa. 7, 10 Anus

2. AKI, fa. 7, 11 Eye

3. AKSIKANIKA, fa. 7, 11 Pupils

4. AK$IKtJTA, fa 7, 1 Eye-balls

5. AK$IVARTMA, fa. 7, 1 Eye-lids

6. AMASAYA, fa 7, 10 Stomach

7. AMSA, VI 8, 117 Shoulder-blade

8. ANANA, Vi. 8, 117 Face

9. ANGULA, Su. 26, 67 Finger

10. ANUSASIRA, fa. 7, 13 (29,956 in Capillaries


number)

11. ARATNI, VLB, 107 Bones of the forearm

12. ASRKDHARA, fa. 7, 4 Capillary

13. ASYA, Vi. 8, 117 Mouth

14. AVATTA, fa. 7, 11 Base of the skull

15. BASTlStRSA, Vi. 8, 117 Lower abdomen

16. BHAGA, Vi. 8, 117 Vagina

17. CTBUKA, Vi. 8, 107 Chin

18, DANTA, fa. 7, 11 Tooth

19. DANTAVETAKA, fa. 7, 11 Gums

20. DHAMANI, Vi. 5, 9 (200 in number) Artery

21. GALASUWL fa- 7, 11 Tonsils

22. GAWA, F*. 8, 105 Cheek

23. GARBHASAYA, fa. 3, 3 Uterus

24. GOJIHVIKA, fa. 7, 11 Tongue

25. GRlVA, w. 20, 8 Front of the neck

26. GUDA, Su. 27, 275 Rectal passage

27. GULPHA, V. 8, 107 Ankle

28. HANU, Vi. 8, 105 Jaw

29. HASTA, W.8,117 Hand

30. HSDAYA, Si. 17, 3 Heart


92 CARAKA SA^HITA

Table 11 -A

Anatomical Terms General (contd.)

Name and reference Modern name

31. JANGHA, St. 16, 8 Calf

32. JANTRU, VI 8, 107 Collar-bone

33. JANU, Vu 8, 107 Knee

34. JARAYU, Sd. 3, 6 Womb


35. KAK$A, Vu 8, 105 Arm-pit

36. KAiypARA, SU. 11, 48 Sinew

37. KARISAPATRAKA, Sd. 7, 11 Outer ear

38. KARISASA$KULIKA, Sd. 7, 11 Inner ear

39. RATI, Vu 8, 117 Waist

40. KESA, Su. 20, 11 Hair

41. KESABHCMI, Su. 20, 11 Scalp

42. KLOMAN, Si. 17, 93 Broncho-pneumonial tract

43. K05THANGA, Sd. 7, 10 Alimentary canal

44. K^LKATIKA, Vu 8, 105 Nape of neck

45. K$UDRANTRA, Sd. 7, TO Small intestines

46. KUKI, SU. 17, 93 Abdomen

47. KUKUNDARA, &. 7, 11 Flanks

48. LALATA, Vu 8, 105 Forehead

49. LOMAN, VI 8, 106 Body-hair

50. LOMAK0PA, Sd, 6, 23 Skin-pore

51. MA^fSA, SU. 17, 82 Muscles (flesh)

52. MARMA, Sd. 11, 49 (107 in number) Viscera; vital parts

53. MASTI5KA, St, % 80 Cranial matter (brain)

54. MEDAS, Sd. 16, 9 Adipose tissue

55. MEPHRA, *S& 27, 275 Urethra

56. M0RDHAN,,&.U,48 Cranium (skull)

57. MCTRASAYA, Vu 8, 117 Urinary'bladdcr

58. NABHI,,Sa.i7f 93 Navel^

59. NASA, & 8, 19 Note

60. NASAKJTA, Sd. 8, 19 Nostrils


11

TABLE 11 : ANATOMICAL TERMS 93

Table 11 -A

Anatomical Terms General (contd.)

Name and reference Modern equivalent

61. NITAMBA, &, 7, 11. Buttocks

62. OSTHA, $&. 7, 11 Lips

63. PADA, Su. 26, 67 Feet

64. PADAHfcDAYA, &". 7, 1 Soles of the feet

65. PADANGULA, Su. 26, 67 Toes

66. PAKVASAYA, Su. 2, 10 Colon

67. PANIHftDAYA, &a. 7, 11 Palms of the hands

68. PAR$$YA, Vi. 8, 107 Heel

69. PARVAN, Su. 26, 8 Joints

70. PINPIKA, &. 7, 11 (/Vtf-&, 7, 14) Muscles


:400 in number

71. PLlHA, Su. 17, 93 Spleen

72. PRAPANI, Vi.B, 117 Forearm

73. PRAVAHA, Vi. 8, 117 Upper arm

74. P&STHA, Vi.B, 117 Back

75. PURlADHARA, S&. 7, 10 Pelvic colon

76. RASAYANYA, Vi. 5, 8 Capillaries

77. SAKTHI, SU. 20, 8 Thigh-bone

78. SAWRTASA^VRTA, VI 5, 8 Body channel closed at one end

79. SANDHI, &. 7, 14 (200 in number) Joint

80. AftKHYA f R 8, 105 Temples

8i. ARlRACCHIDRA, F3f. 5, 8 Body orifice

82. SEFA, VLB, 117 Penis

83. SlRAS, & 17, 3 Head

84. StRA, Vi. 5, 9 (700 in number) Vein *

85. $LEMABHAVA & 7, 1 Lungs

86. SKANDHA, St. 27, 334 Shoulder

87. SNAYU, Sa, 11, 48 (900 in number) Tendon; nerve

88. SPHIK, SU, 21, 15 Hip

89. SROUJI, Sff. 27, 275 Pelvis

90. STANA, VS. % 117 Breast


1

94 GARAKA SAMHITA

Table 11 -A

Anatomical Terms General (contd.)

Name and reference Modern name

91. STANAMANpALA, fa. 4, 16 Areoles

92. STHOLANTRA, fa. 7, 10 Large intestines

93. SUKRASAYA, fa 2, 19 Seminal vessel

94. SVANI, fa. 7, 42 Bodily orifice

95. SVEDAMUKHA, Su. 7, 42 Openings of sweat-glands

96. TALU fa. 7, 1 Palate

97. TAMAKA, Ci. 17, 62 Bronchial tract

98. T$KA, VLB, 117 Sacrum

99. UDAGDHARA, fa. 7, 4 Epidermis

100. UKHA, fa 7, 11 Axilla

101. UPAJIHVIKA, fa. 7, 11 Uvula

102. CRU, Su. 16, 8 Thigh

103. UTSEDHA, VI 8, 117 Neck

104. UTTARAGUDA, fa. 7, 10 Upper part of the rectal passage

105. VANK$ANA, SU. 14, 10 Groin

106. VAPAVAHANA, fa. 7, 10 Omentum


107. VfcKA, Su. 17, 93 Kidney

108. V&SAl^A, J. 14, 10 Testicles

109. YAKRT Sa. 17, 93 Liver


;

TABLE 1 1 : ANATOMICAL TERMS 95

Table 11-B
Bones in the Human Body
In the Caraka Saqihita the total number otasthi (a general term used by Caraka for bones, teeth,
nails, hard cartilages and bofte-sockets) in the human body is said to be 36Q, which include (Sd. 7, 6)

Name Number Modern equivalent

1. AK$AKA 2 Collar-bones

2. AtyfSA 2 Cannot be identified with any modern description

3. A\1SA-PHALAKA 2 Scapula or shoulder-blades

4. ARATNI 4 Radius and ulna of the forearm

5. BAHUNALAKA 2 Bones of the upper arms


'

6. BHAGASTHI 1 Pubic bone or the sacrum-cum-coccyx

7. DANTA 32 Teeth

8. DANTOLOKHALA 32 Sockets of the teeth

9. GRlVASTHI 15 Bones in the column of neck

10. GULPHA 4 Ankle bones or malleoli

11. HANVASTHI 1 Lower jaw-bone

12. HANUMULABANDHANA 2 Attachment or binding-bones of the lower jaw

13. HASTA-MANIKA 2 Bones of the wrists

14. JANGHA 4 Tibia and fibula of the legs

15. JANU 2 Knee-caps

16. JATRU 1 Cartilage of the wind-pipe

17. KAPALAKA 2 Elbow-pans

18. NAKHA 20 Nails

19. nasika-ganpa-kCta- 1 Two nasal, two molar and two superciliary ridges
lalAta of the eye-brows

20. PAIJJIPAdANGULYASTHI 60 Digital bones or phalanges of the toes and fingers


(56 only)

21. PAl^IPADAALAKA 20 Metacarpal and metatarsal bones

22. PANIPADAALAKADHI- 4 Bases of the metacarpal and metatarsal bones


THANA
23. PARI^YASTHI 2 Heel-bones

24. PAR$UKA 24 Ribs

25. PR$THAGATASTHI 45 Backbone or the vertebral column

26, SANKHYA 2 Temple-bones

27. SlRA^KAPALA 4 Cranial bones


96 CARAKA SA^HITA

Table 11-B
Banes in the Human Body (contd.)

Name Number Modern equivalent

28. SROtflPHALAKA 2 Pelvic bones (os innominatum)

29. STHALAKA 24 Sockets of the ribs

30. STHALAKARBUDA 24 Tubercles of the ribs

31. TALUKA 2 Hard palate

32. URASASTHI 14 Breast- bones

33. ORUNALAKA 2 Thigh-bones

The total number of bones in the human body, as given in modern anatomy, is 206 only.
4

TABLE 12 : PHYSIOLOGICAL TERMS 97

Table 12
Physiological Terms

Name and reference Modern name

1. AMAGARBHA, Su. 6, 10 Embryo (egg)

2. ANTRAPAKA, Ci. 15, 38 Digestive process

3. AiyURASA, Su, 26, 28 Latent taste

4. APARA, &. 6, 23 Placenta

5. APICCHADA, Su. 28, 4 Scrum

6. ARTAVA, $a. 3, 3 Ovum


7. ASRU, Ci. 26, 23 Lachrymal fluid

8. BIJAGRAHAI^A, fa 2, 23 Fertilization of the ovum

9. DHATU, Su. 7, 49 Major constituents of the human body

10. DRTI, Su. 8, 8 Vision

11. GARBHA, Su, 7. 39 Conception

12. GHRANA, &7. 8, 8 Sense of smell

13. HRDAYASPANDANA, Ci. 16, 12 Heart-beat

14. KAPHA, SB. 16, 9 Phlegm or secretion of mucus

15. KITTA, Su, 28, 3 Secretion or bodily waste products

16. LASI, Su, 28, 8 Lymphatic fluid

17. MAJJA,^. 13, 17 Bone-marrow

18. MALA, Su. 7. 42 Excretions of the body

19. MASTIKA or MASTULANGA, SU. 9, 81, 90 Brain-matter

20. MCTRA, Su. 14, Urine

21. NABHINApI, Sd. 6, 23 Umbilical cord

22. OJAS, Su, 17, 75 Vital essence

23. PARItfAMAPADYA, Vi. 5, 6 Metabolic process

24. PITTA, SU. 3, 6 Bile

25. PRAl^A, Vi. 5, 6 Life-breath

26. PUR!$A, SU. 14, 4 Faeces

27. RAJAS, SU. 25, 40 Menstrual flow

28. RASA, SU. 17, 64 Nutrient body-fluid

29. RAKTA, SU. 11, 4fl Blood

30. RASANA, Sfo e, 8 Sense of taste

13
98 caraka sa^ihita

Table 12
Physiological Terms (contd.)

Name and reference Modern name

31. RUDHIRASROTAS, Vu 3, 6 Blood-flow

32. SAMKOCA, Su. 7, 18 Muscular contraction

33. SPARSA, S&. 8, 8 Sense of touch

34. SROTAS, Vu 5, 8 Movement of fluids through channels in the


human body

35. SROTRA, Su. 8, 8 Sense of hearing

37. SUKRA, Vu 5, 6 Semen

37. SVEDA, Vu 5, 6 Sweat

38. SVEDAGAMA, SU. 7, 15 Perspiration

39. UDGARA, Su. 7, 33 Eructation

40. UDRANA,Af. 4, 16 Erection

4L UPADEHA, Cu 26, 23 Mucus cells

42. VlRYA, SU. 26, 66 Potency


5

TABLE 13 : DISEASES 99

Table 13
Diseases
*
J-J

Name and reference Modern name

I. ADHIJIHVA, Ci. 12, 77 Abscess under the tongue

2. AGNIMANDYA, Su, 20, 17 Dyspepsia

3. AjATODAKA, Ci. 13, 58 Dehydration of the stomach

4. AKSIBHEDA, SU. 20, 1 Squint eye

5. AK$IPAKA, Su. 20, 14 Ophthalmitis

6. AKSIROGA, Ci. 26, 130 Eye-affection


(Ninety-six varieties mentioned, but neither
named nor described)

7. ALAJI, Ci. 12, 88 Whitlow

8. AMADOSA, Vu 2, 10 Disorders of chyme formation


9. AMLAPITTA, Ci. 15, 47 Acid dyspepsia

10. ANAHA, Ci. 28, 29 Acute constipation

11. ANIDRA,Ct.28,21 Insomnia

12. ANTARAYAMA, Ci. 28, 43 Stiff neck

13. ANTRAPANAVIDAHA, Su. 24, 14 Intestinal inflammation

14. ANTRAVfcDDHI, Ci. 12, 94 Hernia

15. APASMARA, Ci. 10, 3 Epilepsy

16. APATASTRAKA, Su 9, 12 Convulsions with body bent like a bow


(Tetanus)

17. ARDHAVABHEDA, Si. 9, 74 Hemicrania


18. ARBUDA, Ci. 12, 87 Non-suppurating swelling

19. ARDITA, Su. 20, 11 Facial paralysis

20. AROCAKA, Ci. 26, 124 Anorexia


(Six types described according to etiology)

21. AR&A, Ct. ML, 7


Haemorrhoids
(Seven types described according to etiology)

22. ASMARI, Ci. 26, 36 Urinary calculus


(Two types according to etiology)

23. ASTHIK^AYA, SU. 17, 67 Atrophy of bones

24. ASYAVIPAKA, & 20, 14 Stomatitis

25. ATAKTYABHINIVESA, Ci. W, 52 Psychic epilepsy

26* ATISARA^CiMM Dysentery


<) AMATISARA, Ci. 19, Dysentery with mucus discharge
100 CARAKA SAMHITA

Table 13
Diseases (contd.)

Name and reference Modern name

(b) RAKTATISARA, Ci. 19, 70 Dysentery with blood discharge

(Six other types described according to etiology)

27. ATISTHOLA, SU. 21, 4 Excessive obesily

28. BHAGANDARA, Ci. 12, 96 Anal fistula

29. CYCTASANDHI, Ci. 25, 68 Dislocation

30. DANTABHEDA, Su. 20, 11 Dental schism

31. DANTAMAlylSA VIDRADH1, CI 12, 78 Gum-boil

32. DANTASAITHILYA, Su. 20, 11 Loose teeth

33. DHAMANlPRATIGAYA, SU. 20, 177 Dilatation of blood vessels

34. DHANUTAMBHA, Su. 20, 14 Tetanus

35. DURMA, Su. 17, 73 Neurasthenia

36. EKAftGAROGA, Su. 20, 11 Monoplegia

37. GALAGAWA, Ci. 12, 79 Tumour on the side of the neck

38. GALAGRAHA, Su. 18, 22 Acute swelling inside throat

39. GALAPAKA, Su. 20, 14 Suppurated inflammation in the throat

40. GALASUiypiKA, Su. 18, 20 Tonsilitis

41. GARBHIISflROGA, Sd. 8, 26 Diseases of pregnancy

42. GRAHAtflDO$A, CI 15, 51 Diarrhoea


(Four types described according to etiology).

43. GRANTHI,C. 12,81 Glandular swelling; varicocele

44. G&DHRASI,,Sa.20, 11 Sciatica

45. GUDABHRA^iSA, Su\ 20, 11 Prolapsed anus

46. GUDAPAKA, SU. 20, 14 Proctitis of the anus

47. GULMA, Ci. 5, 48 Hardening and swelling of the spleen


(Six types described according to etiology)

48* miDDRAVA, SU. 20, 11 Tachycardia

49. HfcDROGA, Su. 17, 6 Heart disease


(Five types mentioned, but not described)

50. HJ6UNMOHA, 0. 20, 11 Cardiac irregularity or heart-block

51. 1KUVALIKARASAMEHA, M. if 10 Glycosuria

52. JALAKAGABDABHA, Cu 12, 99 Fever, due to suppuration

53. JANUBHEDA, tt-jV^ll Bow legs


. 1 1 1 1

table 13 : diseases 101

Table 13
Diseases (contd.)

Name and reference Modern name

54. jANUVlLEA, Su. 20, 1 Knock-knees

55. JATHARAGNIVIKARA, Vi. 6, 12 Morbid appetite


(Four types named and described according to
symptoms)

56. JVARA, Ci chapter 3 Fever


(Eight types described according to etiology, which
includes sannipata (typhoid). Su. 17, 41)

57. KAKSA, Su. 20, 14 Herpes

58. KANPU, Ci. 29, 17 Pruritus

59. KARNAROGA, Ci. 26, 127 Diseases of the ear

(a) BADHIRYA, Ci. 26, 128 Deafness

(b) KARNASOPHA, Ci, 29, 127 Inflammatory swelling inside ear

(<?) KARNASRAVA, Ci. 26, 127 Pus discharge from the car

(d) POTISRAVANA, Ci. 26, 127 Suppuration of the inner the ear
(Also eight other types according to symptoms)

60. KASA, Ci. chapter 18 Chronic cough


(Five varieties described according to etiology)

61 KESABHOMISPHUTANAM, Su. 20, 1 Fissures of the scalp

62. KHALITVA, Su. 5, 30 Baldness

63. KHAftjATVA, Su. 20, 1 Lameness

64. KLAIBYA, Ci. 30, 154 Impotency of the male


(Four types described according to etiology)

65. KOTA, Su. 24, 16 Localized thickening of muscle-fibrei

66. KRMI, SU. 19, 9 Parasitic infections

(Nineteen types according to nature of the parasites)

67. KlRA-DO$A, Ci. 30, 237 Disorder of lactation


(Eleven types according to etiology and symptoms)

68. KUBJATVA, Su. 20, 1 Hunch-back condition

69. KU$THA, Ci. chapter 7 Chronic skin diseases

(a) ALASAKA, Ci. 7, 23 Itching red papules

(b) CARMADALA, Ci. 7, 24 Easily-bursting, itching eruptions

(c) CARMAKUTHA, Cu 7, 21 Extensive eczema with thickened dermis

(</) EKAKUSTHA, Ci. 7, 21 Localized eczema

($) DADRU, Ct. 7, 23 Ringworm


102 CARAKA SAMHITA

Table 13
Diseases (contd.)

Name and reference Modern name

(/) KAKANA, Ci. 7, 20 Malignant growths

(g) KAPALAy Ci. 7, 14 Erythema

(h) KILAS A, Ci. 7, 173 Fresh leprous lesions

(i) KITIMA, Ci. 7, 22 Hard, rough and discoloured dermatosis

(j) MA^PALA, Ci. 7, 16 Urticarial dermatosis

(Jfc) PAMA, a 7, 25 Mild leprosy

(J) PUWARlKA, a 7, 18 Ulcerated dermatosis

(m) YAJIHVAKA, Ci. 7, 18 Suppurated dermatosis

(n) SATARU, Ci. 7, 26 Leprous sores; gangrene

(o) SIDHMA, Cu 7, 19 Psoriasis

(p) SVITRA, Ci. 7, 173 Patchy dermatosis

(fl) UDUMBARA, Ci. 7, 15 Acute, non-healing sores

(r) VICARGIKA, Ci. 7, 26 Scabies

(s) VIPADIKA, Ci. 7, 22 Dermatosis with fissures in the extremeties

(0 VIPHOTAKA, Cu 7, 25 Boils

70. LALATABHEDA, $. 20, 11 Frontal headache

71. LINGAPAKA, a 30, 168 Suppuration and sores of the penis

72. MADATYAYA, Ci. chapter 24 Chronic alcoholism


(Six types described according to symptoms)

73. MADHUMEHA, Jfu 4, 44; Ci. 6, 55-56 Diabetes (described as incurable)

74. MASAKLEDA, $0. 20, 14 Softening and degeneration of muscular


tissues

75. MANOVIKARA, & 7, 52 Psychic disorders

76. MASORIKA,Ct.l2f 93 Pox

77. MEPHRAPAKA, A. 20, 14 Urethritis

78. MRTAGARBItA, & 8, 90 Chronic abortion

79- K4tJKATVA,^2H,ll Dumbness

80. MUKHAROGA, . S6, 119 Oral diseases

81. MORCCHA, .. 24* 35 Fainting fits

(Five types defceribid according to etiology)

82. MOTRAJATHARA, Si, 9, so Retention of urine causing distension of


the lower abodomen
TABLE 13 : DISEASES 103

Table 13
Diseases (contd.)

Name and reference Modern name

83. MCTRAKRCCHRA, Cu 26, 32 Dysuria


(Eight types described according to etiology)

84. MOTRAKSAYA, Su 9, 34 Uraemia

85. MCTRATlTA, Si. 9, 35 Chronic difficulty and delay in micturi-


tion

86. MCTROTSANGA, Si. 9, 34 Blood discharge with urine

87. NApIVRAIJJA, Cu 25, 56 Sinus of fistula

88. NAplROGA, a. 8, 45 Diseases of new-born babies


(Four types named, but not described)

89. NASAROGA, Ci. chapetr 26 Diseases of the nasal passage

(a) DU$TAPRATlAYA,a26,110 Pernicious rhinitis

(b) GHRAtfAPAKA, Ci. 26, 115 Anosmia

(c) NASARSAS, Ci. 14, 6 Polypus in nose

(d) NASARBUDA, Cu 26, 1 16 Tumour in nose

(e) NA$ASRAVA, Ci. 26, 112 Catarrh

(/) NASASRNGATAKA, Ci. 26, 111 Atrophy of the sense of smell

(g) PINASA, Ci. 26, 114 Acute rhinitis

{k) PRATINAHA, Ci. 26, 112 Obstruction in the nasal passage

(i) POYARAKTA, Ci. 26, 116 Suppuration inside nose


(Also eleven other minor variations)

90. NIDRADHIKYA, Su. 20, 17 Hypersomnia

91. 0A, Stf, 20, 14 Heat-stroke

92. OSTHABHEDA, 8a. 20, 11 Hare-lips

93. PADABHRAMSA, S&. 20, 11 Fallen arch or fiat-foot

94. PAKAVADHA, Su. 20, 11 Hemiplagia

95. PAlsTPUROGA, Ci. 16, 7 Jaundice

(a) HALIMAKA, Cu 16, 132 Jaundice due to anaemia

(k) KAMALA, Ci. 16, 34 Jaundice due to intestinal disorders


(Three types described according to etiology)

() KUMBHAKAMALA, Ci. 26, 36 Malignant jaundice

96. PAftGULYA, S8. 20, 11 Deformed foot; club-foot

97. PARSVAVIMAEDA, SU. 20* 11 Painful spasms in chest with breathing


difficulty
104 CARAKA SAMHITA

Table 13
Diseases (contd.)

Name and reference Modern name

98. PlpAKA, SS. 17, 82 Diabetic eruptions

(a) ALAJI, Ci. 17, 88 Dry gangrene

{b) JALINI, Ci. 17, 86 Carbuncle with multiple openings

(c) KACCHAPIKA, Su. 17, 85 Carbuncle with single opening

(d) SARIVAKA, Su. 17, 84 Circular ulcers

() SAR$APl, Su. 17, 87 Large boil, surrounded by small secondary


pustules

(/) VIDRADHI, SS. 17, 10 Abscesses of the inner orgnas

(g) VINATA, Sti. 17, 89 Moist gangrene

99. PLlHAROGA, SQ. 19, 4 Splenic diseases


(Five types described according to etiology)

100. PRAMEHA, M 4, 8
(Twenty variations including diabetes, described
Urinary disorders

according to symptoms)

101. POTIGHRArSATA, S3. H, 11 Halitosis

102. RAJAYAKMA, Ci. 8, 14 Pulmonary consumption

103. RAKTAGRANTHI, Si. 9, 41 Tumour in the neck of the bladder

104. RAKTAPITTA, Ci. 4, 11 Haemothermia


(Seven types described according to etiology)

105. RETODOA, Ci. 30, 139 Seminal disorders


(Eight types described according to symptoms)

106. ROHItfl, Sd. 18, 34 Extensive and painful swelling at the base
of the tongue

107. ROMANTIKA, Ci. 12, 92 Small eruptions spread over the entire skin
surface

108. SALUKA, Ci. 12, 75 Frightful swelling and inflammation inside


throat with stertorus breathing

109. SANKHYABHEDA, SU. 20, 11 Migraine

1 10. SARVANGAROGA, Ci. 28, 29 General paralysis

111. SlROROGA, Su.Vl, 6 Diseases of the head


(Five types metioned, but not described)

1 12. SlRAtfSOPHA, Ci. 12, 75 Erysipelas of the head

1 13. SIRASTAMBHA, Ci. 25, 29 Vascular thrombosis

114. SUPADA, Ci. 12, 98 Elephantisis of the leg

1 15. SOI^TAKLEDA, 6* 20, 14 Pernicious anaemia


1

TABLE 13 t DISEASES m
Table 13
Diseases (contd.)

Name and reference Modern name

116. SO$A,JW.6, 11 Wasting diseases

117. SOTHA, JVS. 12, 1 Oedema


118. SROTOROGA, VI 5, 8 Diseases of the body fluids and channels
(Fourteen types named and described according to
location)

119. SCRYAVARTA, Si. 9, 79 Recurrent neuralgic pain in the had

120. SVARAK$AYA, SB. 24, 15 Aphonia

121. SvASA. Ci. 17, 46 Asthma


(Five types described according to symptoms)

,122. SVETAMCTRAVARGASTVA, Su. 20, 17 White and flocculent urine

123. TALUVIDRADHI, Ci. 12, 77 Abscess of the palate

124. TAMASU, &?. 20, 11 Asthenia

125. TAMOTIDARSANA, Su. 24, 15 Repeated fainting fits

126. TIMIRA, Su. 20, 11 Partial loss of vision

127. TR$NA, CL 22, 57 Morbid thirst


(Five types described according to etiology)

128. TVAGAVADARANA, Su. 20, 14 Scaly skin

129. UDARAROGA, Ci. 13, 9 Stomach troubles

(a) GHIDRODARA, Ci. 13, 42 Perforation of the stomach or intestinal


wall

(b) JALODARA, Ci. 13, 45 Distension of the abdomen due to fluid


secretion

(c) UDARAVE$TA, Su. 20, 1 Cardiac pain originating in stomach

(d) UDAVARTA, Ci. 26, 6 Paralysis of the intestines

(e) BADDHAGUDODARA, Ci. 13, 39 Peritonitis

130. UDARDA, Su. 20, 17 Urticaria

131. UNAPADANKUlSANlYAKAVIKARA, Vi. 3, 4 Epidemic diseases

132. UNMADA, Ci. chapter 9 Insanity


(Fifteen types described, five according to
etiology and the others according to symptoms)

133. UPAJIHVIKA, Ci. 12, 77 Acute glossitis

134. UPAKUSA, Ci. 12, 78 Gingivitis

135. ORUSADA,&\20,11 Atrophy of the thigh muscles

136. tJRUSTAMBHA, Cu chapter 27 Paralysis of the thighs

14
1

106 CARAKA SA^HITA

Table 13
Diseases (contd.)

Name and reference Modern name

137- UTSANTRA, Ci. 25, 58 Displacement of internal organs

138. VATABALASA, Ci. 29, 1 Rheumatism of the joints


(Three types named)
i

139. VATASTILA, Si. 9, 36 Hard tumour in the rectal or


urinary passage

140. VIPALIKA, Ci. 12, 76 Angina or quinsy

141. VIDARIKA, Ci. 12, 89 Bubo in the groins

142* VILOMA,Ci.25, 118 Alopecia

143. VISAMAJVARA, Ci. 3, 53 Recurrent fevers


(Six types described according to periodicity)

144. VISARPA, Ci. 21, 29 Acute spreading suppurations


(Seven types described according to etiology)

145. VISOCIKA, VI 2, 10 Choleraic diarrhoea

146. VRADHNA, Ci. 12, 94 Permanent swellings


(Five types described according to etiology)

147. VRAtfA, Ci. chapter 25 Wounds; sores


(Forty-four types mentioned, but not all
described, including nafwraiyi)

148. V&$A^AKEPA, S*. 20, 11 Crypto-orchitis

149. *YONI-ROGA, Ci. chapter 30 Diseases of the reproductive organs

(*) AGARANA, Ci. 30, 18 Itching growth in the vagina

() ANTARMUKHl, Ci. 30, 29 Inverted uterus

(c) ARAJASKA, C*. 30, 17 Scanty menstrual flow or amenorrhoea

(d) ATICARAiyA, Ci. 30, 19 Chronic vaginitis

() KARtf INI, C*. 30, 27 Inflammation of the cervix

if) MAHAYONI,a.30,35 Prolapsed uterus

(g) PARIPLUTA, Ci. 30* 23 Acute vaginitis

(A) PRADARA, <X SO, 205 Menstrual disorders


(Four types described according to etiology
and symptoms)

(*) PRAKCARA3SJAI C.30,20 Denorative vaginitis

(j) POTRAGHNI,a30^28 Chronic abortion

{*) RAKTAYON1, a 30. 16 Menorrhagia

in Gnwfta also includes seminal disorders and impotency in the male, as also
* disease!
Thb term
of lactation. But the** have been mentioned in the present Hat in their proper order.
TABLE 13 t DISEASES 107

Table 13
Diseases (contd.)

Name and reference Modern name

(/) UDAVARTINI, Cu 30, 25 Dysmenorrhoea

(m) UPAPLUTA,Ct.30,21 Leucorrhoea

(n) VAMINl, Cu 30, 32 Flow of old deposited semen


108 caraka sa^hita

Table 14
Pathological Conditions and Congenital Defects

Name and reference Modern name

1. ABHIGHATA, Si. 9, 6 Accidental injuries


(Three types mentioned)

2. AjlRI^A, d. 15, 42 Indigestion

3. AKlSCLA,iZ.20, 11 Eye-ache

4. ALALAMEHA, M. 4, 10 Discharge of pus with urine

5. ALASYA, Su. ?0, 17 Lassitude

6. AMAPITTA, Ci. 22, 15 Biliousness

7. AMLAKA, Su. 20, 14 Hyperacidity of stomach

8. AMSADAHA, SU. 20, 14 Local burning sensation

9. ANGAGANDHA, Su. 20, 14 Body odour

10. ANGAVADARANA, Su. 20, 14 Local fissures on the surface of the body

11. ANTARDAHA, SU. 20, 14 Burning sensation

12. APATANAKA, &\ 9, 15 Fainting and groaning

13. ARUGI,a.8,60 Distaste for food

14. ASTHIBHANGA, Ci. 25, 68 Fractures

15. ATIDAURBALYA, SB, 24, 13 Prostration

16. ATIK&SA, Su. 20, 10 Extreme emaciation

17. ATISVEDA, SU. 20, 14 Excessive sweating

18. AT&PTI, SU. 20, 14 Morbid hunger

19. GHARDI, Ci. 20, 4 Nausea; vomiting


(Five different types described according to etiology)

20. CHINNASVASA, Ci. 17, 54 Interrupted breathing

21. DAVATHU, SU. 20, 14 Acid eructation

22. DAHA, SU, 20, 14 Burn

23. DAOTAKA, Sfi. 20, 11 Convulsion

24. DHOMODGARA, Su. 20, 14 Gaseous eructation

25. DURMANAS, SU. 17, 73 Neurasthenia

26. DU$TA,C.25f 29 Suppurated condition

27. DVIRETAS, &. 2, 17 Hermaphrodite condition

28. GAWAMAlA, Ci. 12, 79 Chain of tumours around the neck


1

TABLE 14 : PATHOLOGICAL CONDITIONS, ETC 109

Table 14
Pathological Conditions and Congenital Defects (contd.)

Name and reference Modern name

29. GRlVASTAMBHA, Su. 20, 11 Rigidity of the neck muscles

30. GUDARTISYA, Su. 20, 11 Rectal proctalgia

31. GULPHAGRAHA, SX. 20, 11 Sprained ankle

32. HANUBHEDA, St. 20, 1 Dislocated jaws

33. HARITATVA, Su. 20, 14 Sallow skin

34. HIKKA,(X 17,21 Hiccup


(Five types described according to symptoms)

35. HRDAYOPALEPA, Su. 20, 17 Excessive secretion of phlegm

36. JIVADANA, Su. 20, 14 Haemorrhage

37. JVARA, Ci. chapter 3 Rise of body temperature


(Eight types described according to etiology)

38. KAMPA, Su. 24, 15 Tremor

39. KAtfTHALEPA, Su. 20, 17 Excessive secretion of mucus in throat

40. KARISAKAIjipU, Ci. 26, 128 Itching inside ears

41. KARI^ANADA, Ci. 26, 128 Buzzing sound inside ears

42. KARiyASOLA, Ci. 26, 127 Ear-ache

43. KARI^AVIDAHA, Ci. 26, 128 Burning sensation inside ears

44. KAAYASYATA, Su. 20, 11 Astringent taste in the mouth

45. KHALLI, Ci. 28, 57 Neuralgic pain in the lower limbs and
shoulders

46. KHANJATVA, Su. 20, 11 Lameness

47. KIKK1SA, Sd. 8, 32 *- Burning sensation of the vulva and


cracking of local skin

48. LAVAtfASYATA, Su. 24, 14


'

Saline taste in the mouth

49. LOHITA-GANDHASYATA, Su. 20, 14 Metallic taste in the mouth

50. MADA, Su. 24, 27 Intoxication


(Seven types described according to symptoms or
intoxicating agents)

51. MALADHIKYA, Su. 20, 17 Excessive secretion of faecal matter

52. MAMSADAHA, S&. 20, 14 Burning sensation in the muscles

53. MUKHAMADHURYA, Su. 20, 17 Persistent sweet taste in the mouth

54* MUKHA0A, Su. 20, 11 Dryness of the palate and tongue

55. MUKHASRAVA, SU. 20, 17 Excessive salivation


1 1

110 garaka sa^hita

Table 14
Pathological Conditions and Congenital Defects (contd.)

Name and reference Modern name

56. MOTRAUKASADA, Si. 9, 28 Dense, turbid and coloured urine

57. PADASCLA f
ft. 20, 11 Pain in the foot

58. PADASUPTATA, S&. 30, 11 Muscular cramps in the leg

59. PICCHANA, Sa* 17, 4 Contusion

60. PLOA, SB. 20, 14 Scorching of the skin

61. PRAMlLAKA, St. 24, 12 Torpor of the body

PRSTHAGRAHA, SS. 20, 1 Stiffness of the back


62.

POTIMUKHATA, St. 20, 14 Foetid smell from the mouth


63.

64. PCTYASYATA, Su. 24, 11 Putrid taste in the mouth

65. RAJONASA, Sa. 20, 11 Suppressed menstrual flow

SANAIRMEHA, Ni. 4, 10 Excessively slow micturition


66.

Gynandroid condition in the female


67. AWHI or AtfPHAYONI, Ci. 30, 34
68. SANDRAMEHA, Ai. 4, 10 Viscous urine

69. SANDRAPRASADAMEHA, Ai. 4, 10 Sedimented urine

70. SEPHASTAMBHA, Su. 20, 11 Priapism

71. SIKATAMEHA, At. 4, 10 Gravel particles in urine

72. SlRQRUK,#?.20, 11 Headache

73. SOA JVi*.6,n Atrophied condition


>

74. SOTHA, M 12, Oedema

SCClMUKHA, Cu 30, 31 Constriction of the cervix


75.

SUKRAMEHA, AS. 4, 10 Passing of semen with urine


76.

STAMBHA, a. 28, 20 Spastic condition


77.

78. SUPTI, Ct. 27, 16


Cramps or temporary paralysis

SVAYATHU,ai2, 12 Swellings
79.
(Six types described according to etiology.)

SVBTABHASYATA, SU. 20, 17 Pallor of the skin


80-

8K TAMA#PRAVE$A, $S. 20, 14 Total unconsciousness

TANDRATIYQGA, SU. 24, 15 Extreme drowsiness


82.

83. TIKTAl^LODGIRAIilA, S&* 24, 14 Bitter and acid eructation

TOLTASYAfA, S*.to,U Bitter taste in the moutb


84.
11

table 14 : pathological conditions, etc. Ill

Table 14
Pathological Conditions and Congenital Defects (contd.)

Name and reference Modern name


T
85. trikAgraha, sb. 20, 11 Neuralgic pain in sacral region

86. TVAGDAHA, SB. 20, 14 Burning sensation of skin

87. UDAKAMEHA, Ni. 4, 10 Excessive volume of urine

88. UDV&TTA, Ci. 25, 58 Swelling

89. UPAVEJAKA, $a. 8, 26 Displacement of the foetus

90. UMADHIKYA, Su, 20, 14 Very high temperature

91. VAGBHANGA, SB. 20, 11 Failing speech

92. VAMANATVA, Su. 20, 11 Dwarfhess

93. VARTMASAMKOCA, Su. 20, 1 Retracted eyelids

94. VARTMASTAMBHA, SB. 20, 1 Rigidity of eyelids

95. VATABASTI, Si. 9, 37 Painful retention of urine

96. VATIKAAI^pHA, &. 2, 21 Eunuch condition in males

97. VEPATHU, SB. 20, 11 Shivering

98. VIDAHA, SB. 10, 95 Suppurated swelling

99. VIJYUTA, Ci. 25, 70 Dislocation

100. VIK$EPA, Ci. 23, 33 Muscular rigor

101. VIA, Ci. chapter 23 Toxicosis; poisoning

(a) AMAVIA. a 15, 46 Food poisoning

(b) GARAVIA or DCIVI$A. Ci. 23, 14 Poisoning from inorganic substances

(c) JANGAMAVI^A, Ci. 23, 9 Poisoning due to bites

(d) STHAVARAVIA. Ci. 23, 11 Poisoning due to vegetable roots and bulbs

102. VIVARIJIATA, SB. 24, 13 Depigmentation of the skin

103. YONlSOA, Ci. 30, 33 Dryness of the vaginal passage


lit CARAKA SAMH1TA

Table 15
Therapeutical, Surgical, and Chemical Terms

Name and reference Modern equivalent

Therapeutical & Surgical Terms


1. AGNIKARMA, Ci. 25, 101 Cauterization

2. AGNIPARI&EKA, Ci. 23, 30 Hot fomentation

3. AVAPIPANA, Vi. 6, 16 Massage

4. BHEDANA, Su. 11, 55 Surgical incision

5. CHEDANA, Su. 11, 55 Surgical excision

6. DARAISIA, Sd. 11, 55 Surgical rupturing

7. DHCMAVARTI, Su. 5, 106 Medicinal cigar

8. ESANA, Su. 11, 55 Surgical probing

9. KALPANA, Sa. 8, 44 Use of scalpel to cut through tissues

10. KAVAUKA-BANDHA, Ci. 25, 69 Cloth bandage

11. M&TASAftjIVANA, Ci 23, 36 Reanimation

12. NASYA, Su. 1, 86 Medication by nasal application

13. PHALAVARTI, SU. 1, 19 Suppository

14. PiCC, Sd. 8, 19 Swab

15. PRACCHANNA, Su. 11, 55 Surgical grafting

16. PJtADEHA, Su. 3, 13 Ointment or balm

17. PRATIVI$A, Ci. 23, 34 Counter poison or counter-irritant

18. RAKTAMOK$ANA,*. 23, 36 Blood-letting

19. RASl, JVi. 5, 22 Medicinal dose

,2fc SAMJNASAMSTHAPANA, Ci. 23, 36 Resuscitation

.21. SASTRAKARMAN, Su\ 1, 86 Surgical operation

22. SASTRAPRA^IDANA, Su. 11, 55 Treatment by surgical methods

23. SlVANA, Su. 11, 55 Surgical suturing

24. UDVETANA, VI 6, 16 Bandaging

25. UPACARA,&.9,8 Nursing

26. UPADHANA, Ci. 23, 36 Scalp-incision

27. UPANAHA, Si. 1, 96 Poultice

28. UTiqtTA, Cu 25, 29 Inoperable condition of the affected part

2d. UTPATANA, 8& lh 55 Surgical removal of an affected part


TABLE 15 : THERAPEUTICAL TERMS, ETC. 113

Table 15
Therapeutical, Surgical, and Chemical Terms (contd.)

. :

y
Name and reference Modern equivalent

30. VAMANA, Su. 7, 15 Emesis

31. BANDHANA, Su. 17, 4 Ligature

32. BASTIKARMA, Su. 1, 86 Application of enema

33. VENIKA, Ci. 23, 38 Tourniquet

34. VINNASANA, VI 6, 16 Psychiatric treatment

35. VIRECANA, Su. 7, 15 Purging

36. VYADHANA, Su. 11, 55 Surgical puncturing

Chemical Terms
1. AMLA, Sk. 6, 11 Acid

2. ATAILA, NL 8, 150 Oils other than vegetable oils

3. DHATUMALA, Ci. 16, 74 Metallic ores or corroded metals

4. KSARA, Su. 3, 14 Alkaline substance

5. LAVACA, Ci. 10, 44 Salt

6. LOHA, Ci. 25, 103 Metal

1. RAGA, Ci. 26, 28 Dye


8. SNEHA, Su. 13, 4 Oil or fat

9. TAILA, JVi. 8, 150 Vegetable oil

* Nos. 31 and 32 have not been placed in their proper alphabetical order through mistake.

15
114 CARAKA SAIfHTTA

Table 16
Apparatus and Appliances
(Surgical and PhywcochemicaJ)
I
"" ' '
" ' '
'" ' 1
'- -j' n

Name and reference Modern name

1, ARDHADHARA. fa. 8, 44 Scalpel or knife with handle

2. ACAMANlYA. SO. 15, 7 Spoon of a special shape

3. BHAWA. Su. 15, 7 Beaker or vessel

4. BHlJltfGARA, St. 15, 7 Kettle of a special shape

5. GAKRA. Su. 9, 13 Wheel

6. DARVl. SU. 15, 7 Saucer or basin

7. DHCMA-NETRA. Su. 15, 7 Flue

8. DJtADA. Vi. 7, 22 Stone slab for grinding

9. KALASA. Vi. 7, 22 Pitcher

10. KATA. Su. 15, 7 Saucer with handle

11. KUMBHA Vi. 7, 22 Wide-mouth jar

12. KUSlKA-BANDHA. Ci. 25, 69 Splint

13. MANABHAlSPA. Su. 15, 7 Vessel for measuring volumes

14. MAtflKA. St. 15, 7 Shallow basin

15. MANTHANA. St. 15, 7 Stirrer or stirring rod

16. PITARA. Su. 15, 7 Pan with handle

17. PRANApl. S*. 14, 44 Tube for insertion into any bodily orifice

18. PU?PANETRA. Si. 9, 5 Urethral catheter

19. SALAKA. Su 9, 50 Metallic probe for surgery

20. SALYA. C*. 13, 184 Surgical instruments

21. SAPIDHANA, St. 14, 46 Oven with lid

22. SARAVA. St 15, 7 Elongated bowl

23, TULA. St 15, 7 Weighing balance

24. UDAftCANA. SU. 15, 7 Clovers for vessels

25. UDKOTHA. SB. 15, 7 Ladle

26. UDUKHALA. M 1% 22 Mortar

27- UITARA-BASTIKA. SU. 15, 7 Douche-can

28. YANTRA, S* 5, 86 Mechanical appliance


TABLE 17 : TERMS FOR PHVSICOOHEMICAL PROCESSES 115

Tabus 17
Terms for Pkysicockemical Processes

Name and reference Modern equivalent

L ANTARDHOMA. Cu 15, 174 Combustign in closed vessel (internal


combustion)

2. AVASlfifCANA. Vi. 7, 25 Moistening #

3. AVISAWPLAVANA. &. 6, 23 Flushing in a current of liquid

4. BHAVANA. Vi. 7, 16 Impregnating with liquid

5. BHTA. SU. 4, 15 Roasting

6. DAHANA. Cu 15, 17 Combustion

7. DRAVA. Sa. 8, 41 Solution

8. GATARASA. Vi. 7, 17 Evaporated residue

9. JARJARlKARANA. Cu 26, 244 Trituration

10. JUA. Ni. 8, 136 Liquid extract

11. JVALANA. S. 12, 8/3 Ignition

12. KALKA. Sa. 4, 7 Paste

13. KHETABHOTA. &, 4, 9 Coagulated

14. KHINNA. Su. 27, 254 Boiled

15. LEHA. VI 8, 136 Tincture

16. MANTHANA. Vi. 5, 22 Churning

17. MRDUPAKA. Su. 27, 275 Mild heating

18. NIKATHANA, Ci. 15, 174 Evaporation to dryness

19. PARIPOYANA. Vi. 7, 26 Straining solids from solid-liquid mixtures

20. PATANA. Ci. 26, 59 Distillation; precipitation

21. PHANTA, SU. 4, 7 Infusion

22. PHENA. Vi. 7, 23 Foam or froth

23. PHENAMALA. Ci. 23, 110 Effervescence

24. PITASVEDANA. Ci. 1/1, 58 Steaming of solids

25. PRASADA. Cu 4, 80 Clear supernatant liquid

26. SADHANA. Vi. 8, 140 Boiling

27. SAMYOGA. JVi. 5, 22 Chemical combination

28. SANDRA. &. 6, 16 Viscous

29. SAUCA. Vu 5, 22 Clarification of turbid liquid


4

116 GARAKA SAVHITA

Table 17
Terms for Physicochemical Processes {contd.)

Name and refterence Modern equivalent

30. SlSCANA. Sd. 8, 19 Addition of water

31. SiTlBHOTA. Vi. 7,26 Cooled

32. SOAT!JA. Vi. 7, 22 Desiccation

33. S$TA. &. 4, 7 Macerated with liquid

34. SRUTA. Ci. 15, 172 Percolated with water

35. SUKSMACCRl^A. Vi. 7, 22 Impalpable powder

36. SUPCTA. Ci. 1/3, 3 Filtered liquid

37. TAILAPRAPlpANA. VI 7, 25 Extraction of oily matter

38. UDGHRTYA. Sd. 8, 41 Suspension of solids in liquids

39. UPAHITA. Vi. 8, 140 Intimately mixed

40. UPASAMSKARAtfA. Vi. 8, 140 Filtration

41. upaSoana. sa. 12, 8/3 Evaporation

42. UPASVEDANA. Ci. 1/2, 14 A special process of distillation

43. VIGATASNEHA. Vi. 7, 22 Extracted from fatty or oily matter

44. VIROKAiyA. . 5, Dehydration


TABLE 18: MECHANICAL AND PHYSICAL TERMS 117

Table 18
Mechanical and Physical Terms

Name and reference Modern equivatent

1. AKUftCANA. $S. 7, 16 Contraction

2. AVAGAHANA. Vi. 6, 16 Immersion

3. AVAGHATTANA. Vi. 7, 17 Vigorous stirring

4. AVALEPANA. Vi. 7, 23 Surface coating

5. CU?ANA. Ci. 23, 26 Suction

6. DHARANA. $a. 7, 16 Retention

7. EKAVARTA. Ci. 23, 109 Spiral

8. GAMANA. gd. 7, 16 Motion

9. GRAHANA. M 5, 22 Measurement

10. K$ODANA. Vi. 7, 22 Pulverization

11. MARGA.&Z. 6,4 Trajectory or orbit

12. PARIGGHAYA. In. 7, 9 Penumbra; aura

13. PARINAHA. Si. 3, 7 Circumference

14. PARYANTA. Vi. 8, 117 Distance between extreme points

15. PRAPIPANA. Vi. 7, 25 Rubbing

16. PRASARANA. Sa. 7, 16 Expansion

17. PRASTARANA. Vi. 7, 22 Spreading in layer

18. PRERANA. Sa. 7, 16 Impulse

19. SANTANAGATI. Sa. 12, 8/3 Continuous motion

20. SUIRA. Sa. 12, 7 Porous

21. TATTVA. fe. 1, 55 Reflected image

22. TRIDAWA. Su. 1, 46 Tripod

23. UNMARDANA. JVT6, 16 Abrasion

24. UPANGA. Sa. 5, 86 g Lubrication

25. VYAMA. % 14^43 Unit of length


......

118 CARAKA SA^HITA

Table 19
Weights and Measures
(Ka. 12, 87-97)

=
/
The smallest unit of weight is that of a Dhatpsi (minute particle)

6 DHAMSIS '
.. 1 MARIGI
6 MARICIS . 1 SARAPA (Mustard-seed)

8 SARAPAS .. 1 TABULA
2 TAWULAS .. 1 DHANYAMAA
2 DHANYAMA$AS .. 1 YAVA
4 DHANYAMA$AS . 1 ANPIKA
4 AtfpIKAS .. 1 MAiAKA or DHANYAKA
3 MA$AKAS .. 1 SA^A
2 SANAS . 1 DANK$ANA or KOLA or VADARA
2 DANK$ANAS . . 1 KAR5A or SVARNA or AKSA or PICtJ or
VipALAPADAKA or PANlfALA or TIN-
PUKA or KAVALAGRAHA
2 KARAS . . 1 SUKTI or A9TAMIKA
4 KARAS .. 1 PALA or MUTI or PRAKUftCANA or
CATURTHIKA or OPA$IKA or AMRA
2 PALAS .. 1 PRASRTA or A$TAMANA
4 PALAS . 1 AftjALI or KUPAVA
4 KUPAVAS .. 1 PRASTHA
4 PRASTHAS .. 1 ApAKAorPATRA
8 PRASTHAS .. 1 KAMSA
4 KANSAS .. 1 DRONA or CARMANA or NALVANA or
KALASA or GHATA or UNMANA
2 DROtfAS . 1 SURPA or KUMBHA
2 SURPAS . 1 GOI^I or KHARI or BHARA
32 SURPAS .. 1 VAHA
Also 100 PALAS . 1 TULA

Later commentators have equated the Karfa to 2 modern Tolas, This makes the Tuld equal to 9.33
kilograms*
TABLE 20 : TERMS K>R PHYSICAL PROPERTIES 119

Table 20
Terms for Physical Properties
(St. 25, 36; 26, 11)

Name Modern equivalent

1. DRAVA ^Liquid; melt

2. GURU Heavy

3. KATHINA Hard; solid

4. KHARA Rough

5. LAGHU Light

6. MANDA Mild, weak

7. MRDU Soft

8. PICCHILA Slippery

9. Rf)K$A Dry

10. SANDRA Viscid

11. SARA Mobile, fluid

12. SlTA Cold

13. SLAKSNA Smooth, polished

14. SNIGDHA Oily

15. STHIRA Firm

16. STHOLA Stout

17. SCK$MA Fine

18. TlK$^A Sharp

19.^U$NA Hot

20. VISADA Scattering


; ;

120 CARAKA SAtyHITA

XIIL BIBLIOGRAPHY
ManuscriptsCaraka Saqthltft
India Office Library (London), MS. No. 338
1.

2. University Library \Tubingen, Germany), MSS. Nos. 458, 459


3. Government of India Oriental MSS. Library (Madras), MS. No. 447
4. Bhandarkar Oriental Research Institute (Poona), MSS. Nos. 64, 67
5. Sanskrit College Library (Calcutta), MSS. Nos. 20, 23, 27
6. Benaras Sanskrit College Library (Benaras), MS. No. 41
7. Palace Library (Alwar), MS. No. 1624
8. Jammu Library (Kashmir), MS. No. 3266
9. Palace Library (Jamnagar)
10. Deccan College Library (Poona,) MSS. Nos. 368, 925
11. Punjab University Library (Lahore)
12. Elphinstone College Library (Bombay)

Printed EditionsCaraka Satjihita (Text)


1. Edited by JIvananda Vidyasagara, First edition, Calcutta, 1877; Second edition, Calcutta, 1896.
2. Edited by Kaviraja Gaiigadhara (complete text with commenteiry)Jalpakalpataru. Vols. I,
II, III. Published by Dharanidhar Roy, Kaviraj. First edition; Berhampore, Bengal, 1878;
Second edition, Calcutta, 1880-81.
3. Edited by Harinatha ViSarada (complete text with Cakrapani Datta's commentary)
published by Visharada Ausadhalay; Calcutta, 1892.
4. Edited by Abinash Chandra Kaviratna (incomplete text with Chakrapani Datta's commentary)
published by the editor from Jyotish Prakash Jantralaya; Calcutta, 1884-1888.
5. Edited by Jadavaji Trikamji Acharya (complete text with Chakrapani Datta's commentary)
published by Nirnay Sagar Press; Bombay, 1933; Third Edition, Bombay, 1941.
6. Edited by Jyotischandra Saraswati (text incomplete); published by S. K. Saraswati from
Indian Press; Benaras, 1937.
7. Edited by Haridatta Sastri (text of Caraka Samhita with Cakrapani Datta's Ayurvedadtpihd
with editor's commentary). Published by Motilal Banarsidas; Lahore, 1940-41.
8. Edited by Shree Gulabkunverba Ayurvedic Society (with introduction, commentary and
indices, and with English, Hindi and Guzrati translations). Published by the Society in six
volumes. Jamnagar, 1949.

Commentaries on the Caraka Saxphita


1. Carakanydsa by BhaUara Haricandra (6th century A.D.). Mentioned in MS. No. 13092 in the
Government Oriental MSS. Library, Madras.
2. Carakapafljikd by Acarya SvamI Kumara (6th century A.D.). MS. No. 13091 in Government
MSS. Library, Madras; MS. No. R5392 in the Palace Library, Jamnagar.
3. Nitantatabada by Jejiata (9th century A.D.). Edited by Haridatta Sastri; printed and published
by Motilal Banarsidas; Lahore 1940-41.
4. Caraka candrikd by Gayadasa (10th century A.D.). Mentioned in Dallana's Nibandkasatjtgraha.
5. Ayurvedadipikd or Carakatatparyapikd by Cakradatta (Cakrapani Datta), 11th century A.D.
(i) Edited & published by N. N. Sengupta and B. C. Sengupta; Calcutta, 1849-1855.

(it) Edited by Harinath Visarada; Calcutta, 1892.

6. Carakatetvapradipikd and Tatvacandrikd by Sivad&sa Sena (15th century A.D.). MS. No. 47 in
the Palace Library, Jamnagar.
7. Madhuko$a by Vijayarak$ita and Siikantha Datta (circa 17th century A.D.) edited by Jadavaji
;

Trikamji Acharya. Published by Nirnay Sagar Press, Bombay, 1933.


8. Carakopaskdra by Jogindra Nath Sen. Published by the author from the Vidyodaya Press, Calcutta,
1920.

TRANSITIONS
1. Tibetan date unknown; translator unknown.
2.
Persian earlier than 8th century A. D. This version was retranslated into Arabic by Abdulla-
bin-Ali of the 9th century.
3. Arabic8th or 9th century; translated from original Sanskrit by Ali-ibn-zain; quoted by
Al-Biruni.
4. Hindiby A. S. Sarma, 1903; S. G. Ayurvedic Society, Jamnagar, 1949.
5. English
(incomplete) by A. C. Kaviratna, 1912.
6. Urduby Ayurvedic Pharmacy; Lahore, 1913. Jflr
7. Gujratiby J, D. Dave, 1913; g. G. Ayurvedic Society, Jamnagar, 1949.
8. Bengaliby J. S. Sarkar, 1924.
9. Maratfciby V. P. Krishnasastry, 1926.
10. Tcteguby Vanivilaa Press; Madras, 1935.
11. English (coraplete)--4>y S* G. Ayurvedic Society; Jamnagar, 1949*
ERRATA

Page vi, line 27 from the top, for Siences, read Sciences

2, 19 slokas slokas

27, 5 Jivanlya Jivaniya

30, 4 PRASAH-VARGA PRASAHA-VARGA

52, ,f 17 (column 4) for ringworms ringworm,

88, 16 (column 2) souredmilk soured milk

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