dvance & Plated Desserts

20th November Monday Sticky Toffee Pudding, Choc Lava Cake &
Pumpkin Pie
22nd November Wednesday Gluten free cake, Plum fruit Pudding & Apple
& Cinnamon Cake
24th November Friday Strawberry Chocolate Mousse Dome, Mango&
Basil Cremeux & Lemon Cheese Cake
27th November Monday Different types of Plating Techniques, differen
types of chocolate garnishes, Fruit and berry
garnish & Italian Meringue

Mocha Brownie
Cappuccino Frosting
Hazelnut Butterscotch Pudding
Peaches n Cream Cupcakes
Vanilla Peach Buttercream
Mini Lemon Tartlets
Vanilla Whipped Cream
Pate Brise
Red Velvet Sandwich
Cream Cheese Frosting

ERTIFIED COURSE IN CONTINENTAL FOODS ( CLICK ON THE IMAGE TO ENLARGE )

A special package of 10 days to lay hands on the practical cooking of Continental foods. In the course, we will be
covering the following:

SOUPS

Cream of Tomato Soup

Broccoli Soup
Minestrone Soup
SALADS

Hawaiian Salad
Cheese & Macaroni Salad
Fruit with Orange Cream Dressing
Mexican Bean & Corn Salad
Ceaser Salad
Potato Salad Loaf
 SNACKS

Vegetable Basket
Baby Corn Fritters
Quiche
Paneer Dumpling
Cheesy Fingers with Tartar Sauce
NON-VEG SNACKS

Stuffed Chicken Pinwheels

Mince Steak with Mushroom Sauce
Chicken Burritos
Italian Olive Bites
Chicken Tostadas

MAIN RECIPES

Mushroom Pasta
Spaghetti with Cheese Balls
Baked Spinach
Baked Tomatoes and Mushroom Lasagna
Crostini
Bean & Pasta Soup
MAIN RECIPES-2

Assorted Veg Augratin

Shepherd's Pie
Cannelloni
Spicy Baked Pan Cake Rolls
10 Main Recipes Non Veg
 DESSERT

Tiramisu
Blueberry Cheese Cake
Lemon Cheese Cake
Chocolate Mousse
Apple Pie
MOCKTAILS

Cinderella
Pick Me Up
Virgin Mary
Pinacolada
Blue Lagoon
CERTIFICATE COURSE IN CHINESE FOOD ( CLICK ON THE IMAGE T O ENLARGE )

A special package of 15 days to lay hands on the practical cooking of Chinese foods. In the course, we will be
covering the following:

CHINESE SIZZLERS

Salt & Pepper

Stuffed Cabbage Roll Sizzler
Mushroom & Paneer Sizzler
CHINESE NON-VEG SIZZLERS

Stuffed Chicken Sizzler

Mongolian Chicken Sizzler
Chicken Minced Steaks with Mushroom Sauce

SOUPS
 Lemon Coriander Soup
Wonton Soup
Sweet & Sour Soup
Sizzler Soup
Minestrone Soup
Monchow Soup
Sweet Corn Soup
SALADS

Pickle Kimchi Salad

MAIN RECIPES

Fried Rice
Manchurian
Chilli Paneer
American Choupsey
Almnond Vegetables
Hakka Chilli Garlic Noodles
SNACKS

Momos
Seasame Toasts
Spring Rolls
Crispy Honey Chilly Potatoes

CHICKEN DISHES
 Chicken Hong Kong
Golden Fried Chicken
Spicy Honey Chicken
Szechewan Chicken
Paper Fried Chicken
Spiced Shredded Chicken in Oyster Sauce
AUTHENTIC CHINESE

Crackling Spinach
Spinach & Bean Curd in Szecghewan Sauce
Stir fry vegetables in Lemon & Corriander Sauce
Baby Corn and Black Mushrooms in Hot Galic Sauce

DESSERT

BREADS
1. BAGUETTE
2. PULLMAN LOAVES
3.CIABATTA
4. GARLIC ROLLS
5. GRISSINI BREADSTICKS
7. SESAME CRISPS
8. BREAD CHIPS
9. SOFT ROLL
10. PITA BREAD
11. FOCACCIA

VIENNOISERIE
1. LAMINATION
2. DOUGHNUTS
3. CROISSANT
4. CHOCOLATE CROISSANT
5. CINNAMON ROLLS
6. BRIOCHE
7. TARTE SUCRE
8. SAUSAGE AND EGG BRIOCHE 9. DANISH PASTRY
10. VEGETABLE PUFFS CHEESE STRAWS

TARTS
1. APPLE CRUMBLE TART
2. CARAMEL NUT TART
3. CHERRY TART ROYAL
4. CARAMEL APPLE TART
5. FRUIT TART
6. QUICHE SPINACH & MUSHROOM
7. CHOCOLATE TART
8. LEMON TART
9. FLAN

CHOCOLATES
1. TRUFFLE (DIPPED)
2. MARSHMALLOW MANDOLA (DIPPED)
3. TEA GANACHE (MOULDED)
4. WHITE CHOCOLATE STRAWBERRY (MOULDED)
5. SALTED ALMOND BAR (MOULDED)
6. PRALINE FEULLETINE (MOULDED)
7. APRICOT PATEDE TEMPERING FRUIT
8.COCOA BUTTER SPRAY

TEA CAKES
1 CARAMEL APRICOT MADELINE
2 AMERICAN WALNUT BROWNIES
3 ORANGE TRAVEL CAKE
4 ALMOND MELTING CAKES
5 RED FRUIT TRAVEL CAKES
6 CHOCOLATE CHERRY CAKES
7 MARBLE CAKE

CLASSIC FRENCH PASTRIES

1 OPERA
2 ST HONORE
3 MILLE FEULLE
4 SACHER
5 CHOUX PASTRY
6 PARIS BREST
7 MACRONS
 PLATED DESSERTS
1 APPLE TATIN
2 SOUFFLE CITRUS
3 CHOCOLATE FONDANT
4 TIRAMISU
5 RASPBERRY CHOCOLATE SEA SALT
6 CREAM CARAMEL
7 CREME BRULE

COOKIES
1 CHOCOLATE CHIP COOKIES
2 PARMESAN COOKIES
3 CHOCOLATE CHILI COOKIES
4 GRANOLA BAR
5 RAISIN SANDWICH
6 CHESS COOKIES
7 FLORENTINE
8 JAM DROPS
9 PEANUT BUTTER

SUGARFREE DESSERTS
1 MANGO PANACOTTA, BERRY, JELLY, SABLE
2 BAKED CHEESECAKE
3 BLUEBERRY BAKED YOGURT
4 VEGAN CHOCOLATE CUPCAKES
5 VEGAN BANANA BREAD
6 APPLE RAISIN CRUMBLE

ENTREMET
1 SALTED CARAMEL AND CHOCOLATE ENTREMET
2 BLACK FOREST REVISITED
3 BLOOD ORANGE CHEESE CAKE
4 EXOTIC (MANGO-PASSION FRUIT-COCONUT)

WEDDING CAKE
1 2-TIER DUMMY CAKE
2 PASTILLAGE
3 SUGAR PASTE
4 ROYAL ICING-PIPING
5 FLOWER MAKING
6 FIGURINS
 BUFFET MEALS
1. SALAD
2. CREAM SOUP
3. HERB GARLIC VEGETABLES
4. SHEPHERDS PIE
5. GRILLED FISH WITH PESTO SAUCE
6. PENNE ALFREDO

CHINESE CUISINE
1. MANCHOW SOUP
2. CHINESE EGGPLANT SALAD
3. STIR FRIED GREENS WITH GARLIC OYSTER
4. ORIENTAL MANCHRIAN FISH
5. CHICKEN CURRY KAPITAN
6. ORIENTAL EGG FRIED RICE

INDIAN CUISINE
1. MULLIGATAWNY SOUP
2. HARA BHARA KABAB
3. GALOUTI KEBAB CHICKEN
4. ALOO METHI MASALA
5. DUM KA MURGH

SOUTH-INDIAN CUISINE
1. AVIAL
2. MANGALOREAN RAVA FRIED FISH
3. MEEEN POLLICHATHU
4. MALABAR CHICKEN STEW
5. THENGAI SADAM
6. KERALA PARATH

ITALIAN CUISINE
1. PROCUITTO E MELONE
2. CHEESY CORN JALAPENO POPPERS
3. FRITTO MISTO DE MARE
4. VEG LASAGNA
5. SAFFRON AND SEAFOOD RISOTTO
6. ITALIAN HOME MADE PASTA
 THAI CUISINE
1. CHICKEN STOCK
2. SEA FOOD TOM YUM
3. THAI RAW MANGO SALAD
4. STIR-FRY CHICKEN MINCE WITH THAI BASIL
5. THAI GREEN CURRY WITH CHICKEN
6. PHAD THAI NOODLES WITH SEAFOOD

MIDDLE EASTERN
1. HUMMUS
2. FATOUSH
3. BABA GHANOUJ
4. FALAFEL
5. CHICKEN SHAWARMA
6. KEBBE
7. LAHB TAGINE

FUSION CUISINE
1. CILANTRO INFUSED POMODOR SOUP
2. SESAME POTATOES
3. NACHOS WITH BEAN STEW AND CHEESE
4. INDIAN SPICE DUST POTATO WEDGES
5. GRILLED CHICKEN WITH INDIAN RICH MALAI GRAVY

WESTERN SOUPS
1. MINISTRONE
2. DFRENCH ONION SOUP
3. CREAM OF BROCCOLI SOUP
4. CHIKCKEN AND PARMESAN SOUP
5. ITALIAN CREAM CHICKEN AND VEG
6. CHICKEN STOCK
7. TGAZPACHO
8. CHILLED AVOCADO SOUPS

CLASSICAL SALADS
1. CLASSICAL SALADS
2. ROASTED POTATO AND APPLE SALAD
3. MEDITERRANEAN GREEK SALAD
4. SALAD NICOISE
5. ROCKET AND GOAT CHEESE SALAD
6. CAPRESE
 TAPAS
1. ROASTED VEGETABLES
2. ROASTED AUBERGINES WITH NUTS
3. MOZZARELLA FRITAS
4. HERB AND CITRUS MARINATED OLIVES
5. TOMATO BRUSCHETTA WITH MOZZARELLA AND BASIL
7. WARM GARLIC MUSHROOMSSESAME CRISPS

Pastry and Confectionery Courses

Cheesecakes and Tiramisu
Desserts in Jar Eggless
Doughnuts
Eclairs Puffs and Churros
Ice Creams
Perfect Puff Pastry From Scratch
Pies and Tarts without Egg
Sweet and Simple Desserts
Trifle Puddings & Layered Desserts
Mousse & Souffle
French Classics (Macarons, Madeleines & More)
Chocolate Making
Truffles, Caramel, Fudge & Marshmallows

Truffles, Caramel, Fudge &

Marshmallows
Duration: 1 Class

Fees: Rs. 2,000

Make your own truffles, candies and fudge. They will be probably be the best thing
you have ever eaten. Whether you are new to candy making or not with this class
you are in for some great fun! Youll learn how to make the ganache, roll the
truffles, and coat them to your liking with nuts, coconut, cocoa powder, and more.

What you will learn:

Classic Truffles
Raspberry truffles
Hazelnut Truffles
Tropical Truffles
Caramel candies
Caramel Chocolate Truffles
Simple Chocolate Fudge
White Chocolate Fudge
Marshmallows
Jujubes

French Classics (Macarons, Madeleines

& More)
Duration: 1 Class

Fees: Rs. 2,200

What you will learn:

French Macarons
Customizing Macaroons with Flavour& Texture
Opera Cake
Jaconde Sponge
Madeleines
Petit Four
Mousse & Souffle
Duration: 1 Class

Fees: Rs. 1,500

What you will learn:

Cold Lemon Souffl
Hot chocolate Souffl
Mango Mousse
Caramel mousse
Chocolate Mousse
Black Grape Mousse

Trifle Puddings & Layered Desserts

Duration: 1 Class

Fees: Rs. 1,800

Finish your meal on a sweet note with this great selection of trifle recipes Trifles
are delicious dessert for a special occasion any time of year. These trifle recipes
with berries, chocolate and more sweet ingredients are all time favorites.

What you will learn:

Charlotte Dessert
English Fruit Trifle
Smores Trifle
Strawberry Lemon Trifle
Butterscotch Caramel Trifle
Chocolate Coconut layered Pudding
Sweet and Simple Desserts
Duration: 1 Class

Fees: Rs. 1,500

Master desserts that are easy, elegant and always delicious! Make molten chocolate
cake, classic creme brulee with a perfectly caramelized top and more. End the meal
on a sweet note with easy dessert recipes that can be whipped up in a flash while
still looking and tasting absolutely delicious.

What you will learn

Creme Brulee
Caramel Custard
Molten Lava Cake
Pannacotta
Baked Chocolate Pudding
Orange & Lemon Pudding

Pies and Tarts without Egg

Duration: 1 Class

Fees: Rs. 1,500

In this class you will learn variety of pie, tart and quiche recipes including savory
quiches, and dessert pies, The Classic recipes will serve as a great appetizers or
desserts. Perfect class for "pie lovers"!

What you will learn

Short Crust Pastry

Sweet Pastry Crust
Apple Pie
 Lemon Tart
Chocolate Tart
Savory Cheese Tartlets
Fresh Fruit Tart
Banoffee Pie

Perfect Puff Pastry From Scratch

Duration: 1 Class

Fees: Rs. 1,500

Learn the secrets to create delicate, flaky, buttery, delicious sweet and savory puff
pastries.

What you will learn

Laminating the Traditional Puff Pastry Dough

Palmeirs
Sweet & Savory Tarts
Cheese Straws
Vol au vent
ce Creams
Duration: 1 Class

Fees: Rs. 1,800

Few things are as irresistible as ice cream in the summertime. And making your
own is easier than you might think. Learn how to make homemade ice cream from
scratch like Chocolate ice-cream, Coffee ice-cream, kulfi and more.

What you will learn

Chocolate Ice Cream

Coffee Toffee Ice Cream
Strawberry Ice Cream
Mango Ice Cream
Butterscotch Ice Cream
Strawberry/Chocolate Sauce

Eclairs Puffs and Churros

Duration: 1 Class

Fees: Rs. 1,500

Learn approachable techniques for making decadent pate a choux pastries, the
French pastry dough that serves as the foundation of cream puffs, eclairs and so
many more favorites.

What you will learn

Basic Pate Choux Pastry

Eclairs
Gougeres
Churros
 Croquembouche

Doughnuts
Duration: 1 Class

Fees: Rs. 1,500

There's nothing quite like freshly cooked doughnuts - Treat your family to donuts
like the ones from your favorite shop.Learn how to make super delicious Donuts at
home.

What you will learn

Classic Sugar Doughnuts

Chocolate glazed Doughnuts
Baked Doughnuts
Cake Doughnuts
Jam Filled Doughnuts

Desserts in Jar Eggless

Duration: 1 Class

Fees: Rs. 1,800

Looking for a fun new party favor or gift? Look no further than Desserts in a Jar
Class!

Delicious meets adorable in our favorite new culinary trend: dessert in jarsThis
class brings you the tastiest and the sweetest journey of your life Learn to make
your personal Dessert In A Jar! Have fun. The best dessert recipes for all occasions
are here.

What you will learn

Cheesecake Trifle
 Black Forest Pudding in a Jar
Fruit Crumble
Banana Caramel Pudding in a Jar
Mudslide Pies
Peanut Butter Pie in a Jar

Cheesecakes and Tiramisu

Duration: 1 Class

Fees: Rs. 1,800

Cheesecake & tiramisu is a beloved dessert around the world, one of the best
things about cheesecake is that the taste possibilities are endless, learn all the tricks
and tips to perfecting cheese cakes & tiramisu in this class.

What you will learn

New York Baked Cheesecake

Blueberry Cheesecake
Strawberry/ Mango Cheesecake
Triple Chocolate Cheesecake
Tiramisu

Pizza & Pasta

Duration: 1 Class

Fees: Rs. 1,500

What you will learn

Penne Arabiatta
Spaghetti agile olio
Fusilli in Pesto Sauce
Pasta Primavera
 Pan pizza
Cheese & Garlic Bread

Classic Italian Recipes

Duration: 1 Class

Fees: Rs. 1,500

Italian food is one of the most popular and widely adopted cuisines the world over.
Our cooking lessons include some of the most important recipes in Italian cuisine
and if you love Italian food than this cooking course is the perfect way to enjoy
Italian food at home.

What you will learn

Ravioli
Risotto
Gnocchi
Cannelloni
Lasagna
Bruschetta

Mexican Food
Duration: 1 Class

Fees: Rs. 1,800

Looking for a little spice? You'll find plenty of that as well as fajitas, burritos,
enchiladas, nachos and so much more in this collection of Mexican and Mexican-
inspired recipes.

What you will learn

Tacos
 Nachos
Salsa
Sour Cream
Burritos
Quesadillas
Enchiladas

Chinese Food
Duration: 1 Class

Fees: Rs. 1,500

Learn the secret art of mastering authentic Chinese cooking. Beat the takeaway
with easy to cook up and simply delicious recipes.

What you will learn

Schezuan Vegetables
Manchurian
Chopseuy
Paneer / Tofu in Hot Garlic Sauce
Hakka Noodles
Kung Pao Potatoes
Fried Rice

Thai Food
Duration: 1 Class

Fees: Rs. 1,500

This is one of those cuisines thats really exciting to eat the flavors are really
fragrant and light. Thai Curry and rice is always a winner, especially with
homemade Thai flavors.
What you will learn

Thai Curry
Pad Thai Noodles
Massaman Curried Rice
Tom Yum Soup
Raw Papaya Salad
Veg / Chicken Satay
Peanut Sauce

Continental Food
Duration: 1 Class

Fees: Rs. 1,500

A style of cooking that includes the better-known dishes of various western

European countries.

What you will learn

Spinach Crepes
Vegetable au gratin
Garlic Mashed Potatoes
Jacket Potatoes
Mac & Cheese
Ratatouille
Spinach Souffle
Herbed Tomato Rice

Mughlai Vegetarian
Duration: 1 Class

Fees: Rs. 1,500

Mughlai food is known for its richness. It is famous for the exotic use of spices,
dried fruit and nuts. Learn the traditional most popular mughlai recipes.

What you will learn

Dal Makhni
Shahi Paneer
Kadhai Paneer
Mughlai Gobhi
Malai Kofta

Quick and Easy Fish Recipes

Duration: 1 Class

Fees: Rs. 1,800

Fish is healthy and easy to bake, grill, or fry. Lean quick & easy yet impressive
fish recipes for any occasion.

What you will learn

Grilled Fish with Tomato Relish

Steamed Fish with Lemon Sauce
Fish Fingers
Thai Fish Cakes with Sweet Chilli Dip
Beer Battered Fish with Tartar Dip
Fish Tikka

Shakes & Smoothies

Duration: 1 Class

Fees: Rs. 1,500

Learn easy, delicious refreshing and healthy Smoothie & Shake recipesNothing
could be sweeter than starting the day off with this refreshing beverage.

What you will learn:

Tropical Breakfast Smoothie
Salted Caramel Milkshake
Java Chip Frappuccino
Mango Smothie
Berry smoothie
Avocado & Spinach Smoothie
Peanut Butter Jelly Milkshake
Orange Smothie
Chocolate Fudge Milkshake
Strawberry Milkshake

Tikkas and Kebabs (Vegetarian)

Duration: 1 Class

Fees: Rs. 1,500

Learn the art of marinating and cooking of some popular and delicious barbeque
snack.

What you will learn

Paneer Tikka
Tandoori Alu
Achari Paneer Tikka
Hara Bhara Kebab
Dahi Kebab
Galouti Kebab
Veg Seekh Kebab