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Tuesday January 30 - Sheet1

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Servings Calories Total Fat (g)

SaturatedCholesterol
Fat (g) Sodium
(mg) (mg)
PotassiumCarbohydrates
Fiber (g) Sugar (g) Protein (g)Vit A % Vit C %
Breakfast
Muffin 1 357 13 4.3 30 374 0 54 1.7 32.2 4.3 1% 10%
Orange Juice 1 110 0.5 0 0 30 0 25 0 25 2 4% 140%
Snacks
Icebreaker mint 1 3 0 0 0 0 0 0.5 0 0 0 0% 0%
Gum 1 2 0 0 0 0 0 2 0 0 0 0% 0%
Salted Peanuts 1 160 14 2 0 120 190 5 2 1 7 0% 0%
Brownie 1 132 8.2 2.1 20.7 97.2 49.9 14.2 1.2 10 1.8 5.50% 0.14%
Soda 1 140 0 0 0 65 0 38 0 38 0 0% 0%
Chips 1 140 8 2 0 410 1 16 1 1 2 0% 0%
Lunch
Chicken Tenders 2 300 13.5 0 30 1170 0 15 3 0 33 0% 0%
Fries 1 222 10.1 1 0 407 290 30.3 2 0.4 2.4 0% 0%
Apple Juice 1 110 0.5 0 0 30 0 25 0 25 2 4% 140%
Fried Chicken 1 426 16 0 0 629 0 32 0 0 35 2.10% 0%
Dinner
Papas con Chorizo 2 679 47 19 660 1760 0 29 3 10 40 0% 0%
Eggs 1 90 6.8 2 184 95.2 69.9 0.38 0 0.18 6.3 11.20% 0%
Avocado 1 161 13 2 0 7 487.5 8.5 7 0.37 2 1% 16%
TOTAL CALORIC INTAKE 3032 150.6 34.4 924.7 5194.4 1088.3 294.88 20.9 143.15 137.8 0.288 3.0614
DAILY VALUE 2175 78 18 300 2100 4700 325 30 36 56

Subtract exercise 0 <-- calories from exercise


NET CALORIC INTAKE 3032
Sleep: 6.5 hours
Water: 24 oz
Calcium %Iron % Food Groups

3% 6% Grain
2% 2% Fruit

0% 0%
0% 0%
2% 2% Protein
1.60% 6.50% Grain
0% 0% Sugar
0% 0% Grain

0% 0% Protein
0% 0% Vegetable
2% 2% Fruit
1.20% 16.50% Protein

0% 0% Protein, vegetable
2.90% 10.90% Protein
1.20% 7.40% Vegatables
0.159 0.533 0

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