Bio Notes Class X
Bio Notes Class X
Bio Notes Class X
Top definitions:
1. Life Processes: The processes like nutrition, respiration, growth, excretion etc. which
together keep the living organisms alive and perform the function of body maintenance are
called life processes.
2. Nutrition: It is the process of intake of nutrients and its utilization by organism in various
biological activities.
3. Autotrophic nutrition: It is the mode of nutrition in which organisms prepare their own
food utilizing the raw materials from the surroundings and does not depend on others for
their food.
4. Heterotrophic nutrition: It is the mode of nutrition in which the organisms depends upon
other organisms for food i.e., they obtain food from autotrophs.
5. Holozoic nutrition: It is the mode of nutrition in which an organism feeds on solid food
which is a complex organic matter by the process of ingestion then the food is subsequently
digested and absorbed and finally undigested residue is removed from the body.
5. Photosynthesis: It is a biological process in which organisms prepare their own food by
using inorganic raw materials like water, carbon dioxide in presence of chlorophyll and
sunlight or light energy and oxygen is evolved as a by product during this process.
7. Chlorophyll: It is a green pigment found within the chloroplasts of green plants and some
algae which traps solar energy for the process of photosynthesis.
8. Light reaction: The series of reactions which occurs only in presence of light inside the
Granum of chloroplast where there is formation of oxygen molecule due to photolysis of
water and production of assimilatory powers like NADPH and ATP.
9. Dark reaction: The series of reaction in which carbon dioxide is converted to glucose in
absence of light utilizing the assimilatory powers like NADPH and ATP in stroma of
chloroplast.
10. Photolysis: The reaction in which water splits to produce hydrogen, protons, electrons
and oxygen by using light energy trapped by chlorophyll.
11. Peristalsis: The rhythmic contraction and expansion movement of muscular wall of
oesophagus when food (bolus) passes from mouth to stomach.
12. Respiration: It is a complex process which involves gaseous exchange i.e., oxygen is
taken in and carbon dioxide is given out as well as oxidation of glucose in cells to release
chemical energy in the form of ATP.
13. Transportation: It is a life process in which a substance synthesized or absorbed in one
part of the organism is carried to the other parts of the body.
14. Excretion: It is a biological process where there is removal of nitrogenous wastes from
our body produced due to metabolism.
15. Chyme: It is the semi solid paste formed by the churning of partially digested food from
the stomach mixed with gastric juice secreted by the stomach.
16. Osmoregulation: The process of maintaining a constant osmotic condition in the body by
regulating the water and solute concentration of body fluids.
17. Dialysis: It is an artificial process of removal of metabolic wastes and excess water from
the body by using a machine in order to maintain the normal water and solute concentration
in our body.
18. Enzymes – The biological catalysts which speed up the rate of biochemical
reactions in the body.
19. Gastric glands – The glands present in the wall of the stomach that release HCl,
pepsin and mucus.
20. Emulsification of fat – A process in which bile salts emulsifies fat globules, i.e.
Increases the surface area of the oil–water interface, which promotes the breakdown
of fats by pancreatic lipase.
21. Aerobic respiration – The metabolic process that uses oxygen to break down
food and produce carbon dioxide and water, along with the release of energy.
22. Anaerobic respiration – The metabolic process by which nutrients are broken
down in the absence of oxygen to release energy.
23. Alveoli – The tiny air sacs of the lungs where gas exchange occurs with the
circulatory system.
24. Trachea – A thin walled tube of the respiratory system with cartilaginous rings
that conveys inhaled air from the larynx to the bronchi.
25. Bronchus – Either of the two main branches of the trachea, which delivers air to
the lungs from trachea.
26. Haemoglobin – The respiratory pigment present in the red blood cells of
vertebrates, which transports oxygen from lungs to the tissues.
27. Atria – The two upper chambers in the heart, which receive blood from the veins
and push it into the ventricles.
28. Ventricles – The two lower chambers of the heart, which receive blood from the
atria and pump it into the arteries.
29. Double circulation – A type of circulation in which the blood flows through the
heart twice, during each cycle of passage through the body.
37. Root pressure – Pressure exerted in the roots of plants as the result of osmosis
that causes sap to rise through a plant stem to the leaves.
38. Transpiration – The loss of excess water in the form water vapour from the aerial
parts of the plant.
39. Translocation – The transport of soluble products of photosynthesis from leaves
or storage organs to other parts of the plant through phloem.
40. Holozoic Nutrition: It is the type of nutrition in which an organism takes the
complex organic food materials into its body by the process of ingestion; the
ingested food is digested and then absorbed into the body cells of the organism
Activity 6.1 (Text book Page 96)
The leaf gets decolourised on boiling in alcohol. The colour of the solution becomes
green as the chlorophyll gets dissolved in alcohol. On comparing the colour of the
leaf, we find that the colour of leaf changes to bluish-black at the regions where
chlorophyll was present whereas the regions which did not have chlorophyll remain
pale/yellow coloured in iodine solution. So, we can conclude that chlorophyll is
necessary for photosynthesis because only the regions where chlorophyll is present
are able to photosynthesise and produce starch.
Activity 6.2(Text book Page 97)The leaves of the plant in the bell jar in which
potassium hydroxide was present are not able to perform photosynthesis and
produce starch whereas the leaves of the plant in the other bell jar is able to perform
photosynthesis and produce starch. We can conclude from this activity that carbon
dioxide is necessary for photosynthesis as the plants which are devoid of carbon
dioxide do not contain starch as they are not able to
perform photosynthesis.
Activity 6.3 (Textbook Page 99)
No colour change occurs in the test-tube A on addition of iodine as starch is
degraded by saliva. The colour changes to bluish-black in test-tube B on addition of
iodine as starch is not degraded in it. This activity shows that saliva has a enzyme
called salivary amylase which breaks down starch into simpler carbohydrates.
Activity 6.4 (Textbook Page 101)
Lime water turns milky faster in the test tube where air is blown through the mouth.
This is because the air we breathe out contains higher levels of carbon dioxide than
that present in the air.
Activity 6.5 (Textbook Page 101)
The lime water turns milky after sometime. This shows that Yeast produces carbon
dioxide during the process of alcoholic fermentation. The carbon dioxide produced
during the process turns the lime water milky.
Activity 6.6 (Textbook Page 103)
This activity shows that the rate of breathing is higher in the aquatic animals as they
have to take in the oxygen dissolved in water. Their rate of breathing is higher and
faster as compared to human beings.
Activity 6.7 (Textbook Page 105)
Normal results for adults vary, but in general are: Male: 13.8 to 17.2 grams per
decilitre (g/dL) Female: 12.7 to 15. 1 g/dL The range is not same for children and
adults. Normal results for children vary, but in general are:
Newborn: 14 to 24 g/dL; Infant: 9.5 to 13 g/dL
Yes, this range is different in calves, male and female animals. The average range of
haemoglobin content of cattle is as follows:
Cows: 10 to 15 gm/dL; Bulls: 8 to 12 gm/dL
The differences can be due to the hormonal and physiological differences in males
and females.
Activity 6.8 (Textbook Page 108)
The soil in pot with the plant in it will lose its moisture due to which the plastic sheet
covering it will have moisture on it. The soil of the pot without the plant will retain
its moisture so no moisture will be there on the plastic sheet. This activity shows that
the water absorbed by the plants from the soil is transpired by its leaves in the form
of water vapour.
Lymph- Extracellular fluid similar to plasma but colourless with lesser protein.
Function of lymph- (i) Transportation of digested & absorbed fats from the small
intestine.
(ii) Drains excess fluid from the intercellular spaces back in the blood.
Functioning of a nephron:
The blood enters the kidney through the renal artery, which branches into many
capillaries
associated with glomerulus. The water and solute are transferred to the nephron at
Bowman’s capsule. In the proximal tubule, some substances such as amino acids,
glucose, and salts are
Selectively reabsorbed and unwanted molecules are added in the urine. The filtrate
then moves down into the loop of henle, where more water is absorbed. From here,
the filtrate moves upwards into the distal tubule and finally to the collecting duct.
Collecting duct collects urine from many nephrons. The urine formed in each kidney
enters a long tube called ureter. From ureter, it gets transported to the urinary
bladder and then into the urethra.
53Q: How are the alveoli designed to maximise the exchange of gases?
Answer: The alveoli are the small balloon-like structures present in the lungs. The
walls of the alveoli consist of extensive network of blood vessels. Each lung contains
300−350 million alveoli, making it a total of approximately 700 million in both the
lungs. The alveolar surface when spread out Covers about 80 m2 area. This large
surface area makes the gaseous exchange more efficient.
54Q: What would be the consequences of a deficiency of haemoglobin in our
bodies?
Answer: Haemoglobin is the respiratory pigment that transports oxygen to the body
cells for cellular Respiration. Therefore, deficiency of haemoglobin in blood can
affect the oxygen supplying capacity of blood. This can lead to deficiency of oxygen
in the body cells. It can also lead to a disease called Anaemia.
55Q: Describe double circulation in human beings. Why is it necessary?
Answer: The human heart is divided into four chambers − the right atrium, the right
ventricle, the left Atrium, and the left ventricle.
Flow of blood in the heart:
The heart has superior and
inferior vena cava, which
carries de-oxygenated
blood from the upper and
lower regions of the body
respectively and supplies
this de-oxygenated blood
to The right atrium of the
heart.
Flow of blood in the human heart
The right atrium
then contracts and passes
the de-oxygenated blood to
the right ventricle,through
an auriculo-ventricular
aperture.
The right ventricle contracts and passes the de-oxygenated blood into the two
pulmonary arteries, which pumps it to the lungs where the blood becomes
oxygenated.
From the lungs, the pulmonary veins transport the oxygenated blood to the
left atrium of the heart.
Then the left atrium contracts and through the auriculo-ventricular aperture, the
Oxygenated blood enters the left ventricle.
The blood passes to aorta from the left ventricle. The aorta gives rise to many
arteries that distribute the oxygenated blood to all the regions of the body.
Therefore, the blood goes twice through the heart. This is known as double
circulation.
Importance of double circulation:
The separation of oxygenated and de-oxygenated blood allows a more efficient
supply of oxygen to the body cells. This efficient system of oxygen supply is very
useful in warm-blooded animals such as human beings.
As we know, warm-blooded animals have to maintain a constant body temperature
by cooling
themselves when they are in a hotter environment and by warming their bodies
when they are in a cooler environment. Hence, they require more O 2 for more
respiration so that they can produce more energy to maintain their body
temperature. Thus, the circulatory system of humans is more efficient because of the
double circulatory heart.
56Q: What are the differences between the transport of materials in xylem and
phloem?
Answer: Transport of materials in Xylem
(i) Xylem tissue helps in the transport of water and minerals.
(ii) Water is transported upwards from roots to all other plant parts.
(iii) Transport in xylem occurs with the help of simple physical forces such as
transpiration pull.
Transport of materials in Phloem
(i) Phloem tissue helps in the transport of food.
(ii) Food is transported in both upward and downward directions.
(iii) Transport of food in phloem requires energy in the form of ATP.
57Q: Compare the functioning of alveoli in the lungs and nephrons in the kidneys
with respect to their structure and functioning.
Answer:
Alveoli Structure
(i) Alveoli are tiny balloon-like structures present inside the lungs.
(ii) The walls of the alveoli are one cell thick and it contains an extensive network of
blood capillaries.
Function
(i) The exchange of O2 and CO2 takes place between the blood of the capillaries that
surround the alveoli.(ii) Alveoli are the site of gaseous exchange.
Nephron Structure
(i) Nephrons are tubular structures present inside the kidneys.
(ii) Nephrons are made of glomerulus, Bowman’s capsule and a long renal tube. It
also contains a cluster of thin walled capillaries.
Function
(i) The blood enters the kidneys through the renal artery which branches into many
capillaries in the glomerulus.
The water and solute are transferred to the nephron at Bowman ’s capsule. Then the
filtrate moves through the proximal tubule and then down into the loop of henle.
From henle’s loop, filtrate passes into the distal tubule and then to the collecting
duct. The collecting duct collects the urine from many nephrons and passes it to the
ureter.
During the flow of filtrate, some substances such as glucose, amino acids, and water
are selectively reabsorbed.
(ii) Nephrons are the basic filtration unit.
Multiple choice Questions
1. The opening and closing of the stomatal pore depends upon:
(a) oxygen (b) temperature
(c) water in guard cells (d) concentration of CO2 in stomata
2. The vessel which leads blood into Bowman's capsule is
(a) afferent arteriole (b) efferent arteriole
(c) renal vein (d) renal artery
3. Which is the first enzyme to mix with food in the digestive tract
(a) Pepsin (b) Cellulose
(c) Amylase (d) Trypsin
4. If salivary amylase is lacking in the saliva, which of the following events in the
mouth cavity will be affected?
(a) Proteins breaking down into amino acids
(b) Starch breaking down into sugars
(c) Fats breaking down into fatty acids and glycerol
(d) Absorption of vitamins
5. The inner lining of stomach is protected by one of the following from hydrochloric
acid.
(a) Pepsin (b) Mucus
(c) Salivary amylase (d) Bile
6. Which part of alimentary canal receives bile from the liver?
(a) Stomach (b) Small intestine
(c) Large intestine (d) Oesophagus
7. A few drops of iodine solution were added to rice water. The solution turned blue-
black in colour. This indicates that rice water contains:
(a) Complex proteins (b) simple proteins
(c) Fats (d) starch
8. In which part of the alimentary canal food is finally digested?
(a) Stomach (b) Mouth cavity
(c) Large intestine (d) Small intestine
9. Movement of food through the oesophagus is due to
(a) Lubrication by saliva (b) Peristalsis
(c) Gravitational pull (d) all of these
10. When air is blown from mouth into a test tube containing lime water, the lime
water turned milky due to the presence of:
(a) oxygen (b) carbon dioxide
(c) nitrogen (d) water vapour
11. The liquid which collects in the cavity of Bowman's capsule is
(a) concentrated urine (b) blood plasma minus blood proteins
(c) glycogen and water (d) used bile for excretion.
12. What prevents backflow of blood inside the heart during contraction?
(a) Valves in heart (b) Thick muscular walls of ventricles
(c) Thin walls of atria (d) none of the above
13. Glomerular filtration is possible because
(a) afferent arteriole has less diameter than the efferent arteriole
(b) afferent arteriole has more diameter than the efferent arteriole
(c) both have the same diameter
(d) afferent capillaries have more diameter than efferent capillaries.
14. Maintenance of proper amount of water and ionic balance in the body is called as
(a) osmoregulation (b) excretion
(c) dehydration (d) none of these
15. Which is the correct sequence of air passage during inhalation?
(a) Nostrils → larynx → pharynx → trachea → lungs
(b) Nasal passage → trachea → pharynx → larynx → alveoli
(c) Larynx → nostrils → pharynx → lungs
(d) Nostrils →pharynx →larynx → trachea → alveoli
16. During respiration, exchange of gases takes place in:
(a) Trachea and larynx (b) alveoli of lungs
(c) Alveoli and throat (d) throat and larynx
17. How many molecules of ATP are gained during anaerobic respiration of one
molecule of glucose?
(a) 36 (b) 2 (c) 38 (d) 1
18. Lack of oxygen in muscles often leads to cramps among cricketers. This results
due to :
(a) conversion of pyruvate to ethanol (b) conversion of pyruvate to glucose
(c) non-conversion of glucose to pyruvate (d) conversion of pyruvate to lactic acid
19. Choose the correct path of urine in our body :
(a) kidney → ureter → urethra → urinary bladder
(b) kidney → urinary bladder → urethra → ureter
(c) kidney → ureter → urinary bladder →urethra
(d) urinary bladder → kidney → ureter → urethra
20. Total oxidation of 1 glucose molecule during aerobic respiration produces.
(a) 33 ATP molecules (b) 30 ATP molecules
(c) 36 ATP molecules (d) 32ATPmolecules.
Q. 1 While eating you are advised not to talk. Why are you advised so? 1
Mark Q. 2 We say that
movement is a characteristic of living organisms but we always don’t see visible
movements in plants. Comment
Q. 3 If a person is working on a treadmill in a gymnasium, will it affect his rate of
breathing? How?
Q. 4 If you compare your rate of breathing by feeling your chest movement with the
number of times a fish opens and closes its mouth. Which will be higher and why?
Q. 5 Mucus is not used for churning the food or digesting it. Then why is it secreted
in the stomach?
Q. 6 In the process of Photosynthesis food A is prepared which gets converted into
food B. What are A and B? Why is A converted to B?
Q. 7 When we are asleep we are not performing any activity still our life processes
are going on. Why
Q. 8 Leaves of a healthy potted plant were coated with petroleum jelly. How will it
affect the plant? State two reasons.
LIFE PROCESSES: WORKSHEET3
Q. 1. What are life processes?
Q. 2. What outside raw materials, are used for life by an organism?
Q. 3. What are enzymes?
Q. 4. Explain the action of saliva secreted from salivary glands on the food?
Q. 5. Name the common process, both in the aerobic and anaerobic respirations?
Q. 6. Name the products produced by the fermentation of glucose by the yeast cell?
Q. 7. Why is it necessary to separate oxygenated and deoxygenated blood in mammals and
birds?
Q. 8. Name the functional unit of human kidney?
Q. 9. The xylem in plants is responsible for __________.
Q. 10. Define photosynthesis?
Q. 11. What substances are contained in the gastric juice? What are their function?
Q. 12. What are the various processes that take place in the duodenum?
Q. 13. What the different types of heterotopic nutrition?
Q. 14. Show by experiment that sunlight is necessary for photosynthesis?
Q. 15. Name the type of respiration in which the end products are: _______________.
Q. 16. Describe the process of anaerobic respiration?
Q. 17. Distinguish between breathing and respiration?
Q. 18. Differentiate between artery and vein?
Q. 19. Give examples of solid, liquid and gaseous wastes in plants?
Q. 20. Explain the nutrition process in amoeba?
Q. 21. Write important functions of blood?
Q. 22. Describe double circulation in human beings. Why is it necessary?
Q. 23. Compare the functioning of alveoli in lungs and nephrons in the kidneys with respect
to their structure and functioning?
Q. 24. Explain the mechanism of the circulation of blood in human body?
Q. 25. What criteria do we use to decide whether something is alive?
Q. 26. What is the role of acid in our stomach?
Q. 27. How is oxygen and carbon dioxide transported in human beings?
Q. 28. What are the components of the transport system in human beings? What are the
functional of these components?
Q. 29. What are the components of the transport system in highly organized plants?
Q. 30. Describe the structure and functioning of nephrons?
CHAPTER 7 – CONTROL AND COORDINATION
Definitions
1. Stimuli: The changes in the environment to which the organisms respond and react are
called stimuli.
2. Coordination: The working together of various organs of the body of an organism in a
proper manner to generate a proper reaction in response to a stimulus is called coordination.
3. Sensory neurons: Sensory neurons receive stimuli through their dendrites and transmit
impulses towards central nervous system from receptors.
4. Motor neurons: Motor neurons transmit impulses from central nervous system to
effectors.
5. Receptors: Receptor is a sensory nerve cell or a group of sensory nerve cells which is
sensitive to a specific stimulus or to a specific change in the environment.
6. Reflex actions: It is a spontaneous, quick, automatic response to a stimulus acting on a
specific receptor without the will of an animal.
7. Reflex arc: The neural pathway that mediates a reflex action. It is the shortest route taken
by a nerve impulse from receptor to effector during a reflex action.
8. Cerebrospinal fluid: It is a clear, colourless, slightly alkaline fluid present in ventricles of
brain, central canal of spinal cord and spaces between meninges which protects brain and
spinal cord from injury and shocks.
9. Nastic movements: These are non-directional induced variation movements that do not
involve growth which occurs due to change in turgor pressure in response to stimuli.
10. Movements of curvature: These are changes in orientation of some plant parts in relation
to others caused by external or internal stimuli.
11. Tropic movements: These are directional movements of plant parts which involve
growth in response to stimuli.
12. Phytohormones: Phytohormones are naturally occurring organic chemical substances
present in plants which control and coordinate various activities in them and are called as
growth regulators.
13. Hormones: Hormones are chemical messengers secreted by endocrine glands which
regulate various physiological processes in living organisms.
14. Endocrine glands: They are ductless glands which pour their secretion directly into
blood stream and are carried by blood to the site of action or target organs.
15. Gustatory receptors – Receptors present in tongue and capable of detecting taste.
16. Olfactory receptors – Receptors present in nose and capable of detecting smell.
17. Synapse – A specialized junction between two neurons, across which nerve impulse
passes.
18. Neuromuscular junction – The junction between a nerve fibre and the muscle cell it
supplies.
19. Nerve impulse – An electrochemical signal that travels through a neuron in response to
a stimulus.
20. Effectors – A muscle, gland, or organ capable of responding to a stimulus, especially a
nerve impulse.
21. Sensory neuron – A neuron that conducts impulses from a receptor organ to the central
nervous system.
22. Motor neuron – A neuron that conducts impulses from the central nervous system to
muscle or gland.
23. Relay neuron – A neuron which connects sensory neurons with motor neurons in neural
pathways.
24. Cranial nerves – Nerves arising from the brain
25. Spinal nerves – Nerves arising from the spinal cord.
26. Phototropism – The movement of a plant towards light.
27. Hydrotropism – The movement of a plant either towards water.
28. Geotropism – The directional movements shown by plants in response to gravity.
29. Chemotropism – Movement or growth of an organism or part of an organism in
response to a chemical stimulus.
30. Feedback mechanism – A type of self-regulating mechanism in which the level of one
substance in body influences the level of another.
Question and Answers
1. What is the difference between a reflex action and walking?
Answer: A reflex action is a sudden, rapid, involuntary, automatic response to a stimulus. It
does not involve any thinking. For example, we close our eyes immediately when the bright
light is focused. In general reflex action is controlled by spinal cord.
Walking, on the other hand, is a voluntary action which is controlled by brain. It is under
our conscious control.
2. What happens at the synapse between two neurons?
Answer: The axon of one neuron does not usually make direct contact with the cell body of
the next neuron. A very small gap that occurs between the last portion of axon of one
neuron and the dendron of the other neuron is known as a synapse. Synapses allow
information to pass from one neuron to another. It acts as a one way valve to transmit
impulses in one direction only. This uni-direction transfer of impulses occurs as the
chemicals are produced in only one side of the neuron i.e., the axon’s side. From axon, the
impulses travel across the synapse to the dendron of the other neuron. Synapse finally
allows delivery of such impulses from neurons to other cells such as muscle cells or glands.
3. Which part of the brain maintains posture and equilibrium of the body?
Answer: Cerebellum, a part of hindbrain is responsible for maintaining posture and
equilibrium of the body.
4. How do we detect the smell of an agarbatti (incense stick)?
Answer: The thinking part of our brain is the forebrain. It has separate areas that are
specialized for hearing, smelling, sight, taste, touch, etc. The forebrain also has regions that
collect information or impulses from the various receptors. When the smell of an incense
stick reaches us, Olfactory receptors of our nose detects it and sends the information to
forebrain. Then, the forebrain interprets it by putting it together with the information
received from other receptors and also with the information already stored in the brain.
5. What is the role of the brain in reflex action?
Answer: Reflex actions are sudden responses, which do not involve any thinking. For
example, when we touch a hot object, we withdraw our hand immediately without thinking
as thinking may take time which would be enough to get us burnt.
The sensory nerves that detect the heat are connected to the nerves that move the muscles of
the hand. Such a connection of detecting the signal from the nerves (input) and responding
to it quickly (output) is called a reflex arc. The reflex arcs –connections present between the
input and output nerves − meet in a bundle in the spinal cord.
Reflex arc Reflex arcs are formed in the spinal cord and the information (input) reaches the
brain. The brain is only aware of the signal and the response that has taken place. However,
the brain has no role to play in the creation of the response.
6. What are plant hormones?
Answer: Plant hormones or phytohormones are naturally-occurring organic substances.
These are synthesized in one part of the plant body (in minute quantities) and are
translocated to other parts when required. The five major types of phytohormones are
auxins, gibberellins, cytokinins, abscisic acid, and ethylene.
7. How is the movement of leaves of the sensitive plant different from the movement of a
shoot towards light?
Answer: The movement of leaves of the sensitive plant, Mimosa pudica or “touch me not”,
occurs in response to touch or contact stimuli. This movement is independent of growth.
The movement of shoot towards light is known as phototropism. This type of movement is
directional and is growth dependent.
8. Give an example of a plant hormone that promotes growth.
Answer: Auxin is an example of growth-promoting plant hormone.
9. How do auxins promote the growth of a tendril around a support?
Answer: Auxin is synthesized at the shoot tip. It helps the cell grow longer. When a tendril
comes in contact with a support, auxin stimulates faster growth of the cells on the opposite
side, so that the tendril forms a coil around the support. This makes the tendrils appear as a
watch spring.
10. Design an experiment to demonstrate hydrotropism.
Answer: Take two small beakers and label them as A and B. Fill beaker A with water. Now
make a cylindrical-shaped roll from a filter paper and keep it as a bridge between beaker A
and beaker B, as shown in the figure. Attach few germinating seeds in the middle of the
filter paper bridge. Now, cover the entire set-up with a transparent plastic container so that
the moisture is retained.
Observation:
1. The information is conveyed in the form of 1. The information is conveyed in the form of
electric impulse. chemical messengers.
2. The axons and dendrites transmit the 2. The information is transmitted or transported
information through a coordinated effort. through blood.
3. The flow of information is rapid and the 3. The information travels slowly and the
response is quick response is slow.
25. What is the difference between the manner in which movement takes place in a
sensitive plant and the movement in our legs?
Movement in sensitive plants Movement in our legs
1. The movement that takes place in a sensitive 1. Movement in our legs is an example of
plant such as Mimosa pudica occurs in voluntary actions.
response to touch (stimulus).
2. For this movement, the information is 2. The signal or messages for these actions are
transmitted from cell to cell by electrochemical passed to the brain and hence are consciously
signals as plants do not have any specialised controlled.
tissue for conduction of impulses.
3. For this movement to occur, the plant cells 3. In animal muscle cells, some proteins are
change shape by changing the amount of water in found which allow the movement to occur.
them.
26: Explain the difference between each of the following pairs of terms:
(a) Receptor and effector (b) Cerebrum and cerebellum
Answer:
(a)Receptor
A receptor is a cell (or a group of cells) in a sense organ which is sensitive to a particular
type of stimulus (or a particular type of change in the environment).
Example: Photoreceptors and Phonoreceptors.
Effector
An effector is the part of the body which can respond to the stimulus according to the
instructions sent from the nervous system (spinal cord and brain).
Example: Muscles and glands.
(b) Cerebrum
(i) It is a part of forebrain.
(ii) It is the main thinking part of the brain. All our thoughts, sensation, actions and
movements are controlled by cerebrum.
(c)Cerebellum
(i) It is a part of hindbrain.
(ii) It helps in maintaining posture and balance of the body. It enables us to make precise
and accurate movements.
27: What is the difference between a voluntary and an involuntary action? Which kind of
action is digestion? Explain your choice.
Answer :
28. (a) Name the structural and functional unit of nervous system.
(b) Draw a flow chart to show the classification of nervous system into various parts.
(c) What is autonomic nervous system? What is its function?
(d) What is voluntary nervous system? Explain the working of voluntary nervous system
with an example.
Answer:
(a) The structural and functional unit of nervous system is neuron.
(b)
(c) Autonomic nervous system means self-governing nervous system. Its
function is to control and regulate the functions of the internal organs of our
bodyinvoluntarily.
(d) The voluntary nervous system is a system which helps us to take voluntary
actions which are under the conscious control of the brain. Example: If a student
is getting late for school and sees his watch. He starts walking fast. In this
process, the eyes see the time and send the information to the brain through the
sensory nerves. The brain analyses the information and sends the instructions to
walk faster to the muscle of our legs through the motor nerves. The muscles of
the legs act accordingly and make the student walk faster.
29: (a) What is a reflex action? Explain with the help of an example.
(b) Define reflex arc. Give the flow chart of a
spinal reflex arc.
(c) How are involuntary actions and reflex
actions different from each other?
Answer:
(a) The rapid, automatic response to a
stimulus which is not under the voluntary
• The process of fusion of one of the male gamete with egg and the other male gamete with polar
bodies is called as “double fertilization.” • The fusion of one male gamete with the two polar bodies
to form endosperm is called a “triple fusion”
Accessory Sex Organs in human male reproductive system
The internal organs of the male reproductive system are called accessory organs. They
include the vas deferens, seminal vesicles, prostate gland, and bulbo-urethral (Cowper’s)
glands.
Vas deferens: Transports mature sperm to the urethra in preparation for ejaculation.
Seminal vesicles: Sac-like pouches that attach to the vas deferens near the base of the
bladder. The vesicles produce molecules such as fructose that serve as energy sources
for sperm. The seminal vesicle fluid makes up most of the volume of a man’s ejaculate.
Prostate gland: A walnut-sized structure located below the urinary bladder in front of
the rectum. It contributes additional fluid to the ejaculate that serves as nourishment
for sperm.
Bulbourethral (Cowper’s) glands: Pea-sized structures located on the sides of the
urethra just below the prostate gland. These glands produce a clear, slippery fluid that
empties directly into the urethra. Fluid produced by these glands lubricates the
urethra and neutralizes acidity (alkaline) associated with residual urine.
Semen: it is milky, viscous and alkaline fluid, ejaculated by reproductive system of
males during copulation • It’s quantity is 2.5 - 4.0 ml at a time having about 40
million sperms.
Top definitions
1. Asexual reproduction: The process of producing offsprings which involves a single
parent without the formation of gametes is called asexual reproduction.
2. Spore: A spore is a single celled or multicelled reproductive structure which gets
separated from its parent and under favourable conditions gives rise to new individual.
3. Seed: A seed is the reproductive unit of a plant from which a new plant grows.
4. Primary sex organs: They are the gonads i.e., testes and ovaries which produce gametes
and secrete sex hormones.
5. Vegetative propagation: It is mainly seen in plants and is an asexual mode of
reproduction where a new plant grows from different parts of plant like roots, stem, leaves
etc., rather than from a seed.
6. Tissue culture: The production of new plants from a small piece of plant tissues or cells
removed from the growing tips of a plant in a suitable growth medium is called tissue
culture.
7. Pollination: The process of transfer of pollen grains from anthers of stamens to the stigma
of carpel within the same flower or different flower of same plant or to any other flowers of
different plants but of same species is called pollination.
8. Triple fusion: The fusion of one of the male gamete with the two polar nuclei inside the
embryo sac to form triploid primary endosperm is called triple fusion.
9. Double fertilisation: The process by which a male gamete fuses with an egg to form
zygote and the second male gamete unites with two polar nuclei to form endosperm is
called double fertilisation.
10. Gametes: The special cells involved in sexual reproduction to produce the offsprings are
called gametes or sex cells.
11. Puberty: The age at which sex hormones are produced, reproductive organs become
matured and have the capacity to give rise to new individual and there is development of
secondary sexual characters in both males and females.
12. Fertilisation: The process of fusion of male and female gametes to produce the zygote is
called fertilisation.
13. Gestation period: It is the time from fertilisation till the birth of the new born.
14. Parturition: The delivery of full term baby from the uterus of mother after the end of
gestation period is called parturition.
15. Reproduction - The biological process by which new individuals of the same
parental kind are produced.
16. Variation – The differences found among individuals of a group or species,
caused either by genetic differences or by the effect of environment on genes.
17. Fission – A type of asexual reproduction in which the unicellular parent
organism divides into two or more parts, each developing into genetically identical
individuals.
18. Binary fission – Fission in which the parent cell divides to form two similar
daughter cells.
19. Multiple fission – Fission in which the parent cell divides to produce more than
two daughter cells.
20. Fragmentation – The reproductive method in which certain multi-cellular
organisms, on maturation, break up into smaller fragments, each of which develops
into new individual.
21. Budding – The reproductive method in which an organism produces an
outgrowth on its body surface, which then matures and develops into a new
individual.
22. Vegetative propagation – The reproductive method in which new plants are
produced asexually from roots, stems or leaves of the parent plant.
23. Spore - A small, usually single-celled reproductive body produced by certain
fungi, bacteria, algae, and non-flowering plants, which is highly resistant to
desiccation and heat and is capable of growing into a new organism.
24. Sexual reproduction - Mode of reproduction in which new individuals are
produced by fusion of a male and a female gamete.
25. Pollination – Transfer of pollen grains from the anther to the stigma.
26. Self-pollination – Transfer of pollen grains from the anther to the stigma of the
same flower.
27. Cross-pollination – Transfer of pollen grains from the anther of one flower to the
stigma of another flower.
28. Fertilization – Fusion of male and female gametes to form zygote, which
eventually develops into an embryo.
29. Germination – The process in which a seed develops into a seedling under
appropriate conditions.
30. Puberty - The period during adolescence when a child's body becomes sexually
mature and develops into adult form.
31. Sperm – The male reproductive cell or gamete produced in the testes.
32. Ova – The female reproductive cell or gamete produced in the ovary.
33. Ovulation – The periodic release of an ovum from the ovary.
34. Menstruation - The monthly discharge of blood and shed mucous lining of the
uterus through the vagina of non-pregnant women from puberty to menopause.
35. Contraception – The prevention of conception by the use of birth control devices
or pills or surgery.
2. Why is variation beneficial to the species but not necessarily for the individual?
Answer: Variations are beneficial to the species than individual because sometimes for a
species, the environmental conditions change so drastically that their survival becomes
difficult. For example, if the temperature of water increases suddenly, then most of the
bacteria living in that water would die. Only few variants that are resistant to heat would be
able to survive. However, if these variants were not there, then the entire species of bacteria
would have been destroyed. Thus, these variants help in the survival of the species.
However, all variations are not necessarily beneficial for the individual organisms.
3. (a) What is meant by reproduction ?
(b) What are the two general methods of reproduction in organisms?
(c) How does an Amoeba reproduce? Describe the process of reproduction in Amoeba
with the help of labelled diagrams of different stages in its reproduction process.
(d) What is the name of the process by which Amoeba reproduces?
(e) Name two organisms which reproduce by the same asexual process as that of Amoeba.
Answer:
(a) The production of new organisms from the existing organisms of the same species is
known as reproduction.
(b) The two methods of reproduction in living organisms are asexual reproduction and
sexual reproduction.
(c) Amoeba reproduces by binary fission by dividing its body into two parts. When the
amoeba cell reaches its maximum size, the nucleus of amoeba lengthens and divides into
two parts. After that the cytoplasm of amoeba divides into two parts, one part around each
nucleus. In this way one parent amoeba divides to form two smaller amoebae.
7. (a) Name the method by which bread mould (Rhizopus fungus) reproduces. Is this
method sexual or asexual?
(b) What is yeast? Describe the process of reproduction in yeast with the help of labeled
diagrams.
(c) Name a tiny fresh-water animal which reproduces by the same method as that of
yeast? What is this method known as?
(d) Name two marine organisms which also reproduce by the same method as yeast but
form colonies.
Answer:(a) Spore formation; asexual reproduction.
(b) Yeast is tiny, unicellular non green
plant which reproduces by budding. In
yeast, first a bud appears on the outside of
the cell wall. The nucleus of the parent
yeast cell divides into two parts and one
part of the nucleus moves into the bud.
Ultimately, the bud separates off from the
parent yeast cell and forms a new yeast
cell.
(a) Hydra; Budding.
(b) Sponge and corals.
8. (a) What is meant by ‘grafting’ as a means of propagation in plants ?
(b) Define ‘stock’ and ‘scion’.
(c) Describe the grafting method for the artificial propagation of plants with the help of
labelled diagrams.
(d) Name two fruit trees which are usually propagated by grafting method.
(e) State two advantages of grafting method of artificial propagation of plants.
(f) What is the difference between the cuttings method and grafting method for the
artificial propagation of plants?
Answer :
(a) Grafting – It is a method in which the
cut stems of two different plants (one
with roots and other without roots) are
joined together in such a way that the
stems join and grow as a single plant.
(b) The cut stem of a plant having roots is
called stock and the cut stem of the other
plant without roots is called scion.
(c) In grafting, two plants are chosen
which are used as scion and stock. First
the stem is removed from the plant
chosen to be made scion by giving a slanting cut. The scion is placed over the stock and is
fitted together by binding tightly by a piece of cloth or plastic sheet. The cut soon heals and
the stock and scion of two plants grow together to become one plant.
(d) Banana and pineapple.
(e) Advantages of grafting method:
(i) It enables us to combine the most desirable characteristics of the two plants in its flowers
and fruits.
(ii) It can be used to produce varieties of seedless fruits.
(f)Cutting
Grafting:
(i) A small part of the plant which is removed by making a cut with a sharp knife is called
cutting.(ii) The new plant formed is exactly similar to the parent plant.
(i) It is a method in which the cut stems of two different plants (one with roots and other
without roots) are joined together in such a way that the stems join and grow as a single
plant.(ii) The new plant produced has the characteristics of both the parent plants
9. Can you think of reasons why more complex organisms cannot give rise to new
individuals through regeneration?
Answer: Simple organisms such as Hydra and Planaria are capable of producing new
individuals through the process of regeneration. The process of regeneration involves the
formation of new organisms from its body parts. Simple organisms can utilize this method
of reproduction as their entire body is made of similar kind of cells in which any part of their
body can be formed by growth and development.
However, complex organisms have organ-system level of organization. All the organ
systems of their body work together as an interconnected unit. They can regenerate their lost
body parts such as skin, muscles, blood, etc. However, they cannot give rise to new
individuals through regeneration.
10: Why is vegetative propagation practiced for growing some types of plants?
Answer: Vegetative propagation is practiced for growing some types of plants because of
the following advantages:
- It is used to grow a plant in which viable seeds are not formed or very few seeds are
formed such as orange, banana, pineapple.
- It helps to introduce plants in new areas where the seed germination fails to produce
mature plant due to change in environmental factors and the soil. It is more rapid,
easier and cheaper.
- By this method a good quality of a race or variety can be preserved.
11. (a) What is tissue culture ?(b) Name any four types of ornamental plants which are
being produced by tissue culture technique.(c) What is the importance of DNA copying in
reproduction? Explain with an example.(d) How does reproduction help in providing
stability to populations of species? (e) Why is variation during reproduction beneficial to
the species but not necessarily for the individual?
Answer:
(a) The production of new plants from a small piece of plant tissue (or cells) removed from
the growing tips of a plant in a suitable growth medium is called tissue culture.
(b) Orchids, dahlia, carnation, chrysanthemum.
(c)(i) The chromosomes in the nucleus of a cell contains information for the inheritance of
features from the parents to the next generation in the form of DNA molecules so the
characteristics of a parent organism are transmitted to their offspring.
(ii) When the DNA already present in the nucleus of a parent cell is copied by making more
of DNA by certain biochemical reactions, then slight variations come in the two copies
formed. Thus, variations are produced in the offspring’s during reproduction which form
the basis of evolution. Example: Offspring’s produced by asexual reproduction have slight
variations from their parents.
(d) The process of reproduction introduces some variations in the individual organisms of a
species which enables them to survive even in adverse environmental conditions such as
excessive heat or cold, etc. In this way, the introduction of variations during reproduction
provides stability to the populations of various species.
(e) Variation is useful for the survival of species even in adverse environmental conditions.
This happens as follows: There may be some drastic changes like excessive heat or cold etc
in the habitat of a species of organisms. If all the organisms of a population living in that
habitat are exactly identical, then there is a danger that all of them may die and no one
would survive under these conditions. This will eliminate the species from that habitat
completely however, if some variations are present in some individual organisms to tolerate
these drastic changes then there is a chance for them to survive and flourish even in adverse
environment. Example: Certain bacteria living in temperate water – If the temperature of
water increases too much due to global warming most of them will not be able to tolerate
excessive heat and would die however, if there are bacteria with variation then there is a
chance for them to survive.
12. Why is DNA copying an essential part of the process of reproduction?
Answer: DNA (Deoxyribonucleic acid) copying is an essential part of reproduction as it
passes genetic information from parents to offspring. It determines the body design of an
individual. The reproducing cells produce a copy of their DNA through some chemical
reactions and result in two copies of DNA. The copying of DNA always takes place along
with the creation of additional cellular structure. This process is then followed by division of
a cell to form two cells.
13. (a) Explain the terms ‘self-pollination’ and ‘cross-pollination’?
(b) How do the insects help in cross-pollination?
(c) How is the process of pollination different from fertilization?
Answer:(a)
(i) Self-pollination: When the pollen grains from the anther of a flower are transferred to the
stigma of the same flower (or another flower on the same plant), it is called self-pollination.
(ii) When the pollen grains from the anther of a flower on one plant are transferred to the
stigma of a flower on another similar plant, it is called cross pollination.
(b) When an insect sits on the flower of a plant for sucking nectar, then the pollen grains
from the anther of this flower sticks to its body. And when this insect sits on another flower
of another similar plant, then the pollen grains sticking to its body are transferred to the
stigma of this second flower. In this way, the insect transfers the pollen grains from the
anther of flower in one plant to the stigma of flower in another plant and causes cross
pollination.
Key 1. b 2. a 3. d 4. a 5. b
WORKSHEET:1 HOW DO ORGANISMS REPRODUCE?
14. Define the terms unisexual and bisexual flowers by giving one example of each.
15. Leaves of the bryophyllum fallen on the ground produce new plants whereas the leaves
of rose do not. Why?
16. Why does menstruation occur?
17. What are the different methods of contraception?
18. How does reproduction help in providing stability to populations of species?
Q1. What is fertilization? Differentiate between external and internal fertilization.What is the
site of fertilization in human beings?
Q2. In the human body what is the role of the following:
a) Seminal vesicles b)Prostate gland
List one function performed by testis in human beings.
Q3. Illustrate the following with the help of suitable diagrams.
a) Regeneration in planarian. b) Budding in hydra. c) Binary fission in amoeba.
Q4. What is regeneration? State a reason why more complex organism cannot give rise to
new individuals by this process.
Q5. What is reproduction? What are its 2 types? Which one the 2 confers new characteristics
on the offspring and how?
Q6.Explain vegetative propagation with the help of 2 examples. List 2 advantages of
vegetative propagation.
Q7. Draw an LS of a flower and label the following parts
a) Parts that produces pollen grain
b) Part that is sticky to trap the pollen grain.
c) Part that develop into a fruit
Q8. What does HIV stands for? Is AIDS an infectious disease? List any 4 modes of spreading
disease.
Q9. How growing embryo does gets nutrition from the mother’s blood?
Q10.Leaves of bryophyllum fallen on the ground produce new plants whereas the leaves of
rose do not .Why?
Q11. State in brief the changes that take place in a fertilized egg (zygote) till the birth of a
child in human’s female reproductive system. What happens to the egg when it is not
fertilized?
Q12. How does the chemical method help in preventing pregnancy?
Q13. List four modes of asexual reproduction with examples.
Q14. State the role of placenta in the development of embryo.
Q15. What happens when:
a) Planaria gets cut into pieces.
b) A mature spirogyra filament attains considerable length?
c) On maturation spirogyra burst?
Q16. i) Which are the two main types of reproduction in living organisms?
ii) Classify the following under these two types: Amoeba, Frog, Earthworm, Yeast
Q17. What is pollination? How does it occur in plants?
Q18. Name the human male reproductive organ that produces sperms and also secretes
hormones. Write the functions of the hormone secreted.
Q19. Write the functions of the following parts in human female reproduction system:
i) Ovary ii) Oviduct iii)Uterus
Q20. Why is budding, fragmentation and regeneration all considered as asexual types of
reproduction?
Q21. What are the benefits of using mechanical barriers for contraception?
Q22. What changes are noticed on sexual maturity of human beings?
CHAPTER 9: HEREDITY AND EVOLUTION
HEREDITY:
In includes those traits or characters which are transmitted from generation to generation
and are therefore fixed for a particular individual.
• Genetics: Study of Heredity and variation is said to be known as genetics.
The term genetics was first of all used by W. Bateson in 1905.
An Austrian monk namely Gregor Johann Mendel was the first person to study genetics.
He was therefore regarded at the ‘Father of Genetics’.
VARIATIONS: Variation is concerned with the difference between the individuals
of same species and also between the offspring of the same parents.
• Variations could be of two types:
(i) Somatic variation (ii) Germinal variation
Causes of variation: The most common causes of variations are mutation, recombination
and random mating. Recombination or crossing over is one of the important reasons for
variation. It is an exchange of chromosome segment at the time of gamete formation.
Significance of Variation:
• Variation enables the organisms to adapt themselves to the changing environment.
• If forms raw material for evolution.
• It enables the organisms to face the struggle for existence in a better way.
• It helps men in improving the races of useful animals and plants.
• It is the basis of heredity.
• It also leads to the existence of new traits.
• Back cross: The cross between F1 generation with any of the parents is known as
back cross. • Test cross: The cross between F1 generation and the recessive parent is
called as test cross.
• Genotype: It is the genetic representation of a trait. e.g. TT or Tt for a tall plant.
• Reciprocal cross: The reciprocal cross involves two crosses concerning the same
characteristic but with reverse sex. It means if in the first cross A is female and B is
male then in the second cross A will be male and B will be female.
• Phenotype: It is the expression of a trait e.g. Tall pea plant, it can be noted by
direct observation of an individual.
• Allele: Term allele refers to each of the members of a genetic pair.
• Homozygous traits: They have similar alleles for specific trait (TT or tt). They
produce only one type of gametes.
• Heterozygous traits: They have dissimilar alleles for a specific trait (Tt). They
produce two types of gametes
MENDEL’S EXPERIMENT:
Mendel chose garden pea as plant material for his experiments, since it has
following advantages.
• Well defined characters
• Bisexual flowers
• Predominantly self-fertilization
• Easy hybridization
• Cross fertilization is possible
(a) Crossing Technique Employed by Mendel:
Since garden pea is self- fertilizing, the anthers have to be removed before maturity.
This operation is called as emasculation.
The stigma is protected against any foreign pollen with the help of a bag. The
pollens then at the dehiscence stage, is brought from the plant to be used as male
parent and is dusted on the feathery stigma of the emasculated flower. At the time of
pollination, the pollens should be mature and the stigma should be receptive.
Emasculation
↓
Bagging [for protection]
↓
Dehiscence [by dusting pollens]
↓
Pollination
Traits chosen by Mendel for his experiment: There are seven traits which Mendel
has chosen, they are as follows
The traits that Mendel studied are listed below:
Form of ripe seed (R) – smooth or wrinkled
Colour of seed albumen (Y) – yellow or green
Colour of flower (P) – purple or white
Form of ripe pods (I) – inflated or constricted
Colour of unripe pods (G) – green or yellow
Position of flowers (A) – axial or terminal
Length of stem (T) – tall or dwarf
Mendel performed experiments in three stages:
(A) he made sure that, the plant which he had chosen must be true breeding
plant, by letting the plant to undergo self-fertilization.
(B) He performed the process of cross palliation of alternate forms of traits. The
resultant generation obtained was termed as hybrid, and these hybrids formed
are called as F1 generation i.e. First filial generation.
(C) He allowed the hybrid to self-pollinate up to five generations and these
generations are subsequently termed as F2, F3, F4 and so on.
Definitions
1. Heredity: Transmission of genetically based characters from one generation to the next
generation is called heredity.
2. Gene: It is a specific segment of DNA on a chromosome occupying specific position and
determines the hereditary characters.
3. Traits: The alternative forms of a character are called traits.
4. Genetics: It is the branch of biology that deals with the study of heredity and variations.
5. Monohybrid cross: A breeding experiment which involves the alternative traits of one
single character is called monohybrid cross.
6. Dihybrid cross: A cross between two pure breeding individuals taking into consideration
alternative traits of two different characters is called a dihybrid c.ors.
7. Variation: It is the differences in the traits shown by the individuals of a species and also
by the offsprings of the same parents are called variations.
8. Evolution: It is the sequence of gradual changes of the living organisms from the earlier
simpler forms of life over millions of years resulting in the formation of new species.
9. Sex determination: The mechanism by which sex of an individual is determined when it
begins its life.
10. Natural selection: The struggle for survival within population eliminates the unfit
individuals and only those with favourable variations survive and then they multiply and
pass on these variations to next generation. Here the nature selects the traits which are
favourable to the species in its environment and this phenomenon is called natural selection.
11. Genetic drift: It is the elimination of the genes of certain traits from the small population
when a section of the species population dies of natural calamity or migrates to other region.
It results in random change in the frequency of a particular gene in a population.
12. Reproductive isolation: It is the mechanism which checks the populations of two
different groups from interbreeding.
13. Speciation: It is the formation of a new species from the existing species.
14. Homologous organs: The organs which perform different functions in different species
but have similar basic structure and similar embryonic origin are called homologous organs.
15. Analogous organs: The organs which are quite different in fundamental structure and
embryonic origin but look superficially alike and perform same functions in entirely
different species are called analogous organs.
16. F1 generation- The generation resulting immediately from a cross of the first set
of parents (parental generation).
17. F2 generation – Offspring resulting from a cross of the members of F1
generation.
18. Progeny - The offspring produced as a result of reproduction of the parents.
19. Dominant trait - A genetic trait is considered dominant if it is expressed in a person who
has only one copy of that gene.
20. Recessive trait – A genetic trait that is expressed only when two copies of the gene are
present.
21. Homozygous - having two identical alleles of the same gene
22. Heterozygous - having dissimilar alleles at corresponding chromosomal loci
23. Allele – Either of a pair (or series) of alternative forms of a gene that can occupy the same
locus on a particular chromosome and that control the same character.
24. Somatic cells- All cells forming the body of an organism, except the reproductive cells.
25. Sex chromosomes – Either of a pair of chromosomes, usually designated X or Y, in the
germ cells of most animals, that combine to determine the sex and sex-linked characteristics
of an individual.
26. Haploid cell – Cell having only one complete set of chromosomes
27. Diploid cell – Cell having two sets of chromosomes, one of paternal origin, the other
maternal.
28. Micro-evolution – Evolution resulting from small specific genetic changes that can lead
to a new subspecies.
29. Fossils – All preserved traces of living organisms. The remains or impression of a
prehistoric plant or animal embedded in rock and preserved in petrified form.
30. Molecular phylogeny - The use of a gene's molecular characteristics to trace the
evolutionary history of organisms.
Activity 9.1 (Textbook page 143)
The presence of attached ear lobe is a recessive trait. The organisms with free ear lobe show
the dominant trait. The recessive traits express themselves only in homozygous condition.
So, the Law of Dominance given by Mendel will apply and the offsprings will have the traits
as shown below:
Type of gene/allele Trait produced in offspring
AA Free ear lobe
Aa Free ear lobe
aa Attached ear lobe
Activity 9.2 (Textbook page 144)
The experiment done to confirm will be called as the test cross. It involves crossing the
individuals obtained in the F2 generation with the parent with 'tt' as trait combination. The
individuals having tt trait combination would be visible as dwarfs. The confusion of the tall
plants- TT and Tt trait combination can be resolved by the test cross. The individuals having
TT trait combination will give rise to all tall progeny after crossing with tt trait combination.
The individuals with Tt trait combination will produce 50% progeny tall and 50% progeny
dwarf after the cross with tt trait combination.
Since the F1 plants are formed after crossing pea plants having green round seeds and pea
plants having yellow wrinkled seeds, F1 generation will have both these characters in them.
However, as we know that yellow seed colour and round seeds are dominant characters,
therefore, the F1 plants will have yellow round seeds.
Then this F1 progeny was self-pollinated and the F2 progeny was found to have yellow
round seeds, green round seeds, yellow wrinkled seeds, and green wrinkled seeds in the
ratio of 9:3:3:1.
In the above cross, more than two factors are involved, and these are independently
inherited.
6. How is the sex of the child determined in human beings?
Human beings have 23 pairs of chromosomes. Out of these 23 pairs, 22 pairs of
chromosomes regulate the general characteristics like height, facial features etc and are
called autosomes.
The 23rd pair of chromosome is called sex chromosome. It consists of xy chromosomes in a
male human being and xx chromosomes in a female human being.
If a sperm containing x chromosome fertilizes the egg then the sex of the baby will be female
(xx). If a sperm containing y chromosome fertilizes the egg then the sex of the baby will be
male (xy). Thus, the sex of the children is determined by what they inherit from their father.
Type of male gametes: 22+X OR 22+ Y.
However, since the females have XX sex chromosomes, their gametes can only have X sex
chromosome.
Type of female gamete: 22+X
Thus, the mother provides only X chromosomes. The sex of the baby is determined by the
type of male gamete (X or Y) that fuses with the X chromosome of the female.
7. What are the different ways in which individuals with a particular trait may increase in
a population?
The different ways in which individuals with a particular trait may increase in a population
are
1. Natural selection of some variants – Natural selection provide chances to certain.
Variation that is suitable to changing environment.
2. Genetic drift – Migration of members of a small population also cause increase in
individuals having particular trait. However, genetic drift does not provide survival
advantage.
8. Why are traits acquired during the life-time of an individual not inherited?
Changes that occur in germ cells DNA are only transmitted from one generation to the next
generation. Changes/traits in non-reproductive tissues acquired in life time are not passed to
the next generation.
This happens because an acquired trait involves change in non-reproductive tissues (somatic
cells) which cannot be passed on to germ cells or the progeny. Therefore, these traits cannot
be inherited.
9. Why are the small numbers of surviving tigers a cause of worry from the point of view
of genetics?
The small number of members in a population of tigers do not allow large number of
variation to occur which are essential to survival of the species. A deadly disease or calamity
may cause death of all the tigers. The small number of tiger also indicates that existing tiger
variants are not well adopted to the existing environment and may extinct soon.
10. What factors could lead to the rise of a new species?
The factors that lead to the rise of a new species are
(i) Natural selection
(ii) Changes in number of chromosome or change in gene/genes.
(iii) Geographical isolation
(iv) Reproductive isolation.
11. Will geographical isolation be a major factor in the speciation of a self-pollinating
plant species? Why or why not?
No, because geographical isolation does not affect much in asexually reproducing
organisms. Asexually reproducing organisms pass on the parent DNA to off springs that
leaves no chance of speciation. However, geographical isolation works as a major factor in
cross pollinated species. As it would result in cross pollinated species. As it would result in
accumulation of variation in the two geographically separated population, so new species
are formed in cross pollinated plants.
12. Will geographical isolation be a major factor in the speciation of an organism that
reproduces asexually? Why or why not?
No, because asexually reproducing organisms do not produce much variants. They occur
due to errors during DNA copying which are not enough to produce a new species.
Any change resulting due to geographical isolation may not pass on to the next generation.
13. Give an example of characteristics being used to determine how close two species are
in evolutionary terms.
(i) Feathers in some ancient reptiles like dinosaurs, as fossils indicate, evolved to provide
insulation in cold weather. However, they cannot fly with these feathers later on birds
adapted the feathers to flight. This means that birds are very closely related to reptiles, since
dinosaurs were reptile.
(ii) Another method to find out how close two species are in evolutionary terms is by
comparing the DNA of different species. It provides direct estimate of how much the DNA
has changed during the formation of the new species.
14. Can the wing of a butterfly and the wing of a bat be considered homologous organs?
Why or why not?
No, because wings of bat are entirely different in respect of structure, origin and plan from
wings of butterfly. Wings of bat are modified fore-limbs which have bones and skin.
Whereas, wings of butterfly do not have bones. However, wings in both the species perform
similar function, so they are analogous organs and not homologous organs.
15. What are fossils? What do they tell us about the process of evolution?
Fossils are the remains of organisms that once existed on earth. They represent the ancestors
of plants and animals that are alive today. They provide evidences of evolution by revealing
the characteristics of the past organism and the changes that have occurred in these
organisms to give rise to the present organisms.
16. Why are human beings who look so different from each other in terms of size, colour
and looks said to belong to the same species?
Although the genetic makeup of humans may be slightly different in different races of
people, but there is no reproductive isolation.
Different species cannot breed and produce fertile progeny. In case of human beings,
individuals different in size, colour and looks can marry among themselves and produce
fertile offsprings. So, they are clubbed in the same species Homo sapiens.
17. In evolutionary terms, can we say which among bacteria, spiders, fish and
chimpanzees have a ‘better’ body design? Why or why not?
Evolution does not mean progress. Evolution causes generation of diversity and the shaping
of the diversity by environmental selection. Due to evolution, more and more complex body
designs have emerged over time and this has been considered as progressive trend. It does
not mean older and simpler body designs are inefficient and complex body designs like
spiders, fish and chimpanzee have better, body design. Many of the older and simpler body
design still survive.
For example, bacteria have simpler body form, are found in the most inhospitable habitats
like hot springs, deep sea and the ice in Antarctica. Thus, bacteria, spider, fish and
chimpanzees are simple species in the teaming spectrum of evolving life. All the organisms
which exist have a body design that is good as it is suited to their environment.
18. A Mendelian experiment consisted of breeding tall pea plants bearing violet flowers
with short pea plants bearing white flowers. The progeny all bore violet flowers, but
almost half of them were short.
This suggests that the genetic make-up of the tall parent can be depicted as
(a) TTWW (b) TTww (c) TtWW (d) TtWw
Answer: I The genetic make-up of the tall parent can be depicted as TtWW since all the
progeny bore violet flowers, it means that the tall plant having violet flowers has WW
genotype for violet flower colour.
Since the progeny is both tall and short, the parent plant was not a pure tall plant. Its
genotype must be Tt. Therefore, the cross involved in the given question is
TtWw × ttww
↓
TtWw – ttww
Therefore, half the progeny is tall, but all of them have violet flowers.
19. An example of homologous organs is
(a) our arm and a dog’s fore-leg. (b) our teeth and an elephant’s tusks.
I potato and runners of grass. (d) all of the above.
Answer: (b)An example of homologous organs is our teeth and an elephant’s tusks
20. In evolutionary terms, we have more in common with
(a) a Chinese school-boy. (b) a chimpanzee. (c) a spider. (d) a bacterium.
Answer: In evolutionary terms, we have more in common with a Chinese school boy.
21. A study found that children with light-coloured eyes are likely to have parents with
light-coloured eyes.
On this basis, can we say anything about whether the light eye colour trait is dominant or
recessive? Why or why not?
Answer:
Let us assume that children with light-coloured eyes can either have LL or Ll or ll genotype.
If the children have LL genotype, then their parents will also be of LL genotype.
LL × LL
↓
LL
If the children with light-coloured eyes have ll genotype, then their parents will also have
ll genotype.
ll × ll
↓
ll
1. How one is change adopted to perform different functions? Give one example
2. What happened when Mendel crossed two traits of a character in a pea plants?
3. Who provided experimental evidence to support theory of origin of life from inanimate
matter?
4. Why are asexually reproducing organisms capable of showing hereditary features?
5. If the sperm bearing Y-chromosome fertilizes the egg, the child born will not be entirely
like his father. Why is it so?
6. A normal pea plant bearing coloured flowers suddenly start producing white flowers.
What could be the possible cause?
7. Mention any two recessive traits of garden pea.
8. Write the characteristics on the basis of which duck-billed platypus is considered as a link
between reptiles and mammals.
9. Why is the small number of surviving tigers a cause of worry from the point of view of
genetics?
10. What is called phylogenetic system of classification?
11. Is it true that when a new species is emerged, the old species is eliminated and why?
12. What will be the percentage of ab gametes produced by AaBb parent?
13. Mendel crossed a pure white recessive pea plant with a dominant pure red flowered
plant. What will be the first generation of hybrids?
14. In evolutionary terms, which among-bacteria, spider, fish and chimpanzee have a
“better” body design? Why or why not?
15. Why are traits acquired during life-time of an individual not inherited?
16. Name the chemicals which were essential for origin of life.
17. Why males are called heterogametic?
18. What are inherited traits? Give one example.
19. When Mendel crossed a Tall plant with a dwarf plant, no medium height plants were
obtained in F1 generation. Why?
20. The gene type of green stemmed tomato plants is denoted as GG and that of purple
stemmed tomato plants as GG when these two are crossed.
i. What colour of stem would you expect in F1 progeny?
ii. Give the percentage of purple stemmed plants if F1 are self-pollinated.
iii. In what ratio would you find the gene types CG and Gg in the F2 progeny?
HEREDITY AND EVOLUTION: WORKSHEET 4
1. Give the basic features of the mechanism of inheritance
2. Give reasons for the appearance of new combinations of characters in the F2 progeny
3. When is a recessive trait capable of expressing itself? Write the expression using
contrasting trait of height in plants
4. How do genes control traits?
5. What is meant by analogous organs? Taking a suitable example, explain how they
support the theory of Organic Evolution
6. What is a gene?
7. What is a sex chromosome?
8. ”The sex of the children is determined by what they inherit from their father and not
their mother.”
9. Define variation in relation to a species. Why is variation beneficial to the species?
10. What are fossils? What do they tell us about the process of evolution?
11. . The human beings who look so different from each other in terms of colour, size
and looks are said to belong to the same species. Why? Justify your answer.
12. With the help of suitable examples explain natural selection
13. How is the equal genetic contribution of male and female parents ensured in the
progeny?
14. Give the pairs of contrasting characters in pea plant and mention which is
dominant and recessive a) yellow seed b) round seed
15. What evidence do we have for the origin of life from inanimate matter
16. Give an example of body characteristics used to determine how close two species are
in terms of evolution and explain it
17. A blue colour flower plant denoted by BB is cross bred with that of white colour
flower plant denoted by bb.
(a) State the colour of flower you would expect in their F1 generation plants.
(b) What must be the percentage of white flower plants in F2 generation if flowers
of F1 plants are self-pollinated?
(c) State the expected ratio of the genotypes BB and Bb in the F2 progeny.
18. If we cross pure-bred tall (dominant) pea plant with pure-bred dwarf (recessive) pea
plant we will get pea plants of F1 generation. If we now self-cross the pea plant of
F2 generation, then we obtain pea plants of F2 generation.
(a) What do the plants of F2 generation look like?
(b) State the ratio of tall plants to dwarf plants in F2 generation.
(c) State the type of plants not found in F2 generation but appeared in F2 generation,
mentioning the reason for the same
19. Evolution has exhibited a greater stability of molecular structure when compared
with morphological structures. Comment on the statement and justify your
opinion.
20. What is meant by the term speciation? List four factors which could lead to
speciation.
15: OUR ENVIRONMENT
Top definitions
1. Ecosystem: It is the structural and functional unit of biosphere which comprises of both
biotic and abiotic components that interact with each other to form a stable and self-
supporting system.
2. Natural ecosystem: The ecosystems which operate themselves in nature without any
interference of human beings are called natural ecosystems.
3. Artificial ecosystem: The ecosystem which is maintained by human beings like croplands,
aquarium etc. is called artificial ecosystem.
4. Abiotic components: The non-living physio-chemical factors like soil, humidity, sunlight
rainfall, temperature etc. are the abiotic components'
5. Biotic components: The living organisms like autotrophs, heterotrophs form the biotic
components.
6. Food chain: The sequential interlinking of organisms involving transfer of food energy
starting with a producer through a series of organisms where one is eaten by the other is
called a food chain.
7. Trophic levels: The distinct sequential steps in the food chain where transfer of energy
occurs are referred to as trophic levels.
8. Food web: A network of food chains which are interconnected at various trophic levels to
form a number of feeding connections among different organisms is called a food web.
9. Biodegradable wastes: The wastes which get degraded in a natural process by the action
of microbes into simpler forms are called biodegradable wastes.
10. Non-biodegradable wastes: The wastes which cannot be degraded by the action of
microbes in a natural way and they persist in environment for a longer period of time are
called non-biodegradable wastes.
11. Biodegradable substances – Substances that are broken down by biological
processes.
12. Non- biodegradable substances – Substances that are not broken down by
biological processes.
13. Producers- Organisms like plants and blue green algae that produce complex
organic compounds from simple inorganic molecules using energy from sunlight in
presence of chlorophyll.
14. Consumers - Organisms that feed directly or indirectly on producers and cannot
synthesize their own food from inorganic sources.
15. Decomposers – Organisms that feed on the dead remains and waste products of
organisms and carry out nutrient cycling by breaking down the complex organic
materials into simple inorganic ones.
16. Herbivore - An animal that feeds chiefly on plants.
17. Carnivores – Organisms that mainly feed on the flesh or meat of animals.
18. Omnivore - An animal that feeds on both animal and vegetable substances.
19. Parasite - An organism that lives off or in another organism, obtaining
nourishment and protection while offering no benefit in return
20. Biological magnification – A cumulative increase in the concentrations of a
persistent substance in successively higher levels of the food chain.
In the above fig. Grass is the producer which is eaten by the grasshopper known as primary
consumer. Then the grasshopper is eaten by shrew, secondary consumer and lastly shrew
eaten up by owl, tertiary consumer.
5. What is the role of decomposers in the ecosystem?
Various role played by decomposers in the ecosystem are:
→ They clean the environment.
→ They decompose biodegradable substances into useful substances.
→ They release nutrients into soil by decomposing dead and decaying matter, thus making
the soil fertile.
6. What is ozone and how does it affect any ecosystem?
Ozone (O3) is a molecule, made up of three atoms of oxygen.Ozone (O3) forms a layer in the
upper atmosphere. It is very essential for the life on this planet. It shields the surface of the
earth from ultra-violet radiation (UV) coming from sun as these radiations are very harmful
causing skin cancer and cataract in humans. It also does harm to the crops.
7. How can you help in reducing the problem of waste disposal? Give any two methods.
We can help in reducing the problem of waste disposal by these methods:
→ By separating biodegradable substances from non-biodegradable substances.
→ By reducing, reusing and recycling non-biodegradable substances.
8. Which of the following groups contains only biodegradable items?
A. Grass, flowers and leather B. Grass, wood and plastic
C. Fruit-peels, cake and lime-juice D. Cake, wood and grass
Fruit-peels, cake and lime-juice
9.Which of the following constitute a food-chain?
A. Grass, wheat and mango B. Grass, goat and human
C. Goat, cow and elephant D. Grass, fish and goat
Grass, goat and human
10 Which if the following are environment-friendly practices?
A. Carrying cloth-bags to put purchases in while shopping
B. Switching off unnecessary lights and fans
C. Walking to school instead of getting your mother to drop you on her scooter
D. All of the above
All of the above
11. What will happen if we kill all the organisms in one trophic level?
If we kill all the organisms of a trophic level, the number of organism in next trophic level
will decrease drastically due to non-availability food. On the contrary, the number of
individuals in lower trophic level will increase because no one will be there to feed upon
them, resulting in imbalance ecosystem.
Finally the food chain will collapse
12. Will the impact of removing all the organisms in a trophic level be different for
different trophic levels? Can the organisms of any trophic level be removed without
causing any damage to the ecosystem?
Yes the impact of removing all the organisms in a trophic level will be different for different
trophic levels.
Removing producers will have a major impact as herbivores would not be able to survive
and thus the carnivores ecosystem would collapse.
Removing herbivores: Producers would grow unchecked; carnivores would not get food.
Removing carnivores: Herbivores would increase to unsustainable levels.
Removing decomposers: Waste material and animal dead remains would pile up and
nutrients would not be available to the producers.
Some or the other damage would be caused to the ecosystem if the organisms of any trophic
level are removed. However, impact of removing producers or decomposers would be
severe as the whole ecosystem would collapse. Without plants sun’s energy cannot be
converted to chemical energy which is the basis of life on earth. Without decomposers the
nutrients cannot be recycled and made available to producers.
13. What is biological magnification? Will the levels of this magnification be different at
different levels of the ecosystem?
Biological Magnification is a phenomenon which explains the increasing concentration of
harmful chemicals (like DDT) with increase in trophic level. From the soil the chemicals
(mainly pesticides, heavy metals, etc.) are absorbed by the plants. The primary consumers
eat these plants and the harmful chemicals enter their bodies. As these chemicals are not
degradable, they accumulate in the bodies of the organisms and the top level of the food
chain gets the highest concentration of these harmful chemicals.
Levels of bio-magnification would increase as the trophic level increases and would be
higher for higher trophic levels.
14.What are the problems caused by the non-biodegradable wastes that we generate?
Problems caused by non-biodegradable wastes are:
(i) Clogging of drains,
(ii) Death of cattle by ingestion of plastic,
(iii) Soil destruction,
(v) Bio-magnification of poisonous chemicals in our body or other animals which disturb
body metabolism resulting in various diseases,
(vi) Pollution of air, water and land, and
(vii) Destruction of balance of ecological environment.
15. If all the waste we generate is biodegradable, will this have no impact on the
environment?
If all the waste generated would be biodegradable this will also create problem. As the
number of decomposers will be quite low so wastes cannot be broken down into harmless
simpler substance at right time. It will became breeding ground for flies causing spread of
diseases. It will also emits foul smell which makes the life of people miserable.
16. Why is damage to the ozone layer a cause for concern? What steps are being taken to
limit this damage?
The damage to the ozone layer a cause for concern because:
→ It causes skin darkening, skin cancer, ageing, and corneal cataracts in human beings.
→ It can result in the death of many phytoplankton that leads to increased global warming.
To limit the damage to the ozone layer, the release of CFCs into the atmosphere must be
reduced. CFCs used as refrigerants and in fire extinguishers should be replaced with
environmentally-safe alternatives. Also, the release of CFCs through industrial activities
should be controlled.
17. Students in a school listened to the news read in the morning assembly that the
mountain of garbage in Delhi, suddenly exploded and various vehicles got buried under
it. Several people were also injured and there was traffic jam all around. In the brain
storming session the teacher also discussed this issue and asked the students to find out a
solution to the problem of garbage. Finally they arrived at two main points - one is self-
management of the garbage we produce and the second is to generate less garbage at
individual level. (a) Suggest two measures to manage the garbage we produce. (b) As an
individual, what can we do to generate the least garbage? Give two points. (c) List two
values the teacher instilled in his students in this episode.
(a) Incineration/Waste compaction/Biogas generation/Composting/ Segregation and safe
disposal/Vermicomposting.
(b) Reuse of empty bottles, books etc. Reduce the use of non-biodegradable substances like
polythene, thermocol etc.
(c) Awareness about environment, scientific attitude, Concern for community health and
personal health.
18. Write down a food chain by
using the following clues:
(a) in the sea
(b) which ends with humans
(c) with five links in it.
Answer:
19. a)With the help of a flow diagram, describe how energy from the sun flows
through various trophic levels.
(b) Explain why, the flow of energy
in the ecosystem is said to be
unidirectional.
Solution :
(a) The energy from sun flows
through various trophic levels. The
food and energy are transferred from
producer organisms to herbivores and from herbivores to carnivores, through the food
chain. First Step – The green plants trap solar energy with the help of green pigment
called chlorophyll which converts the sunlight energy into chemical energy. This gets
stored as carbohydrates in the plants. About 1% of the sun’s energy falling on the leaves
is used by the plants in the process of photosynthesis and stored as chemical energy of
food. The plants utilize the stored energy for their metabolic activities like respiration
and growth. Some of the energy is not utilised and it is released as unusable heat into the
environment. Second Step – The plants are eaten up by herbivores and the chemical
energy of plants is transferred to them. The herbivores utilize this energy for various
metabolic activities and release unused energy as heat energy to the environment.
(a)
Third Step – The herbivores are eaten up by carnivores. The chemical energy stored
in the flesh of herbivores is transferred to the carnivores and they utilise this energy
for their metabolic activities like respiration and growth and some of the energy
which remains unutilised, is released into the environment. This process of transfer
of energy is repeated with large carnivores and so on.
20. (a) How is energy introduced into the ecosystem?
(b) Consider the following food chains:
1. Plants —-> Mice —-> Snakes —-> Hawks
2. Plants —-> Mice —-> Hawks
If energy available at the producer level in both the food chains is 100 J, in
which case will hawks get more energy as food and by how much? Justify
your answer.
Answer:
(a) The energy enters the living components of the ecosystem through the process of
photosynthesis.
(b) (i) The producer level in the food chain are plants, so 100 J of energy is available
in plants as food. Applying the 10% law to the above food chain:
1. According to the 10% law, 10% of energy of plants will be available as food in
mice. Thus, the energy available to mice will be 10% of 100 J, which is 10 J.
2. The energy available to snakes will be 10% of 10 J, which is 1 J.
3. The energy available to hawks will be 10% of 1 J, which is 0.1 J.
(ii) The producer level in the food chain is plants, so 100 J of energy is available in
plants as food. Applying the 10% law to the above food chain:
1. According to the 10% law, 10% of energy of plants will be available as food in
mice. Thus, the energy available to mice will be 10% of 100 J, which is 10 J.
2. The energy available to hawks will be 10% of 10 J, which is 1 J.
Hawks will get more energy in food chain because in this food chain there are three
trophic levels so the energy available will be more as compared to food chain which
has four trophic levels.
21. a)Name and state the law given by Lindeman which tells us how much
energy entering a particular trophic level of organisms is available for transfer to the
next higher trophic level.
(b) How much energy will be available to hawks in the food chain comprising
hawk, snake, paddy and mice, if 10,000 J of energy is available to paddy from the
sun?
Answer:
(a) The law given by Lindeman is 10% law. According to 10% law, only 10% of the
energy entering a particular trophic level of organisms is available for transfer to
next higher trophic level.
(b)
1. Paddy can trap only 1% of the sun’s energy falling on them. 1% of 10,000 J is
100 J, so paddy has 100 J of energy available in them as food.
2. Paddy is eaten up by mice. Now according to the 10% law, 10% of 100 J is 10 J
of energy which is available in mice.
3. The mice will transfer 10% of its 10 J energy to the snake. Thus, the food
energy available to the snake will be 10% of 10 J, which is 1 J.
4. 10% of 1 J will be transferred to hawk which will be 0.1 J.
Bamboo is used to manufacture huts, baskets and also for food storage. Implements
used in agriculture, fishing is largely made up of wood. The government of India has
recently instituted an Amrita Devi Bishnoi national award for wildlife conservation
in the memory of an Amrita Devi Bishnoi who sacrificed her life to protect the trees
in 1731.
Steps for conservation of wildlife:
(A) Laws should be imposed to ban poaching or capturing of any animal or bird
belonging to an endangered species.
(B) The natural habitats of wild animals and birds should be preserved by
establishing National Parks, Sanctuaries and Biosphere reserves throughout the
country.
(C) The Government Department should conduct periodic surveys of National
Parks, Sanctuaries and Biosphere Reserves to have knowledge of all the species of
wild animals and birds.
(D) More attention should be given to conserve the endangered species of wild
animals and birds to prevent their extinction.
(E) Unauthorized cutting of forest trees should be stopped
Management of Forest
Local communities have been working traditionally for conservation of forests and
trees. Magsaysay Award recipient Sunderlal Bahuguna gave momentum to the
Chipko Andolan. The Chipko Andolan was started in Reni in Garhwal. It was
started by villagers especially by women at Reni village who tried to stop the
commercial wood contractors from cutting the tree by hugging the trunk of the trees.
People Participation in the Management of Forests
The acceptance of locals who live in harmony with natural resources is vital for
forest conservation measures. In 1972, the West Bengal forest department found that
they have failed in maintaining the degraded Sal forests. Surveillance and policing
had led to complete alienation of the people which led to clashes between forest
officials and villagers. So, to overcome this, department was forced to changed the
strategy. Forest officer A.K. Banerjee involved villagers in protection of 1272 hectares
of badly degraded Sal forests in Arabari forest range of Midnapore district. In return
he allowed villagers to collect fuel wood and fodder on payment of nominal fee.
Also 25% of final harvest was given to village community.
Water for all
Water is required for fulfilling the basic needs of individuals. Human activities have
altered the availability of water in various regions. Rains in India are due to
monsoon. Common irrigation methods such as dams, canals and tanks are used in
various parts of India. These methods are maintained by local people. This helps in
storing water which can be used in agriculture. Not only in agriculture, daily needs
of the common people can be met through this water.
Management of Water Resources: It includes:
(i) Interacted water-shed plan for drinking, irrigation and industrial uses.
(ii) Flood control
(iii) Transfer of surplus water to water deficit basins by inter-linking of rivers.
(iv) Hydro geological survey to identify over-exploited areas.
(v) Artificial recharging of the ground water.
(vi) Mass awareness programmes through public or private agencies.
(vii) Dams : They are massive barriers built across rivers and streams to confine and
utilize the flow of water for human purposes such as irrigation and generation of
electricity.
• Large dams can also ensure the storage of adequate water.
• Canal system leading from dams transfer large quantity of water upto great
distances, e.g. Indira Gandhi Canal or Rajasthan brought greenery to considerable
areas.
• Purposes for building a dam: • Generation of electricity • Irrigation • Control
of flood which either stops or slows the amount of water in the river.
Criticism about large dams:
• Social problems: They displace large number of farmers and tribals.
• Economic problems: They consume huge amount of public money without
proportionate benefit.
• Environmental problems. As they cause deforestation and loss of biological
diversity.
Water harvesting: It means capturing rainwater where it falls or capturing the runoff
water in a local area and talking measures to keep the water clean by not allowing
polluting activities to take place.
(A) Techniques of water harvesting: Water harvesting techniques are mainly
location specific. It is an age - old concept in India.
• Khadins, tanks and nadis in Rajasthan. • Bandharas and tals in Maharashtra
• Ahars and Pynes in Bihar • Kulhs in Himanchal Pradesh
• Ponds in kandi belt of Jammu. • Eris (tanks) in Tamilnadu.
• Suragams in kerala. • Kattas in Karnataka.
(B) Some of the water harvesting techniques are:
• Capturing of runoff water roof tops. • Capturing of runoff water from local
catchments. • Capturing seasonal flood water from local streams.
(C) Benefits of water harvesting:
• Provide drinking water. • Provide irrigation water. • Increase in ground water
resources. • Reduces storm water discharge, urban flood and overloading of
sewage treatment plants.
Ancient Method of Watershed Management System
Different methods of watershed management system are known since ancient times.
One of the method known as Khadins in Rajasthan which consists of a long earthen
embankment built across the lower hill slopes. The area enclosed by the
embankment is called as ‘bund’ which collects huge amount of rainwater which
flows down the slopes. Subsequently this water saturated land is used for crop
production.
(D) Advantages of ground water: • It does not evaporate. • It spreads out to
recharge wells. • It provides moisture for vegetation. • It does not provide
breeding grounds for mosquitoes. • It is relatively protected from contamination by
human and animal waste.
Coal and Petroleum
They are the non-renewable natural resources.
Coal is formed by the remains of the trees buried inside the earth.
Petroleum is formed by the bacterial decomposition of dead plants and dead
animals. High pressure and temperature are needed for the formation of
petroleum.
Both coal and petroleum are fossil fuels.
They are getting used up at higher rate, so there are more chances that they get
exhausted soon.
Disadvantages of Fossil Fuels - Burning of fossil fuels release large amount of
carbon-dioxide, sulphur dioxide and other harmful gases. This causes air pollutions
and the harmful effects of air pollution. This also raises the earth temperature and
thus leads to global warming.
Steps to minimize the pollution from Fossil Fuels
Reduce the use and burning of fossil fuels.
Use of CNG in transport vehicles to reduce pollution.
Alternative sources of energy such as Hydroelectricity, nuclear, solar, wind power
and biogas should be used.
1. Natural resources: They are those substances or materials that exist in nature which are
being exploited for supporting life and meeting the needs of human beings. These include
air, water, forests, soil, minerals, fossil fuels etc.
2. Resources: A resource is any means of supplying a material held in reserve which can be
transformed into more valuable and useful item.
3. Pollution: Any undesirable change in physical, chemical and biological characteristics of
our soil, air or water which harmfully affects human lives or lives of other species.
4. Ganga Action Plan: It is a multi-crore project launched in 1985 which has been
undertaken to clean the Ganga river.
5. Biodiversity: The existence of a wide variety of species of plants, animals, microbes in a
natural habitat within a particular environment is called biodiversity.
6. Sustainable development : The development which can be maintained for a long time
that meets the need of present generation without compromising the ability and needs for
future generations without any damage to the environment.
7. Conservation of natural resources: The controlled utilisation of natural resources for the
benefit of life so that it may yield sustainable benefit to the present as well as future
generations is called conservation of natural resources
8. Watershed management: Scientific conservation of soil and water to increase biomass
production is called watershed management.
9. Rain water harvesting: The technique to capture and store rain water for future use by
making special water harvesting structures is called rain water harvesting.
10. Fossil fuels: The fuels that are obtained from dead remains of plants and animals which
got buried beneath the earth millions of years ago are called fossil fuels.
11. Silviculture: Practice of growing trees. Helpful in replenishment of forests.
12. Colifom: Group of gram negative, rod shaped bacteria found in polluted water and in
human intestine.
Activity 16.1 (Textbook page 266)
Euro norms refer to the permissible emission levels from both petrol and diesel vehicles,
which have been implemented in Europe. However in India, the government has adopted
the Euro norms for available fuel quality and the method of testing. Euro norms have been
given a name of Bharat-I, Bharat-IV, etc.
Refer-https ://en.wikipedia.org/wiki/European_emission_standards
https ://en.wikipedia.org/wiki/Carbon_credit
The ways in which you can reduce the carbon emission levels are:
(i) Use public transport (ii) Conserve energy (iii) Manage resources in a better way (iv)
Conservation of nature and natural resources (v) Creating awareness among people
regarding need of conservation (vi) Plant more trees (vii) Reduce the carbon emissions from
industries (viii) Strictly adhere to the pollution under control norms (ix) Use devices in
industries to reduce carbon emissions (x) Proper planning and switching over to sources
that emit less carbon
Activity 16.2 (Textbook page 266)
Refer-
https://www.findouter.com/Asia/India/ScienceandSocialScience/Environment/EnvironmentalOrganisations
We can contribute towards the same cause by actively participating in the activities of such
organisations and creating awareness among the people of our locality and society.
Activity 16.3 (Textbook page 268)
Yes, the pollution levels of water can be indicated by the levels of pH of the water body.
However, certain other variables like the Coliform count, Tota1 Dissolved Solids and
Conductivity of Suspended sediment etc. can supplement the data regarding the levels of
pollution of the water.
Activity 16.4 (Textbook page 268)
The changes one would observe are that
(i) Forests cleared to use the land for agricultural fields.
(ii) New houses have been constructed in place of mud huts.
(iii) The non-metalled roads have replaced the metalled roads.
The destruction of forests to make agricultural fields should be minimised.
Activity 16.5 (Textbook page 270)
The forest produce which we use are-resins, gums, timber or wood, fruits, medicines, etc.
The persons living near a forest would use:
(i) timber-wood (ii) fruits (iii) spices (iv) wood to make paper (v) tendu leaves for making
bidis (vi) products of plantation of one species of plants (vii) resins and gums
The persons living in forest would use them for:
(i) fire-wood to be used as fuel (ii) fruits (iii) collection of honey (iv) fodder for cattle (v)
making implements for agriculture and construction (vi) medicines (vii) material for thatch
roof of their huts
Activity 16.6 (Textbook page 271)
(i) Tendu leaves are used for making bidis
(ii) Wood obtained from trees used in paper industry, furniture industry; wood from Salix
species for making cricket bats etc.
No, these industries are not sustainable in the long run as they are being overexploited for
human needs. So, we need to control our consumption of the products obtained from such
trees.
Activity 16.7 (Textbook page 273)
(a) A lot of trees and vegetation is needed to be cut down for building rest houses for
tourists in national parks. This is not good for the ecological balance of the area. Making
such rest houses in National parks increases the levels of air pollution, noise pollution, etc.
and the uncontrolled littering in such areas is a common sight these days which is very
detrimental for the animals living in the area.
(b) Grazing animals in the national parks if carried out in an uncontrolled manner can lead
to soil erosion as the grasses which bind the soil particles will not be there and so soil would
be easily washed away during rains. The water holding capacity and ability to sustain the
growth of larger trees will also be affected in absence of grass cover. Even the animals
residing in the forest would be deprived of their food if large scale overgrazing is carried
out.
(c) Tourists throwing plastic bottles/covers and other litter in national parks plays a havoc
on the nature as these substances are non-biodegradable and they take several years to get
completely degraded. The toxins which are released during their degradation further pollute
the soil of the national parks. Plastics can choke the alimentary canals of the animals
swallowing them and lead to their death. These substances also give an unpleasant look to
the area due to their littering here and there.
Activity 16.8 (Textbook page 273)
The use of water resources merely for entertainment of few people when a large chunk of
people from villages are suffering from chronic water shortage is very pathetic and
shameful. Such a misuse of water should be stopped and the water should be diverted to the
village for the use by the people during shortage of water. We need to manage our resources
in a way that the distribution is equitable and useful to a large section of the society rather
than catering to the needs of a few people. A big solution can he provided to the chronic
water shortages in the village if rainwater is properly channelized, wastage of water is
reduced, people are sensitised towards the need for conservation of water and the water
resources should be managed in the most efficient way to fulfil the goals of sustainable
development.
Activity 16.9 (Textbook page 273)
The maximum rainfall is received in the North east part of India and the western coastal
regions of India.
Mawsynram is the place where highest rainfall has been recorded till date. The area with
least amount of rainfall are the North- western parts of India which include the states like
Rajasthan, Haryana, parts of Gujarat and Punjab, so problems of water scarcity is more
prevalent in these regions. The map showing the rainfall patterns in India is shown below:
Activity 16.10 (Textbook page 277)
The consumption of coal and petroleum can be reduced in the following ways:
(i) More use of public transport than personal vehicles'
(ii) conserving electricity by switching off fans and lights, when not in use.
(iii) Use of solar cookers for cooking food in the areas which get good amount of sunlight.
(iv) Use alternative sources of energy like the solar energy, wind energy etc.
(v) use of biogas to generate electricity and to use as domestic fuel.
(vi) The energy efficient devices like LED's, higher Bureau of energy efficiency rating
products etc.
(vii) Save fuel by using bicycles or walking for covering short distances
(viii) An extra sweater can be worn in winters to save fuel electricity used in a heating
device.
(ix) Less use of lavish lightning and decorations in weddings and public functions.
(x) Keeping the engines of vehicles well tuned and serviced to save fuel.
Activity 36.11 (Textbook page 278)
Euro norms refer to the permissible emission levels from both petrol and diesel vehicles,
which have been implemented in Europe (EU-European Union). The Euro norms require
manufacturers to reduce the existing polluting Emission Levels from the exhausts in a more
efficient manner by making certain technical changes in the engines of the vehicles. The
Euro-I norms was implemented from the year 1992-93. Euro-1 norms in India are known as
India 2000 since it was implemented from 1/4/2000 in India. The changes required to be
made by manufacturers for a euro I compliant car focussed primarily on: (a) catalyser
capacity increase (b) tri metal coating in the catalyser (c) exhaust gas recirculation (d)
carburettor retuning (e) secondary air intake.
The Euro-I and Euro-II norms are given in the table below:
1. What changes can you make in your habits to become more environment friendly?
The changes that I can make in my habits to become environment friendly are
(i) To stop misuse of water
(ii) To stop misuse of electrical energy.
(iii) Maximise the use of solar energy.
(iv)To make aware others about environmental conditions
(v) To say ‘No’ to plastic bags.
(vi)To separate garbage as bio-degradable and non bio-degradable.
(vii) To compost organic wastes
(viii) To stop burning garbage
(ix) To reduce paper consumption
(x) Never litter.
(xi) To avoid chemical pesticides and other toxic substances.
(xii) To save trees
(xiii) To give emphasis on 5R’s – Refuse, Reduce, Recycle, Repurpose and Reuse.
2. What would be the advantages of exploiting resources with short-term aims?
There should be a judicious use of natural resources as they are limited in nature. We should
not exploit resources for our short term gains as this would only lead to depletion of natural
resources for the present generation as well as generations to come.
Thus, there should be a judicious use of natural resources. We should not exploit resources
for our short term gains as this would only lead to depletion of natural resources for the
present generation as well as generations to come.
3. How would these advantages differ from the advantages of using a long-term
perspective in managing our resources?
In the case of a long-time perspective in managing our resources, these resources will last for
longer period. Thus, future generation can also use them. This management ensures uniform
distribution among the people. These measures help in their conservation. It maintains the
balance in environment & they last long for many years and not just for a few years, as in the
case of a short-term perspective in conserving natural resources.
4. Why do you think there should be equitable distribution of resources? What forces
would be working against an equitable distribution of our resources?
Natural resources of the Earth must be distributed among the people uniformly so that each
and every one gets his share of the resource.
Greed, corruption, etc. Are factors which works against an equitable distribution of
resources.
5. Why should we conserve forests and wildlife?
Forests and wildlife should be preserved because of many advantages:
Helps in maintaining ecological stability.
A large number of tribes are the habitants in and around the forests. If the forests are not
conserved, then it may affect these habitants.
Without proper management of forest and wildlife, the quality of soil, the water sources,
and even the amount of rainfall may be affected.
Without forest and wildlife, life would become impossible for human beings.
6. Suggest some approaches towards the conservation of forests.
Some approaches towards the conservation of forests are as:
(a) People should encourage each other for not cutting trees.
(b) Planting of trees should be increased.
(c) Habitants of forests must not be bothered by the forest officials.
7. Find out about the traditional systems of water harvesting/management in your region.
In recent years, many parts of our country have been facing crisis of ground water
availability. There is thus a greater need of surface for water collection, storage, treatment
and supply at household level for domestic use. many indigenous water saving methods
have been used by local communities to capture whatever water falls in their land, like
digging small pits and lakes, building small earthen dams and reservoirs and setting up roof
top rain water harvesting units.
In different parts of our country, rainwater harvesting was practised in different ways.
In Madhya Pradesh, Check dams, tanks and community lift irrigation schemes were used to
overcome drought. As a result, food protection increased by 38% in between 1990 and 1995.
In Andhra Pradesh also, percolation tanks and check dams were constructed to overcome
drought. Even in Maharashtra, percolation tanks were used to convert drought-prone areas
into green lands.
In Jodhpur (Rajasthan), Gramin Vigyan vikas samiti motivated people to build storage
tanks. Water harvesting techniques are highly specific for specific areas and the benefits are
also localised. These days, rooftop rainwater harvesting is practised. It is a method of direct
collection of rainwater from rooftop of buildings, our houses as well as those of industries.
The rainwater collected can be stored for direct use or can be allowed to reach the ground
water. Once the water reaches the ground water, water table is raised. It is thus, a solution to
the problem of depleting groundwater.
8. Compare the above system with the probable systems in hilly/mountainous areas or
plains or plateau regions.
Solution: In plains, the water harvesting structures are crescent-shaped earthen
embankments. These are low, straight, and concrete.
In hilly regions, the system of canal irrigation called Kulhs is used for water harvesting. This
involves a collection of rain water in a stream, which is then diverted into man-made
channels down the hill sides.
8. Find out the source of water in your region/locality. Is water from this source available
to all people living in that area?
The source of water in our region is ground water. Water from the source is available to all
the people living in that area.
9. What changes would you suggest in your home in order to be environment friendly?
Changes that can be undertaken in our homes to be environment-friendly are listed below:
Switch off the electrical appliances when not in use.
Turn the taps off while brushing or bathing.
Throw biodegradable and non-biodegradable waste into separate bins.
Repair the leaking taps
Food items like pickles, etc., come packed in plastic bottles. These bottles can later be
used for storing things in the kitchen.
Construct composting pits
10. Can you suggest some changes in your school which would make it environment-
friendly?
Changes that can be undertaken in our schools to make it environment friendly are listed
below:
Save electricity by switching off lights and fans when not required.
Turn the taps off when not in use.
Biodegradable and non-biodegradable wastes should be thrown into separate bins.
11. We saw in this chapter that there are four main stakeholders when it comes to forests
and wildlife. Which among these should have the authority to decide the management of
forest produce? Why do you think so?
The forest department of the government should have the authority to decide the
management of forest produces. This is because the forest department is the care taker of the
forest land and is responsible for any damage to the forest.
12. How can you as an individual contribute or make a difference to themanagement of (a)
forests and wildlife, (b) water resources and (c) coal and petroleum?
Forest and wildlife:
Stop deforestation
Stop poaching of wild animals.
Stop the annexation of forest land for our use.
Water resources:
Turn the taps off while not in use.
Practice rainwater harvesting.
Avoid the discharge of sewage and other wastes into rivers and other water
resources.
Coal and petroleum:
Use public transport mostly
Stop using coal as a fuel
Use alternative sources of energy such as hydro-energy and solar energy instead of
depending largely on coal and petroleum.
13. What can you as an individual do to reduce your consumption of the various natural
resources?
Natural resources such as water, forests, coal and petroleum, etc. are important for the
survival of human beings.
The ways in which we can reduce the consumption of various natural resources are as:
Don’t waste water
Practice rainwater harvesting
Stop deforestation
Use recycled paper to reduce the cutting down of trees.
Practice car-pooling to avoid the excessive use of petroleum.
14. List five things you have done over the last one week to −
(a) Conserve our natural resources
(b) Increase the pressure on our natural resources
To conserve our natural resources:
Walk for short distances & for long distance use public transport
Plant trees
Practice rain water harvesting
Use recycled paper
Throw biodegradable and non-biodegradable waste into separate bins
To increase the pressure on our natural resources:
Use private transport instead of public
Waste water
Use non-renewable resources of energy
Waste electricity
Use plastics and polythene bags for carrying goods
15. On the basis of the issues raised in this chapter, what changes would you incorporate
in your life-style in a move towards a sustainable use of our resources?
Changes can be:
Switch off electrical appliances when not in use.
Save electricity.
Take stairs and avoid using lifts
Avoid cutting trees and practice forestation
Avoid usage of plastic and polythene bags
Use recycled paper
Waste minimum amount of water
Practice rainwater harvesting.
OUR ENVIRONMENT
1) What is an ecosystem? List its two main components. We do not clean natural ponds or
lakes but an aquarium needs to be cleaned regularly. Why is it so? Explain.
2) What is meant by food chain? “the number of tropic levels in a food chain is limited.”
Give reason to justify this statement.
3) “energy flow in food chains is always unidirectional”. Justify this statement. Explain how
the pesticides enter a food chain and subsequently get into our body.
4) Give reason to justify the following:
i) The existence of decomposers is essential in a biosphere.
ii) Flow of energy in a food chain is unidirectional.
5) “Our food grains such as wheat and rice, the vegetables and fruits and even meat are
found to contain varying amounts of pesticide residues”. State the reason to explain how
and why it happens?
6) Why is only 10% of energy made available to the next trophic level when green plants are
eaten by herbivores?
7) Define the following i) Food chain, ii) Trophic level, iii) Producers, iv) Parasites,
v) Non- biodegradable substances.
8) . i) What is the full form of (a)UNEP, (b)CFCs.
ii) On what basis are organisms grouped as producers, consumers and decomposers?
iii) Write two problems that would arise if there were no decomposers in an ecosystem.
9) What is ozone? Show the reactions of formation of ozone from oxygen in the atmosphere.
10) What is ozone? How and where is it formed in the atmosphere? Explain how does it
affect an ecosystem.
11) Explain the role of UV radiation in formation of ozone with the help of a chemical
reaction. Name the pollutant and write its role in depletion of ozone layer.
12) Write the harmful effects of using plastic bags, on the environment suggest alternatives
to plastic bags.
13) In some states of our country there is a ban on the use of polythene bags for shopping.
Why? List three advantages of using jute of cloth bags over polythene bags.
14) Why is Government of India imposing a ban on the use of polythene bags? suggest two
alternatives to use these bags and explain how this ban is likely to improve th environment.
15) You have been selected to talk on “ozone layer and its protection” in the school assembly
on ‘Environment day’.
a) Why should ozone layer be protected to save the environment ?
b) List any two ways that you would stress in your talk to bring in awareness amongst your
fellow friends that would also help in protection of ozone layer as well as the environment.
16) What are the problems caused by the non-biodegradable wastes that we generate?
17) Differentiate between biodegradable and non-biodegradable substances with the help of
one example each. List two changes in habit that people must adopt to dispose non-
biodegradable waste, for saving the environment.
18) Why are green plants called producers?
MANGEMENT OF NATURAL RESOURCES
1). i) Name any two fossil fuels. Why are they so- called?
ii) Mention the role of forests in conserving the environment. How do the forests get
depleted?
2). i) Name four main components of coal and petroleum.
ii) List the benefits which Chipko movement brought to local population.
3). i) Although coal and petroleum are produced by degradation of biomass, yet we need to
conserve them. Why?
ii) List any two causes for the failure of sustained availability of ground water.
4). a) What is sustainable development? Why is it necessary?
b) What is water harvesting? List its four benefits.
5). a) In the context of conservation of natural resources, explain the terms reduce, recycle
and reuse.
b) Why is conservation of water necessary? State any four reasons.
6) Define the following terms:
(i) Coliform, (ii) Recycling, (iii) Sustainable development,, (iv)Chipko Andolan, (v)
Watershed management.
7. Eco-club of your school is organizing a debate on the topic ‘Nature’s Fury Unleashed by
Human’s Greed’ ( Uttarakhand Disaster).
i) List three arguments that you will use to convince the audience that humans are
responsible for this disaster.
ii) List any three values that will be inculcated with this debate.
8) How does the water of Ganga get polluted?
9) “Economic growth and ecological conservation should go hand in hand”. Explain why?
10) What is water harvesting? How can this technique help in the conservation of water?
11) List four advantages of properly managed watershed management.
12) List four advantages of conserving water in the form of ground water.
13) List any two advantages associated with water stored in the ground.
14) “Burning of fossil fuels results in global warming”. Give reasons to justify this statement.
15) Burning of fossil fuel is causing great environmental concern. Mention the consequences
of combustion of fossil fuels.
16) Why do we seek construction of dams? Mention any two problem faced with the
construction of large dams ?
Or
The construction of large dams leads to social and environment problems. List two problems
of each category.