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    Area Statement: Case Studies

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    vaishali
    The document provides area standards and case studies for the lobby and front office spaces of two hotels - the Radisson Blu in New Delhi and the Westin Gurgaon. It includes the functional spaces in the lobby and front office areas of each hotel along with the respective areas. Standards for number of toilet fixtures and required lobby space are also outlined. The document then provides a breakdown of other key departments and facilities in a hotel including administrative, basement services, laundry, kitchen, banquet areas, dining, health areas, and guest rooms.

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    © All Rights Reserved
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    Area Statement: Case Studies

    Uploaded by

    vaishali
    39 views9 pages
    The document provides area standards and case studies for the lobby and front office spaces of two hotels - the Radisson Blu in New Delhi and the Westin Gurgaon. It includes the functional spaces in the lobby and front office areas of each hotel along with the respective areas. Standards for number of toilet fixtures and required lobby space are also outlined. The document then provides a breakdown of other key departments and facilities in a hotel including administrative, basement services, laundry, kitchen, banquet areas, dining, health areas, and guest rooms.

    Original Title

    AREA STANDARDS VIVA

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    The document provides area standards and case studies for the lobby and front office spaces of two hotels - the Radisson Blu in New Delhi and the Westin Gurgaon. It includes the functional spaces in the lobby and front office areas of each hotel along with the respective areas. Standards for number of toilet fixtures and required lobby space are also outlined. The document then provides a breakdown of other key departments and facilities in a hotel including administrative, basement services, laundry, kitchen, banquet areas, dining, health areas, and guest rooms.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Download as xlsx, pdf, or txt
    39 views9 pages

    Area Statement: Case Studies

    Uploaded by

    vaishali
    The document provides area standards and case studies for the lobby and front office spaces of two hotels - the Radisson Blu in New Delhi and the Westin Gurgaon. It includes the functional spaces in the lobby and front office areas of each hotel along with the respective areas. Standards for number of toilet fixtures and required lobby space are also outlined. The document then provides a breakdown of other key departments and facilities in a hotel including administrative, basement services, laundry, kitchen, banquet areas, dining, health areas, and guest rooms.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Download as xlsx, pdf, or txt
    of 9

    AREA STATEMENT

    CASE STUDIES
    RADISSON BLU,NEW DELHI WESTIN GURGAON
    LOBBY LOBBY

    ENTRANCE LOBBY 172 ENTRANCE LOBBY 373


    VERANDA 100 LOBBY LOUNGE 148
    RECEPTION 30
    TEA-LOUNGE 47
    STORE 47
    TOILETS 32
    AIR LOCK LOBBY 22
    BAGGAGE SCANNER 14

    FRONT OFFICE FRONT OFFICE


    FRONT OFFICE 147 LEFT LUGGAGE
    BOH/LUGGAGE 53 FRONT OFFICE
    CLOAK ROOM 6 SAFE DEPOSIT
    TOILETS 58 GEN MANAGER ROOM
    FRONT OFFICE MANAGER ROOM
    MEETING ROOM
    RECEPTION MANAGER ROOM
    RECEPTION OFFICE
    WAITING AREA
    STANDARDS ARRIVED AREA
    LOBBY LOBBY
    SPACE REQ AREA/ROOM FUNCTIONAL SPACES
    MAIN LOBBY 0.8-1 ENTRANCE LOBBY
    (INCLUDING FRONT VERANDA
    DESK) RECEPTION
    COMBINED LOBBY/LOUNGE 0.9-1.2 STORE
    AREA TOILETS(2)
    AIR LOCK LOBBY
    BAGGAGE SCANNER

    TOTAL
    TOILETS
    FIXTURES MALE FEMALE
    WCS 1 PER 100 1 PER 50
    URINALS 1 PER 25
    4 PER 65-200
    3 PER 100 ABOVE

    FRONT OFFICE FRONT OFFICE


    RECEPTION OFFICE
    MAIN ENTRANCE CASHIER
    STAFF ROOM
    LOBBY GEN MANAGER
    (ESCALATOR,ELEVATOR) SECRETARY
    SALES MANAGER
    RECEPTION FOYER TOILETS (2 NOS)

    INTERMEDIATE SERVICE TOTAL


    (INFO BAR, CLOAK ROOM,TOILETS)

    MEETING ROOM,BANQUET HALL

    BACK OF HOUSE
    STAFF FACILITIES
    MALE LOCKERS
    FEMALE LOCKERS
    KITCHEN
    STAFF DINING

    TOTAL

    ADMINISTRATIVE DEPARTMEN
    ACCOUNTS MANAGER
    GENERAL CASHIER
    RECORDS ROOM
    TRAINING MANAGER
    FINANCE MANAGER
    IT TRAINING ROOM
    IT MANAGER
    TRAINING ROOM
    INTERVIEW ROOM
    ACCOUNTS OFFICE
    FOOD AND BEVERAGE
    CONTROLER
    SECURITY ROOM
    CCTV

    BASEMENT SERVICE
    PUMP ROOM
    H.V.A.C PLANT ROOM

    LAUNDRY
    LINEN COLLECTION
    LAUNDRY
    LINEN ROOM
    UNIFORM ROOM
    LAUNDRY MANAGER
    LAUNDRY STORE

    KITCHEN AND WASTE MANAG

    CHEF'S ROOM
    STORE KEEPER'S ROOM

    GENERAL STORE
    DRY STORE
    MEAT FREEZER
    FISH FREEZER
    VEG FREEZER
    SOFT DRINK/MINERAL
    WATER STORE
    BAKER'S FREEZER
    UTENSIL STORE
    RECORD ROOM
    MEAT/FISH WASHING AREA
    VEG WASH

    MEAT PREPERATION AREA


    VEG PREPERATION AREA
    BAKERY
    GARBAGE AREA

    DRY TRASH STORE


    GARBAGE STORAGE
    GARBAGE WALK IN REFRIGERATOR

    BANQUET AREA
    BALL ROOM
    BANQUET HALL
    BOARD ROOM
    BOARD ROOM
    MEETING ROOM
    PRE FUNCTION
    BANQUET EQUIPMENT
    BANQUET KITCHEN
    TOILETS
    STORE
    PANTRY
    LOBBY
    DINING AEA
    DINING
    COFFEE SHOP
    BAR
    TOILETS

    HEALTH AREA
    GYM
    STORE ROOM
    STAFF AREA
    YOGA ROOM

    GUEST ROOMS
    NUMBER OF KEYS
    TYPE OF ROOMS
    DELUXE SUITES
    STANDARD ROOMS
    DUPLEX SUITES
    PRESIDENTIAL SUITES
    STANDARD SUITES
    AREA IN SQ MTS
    100
    60
    30
    15
    32
    20
    10

    267

    10
    9
    15
    15
    6
    9
    40

    104

    ACILITIES
    30
    30
    40
    60

    160

    ISTRATIVE DEPARTMENT

    ENT SERVICE

    N AND WASTE MANAGEMENT


    GARBAGE AREA

    REFRIGERATOR

    BANQUET AREA

    DINING AEA

    HEALTH AREA

    GUEST ROOMS
    100
    NOS AREA TOTAL AREA

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