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Bartending Ncii: Learning Activity Sheet

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Republic of the Philippines

Department of Education
REGION III- Division of Nueva Ecija
FIRST ASIAN INTERNATIONAL SYSTEM COLLEGE INC.
Agustin Bldg., Cabiao, Nueva Ecija

Bartending
Ncii
LEARNING ACTIVITY SHEET

PREPARED BY:
Orabelle C.Puno
Subject Teacher

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FIRST ASIAN INTERNATIONAL SYSTEMS COLLEGE, INC.
SENIOR HIGH SCHOOL DEPARTMENT

Learning Activity Sheets (LAS)

Name of Learner: ___________


Grade Level: _______________
Section: ___________________
Date: ______________________

1. Explain the basic concepts in bartending.

2 .Discuss the relevance of the course

3. Explore opportunities for bartending as a career

Guide Questions (if necessary)


1 .What are the basic concepts in bartending?

2 What are the relevance of this course?

3. How does this course help your career opportunities?

FIRST ASIAN INTERNATIONAL SYSTEMS COLLEGE, INC.


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SENIOR HIGH SCHOOL DEPARTMENT

DATE_____________ SCORE____________

SELF CHECK

Question?

What equipment do you need for a bar?

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FIRST ASIAN INTERNATIONAL SYSTEMS COLLEGE, INC.
SENIOR HIGH SCHOOL DEPARTMENT

SELF CHECK
SCORE__________
DATE__________

Question?

1.What is the Importance of Clearing?

FIRST ASIAN INTERNATIONAL SYSTEMS COLLEGE, INC.


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SENIOR HIGH SCHOOL DEPARTMENT
BARTENDING
[GRADE 12]

DATE______ SCORE_________

Question

Definition of terms

Direction ; Define the ff. terms in bartending.[2 pts each]

1. Bartending – ________________________________________

2. Cocktail-___________________________________________________

3. Flair tending -______________________________________________-

4. Mixolgy _____________________________________________________

5. Mocktail _______________________________________________________

6. Modifier __________________________________________________________

7. Liquor Based Cocktail-________________________________________________

TEST 11-

8-9-10- Give at least 3 Characteristic of a BARTENDER.

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FIRST ASIAN INTERNATIONAL SYSTEMS COLLEGE, INC.
SENIOR HIGH SCHOOL DEPARTMENT

SCORE__________-
DATE______
SELF CHECK

Question

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1.What are the most common drinks a bartender should know?

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