Chapter 2 Lesson 1 and 2
Chapter 2 Lesson 1 and 2
Chapter 2 Lesson 1 and 2
Chronic) |1
Several factors can make a pregnancy high risk, including existing health conditions, the
mother’s age, lifestyle, and health issues that happen before or during pregnancy.
The chapter will entail the nursing care of at-risk and high-risk pregnant clients. You are going
to learn how to apply the nursing process in the care of the different disease processes as to the
identification of clients who are at risk, pre-gestational conditions, gestational conditions, and
gestational conditions.
The core concepts in maternal and child health nursing that you need to comprehend in this
chapter include the following:
Warm-up Activity
Before you go to the learning inputs, try to list down five (5) factors that may put the
pregnancy at risk and explain. You discuss it with your classmates!
Learning Input
A pregnancy is considered high-risk when there are potential complications that could affect
the mother, the baby, or both. High-risk pregnancies require management by a specialist to help
ensure the best outcome for the mother and baby. A high-risk pregnancy is used to describe a situation
in which a mother, her fetus, or both are at higher risk for problems during pregnancy or delivery than
in a typical pregnancy.
• Risk Pregnancy – is a pregnancy with a pre-existing or developing condition that threatens the
progression of the pregnancy, labor and delivery of a healthy term infant.
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• Risk Factors – are characteristics or circumstances of a person or group that are associated
with an increased risk of developing or being affected by a morbid process.
• At-Risk Individual – is a person with an increased expectation of disease or complication.
B. Socio-economic factors
1. Poor diet/ nutritional deficiencies
2. Low Income
3. Low educational level
C. Behavioral factors
1. Maternal behaviors
2. Smoking
3. Use of drugs
4. Use of alcohol
5. Intake of caffeine
D. Occupational factors
Activity
For you to reflect on your learning in this lesson, watch this video and try to ponder on the
message.
https://www.youtube.com/watch?v=4mFvBQcyrLw
Wrap-up Activity
The care is given in family planning and gynecology centres provides a potential opportunity
to maximize maternal and fetal health benefits before conception. In the future, as a part of a health
institution, how can you contribute to the assessment of pregnant clients who are at-risk for high-risk?
Post-Assessment
Your instructor thru MVLE will give a summative test on the lessons of the chapter. Please
wait for further instructions. Good luck!
References
Silbert-Flagg, J. A., & Pillitteri, A. (2018). Maternal & child health nursing: Care of the childbearing &
childrearing family.
2
Warm-up Activity
Before you go to the learning inputs, try to list down five (5) pre-existing conditions that may
put pregnant clients that may put the pregnancy at risk and explain. You discuss it with your
classmates!
Learning Input
1. Type 1- a state characterized by the destruction of the beta cells in the pancreas that
usually leads to absolute insulin deficiency.
2. Type 2- a state that usually arises because of insulin resistance combined with a relative
deficiency in the production of insulin.
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4. Impaired glucose homeostasis-a state between “normal” and “diabetes” in which the
body is no longer using and /or secreting insulin properly.
1. Hyperglycemia
2. Glycosuria
3. Polyuria
4. Polydipsia
5. Weight loss
6. Ketoacidosis
Prenatal Management:
1. Diagnosis: Suspect DM in women
a. With a family history of DM
b. With a history of unexplained repeated abortions and stillbirth
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c. With glycosuria
d. Who are obese
e. Who has a history of giving birth to large infants over 10 pounds and in infants with
congenital anomaly
2. Screening Tests
a. Universal screening test-a 50-gram glucose challenge test between 24-48 weeks
gestation regardless of the time of the time of the day and meals is done to pregnant
clients to determine if they are at risk for gestational diabetes. If the result of the
test is 140 mg/dl or higher after one hour, 100 gram three hour glucose tolerance
test is performed to confirm if the woman is having hyperglycemia. In this test, after
a fasting glucose sample is obtained, the woman drinks an oral 100-g glucose
solution; a venous blood sample is then taken for glucose determination at 1, 2 and
3 hours later. If two of the blood samples collected for this test are abnormal, or the
fasting value is above 95 mg/dl, a diagnosis of diabetes is made.
Table 2. Oral Glucose Challenge Test Values (Fasting Plasma Glucose Values) for
Pregnancy Following a 100-g Glucose Solution.
Test Type Pregnant Glucose Level
Fasting 95 mg/dl
2. Urine culture- done each trimester to detect asymptomatic UTIs as the increased
glucose concentration in urine may lead to increased infection.
3. Diet
a. Caloric intake should be enough to meet needs of fetus and mother (1, 800-2, 400
cal/day divided into 3 meals and three snacks to keep CHO evenly distributed during
the day so glucose remains constant); 20% of caloric intake should come from CHON
foods, 50% from CHOs, and 30% from fats.
b. Woman should be extremely nutrition conscious to maintain good control of glucose
and to keep her weight gain to a suitable amount (approximately 25-30 lbs) to limit
the size of the infant and make vaginal birth possible.
c. Teach and instruct to:
➢ Reduce saturated fat
➢ Reduce cholesterol
➢ Increase dietary fiber
➢ Avoid fasting and feasting
d. Have the woman become familiar with food exchange list and caloric values of foods
she usually eats to enable her to plan her diet properly and estimate her caloric intake
accurately.
e. The goal is to maintain a fasting blood sugar level of 90 mg/dl and postprandial blood
sugar level of 120 mg/dl.
4. Exercise
a. Aside from diet therapy, a liberal cardiovascular-conditioning exercise is the
management for gestational DM
b. ‘Exercise lowers blood glucose level and decreases the need for insulin
c. The exercise program should be individualized, performed regularly and under
supervision
d. Advise woman to eat complex carbohydrates before exercising to prevent
hypoglycemia.
5. Insulin Therapy
➢ Insulin requirements increase during pregnancy.
➢ Oral hypoglycemic such as Tolbutamide and Diamicron are contraindicated
during pregnancy because they are teratogenic for they can cross the placenta
and may cause fetal and newborn hypoglycemia.
➢ Combined fast acting and intermediate insulin made up of human
derivative/humulin. Humulin is the insulin of choice during pregnancy because
it is the least allergenic.
➢ 2/3 in the morning, 1/3 at dinner administered SQ ½ hour before meals.
➢ Insulin requirement is highest during the third trimester.
Delivery:
1. Delivery is effected when the fetus is mature enough, after 38 weeks of gestation,
but not too large so as to cause cephalopelvic disproportion. Thus, early
hospitalization and labor induction is performed to deliver the baby before it
becomes too large to pass the birth canal
2. If cervix is not yet ripe, baby is macrosomic and fetal distress occurs, CS is
performed.
3. Regular insulin is given on the day of delivery not long acting insulin because insulin
requirement drops immediately after delivery. The woman may not require insulin
during the first 24 hours postpartum and her insulin requirements usually
fluctuates during the next few days.
Postpartum:
1. Recurrence of diabetes may occur in subsequent pregnancies
2. Women who developed gestational DM have higher tendency to develop overt
diabetes later in life
3. Newborn Care:
a. Keep warm because of poor temperature control mechanisms
b. Observe respiration (since hydramnios inflates stomach which pushes up and
interferes with diaphragm and lung expansion)
c. Observe for signs of hypoglycemia (shrill cry, weakness)-give glucose water
d. Observe for signs of hypocalcemia (tetany, tremors)-give calcium gluconate
e. Observe for congenital anomalies: esophageal atresia, neural tube defect
4. Contraception
a. IUD and combined oral contraceptives are contraindicated
b. Norplant (progestin implant system) and progestin only pill (minipills) may be
used safely by diabetic women
b. Cardiac Disease
Classification of Functional Capacity for Clients with Cardiac Disease:
Remember: a pregnant woman with heart disease should avoid infection, excessive
weight gain, edema and anemia because these conditions increase the workload of
the heart.
Complications:
1. Heart failure
2. Abortion
3. Premature labor
4. Intrauterine growth retardation
Management:
1. Prenatal care
a. Promotion of rest (Class I and Class II)
• Woman should sleep at least 8 hours during the night and have frequent
rest periods during the day
• Lie down for 30 minutes after each meal
• Allowed only is light work in the house, no heavy work, no stair climbing
and no exhaustion
b. Diet
▪ Diet is high in iron, CHON, minerals and vitamins
▪ Limit sodium intake, avoid foods with high content
▪ Weight gain of no more than 24 lbs-excessive weight gain further increase
cardiac workload
c. Avoid high altitudes, smoking areas, unpressurised planes, and overcrowded
areas. Cigarette smoking and alcoholic beverages are strictly prohibited.
d. Prevent infection
• Avoid persons with infections: common colds
• Early treatment of infection-instruct to report immediately to her HCP if
she experience any sign of infection
e. Provide instructions on danger sign of heart failure:
▪ Cough with rales is usually the first sign of impending heart failure
▪ Increasing dyspnea, tachycardia, rales, edema
f. Medications:
▪ Iron supplementation to prevent anemia
▪ Digitalis to strengthen myocardial contraction and slow down heart rate
▪ Nitroglycerine to relieve chest pain
▪ Antibiotics to prevent and treat infection
▪ Diuretics may be prescribed in case of heart failure
2. Intrapartal care
a. Early hospitalization-woman is hospitalized before labor begins to promote
bed rest, for closer supervision and prevent infection
b. Woman in labor is put in semi-fowler’s position or left lateral recumbent
position. No lithotomy position.
c. Vital Signs-monitored continuously. Tachycardia and RR more than 24 are signs
of impending cardiac decompensation. During the first stage of labor, monitor
vital signs every 15 minutes and more frequently during the second stage.
d. Epidural anesthesia-is instituted for painless and pushless delivery. Forceps is
used to shorten the second stage. Pushing is contraindicated.
e. Women with heart disease are poor candidates for CS due to increased risk for
hemorrhage, infection and thromboembolism
3. Postpartum Care
a. The most dangerous period is the immediate postpartum because of the
sudden increase in circulatory blood volume.
b. Monitor vital signs
c. Promote rest-restrict visitors to allow patient to rest; let woman stay in the
hospital until cardiac status has stabilized
d. Early but gradual ambulation to prevent thrombophlebitis
c. Anemia – it is defined as hemoglobin level of less than 11 g/dl in the first and third trimester
and less than 10.5 g/dl in the 2nd trimester.
A. Iron Deficiency Anemia-this is the most common type of anemia during pregnancy.
Most women enter pregnancy without enough iron reserve so that deficiency develops
particularly on the 2nd and 3rd trimesters when iron requirements increases.
The newborn of the severely anemic mother is not affected by iron deficiency
anemia because the amount of iron transported to the fetus of an anemic mother
is almost the same as the amount transported to the fetus of a mother without
anemia.
Predisposing Factors:
1. Poor diet and nutrition
2. Heavy menses
3. Pregnancies at close intervals, successive pregnancies
4. Unwise reducing programs
Management:
1. Oral Iron supplementation-200 mg of elemental iron daily in the form of:
a. Ferrous sulfate-the most absorbable form of iron
b. Ferrous fumarate
c. Ferrous gluconate
▪ Inform the mother about the possible side effects like tarry stool,
constipation, GIT discomfort
▪ Take one hour before or two hours after meal for better absorption
▪ Never take with milk but with citrus juice
▪ If given in liquid form, use straw to prevent staining the teeth. Tell
patient to rinse mouth.
▪ If iron is to be given parenterally, give IM by Z tract technique to
prevent tissue staining. Do not massage after injection.
2. Oral iron should be continued until three months after anemia has been
corrected
3. Increase intake of Vitamin C to enhance iron absorption
4. Increase intake of iron rich foods
a. Lean meats
b. Liver
c. Dark green leafy vegetables
d. Legumes-lima beans and green peas
Types:
1. Folic Acid Deficiency Anemia/Pernicious anemia
2. Vitamin B12Deficiency/Addison Pernicious Anemia
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leafy vegetables. Women who have folic acid deficiency during pregnancy are more
at risk of giving birth to babies with neural tube defects like spina bifida.
Effects on pregnancy:
1. Abortion
2. Abruptio placenta
3. Neural tube defects in fetus
Predisposing Factors:
1. Poor nutrition
2. Multiple pregnancies
3. Successive pregnancies
Management:
1. Folic acid supplementation of 1 mg/day accompanied by oral iron RDA for
women-0.4 mg/day
2. Vitamin supplements containing 400 micrograms of folic acid are now
recommended for all women of childbearing age and during pregnancy. These
supplements are needed because natural food sources of folate are poorly
absorbed and much of the vitamin is destroyed in cooking.
Food Sources of Folate:
▪ Leafy, dark green vegetables
▪ Dried beans and peas
▪ Citrus fruits and juices and most berries
▪ Fortified breakfast cereals
▪ Enriched grain products
happens at high altitudes, or blood becomes more viscid than usual (dehydration),
the cells tend to clump because of the irregular shape. This clumping can result in
vessel blockage with reduced blood flow to organs. The cells will undergo
hemolysis leading to severe anemia.
- Increased risk of: preeclampsia, UTI, pneumonia because of impaired immune
functioning
- Results to abortion, fetal death, prematurity and IUGR.
e. Thyroid Disorders
-diseases that affect four times more women than men
Kinds:
1. Hyperthyroidism or maternal thyrotoxicosis- the second most common endocrine
disorder of pregnancy. It is due to the elevated level of thyroxine which causes fast
metabolism in the body resulting in low birth weight infant.
Management:
1. Medical treatment with the use of thiomide drugs like propylthiouracil and
methimazole until the woman is euthyroid. These drugs however, crosses the
placenta and may cause fetal goiter and hypothyroidism
2. Thyroidectomy-Surgical removal of the thyroid gland carried out during
pregnancy. Best performed during 2nd trimester of pregnancy.
Complications:
1. Preeclampsia
2. Heart Failure
3. Abortion
4. Stillbirth
5. Low birth weight
2. Hypothyroidism- caused by very low thyroxine levels that cause slow metabolism
resulting in still birth. This disease is also associated with infertility.
Management: Thyroxine Replacement Therapy
Complications: Preeclampsia, abruptio placenta, low birth weight, stillbirth
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ABO incompatibility- limited to type “O” mothers with type “A” or “B” fetus.
-Once the woman becomes pregnant, the maternal serum anti-A and anti-B antibodies
cross the placenta and produce hemolysis of the fetal RBCs.
Fetal risks:
• Infant death due to Rh hemolytic disease
• Marked feta edema( hydrops fetalis) due to anemia
• Severe hemolytic syndrome erythroblastosis fetalis
• Neurologic damage(kernicterus)
Activity
After integrating the learning inputs, try to answer these situations accordingly to what you
have understood.
1. Angelina Gomez, the woman you met at the beginning of the chapter, has developed
congestive heart failure. She works at a job where she is on her feet almost all day. What
suggestions could you make to her to help her incorporate some rest periods into her day?
2. Angelina has also developed gestational diabetes. She’s resistant to learning about her
condition, though, because she knows her symptoms are only temporary and will fade at the
end of pregnancy. What type of teaching plan would you devise to help her learn in the face
of this attitude?
Wrap-up Activity
Based on the learning input, what is the most difficult pre-existing condition that has the
greatest impact on pregnancy? Why?
Post-Assessment
Your instructor thru MVLE will give a summative test on the lessons of the chapter. Please
wait for further instructions. Good luck!
References
Silbert-Flagg, J. A., & Pillitteri, A. (2018). Maternal & child health nursing: Care of the childbearing &
childrearing family.
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