Michelle Doyle MA Dissertation
Michelle Doyle MA Dissertation
Michelle Doyle MA Dissertation
MICHELLE DOYLE
A00140291
COURSE YEAR 2
AUGUST 2022
Declaration
Declaration
Acknowledgements
I would like to thank my supervisor, Mr Shane Sheedy who always—remarkably,
impossibly—made me feel excited about my work. I do not know how you did it, but
you made writing seem fun, or at least bearable.
Dr Tony Johnston and Dr Kelly Maguire who have always supported me through out
my time in TUS and were always available for words of encouragement.
All my lecturers in TUS who made this final paper possible and gave me the confidence
to push for my Masters, when I sometimes felt that the road was too difficult.
The staff of TUS Athlone library who were always available to answer a question no
matter how trivial it might have been.
Umit and Brendan—thank you for the gift of flexibility in my workplace. Without it, I
would not have been able to complete this dissertation. You allowed me the time when
needed to work on my paper and put up with me ranting on for months about how tired
I was. Your friendship made writing less of an isolating slog through hell.
Finally, my family and friends. You were always there, wherever and whenever that
was. Each draft, each early morning rant, each time I cried and screamed and swore that
I would never, ever write again.
Sarah Jane who worried about me but yet spurred me on with her straight to the point
conversations.
My sister Anne Marie who spent many hours persuading me not to give up and to get
“back on the horse”. Your name should be on this thesis as much as mine.
Table of Contents
DECLARATION ...................................................................................................................... I
ABSTRACT ........................................................................................................................... II
ACKNOWLEDGEMENTS........................................................................................................ II
4.2.3 OBJECTIVE 2: TO DETERMINE THE POSITIVE AND NEGATIVE IMPACT OF THE CHANGES ON
THE WORK-LIFE BALANCE OF THE MANAGEMENT AND ADMINISTRATIVE STAFF IN THE HOTEL
4.2.3 OBJECTIVE 3: TO DETERMINE THE IMPACT OF THE STATED CHANGES ON THE HEALTH
AND WELL-BEING OF THE MANAGEMENT AND ADMINISTRATIVE STAFF. ................................... 45
6.1 CONCLUSION............................................................................................................... 68
6.2 RECOMMENDATIONS ................................................................................................... 70
6.3 LIMITATIONS AND STRENGTHS.................................................................................... 71
6.4 FUTURE RESEARCH ..................................................................................................... 71
REFERENCES ...................................................................................................................... 72
Abstract
The working environment has significantly changed over the past decade, primarily due
to technological advancements. Other very significant factors such as the COVID-19
global pandemic have profoundly affected operations across all economic sectors. New
work arrangements have also emerged and prompted the requirement to implement
joint, yet beneficial, work and life balance measures. The right to disconnect is one of
the emerging trends globally. Some countries, such as Ireland, have implemented codes
of conduct related to legislation. The COVID-19 pandemic disrupted almost all
industries' regular work and life routines and the hospitality and leisure industry were
among the most affected sectors of the economy globally, as a result of an international
travel ban halting all aspects of tourism and ‘unnecessary’ travel. National and inter-
county lockdowns ensured that domestic travel was also impossible for long periods
throughout the pandemic. Notably, the pandemic has forced organisations to embrace
remote working which, in turn, raised concerns about how employees make sense of,
and balance, their work life and personal life. This research aimed to investigate the
perception of the management and administration staff in selected hotels in Athlone,
towards work-life balance and its impact on their health and well-being in the COVID-
19 era. In addition, the research set out to investigate the impacts of the COVID-19
pandemic on the private and work-life of workers. A mixed methods approach was
employed, and face-to-face interviews were conducted with participants to identify
hotel staff perceptions of the work-life balance on employee well-being. The use of the
mixed research method approach allowed for a broader understanding of the outcomes
of the research problem in different contexts. The study identified three seven core
themes which spoke to the impacts of working remotely, awareness among employees
looking at their general health, and awareness of mental health challenges.
List of figures
List of Figures
List of Tables
Table 4.1.1 Objectives and related questions.
Table 4.1.2 Work percentage in home office prior to COVID-19 lockdown.
Table 4.1.3: Work percentage in home office post COVID-19 lockdown.
1.1 Introduction
In early 2020, the covid-19 pandemic disrupted the nature of human engagement and
economic activity across the globe. By the beginning of April 2020, more than half of
the planet's population was on lockdown (Sandford 2020). Countries implemented a
broad range of restrictions in the months that followed, adjusting and readjusting their
response to the pandemic's progression (Financial Times 2021). The World Tourism
Organisation (UNWTO 2020) reported that tourism was one of the sectors most
affected by the Covid-19 pandemic, impacting all continents' economies, livelihoods,
public services, and opportunities.
Failte Ireland’s 2019 'Tourism Key Facts' document illustrates how the tourism
industry was one of Ireland's most significant economic sectors (Failte Ireland 2021).
Tourism is essential to Ireland's economic growth, supporting 325,000 jobs; in 2018
tourism had generated €5.6bn for the Irish economy, becoming one of Ireland's largest
and fastest-growing industries. With the stable economic growth of the tourism industry
year on year, the number of jobs in the tourism and hotel industry was on the rise (Failte
Ireland 2021). Failte Ireland (2021b) established that in 2019 alone the Irish tourism
sector welcomed and catered for approximately 7.9m international visitors.
After Belgium, Ireland reported one of the highest home working rates in
Europe. 47% of Irish businesses shifted from traditional office work to working from
home, however new work-related challenges emerged (Saleem, Malik, and Qureshi
2021). Eurofound surveyed labor market think tank, discovered that employees' 40% of
paid hours were completed at home during the pandemic's peak. This survey
demonstrates the enormity of working life changes over the last six months.
Furthermore, Eurofound identified gaps in practical transitions to remote working
across Europe, with less than half (47%) of remote workers reporting that their
employer-provided adequate equipment to work from home (Saleem, Malik, and
Qureshi 2021).
The study aimed to investigate the perception of management and administration staff
in the hotel industry in Athlone in relation to work-life balance and its impact on their
health and well-being in the COVID-19 era. The researcher examined how work-life
balance changed during the pandemic as multiple demands, such as work and family
demands, increased during this time frame, but little is known about balancing these
demands during a crisis (Vaziri et al. 2020). It investigated how Athlone's hotel staffs’
work-life balance changed due to being expected to work from home during the
COVID-19 pandemic. The study also addresses the impact of remote working on the
work-life balance of administration staff and management at Athlone hotels.
1. What are the changes induced by the COVID-19 pandemic in the work and
private life of the management and administrative staff in the hotel industry in
Athlone?
2. What are the positive and negative impacts of the changes on the work-life
balance of the management and administrative staff in the hotel industry in
Athlone?
3. What is the impact of the changes on the health and well-being of the
management and administrative staff in the Athlone’s hotel industry?
Future researchers on the topic can use the findings as a basis for their research. The
findings can also be used by managers and other stakeholders in the hotel industry to
find solutions to the negative impacts of the COVID-19 pandemic and promote good
health and well-being among the employees in the hotel industry.
There have been numerous extensive studies on work-life balance (Kalliath and Brough
2008). The research findings illustrate the implications for organisations and individuals
of conflicting work and personal life domains. This study investigates WLB practices in
the Athlone Hotel sector in the COVID-19 era and their effect on employee engagement
and employee turnover rate. This section analyses study findings on work-life balance
programmes, employee well-being, and turnover and retention as distinct concepts.
There is a general absence of academic literature that provides an in-depth analysis of
the disruption of work-life routine due to the COVID-19 pandemic within the Irish hotel
industry. This research benefits hospitality organisations pursuing research regarding
work-life balance in tourism or individuals studying Athlone hotels and how employees'
work habits changed due to the global pandemic.
When it comes to work-life balance, the need for individuals to take on and fulfil
multiple roles is paramount. Timesharing ratios between career and family, as well as
role balancing, are critical (Santhanam et al., 2021). Several researchers argue that an
insufficient balance of work and non-work activities is associated with diminished
psychological and physical well-being. Life roles change and broaden over time; work-
life balance may vary according to career and life stages, so taking a person-centered
approach considering their values and priorities is essential (Gragnano, Simbula, and
Miglioretti 2020). Kalliath and Brough (2008) argue that a balanced life requires
WLB also refers to flexible work schedules that inform an employee’s ability to
decide where, when, and how they work. It consists of components such as the work
programme, the work environment, the reward and recognition system, the volume of
work, and leave entitlements (Uddin 2021). WLB may vary considerably depending on
age, gender, relationship status, and standard of education. Furthermore, it varies
according to organisational factors such as participation in management, accountability,
role ambiguity, interpersonal conflict, heavy workloads, and workplace environment
(Nursanti and Putra 2017). Hence, a work-life balance is attained when employees have
enough time to cater to their work responsibilities and personal needs and demands.
WLB can also influence employees' success and job satisfaction and maybe a
significant factor in an individual's career decision this is particularly apparent within
the Millennial and Gen Z cohort who have very different expectations for their
employment experience (Goh and Okumus, 2020) (Sudhindra, Kumar, and Valarmathi
2020). Sustaining a positive work balance has increased job and family life satisfaction
(Carlson and Kacmar 2000). When employees cannot strike a healthy balance between
work and personal lives, they may encounter personal conflict; an interference between
work and family roles results in incompatible pressures imposed by an individual's
attempt to balance the demands of both spheres, namely their life and their livelihood
(Moen, Kelly, and Huang 2013). A separate study on women working during the
pandemic, argues that a positive work-life balance increased employees' flexibility (Raj
Lakshmi and Oinam 2021). Employees affected by the pandemic were permitted to
work from home, work shorter days, or work on alternate timetables. It recognised that
WLB is influenced by co-workers, supervisors, organisational support, and workplace
conditions during a pandemic. It identifies workplace flexibility and remote work as the
primary determinants of WLB during the COVID-19 lockdown.
Galanti et al. (2021) discussed the conflict between job and family while
working remotely during the COVID-19 pandemic and how it was one of the primary
causes of employees' emotional burnout. Moreover, when the gender component was
studied, a difference was seen in the involvement of personal life, leading to the
Many people that working from home or a hybrid approach is here to stay (WEF
2021). Oxford Epidemiology Services (2021) claims that companies like Microsoft and
Google have indicated the intention to expand their work from home policies in the
future. More recently published studies by the Centres for Disease Control and
Prevention ([CDC], 2020) support the hypothesis of virus transmission over a distance
of 2 m from an infected person. This personal space issue in an office setting is what
commercial real estate firm Cushman & Wakefield (2020) addresses, having assisted
10,000 organisations in China in the last month in relocating nearly one million
individuals back to the office.
Another factor to consider for employees returning to the office is the employee
fear factor. Failte Ireland (2021) reported how the tourism sector in Ireland was one of
the most affected in the Irish economy. Most CEOs reported that 92% of staff in the
hotel sector was receiving the Pandemic Unemployment Payment or the Temporary
Wage Subsidy during the 18 months of closures. Studies demonstrated that staff feared
returning to the workplace after a long absence away from the workplace (Yu, Park, and
Hyun 2021). Cheng, Hong, and Zhong (2021) discuss how workers fear returning to the
workplace in the COVID-19 era and the importance of organisational support from
those involved in the tourism management structure. Implications and recommendations
for management concerning Covid are also presented. Kniffin et al. (2020b) confirmed
that the modern office would almost certainly have a plan to deal with any additional
disruptions caused by a Pandemic, such as temperature checks, contact tracing, social
distancing, and virtual teams. The Council on Foreign Relations (2020) revealed that
Technology has a major influence in the workplace (Towers et al. 2006). The emphasis
on technology pre pandemic tended to be more on the customer. Mutekwe (2012)
maintains that customers expected businesses to stay current on all new features that
technology could provide, resulting in a more positive customer experience. The world
has come a long way since one of the first publications on Information Technology was
published. The pioneers of technological, sociological, and psychological processes
helped shape the modern world. Colbert, Yee, and George (2016) argue that technology
was envisioned as knowledge-sharing platforms, cloud computing, and enterprise social
networks. In the 1990s, office space comprised C suites (Pejtersen et al., 2011), with
spaces generally partitioned off to facilitate collaboration. Before the Pandemic, Hua et
al. (2010) discussed how Skype was the preferred method for corporations to
collaborate on organisational development. Social media plays a significant role in an
organisation's marketing strategy. Cloud computing and faster internet-enabled
employees to work from home if necessary.
Loss of social ties for those laid off work or obliged to work remotely is a less visible
effect of COVID-19; yet, research shows that high-quality social interactions, including
informal discussions among co-workers, are critical for mental and physical health
(Mogilner, Whillans & Norton 2018). Handshakes are another social activity that we
know is beneficial but cannot practice any longer (Nagy et al. 2019). The mandate to
work from home and efforts to de-densify workplaces supporting physical distance is
likely to have unintended consequences that harm persons' mental and physical health
(Kniffin et al. 2020d).
According to studies, people exposed to SARS Virus had greater stress and
anxiety levels a year later (Lee et al. 2007). Workers need extra resources to deal with
pandemic-specific and generally puzzling job demands. Previous studies have reported
that companies can address this by implementing top-down (or bottom-up) schemes that
improve employee health and well-being. These initiatives improve morale,
productivity, and motivation while balancing work demands and resources (Heyden et
al. 2017). Employees have been under pressure to adapt to new routines that disrupt
their lifestyles. As a result, they have endured stress and anxiety as they ensure to meet
their goals and objectives.
The world and environment of work have experienced a remarkable change in the
recent past. Technological advancements have been the main drivers of change in the
work world through enhanced accessibility and easy to contact individuals.
Technological advancements have affected the rate of work engagement and influenced
the degree of choice of work time among workers. Hesselberth (2018) adds that the
rapid increase in technology advancement has continually influenced where, when, and
how people work remotely and at workstations. Thus, employees and employers
experience challenges and benefits that arise from new ways of work, such as flexible
and remote working arrangements, which also determine the period, location, and
timeframe of work engagement. The two parties should maximise and take advantage of
the changing work environment. However, there is a need for workplaces to implement
procedures and policies that preserve the rights of employees. Furthermore, both the
employees and employers must adhere to the statutory obligations to ensure a safe and
mutually beneficial working relationship between working and non-working hours
(Lansdun et al., 2021). Although different working arrangements suit different workers
depending on their respective work environments, the right to maintain boundaries
between leisure and work is universal. The right to disconnect applies to all
employment arrangements, whether working from home, at a fixed station, or remotely.
Pansu (2018) argues the right to disconnect addresses the right of workers to
refrain from engaging in work-related activities, even in the form of electronic
communications such as email and telephone calls past the stipulated working hours.
Both workers and employees should have a mutual understanding of how employees
attend to work-related engagements past working hours. The right to disconnect has
three main elements. Lansdun et al. (2021) suggest the first element emphasises the
right of workers not to continue working routinely outside the stipulated hours. In
Chiuffo (2019) adds that most countries around the globe are implementing a
code of practice that emphasises adherence to the right to disconnect. Such codes in
most countries are to guide employers, workers, and their representatives concerning the
right to disconnect. Additionally, the codes offer guidance and procedures for resolving
issues that arise from the right to disconnect. The codes are specifically designed to
support and complement both the employees’ and employers’ obligations and rights
under other acts such as health, safety, and working time. Also, the codes help
employers and workers navigate an ever-increasingly changing digital working
landscape that has resulted in increased flexible and remote working arrangements. The
majority of European countries are implementing codes of practice to offer assistance to
workers feeling obliged to routinely work past stipulated working hours (Lansdun et al.,
2021) and to implement policies that facilitate boundaries and adherence to the right to
disconnect.
2.6 Conclusion
A large body of literature indicated that changes in work trends, hierarchy, and
employees' skills contributed to the need for a newly imagined workspace Pre and Post
COVID-19 (Towers et al. 2006b). There is much debate about designing specific
environments for creative workers in the Covid era. Knight and Haslam (2010c) alluded
to how when designing these spaces, what organisational methods to use, and whose
point of view to consider, the organisation or the employee. These ideas provide a
framework for employers and managers to understand better, a rapidly changing
situation and the most pressing needs for employees. Boland et al. (2020c), while
Workers are drawn to remote work as a result of its flexibility and the cost
savings associated with not commuting (Staples and Zhao 2006b). However, several
factors may have contributed to remote work's low popularity. Considerable research on
employees' Work-Life Balance and Remote Working has consistently identified the
implications of not managing remote working correctly. Working from home is not a
viable option in many industries. Even when remote work is an option, viewpoints on
its effectiveness vary. For example, dialogue in the same physical environment leads to
more extraordinary richness amongst teams but can also create potentially costly
barriers when digital communication is not properly utilised. The government recently
unveiled new technology and plans for remote working. The National Broadband Plan
(NBP) is Ireland's largest telecommunications project, whose primary goal is to enhance
telecommunication networks across the country by bringing high-quality, low-cost
broadband to all parts of Ireland where such services are not currently available. In
addition, with so many people in Ireland now being given the option to ask to work
from home, as documented in 'Making Remote Work,' Ireland's National Remote Work
Strategy. As a result, the deployment of high-speed broadband across the country is
even more critical.
Moreover, Toniolo-Barrios and Pitt (2020) support this view and argue that the
abrupt change has blurred lines between work and home and how workers are
experiencing lower motivation, lower productivity, and increased stress levels.
Employees were forced to adapt as their workplace invades their home and causes
workers to attempt to balance physical, mental, and financial survival. This upheaval
prompted many mainstream media (BBC 2020; The Guardian 2020; Financial Times
2020) to speculate whether the Pandemic was a turning point for a long-term departure
from traditional employment. For example, while offices can deliver content digitally,
are employees working effectively, and are they allowed to work at the convenience of
their homes? Workers can work remotely, but is work completed of sufficient quality;
do workers feel isolated working from home, whether they feel supported by the
organisation and if the organisation encourages a healthy work-life balance for its
employees. These are questions that remain unanswered. Digitalization is here to stay,
and organisations must embrace it wholeheartedly while ensuring that their staff's health
and well-being are acknowledged.
Chapter 3: Methodology
3.1 Introduction
This section breaks down the research methods and procedures employed to help a
researcher realize the research aim and objectives. Various studies employ different
approaches and methods of research to enable them to present their study findings. This
dissertation employs approaches and techniques discussed therein to determine the
perceptions of management and administration staff of work-life balance and its impact
on the general well-being and health of employees at hotels in Athlone in the COVID-
19 era.
Researchers are obliged to settle on the most suitable research approach depending on
the topic and field of the research. The common research approaches are qualitative,
quantitative, and mixed approaches. The researcher utilised a mixed research approach
during this study due to its advantages over the other approaches, such as the
combination of both the qualitative and quantitate techniques. Furthermore, the mixed
approach best suits the objectives of the topic. The researcher utilised quantitative
surveys and qualitative questions in the form of one-on-one interviews as the main
method of collecting data during the study. The researcher utilised qualitative questions
in face-to-face interviews with a purposely selected sample, administration staff, and
management in the selected hotels. The researcher conducted face-to-face interviews
with individuals from the six large hotels in Athlone to investigate how management
and admin staff work-life balance has been affected and compare before and after
COVID-19.
3.4 Piloting
The survey questions were created online using Microsoft forms and
disseminated to respondents using a sharable link to their emails. Before the
respondents participated in the survey , they were sent a consent form in their emails.
These consent forms contain a brief description of the study scope and procedures that
were followed to ensure the researcher addresses the research aim. This consent form
provided the participants with all the necessary they were required to decide whether
they would be part of the study. At this stage, participants may withdraw if they find
that the study practices do not align with their values. After signing and submitting their
consent forms, the respondents received a link to the survey via email. The respondents
had one week to fill in their responses and submit their surveys.
On the other hand, Krause (2019) argues that surveys often feature questions
that pose insensitive questions to respondents. As a result, some researchers may feel
that such questions may prompt a respondent to be dishonest by giving socially
acceptable answers. To eliminate respondent dishonesty, researchers have been forced
to adopt neutral responses like the use of the Likert scale to encourage respondent
honesty. The survey responses were measured on a Likert scale. A Likert scale is a
rating tool that helps measure people’s attitudes on phenomena. The scale has five
points; strongly agree, agree, undecided, disagree, and strongly disagree, allowing
individuals to express their extent of agreement and disagreement to specific statements.
This dissertation was not be any different; it provided a Likert scale that provides
respondents with five possible responses to given statements. Joshi et al. (2015) argue
that to ensure that the Likert scale is accurate in its measurement of responses, a
researcher must ensure to the topic of study applies to the questions. After data
collection, data analysis commenced deducing possible findings from the gathered
A simple random sampling technique was used in selecting a sample from the
population under study. This technique allows respondents to be selected
unsystematically, giving everyone an equal chance of being selected (Majid 2018).
Random sampling is easy and fast to achieve and also helps in eliminating selection bias
(Bhardwaj 2019). The author also states that random sampling is suitable for application
on a homogenous population like in this case study. Six top and well-established hotels
were selected to be part of this study; these hotels have been in the hospitality industry
for a long time, and they are well adjusted to contrast work-life balance before the
COVID-19 era and during the COVID-19 era. The management and administration staff
at these hotels were contacted about possible involvement in research. After identifying
the number of staff showing interest, the researcher then employed the sampling
technique to select suitable respondents for the study. A total of six management and
administration staff was selected for the face to face interviews from Athlones hotels.
The survey was distributed with the expectation of approximately 60 responses,
however the number of responses surpassed expectation and there were 112 completed
surveys.
Data analysis refers to transforming explaining study findings to give it meaning. This
process presents illustrations and insights into study findings to inform decision-
making. Data analysis draws into statistical tests to influence conclusions from the
study data. This process aims to determine useful information that can be used to make
informed decisions. In this study, collected data was analysed to provide meaningful
information that can be used to influence decisions regarding the work-life balance at
the selected hotels in Athlone. Quantitative data from this study entailed numeric values
that was analysed using descriptive analysis. The descriptive analysis uses descriptive
statistics that help summarize data to identify and establish data patterns that may
emerge (Simpson 2015). This data analysis method entailed calculating data means,
mode, and median and the use of dispersion measures like standard deviation.
Effective data analysis approaches and techniques help minimize errors and
ensure data accuracy. The accuracy of data at this stage is dependent on the data
collection methods. Thus, when data collection instruments are not valid and reliable,
data analysis is compromised, resulting in the poor interpretation of results and the
drawing of wrong conclusions. Moreover, accurate data and results influence
confidence in the decision-making process, which helps enhance performance. In this
case, accuracy in the results acquired enhanced the ability of these leaders to make
suitable decisions that help improve the working conditions of their employees. In doing
so, the hotels ensured that their employees remain motivated and satisfied and also
minimize the employee turnover rate. After completing the data analysis, the
presentation was done using graphs, charts, and tables.
Good conduct based on integrity and transparency during the research process is
essential. Ethics in research help ensure a researcher conducts a study that is free of bias
and abusive behaviour and does not violate the rights of participants. Ethical conduct in
research relates to rules and guidelines that establish acceptable and unacceptable
behaviour. Kar (2011) refers to the adherence of the guidelines that identify right from
wrong as a good research practice. The absence of ethics in research may have
3.11 Conclusion
4.1 Introduction
This chapter presents the findings of the study, sets these in context and provides
representative quotes and data sets.
Out of the 118 responses received, approximately 13% of the contacted individuals
were not fully employed in April 2020, while 87% were in full employment during the
same period. 47% of the respondents reported that their employment contract requires
them to work 30-39 hours a week, 10% work between 20-29 hours a week, 33% to
work 40-49 hours per week, 3% are required to work over 49 hours a week, and 7%
have a contract of between 0-9 hours a week.
Participants were to indicate their gender, 48% of the contacted respondents were
women, 44% were men, and 8% did not mention their gender.
The contacted individuals were from different counties within Athlone; 59% lived in
Westmeath 19% in Roscommon, 5% in Dublin, 4% in Mayo, 3% in Galway, and 10%
from other counties.
Out of the 118 contacted respondents, 16% reported that they lived alone, 58% with
partners, 22% in a shared household, and 4% in other living situations.
Participants were asked to indicate whether other persons needed their care in the
family. 55% of the respondents did not have any persons that need their care living in
their household. 8% have one dependant, 17% have two, 17% have three, and 7% have
four. 2% and 1% of the contacted respondents have five and over six dependants in their
household, respectively.
Workers had to adjust private and work-life routines as result of the COVID-19
pandemic. The imposed measures of controlling the spread of the COVID-19 also
resulted in new work arrangements, such as working remotely, which affected the
private and work-life of workers. Thus, it is worthwhile to investigate the changes in
private and work-life routines induced by the COVID-19 Pandemic.
Q 16. Have you been affected by any of the following employment changes due to
the Corona crisis?
The provided employment changes were namely, no changes, short time, reduced time
of work, and job loss. About 53% of the respondents reported that they did not
experience any job changes, 40% reported that they experienced a short time at work,
and 7% lost their job.
Q 21. The share of my work that I performed in the home office before corona
was/is as follows:
The question required participants to indicate the share of their work performed in the
home office before corona. The results were as follows:
50 0-10
12 10-20
5 20-30
6 90-100
3 80-90
6 30-40
8 70-80
4 40-50
5 50-60
Q22. The share of my work that I perform in the home office since the Corona
crisis
The question required participants to indicate the share of their work in the home office
Since the Corona crisis. The results were as follows
19 0-10
12 90-100
14 30-40
10 50-60
9 10-20
11 70-80
4 60-70
11 40-50
4 80-90
5 20-30
Q12. Do you feel the COVID-19 pandemic improved your private life?
“Regardless of the bad things, innovation took root during the period as a result of the
challenges demanded new solutions. My hotel successfully implemented a remote work
arrangement, and we hope that some workers had a chance to reflect and improve on
their private lives and share time with families and friends. It is efficient and helps
workers have time for private life.”
Another manager reported, “the new arrangements could have helped improve workers'
private lives as they had more time with families as they worked from home.”
Q14. Do you feel the COVID-19 pandemic has negatively impacted your private
life?
A contacted manager reported “working from home gave the workers a chance, no
matter how small it could be, to disconnect with work and connect more with the
families since they worked from home. They could find minutes between the tasks to
relax.”
Another manager reported, “the adverse effects to personal life were also eminent as
some were laid off, others were unsure of their job in the future, and others lost physical
contact with their colleagues who could be helpful in their lives.”
Q 8. Do you feel the COVID-19 pandemic negatively impacted your work life?
Another administration staff member reported, “It was challenging to manage the staff
and their working hours as some got sick and could no longer report to work. The
option was to work with the available personnel; the understaffing resulted in so much
re-organising of the daily operations.”
Q 10. Do you feel the COVID-19 pandemic improved your work life?
4.1.3 Objective 2: To determine the positive and negative impact of the changes
on the work-life balance of the management and administrative staff in the
hotel industry in Athlone.
Q18. Has the quantity of your weekly working time changed due to the Corona
crisis?
42% of the respondents reported that the quantity of their weekly working time
remained unchanged due to the Corona crisis. In contrast, 23% reported that the
quantity of their weekly working time decreased, while 25% reported that their weekly
working time increased due to the Corona crisis. Furthermore, 4% and 6% of the
respondents reported that their quantity of weekly working time strongly decreased and
strongly increased, respectively, as a result of the Corona crisis.
Approximately 42% of the respondents reported that the quantity of their weekly free
time remained unchanged due to the Corona crisis. In contrast, 26% of the participants
reported the quantity of their weekly free time increased, and 20 % reported that the
quantity of their weekly free time decreased due to the Corona crisis. Furthermore, 8%
reported that the quantity of their weekly free time strongly increased, while 3%
reported a substantial decrease in weekly free time due to the Corona crisis.
Q20. Has the quantity of your weekly caring duties changed due to the Corona
crisis?
The question asked participants whether their weekly caring duties changed due to the
Corona crisis. Out of the 118 respondents, 67% reported that their caring duties
remained unchanged, and 19% reported an increase in their weekly caring duties.
Furthermore, 3% of the respondents reported that their caring duties strongly increased,
while 2% reported that their weekly caring duties decreased and 9 % reported that their
caring week duties strongly increased.
Q 23. Did you feel that you were allowed the right to disconnect when working
from home during the corona crisis?
The question required participants to indicate whether they enjoyed the right to
disconnect from work when working remotely during the COVID-19 crisis. 59% of the
respondents did not feel that they were allowed the right to disconnect when working
from home, while 41% felt they were allowed the right to disconnect when working
from home during the corona crisis as shown in the figure 5 below.
Q 24. Why do you feel you could not disconnect from work when at home?
4.1.3 Objective 3: To determine the impact of the stated changes on the health
and well-being of the management and administrative staff.
Q17. Were you afraid of job loss as a result of the Corona crisis?
The question required participants to indicate whether they were afraid to lose their job
during the COVID-19 crisis.17% of the respondents reported that they were not afraid,
and 13% reported that they were not much afraid. In contrast, 32% of the respondents
were afraid of losing jobs while 38% were somewhat afraid of job loss as a result of the
pandemic.
The question required participants to indicate their optimistic feeling about the future.
37% of the participants reported that they often felt optimistic about the future.
Similarly, 16% of the respondents reported that they always felt optimistic, although
36% reported that they sometimes felt optimistic, 8% rarely, and 2% never felt
optimistic about the future as shown in figure 6 above
One of the interviewed managers reported, “the rate of creativity and innovation
witnessed during. The COVID-19 make me always feel optimistic about the future as
people can continue working remotely and will ultimately find ways of doing things.”
A second manager reported, “in business and particularly in the hotel industry one
always has to be optimistic about the future. Some occurrences, such as the Corona
crisis, are out of the industry’s control. I am always optimistic.”
The question required the participants to indicate whether they had been feeling useful.
The results were as follows.
37% of the participants indicated that they often felt useful, 33% sometimes felt useful,
and 20% always felt useful. In contrast, 8% and 2 % of the respondents reported that
they rarely and never feel useful.
The question required participants to indicate whether they had been feeling stressed.
The results were as follows.
33% of the participants indicated that they sometimes feel stressed, 42% often feel
stressed and 9% rarely feel stressed. However, 14% reported that they always feel
stressed, and 1% reported that they never feel stressed as shown in figure 6 above.
An interviewed manager reported, “I have often felt stressed as my hotel has not been
performing well during the crisis. Also, I am not very sure of my job if the situation
continues.”
Another manager reported, “I rarely feel stressed as I am confident the situation will be
controlled; however, I am stressed over my old parents, but I pray they are safe. The
problem is I cannot travel to meet them.”
The question required participants to indicate whether they had been feeling relaxed.
The results were as follows. 22% indicated that they have often felt relaxed, 24% have
rarely felt relaxed, and 48% have sometimes felt relaxed. Furthermore, 2% indicated
that they always have, while 4% reported that they have never felt relaxed, see figure 6
above.
An interviewed manager reported, “Surely, it is relaxing to be home with my wife and
kids, but I rarely feel relaxed as a result of my job security. I am unsure if things will go
back to normal, retain our jobs and pick from where we left. However, feeling healthy
makes me a bit relaxed.”
The question required participants to indicate whether they had been dealing with
problems well. The results were as follows.
34% of the participants reported that they often have, 45% sometimes, and 14%
reported that they have always dealt with their problems well. However, 7% and 1% of
the participants reported that they have rarely been and never been dealing with their
problems well, respectively as shown in figure 6 above.
One of the interviewed managers reported, “I understand the situation can affect
someone, and several problems arise from all sides. I have had few problems relating to
my job and personal life, but I have always dealt with them well.”
Another manager reported, “Maybe the pandemic has happened for some of us to
realise the significance of our spouses, so many problems occur when out of normal
work arrangements. My husband has been a great pillar during this period. Thus, I
have often dealt with problems well.”
The question required participants to indicate whether they had been thinking clearly.
The results were as follows.
37% of the participants reported often, 41% sometimes, and 10% reported that they
have always thought clearly. However, 11% of the participants have rarely, and 1%
have never been thinking clearly as shown in the figure 6 above.
An interviewed manager reported, “it is difficult for people to think clearly in the midst
of all this; I understand some people might find it difficult to think clearly as a result of
issues such as job loss and security, shortened work period, understaffing, and all that
some have even lost relatives and friends. It is tough.” Another manager reported, “I
have been thinking clearly, but that does not mean the situation is less tough on me.
Being around my family, kids and wife give me another insight into my life. I can think
less of the bad”.
One of the interviewed managers reported, “I am optimistic that things will get back to
normal, we will be able to work, travel, and meet our family members and friends. It
has been challenging, but I am confident the future is positive. I am anxious to meet my
granddaughter I have not seen since she was born during the crisis.”
The question required participants to indicate how close they felt to other people.
The results were as follows.
As shown in figure 6 above, 36% of the participants reported that they often have, 38%
sometimes, and 10% have always felt close to other people. However, 15% and 1% of
the participants reported that they rarely have and never felt close to other people,
respectively.
Another manager reported, “the only people I feel close to is my family members.
Otherwise, the social life has been cut short, no more going to crowded places. Majority
of us feel alone.”
The question required participants to indicate whether they had been able to make up
their minds about things. The results were as follows.
Q25 (j) I feel I should talk to somebody about my mental health and well being
The question required participants to indicate whether they feel they should talk to
somebody about their mental health and well-being. The results were as follows.
34% of the participants reported that they sometimes, 19% reported rarely, and 15%
reported that they often feel they should talk to somebody about their mental health and
well-being. In contrast, 19% of the participants reported that they never, while 11%
reported that they always feel they should talk to somebody about their mental health
and well-being.
An interviewed manager reported “the pandemic has affected almost everyone's mental
well-being. I have received phone calls from several of our workers who feel that their
mental health is been affected. There are so many things such as family, job loss, and
contracting the disease that takes a toll on peoples’ minds.”
Another interviewed manager reported, “the biggest support one could offer to their
friends at this moment is any support that would enhance mental well-being. Similarly,
it is a good idea to share with someone if one feels mentally weak. I always share with
my family when I feel something is bothering my mind.”
The question required participants to indicate whether they had been feeling useless.
The results were as follows.
One of the interviewed managers reported, “the situation is tough but feeling useless is
another thing altogether, everything will return to normal, and everyone will be useful
again to their family and jobs.”
The question required participants to indicate in general how they would evaluate their
health. The results are as follows.
Regarding general health, 53% of the participants reported it was good, 24% reported
moderate, and 17% reported it was very good. However, 5% and 1% of the participants
reported that their general health was bad and very bad, respectively as shown in figure
8.
One of the interview managers reported, “Although the COVID-19 has mentally
challenged me, I feel my general health is good. I have had time for nature walks, go to
the gym and rest well, it has helped”.
Another manager reported, “COVID-19 is frightening for everyone, but I thank God I
am well. However, eating well, avoiding stress, and observing the rules provided helped
the overall health of everyone.”
The analysis of the interviews and questionnaires identified three significant themes: the
impacts of working remotely, the awareness among employees of looking at their
general health, and awareness of mental health challenges.
The effect of working from home became a theme from the realisation that
workers felt they always had to connect to work either through phone calls or emails.
Also, the results emphasise that working from home affects the spatial boundaries
between the resting place and the workplace. Again, the results identify the feeling of
obligation of workers to work past the stipulated working hours as a significant concern
when examining the right to disconnect. The participants were unsure of the
expectations of senior management, felt a lack of trust from the administration, and
feared job loss. Thus, they felt obliged to take calls and monitor emails even when told
they did not have to.
Another theme emerged after workers realised that they were now more aware
of looking at their general health than before. As a result of the lockdown and
movement restrictions, workers went on nature walks, appreciated nature, and engaged
in other activities that were meaningful and helpful to their general health. The off-work
time was spent on healthy private life activities. Another theme arose from the
realisation of the impacts of COVID-19 on mental health. Participants talked about their
mental health challenges and that of their family and work colleagues. Factors such as
job loss, reduced work hours, fear of contracting the virus, and unknown future were
critical contributors to mental health challenges during the pandemic.
5.1 Introduction
The COVID-19 pandemic has changed the traditional way of life and work for millions
of people around the world. As noted in the literature review here, numerous studies
have examined the overall adverse impacts, with potentially positive effects on workers'
lives receiving less attention. The findings of the present study illustrate that the
COVID-19 pandemic imposed both adverse and positive impacts on the work and
private life of workers in the hotel industry in Athlone, Ireland.
Also, the study highlights concern about the effects of the pandemic on the
mental health and well-being of hotel administrators and managers in Athlone. De Hert
(2020) notes that a lack of effective work-life balance adversely affects workers’ health.
The new work arrangements suggested that workers must adapt to emerging work
routines likely to profoundly affect and disrupt the traditional understanding and ways
of working. Furthermore, the researcher has established three subthemes in this
category: (5.2.a) Impacts of working remotely, (5.2.b) The awareness among employees
looking at their general health, and (5.3.c) Awareness of mental health challenges that
revolve around the life of workers.
The researcher examined the effects of the pandemic on the private and work-life of
employees in the hotel industry in Athlone. Also, the researcher assessed the perceived
mental effects on workers and hotel administrators during the pandemic. Although the
study has emphasized the perceived adverse effects, the collected data showed that
approximately 19% of the respondents did not experience negative effects, and more
than 36% experienced positive impacts in different domains of life which is a
significant finding.
This can be explained by the variations in daily practices experienced during the
pandemic, such as changes in work contracts and work hours, which could positively
affect other domains of life. In addition, the findings concur with the argument
expressed by Bouzari and Karatepe (2020) that changes in the work arrangements of
employees are likely to impact more than one domain of life positively. The overall
The researcher established that the ‘work from home’ arrangement had a perceived
positive effect on workers during the pandemic, mainly if it was the first experience for
an individual worker. Similarly, De Hert (2020) argues that reduced commuting time
and flexible work arrangements contribute to improved working life. The findings also
An increase in duties of caring for others and more interactions with family and
friends positively impacted the private life of workers. Again, the findings show that
increased work-from-home arrangements among firms in the hotel industry in Athlone
positively impacted workers' personal lives. Increased free time and reduced work time
also positively impacted workers’ private lives as they could engage freely in other
activities.
It is important to note that older workers aged over 60 years were unlikely to
report adverse effects on their personal life. The argument explains why the mental
well-being of the administrators and managers of the hotel industry in Athlone remained
unaltered during a crisis.
In relation to friendships and familial interaction, the findings show that the new
work arrangements as a result of the COVID-19 pandemic had numerous positive
impacts on the lives of the workers in the hotel industry in Athlone as they had more
time to spend and connect with their friends. The lockdown and the new work
arrangements gave workers more time to spend with their families as they worked
remotely and allowed them to slow down and see the bigger picture of life. Most of the
workers did not have much time before the pandemic.
More than 80% of the respondents agreed that new arrangements had improved
their personal lives, specifically by creating more time with their family, friends, and
themselves. Workers had time to work on themselves while in lockdown and more
appreciation for the outdoors, a reset, and another sense of perspective. However, as one
might expect, the findings suggest that not all workers had a positive experience in their
private life.
Thus people living alone were adversely affected. The typical consequence among such
a group of workers was loneliness, adversely affecting their mental well-being. The
findings concur with the argument by Kniffin et al. (2020e) that change in work routines
during the COVID-19 pandemic adversely affected workers’ private life. The older
workers (5.4.2) struggle more than their younger colleagues to cope with the situation
The researcher also explored factors related to the perceived effects on workers’ work
life. Effective work-life balance enables workers to become more productive in work
and life (Toniolo-Barrios, and Pitt, 2020). The right to disconnect from work ensures
that workers have time to recharge and regain energy, motivation, and attitude that
The right to disconnect allows workers to separate work from the private sphere.
Workers should not be contacted past the stipulated working hours by the employers.
Most workers find it challenging to balance work and life due to factors such as the
nature of work, workload, and desire to meet work objectives. Some of the factors that
hinder work-life balance are beyond human control. The recent COVID-19 pandemic
has been a classic example of a factor beyond human control and hinders work-life
balance. Work-life balance has been a challenge to many for a long and the COVID-19
pandemic, which resulted in new work arrangements such as remote working, made it
more complicated than before.
The new work arrangements, the movement restrictions and lockdowns during the peak
of the COVID-19 had both adverse and positive effects on work-life balance as they
disrupted the social and work hours (Huang et al., 2020). Workers had to adapt to new
arrangements and work environments. According to Kumari and Afroz (2013),
advantages of working from home include allowing workers to disconnect from work
and have time for private life. Thus, employees spend more time off duties than when
working from the office. Workers relax and enjoy downtime, guilt-free, get closer, and
have time with their family and friends. The argument concurs with the study's findings
that Athlone workers in the hotel industry had more time spent outside of work due to
the changed work arrangements. The primary objective of the right to disconnect is to
allow workers positively impact their personal lives. Workers disconnect from work to
connect with friends, family, and nature.
Although it has been difficult for managers and organisations to honour the right to
disconnect, the COVID-19 pandemic made it more difficult. According to Lansdun et
al. (2021), challenges such as low production, reduced profits and understaffing hinder
the right to disconnect during a crisis such as the COVID-19 pandemic. However,
specific factors such nature of the job played a role in some industries, the hotel
industry included. The researcher established that only 60 % of the interviewed workers
in the hotel industry in Athlone experienced the right to disconnect as they worked from
home during the COVID-19 pandemic. Demands of the job, phone calls, and emails that
continue long after the usual finishing time are part of the factors that hinder the right to
disconnect (Lansdun et al., 2021).
Furthermore, employees lament that they are always contacted after working
hours about work-related activities and are admonished for failure to respond. Findings
reveal that workers in the hotel industry receive emails, calls, and meetings that
continue past stipulated work hours, thus making it difficult to disconnect from work.
Thus, the researcher established that the nature of work in the hotel industry makes it
challenging for workers to disconnect from work and, to some extent, use personal
gadgets such as mobile phones to receive calls past stipulated working hours.
5.5 Conclusion
The new work arrangements resulting from the COVID-19 pandemic had both positive
and negative impacts on workers' private lives. Approximately 21%, or just over one in
five, of the contacted respondents reported that their private life improved, while 26%,
or just over a quarter, reported that their private life was negatively impacted due to the
pandemic.
Similarly, the forced work reorganisation due to the pandemic had negative and
positive impacts on workers’ work life. About 19% of the contacted respondents
reported their work-life improved, while 24% reported that their work-life was
negatively impacted due to the pandemic. Reduced number of working hours has a
strong association with an adverse effect on workers’ work life.
In contrast, the ‘work from home' arrangement, mainly if an individual worker
experienced it for the first time during the COVID-19 pandemic, positively impacted
work life. Factors such as living situations, amount of time for leisure, and changes in
caring responsibilities negatively impact private life. The findings show that, for
instance, living alone had adverse mental effects on workers. In contrast, living with
other family members or a partner and an increase in leisure time positively impact the
private life of workers.
The primary adverse effect of the COVID-19 pandemic on the hotel
administrators was the issue of understaffing, which caused serious disruption to the
work environment and caused mental distress for administrators. Innovation was the
main positive add-on on hotel administrators as they had to find new solutions to
emerging problems and through innovation, many organisations implemented new work
arrangements such as working remotely from home. However, mental health was a
negative issue among administrators and workers, especially those who lived alone.
The researcher has successfully achieved the research objective of investigating the
changes in private and work-life routines caused by the COVID-19 pandemic.
Furthermore, the researcher has successfully determined the adverse and positive effects
of the changes on the work-life balance of the management and administrative staff in
the hotel industry in Athlone. The researcher identified that COVID-19 pandemic had
numerous positive and negative effects on the life of workers. Nonetheless, the
researcher has successfully determined the impacts of the negative and positive changes
on the health and well-being of the management and the administrative staff.
The overall effects of the COVID-19 pandemic were common in other industries
globally. However, the magnitude and strength of the impacts slightly differ across
regions and industries. The study's findings show different impacts on workers’ private
and work life and the consequences of such impacts on mental health. The researcher
has supported workers' work-life balance concerns during a crisis such as the COVID-
19 pandemic by discussing previous relevant studies on the topic. The study also has
successfully highlighted numerous imbalances between the new and regular work
arrangements and the most acute effects on workers’ lives due to COVID-19 pandemic.
The information in the last chapter of this study may inform target groups and provide
recommended interventions for similar situations in the future. Thus, the study serves as
a baseline for stakeholders and policymakers in different industries to understand the
need to balance life domains even under a crisis such as COVID-19 pandemic.
The COVID-19 pandemic caused numerous drastic, negative, and positive
changes in the contemporary industries about workers. Firm administrators and human
resource managers faced the challenges of mitigating the negative impacts on workers'
work and private life during the pandemic. Nonetheless, external factors such as feeling
threatened by the situation, lockdown, movement restrictions, isolation, working
remotely, and insecurities of job loss contributed to workers' mental and general well-
being. The administrators also face similar challenges of adapting to new management
tools amidst new realities. However, administrators need to prioritise the well-being of
workers to enhance efficient workflow (Saleem et al., 2021). The researcher identified
that new arrangement such as working from home accumulated professional activities in
private places. Saleem et al. (2021) add that the boundary differentiating resting place
and working places fizzled during the pandemic. Also, as a result of the extension of
6.2 Recommendations
1. Hotel owners should establish flexible work arrangements that allow workers to
disconnect from work and enhance good health.
2. Specific training would help workers proactively identify personal preferences
to align with the work environment
3. Organisations to provide psychological training to workers to help purposely
focus and make use of the positive effects of the pandemic.
4. The government should intervene to ensure that organisations honour the right to
disconnect.
5. Organisations should remain innovative as new challenges demand new
solutions.
The primary limitation of this study is the use of a quantitative research design, which
allowed the researcher to infer relationships between variables but failed to offer
directions of the potential or relationship causality. Nonetheless, the online survey
provided timely data on the impacts of the COVID-19 pandemic. However, the
participants might have influenced the outcome through bias. Some common biases
during research when using quantitative surveys are self-selection bias and social
desirability likely to threaten the study's validity. The researcher overcame the
limitation by collecting high-quality data following the highest levels of research ethics.
Also, the researcher implemented numerous strategies in the questionnaire to limit and
prevent invalid responses.
Furthermore, the social demographic characteristics of the sample used in the
study indicate an excellent representation of the target population of a worker in the
hotel industry in Athlone. The researcher did not control all the variables that could
affect the study's outcome. For example, coping with the effects of the pandemic might
differ among individual workers and might be predisposed by factors such as coping
style, personality traits, and individual resilience levels. Nevertheless, the researcher
intended to offer a comprehensive image of adverse and positive effects on workers’
private and work life during the COVID-19 pandemic among workers in the hotel
industry in Athlone. Therefore, it is past the scope of the study to examine individual
characteristics and differences. Furthermore, lengthy surveys reduce the potential
participation rate.
A vital strength of this study is that it uses a heterogeneous and sizeable sample
size that allowed the researcher to conduct an exhaustive analysis and explore different
groups inside the big group. Also, the data collection time was when the hotel industry
in Athlone experienced the full impacts of the COVID-19 pandemic. Thus, the
researcher could capture an accurate picture, which adds to the validity of the results.
Work-life balance is part of the essential aspect that requires analysis and development
in the future to support schemes of right to disconnect among workers. Furthermore,
there is a need for further research to investigate the extent of apparent and real effects
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‘Rethinking “Top? Down” and “Bottom? Up” Roles of Top and Middle
I. Age
II. How many persons that need your care live in your household (e.g.
children, parents)?
V. Male/Female/Other
Reason: has family now become more important, have their priorities
changed?
6. How do you feel the Pandemic affected your mental health and well being?
Reason: Is there a change in their thought process around their own health,
have they revaluated their priorities
Reason: Did they miss the daily interactions, were they nervous about
returning?
9. Did you feel that when working from home during the corona crisis you
were allowed the right to disconnect?
If no why do you feel that you could not disconnect from work when at home?
16. Have you been affected by any of the following employment changes as a result
of the Corona crisis?
( ) Short-time work (reduced contracted working hours)
( ) Short-time work (reduced contracted working hours to 0)
( ) Job loss
( ) No change
17. Were you afraid of losing your job due to the Corona crisis?
( ) Not at all
( ) Not much
( ) Yes, somewhat
( ) Yes, very much
18. Has the quantity of your weekly working time changed as a result of the
Corona crisis?
( ) Strongly decreased
( ) Decreased
( ) Unchanged
22. The share of my work that I perform in the home office is as follows: After
Corona crisis.
0%-100%
23. Did you feel that when working from home during the corona crisis you were
allowed the right to disconnect?( Not answer work calls, emails etc)
() Yes
() No
24. If no why do you feel that you could not disconnect from work when at home?
------------------Open answer-----------------------
Well-being