Year 11 Biology TIME: 2 Hours
Year 11 Biology TIME: 2 Hours
Year 11 Biology TIME: 2 Hours
Section A Section B
Question
No. 1 2 3 4 5 6 1 2 3 4 5
Max.
10 11 8 11 7 8 15 15 15 15 15
mark
TOTAL MARK
Actual
mark
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ii) Name one other function of the kidney other than filtering urea out of the
blood. (1)
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c. Explain the role of Anti-Diuretic Hormone (ADH) on the kidneys on a hot day if
you do not drink. (4)
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Total: 10 marks
a. Name one invertebrate from the figure that is not an arthropod. (1)
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b. i) The insect group has two larvae, that of the fly and the beetle. Describe
how larvae develop into adults. (3)
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ii) From the figure, give one distinguishing feature that identifies the
woodlouse from the mite. (1)
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Average no. of
animals per 5 85 160 44 49 20 12 7 9
cm core
i) On the following page, using the graph paper provided, plot a histogram of
the average no. of animals per 5 cm core (y-axis) against depth in cms (x-
axis). (4)
ii) Describe the general trend of this graph. (2)
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Total: 11 marks
b. Benedict’s solution can be used to test the presence of reducing sugar in this
drink.
i) Give the initial colour of the Benedict’s solution. (1)
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iii) Explain why identifying the result may be difficult when testing the above
orange juice. (1)
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Total: 8 marks
4a. Use your biological knowledge to explain the following:
The ozone hole above the Antarctic is slowly decreasing in size. (3)
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ii) Propose one way to reduce these nitrate levels. (1)
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c. The following is a paragraph on a non-native species of crab in the
Mediterranean Sea.
“The Mediterranean is changing, and our only solution is to adapt" says Ben Souissi.
Climate change means it will likely be impossible to stop the continued spread of
destructive invaders (Blue crabs) across the Mediterranean. But in a region where
so much depends on healthy ecosystems, there is an urgent need to act.
Source: https://www.bbc.com/future/article/20220809-how-the-mediterranean-became-the-worlds-
most-invaded-sea
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ii) Why is the increase in the Mediterranean Sea temperature bringing about a rapid
invasion of the crabs? (1)
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iii) Give two reasons why the countries around the Mediterranean need a ‘healthy
ecosystem’. (2)
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Total: 11 marks
5. Figure 4 shows the rate of photosynthesis at different temperatures.
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ii) Explain why the rate of photosynthesis decreases from Point B to Point C.
(3)
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c. A farmer growing tomatoes sets the temperature of the tomato greenhouse to
37˚C. Explain why the farmer chooses this temperature. (2)
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Total: 7 marks
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b. Explain why a layer of oil was put on top of the glucose and yeast suspension. (2)
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c. Explain the presence of lime water in the test-tube. (1)
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Total: 8 marks
Section B: Attempt Question 1 and any two other questions.
1. Read the following article and answer the questions that follow.
Climate change is making plants more vulnerable to disease
When heat waves hit, they don't just take a toll on people - the plants we depend on
for food suffer too. That's because when temperatures get too high, certain plant
defences, such as the defence hormone salicylic acid, don't work as well leaving them
more susceptible to attacks from microbes and insect pests. Scientists say they have
identified a specific protein in plant cells that explains why immunity falters as the
mercury rises. They've also figured out a way to reverse the loss and bolster plant
defences against the heat.
The findings, were found in a spindly plant with white flowers called Arabidopsis
thaliana that is the ‘lab rat’ of plant research. Heat waves can have a dramatic effect
on hormone defences in Arabidopsis plants, leaving them more prone to infection by a
bacterium called Pseudomonas syringae.
Normally when this microbe attacks, the levels of salicylic acid in a plant's leaves
increase to keep bacteria from spreading. But when temperatures rise above 30˚ C
for just two days, plants can no longer make enough defence hormone to keep
infection from taking hold. Through experiments, the authors found that many genes
that were suppressed at elevated temperatures were regulated by the same gene.
This gene acts like a master switch that controls other genes, so anything that
downregulates or ‘turns off’ the gene means lots of other genes are turned off, too -
they don't make the proteins that enable a plant cell to build up salicylic acid.
Further experiments revealed that the cellular machinery needed to start reading out
the genetic instructions in the CBP60g gene doesn't assemble properly when it gets
too hot, and that's why the plant's immune system can't do its job anymore.
The team was able to show that mutant Arabidopsis plants that had their CBP60g
gene constantly ‘switched on’ were able to keep their defence hormone levels up and
bacteria at bay, even under heat stress. Next, the researchers found a way to
engineer heat-resilient plants that turned on the CBP60g master switch only when
under attack, and without stunting their growth - which is critical if the findings are
going to help protect plant defences without negatively impacting crop yields.
The findings could be good news for food supplies made insecure by climate change.
The team found that elevated temperatures didn't just impair salicylic acid defences in
Arabidopsis plants - it had a similar effect on crop plants such as tomato, rapeseed
and rice. The team stated: "We were able to make the whole plant immune system
more robust at warm temperatures. If this is true for crop plants as well, that's a
really big deal because then we have a very powerful weapon."
Adapted from https://www.sciencedaily.com/releases/2022/06/220629121138.htm
Total: 15 marks
2. Last July two turtles were released back into the Mediterranean Sea after being
treated for sustained injuries. One had fishing hooks and was tangled in a fishing
line while the other had ingested plastic.
i) Name the substance, the movement of which is responsible for the change
in mass. (1)
ii) Explain why the potato strips are dried before reweighing. (2)
iii) Describe the general trend of the graph. (2)
iv) Give a term to describe the salt concentration in comparison to the
cytoplasm of the potato strips at Point Q. (1)
v) Describe the process responsible for the change in mass at Point R. (4)
c. In an investigation on transpiration, a fan blowing hot air was placed near the
leaves of the plant.
i) Define transpiration. (1)
ii) Describe the effect of the fan blowing hot air on the rate of transpiration. (2)
Total: 15 marks