Sugarcane Loss Adjustment Standards Handbook: 2007 and Succeeding Crop Years
Sugarcane Loss Adjustment Standards Handbook: 2007 and Succeeding Crop Years
Sugarcane Loss Adjustment Standards Handbook: 2007 and Succeeding Crop Years
United States
Department of
Agriculture
LOSS
ADJUSTMENT
Federal Crop
Insurance
Corporation
STANDARDS
Product
Administration
And Standards
Division
HANDBOOK
FCIC-25460 (06-2006)
2007 and Succeeding Crop Years
UNITED STATES DEPARTMENT OF AGRICULTURE
WASHINGTON, D.C.
Major Changes: See changes or additions in text, which have been highlighted. Three stars (***)
identify where information has been removed.
B. Page 1, section 1: Modified standard language concerning these FCIC-issued loss adjustment
standards.
C. Page 1, subsection 2 A: Inserted standard language, “and signed by the insured (or the
insured’s authorized representative)”
F. Page 4, subsection 3 C: Revised heading and procedural instructions to comply with standard
language.
K. Page 10, subsection 7 C, item 5: Updated instructions for Crop Year entry with standard
language.
L. Page 12, subsection 7 C, Appraisal Worksheet Example: Changed unit number to 00200, since
field C is not insurable and is listed on the PW. Changed figures in item 9 to tenths, to comply
with instructions for this item. Added “Any Company” to worksheet heading. Also, removed
Signature block and Page Number entries from the appraisal worksheet illustration.
M. Page 13, subsection 7 D, item 5: Updated instructions for Crop Year entry with standard
language.
O. Page 15, subsection 7 D, Part II – Weight Method, item 28: Added instructions for Sugar
Percent entry.
P. Page 16, subsection 7 D, Appraisal Worksheet Example: Added “Any Company” to worksheet
heading. Also removed Signature block and Page Number entries from the appraisal worksheet
illustration.
Q. Page 17, subsection 7 D, Appraisal Worksheet Example: Added “Any Company” to worksheet
heading. Also removed Signature block and Page Number entries from the appraisal worksheet
illustration.
R. Page 18, subsection 8: Added subsection A, Claim Form Standards, with instructions.
T. Page 20, subsection 8 B, item 11: Updated instructions for Crop Year entry with standard
language.
U. Page 24, subsection 8 C, Section I – Acreage Appraised, Production and Adjustments, item M
(a) (2): Added standard language, “Refer to the LAM for concepts regarding assessing
uninsured cause appraisals.”
V. Page 31, subsection 8 C, Production, Production Worksheet Example, Section I: Added Stage
code “P” in column H and Intended or Final Use code “WOC” in column I and revised totals as
a result. Also, removed certification statement, Signature block, and Page Number entries from
the Production Worksheet example.
(RESERVED)
TABLE OF CONTENTS
PAGE
1. INTRODUCTION ..................................................................................................................... 1
2. SPECIAL INSTRUCTIONS.................................................................................................. 1
A. DISTRIBUTION...................................................................................................................... 1
B. TERMS, ABBREVIATIONS, AND DEFINITIONS ............................................................. 1
PAGE
The FCIC-issued loss adjustment standards for this crop are the official standard requirements for
adjusting Multiple Peril Crop Insurance (MPCI) losses in a uniform and timely manner. The FCIC-
issued standards for this crop and crop year are in effect as of the signature date for this crop handbook
at www.rma.usda.gov/handbooks/25000/index.html. All reinsured companies will utilize these
standards for both loss adjustment and loss training for the applicable crop year. These procedures,
which include crop appraisal methods and claims completion instructions, supplement the general (not
crop-specific) procedures, forms, and manuals for loss adjustment identified in the LAM.
2. SPECIAL INSTRUCTIONS
This handbook remains in effect until superseded by reissuance of either the entire handbook or
selected portions (through slipsheets or bulletins). If slipsheets have been issued for a handbook, the
original handbook as amended by slipsheet pages shall constitute the handbook. A bulletin can
supersede either the original handbook or subsequent slipsheets.
A. DISTRIBUTION
The following is the minimum distribution of forms completed by the adjuster and signed by the
insured (or the insured’s authorized representative) for the loss adjustment inspection:
One legible copy to the insured. The original and all remaining copies as instructed by the
approved insurance provider (AIP).
(2) Terms, abbreviations, and definitions specific to sugarcane loss adjustment and this
handbook, which are not defined in this section, are defined as they appear in the text.
(3) Definition(s):
Harvest Cutting and removing the mature sugarcane from the field.
Mature Sugarcane Growth has slowed and the sucrose content has reached levels that
local boiler mills will accept for processing.
Stubble Cane The insured crop which grows from the stubble of sugarcane that
was harvested the previous crop year.
Sugarcane Plant A plant also referred to as a stool, ratoon, or cluster and consists of
the primary, or original shoot, and the secondary and tertiary shoots.
The primary shoot develops from a single node (“bud” or “eye”) on
the mother stalk or seed piece. The secondary shoot develops from
the buds on the underground part of the stalk. A tertiary shoot may
also originate from a secondary shoot.
The AIP is to determine that the insured has complied with all policy provisions of the insurance
contract. Crop provisions which are to be considered in this determination, include (but are not limited
to):
A. INSURABILITY
The following may not be a complete list of insurability requirements. Refer to the Basic
Provisions, Sugarcane Crop Provisions, and Special Provisions for a complete list.
(1) The crop insured will be all sugarcane in the county for which a premium rate is provided
by the actuarial documents:
(b) That is grown for processing for sugar or for seed; and
(c) That is not interplanted with another crop, unless allowed by a written agreement.
(2) In addition to the crop listed as not insured in section 8(b) of the Basic Provisions,
insurance will not be provided for any sugarcane:
(b) That exceeds the age limitations (by variety, if applicable) contained in the Special
Provisions, unless the AIP agrees in writing to insure such acreage. An agreement in
writing will not be provided unless, after an appraisal, the AIP determines that the
crop is able to produce at least the yield used to establish the production guarantee for
the unit for the current crop year.
*** Use the Inadequate Stand Method (in section 5) to determine if the sugarcane will produce
at least the yield used to establish the production guarantee for the unit for the current crop
year.
Use the table below for determining when insurance attaches to plant cane or stubble cane.
B. NOTICE REQUIREMENTS
(1) The insured must give notice at least 15 days before cutting any sugarcane for seed. The
notice must include the unit number and the number of acres the insured intends to
harvest as seed.
(a) The insured’s failure to give a timely notice will cause the acreage cut for seed
to be considered put to another use without consent. The production to count
for such acreage will not be less than the production guarantee (entered in
Section I, Uninsured Cause (column “M”) of the Production Worksheet).
(b) Explain to the insured the effect that the uninsured cause will have on the claim
for indemnity and the APH yield for the following year. (Refer to the Crop
Insurance Handbook [CIH]).
D. UNIT DIVISION
*** Refer to the insurance contract for unit provisions. Unless limited by the Crop or Special
Provisions, a basic unit, as defined in the Basic Provisions, may be divided into optional units if,
for each optional unit, all the conditions stated in the applicable provisions are met.
4. SUGARCANE APPRAISALS
A. GENERAL INFORMATION
Potential production for all types of inspections will be appraised in accordance with procedures
specified in this handbook and the LAM.
(a) variable damage causes the crop potential to appear to be significantly different within
the same field, or
(4) Take not less than the minimum number (count) of representative samples required in
TABLE A for each field or subfield.
(1) Use a measuring tape marked in inches or convert a tape marked in tenths, to inches, to
measure row width (refer to the LAM for conversion table).
(2) Measure across THREE OR MORE row spaces, from the center of the first row to the
center of the fourth row (or as many rows as needed), and divide the result by the number
of row spaces measured across, to determine an average row width in whole inches.
EXAMPLE:
|..…….................162 inches.…...................|
(3) Select from TABLE B the applicable 1/1000 acre row length for the average row width for
each representative sample.
5. APPRAISAL METHODS
A. GENERAL INFORMATION
These instructions provide information on appraisal methods for sugarcane.
*** Refer to diagrams of a sugarcane plant in EXHIBIT 1, shoot roots of a young cane plant in
EXHIBIT 2, and nodes and internodes of a stalk in EXHIBIT 3.
(a) that was damaged during the previous crop year before insurance attaches for the
current crop year, which is on the later of April 15 or 30 days following harvest of the
previous crop for ALL states except Louisiana; and
(b) that was damaged during the previous crop year before insurance attaches for the
current crop year, which is on the later of April 30 or 30 days following harvest of the
previous crop in Louisiana ONLY.
For any stubble cane acreage, on which insurance DOES NOT attach the first day
following harvest, schedule appraisals before insurance attaches.
(a) Measure a row or combinations of rows comprising the row length required for the
row width (refer to TABLE B).
(b) Count the number of stalks (shoots) in each 1/1000 acre representative sample. Refer
to sugarcane plant definition in Definitions, section 2. Also, refer to illustrations in
EXHIBITS 1-3.
(c) Record on the appraisal form (as shown in section 7) the number of stalks (shoots) in
each sample and determine the number of stalks (shoots) per-acre.
(d) Attach a map to the appraisal form, identifying the stubble cane acreage appraised for
an inadequate stand. If a loss occurs, the disposition of the affected areas can be
determined from the appraisal form and maps in the insured’s policy file folder.
(e) Explain to the insured, at the time of the appraisal, that they have the option of
destroying the acreage before insurance attaches.
(f) Compare the appraised yield to the APH yield. If the appraised yield is above or equal
to the APH yield, the acreage is insurable.
(1) Sampling
(a) Select the required number of representative samples using the instructions in section
4B.
A skip (or blank) is the space between “live”1 plants within the row that exceeds the
allowable skip. The allowable skips, by state, are defined as follows:
***
(a) Using a measuring tape marked in inches, measure the total distance between “live”
plants within the sample row.
(b) Subtract the allowable skip (e.g., 36 inches) from the total distance measured between
the existing “live” plants. The result is the “net length” of the skip.
(c) Compute the combined length of skips by adding the “net length” of all skips within
the 100-foot sample.
(d) Convert the results to feet and tenths by dividing by 12 and rounding to the nearest
tenth of a foot.
(e) Record the results for each representative sample in Part I – Stand Reduction Method
column 9 of the appraisal worksheet.
(4) Calculate the pounds-per-acre appraisal using the instructions in section 7B Part I – Stand
Reduction Method.
D. WEIGHT METHOD
(1) Row Width and Sampling
(a) Select the required number of representative samples using the instructions in section
4B.
1
“Live” plants include primary shoots, secondary shoots, and tertiary shoots that are capable of recovery and can timely
contribute raw sugar to the ultimate yield at the time of harvest.
(a) Cut and top all the stalks at the height and topping point that a cane harvester would
have cut the sugarcane.
(c) Weigh the sample using a scale that weighs in pounds, to tenths (e.g., a Dairy Scale).
(d) Record the total weight (in pounds, to tenths) for the sample on the appraisal
worksheet in Part II - Weight Method. Refer to Column 22 of the appraisal
worksheet.
(3) Calculate the tons per acre appraisal using the instructions in section 7C, for the appraisal
worksheet in Part II - Weight Method.
Apply a “zero” appraisal to any acreage from which the mature sugarcane that, due to an
insurable cause of loss, is NOT ACCEPTED by the boiling house mill for processing as
raw sugar.
A. DEVIATIONS
Deviations in appraisal methods require FCIC written authorization (as described in the LAM)
prior to implementation.
B. MODIFICATIONS
There are no pre-established modifications contained in this handbook. Refer to the LAM for
additional information.
(2) Appraisal Worksheet Completion Instructions. The completion instructions for the required
entry items on the Appraisal Worksheet in the following subsections are “Substantive,”
(i.e., they are required.)
(3) The Privacy Act and Nondiscrimination statements are required statements that must be
printed on the form or provided to the insured as a separate document. These statements
are not shown on the example form in this exhibit. The current Privacy Act Statement can
be found in the Document and Supplement Standards Handbook (DSSH) FCIC-24040.
Until the DSSH is updated with the current Nondiscrimination Statement, this statement
can be found by accessing the “Nondiscrimination Statement” at the bottom of the RMA
Home Page (web address: www.rma.usda.gov.)
(4) Refer to the DSSH for other crop insurance form requirements (e.g., font point size, etc.)
(2) Include the claim number on the appraisal worksheet (when required by the AIP), when a
worksheet entry is not provided.
(3) Separate appraisal worksheets are required for each unit appraised and for each field or
subfield. Refer to section 4B for sampling requirements.
*** Standard appraisal worksheet items are numbered consecutively in sections 7C and D. Example
appraisal worksheets are also provided to illustrate how to complete all entries, except the last
three items on the respective appraisal worksheets.
Item
No. Information Required
1. Insured's Name: Name of the insured that identifies EXACTLY the person (legal entity)
to whom the policy is issued.
4. Unit No.: Five-digit unit number from the Summary of Coverage after it is verified to be
correct (e.g., 00100).
5. Crop Year: Four-digit crop year, as defined in the policy, for which the claim is filed.
6. Field No.: Draw a line horizontally dividing the box in half. Enter the Field No. or
subfield identification symbol that identifies the field appraised in the top half. In the
bottom half, indicate if the appraised acreage is 1st, 2nd, or 3rd, etc., year stubble cane.
7. Row Width: The Row Width (average space in inches). Refer to TABLE B, Row Width
For Sample Selections, for the row-length sample requirements according to row width.
8. Variety Number: Record the sugarcane Variety Number that is being appraised.
9. Acres: Number of determined acres to tenths in the field or subfield of the unit.
10. APH Yield: Record the approved APH Yield from the APH form for the field or subfield.
11. Each Block Equals Number of Stalks in 1/1000 Acre: Enter, in each block, the Number
of Stalks in 1/1000 Acre counted from each representative sample.
12. Total of All Samples: Determine the Total of All Samples by adding the Number of Stalks
in 1/1000 Acre (column 11) from all samples.
13. Number of Samples: Enter the Number of Samples taken by counting the blocks with
entries in (column 11).
14. Average Number of Stalks: Results of dividing Total of All Samples (column 12) by
Number of Samples (column 13), rounded to nearest tenth.
16. Stalks Per Acre: Result of multiplying Average Number of Stalks (column 14) times
Constant Factor (column 15).
17. Average Stalk Weight: Enter the Average Stalk Weight factor of 2. If the factor of 2 is not
accurate for your state, consult the RMA Regional Office for the appropriate Average Stalk
Weight factor.
18. Sugar Conversion Factor Per Ton: Enter Sugar Conversion Factor of .085 unless
specified differently on the Special Provisions. If taken from the Special Provisions,
convert factor to three decimal figure.
19. Appraised Yield: Result of multiplying Stalks Per Acre (column 16) times Average Stalk
Weight (column 17) times Sugar Conversion Factor Per Ton (column 18), in whole pounds.
Compare the Appraised Yield for each field or subfield to the APH yield. If the appraised
yield is above or equal to the APH yield, the acreage is insurable.
21. Adjuster’s Signature, Code Number, Date: Signature of adjuster, code number, and date
signed after the insured (or insured’s authorized representative) has signed. If the appraisal
is performed prior to signature date, document the date of appraisal in the Narrative section
of the Appraisal Worksheet (if available); otherwise, document the appraisal date in the
Narrative of the Production Worksheet.
22. Insured’s Signature and Date: Insured’s (or insured’s authorized representative’s)
signature and date. BEFORE obtaining insured’s signature, REVIEW ALL ENTRIES on
the Appraisal Worksheet WITH THE INSURED, particularly explaining codes, etc., which
may not be readily understood.
= ÷ = x = x x =
= ÷ = x = x x =
= ÷ = x = x x =
= ÷ = x = x x =
= ÷ = x = x x =
= ÷ = x = x x =
20 NARRATIVE
Appraised yield of Field C is less than APH yield. Acreage of Field C is not insurable.
***
Item
No. Information Required
1. Insured's Name: Name of the insured that identifies EXACTLY the person (legal entity)
to whom the policy is issued.
4. Unit No.: Five-digit unit number from the Summary of Coverage after it is verified to be
correct (e.g., 00100).
5. Crop Year: Four-digit crop year, as defined in the policy for which the claim has been
filed.
6. Field Id.: The field number or subfield identification symbol that identifies the field
appraised.
7. Acres: Number of determined acres, to tenths, in the field or subfield being appraised.
9. Combined Skip Length From Each Sample (Sample = 100 Feet): Record the Combined
Length of Skips (in feet, to tenths) of ALL skips for each representative sample.
10. Total Skip Length: Add the Combined Length of Skips (column 9) for ALL
representative samples to determine the Total Skip Length (in feet, to tenths).
12. Avg. Skip Length: Divide Total Skip Length (column 10) by the Number of Samples
(column 11) to determine the Average Skip Length, rounded to the nearest tenth.
14. Avg. Skip Length: Result of transferring Average Skip Length (column 12).
15. Percent Stand: Result of subtracting Average Skip Length (column 14) from Row Length
(column 13); divide by 100 and round to 3-decimal figure.
16. APH Yield: Record the approved APH Yield from the APH form for the field or subfield.
17. Pounds Per Acre: Multiply the Average Percent Remaining (column 15) by the APH
Yield (column 16); record result in whole pounds.
Use AFTER sugarcane has reached maturity and for sugarcane “cut for seed.”
Item
No. Information Required
18. Field Id.: The Field Number or subfield identification symbol that identifies the field
appraised.
19. Row Width: The Row Width (average space in inches). Refer to section 4 for the row-
length sample requirements according to row width.
20. Acres: Number of determined acres, to tenths, in the field or subfield being appraised.
21. Variety No.: Record the sugarcane Variety Number that is being appraised.
22. Weight of Mature Sugarcane in Each Block Equals One Sample (1/1000 Fraction of
Acre Sample): Enter the Total Wgt. Per Sample, rounded to tenths. Refer to section 5D
for additional instructions.
23. Total Weight of All Samples: Determine the total weight of ALL samples (in pounds, to
tenths) by adding the entries in Total Weight Per Sample (column 22).
25. Avg. Weight Per Sample: Result of dividing Total Weight of All Samples (column 23) by
Number of Samples (column 24), rounded to tenths.
26. Factor: Constant Factor of two (2), used to convert pounds to tons.
27. Tons Per Acre: Result of dividing Average Weight Per Sample (column 25) by the
constant Factor (column 26), rounded to tenths.
(2) comparable harvested acreage from the same field prior to the date the insured
damage occurred; or
(3) the actuarial documents, if a sugar-content factor determination from (1) or (2)
above is not available.
1
When the final liquidation factor is issued by the mill, it may be used to
determine the final records of sugar production.
30. Pounds Per Acre: Calculate the per-acre appraisal in whole pounds of raw sugar by
multiplying Tons Per Acre (column 27) by Sugar-Content Percentage (column 28) by
Conversion Factor (column 29).
*** Refer to Claim Form Entries and Completion Information, Appraised Potential (section 8B
column J) and Narrative (section 8B item d) for the Narrative documentation requirements
for sugar content percentage or percent-of-sugar content.
32. Adjuster’s Signature, Code No., and Date: Signature of adjuster, code number, and date
signed after the insured (or insured’s authorized representative) has signed. If the appraisal
is performed prior to signature date, document the date of appraisal in the Remarks section
of the Appraisal Worksheet (if available); otherwise, document the appraisal date in the
Narrative of the Production Worksheet.
33. Insured’s Signature and Date: Insured’s (or insured’s authorized representative’s)
signature and date. BEFORE obtaining insured’s signature, REVIEW ALL ENTRIES on
the Appraisal Worksheet WITH THE INSURED, particularly explaining codes, etc., which
may not be readily understood.
34. Page Number: Page numbers - (Example: Page 1 of 1, Page 1 of 2, Page 2 of 2, etc.
= ÷ = 100 − = x =
= ÷ = 100 − = x =
= ÷ = 100 − = x =
***
= ÷ = 100 − = x =
= ÷ = 100 − = x =
= ÷ = 100 − = x =
= ÷ = 100 − = x =
***
(2) Production Worksheet Completion Instructions. The completion instructions for the
required entry items on the Production Worksheet in the following subsections are
“Substantive,” (i.e., they are required.)
(3) The Privacy Act and Nondiscrimination statements are required statements that must be
printed on the form or provided as a separate document. These statements are not shown in
the example form in this exhibit. The current Privacy Act Statement can be found in the
DSSH. Until the DSSH is updated with the current Nondiscrimination Statement, such
statement can be found by accessing the “Nondiscrimination Statement” at the bottom of
the RMA Home Page (web address: www.rma.usda.gov.)
(4) The following certification statement must be included on the form directly above the
insured’s signature block.
Insured Certification Statement: “I certify that to the best of my knowledge and belief
all of the information on this form is correct. I also understand that failure to report
completely and accurately may result in sanctions under my policy, including but not
limited to voidance of the policy, and in criminal or civil penalties (18 U.S.C §1006 and
§1014; 7 U.S.C. §1506; 31 U.S.C. §3729 §3730 and any other applicable federal statutes).
I understand the certified information on this Production Worksheet will be used to
determine my loss, if any, to the above unit. The AIP may audit and approve this
information and supporting documentation. The Federal Crop Insurance Corporation, an
agency of the United States, subsidizes and reinsures this crop insurance.”
(5) Refer to the DSSH for other crop insurance form requirements (e.g., point size of font, etc.)
(2) If a Production Worksheet has been prepared on a prior inspection, verify each entry and
enter additional information as needed. If a change or correction is necessary, strike out all
entries on the line and re-enter correct entries on a new line. The adjuster and insured
should initial any line deletions.
(d) Claims involving a Certification Form (when all the acreage on the unit has been
appraised to be put to another use or other reasons described in the LAM).
(4) The adjuster is responsible for determining if any of the insured’s requirements under the
notice and claim provisions of the policy have not been met. If they have not, the adjuster
should contact the AIP.
Item
No. Information Required
2. Unit #: Five-digit unit number from the Summary of Coverage after it is verified to be
correct (e.g., 00100).
3. Legal Description: Section, township, and range number or other legal description that
identifies the location of the unit.
4. Date of Damage: First three letters of the month during which MOST of the insured
damage (including progressive damage) occurred for each inspection. Include the
SPECIFIC DATE where applicable as in the case of hail damage (e.g., AUG 11).
5. Cause of Damage: Name of insured cause(s) of loss for this crop as listed in the LAM. If
it is evident that no indemnity is due, enter “NONE.” If an insured cause of loss is coded as
“Other,” explain in the Narrative.
*** Refer to the Basic Provisions and the crop provisions for this crop for information
pertaining to insured and uninsured causes of loss.
6. Primary Cause %:
FINAL: Percent of damage for the cause of damage listed in item 5 above that is
determined to be primary cause of damage, to the nearest whole percent. The primary
JUNE 2006 19 FCIC-25460 (SUGARCANE)
cause of damage must exceed 50 percent (e.g., 51%). Enter an “X” for the major secondary
cause of damage.
8. Name of Insured: Name of the insured that identifies EXACTLY the person (legal entity)
to whom the policy is issued.
11. Crop Year: Four-digit crop year, as defined in the policy, for which the claim has been
filed.
FINAL: Unit number(s) for ALL non-loss units for the crop at the time of final inspection.
A non-loss unit is any unit for which a Production Worksheet has not been completed.
Additional non-loss units may be entered on a single Production Worksheet.
*** If more spaces are needed for non-loss units, enter the unit numbers, identified as “Non-loss
Units,” in the Narrative or on an attached Special Report.
PRELIMINARY:
a. Date the notice of damage was given for the unit in column 2.
c. Reserve the “Final” space on the first page of the first set of Production Worksheets
for the date of notice for the final inspection.
d. If the inspection is initiated by the AIP, enter “Company Insp.,” instead of the date.
a. If no other person has a share in the unit (insured has 100 percent share), MAKE NO
ENTRY.
b. In all cases where the insured has LESS than a 100 percent share of a loss-affected
unit, ask the insured if the OTHER person sharing in the unit has a multiple-peril crop
insurance contract (i.e., not crop-hail, fire, etc.). If the other person does not, enter
“NONE.”
(1) If the other person has a multiple-peril crop insurance contract and it can be
determined that the SAME AIP services it, enter the contract number. Handle
these companion policies according to AIP instructions.
(2) If the OTHER person has a multiple-peril crop insurance contract and a
DIFFERENT AIP or agent services it, enter the name of the AIP and/or agent
(and contract number) if known.
(3) If unable to verify the existence of a companion contract, enter “Unknown,” and
contact the AIP for further instructions.
*** Refer to the LAM for further information regarding companion contracts.
Item
No. Information Required
A. Field ID: The field identification symbol from a sketch map or an aerial photo. Refer to
the Narrative. In the margin (or separate column), enter the date of inspection for the last
line entry of each inspection.
B. Preliminary Acres:
PRELIMINARY: The number of acres, to tenths, (include “E” if estimated), for which
consent for other use has been given. Determine actual acreage, to tenths, when the
boundaries of the appraised acreage may not be determined later.
C. Final Acres: Refer to the LAM for definition of acceptable determined acres used herein.
Determined acres to tenths (include “E” if estimated) for which consent is given for other
use and/or:
a. That is abandoned;
b. Put to another use without consent;
c. Damaged by uninsured causes;
d. For which the insured failed to provide acceptable records of production; or
e. On which the sugarcane stubble is destroyed within 15 days after harvest is completed
without consent.
*** Acreage breakdowns WITHIN a unit may be estimated (enter “E” in front of the acres) if a
determination is impractical AND if authorization was received from the AIP. Document
authorization in the Narrative.
ACCOUNT FOR ALL ACREAGE IN THE UNIT. In the event of over-reported acres,
handle in accordance with individual AIP’s instructions. In the event of under-reported
acres, draw a diagonal line in column “C” as shown.
D. Interest or Share: Insured’s interest in the crop to three decimal places as determined at
the time of inspection. If shares vary on the same UNIT, use separate line entries.
E. Risk: Three-digit code for the correct “Rate Class” specified on the actuarial documents.
If there is no “Rate Class” or “High Risk Area” specified on the actuarial documents, make
no entry. Verify with the Summary of Coverage and if the Rate Class is found to be
incorrect, revise according to the AIP’s instructions. Refer to the LAM.
H. Stage:
STAGE EXPLANATION
“H”...................................... Harvested.
“UH”................................... Unharvested.
I. Intended or Final Use: Use of acreage. Use the following “Intended Use” abbreviations.
USE EXPLANATION
Verify any “Intended Use” entry. If the final use of the acreage was not as indicated, strike
out the original line and initial it. Enter all data on a new line showing the correct “Final
Use.”
*** *Document, in the Narrative, the date and reason the boiling house mill rejected any
sugarcane. Include a copy of the rejection letter if available.
*** (1) For mature unharvested acreage, document in the Narrative the sugar content as a
percentage and the specified source of that percentage used to calculate the appraisal.
(1) Enter NOT LESS than the insured’s per acre production guarantee in whole
pounds, for the line, (calculated by multiplying the elected coverage level
percentage times the approved APH yield per acre shown on the APH form) for
any “P” stage acreage.
*** On preliminary inspections, advise the insured to keep the harvested production
from any acreage damaged SOLELY by uninsured causes separate from other
production.
(2) For acreage that is damaged PARTLY by uninsured causes, enter the
APPRAISED UNINSURED loss of production per acre in whole pounds, for
any such acreage. Refer to the LAM for concepts regarding assessing uninsured
cause appraisals.
(3) For acreage that is “Cut for Seed” WITHOUT the proper 15-day notice, enter
not less than the per-acre production guarantee in WHOLE pounds.
b. Refer to the LAM when a Hail and Fire Exclusion is in effect and damage is from hail
or fire.
c. Enter the result of adding uninsured cause appraisals to hail and fire exclusion
appraisals.
*** For fire losses, if the insured also has other fire insurance (double coverage), refer to the
LAM.
P. Per Acre: Per Acre Guarantee - Enter the per acre production guarantee from the insured’s
policy.
Q. Total: Column “C2” (reported acres; “C” if acreage is not under-reported) times column
“P,” to whole pounds.
FINAL: Total Actual Acres [column “C” (or “C1” if there are under-reported acres)], to
tenths.
*** FOR COLUMN 17. WHEN SEPARATE LINE ENTRIES ARE MADE FOR VARYING
SHARES, STAGES, APH YIELDS, PRICE ELECTIONS, ETC., WITHIN THE UNIT,
AND TOTALS NEED TO BE KEPT SEPARATE FOR CALCULATING INDEMNITIES,
MAKE NO ENTRY AND FOLLOW THE AIP’S INSTRUCTIONS; OTHERWISE,
MAKE THE FOLLOWING ENTRIES.
17. Totals:
NARRATIVE:
If more space is needed, document on a Special Report, and enter “See Special Report.” Attach the
Special Report to the Production Worksheet.
a. If no acreage is released on the unit, enter “No acreage released,” adjuster’s initials, and
date.
b. If notice of damage was given and “No Inspection” is necessary, enter the unit number(s),
“No Inspection,” date, and adjuster’s initials. The insured’s signature is not required.
d. If there is an appraisal in Section I, column “J” of the Production Worksheet for mature
unharvested acreage, show the sugar content as a percentage and the specific source of that
percentage (e.g., boiling house mill test, comparable harvested acreage, or percent-of-sugar
factor from the actuarial documents). Also document the reason that the boiling house mill
rejected the sugarcane.
e. If there is an appraisal in Section I, column “M” for uninsured causes due to a hail/fire
exclusion, show the original hail/fire liability per acre and the hail/fire indemnity per acre.
g. State that there is “No other fire insurance” when fire damages or destroys the insured crop
and it is determined that the insured has no other fire insurance. Also refer to the LAM.
j. Explain any entry for “Production Not to Count” in Section II, column “O,” and/or any
production not included in Section II, column “I” or columns “B – E” entries (e.g.,
harvested production from uninsured acreage that can be identified separately from the
insured acreage in the unit).
(1) If consent is or has been given to put part of the unit to another use;
*** Indicate on the sketch map or aerial photo, the disposition of acreage destroyed or put to
other use with or without consent.
m. Explain any difference between date of inspection and signature dates. For an ABSENTEE
insured, enter the date of the inspection AND the date of mailing the Production Worksheet
for signature.
n. When any other adjuster or supervisor accompanied the adjuster on the inspection, enter the
code number of the other adjuster or supervisor and date of inspection.
o. Explain the reason for a “No Indemnity Due” claim. “No Indemnity Due” claims are to be
distributed in accordance with the AIP’s instructions.
q. Document any authorized estimated acres shown in Section I, column “C” as follows:
“Line 3 ‘E’ acres authorized by AIP MM/DD/YYYY.”
r. Document the method and calculation used to determine acres for the unit. Refer to the
LAM.
s. Specify the type of insects or disease when the insured cause of damage or loss is listed as
insects or disease. Explain why control measures did not work.
u. Document any other pertinent information, including any data to support any factors used
to calculate the production.
(1) Include ALL HARVESTED PRODUCTION from the boiling house mill for the
ENTIRE crop year for ALL ENTITIES sharing in the crop.
(2) Enter the name and address of the boiling house mill (buyer) in columns “B” through “E.”
(3) If acceptable sales or weight tickets are not available, refer to the LAM.
(4) If additional lines are necessary, the data may be entered on a continuation sheet. USE
SEPARATE LINES FOR:
(c) Varying shares; e.g., 50 percent and 75 percent shares on same unit.
(5) There will generally be no harvested production entries in columns “A” through “S” for
preliminary inspections.
(6) If there is harvested production from more than one insured practice and a separate
approved APH yield has been established for each, the harvested production also must be
entered on separate lines in columns “A” through “S” by practice. If production has been
commingled, refer to the LAM.
Item
No. Information Required
18. Date Harvest Completed: (Used to determine if there is a delayed notice or a delayed
claim. Refer to the LAM.)
FINAL:
a. The earlier of the date the ENTIRE acreage on the unit was (1) harvested, (2) totally
destroyed, (3) put to other use, (4) a combination of harvested, destroyed, or put to
other use, (5) the calendar date for the end of the insurance period.
c. If at the time of final inspection (if prior to the end of the insurance period), none of
the insured acreage on the unit has been harvested, and the insured does not intend to
harvest such acreage, enter “No Harvest.”
d. If the case involves a Certification Form, enter the date from the Certification Form
when the entire unit is put to another use. Refer to the LAM.
FINAL: Check “Yes” or “No.” Check “Yes” if amount and cause of damage due to
insurable causes is similar to the experience of other farms in the area. If “No” is checked,
explain in the Narrative.
21. Transfer of Right to Indemnity: Check “Yes” only if a transfer of right to indemnity is in
effect for the unit for the crop year; otherwise, check “No.” Refer to the LAM.
A1. Share: RECORD ONLY VARYING SHARES on SAME unit to three decimal places.
b. If more than one practice of harvested production is listed in Section I, and a separate
approved APH yield exists, indicate for each practice the corresponding Field ID
(from Section I, column “A”).
B. - E. Length or Diameter, Width, Depth, Deductions: Name and address of the boiling house
mill. Do not enter zip code.
F. - H. MAKE NO ENTRY.
I. Bu., Ton, Lbs., Cwt.: Circle “Lbs.” in column heading. Enter in whole pounds of raw
sugar, harvested production of sugarcane processed by the boiling house mill.
O. Prod. Not to Count: Net production NOT to count, in whole pounds, for any raw sugar
from acreage damaged solely by uninsured causes WHEN ACCEPTABLE RECORDS
IDENTIFYING SUCH PRODUCTION ARE AVAILABLE from harvested acreage which
has been assessed an appraisal of not less than the guarantee per acre.THIS ENTRY MUST
NEVER EXCEED PRODUCTION SHOWN ON THE SAME LINE. EXPLAIN ANY
“PRODUCTION NOT TO COUNT” IN THE NARRATIVE.
P. Production: Result of subtracting the entry in column “O” from column “N,” in whole
pounds.
*** FOR ITEMS 22 - 24. WHEN SEPARATE LINE ENTRIES ARE MADE FOR VARYING
SHARES, STAGES, APH YIELDS, PRICE ELECTIONS, ETC., WITHIN THE UNIT,
AND TOTALS NEED TO BE KEPT SEPARATE FOR CALCULATING INDEMNITIES,
MAKE NO ENTRY AND FOLLOW THE AIP’S INSTRUCTIONS; OTHERWISE,
MAKE THE FOLLOWING ENTRIES.
25. Adjuster’s Signature, Code #, and Date: Signature of adjuster, code number, and date
signed after the insured (or insured’s authorized representative) has signed. For an
absentee insured, enter adjuster’s code number ONLY. The signature and date will be
entered AFTER the absentee has signed and returned the Production Worksheet.
.1 – 10.0 3
10.1 – 40.0 4
One additional sample is required for each additional 40.0 acres (or faction
thereof) in the field or subfield.
For row widths not listed in TABLE B, use the following formula:
EXAMPLE:
The underground portion of a cane stool showing primary, secondary and tertiary stalks.
Diagram from the Botany of Sugarcane (1952) by C. Van Dillewijn, PH.D. sugarcane expert, Food and Agriculture Organization of the
United Nations Former Director, Sugar Experiment Station, Cheribon (Java).
Young cane plant showing two kinds of roots; set roots originating from the root primordia of the
cutting, and shoot roots originating from the root primordia of the shoots.
Diagram from the Botany of Sugarcane (1952) by C. Van Dillewijn, PH.D. sugarcane expert, Food and Agriculture Organization of the
United Nations Former Director, Sugar Experiment Station, Cheribon (Java).
The sugarcane stalk is made up of joints or sections. There are from 10 to 16 joints above ground that
vary from 4.5 to 7 inches in length. Each joint consists of a node and internode. At each node there is a
bud or “eye” which contains the beginning of a new plant. The buds may be oval, pointed, or flattened.
As is typical of the grass family the buds alternate in two rows on opposite sides of the stalk. When
present, a bud furrow, or depression, in the joint immediately above the bud may be deep or shallow; it
may be short or may extend the length of the internode. One to several rings of root primordia, or root
buds, are located at the nodal zone. The growth ring is a narrow band just below the internode and
above the root primordia.
Two or more whole stalks, or pieces of stalks (cut into pieces between each section or internode) are
used for planting plant cane. The whole stalks or pieces of stalks are dropped horizontally into the
furrows and covered with soil. The primary shoot develops from the bud of the mother stalk or seed
piece. Secondary shoots develop from the buds on the underground part of the stalk. A tertiary shoot
may also originate from a secondary shoot. More shoots or stalks emerge above the surface in the
spring then finally become mature stalks. It is not unusual to find 15 to 20 or more new shoots or stalks
per plant early in the spring and only three to six mature stalks per plant at maturity because of shading
or other causes.
Diagram from the Botany of Sugarcane (1952) by C. Van Dillewijn, PH.D. sugarcane expert, Food and Agriculture Organization of the
United Nations Former Director, Sugar Experiment Station, Cheribon (Java).