Fin1 Water Supply Workbook
Fin1 Water Supply Workbook
Fin1 Water Supply Workbook
Workbook
Financial/Managerial Series
This course includes content developed by the Pennsylvania
Department of Environmental Protection in cooperation with the
following grantees:
RCAP Solutions, Inc.
Penn State Harrisburg Environmental Training Center
Training Module 1
WATER SUPPLY SYSTEM BASIC OPERATIONS
Objectives:
Table of Contents
Introduction p. 2
Drinking Water Sources p. 2
Basic Water Treatment Processes p. 4
Distribution System p. 17
Summary p. 21
Resources and References p. 23
1
Introduction
#1
#2
There are two main sources of drinking water, Surface Water and
Groundwater.
#3
2
Surface water is easily accessible and there can be large volumes of
water available.
#4
#5
Additionally, more sites are available for wells than surface water
intakes for small, isolated communities.
3
#6
#7
Clear
Disinfection Well
Ground
Water Pumps
4
#8
#9
Raw
Water
Clear
Well Disinfection Filtration Sedimentation
Pumps Sludge
#10
5
Bar Traveling Mixing Coagulation &
Rack Screen Flocculation
Raw
Water
Clear
Well Disinfection Filtration Sedimentation
Pumps Sludge
#11
Racks and screens prevent algae, leaves, debris, and fish from
entering the system.
This includes pipes, and possibly pumps, to carry the water to the
facility.
#12
6
Bar Traveling Mixing Coagulation &
Rack Screen Flocculation
Raw
Water
Clear
Well Disinfection Filtration Sedimentation
Pumps Sludge
#13
#14
7
Bar Traveling Mixing Coagulation &
Rack Screen Flocculation
Raw
Water
Clear
Well Disinfection Filtration Sedimentation
Pumps Sludge
#15
#16
8
Bar Traveling Mixing Coagulation &
Rack Screen Flocculation
Raw
Water
Clear
Well Disinfection Filtration Sedimentation
Pumps Sludge
#17
By settling solids from the water, the water treatment filters do not get
blocked as quickly.
#18
9
Bar Traveling Mixing Coagulation &
Rack Screen Flocculation
Raw
Water
Clear
Well Disinfection Filtration Sedimentation
Pumps Sludge
#19
10
#20
Low cost
No coagulation and flocculation
High land requirement
Limited range of turbidity
Uses a filter bed with sand, anthracite coal, and mineral sands
Activated carbon may be added to remove odors, improve
taste, and adsorb organic compounds
#21
11
#22
#23
Raw
Water
Clear
Well Disinfection Filtration Sedimentation
Pumps Sludge
12
#24
#25
Chlorine Gas:
Sodium Hypochlorite:
13
#26
Calcium Hypochlorite:
#27
14
#28
#29
The need for these will depend on characteristics of the water source
for the system.
#30
This includes:
15
Ion exchange with manganese greensand filtration
#31
#32
Let’s see what you’ve learned so far. Fill in the blank for the following
statements.
16
9. _____________ is required because other treatment
processes do not remove all disease-causing organisms.
Distribution System
#33
Pumps
Storage facilities
Transmission mains
Valves and hydrants
Meters
#34
Pumps provide lift to move water from the plant to elevated storage
areas.
Pumps are a major portion of the O&M costs of the water system.
#35
17
Clear wells
Stand pipes
Elevated storage tanks
#36
Raw
Water
Clear
Well Disinfection Filtration Sedimentation
Pumps Sludge
#37
Clear wells are large concrete basins for storing treated water at the
treatment facility or in the distribution system.
18
#38
#39
#40
Branching systems have dead-end lines that can cause taste and
odor problems due to stale water in the ends of the lines.
Loop or grid systems eliminate dead ends and provide more water in
high-demand situations, such as fire fighting.
19
#41
There are different materials that can be used for transmission mains.
The following are the most common:
Cast iron:
Ductile iron:
#42
They help to control the direction of flow and can control pressure by
restricting flow from high to low-pressure areas.
20
Wet barrel hydrants are full of water at all times and can only be used
where there is no danger of freezing. Due to freezing, these are not
generally used in PA.
Dry barrel hydrants have a valve located at the bottom of the barrel to
control flow into the hydrant. There is no water held within the
hydrant.
#43
They are used for billing purposes and to identify areas of water loss.
Summary
#44
Before we review the key points of the module, let’s see what you’ve
learned so far. Take a few minutes to fill in the graphic in your
workbooks and answer the questions beneath it. You can look back
through your workbooks if you need.
21
1.___ 2. ________ 3. _____ 4. _________
___ ________ _________
Raw
Water
8. _____
_____ 7. _________ 6. ______ 5. __________
Pumps Sludge
#45
Water systems can differ in many areas but most have the
basic components in treatment and distribution.
22
Knowledge of the basic components of the water distribution
system can help you make better decisions relating to the
system.
#46
The following are references and resources you can use for
additional information:
23
Module 2, Responsibilities of Governing Boards
Module 3, The Safe Drinking Water Act
Module 4, Dealing with Consultants, Technical Assistance
Providers, Regulators, and Funding Agencies
Module 5, The Basics of Accounting and Finance for Small
Water Systems
Module 6, Business Planning for Small Water Systems
Module 7, Budgeting and Capital Improvements Planning
Overview for Small Water Systems
Module 8, Rate Design Overview for Small Water Systems
Module 9, Bidding, Purchasing, and Leasing
Module 10, Project Management Overview for Small Water
Systems
24