Location via proxy:   [ UP ]  
[Report a bug]   [Manage cookies]                

THM-30-479-en

Download as pdf or txt
Download as pdf or txt
You are on page 1of 12

Tourism and Hospitality Management, 30(4), 479-490, 2024

Millán, Á., Fanjul, M.L. & Retamosa, M. (2024). GENDER DIFFERENCES IN BUSINESS TRAVEL: ...

GENDER DIFFERENCES IN BUSINESS TRAVEL: IMPLICATIONS FOR


HOTEL AND DESTINATION MANAGEMENT
Abstract

Ángel MILLÁN, Principal Academic Purpose – The aim of this study is to investigate the influence of gender differences on the
Universidad de Castilla-La Mancha, evaluation of hotels and destination attributes with regard to business travel.
Marketing Department Methodology/Design/Approach – This research employs a cross-sectional questionnaire
E-mail: Angel.Millan@uclm.es survey and a sample of 318 business travellers. The analysis methods used are descriptive,
such as a t-test, frequency distribution, cross tabulation and a chi-square analysis.
M. Luisa FANJUL, Lecturer
Findings – The findings reveal significant differences when evaluating the attributes of hotels
Universidad Europea de Madrid
E-mail: marialuisa.fanjul@universidadeuropea.es and destinations. Certain hotel attributes are rated at a significantly higher level by women
than by men. Female respondents attained higher mean scores for all the destination attributes.
Marta RETAMOSA, Lecturer Previous studies have attained very little knowledge in terms of understanding how gender
(Corresponding Author) works as regards differentiating business travellers’ behaviour.
Universidad de Castilla-La Mancha, Originality of the research – The results support the hypothesis that gender influences the
Marketing Department evaluation of hotel services and destinations. These findings may have significant implications
E-mail: Marta.Retamosa@uclm.es
for service innovation and positioning strategies in the business travel industry.
Keywords gender differences, business travel, hotels, destination, tourist behaviour.

Original scientific paper


Received 11 October 2023
Revised 29 December 2023
16 March 2024
11 May 2024
Accepted 21 May 2024
https://doi.org/10.20867/thm.30.4.2

INTRODUCTION

One of the major growing trends in the travel and tourism industry is currently that of women travelling alone and independently.
Despite the fact that women’s participation in tourism is now similar to that of men, the contemporary tourism space continues
to be criticised for being highly masculinised and for favouring men’s travel experiences (Yang et al., 2017).

The growing number of female business travellers has also led to an increase in research on this population, which has not
only resulted in a clear profiling of the segment, but has also highlighted their motivations, preferences and expectations
(Gomes & Montenegro, 2016).

The study of gender provides essential knowledge regarding the comprehension of tourist behaviour, such as motivations,
participation in activities, satisfaction, attitudes and behaviour (Ngwira et al., 2020).

Several studies have found that gender is a genuine variable that is sufficiently strong to be considered a driver of market
segmentation and successful marketing strategies because it is easy to identify and access, and is sufficiently substantial to be
profitable (Juwaheer, 2011; Kwok et al., 2016; Mokhlis, 2012).

There is a clear need to consider gender differences in tourism studies and tourism marketing research in order to develop
marketing strategies that could specifically address those differences (Hao & Har, 2014; Smith & Carmichael, 2007).

Although some studies have examined the role played by gender and generation in tourist behaviour (Beauregard, 2012; Jin et
al., 2013; Karatepe, 2011; Suki, 2014), very limited knowledge with which to understand how gender and generation function
in differentiating tourist behaviour has been attained. Gender and generational differentials in tourist behaviour have, therefore,
been overlooked in tourism studies (Carr, 1999; Han et al., 2017; Wang et al., 2016).

Moreover, although scholars tend to agree that men and women rate differently as regards personality traits such as sensation-
seeking, which are associated with adventure tourism activities and risk-taking, there is conflicting evidence regarding the
manifestations of these effects in actual tourist behaviour and choices (Kim & Seo, 2019).

The area of sports and adventure activities is often viewed as a masculine domain, and research indicates that women may
experience a variety of constraints when participating in these “masculine cultures”, although these constraints can be both
supportive and restrictive (Fendt & Wilson, 2012).

479
Tourism and Hospitality Management, 30(4), 479-490, 2024
Millán, Á., Fanjul, M.L. & Retamosa, M. (2024). GENDER DIFFERENCES IN BUSINESS TRAVEL: ...

In summary, previous studies support the theory that men and woman differ in many respects. Tourists of different genders have
different interests when travelling. Women consider travel to be a process of relaxation, and an important means of enjoying life
and broadening their horizons. Men are conversely more interested in attractions and increasing friendships (Wang & Hao, 2018).

Various authors have extensively analysed the specific segment of female business travellers (Alamdari & Burrell, 2000;
Brownell, 2011; Foster & Botterill, 1995; Juwaheer, 2011; Newth, 2009; Smith & Carmichael, 2007). The results of these
studies indicate that the female travel market is heterogeneous, and that segmentation makes it possible to identify unique
characteristics, attitudes and behaviour (Khoo-Lattimore & Prayag, 2015). These differences are particularly relevant for the
hotel industry, which is managed with objectives such as guest comfort, satisfaction and safety.

Tour operators and destination marketing organisations are consequently aware of the importance of the segment comprising the solo
female traveller, and have consequently started to design tourism products that meet their needs and preferences (Yang & Tung, 2018).

By comprehending how women travellers rate the attributes of hotels and destinations, it may be possible to discover how
these attributes can be customised and communicated in order to make these places more competitive within the market. We
shall attempt to achieve the aforementioned objective by exploring the influence that gender differences have on the process of
evaluating the quality of hotels and attributes of destination in the business travel segment.

1. THEORETICAL BACKGROUND

1.1. Hotel attributes and gender

Business travellers stay at hotels in order to rest, recuperate, and prepare for the next working day or the next destination.
Because a business trip can frequently be an exhausting journey, it is important for business travellers to be provided with
comfortable accommodation and welcoming hospitality while they are away from home (Chen et al., 2018).

A central topic when researching hotel services is that of examining which specific attributes are considered most relevant and
how the importance of certain attributes varies in different groups (Kim et al., 2018). According to Kwok et al. (2016), it is
possible to state that women place more importance on quality because they consider and evaluate every single feature of the
products and/or services they purchase in detail, while male customers evaluate the general dimensions.

Some previous studies have suggested that a person’s gender affects their perception of service quality owing to factors such
as socialisation, decoding ability, differences in information processing, traits, the importance placed on core or peripheral
services, or the way in which the different dimensions of service quality are evaluated (Dittmar et al., 2004; Mattila et al., 2003;
Mokhlis, 2012; Snipes et al., 2006). According to Buda et al. (2006), gender and education have statistically significant effects
on service quality dimensions, especially those related to tangibility and assurance.

Men have been found to focus more on outcomes than do women, since they value efficiency more than personal interactions during
service encounters (Mattila et al., 2003). Some researchers (Iacobucci & Ostrom, 1993; Mittal & Kamakura, 2001) have, therefore,
found that female customers place more emphasis on relational service quality (the interaction with employees) than core service
quality (a tangible dimension). When compared to males, female customers have been found to be specifically more influenced
by relational information (e.g. the way in which they were treated by employees) than by cues regarding service efficiency and
accuracy (Iacobucci & Ostrom, 1993). Men are, however, expected to give more priority to the core service (Yavas et al., 2015).

Literature shows that males grow up developing instrumental and task goal-oriented traits, while females are more likely to develop
traits that are socially oriented and see themselves as connected to others (Sharma et al., 2012). In the context of service evaluation,
it is consequently likely that females will be expected to be more influenced by interactions with sales staff and service employees.
Males will conversely tend to focus more on comfort and utilitarian values, which are considered in terms of time, money and
effort (Danaher, 1998; Sharma et al., 2012). Moreover, in the context of hospitality, Suki (2014) found that men and women
respond to aspects of hotel services in a different manner when judging their satisfaction with them. Babakus et al. (2005) similarly
examine gender effects as regards tourists’ evaluations of the relational and core dimensions of hotel services. The findings of this
study suggest that female guests place significantly more emphasis on both core and relational service experience dimensions than
do their male counterparts, and that the difference is more outstanding in the case of the relational service experience dimension.

In a study of Mexican hotels, Sánchez-Hernández et al. (2010) observed that the dimension of functional service quality was
greater for male guests, while the quality of relational service had a greater predictive power for female guests. A similar result
was found by Sun and Qu (2011), who demonstrated that for women, relational service quality has a stronger total influence on
word-of-mouth recommendations than does the core service. The results obtained for the male group, meanwhile, showed that
core service quality has a stronger total effect on word of mouth recommendations than on relational service quality.

Marzuki et al. (2012) conducted a study focused on women travellers in Pegnang (Malaysia) and found that they prefer staying
at hotels that provide quality services and attributes and where the guests’ comfort and safety are of top priority. The most
relevant criteria in hotel selection were “Cleanliness of hotel”, “Friendly services of hotel staff”, along with “Bathrobes and
towels in bathroom”, “In room temperature control”, “security personnel on 24 hour duty”, “well-maintained furnishing”,
“front desk on 24 hour duty”, “individual room sprinkler systems” and “individual room smoke detectors”.

480
Tourism and Hospitality Management, 30(4), 479-490, 2024
Millán, Á., Fanjul, M.L. & Retamosa, M. (2024). GENDER DIFFERENCES IN BUSINESS TRAVEL: ...

Khoo-Lattimore and Prayag (2015) segmented a sample of 540 females participating in girlfriend getaways (GGA). They prescribed
that hotel and destination marketers should emphasize not only the safety and security attributes of the hotel, but also the quality of
the amenities, such as room size, the availability of personalised products and personalised attention to service delivery.

With regard to the tangible attributes of the service, Kwok et al. (2016) demonstrated that women appear to be more focused on
tangible cues when compared to men. Female tourists tend to seek modern equipment and attractive facilities when travelling.
Finally, Li and Wei (2021) examine the effect of the hotel servicescape on customer citizenship behaviour, and found that males
are more responsive to the physical cues of hotels than are females. Our first hypothesis is, therefore, the following:
H1. The tourist’s gender significantly influences the evaluation of hotel service attributes.

1.2. Destination attributes and gender

The decision to choose a destination consists of selecting a specific place and carrying out the various actions that this selection
entails (Lin et al., 2014). In the case of business tourism, the companies that organise the business trip for business purposes
usually arrange the destinations. Under these circumstances, the woman or man travelling on business has not been able to
decide on the destination, as the organising company has imposed it on them.

Overall, there is some evidence in tourism and marketing literature to suggest that both gender and generation could function
to explain differences in tourists’ behaviour, including their perceptions of destination image (e.g. Beerli & Martin, 2004;
Chen & Kerstetter, 1999; Kim et al., 2007; Li et al., 2013). Moreover, gender effects are relevant when deciding individuals’
expectations of a destination (Wang et al., 2016).

With regard to this research topic, Juwaheer (2011) noted that gender differences also constitute a “differential potential”, which
is considered sufficient to explain whether a destination specifically draws attention to the characteristics that respectively
attract male and female visitors. However, other studies, such as those of Lin et al. (2014) and Li and Yang (2015), have found
that there are no gender differences as regards justifying destination decisions.

Gender differences in tourism behaviour have been found to be related to those factors that influence destination choice, since women
pay closer attention to the issues of security, reliability and social benefits than do men (Rosmann, 2006; White & Yu, 2003).

Many destination image formation and selection models have considered the variable of gender as a significant consumer
characteristic that affects the perception of a destination (Wang et al., 2016).

Beerli and Martín (2004) found a significant, although moderate, relationship between gender and the cognitive and affective
components of destination image. Female tourists rated natural/cultural resources and general/tourist leisure infrastructure in
the cognitive domain of the destination, along with the affective image, at a significantly higher level than did men.

When making decisions regarding destinations, people normally base their selection on both positive and negative past
experiences in an attempt to ensure that any problems that occurred in the past are not repeated. In the case of having to choose
between two destinations, individuals opt for that which generates the least conflict. The gender difference in this respect is
because women may change their minds more frequently than men, in addition to the fact that the former have a greater degree
of loyalty to any element that worked well for them on previous trips (Lin et al., 2014).

In this respect, Huang and Van der Veen (2019) stated that it is relevant to examine whether gender and generation might moderate
the extent to which the perceived image of the destination affects a tourist’s attitude and, therefore, intention to visit a particular
place. Risk perception is higher for women than it is for men, and depends on the nature of the risks and the characteristics of the
destination (Carballo et al., 2022). Furthermore, and regarding the risk associated with a destination, women tend to seek places
that offer cultural activities, and bear in mind whether it is a place with a family atmosphere and has prestige. However, men
consider other issues, such as the option of playing sports and the existence of places where they can relax and enjoy their trip
(Omar et al., 2015). In other words, it could be said that men are much less risk-averse than are women. Furthermore, other studies
have found that women are more attracted to a socialised environment (Gibson & Yiannakis, 2002; Newth, 2009).

Another previous study by Meng and Uysal (2008) demonstrated that female respondents placed significantly more relevance on
‘Natural Settings’ and ‘Recreational Activities’ than did the males. On the contrary, male respondents rated ‘Resort and Related
Activities’ as being more important than did the females surveyed. Oliveira and Pereira (2008), who analysed the destination
image of the island of Madeira, obtained similar findings. They discovered that males value different aspects (landscape, flora,
gastronomy, cultural/heritage, fauna, natural and ecological parks, birdwatching) as being of significantly less importance than
do their female counterparts, and value golf facilities more.

The literature reviewed above was employed as a basis on which to posit the following hypothesis:
H2. The tourist’s gender significantly influences the perception of destination attributes.

481
Tourism and Hospitality Management, 30(4), 479-490, 2024
Millán, Á., Fanjul, M.L. & Retamosa, M. (2024). GENDER DIFFERENCES IN BUSINESS TRAVEL: ...

2. METHODOLOGY

2.1. Questionnaire design and data collection

The respondents were asked to refer to their last business trip at a hotel, after which we analysed their evaluations of the different
characteristics of hotels and attributes of destinations. The survey instrument consisted of various sections. The first section measured
several demographic and professional characteristics (e.g. age, gender, professional category, business sector) and trip characteristics
(e.g., main purpose of visit, number of nights stayed and business trip organisation). In a second section, the participants were asked
to indicate the performance level of 17 hotel attributes. The list was measured on a performance scale ranging from 1 (Very Bad)
to 7 (Very Good). In this section, the participants were asked to indicate which specific services and facilities they used during their
stays at hotels. These questions were coded in a dichotomous manner (Yes or No). In the third section, the participants used a 7-point
Likert scale ranging from 1 (Very bad) to 7 (Very Good) to evaluate the performance level of nine destination attributes. The last
section measured several questions related to intention to return to the destination and word of mouth recommendations.

The sample was obtained by requesting different lists of national companies from Spanish business data bases. Information
was gathered using a personal interview method, and the companies were contacted by e-mail. The survey was administrated
to a sample of 318 business travellers in different Spanish companies and collected in February 2023.The respondents were
interviewed face-to-face at their companies. The researchers travelled to each of the companies located throughout Spain,
obtaining information from companies located in the north (Cantabria and the Basque Country), east (Alicante, Valencia
and Barcelona), centre (Madrid, Castilla-La Mancha) and south (Cadiz, Seville and Malaga). Each researcher recorded the
interviewees’ responses by hand on the questionnaire designed, and the anonymity of those who responded was maintained at
all times. A convenience sampling technique was adopted. The hotels evaluated include both national and international hotel
chains, along with independent hotels.

2.2. Characteristics of sample

Of the 318 respondents, the largest group comprised department heads (27.7%), and this was followed by the groups containing
business owners (23.9%) and executives (18.5%). There was a slightly higher proportion of men in the business owner, CEO
and department head positions, while women more frequently held executive positions (see Table I). Fifty three percent of the
respondents (n = 168) were male, while forty seven percent were female (n = 150) (see Table 1).

The descriptive analysis methods employed included the independent t-test, frequency distribution, cross tabulation and
chi-square analysis.

Table 1: Position within the company and gender


Position within the company Sample % Males % Females %
Business owner 23.9 25.6 22.0
CEO 7.9 9.5 6.0
Senior manager 5.0 5.4 4.7
Department head 27.7 29.2 26.0
Executive 18.5 14.3 23.3
Others 17.0 16.0 18.0

With regard to the business sector, 25.8% of the respondents worked in commerce companies, 19.5% in technology, 12.9% in
medicine or healthcare and 10.7% in education. There were higher percentages of males at commerce, technology and building
companies, while females were more common in medicine, education and banking (see Table 2).

Table 2: Business sector and gender


Business sector Sample % Males % Females %
Commerce 25.8 29.2 22.0
Building 5.0 8.3 1.3
Medicine and healthcare 12.9 9.5 16.7
Education 10.7 5.4 16.7
Public sector 6.0 8.9 2.7
Culture 1.9 0.0 4.0
Technology 19.5 23.2 15.3
Banking and finance 7.5 5.4 10.0

482
Tourism and Hospitality Management, 30(4), 479-490, 2024
Millán, Á., Fanjul, M.L. & Retamosa, M. (2024). GENDER DIFFERENCES IN BUSINESS TRAVEL: ...

Business sector Sample % Males % Females %


Tourism 3.8 2.4 5.3
Law 0.9 1.2 0.7
Metalworking 1.6 3.0 0.0
Clothes and Fashion 1.9 0.0 4.0
Others 2.5 3.5 1.3

Several relevant differences were obtained as regards the motivation behind the business trip (see Table 3). The male group
specifically attained higher percentages for training events (24.4%) and commercial business (22.6%), while the female group
was represented to a greater extent at fair exhibitions (28.7%) and incentive travels (5.3%).

With regard to length of stay, males tend to spend 2-3 days (48.8%), while females’ stays are slightly shorter. One exception is
the category ‘more than 5 days’, which is significantly higher for the female group (11.3%).

Women are better organised when preparing and booking the business trip. The majority of the members of the female group organise
the business trips themselves (54.7%), while this figure is lower for the male group (44.0%). Moreover, men tend to leave the
organisation of the trip to others, such as manager assistants (36.9%), while the percentage of women who do this is smaller (22.0%).

Table 3: Travel patterns and gender


Business travel motivation
Item Sample % Males % Females %
Congress 16.4 17.3 15.3
Convention 4.4 3.0 6.0
Conference 5.0 6.0 4.0
Training events 22.3 24.4 20.0
Trade fair and exhibitions 23.9 19.6 28.7
Incentive travel 3.5 1.8 5.3
Commercial business/contacts 18.2 22.6 13.3
Others 6.3 5.3 7.4
Length of stay
Item Sample % Males % Females %
1 day with overnight stay 21.7 22.0 21.4
2-3 days 46.2 48.8 43.3
4-5 days 24.8 25.6 24.0
More than 5 days 7.3 3.6 11.3
Trip organiser
Item Sample % Males % Females %
On his/her own 49.1 44.0 54.7
Travel manager 12.9 10.7 15.3
Implant agency 5.0 4.2 6.0
Manager assistant 29.9 36.9 22.0
Other 3.1 4.2 2.0

2.3. Hotel attributes and gender

The objective of the first research question was to examine possible differences between male and female business travellers’
perceptions of the attributes of hotel services.

In order to address this question, the effects of each categorical independent variable were examined by employing descriptive
statistics, independent sample t-tests and analysis of variance (ANOVA). Since there was an unequal number of subjects for
each gender, homogeneity of variance was required for the analysis of variance to be valid.

483
Tourism and Hospitality Management, 30(4), 479-490, 2024
Millán, Á., Fanjul, M.L. & Retamosa, M. (2024). GENDER DIFFERENCES IN BUSINESS TRAVEL: ...

The results of the t-tests employed to compare the means indicated that women value certain hotel attributes to a significantly
higher level than do men (see Table 4). Women specifically place more value on cleanness (5.82), employees’ qualifications
(5.45), decoration and furniture (5.01), sports facilities (4.73), WI-FI connection (5.95) and value for money (5.77). These
results coincide with those obtained in the study carried out by Juwaheer (2011), who established that female guests placed
more emphasis on the dimension of ‘staff communication skills’ and ‘extra room amenities’ than did male guests.

Another critical factor that stands out in our findings and that is also recognised in hospitality literature is atmosphere. According
to Babakus et al. (2015) atmosphere can be instrumental in different ways: attracting attention (via interior and exterior signage),
delivering a message about the hotel, and creating a particular mood (e.g. via music, lighting and soft colours).

Moreover, the female customer pays particular attention to the employees’ qualifications. Their relationship orientation
is strong, and women rely more on recommendations from friends. It can simultaneously be argued that imagination and
social benefits are particularly important for women. Overall, women are more pragmatic, and status means less to them
than to men (Sabina & Nicolae, 2013).

Table 4: Gender and evaluation of hotel attributes (scale of 1 to 7)


Males’ Females’
Hotel attributes t-test Sig.
mean scores mean scores
Reception service 5.41 5.68 -1.712 0.088
Cleanness 5.50 5.82 -2.119 0.035*
Customer information 5.01 5.23 -1.235 0.218
Employees’ qualifications 4.99 5.45 -2.575 0.010**
Restaurant service 5.04 5.25 -1.142 0.254
Decoration and furniture 4.55 5.01 -2.501 0.013**
Meeting rooms 4.76 4.95 -1.116 0.265
Sports facilities 4.31 4.73 -2.405 0.017**
Room space 5.36 5.56 -1.229 0.220
Room exterior views 4.89 5.20 -1.678 0.094
Bed comfort 5.39 5.32 0.385 0.701
Bathroom facilities 4.61 4.76 -0.656 0.512
Wi-Fi connection 5.45 5.95 -2.996 0.003**
Hotel safety 4.60 4.92 -1.658 0.098
TV facilities 4.27 4.46 -0.880 0.380
Amenities 5.01 5.26 -1.385 0.167
Value for money 5.39 5.77 -2.247 0.025*
** significant at p < 0.01; * significant at p < 0.05

It is important to highlight the fact that there are notable differences in the type of services used during stays at hotels (see Table
5). A higher percentage of women than men require a WIFI connection (81.3%), room service (48.7%), tourism information
(30.0%) and spas (15.3%), while men make a more intensive use of the restaurant (66.1%), cafeteria (57.1%) and minibar
(47.0%).

Although these results may not seem unexpected, they support the notion that women travellers prefer to stay at hotels that
make their guests’ comfort a major priority as regards the services and quality attributes offered. Men, meanwhile, evaluate
attributes related to convenience and catering services more highly. Hypothesis 1 is, therefore, supported.

484
Tourism and Hospitality Management, 30(4), 479-490, 2024
Millán, Á., Fanjul, M.L. & Retamosa, M. (2024). GENDER DIFFERENCES IN BUSINESS TRAVEL: ...

Table 5: Gender and services used at the hotel


Males % Females %
Services χ² Sig.
Yes No Yes No
Room service 17.3 82.7 48.7 51.3 35.873 0.000***
Laundry 5.4 94.6 4.7 95.3 0.079 0.779
Minibar 47.0 53.0 27.3 72.7 13.077 0.000***
Cafeteria 57.1 42.9 37.3 62.7 12.463 0.000***
Restaurant 66.1 33.9 50.0 50.0 8.430 0.000***
Tourism information 22.0 78.0 30.0 70.0 2.634 0.105*
Sports facilities 9.5 90.5 10.7 89.3 0.114 0.735
Spa 7.1 92.9 15.3 84.7 5.427 0.020**
Parking area 29.8 70.2 23.3 76.7 1.672 0.196
Wi-Fi connection 66.1 33.9 81.3 18.7 9.865 0.007**
*** significant at p < 0.001; ** significant at p < 0.01; * significant at p < 0.05

2.4. Destination attributes and gender

The results of the t-test indicated that the female respondents attained higher mean scores for all the destination attributes
than did the male respondents (see Table 6). This finding revealed that there were significant gender differences as regards
perceptions of destination attributes.

The men’s scores were very low for all the destination attributes and were below the intermediate position on the scale (4).

Women, however, had notably higher scores, exceeding 4 points for all the characteristics of the destination, apart from leisure
activities. These scores were intermediate for the destination characteristics, and Hypothesis 2 is, therefore, supported.

Table 6: Gender and evaluation of destination (scale 1 to 7)


Males’ Females’
Destination attributes t-test Sig.
mean scores mean scores
Weather 2.69 4.09 -4.668 0.000***
Natural surroundings 2.64 4.01 -4.726 0.000***
Public safety 2.72 4.15 -4.887 0.000***
Historical/cultural patrimony 2.92 4.11 -4.139 0.000***
Gastronomy 3.04 4.12 -3.529 0.000***
Shopping 2.96 4.32 -4.405 0.000***
Leisure activities 2.23 3.64 -5.399 0.000***
Urban environment 2.44 4.07 -5.728 0.000***
Value for money 3.06 4.45 -4.351 0.000***
*** significant at p < 0.001;

Furthermore, these results coincide with those obtained in a previous study carried out by Meng and Uysal (2008), who stated
that women rate most of the destination’s attributes more highly. The study by Smith and Carmichael (2007) similarly found
that mixing business and pleasure was the most likely means to persuade women to extend their stay, by offering inexpensive
“add on” packages designed to meet their needs.

Similar results were obtained in an earlier study by McNamara and Prideaux (2010) in Australia, which showed that the
segment of independent solo female travellers has a relatively high level of satisfaction, stays longer than most visitors and is
likely to travel beyond the main destination.

Further evidence is provided by Vespestad and Mehmetoglu (2015), who demonstrated a clear disparity between genders as
regards the evaluation of destination characteristics. Women, therefore, rated vacation characteristics such as mental relaxation,
escape, physical activity and learning about places and cultures more highly. These results also indicate that women are more
likely to participate in culturally–oriented activities.

485
Tourism and Hospitality Management, 30(4), 479-490, 2024
Millán, Á., Fanjul, M.L. & Retamosa, M. (2024). GENDER DIFFERENCES IN BUSINESS TRAVEL: ...

After assessing the differences in the evaluation of the destination, it is interesting to analyse whether there are differences between
genders as regards the intention to return to the destination and recommend it to others. These analyses are carried out as a further
complement to the main objectives in order to obtain a more complete understanding of the differences between genders with regard
to the destinations. Intention to return to the destination and recommending it to third parties (word of mouth) were analysed by
employing cross tabulation and a chi-square analysis (see Table 7). According to the results obtained, there are no significant differences
as regards intention to return to the destination. There was only a slightly higher intention in the female group, given that 42.0% of
them stated that there was a great probability that they would return to the destination, when compared to the male group (33.9%).

There were, however, significant differences with regard to recommending the destination to others. The women’s intention to
recommend the destination visited was significantly greater (59.3%) than that of the men (44.0%). This result coincides with a
previous study carried out by Wang et al. (2016), which established that the influence of word of mouth (WOM) on cognitive
destination image was stronger for females than for males. Recommendation systems such as Amazon or collectivist projects
such as Wikipedia similarly reflect this relational orientation (Rosmann, 2006).

Table 7: Gender, intention to return and recommendation (scale 1 to 7)


Post travel Males % Females %
χ² Sig.
behaviour Low Med. High Low Med. High
Intention to return to
33.3 32.7 33.9 31.3 26.7 42.0 7.992 0.295
the destination
Recommend the
31.5 24.4 44.0 25.3 15.3 59.3 2.444 0.019**
destination
** significant at p < 0.01

CONCLUSION

This study highlights the importance of gender differences in the evaluation of hotel and destination attributes.

With regard to evaluating hotels, it was found that the two groups perceive hotel attributes differently. Female customers place
more value on cleanness, employees’ qualifications, decoration and furniture, sports facilities and value for money. These specific
female preferences are highlighted in previous research by Harrys (2016), who suggested that many women business travellers
are aware of and sensitive to the challenges that they may confront when travelling for work, while there is still much scope for
managers to provide more support and resources in order to help women mitigate these risks and experience safer travel.

It was consequently possible to confirm the more general prediction that men and women would differ in terms of the impact
of relationship quality on their evaluations of the service. The present study shows that women think more about the relational
aspect of perceived service quality. Some previous studies have similarly stated that personal interaction processes with service
providers strongly influence female purchasing behaviour (Homburg & Giering, 2001; Mathies & Burford, 2011; Sun & Qu,
2011; Melnyk et al., 2009). Delivering good relational service quality is, therefore, critical as regards increasing female tourists’
satisfaction. The performance and interpersonal skills of frontline employees are essential if this desirable relationship with
customers is to be achieved (Sun & Qu, 2011).

Another result indicates that women value price more highly when compared to men. Gender identity has been identified as
an important antecedent to price sensitivity (Puccinelli et al., 2013). Regarding this research topic, Rahmani and Kordrostami
(2018) suggest that if men are more likely than women to use price to judge quality, they will be less price sensitive. More
specifically, in the context of the hotel industry, Beldona and Narnasivayarn (2006) showed that females tended to perceive
more unfairness in the hotel service industry when compared with men. Johann and Ghose (2109) similarly explored package
holiday travellers’ perceptions and found that perceptions of the price/quality relationship of hotels were significantly greater
for females when compared with the male group.

Women and men are significantly different as regards their preference for hotel services and facilities. The results obtained
indicate that men are more interested in the restaurant, cafeteria and minibar, while women prefer services such as room service,
tourism information, spas and a WIFI connection. Very similar results have been found in previous studies, such as those by
Sammons et al. (1999) or Reisinger and Mavondo (2004).

Dining alone is one of the aspects that certain women who frequently travel alone dislike most. They feel observed by
other diners and are unable to relax and enjoy their meal. These gender distinctions are associated with the geography
of women’s fears of travel, which proposes that women, rather than men, develop mind maps that constrain public
movement (Heimtun & Abelsen, 2012; Wilson & Little, 2008).

486
Tourism and Hospitality Management, 30(4), 479-490, 2024
Millán, Á., Fanjul, M.L. & Retamosa, M. (2024). GENDER DIFFERENCES IN BUSINESS TRAVEL: ...

Our results also revealed that women value all the destination attributes analysed to a significantly greater extent. Although there is
little research in literature concerning this research topic, our results reflect the findings of previous studies such as those by Huang
and Van der Venn (2019), Meng and Uysal (2008) or Oliveira and Pereira (2008). These results are in accordance with the study by
Sánchez-Franco and Alonso-Dos-Santos (2021), which stated that women’s reviews concentrate principally on a stimulating and
surprising environment, and they consequently appreciate the rewarding experiences of the destination selected.

Another result obtained indicates that there is no difference between genders as regards the intention to return to the
destination, although women’s intention to recommend is greater than that of men. This result is consistent with that of
Wang et al. (2017), who concluded that the impacts of perceived destination quality on word-of-mouth recommendations
are stronger for female than for male tourists.

General psychological literature suggests that women tend to be more emotional and empathic than men (Barrett et al., 1998;
Mestre et al., 2009). This difference provides some key explanations as to why the affective or cognitive image of the destination
that is associated with more emotional values would reinforce the attitude and intention to visit in women when compared to men.

There is no doubt that women business travellers prefer to use suppliers who make special arrangements for their needs, but this
approach must be applied effectively. This signifies that, while women travellers should not be treated in a different way, hoteliers
must consider that they have certain requirements. This is a question of customisation rather than giving preferential treatment.

Some areas that hotels could improve are well-lit car parks monitored by CCTV, healthy food options or discrete dining, auto-
checking appliances, co-working space and team-building spaces or on-site fitness and wellness suites and facilities. Further
improvements are proposed by Khoo-Lattimore and Prayag (2015), who suggest improving the personal touch by, for example,
better managing the sensory aspect of the hotel experience (smell, taste and touch) in order to engage all the customer’s senses.
Other means of differentiation include offering healthy food options on menus and visible 24-hour security staff.

Another recommendation is focused on hyper-personalisation, which refers to the processing of data on guest preferences at a
customised level in order to provide guests with the most personalised hotel experience they could wish for. Hotels could attain this
objective by contacting their hotel guests using different means of communication in order to inquire about any specific requirements
and needs, such as dining preferences, transport and transfer services, room service requests, specific room preferences, and so
forth. Hotels are increasingly using chatbots, CRM solutions and pre-check-in surveys to collect this information.

Our findings also indicate that women value the destination more favourably than do men. This suggests that travel companies,
hotels and tourism attractions may find it easier to engage women who travel for business and pleasure when compared to men,
who may be more sceptical about mixing business with leisure. This kind of bleisure (business+leisure) traveller demands
products and services that can be easily incorporated into their itineraries and mobile apps in order to ensure that they are in
constant communication with their companies.

It is consequently vital to initiate co-creation processes among all the stakeholders at destinations such that the different
enterprises and services complement each other, with the objective of increasing the attractiveness of the touristic experience.
This should be a valuable proposition for hotels in particular, which could attract women bleisure travellers by offering short-
stay leisure packages. Hotels could develop agreements with local tourism and leisure businesses, such as tour guides, cocktail
party bars, shopping routes, cultural or sport events and attractions.

Limitations and areas of future research

Despite its contributions, this study has some limitations. First, a convenience sample is employed, which should be taken into
account. As the participants in the survey were Spanish travellers, the conclusions are limited to one country, and the effects
resulting from nationalities and cultural differences should, therefore, be considered in future research. Although the list of
attributes measured is appropriate, it is possible that other items should be considered in order to attain a more comprehensive
view of the characteristics and behaviour analysed. In particular, there is a need to investigate how the COVID-19 crisis has
affected the evaluation of the different characteristics of hotels attained in recent studies. Customers’ perceptions of risks and
their behaviour may, therefore, have changed, as health, safety and value for money have become primary priorities when
considering the choice of accommodation during the pandemic (Li et al., 2021; Pappas and Glyptou, 2021). In this research
area, Guo et al. (2022) found that hotels with shorter operating days, higher quality amenities and a better-positioned brand
image have more effectively managed the crisis. In addition, the use of new technologies to reduce face-to-face interactions can
effectively reduce the perceived risk during service delivery (Shin & Kang, 2020). Other relevant factors affecting customer
satisfaction and the perception of quality in hotels are closely linked to hygiene in its different dimensions (customer-use space,
staff and workspaces), as demonstrated by Yu et al. (2021).

The use of qualitative research is recommended in order to obtain a more detailed list of the factors that determine the evaluation
of hotels and destinations. Further research should consider an intersectionality approach in order to explore whether and how
other factors in combination with gender, such as age, education level, nationality, professional level, income or professional
goals, may influence travel patterns. More specifically, studies could be carried out to examine the possible relationship between

487
Tourism and Hospitality Management, 30(4), 479-490, 2024
Millán, Á., Fanjul, M.L. & Retamosa, M. (2024). GENDER DIFFERENCES IN BUSINESS TRAVEL: ...

tourist activities and the life course stage, as suggested in previous studies such as those of Berdychevsky et al. (2013) or Lin
and Lehto (2006). It would also be necessary to test whether gender differences in travel may additionally be conditioned by
household structure, as suggested by authors such as Fan (2017).

Intersectionality theoretically has the potential to expand understanding on leisure for and about women by going beyond
essentialism or simplifying explanations (Henderson & Gibson 2013). Inspecting the perceptions of different market segments
as regards the quality of hotels and destination attributes may assist marketers to address the specific preferences of each group.

Finally, as Figueroa-Domecq and Segovia-Pérez (2020) point out, a gender perspective must analytically include those social
factors that influence the differences between men and women, which could explain different behaviour and opportunities in
tourism. This approach could lead to new research opportunities in the following areas: gender-specific tourism marketing; the
evaluation of each gender’s specific motivations and expectations, the technological gap and its influence on the organisation
of tourist trips, and the role played by women in the organisation of travel.

Disclosure statement

The authors declare that there is no potential conflict of interest.

REFERENCES

Alamdari, F., & Burrell, J. (2000). Marketing to female business travelers. Journal of Air Transportation World Wide, 5(2), 3-18.
Babakus, E., Yavas, U., & Eroglu, S. (2005). Gender effects on relational and core service dimensions of hotel choice decisions: an economics of information
perspective. Journal of Relationship Marketing, 4(1-2), 3-20. https://doi.org/10.1300/J366v04n01_02
Barrett, L. F., Robin, L. Pietromonaco, P. R., & Eyssell, K. M. (1998). Are women the “more emotional” sex? Evidence from emotional experiences in social
context. Cognition & Emotion, 12(4), 555-578. https://doi.org/10.1080/026999398379565
Beauregard, T. A. (2012). Perfectionism, self-efficacy and OCB: The moderating role of gender. Personnel Review, 41(5), 590-608.
https://doi.org/10.1108/00483481211249120
Beerli, A., & Martı́n, J. D. (2004). Tourists’ characteristics and the perceived image of tourist destinations: a quantitative analysis—a case study of Lanzarote,
Spain. Tourism Management, 25(5), 623-636. https://doi.org/10.1016/j.tourman.2003.06.004
Beldona, S., & Namasivayam, K. (2006). Gender and demand-based pricing: Differences in perceived (un) fairness and repatronage intentions. Journal of
Hospitality & Leisure Marketing, 14(4), 89-107. https://doi.org/10.1300/J150v14n04_06
Berdychevsky, L., Gibson, H. J., & Bell, H. L. (2013). Girlfriend getaways and women’s well-being. Journal of Leisure Research, 45(5), 602-623.
https://doi.org/10.18666/jlr-2013-v45-i5-4365
Brownell, J. (2011). Creating value for women business travelers: Focusing on emotional outcomes. Cornell Hospitality Report, 11(12), 1-15.
https://hdl.handle.net/1813/71022
Buda, R., Sengupta, K., & Elsayed-Elkhouly, S. (2006). Employee and organizational perspectives of service quality: A cross-cultural Study in Kuwait,
United States and Saudi Arabia. International Journal of Management, 23(3), 430-435. https://www.proquest.com/scholarly-journals/employee-
organizational-perspectives-service/docview/233230679/se-2
Carballo, R. R., León, C. J., & Carballo, M. M. (2022). Gender as moderator of the influence of tourists’ risk perception on destination image and visit
intentions. Tourism Review, 77(3), 913-924. https://doi.org/10.1108/TR-02-2021-0079
Carr, N. (1999). A study of gender differences: Young tourist behaviour in a UK coastal resort. Tourism Management, 20(2), 223-228.
https://doi.org/10.1016/S0261-5177(98)00087-9
Chen, P.-J., & Kerstetter, D. L. (1999). International students’ image of rural Pennsylvania as a travel destination. Journal of Travel Research, 37(3), 256-266.
https://doi.org/10.1177/004728759903700307
Chen, H. S., Severt, K., Shin, Y. H., Knowlden, A., & Hilliard, T. W. (2018). “How’d you sleep?” measuring business travelers’ sleep quality and satisfaction
in hotels. Journal of Hospitality and Tourism Insights, 1(3), 188-202. https://doi.org/10.1108/JHTI-11-2017-0015
Danaher, P. J. (1998). Customer heterogeneity in service management. Journal of Service Research, 1(2), 129-139. https://doi.org/10.1177/109467059800100203
Dittmar, H., Long, K., & Meek, R. (2004). Buying on the Internet: Gender differences in on-line and conventional buying motivations. Sex roles, 50(5), 423-
444. https://doi.org/10.1023/B:SERS.0000018896.35251.c7
Fan, Y. (2017). Household structure and gender differences in travel time: spouse/partner presence, parenthood, and breadwinner status. Transportation, 44(2),
271-291. https://doi.org/10.1007/s11116-015-9637-7
Fendt, L. S., & Wilson, E. (2011). “It’s a challenge, It’s hard to get a wave”: the Impact of constraints on women surf tourists. Tourism Review International,
15(4), 337-348. https://doi.org/10.3727/154427212X13369577826889
Figueroa-Domecq, C., & Segovia-Perez, M. (2020). Application of a gender perspective in tourism research: a theoretical and practical approach. Journal of
Tourism Analysis: Revista de Análisis Turístico, 27(2), 251-270. https://doi.org/10.1108/JTA-02-2019-0009
Foster, N., & Botterill, D. (1995). Hotels and the businesswoman: A supply-side analysis of consumer dissatisfaction. Tourism Management, 16(5), 389-393.
https://doi.org/10.1016/0261-5177(95)98952-T
Gibson, H., & Yiannakis, A. (2002). Tourist roles: Needs and the lifecourse. Annals of tourism research, 29(2), 358-383. https://doi.org/10.1016/S0160-
7383(01)00037-8
Gomes, J., & Montenegro, M. (2016). Profile of female tourists visiting Porto and North of Portugal. Worldwide Hospitality and Tourism Themes, 8(6), 677-
690. https://doi.org/10.1108/WHATT-09-2016-0056
Guo, L., Liu, K., Song, Y., & Yang, Z. (2022). Recovering hotel room sales during the COVID-19 pandemic: Lessons from OTA information using the quantile
regression approach. Current Issues in Tourism, 25(1), 94-114. https://doi.org/10.1080/13683500.2021.1900079
Han, H., Meng, B., & Kim, W. (2017). Bike-traveling as a growing phenomenon: Role of attributes, value, satisfaction, desire, and gender in developing loyalty.
Tourism Management, 59, 91-103. https://doi.org/10.1016/j.tourman.2016.07.013
Hao, J. S. C., & Har, C. O. S. (2014). A study of preferences of business female travelers on the selection of accommodation. Procedia-Social and Behavioral
Sciences, 144, 176-186. https://doi.org/10.1016/j.sbspro.2014.07.286
Harrys, M. (2016). Women in Business Travel. 2016 Report, Surrey: BMI Publishing.
Heimtun, B., & Abelsen, B. (2012). The tourist experience and bonding. Current Issues in Tourism, 15(5), 425-439. https://doi.org/10.1080/13683500.2011.609275
Henderson, K. A., & Gibson, H. J. (2013). An integrative review of women, gender, and leisure: Increasing complexities. Journal of Leisure Research, 45(2),
115-135. https://doi.org/10.18666/jlr-2013-v45-i2-3008
Homburg, C., & Giering, A. (2001). Personal characteristics as moderators of the relationship between customer satisfaction and loyalty—an empirical
analysis. Psychology & Marketing, 18(1), 43-66. https://doi.org/10.1002/1520-6793(200101)18:1<43::AID-MAR3>3.0.CO;2-I

488
Tourism and Hospitality Management, 30(4), 479-490, 2024
Millán, Á., Fanjul, M.L. & Retamosa, M. (2024). GENDER DIFFERENCES IN BUSINESS TRAVEL: ...

Huang, S., & van der Veen, R. (2019). The moderation of gender and generation in the effects of perceived destination image on tourist attitude and visit intention:
A study of potential Chinese visitors to Australia. Journal of Vacation Marketing, 25(3), 375-389. https://doi.org/10.1177/1356766718814077
Iacobucci, D., & Ostrom, A. (1993). Gender differences in the impact of core and relational aspects of services on the evaluation of service encounters. Journal
of Consumer Psychology, 2(3), 257-286. https://doi.org/10.1016/S1057-7408(08)80017-4
Jin, N., Line, N. D., & Goh, B. (2013). Experiential value, relationship quality, and customer loyalty in full-service restaurants: The moderating role of gender.
Journal of Hospitality Marketing & Management, 22(7), 679-700. https://doi.org/10.1080/19368623.2013.723799
Johann, M., & Ghose, S. (2019). Gender differences in tourism marketing product perceptions. Journal of Emerging Trends in Marketing and Management, The
Bucharest University of Economic Studies, 1(1), 241-249. https://EconPapers.repec.org/RePEc:aes:jetimm:v:1:y:2019:i:1:p:241-249
Juwaheer, T. D. (2011). Gender bias in hotel guests’ perceptions of service quality: an empirical investigation of hotels in Mauritius. E-review of Tourism
Research, 9(5), 164-189. http://ertr.tamu.edu/files/2012/11/eRTR_ARN_Juwaheer.pdf
Karatepe, O. M. (2011). Service quality, customer satisfaction and loyalty: the moderating role of gender. Journal of Business Economics and Management,
12(2), 278-300. https://doi.org/10.3846/16111699.2011.573308
Khoo-Lattimore, C., & Prayag, G. (2015). The girlfriend getaway market: Segmenting accommodation and service preferences. International Journal of
Hospitality Management, 45, 99-108. https://doi.org/10.1016/j.ijhm.2014.12.003
Kim, J., Kim, P. B., & Kim, J.-E. (2018). Impacts of temporal and gender difference on hotel selection process. Journal of Hospitality Marketing & Management,
27(6), 711-732. https://doi.org/10.1080/19368623.2018.1438325
Kim, D.-Y., Lehto, X. Y., & Morrison, A. M. (2007). Gender differences in online travel information search: Implications for marketing communications on the
internet. Tourism Management, 28(2), 423-433. https://doi.org/10.1016/j.tourman.2006.04.001
Kim, J., & Seo, Y. (2019). An evolutionary perspective on risk taking in tourism. Journal of Travel Research, 58(8), 1235-1248.
https://doi.org/10.1177/0047287518807579
Kwok, S. Y., Jusoh, A., & Khalifah, Z. (2016). The influence of service quality on satisfaction: Does gender really matter?. Intangible Capital, 12(2), 444-461.
https://doi.org/10.3926/ic.673
Li, X., Li, X. R., & Hudson, S. (2013). The application of generational theory to tourism consumer behavior: An American perspective. Tourism Management,
37, 147-164. https://doi.org/10.1016/j.tourman.2013.01.015
Li, S., & Wei, M. (2021). Hotel servicescape and customer citizenship behaviors: mediating role of customer engagement and moderating role of
gender. International Journal of Contemporary Hospitality Management, 33(2), 587-603. https://doi.org/10.1108/IJCHM-07-2020-0656
Li, J., & Yang, Y. (2015). Describing and testing gender as moderator: illustrated substantively with a hypothesized relation between image, satisfaction, and
behavioural intentions. Anatolia, 26(2), 258-268. https://doi.org/10.1080/13032917.2014.939203
Lin, J.-H., Lee, S.-J., Yeh, C., Lee, W.-H., & Wong, J.-Y. (2014). Identifying gender differences in destination decision making. Journal of Tourism &
Recreation, 1(1), 1-11.
Lin, Y.-C., & Lehto. X. Y. (2006). A study of female travelers’ needs trajectory and family life cycle. Journal of Hospitality & Leisure Marketing, 15(1), 65-88.
https://doi.org/10.1300/J150v15n01_05
McNamara, K. E., & Prideaux, B. (2010). A typology of solo independent women travelers. International Journal of Tourism Research, 12(3), 253-264.
https://doi.org/10.1002/jtr.751
Marzuki, A., Chin, T. L., & Razak, A. A. (2012). What women want: Hotel characteristics preferences of women travellers. In Kasimoglu, M. (Ed.), Strategies
for Tourism Industry-Micro and Macro Perspectives (pp. 143-164). https://doi.org/10.5772/37101
Mathies, C., & Burford, M. (2011). Customer service understanding: gender differences of frontline employees. Managing Service Quality: An International
Journal, 21(6), 636-648. https://doi.org/10.1108/09604521111185628
Mattila, A. S., Grandey, A. A., & Fisk, G. M. (2003). The interplay of gender and affective tone in service encounter satisfaction. Journal of Service Research,
6(2), 136-143. https://doi.org/10.1177/1094670503257043
Melnyk, V., Van Osselaer, S. M., & Bijmolt, T. H. (2009). Are women more loyal customers than men? Gender differences in loyalty to firms and individual
service providers. Journal of Marketing, 73(4), 82-96. https://doi.org/10.1509/jmkg.73.4.082
Meng, F., & Uysal, M. (2008). Effects of gender differences on perceptions of destination attributes, motivations, and travel values: An examination of a nature-
based resort destination. Journal of Sustainable Tourism, 16(4), 445-466. https://doi.org/10.1080/09669580802154231
Mestre, M. V., Samper, P., Frías, M. D., & Tur, A. M. (2009). Are women more empathetic than men?. A longitudinal study in adolescence. The Spanish journal
of psychology, 12(1), 76-83. https://doi.org/10.1017/S1138741600001499
Mittal, V., & Kamakura, W. A. (2001). Satisfaction, repurchase intent, and repurchase behavior: Investigating the moderating effect of customer characteristics.
Journal of marketing research, 38(1), 131-142. https://doi.org/10.1509/jmkr.38.1.131.18832
Mokhlis, S. (2012). The influence of service quality on satisfaction: A gender comparison. Public Administration Research, 1(1), 103-112.
https://doi.org/10.5539/par.v1n1p103
Newth, F. (2009). The new strategic imperative: understanding the female business traveler. International Business & Economics Research Journal, (11),
51-64. https://doi.org/10.19030/iber.v8i11.3185
Ngwira, C., Tse, S., & Vongvisitsin, T. (2020). Negotiation Strategies and Constraints For Solo Female Travelers in Africa. Tourism Culture & Communication,
20(1), 35-47. https://doi.org/10.3727/109830420X15859302993081
Oliveira, P., & Pereira, P. T. (2008). Who values what in a tourism destination? The case of Madeira Island. Tourism Economics, 14(1), 155-168.
https://doi.org/10.5367/000000008783554758
Omar, S. I., Abooali, G., Mohamad, D., & Mohamed, B. (2015). A study of gender differences: International tourists’ behaviour and the perception of Penang’s
attributes. In International Conference on Hospitality, Leisure, Sports and Tourism. Malaysia.
Pappas, N., & Glyptou, K. (2021). Accommodation decision-making during the COVID-19 pandemic: Complexity insights from Greece. International Journal
of Hospitality Management, 93, 102767. https://doi.org/10.1016/j.ijhm.2020.102767
Puccinelli, N. M., Chandrashekaran, R., Grewal, D., & Suri. R. (2013). Are men seduced by red? The effect of red versus black prices on price perceptions.
Journal of Retailing, 89(2), 115-125. https://doi.org/10.1016/j.jretai.2013.01.002
Rahmani, V., & Kordrostami, E. (2018). Gender, Emotions, and Judgments: An Analysis of the Moderating Role of Gender in Influencing the Effectiveness
of Advertising and Pricing Tactics: An Abstract [Paper presentation]. In Krey, N., & Rossi, P. (Eds), Back to the future: Using Marketing Basics to
Provide Customer Value (pp. 205-206). Springer: Cham. https://doi.org/10.1007/978-3-319-66023-3_74
Reisinger, Y., & Mavondo, F. (2004). Exploring the relationships among psychographic factors in the female and male youth travel market. Tourism Review
International, 8(2), 69-84. https://doi.org/10.3727/1544272042782156
Rosmann, N. (2006). She-Business. Frauen-Produkte für Power-Frauen. Existenzielle, 2, 26-29.
Sabina, J. M., & Nicolae, J. C. (2013). Gender trends in tourism destination. Procedia-Social and Behavioral Sciences, 92, 437-444.
https://doi.org/10.1016/j.sbspro.2013.08.698
Sammons, G., Moreo, P., Benson, L. F., & Demicco, F. (1999). Analysis of female business travelers’ selection of lodging accommodations. Journal of Travel
& Tourism Marketing, 8(1), 65-83. https://doi.org/10.1300/J073v08n01_04
Sánchez-Franco, M. J., & Alonso-Dos-Santos, M. (2021). Exploring gender-based influences on key features of Airbnb accommodations. Economic research-
Ekonomska istraživanja, 34(1), 2484-2505. https://doi.org/10.1080/1331677X.2020.1831943
Sánchez-Hernández, R. M., Martínez-Tur, V., Peiró, J. M., and Moliner, C. (2010). Linking functional and relational service quality to customer satisfaction and
loyalty: differences between men and women. Psychological Reports, 106(2), 598-610. https://doi.org/10.2466/pr0.106.2.598-610
Sharma, P., Chen, I. S., & Luk, S. T. K. (2012). Gender and age as moderators in the service evaluation process. Journal of Services Marketing, 26(2), 102-114.
https://doi.org/10.1108/08876041211215266

489
Tourism and Hospitality Management, 30(4), 479-490, 2024
Millán, Á., Fanjul, M.L. & Retamosa, M. (2024). GENDER DIFFERENCES IN BUSINESS TRAVEL: ...

Shin, H., & Kang, J. (2020). Reducing perceived health risk to attract hotel customers in the COVID-19 pandemic era: Focused on technology innovation for
social distancing and cleanliness. International Journal of Hospitality Management, 91, 102664. https://doi.org/10.1016/j.ijhm.2020.102664
Smith, W. W., & Carmichael, B. A. (2007). Domestic business travel in Canada with a focus on the female market. Journal of Travel & Tourism Marketing,
21(1), 65-76. https://doi.org/10.1300/J073v21n01_05
Snipes, R. L., Thomson, N. F., and Oswald, S. L. (2006). Gender bias in customer evaluations of service quality: an empirical investigation. Journal of Services
Marketing, 20(4), 274-284. https://doi.org/10.1108/08876040610674616
Suki, N. M. (2014). Moderating ole of gender in the relationship between hotel service quality dimensions and tourist satisfaction. Journal of Quality Assurance
in Hospitality & Tourism, 15(1), 44-62. https://doi.org/10.1080/1528008X.2014.855104
Sun, L. B., & Qu, H. (2011). Is there any gender effect on the relationship between service quality and word-of-mouth?. Journal of Travel & Tourism Marketing,
28(2), 210-224. https://doi.org/10.1080/10548408.2011.546215
Vespestad, M. K., & Mehmetoglu, M. (2015). Gender differences in vacation behavior. Tourism Review International, 19(3), 147-161.
https://doi.org/10.3727/154427215X14430967453670
Wang, R., & Hao, J. X. (2018). Gender difference on destination image and travel options: An exploratory text-mining study. In The15th International
Conference on Service Systems and Service Management (ICSSSM) (pp. 1-5). IEEE. https://doi.org/10.1109/ICSSSM.2018.8465084
Wang, C., Qu, H., & Hsu, M. K. (2016). Toward an integrated model of tourist expectation formation and gender difference. Tourism Management, 54, 58-71.
https://doi.org/10.1016/j.tourman.2015.10.009
Wang, T.-L., Tran, P. T. K., & Tran, V. T. (2017). Destination perceived quality, tourist satisfaction and word-of-mouth. Tourism Review, 72(4), 392-410.
https://doi.org/10.1108/TR-06-2017-0103
White, C. J., & Yu, Y. T. (2003). Emotions, gender and destination visitation intentions [Paper presentation]. In The 12th International Tourism and Leisure
Symposium. Barcelona.
Wilson, E., & Little, D. E. (2008). The solo female travel experience: Exploring the ‘geography of women’s fear’. Current Issues in Tourism, 11(2), 167-186.
https://doi.org/10.2167/cit342.0
Yang, E. C. L., Khoo-Lattimore, C., & Arcodia, C. (2017). A systematic literature review of risk and gender research in tourism. Tourism Management, 58,
89-100. https://doi.org/10.1016/j.tourman.2016.10.011
Yang, R., & Tung, V. W. S. (2018). How does family influence the travel constraints of solo travelers? Construct specification and scale development. Journal
of Travel & Tourism Marketing, 35(4), 507-516. https://doi.org/10.1080/10548408.2017.1363685
Yavas, U., Karatepe, O. M., & Babakus, E. (2015). Gender-choice behavior linkages: an investigation in the hospitality industry. Tourism and Hospitality
Management, 21(2), 191-202. https://doi.org/10.20867/thm.21.2.6
Yu, J., Seo, J., & Hyun, S. S. (2021). Perceived hygiene attributes in the hotel industry: customer retention amid the COVID-19 crisis. International Journal of
Hospitality Management, 93, 102768. https://doi.org/10.1016/j.ijhm.2020.102768

Please cite this article as:


Millán, Á., Fanjul, M.L. & Retamosa, M. (2024). Gender Differences in Business Travel: Implications for Hotel and Destination Management. Tourism and
Hospitality Management, 30(4), 479-490, https://doi.org/10.20867/thm.30.4.2

Creative Commons Attribution – Non Commercial – Share Alike 4.0 International

490

You might also like