Measurements and Instrumentation
Measurements and Instrumentation
Measurements and Instrumentation
UNIT 1
INTRODUCTION
Measurement means, to monitor a process or a operation and using an instrument, express the parameter, quantity or a variable in terms of meaningful numbers. Measurement of a given parameter or quantity is the act or result of a quantitative comparison between a predefined standard and an unknown quantity to be measured. There are 2 basic requirements:
The comparison standard is accurately defined and commonly accepted , and The procedure and the instrument used for obtaining the comparison must be provable.
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Measuring instrument:
It is defined as the device for determining the value or magnitude of a quantity or variable.
Electronic measurement:
It is the one which is based on electronic or electrical principles for its measurement function.
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EXAMPLE
Moving coil senses current Magnets & coil convert current in coil to force Force is transmitted to pointer through mechanical links Pointer and scale presents the current value
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AMMETER
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PERFORMANCE CHARACTERISTICS
Static characteristics: The set of criteria defined for the instruments, which are used to measure the quantities which are slowly varying with time or mostly constant, ie., do not vary with time is called static characteristics
Dynamic characteristics: when the quantity under measurement changes rapidly with time, it is necessary to study the dynamic relations existing b/w i/pt and o/pt which is expressed as differential equations The set of criteria defined based on such dynamic differential equation is called dynamic characteristics
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CALIBRATION
Calibration is the process of making an adjustment or making a scale so that the reading of an instrument agree with the accepted and certified standard.
Note: if the device is repaired, aged or modified then recalibration is carried out.
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STATIC CHARACTERSTICS
Accuracy Precision Resolution Error Sensitivity Threshold Reproducibility Zero drift Stability Linearity
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ACCURACY:
DEGREE OF CLOSENESS WHICH THE INSTRUMENT READING
APPROACHES THE TRUE VALUE OF THE QUANTITY TO BE MEASURED. IT INDICATES THE ABILITY OF AN INSTRUMENT TO INDICATE TRUE VALUE OF THE QUANTITY.
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Best method for specifying accuracy. It is specified in terms of true value of the quantity being measured. Eg: 0.1% of true value. As the reading gets smaller error also gets reduced. Hence accuracy is better.
Maximum point on scale -Minimum point on scale is scale span. For range 25-225, Scale span is 200 If accuracy is 0.2% of span then, error is 0.4 units in any measurement.
D) Point Accuracy
PRECISION:
It
is the measure of consistency or repeatability of measurement. It denotes the closeness with which individual measurements are departed or distributed about the average of numbers of measured values. High precision may not have high accurate
Types:
conformity Number of significant figures.
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Error:
The algebraic difference between the indicated value and the true value of the quantity to be measured is called an error. Error of 1 ut is negligible when measure in order of 1000 ut Error of 1 ut is significant when measure in order of 5 ut e = At Am , where e error (or) absolute error Am measured value of quantity At true value of quantity Note: instead of specifying absolute error, the relative or percentage of error is specified.
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Relative error:
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Sensitivity: The ratio of the change in output of an instrument to a change in the value of the quantity to be measured.
Note: if the calibration curve is linear, then sensitivity of the instrument is the slope of the calibration curve.
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For manufactures
Reciprocal of sensitivity is called inverse sensitivity or deflection factor. unit: sensitivity mm/A, mm/, counts/V etc; Deflection meter - A/mm, /mm, V/counts etc; Sensitivity should be high, to achieve this the range of the instrument should not exceed the value to be measured.
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LINEARITY
THE CLOSENESS TO WHICH A CURVE APPROXIMATES A STRAIGHT LINE.
DEFINITION: IT IS DEFINED AS THE MAXIMUM DEVIATION OF THE ACTUAL CALIBRATION CURVE (O/PT) FROM THE IDEALIZED ST.LINE, EXPRESSED AS A % OF FULL SCALE READING OR A % OF THE ACTUAL READING.
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Zero
drift: The deviation in the instrument output with time from its zero value, when the variable to be measured is a constant.
Reproducibility:
It is the degree of closeness with which a given value may be repeatedly measured.
Reproducibility and repeatability are a measure of the closeness with which a given i/pt may be measured again and again.
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Stability:
Ability of an instrument to retain its performance throughout its specified operating life and the storage life. Tolerance: The maximum allowable error in the measurement is specified interms of some value which is called tolerance. Bias: The constant error which exists over the full range of measurement of an instrument is called bias.
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Hysteresis If the i/pt to the instrument is increased from a negative value, the o/pt also increases : curve 1 If the curve is decreased steadily, the o/pt does not follow the same curve but lags by certain value: curve 2
Dead space: Range of i/pt values were there is no change in o/pt is called dead space.
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DYNAMIC CHARACTERISTICS
Speed of response Fidelity Lag Dynamic error
Sudden, instantaneous and finite change in the input. i/pt -> Au(t)
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Linear change in i/pt. it changes at a constant rate wrt time. i/pt -> At u(t)
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i/pt is proportional to the square of the time & hence represents constant acceleration i/pt -> At2 u(t)
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It exist only at t=0 & zero otherwise Area under it is its magnitude and if its unity it is called delta function (t)
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i/pt which changes in acco9rdance with a sinusoidal function of constant amplitude. Frequency is the independent variable in this case.
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Speed of response: It gives information about how fast the system reacts to the changes in the input. Fidelity: it is defined as the degree to which an instrument indicates the changes in the measured variable without dynamic error. Lag: Delay in the response of a system. retardation lag: response of the system begins immediately after a change in the variable has occurred. time delay: response begins after some time called dead time, after the application of input. Dynamic error Difference between the true value of the variable to be measured changing with time and the value indicated by the measurement system assuming zero static error
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MEASUREMENT STANDARDS
A standard of measurement is a physical representation of a unit of measurement. A standard means known accurate measure of physical quantity. ex: unit of mass: Kg Kilogram is defined as the mass of cubic decimeter of water as its temperature of maximum density of 4 degree Celsius
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TYPES OF STANDARDS
1. International standards 2. Primary standards 3. Secondary standards 4. Working standards
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INTERNATIONAL STANDARDS
These standards are maintained at the international bureau of weights and measures and are periodically evaluated and checked by absolute measurements. These standards are not available for ordinary users for calibration. For accuracy they are replaced by absolute units which are more accurate than international standards.
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PRIMARY STANDARDS
They are maintained at national standard laboratories in different countries. These standards represents fundamental units as well as electrical and mechanical derived units calibrated by absolute measurements at each national laboratories. used for calibration and verification of secondary standards.
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SECONDARY STANDARDS
Since primary standards are not available for outside users, various industries need some reference. They are used by measurement and calibration laboratories and are maintained by the particular industry to which they belong. Each industry has its own standards.
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WORKING STANDARDS
These are the basic tools of a measurement laboratory use to check and calibrate for accuracy.
ex: resistor industry maintains a standard resistor for checking the values of manufactured resistors.
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ERRORS
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SOURCES OF ERRORS
1. Faulty design of instrument 2. Insufficient knowledge of quantity and design conditions 3. Improper maintenance of the instrument. 4. Sudden change in the parameter to be measured. 5. Unskilled operator 6. Effects of environmental conditions.
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TYPES OF ERRORS
static errors are classified as, 1. Gross error 2. Systematic error 3. Random error
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due to carelessness of human while reading, recording and calculating results. Due to incorrect adjustments of instruments.
To
eliminate error: Take care while reading, recording and calculating results. Take 3 or more readings with 3 or more persons.
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SYSTEMATIC ERROR
A constant uniform deviation of operation in instruments known as systematic error. Due to short comings and characteristics of the material used in instrument like worn parts, ageing effects etc;
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INSTRUMENTAL ERROR
shortcomings of instrument: Due to mechanical structure of the instruments. Ex: Friction in bearings, Irregular spring tension, variation in air gap.
To eliminate error: 1. select proper instrument and select proper procedure. 2. Identify effect of errors and correct it. 3. Calibrate the instrument.
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Misuse
of instruments:
effects:
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ENVIRONMENTAL ERROR
They are due to temperature changes pressure changes thermal e.m.f stray capacitance cross capacitance
To eliminate error: 1. proper correction factors given by the manufacturer. 2. make arrangements to keep surrounding constant like using A.C. 3. sealing the components to avoid dust, humidity. 4. providing magnetic or electrostatic shields.
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OBSERVATIONAL ERROR
errors made by observers Ex: parallax error while reading a meter, wrong scale selection
To
RANDOM ERROR Causes of errors which are unknown are random errors.
Due
to accumulation of large number of small effects They cannot be corrected by any method. use statistical methods to obtain best approximation of reading.
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ERROR ANALYSIS
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STATISTICAL ANALYSIS
Arithmetic mean and median: mean:
Median:
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Standard
deviation:
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Variance:
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