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Cellulolytic activity of brown-rot Antrodia sinuosa at the initial
stage of cellulose degradation
Sugano, Junko
2019-07
Sugano , J , Linnakoski , R , Huhtinen , S , Pappinen , A , Niemela , P & Asiegbu , F O 2019
, ' Cellulolytic activity of brown-rot Antrodia sinuosa at the initial stage of cellulose
degradation ' , Holzforschung : international journal of the biology, chemistry, physics and
technology of wood , vol. 73 , no. 7 , pp. 673-680 . https://doi.org/10.1515/hf-2018-0145
http://hdl.handle.net/10138/321825
https://doi.org/10.1515/hf-2018-0145
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Holzforschung 2019; aop
Junko Sugano*, Riikka Linnakoski, Seppo Huhtinen, Ari Pappinen, Pekka Niemelä
and Fred O. Asiegbu
Cellulolytic activity of brown-rot Antrodia sinuosa
at the initial stage of cellulose degradation
https://doi.org/10.1515/hf-2018-0145
Received June 23, 2018; accepted December 19, 2018; previously
published online xx
Abstract: The initial stage of cellulose degradation has
been studied via in vitro assays of fungi isolated from rotten wood in a boreal forest. Among the 37 isolates, Antrodia sinuosa appeared to be an effective cellulose degrader
and was selected for studying the initial degradation process. In the liquid cultivation with carboxymethylcellulose
(CMC), the increase of the mycelial dry weight coincided
with the pH decrease of the culture medium from pH 5.7
to 3.9, between the 3rd and 6th cultivation day. At the same
time, the cellulolytic activity increased; the CMCase activity increased sharply and the reducing sugars reached their
maximum concentration in the culture medium. It seems
that the decreasing pH enables the cellulose degradation
by A. sinuosa at an early stage of the process. The results
of this study may be useful for a more efficient industrial
application of biomass by means of brown-rot fungi.
Keywords: Antrodia sinuosa, biomass saccharification,
brown-rot, cellulose degradation, CMCase, enzymatic
activity, fungal pretreatment, initial stage
Introduction
Renewable biomasses are promising alternative resources
for the production of biofuels and bio-materials, such as
*Corresponding author: Junko Sugano, Department of Microbiology,
University of Helsinki, P.O. Box 56, FI-00014 Helsinki, Finland; and
Department of Biology, University of Turku, FI-20014 Turku, Finland,
e-mail: junko.sugano@helsinki.fi. https://orcid.org/0000-00027678-867X
Riikka Linnakoski: Natural Resources Institute Finland (Luke),
Latokartanonkaari 9, FI-00790 Helsinki, Finland; and Department
of Forest Sciences, University of Helsinki, P.O. Box 27, FI-00014
Helsinki, Finland. https://orcid.org/0000-0002-3294-8088
Seppo Huhtinen and Pekka Niemelä: Herbarium, Biodiversity Unit,
University of Turku, FI-20014 Turku, Finland
Ari Pappinen: Faculty of Science and Forestry, School of Forest Sciences,
University of Eastern Finland, P.O. Box 111, FI-80101 Joensuu, Finland
Fred O. Asiegbu: Department of Forest Sciences, University of
Helsinki, P.O. Box 27, FI-00014 Helsinki, Finland
nanocellulose and chemical feedstocks (Deepa et al. 2015;
Guerriero et al. 2016), but the related processes are not
easy routines. Biomasses from forestry and agricultural
residues are complex and contain an interpenetration
network of polysaccharides and lignin (shortly: lignocellulosics) (Kumar et al. 2016). Cellulose with its long chains
of anhydroglucose is the major component (roughly
around 43%) of plant biomass. Cellulose can be degraded
into the fermentable glucose by wood-rot fungi, but the
degradation is slow because of the complex structure of
lignocellulosics (Himmel et al. 2007). The same is true for
industrial processes via several chemical and physical
pretreatment steps (Mosier et al. 2005), which are expensive and polluting (Shirkavand et al. 2016). The direct
biological degradation of cellulose with living fungi is an
alternative and environmentally friendly saccharification
method (Wan and Li 2012; van Kuijk et al. 2015).
This topic has been frequently investigated (Mathews
et al. 2016; Agematu et al. 2017) and the feasibility of a
fungal pretreatment as an alternative to physical and
chemical cellulose conversion has been described (Keller
et al. 2003; Bak et al. 2009; Shi et al. 2009; Xu et al. 2009;
Dias et al. 2010; Sindhu et al. 2016). The challenges of
an industrial application are the long pretreatment time
and the substantial loss of cellulose and hemicelluloses
(Balan 2014), and the optimization of the cultivation
conditions and sugar yields (Kumar et al. 2008; Wan and
Li 2012). The process development begins by the selection of suitable fungal species followed by more detailed
analyses of their enzymatic capacity. The hypothesis
for the present work was that a better knowledge of the
initial degradation processes of cellulose is useful for
the optimization of lignocellulose pretreatment for wood
saccharification, for example, in terms of cellobiose and
glucose formation, which could be further utilized by
yeast in ethanol fermentation. This is the reason why,
in the present work, a screening experiment was performed. Among the 37 fungal strains, Antrodia sinuosa
(a brown-rot fungus) was found to be the most effective
cellulose degrader and thus this fungus will be analyzed
with more detail. This fungus was already studied concerning its growth rate, wood decay ability and culturing parameters (Schmidt and Moreth 1996; Bigelow et al.
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J. Sugano et al.: Initial cellulolytic activity of A. sinuosa
Materials and methods
Screening of fungal isolates: All fungal isolates were tested for their
ability to metabolize CMC as a carbon source by cultivating them on
agar plates with and without CMC with three biological replicates. The
agar plates were prepared with CMC (0.1% CMC, Alfa Aesar, Ward Hill,
MA, USA) (1 g of CMC, 1 g of K2HPO4, 0.5 g of MgSO4 · 7 H2O, 0.5 g of KCl,
0.01 g of FeSO4 · 7 H2O and 15 g of agar in 1 l of pure water at pH 6.0)
and without CMC. Isolates were cultivated at 22°C, which is the median
optimum for fungal growth, in the dark for 15 days. The radial growth
was followed for 3 days. After the 15-days’ cultivation, the agar plates
were melted in hot water and filtered through Whatman qualitative filter paper Grade 1 (GE Healthcare, Chicago, IL, USA). The mycelium was
separated from the filter paper with a pair of tweezers, dried on a weighing paper at 40°C overnight and weighed. To determine the optimal cultivation period, a preliminary 18-days’ cultivation had been performed
for four fungal isolates, one from each phyla or subphyla: Trichoderma
polysporum (Ascomycota), A. sinuosa (Basidiomycota), Mortierella
zychae (Mortierellomycotina) and Mucor sp. (Mucoromycotina).
The significance of the difference between fungi grown (dry
weight) with and without CMC was analyzed by Student’s t-test
(P-value < 0.05) performed with R Version 3.3.1 (R: A Language and
Environment for Statistical Computing, R Foundation for Statistical
Computing, Vienna, Austria). The species (A. sinuosa) that had the
greatest difference between the agars with and without CMC was chosen for further experiments.
Fungal isolates: Samples of rotten woods and fungal fruiting bodies were collected from five different locations (Tervola, Rovaniemi,
Joensuu, Viitasaari and Turku) in boreal forests in Finland. Samples
were plated onto 2% malt extract agar (MEA) and incubated at 25°C
until fungal growth was observed. Pure cultures were obtained by
transferring the mycelium from the edges of single colonies. The pure
fungal cultures were stored at 4°C.
Fungal isolates were identified by molecular methods. The isolates were cultured on 2% MEA prior to DNA extraction. Fungal DNA
was extracted with the PrepMan Ultra Sample Preparation Reagent
(Applied Biosystems, Foster City, CA, USA) following the kit user’s
manual. The DNA was amplified via polymerase chain reaction (PCR)
with the internal transcribed spacer region (ITS1 and ITS2, including the 5.8S gene) primers ITS1-F (Gardes and Bruns 1993) and ITS4
(White et al. 1990). The DNA was amplified in a 25 µl reaction mixture
that contained 0.25 µl of Phusion® High-Fidelity DNA polymerase
(2 U µl−1) (Finnzymes, Espoo, Finland), 5 µl of Phusion® HF reaction
buffer (5 ×), 0.75 µl of 100% DMSO (supplied with the enzyme), 0.5 µl
of dNTP’s (10 mM) (Finnzymes, Espoo, Finland) and 0.50 µl of each
primer (10 mM) (Invitrogen, Carlsbad, CA, USA). PCR reactions were
performed on an ABI 2720 Thermal Cycler (Applied Biosystems, Foster City, CA, USA). The PCR conditions: an initial denaturation step at
98°C for 30 s, followed by 35 cycles per 10 s at 98°C, 30 s at 57°C and
30 s at 72°C, and a final chain elongation at 72°C for 8 min. Amplified
products were visualized by the Lonza FlashGel System (Lonza Rockland Inc., Rockland, ME, USA).
PCR products were purified and sequenced at Macrogen Europe
(Amsterdam, The Netherlands). Sequences were edited, and consensus sequences were determined by Geneious R8 8.0.3. All sequences
obtained in this study were deposited in the GenBank (Table 1, Clark
et al. 2015). The fungal isolates were identified by Megablast, searching the nucleotide database in GenBank (https://blast.ncbi.nlm.nih.
gov/Blast.cgi). Identification was conducted with caution due to
existence of misidentified sequences in the GenBank.
In vitro cultivation of A. sinuosa: The fungus was cultivated in 100 ml
Erlenmeyer flasks with 25 ml of a liquid modified basal Douglas fir
cotyledon revised medium [modified DCR: 400 mg of NH4NO3, 340 mg
of KNO3, 85 mg of CaCl2 · 2 H2O, 556 mg of Ca(NO3)2 · 4 H2O, 170 mg of
KH2PO4, 370 mg of MgSO4 · 7 H2O, 39 mg of Na-Fe-EDTA, 22.3 mg of
MnSO4 · H2O, 0.25 mg of CuSO4 · 5 H2O, 8.6 mg of ZnSO4 · 7 H2O, 6.2 mg
of H3BO3, 0.25 mg of Na2MoO4 · 2 H2O, 0.025 mg of CoCl2 · 6 H2O, 0.83 mg
of KI, 0.025 mg of NiCl2, 1 mg of thiamine-HCl, 0.5 mg of pyridoxin-HCl,
0.5 mg of nicotinic acid and 2 mg of glycine in 1 l of pure water at pH
6.0] (Gupta and Durzan 1985) containing 1 g of CMC as a sole carbon
source. The pH value was adjusted to 5.7. The liquid cultivations were
inoculated from freshly cultured MEA plates with a 7 mm diameter
agar plug. A total of 18 flasks of A. sinuosa in the medium was prepared; three biological replicates for each six destructive sampling.
Fungi were incubated under constant normal conditions at 25°C with
shaking (100 rpm) (MaxQ 4000, Thermo Fisher Scientific, Waltham,
MA, USA) for 15 days and sampled every 3 days.
After 15 days cultivation, the culture pH was measured, and
visible fungal mycelium was weighed after filtering as described.
The remaining culture medium was sterile filtered through a 0.2 µm
syringe filter (VWR international, Radnor, PA, USA) to remove spores
and all mycelium and stored at −20°C for further analyses.
The increase of mycelial dry weight reflects the amount of CMC
consumption, which was determined via measuring reducing sugars
by means of the dinitrosalicylic acid (DNS) method (Wood and Bhat
1988; Fu et al. 2010). The concentration of glucose was measured via
the Glucose (GO) Assay Kit (Sigma-Aldrich, St Louis, MO, USA) according to manufacturer’s instructions. The absorbance at 540 nm was
measured with a spectrophotometer (UV–1800 UV Spectrophotometer, Shimadzu Corporation, Kyoto, Japan) with glucose as standard.
To assess the enzyme production of the fungal isolate, the
concentration of total extracellular proteins was determined by the
Coomassie (Bradford) Protein Assay kit (Thermo Fisher Scientific,
Waltham, MA, USA) according to manufacturer’s instructions, with
bovine serum albumin (BSA) as standard. The extracellular enzyme
1998; Matheron et al. 2006). Renvall (1995) observed the
early stages of conifer trunk decay by A. sinuosa but its
cellulose degradation performance was not yet studied.
The present study will fill this gap, with carboxymethylcellulose (CMC; amorphous cellulose) and a crystalline
cellulose (CrC) as model substrates. CMC is well suited
to the observation of microbial cellulose degradation,
while the CMCase activity can be assayed by measuring
reducing sugars as a result of endoglucanase activity
(Tomšovský et al. 2009; Dashtban et al. 2010; Longoni
et al. 2012). CrC is a substrate similar to natural cellulose in the cell wall (Highley 1980; Tanaka et al. 2009;
Kogo et al. 2017). During the degradation process, mycelial growth, pH, cellulose degrading products (reducing
sugars and glucose), cellulose related enzyme activities (CMCase and β-glucosidase) and total extracellular
proteins will be measured.
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J. Sugano et al.: Initial cellulolytic activity of A. sinuosa
3
Table 1: Fungal species isolated from rotten wood and fruit bodies in Finland.
Phylum/Subphylum
Species name
Ascomycota
Trichoderma polysporum
T. polysporum
T. polysporum
Trichoderma pulvinatum
T. pulvinatum
Trichoderma paraviridescens
Trichoderma viride
T. viride
T. viride
T. viride
Trichoderma hamatum
Trichoderma atroviride
Monographella lycopodina
Scytalidium lignicola
Phoma sp.
Phoma sp.
Basidiomycota
Antrodia sinuosa
Antrodia xantha
Fomitopsis pinicola
Gloeophyllum sepiarium
G. sepiarium
Irpex lacteus
Pleurotus sp.
Trametes pubescens
Bjerkandera adusta
Mortierellomycotina
Mortierella hyalina
M. hyalina
M. hyalina
M. hyalina
Mortierella alpina
Mortierella zychae
Mortierella verticillata
Mucoromycotina
Mucor sp.
Umbelopsis ramanniana
Umbelopsis isabellina
U. isabellina
Absidia psychrophilia
Pers.ID no.
CBSa no.
Host
Origin
GenBank acc. no.
1
27
14
40
13
36
18
19
20
22
26
4
11
32
37
15
142256
Picea abies (L.) H. Karst.
Coniferous woodb
Mycorrhizal
Polypore
Fomitopsis pinicola
Coniferous woodb
Phellinus sp.
Pholiota sp.
Coniferous woodb
Phellinus sp.
Prunus padus L.
Unknown
Phellinus sp.
Stump of Betula sp. L.
Pinus sylvestris L. (d.w.c)
Mycorrhizal
Tervola
Tervola
Tervola
Tervola
Joensuu
Joensuu
Tervola
Tervola
Tervola
Tervola
Turku
Tervola
Tervola
Viitasaari
Rovaniemi
Tervola
KP174729
KP174753
KP174741
KP174763
KP174740
KP174761
KP174745
KP174746
KP174747
KP174749
KP174752
KP174732
KP174738
KP174757
KP174762
KP174742
Coniferous woodb
Coniferous woodb
Coniferous woodb
Picea abies (L.) H. Karst.
Coniferous woodb
Prunus padus L.
Unknown
Deciduous wood
Unknown
Tervola
Tervola
Tervola
Tervola
Tervola
Turku
Joensuu
Joensuu
Joensuu
KP174765
KP174751
KP174764
KP174756
KP174759
KP174730
KP174755
KP174766
KP174767
Salix caprea L.
Deciduous wood
Deciduous wood
Coniferous woodb
Unknown
Phellinus sp.
Coniferous woodb
Tervola
Tervola
Tervola
Tervola
Tervola
Joensuu
Tervola
KP174737
KP174748
KP174750
KP174760
KP174731
KP174734
KP174733
Crustoderma dryinum
Picea abies (L.) H. Karst.
Prunus padus L.
Unknown
Picea abies (L.) H. Karst.
Tervola
Tervola
Tervola
Viitasaari
Tervola
KP174735
KP174743
KP174739
KP174754
KP174744
142265
142275
142269
142271
142259
142263
142274
142266
43
24
42
31
34
2
29
44
45
142277
142270
142276
142272
9
21
23
35
3
6
5
142262
7
16
12
28
17
142257
142273
142278
142279
142258
142260
142261
142267
142264
142268
a
CBS: Westerdijk Fungal Biodiversity Institute, Utrecht, the Netherlands; bPicea abies or Pinus sylvestris;
dry wood.
c
activity measurements were based on the release rate of reducing
sugars [indicating CMCase and filter paper cellulase (FPase) as endoglucanases for amorphous and CrC degradation] and glucose (indicating β-glucosidase). The methods of literature have been applied with
slight modifications as indicated in the following: For the CMCase
activity measurement (Ghose 1987; Fu et al. 2010), 0.5 ml of each
sample medium was mixed with 0.5 ml of 2% (w/v) CMC solution in
0.05 M citrate buffer (pH 4.8) and incubated at 50°C for 30 min. Then,
0.5 ml of the incubated solution was reacted with 1.5 ml of DNS reagent at 100°C for 5 min. After cooling down, water (8 ml) was added.
For FPase activity (Wood and Bhat 1988), a rolled strip of Whatman
No. 1 filter paper (1 × 6 cm), 1 ml of 0.05 M citrate buffer (pH 4.8) and
0.5 ml of sample medium were introduced into 50 ml capacity test
tube. After incubating the test tube at 50°C for 60 min, 3 ml of DNS
was added and boiled for 5 min. After cooling, 20 ml of distilled water
was added and kept in the test tubes for 20 min. For β-glucosidase
activity (Sternberg 1976; Lowe et al. 1987; Yoon et al. 2008), 0.5 ml
of each sample medium and 0.5 ml of 10 mM cellobiose solution in
100 mM sodium acetate buffer (pH 5.0) were mixed and incubated at
50°C for 30 min. Then the incubated samples were boiled for 5 min.
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J. Sugano et al.: Initial cellulolytic activity of A. sinuosa
The spectrophotometric analyses were performed as described. The
enzymatic activities were calculated as 1 µmol of Glc min−1 ml−1 of
medium and expressed as 1 unit ml−1. The same experiments were
conducted with CrC instead of CMC in the culture medium.
Results and discussion
Screening of the species
In total, 37 fungal strains (from 25 species) were isolated
from rotten wood or fruiting bodies in a boreal forest in
Finland (Table 1). Many of them were wood-decay polypores (Polyporales, Basidiomycota) that were already
described as lignocellulose degrading fungi (Mansfield
et al. 1998; Elisashvili et al. 2008; Tomšovský et al. 2009;
Casieri et al. 2010; Quiroz-Castañeda et al. 2011). The
species represent the members of the fungal phyla and
subphyla Ascomycota, Basidiomycota, Mortierellomycotina and Mucoromycotina.
In the preliminary growth test concerning the cultivation period of fungi, mycelial dry weights of T. polysporum
and A. sinuosa were higher in the case when grown on agar
with CMC (Figure S1a,b). The difference became larger with
longer cultivation time. The mycelial dry weights of M.
zychae and Mucor sp. were about the same with or without
CMC (Figure S1c, d). The fungal growth, except for T. polysporum, reached a steady state within 15 days. Therefore,
the species were cultured for 15 days in the screening test,
in which all species were able to grow on the plate in the
absence of CMC and some species even preferred agar
as a carbon source (Figure 1). However, several fungal
species had higher mycelial dry weight after growing on
agar plates with CMC than without CMC. Five out of the 37
isolates, namely two isolates of T. polysporum (personal
isolate No. 1 and 14), A. sinuosa (No. 43, CBS 142277), Mucor
sp. (No. 7) and Absidia psychrophilia (No. 17), showed significantly higher mycelial dry weight on the plates with
CMC than without (t-test, P < 0.05). Obviously, these five
species preferred CMC instead of agar as a carbon source.
Antrodia sinuosa was selected for further investigation because the difference of the dry weight between the
plates with and without CMC was twice as great among the
isolated species. Cultivation on agar plates confirmed the
ability of A. sinuosa for cellulose degradation. The mycelial dry weight on CMC plates was 2.4 mg and without CMC
1.2 mg (Figure 1). Moreover, the growth rate of the mycelia
on CMC plates was 2.3 mm day−1 and without CMC 2.1 mm
day−1. Accordingly, A. sinuosa needed CMC to build cell
biomass although it was able to also grow without CMC.
Antrodia sinuosa was studied before for its wood decay
efficiency and agricultural influence (Bigelow et al. 1998;
Matheron et al. 2006; Brischke et al. 2008) but neither its
cellulose degradation in vitro, nor its biochemical changes
in the initial stage of cellulose degradation were hitherto
observed.
Cellulolytic activity of A. sinuosa in vitro
cultivation
The mycelial dry weight of A. sinuosa showed an
increasing trend until the 12th day during the 15-days’
Figure 1: Mycelial dry weight of fungal isolates grown on agar without (shaded bars) and with (black bars) CMC for 15 days.
The numbers after species refer to the personal isolation number. Error bars refer to standard deviation (SD) (n = 3).
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J. Sugano et al.: Initial cellulolytic activity of A. sinuosa
cultivation in liquid medium with CMC as a sole
carbon source (Figure 2a). The maximum growth rate
was 0.6 mg day−1 from the 3rd to the 6th day, which was
slowed down after 6 day. The maximum dry weight
(3.9 mg) was observed on the 12th growing day. The pH
value of the culture medium decreased after the inoculation day (pH 5.7) (Figure 2a). A considerable drop in the
pH was observed from the 3rd to the 6th day, from pH 5.4
Figure 2: Correlations of cell growth of A. sinuosa and CMC
degradation activities.
(a) Mycelial dry weight (left y-axis) of A. sinuosa grown in liquid
culture medium with CMC and the pH (right y-axis) of the culture
medium during the incubation. (b) Concentrations of reducing
sugars and glucose (the left and right y-axes, respectively) in
A. sinuosa culture medium with CMC during the incubation. (c)
Extracellular CMCase and β-glucosidase (the left and right y-axes,
respectively) activity during the incubation. (d) Total extracellular
protein concentrations in A. sinuosa culture medium with CMC
during the incubation. Error bars refer to SD (n = 3).
5
to pH 3.9 and the pH was equilibrated to a nearly constant pH 4.
In the incubation with CMC, the increase of A. sinuosa
mycelial weight coincided with the decrease of culture
medium pH, from pH 5.7 to 3.9. Thus, ≈pH 4 was the
optimum for the A. sinuosa growth. The same optimum
was previously observed for A. camphorata (Shu and Lung
2004) and the optimal pH of cellulolytic hydrolase in
general seems to be between 2.5 and 4.5 (Baldrian 2008).
Several acidic compounds were identified in the culture
medium of another Antrodia species, e.g. A. cinnamomea
(Wu et al. 2011). Our results can be interpreted that A.
sinuosa produces acid metabolites at the early stage of cellulose degradation, which are leading to an optimized pH.
The oxalic acid production of brown-rot fungi is known in
the context of Fenton reaction (Arantes and Goodell 2014).
Nevertheless, the causality of the pH and cellulase activities in the case of Antrodia species needs to be studied in
more detail.
The concentration of reducing sugars increased after
inoculation but decreased from the 6th to the 9th day and
slightly increased again until the 15th day (Figure 2b). The
maximum concentration of the reducing sugars was 54.6
µg ml−1 on the 6th day. The glucose concentration increased
from the inoculation day to the 3rd day and was relatively
high until the 6th day (Figure 2b), with a maximum of
6.5 µg ml−1 and then decreased to a relatively low level.
The CMCase activity increased slightly until the 3rd day
(Figure 2c) and increased rapidly between the 3rd and 6th
day and later the increment was moderate and ended up
with a maximum of 0.36 U ml−1. The β-glucosidase activity increased relatively sharply until the 6th day (Figure 2c)
and decreased between the 6th and 9th day and increased
again beyond this time to reach a maximum at the 15th day
(0.0035 U ml−1). The FPase activity, which indicates CrC
degradation, hardly changed during the cultivation in
the CMC medium, only a slight increment was observed
(Figure S2). It can be assumed that the fungus does not
have enzymatic activity against CrC as the cultivating substrate was CMC. Therefore, FPase activity measurement
was not especially useful in this context.
The fungus produced CMCase that degraded the
polymeric structure of CMC into oligomers, i.e. reducing
sugars. The increase of glucose concentration indicate
that these oligomers were further degraded into monomers, i.e. glucose, by β-glucosidase, as described by Lynd
et al. (2002) and Rytioja et al. (2014). Concerning the
initial stage of CMC degradation by A. sinuosa, the cellulose conversion into oligomers is more efficient than that
of oligomers into glucose. This result is meaningful considering of industrial applications, where the requirement
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J. Sugano et al.: Initial cellulolytic activity of A. sinuosa
to use lignocellulosic biomass is that after the fungal saccharification, sugars should be converted into ethanol by
yeasts. It was reported that an engineered Saccharomyces
cerevisiae can consume cellobiose effectively and ferment
it to ethanol (Ha et al. 2011). Therefore, A. sinuosa could
be a promising fungus as cellobiose provider for ethanol
production.
The concentration of total extracellular proteins
remained on a relatively low level until the 9th day
(Figure 2d) and then increased rapidly until the maximum
(1.8 µg ml−1) was reached on the 15th day. Antrodia species
produce endoglucanase and β-glucosidase (Tomšovský
et al. 2009) and the gene models for these enzymes were
detected in the A. sinuosa genome [Joint Genome Institute
(JGI) website (https://jgi.doe.gov/)]. Therefore, the CMCase
and β-glucosidase activities detected in the present paper
are in line with the literature data.
No significant changes were observed in the presence of CrC in the culture medium but all values were
lower than the respective values with CMC in the culture
medium. The mycelial dry weights could not be measured accurately because the aggregates with the CrC
powder and the mycelia could not be separated. The
pH value slightly decreased after the inoculation day
and was the lowest (pH 5.05) on the 12th day (Figure S3).
The concentration of reducing sugars increased after
inoculation and decreased from the 3rd to the 6th day and
slightly increased again from the 12th day on (Figure S4a).
The glucose concentration increased from the inoculation day to the 3rd day and then decreased to a low level
(Figure S4a). The CMCase activity increased gradually
from the inoculation day and reached a maximum on
the15th day (0.081 U ml−1) (Figure S4b). The β-glucosidase
activity increased from the inoculation day to the 3rd day
to its maximum (0.0008 U ml−1) and then decreased
(Figure S4b). The total extracellular protein concentration increased until the 3rd day and then decreased
until the 12th day and increased rapidly after the 12th day
again (Figure S5). The end point of total protein concentration reached similar amount as seen in the CMC
culture medium. Filter paper is composed of CrC and
thus, it can be assumed that the FPase activity should
have been higher for CrC than CMC. However, the FPase
activity was almost steady and slightly lower for the CrC
culture medium compared to that with CMC (Figure S2).
In contrast to previous reports which showed efficient
CrC degradation by cellulases of some brown-rot species
(Cohen et al. 2005; Lee et al. 2008), CrC did not induce
production of cellulases in A. sinuosa. Therefore, the
conclusions can be drawn based on CMC degradation
alone.
Conclusions
Antrodia sinuosa, a brown-rot fungus, was found to be a
promising species for industrial cellulose degradation.
Antrodia sinuosa metabolized CMC to support its growth
and produced cellulolytic enzymes in the initial cultivation period. Cellulase activities were seen at the initial
stage of CMC degradation, but the optimization of reducing
sugars was not achieved. This illustrated the challenge for
industrial scale application of fungi. The species specific
interactions must be better understood, and the culture
condition and the degradation process must be further
optimized. Antrodia sinuosa needs an optimal pH for its
effective growth. By self-regulating its pH environment,
the fungus can survive and grow under poor conditions
even when it lacks the perfect nutrient. It can colonize
and metabolize the biomass faster than other species.
After the first steps of the present research, more investigation is needed to evaluate the full potential of A. sinuosa
in biotechnological applications. Co-cultivation studies of
several species and finding a suitable species combination could be helpful in this context.
Acknowledgments: We thank the staff at the Botanical
Garden, the University of Turku and the University of Eastern Finland for their supports in conducting this study. We
appreciate Joanna Kowalczyk, Kristiina Hildén, Elizabeth
Nyman and Oili Kiikkilä for commenting on and proofreading this paper.
Author contributions: All the authors have accepted
responsibility for the entire content of this submitted
manuscript and approved submission.
Research funding: JS was financially supported by the
University of Turku and the KONE Foundation, Funder Id:
10.13039/501100005781 (grant numbers 33-2378, 44-8103,
55-15747, 71-28532), Finland. RL was financially supported
by the University of Helsinki.
Employment or leadership: None declared.
Honorarium: None declared.
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Supplementary Material: The online version of this article offers
supplementary material (https://doi.org/10.1515/hf-2018-0145).
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