Weight Management in Primary Care
for Children With Autism:
Expert Recommendations
Carol Curtin, PhD,a,b Susan L. Hyman, MD,a,c Diane D. Boas, MS,a,d Sandra Hassink, MD,a,e Sarabeth Broder-Fingert, MD,a,f
Lauren T. Ptomey, PhD,a,g Meredith Dreyer Gillette, PhD,a,h Richard K. Fleming, PhD,a,i Aviva Must, PhD,a,j Linda G. Bandini, PhDa,b,k
abstract
Research suggests that the prevalence of obesity in children with autism spectrum disorder
(ASD) is higher than in typically developing children. The US Preventive Services Task Force
and the American Academy of Pediatrics (AAP) have endorsed screening children for
overweight and obesity as part of the standard of care for physicians. However, the pediatric
provider community has been inadequately prepared to address this issue in children with
ASD. The Healthy Weight Research Network, a national research network of pediatric obesity
and autism experts funded by the US Health Resources and Service Administration Maternal
and Child Health Bureau, developed recommendations for managing overweight and obesity
in children with ASD, which include adaptations to the AAP’s 2007 guidance. These
recommendations were developed from extant scientific evidence in children with ASD, and
when evidence was unavailable, consensus was established on the basis of clinical experience.
It should be noted that these recommendations do not reflect official AAP policy. Many of the
AAP recommendations remain appropriate for primary care practitioners to implement with
their patients with ASD; however, the significant challenges experienced by this population in
both dietary and physical activity domains, as well as the stress experienced by their families,
require adaptations and modifications for both preventive and intervention efforts. These
recommendations can assist pediatric providers in providing tailored guidance on weight
management to children with ASD and their families.
a
Healthy Weight Research Network, University of Massachusetts Medical School, Worcester, Massachusetts; bEunice Kennedy Shriver Center, University of Massachusetts Medical School,
Worcester, Massachusetts; cUniversity of Rochester Medical Center, Rochester, New York; dThe Barbara Bush Children’s Hospital, Maine Medical Center, Portland, Maine; eInstitute for Healthy
Childhood Weight, American Academy of Pediatrics, Itasca, Illinois; fBoston Medical Center and School of Medicine, Boston University, Boston, Massachusetts; gUniversity of Kansas Medical
Center, Kansas City, Kansas; hChildren’s Mercy Kansas City and School of Medicine, University of Missouri–Kansas City, Kansas City, Missouri; iUniversity of Massachusetts Boston, Boston,
Massachusetts; jSchool of Medicine, Tufts University, Boston, Massachusetts; and kSargent College of Health and Rehabilitation Sciences, Boston University, Boston, Massachusetts
Drs Curtin, Hyman, Hassink, Broder-Fingert, Ptomey, Gillette, Fleming, Must, and Bandini and Ms Boas wrote the manuscript as part of a subcommittee of the Healthy
Weight Research Network; and all the authors conceptualized the approach to and elements of this review and recommendations, contributed content to the initial
manuscript, reviewed and revised manuscript drafts, approved the final manuscript as submitted, and agree to be accountable for all aspects of the work.
DOI: https://doi.org/10.1542/peds.2019-1895P
Accepted for publication Jan 27, 2020
Address correspondence to Carol Curtin, PhD, Eunice Kennedy Shriver Center, University of Massachusetts Medical School, 55 Lake Ave North, Worcester, MA 01655.
E-mail: carol.curtin@umassmed.edu
PEDIATRICS (ISSN Numbers: Print, 0031-4005; Online, 1098-4275).
Copyright © 2020 by the American Academy of Pediatrics
FINANCIAL DISCLOSURE: The authors have indicated they have no financial relationships relevant to this article to disclose.
FUNDING: Funded by the Healthy Weight Research Network, Health Resources and Services Administration, and Maternal and Child Health Bureau (UA3MC25735).
POTENTIAL CONFLICT OF INTEREST: The authors have indicated they have no potential conflicts of interest to disclose.
SUPPLEMENT ARTICLE
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PEDIATRICS Volume 145, number s1, April 2020:e20191895P
Evidence from clinical and nationally
representative data suggests that
children with autism spectrum
disorder (ASD) have higher rates of
obesity than typically developing
(TD) children.1–10 Evidence exists
that elevated weight status in
children with ASD begins in early
childhood1,3 and persists through
adolescence.4 Childhood obesity
increases the risk for chronic diseases
such as diabetes, cardiovascular
disease, and certain cancers in
adulthood.11Adults with ASD have
been found to have higher rates of
these conditions, so attention to
obesity prevention and treatment in
childhood has important implications
for the future health of this
population.12,13
Several putative risk factors may
contribute to overweight and/or
obesity in children with ASD. An
estimated 50% to 90% of children
with ASD have feeding problems,
including selective eating patterns,
rituals, food refusal, and limited food
repertoire,14,15 which have been
found to persist beyond early
childhood.16,17 Although the
relationship between food selectivity
and obesity has not yet been
established empirically,18 examining
individual eating patterns in children
with ASD for low fruit and vegetable
intake15 and high intake of sugarsweetened beverages and snacks19 is
important for nutritional guidance.
Evidence also suggests that children
with ASD engage in less physical
activity compared with their TD
peers.20–23 These children frequently
have motor skill difficulties, including
unevenness or delays in achieving
motor milestones, low muscle tone,
and postural instability,24–26 which
can adversely affect endurance,
balance, and motor planning. Parents
of children with ASD have reported
several barriers to physical activity
for their children, including social
skill difficulties, dysregulated
behavior, rejection by TD peers, and
lack of skill and/or willingness in
adults to provide accommodations.27
Research has also documented that
children with ASD engage in more
sedentary behavior than their TD
counterparts, which is largely
attributable to increased screen
time.28–31
Children and adults with ASD are
often prescribed second-generation
antipsychotic (SGA) agents for
behavioral problems, irritability, and
self-injury. These agents can
contribute to rapid weight gain and
elevated weight status and, in some
cases, metabolic syndrome.32
Exposure to atypical antipsychotics
for at least 3 months has been found
to increase risk of diabetes later in
life.33
The growing literature base that
documents the increased risk of
obesity in children and youth with
ASD constitutes a public health
imperative for clinicians and policy
makers. In particular, primary care
providers have a key role to play in
both prevention and intervention
efforts. Research suggests that
primary care providers would benefit
from specific recommendations for
obesity prevention and management
in children with ASD. Walls et al34
surveyed 327 general pediatricians
using fictional clinical vignettes of
children with ASD or dyslexia that
were randomly assigned, which were
followed by questions about
attitudes, practices, self-efficacy, and
barriers to obesity management for
children with ASD. Most respondents
(62%) believed that pediatricians
should take primary responsibility for
managing overweight and/or obesity
in children with ASD, yet only 5.5%
felt that pediatricians possessed the
appropriate training to do so.
Respondents who received the ASD
vignette were less likely to rank
discussion around screen time or the
child’s diet as a top priority. Those
who received the ASD vignette were
also less likely to assess the child’s
access to healthy food items
compared with those who received
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the non-ASD vignette. Pediatricians
reported several barriers to managing
overweight and/or obesity in children
with ASD; the barriers most
frequently reported were lack of time
and the perception that the child’s
weight was not a concern. Other
barriers included lack of support
and/or referral services for weight
management and lack of effective
treatments or therapies for obesity in
children in general. Few pediatricians
cited a lack of knowledge or skill for
weight management, suggesting that
they feel they possess the knowledge
and skills but may need additional
information and support to
implement routine and specialized
strategies. Pediatricians reported that
obesity is more challenging to
manage in children with ASD than TD
children and tend to refer to
dietitians or developmentalbehavioral pediatricians (DBPs) for
management. However, it appears
that DBPs may be unlikely to identify
obesity in children with ASD. In
another study, Walls et al35 used data
from the medical records of .4000
children with ASD from 3 clinics
associated with the Developmental
Behavioral Pediatrics Research
Network. They found that although
a substantial proportion of children
met criteria for overweight or obesity,
relatively few received a documented
International Classification of
Diseases, Ninth Revision code for
a weight-related concern. These gaps
in pediatric practice point to the need
for tailored strategies that providers
can employ to address obesity in
children with ASD.
This set of recommendations was
developed to provide guidance for
weight management in children and
youth with ASD in primary care. At
present, no evidence-based
treatments for or approaches to
weight management in primary care
for this population have been
developed.36 However, pediatric
providers have indicated a need for
guidance to address this issue.34 The
127
American Academy of Pediatrics
(AAP) 2007 Expert Committee
Recommendations on Childhood
Obesity37,38 provide a comprehensive
approach for managing childhood
obesity. However, they require
modification or expansion to be
implemented successfully in children
with ASD, which this set of
recommendations offers, although
this does not represent official AAP
policy.
METHODS
The Healthy Weight Research
Network (HWRN) (https://HWRN.
org) was established in 2013 with
funding from the Health Resources
and Services Administration Maternal
and Child Health Bureau. The HWRN
comprises an interdisciplinary group
of clinical investigators and experts
who conduct research on and/or
provide obesity treatment for
children with ASD and other
intellectual and/or developmental
disabilities (I/DD). The HWRN is
codirected by researchers at the
University of Massachusetts Medical
School and Tufts University School of
Medicine in collaboration with 14
core members throughout the United
States.
An HWRN workgroup developed this
set of recommendations and included
2 pediatricians, 1 DBP, 2
psychologists, 2 registered dietitians,
a clinical social worker who is
also a clinical health researcher,
and a parent of an individual with
I/DD who is also an obesity health
educator for individuals with
disabilities.
The recommendations were
developed via a methodical,
deliberative process. Workgroup
members participated in monthly
conference calls between October
2016 and November 2018. They
reviewed relevant extant research
that focused on obesity in children
with ASD, co-occurring conditions in
ASD that were also obesity risk
factors, and best practices in
managing obesity in TD children.
Clinical consensus was achieved
iteratively; the workgroup held
extensive discussions focused on
developing guidance for pediatric
providers in light of the lack of
evidence-based weight management
or weight loss approaches in primary
care for this population. The
workgroup concluded that making
modifications to and expanding on
the comprehensive AAP 2007 Expert
Committee Recommendations on
Childhood Obesity37 would be the
most appropriate approach. Feedback
derived from a series of interviews
and focus groups with primary care
pediatric providers also informed
the development of these
recommendations (M. Walls, ZK.
Zuckerman, S.B.-F., unpublished
data).
Multiple drafts of the
recommendations were circulated to
all workgroup members for feedback,
and changes were discussed during
phone calls. Members’ feedback and
content contributions were
incorporated into subsequent written
drafts and again reviewed by the
members. All workgroup members
signified their agreement with and
consensus on the final version of the
article.
RECOMMENDATIONS: SCREENING AND
ASSESSMENT
Recommendation 1: Children With
ASD Should Be Screened Routinely
for Overweight and Obesity
The US Preventive Services Task
Force39 recommends that providers
screen for obesity in children 6 years
and older and either offer or refer
for comprehensive, intensive
behavioral intervention to promote
improvements in weight status.
Universal calculation and
classification of BMI is recommended
for all well-child visits.40,41 Although
children ,6 years old were not
included in these recommendations,
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they are an important group for
obesity prevention and early
treatment,42 as are children with ASD.
Some research has shown that
elevated weight status among
children with ASD begins as early as
the preschool years1,3; thus, children
with ASD should be screened
routinely for overweight and obesity
starting at 2 years of age.
BMI is correlated with more direct
measures of body fat, and BMI
classification serves as the first step
in assessment of obesity.39–41 For
children in the United States, sexspecific BMI-for-age percentiles are
calculated relative to the 2000 US
Centers for Disease Control and
Prevention growth reference.43 Child
BMI can then be classified as
underweight (BMI ,5th percentile),
healthy weight (BMI fifth percentile
to ,85th percentile), overweight
(BMI 85% to ,95%), or obese (BMI
$95%). The American Heart
Association defines severe obesity as
a BMI $120% of the age- and sexspecific 95th percentile or an
absolute BMI $35, whichever is
lower.44
Recommendation 2: Weight-Related
Concerns Should Be Discussed With
Parents and Children as Appropriate
Given Child Age, Developmental
Level, and Readiness for Discussion
Providers might assume that the
stress and challenges of supporting
a child with ASD would reduce
parental concern for child weight
status. However, recent research
suggests that this may not be the case.
Using data from the 2016 National
Survey of Children’s Health, we found
that parents of children with ASD and
obesity were more concerned than
parents of TD children about their
children’s weight status.45 Thus,
providers are encouraged to raise
the topic of obesity prevention and
intervention with families of children
and youth with ASD.
Weight bias, teasing, and bullying are
often directed at children with
CURTIN et al
obesity and can affect their emotional,
psychological, and social well-being
and contribute to additional weight
gain. Providers must be positive role
models, use nonjudgmental language,
and create a nonstigmatizing, safe,
and welcoming office environment. A
recent small qualitative study by
Jachyra et al46 highlighted the
negative experiences of children with
ASD about weight-related discussions
with their health care providers.
They described feelings of anger,
frustration, and fear and reported
experiencing weight stigma in clinical
visits, including lectures and
admonishments by providers. Most
troubling was that weight-related
issues became a repetitive and/or
restricted interest for several children
who reported body image concerns
regarding their elevated weight
status. The authors recommended
taking a positive, health-oriented
approach.
Providers should assess the child’s
willingness to have weight-related
discussions and provide realistic,
concrete examples of short-term
goals and strategies related to eating
and physical activity. Motivational
interviewing, which has been
shown to be effective for weight
management in both adults and
children,47–49 may be useful in
children with ASD. Adaptations to
motivational interviewing techniques
have been suggested by Frielink and
Embregts,50 which have applicability
to children with ASD. Such
adaptations include using simple,
concrete, and clear language
expressed in short sentences.
Providers should ask only one
question at a time and confirm that
the patient and provider share the
same understanding. Providers can
assist patients in answering questions
if they do not appear to comprehend
questions and should use both verbal
and nonverbal means for providing
support and encouragement. Patients
benefit from having the provider
provide frequent summaries of what
is being discussed, and providers can
also support patients in providing
their own summary of the discussion
to ensure clarity. Providers are
reminded that patients may have
difficulty imagining hypothetical
situations, and thus, taking small
steps toward behavior change is
essential. Providers may also elect to
work directly with parents, especially
if the children have cognitive or
behavioral limitations that might
preclude their meaningful
involvement in discussions or if there
are other reasons why parent-only
counseling may be preferable or more
feasible. Matheson et al51 recently
showed that parents of young
children with ASD could be engaged
in implementing behavioral weight
loss strategies for their children with
successful results. Table 1 contains
strategies for providers to encourage
families, schools, and other providers
to implement that help in supporting
children with ASD and their families
in adopting healthy lifestyles.
Including weight-related topics as
part of each visit can facilitate
consistency and avoid surprises or
unexpected conversations that can
be difficult for children with ASD.63
The 2007 AAP Expert
Recommendations37 contain specific
suggestions for communicating with
children and families that are also
appropriate for families of children
with ASD. This includes asking
questions in a nonjudgmental manner
and engaging in reflective listening
with children and parents to elicit
their concerns, beliefs, and values.
This approach can help create
a supportive forum for discussion and
problem-solving and is less likely to
prompt defensiveness on the part of
children and families.
Recommendation 3: Conduct
a Comprehensive Assessment of
Obesity in Children and Youth With
ASD Who Present With an Elevated
BMI
The clinical evaluation of overweight
and/or obesity in a child with ASD
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should include the same elements of
the history and physical examination
used for TD children. The review of
systems should explore common
medical conditions that may also
increase obesity risk, including sleep
problems, gastrointestinal symptoms,
food selectivity, and neurologic
disorders. The history should explore
the child’s growth trajectory and the
presence of constitutional symptoms
that might suggest thyroid
dysfunction or depression. Family
factors should be explored, including
opportunities for physical activity,
mealtime routines, and foods present
in the home.
Physical Examination
The physical examination should be
informed by the history and include
pulse; blood pressure; palpation of
the thyroid and abdomen; cardiac and
pulmonary examination; evaluation of
the skin (including infection in
intertriginous regions and acanthosis
nigricans), hips, and knees; and
neurologic findings that may limit
physical activity.
Growth Parameters
Height, weight, pulse, and blood
pressure should be measured and
BMI should be calculated at all health
maintenance and acute visits.
Children with ASD may be intolerant
of measurement, and fear or anxiety
may preclude obtaining these data.
Routine exposure to and
reinforcement of the examination
components, use of visual schedules,
and accommodating the
communication and sensory needs of
the child can facilitate familiarity and
thus make the visit easier.
Laboratory Testing
The laboratory workup and
monitoring of a child with ASD and
obesity is no different from that of TD
children. If symptoms suggest a child
might have hypothyroidism, thyroidstimulating hormone should be
measured. Blood glucose, lipids, and
129
TABLE 1 Strategies for Supporting Children With ASD and Their Families To Adopt Health-Promoting Behaviors
Promoting Healthy Eating
Promoting Physical Activity
Limiting Screen Time
At home
At home
At home
Encourage families to:
Encourage families to:
Encourage families to:
Limit the use of screen time as a reward or as
Consider ways to be active as a family (eg,
Involve children in planning meals, food
a break from caregiving by scheduling it and
dance to music, take walks and/or
shopping, and cooking if feasible and if
setting time limits.
hikes, or play outside games).
they are of interest to the child.
Plan meals to introduce new foods. Include at
If appropriate and if perceived as
Limit Internet access.
Model healthy behavior; plan and/or take short
least one food that the child likes in every
enjoyable, involve the child in physical
movement breaks together to reduce sedentary
meal.
chores, such as raking leaves or
time.
Offer healthy snacks.
sweeping.
Keep all screens out of the child’s bedroom.
Portion snacks in advance.
At school53,58–62
At school
Act as role models in eating healthy foods.
Explore ways to increase physical activity
Request that the child’s teacher provide individualized
Offer water in lieu of sugar-sweetened
during the school day (eg, frequent
sensory-motor breaks and/or physical activity to
beverages. Try flavoring water with fruit
movement breaks and including
offset instructional time spent using screen-based
and herbs.
movement in academics).53,58–62
Use positive language when talking about
media.
Recommend that a physical education
With in-home support staff
food and the child’s eating habits.
teacher be included on the child’s IEP
Encourage parents to ask staff to be active instead of
Increase structure around mealtimes
team.
Display a schedule for meals and snack times.
watching television and/or looking at screens
Advocate for the inclusion of physical activity
Adjust the schedule if medication impacts the
during their shift.
goals in the child’s IEP.
child’s appetite.
Consider providing physical education in
Additional resources
community-based settings as part of
The Let’s Go! toolkit for children with intellectual and
Remove distractions, such as televisions and
secondary special education transition
phones when eating.
developmental disabilities: https://mainehealth.org/
programming.
Offer choices to give the child some control over
lets-go/childrens-program/developmentalRequest adaptive physical education services
what they eat.
disabilities
if a child is not successful in the general
Introduce the child to new foods by letting them
Fostering positive wt-related conversations63(Holland
physical education program.
and Bloorview Kids Rehabilitation Hospital) https://
first see, smell, then touch and eventually
Ask about semistructured or structured
www.hollandbloorview.ca/sites/default/files/2019taste it.
recess with staff supervision.62
Consider modifying the texture of foods to align
10/WeightRelatedConversationsKTCasebook.pdf
Autism Speaks ATN/AIR-P. A Parent’s Guide to Exploring
with the child’s texture preferences.62,64–66
Be sure that recess is not limited or taken
Avoid using food as a reward.
Feeding Behavior in Autism https://www.
away as a punishment.
autismspeaks.org/tool-kit/atnair-p-guide-exploringAt child care, preschool, or school
With in-home support staff
feeding-behavior-autism,67
Monitor food intake; for example, ensure that
Encourage parents to ask staff to be active
Chazin and Ledford. Reinforcement on the playground.
the child is not eating breakfast at home then
and positive role models.
Evidence-based instructional practices for young
again at school.69
Include physical activity goals in Medicaidchildren with autism and other disabilities. http://
Ask for preference assessments to identify the
reimbursed individual treatment plans.
vkc.mc.vanderbilt.edu/ebip/reinforcement-on-thechild’s preferred activities or items. These can
playground.68
be used as potential nonedible reinforcers to
promote the desired behavior(s).
Common sense media rates games, videos, and apps
Use physical activity as a reward (dancing,
on the basis of their educational value and
outdoor time, or active video games).
suitability for children at different ages (www.
Review monthly school menus. Try preordering
commonsensemedia.org)
school meals if available.
AAP’s obesity algorithm (http://ohioaap.org/wpInclude healthy eating goals and alternatives to
content/uploads/2016/09/1-Algorithm.pdf)
food rewards in IEPs and Transition Plans.
AAP Institute for Healthy Childhood Wt (https://ihcw.
With in-home support staff
aap.org)
Ask staff to model healthy eating behaviors.
Ask staff to put their soda and/or fast food in
unlabeled containers (eg, put a soda in
a thermos or water bottle so children are not
aware of them).
Help staff find alternatives to using food as
a reward.
Include healthy eating goals in Medicaidreimbursed individual treatment plans.
liver enzymes should be measured in
all children with obesity.37,38,70–72
Genetic testing may be recommended
if the etiology is unknown because
ASD may be associated with genetic
disorders that may impact growth.
Children with general overgrowth,
macrocephaly, intellectual disability,
or dysmorphic features should be
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considered for genetic consultation
and testing. Children with ASD may
have genetic findings associated with
larger heads (eg, mutations in the
phosphatase and tensin homolog
CURTIN et al
gene and Fragile X syndrome) that
may be associated with increased BMI
at younger ages.73 Overgrowth
syndromes may be associated with
I/DD, including ASD. History and
examination are important in
determining if additional workup is
indicated. The AAP recommends
consideration of genetic causes of
ASD independent of obesity.
Recommendation 4: Include an
Assessment of Health Conditions and
Risk Factors That Are Associated
With Both ASD and Obesity, Including
Eating and Physical Activity Patterns
ASD is associated with a number of
health conditions that have
independent associations with
obesity. Ongoing monitoring of and
intervention for these conditions is
called for and is important for obesity
prevention (Table 2).
Sleep Disorders
Sleep problems are associated with
obesity in the general population of
children. Inadequate sleep increases
the risk of insulin resistance,
a sedentary lifestyle, and poor dietary
patterns, including late-night
snacking.75 Obesity also increases the
risk of sleep apnea. Difficulties falling
and staying asleep may be seen in
.70% of children with ASD.76 The
cause of delayed sleep onset in ASD
may be similar to the causes in other
children: lack of bedtime routines,
caffeinated beverages, inability to
fall asleep without a parent, a
mismatch between parental bedtime
expectations and age, and playing
video games at bedtime. Night waking
may be associated with snoring and/
or obstructive sleep apnea, habitual
waking induced and/or reinforced by
feeding at bedtime, and parasomnias
such as sleep walking. Children with
ASD may have additional reasons for
sleep problems, including sensory
overresponsiveness, abnormalities in
melatonin metabolism, and less time
in rapid eye movement sleep.77
Neurotransmitters implicated in
the etiology of ASD, such as
g-aminobutyric acid and serotonin,
are also involved in sleep onset and
maintenance.77 Sleep problems may
be associated with medications used
for other symptoms; for example,
selective serotonin reuptake
inhibitors may lead to sleep
fragmentation. Children with ASD are
more likely than other children to
have surgery for sleep-disordered
breathing. It has been reported that
social communication, attention, and
repetitive behavior may improve after
tonsillectomy.78
Gastrointestinal Problems
Children with ASD can have lactose
intolerance, gastroesophageal reflux
disease, and functional constipation
resulting in gastrointestinal
symptoms similar to other children.
Many hypotheses exist as to why
individuals with ASD might have an
increased prevalence of
gastrointestinal symptoms, including
bacterial dysbiosis, altered reactivity
to stress,79 altered intestinal barrier
function, impaired disaccharidase
activity, and inflammation of the gut.
Evaluation of children with ASD with
gastrointestinal symptoms reveals
similar findings to those of children
without ASD.80
The data regarding an association
between constipation and obesity are
conflicting.81 Children with ASD have
less opportunity for physical activity,
which may contribute to slower
colonic transit time. Food selectivity
in children with ASD has been shown
to be associated with less fruit and
vegetable consumption,15 which may
result in lower-than-recommended
fiber consumption.82,83 However, the
association between fiber intake and
stool frequency and consistency
remains unclear.
Neurologic Disorders
Neurologic disorders are common in
children with ASD. The prevalence of
seizures in ASD ranges between 6%
and 27% and varies according to age,
sex, and the presence of an
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intellectual disability.84–86 Many
anticonvulsant medications are
associated with obesity,87 which may
be a side effect and/or result of
medication-induced psychomotor
slowing causing lower energy
expenditure.
Psychiatric and/or Behavioral Health
Disorders and Psychotropic
Medications
Children with ASD should be
screened for attention-deficit/
hyperactivity disorder (ADHD),
anxiety, and depression, and many
resources now exist for providers to
conduct such assessments.74,88,89
ADHD is seen in 41% to 78% of
children with ASD,74 and anxiety is
reported in up to 40% of children
with ASD.88 ADHD90 and anxiety88
are associated with sleep problems,
functional gastrointestinal problems,
learning challenges, and obesity.91–93
By adolescence, almost half of youth
with ASD are prescribed one or more
psychotropic medication. Stimulants
used for ADHD may decrease
appetite, whereas a-adrenergic
agents may result in sedation and
decreased activity. The use of
selective serotonin reuptake
inhibitors for anxiety and depression
may result in weight gain, although
evidence remains equivocal.94,95
The SGA agents risperidone and
aripiprazole are effective in treating
irritability in children with ASD but
also induce significant rapid weight
gain,96 which may be mostly
associated with metabolic
syndrome.97 The presence of
disruptive behavior itself also
appears to be related to obesity.98
Given the effectiveness of SGAs for
irritability with aggression, disruptive
behaviors, and self-injury in youth
with ASD, the risk of side effects
(including weight gain) is often
accepted by clinicians and families.
A well-designed clinical trial
demonstrated weight loss by 8 weeks
of treatment by using metformin
hydrochloride in children and youth
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TABLE 2 Medical Conditions Associated With ASD and Obesity and Approaches to Medical Assessment and Intervention
Condition
Sleep disorders
Gastrointestinal problems and food
selectivity
Neurologic disorders
Psychiatric and/or behavioral health
disorders
Assessment and/or Intervention
Include sleep in the review of systems.
Consider the impact of sleep problems on abdominal pain, ADHD and/or anxiety, wandering, or elopement.
Sleep hygiene and regular bedtime routines help children calm down from the day and provide cues for bedtime.54
Encourage the discontinuation of electronic media 60 min before bedtime.
Melatonin is safe and effective for helping with sleep onset.
Use the same approach for a gastrointestinal workup as for children without ASD.
Take a careful dietary history; include an assessment of food selectivity. Children with ASD may have insufficient fiber
and/or fluid in their diet with resultant constipation.
Constipation management includes behavioral approaches, dietary fiber, exercise to increase peristalsis, adequate
fluids, and medication (such as polyethylene glycol) to promote passage of a soft stool.55
The Autism Speaks Autism Treatment Network toilet training and constipation toolkits provide useful information for
managing these issues in children with ASD (http://tinyurl.com/ATN-AIR-P-ToiletTraining and http://tinyurl.com/ATN-AIRP-Constipation)
Consult a gastroenterologist and/or dietitian who is familiar with ASD for concerns about nutritional adequacy.
Seek the support of a dietitian,occupational therapist, or speech and/or behavioral therapist with experience treating
problematic food refusal.
A child may resist foods that are associated with discomfort (ie, pairing food[s] with episodes nausea, reflux, or a bout
of gastroenteritis)
Monitor for sedation and psychomotor slowing as side effects of anticonvulsants.
Encourage active leisure for children with seizures and coordination challenges.
Include a review of common behavioral symptoms, including ADHD-related behaviors, anxiety, mood changes,
aggression, self-injury, and tantrums.
Change(s) in behavior may indicate an underlying medical condition. The history can help determine a behavioral
reason for symptoms.
Medications used for management of ADHD and anxiety may be considered part of an overall behavioral plan.
Metformin may be considered a means of minimizing wt gain in patients treated with SGAs.52,74
with ASD who experienced SGAinduced weight gain.52 Children 6 to
9 years of age were titrated up to
a dose of 500 mg twice daily, and
those 10 to 17 years of age were
titrated to a dose of 850 mg twice
daily. Clinical experience suggests
that metformin may stabilize weight
for at least 2 years of SGA treatment
even if weight loss does not occur.99
Metformin is approved for managing
type 2 diabetes, which increases
sensitivity to insulin while decreasing
both intestinal glucose absorption
and hepatic glucose production.
Studies have not evaluated the
potential impact of starting
metformin at the time that SGAs are
initiated to prevent weight gain.
Eating and Physical Activity Patterns
Providers should query parents
and/or caregivers about whether the
child exhibits high intake of sugarsweetened beverages or foods that
are high in fat and/or sugar and/or
has low intake of entire food groups
(eg, vegetables, meat, dairy, or
grains). Depending on the child’s
weight status and the intractability of
their eating behaviors, counseling by
the provider or referral to behavior
and nutrition professionals may be
warranted. If parents express a desire
to use dietary interventions to
address ASD-related symptoms,
providers should discuss the extent to
which those diets may influence
energy balance and may elect to refer
to a dietetic professional.
Recommendation 5: Providers
Should Follow the Staged Approach
Outlined in the 2007 Expert
Committee Recommendations on
Childhood Obesity With Additional
Support and Services From the
Child’s School and/or Other Health
Professionals
As with effecting change in other
areas of the lives of children with
ASD, the approach to weight
management must be highly
structured. Behavioral patterns and
habits are likely to be more
entrenched in children with ASD than
in TD children, and family stress is
also likely higher because of the
behavioral challenges and service
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needs that this population
experiences.100 The primary care
provider can be a tremendous source
of support to children and their
families by identifying weight-related
concerns early on, initiating early
obesity prevention strategies,
referring to behavioral and other
specialists when the children’s eating
and/or physical activity habits are
problematic, and providing support to
families to devise strategies that will
work for their children. Table 3
outlines the AAP’s 2007
recommendations37 with parallel
adaptations and modifications
tailored to the needs of children
with ASD.
Providers are encouraged to work in
concert with developmental
specialists (eg, DBPs and behavioral
psychologists) to address weightrelated concerns. Developmental
specialists may have autism-related
expertise that can assist primary care
providers in addressing lifestyle
factors for children with ASD. At the
same time, primary care providers
possess knowledge and expertise in
CURTIN et al
TABLE 3 AAP Recommendations and ASD-Specific Modifications
AAP Recommendations for General Pediatric Population37
ASD-Specific Recommendations
Assessment
Primary care providers should assess all children’s wt status Measuring and/or weighing some children with ASD may be
on at least a yearly basis to include calculation of height, wt,
challenging. Be flexible with measurement, such as leaving
and BMI for age and plot on standard growth charts.
shoes on or holding a favorite object to obtain the best
possible height or wt.
Parents can hold or stand on the scale with the child and then
be weighed separately.
If child is uncooperative on a stadiometer, have them stand
against a wall and use a straight edge to mark the wall and
measure height. Alternatively, allow the parent to obtain
height or wt.
Using spinning toys, which entertain or distract the child, may
be useful for encouraging children to stand on scales and
stadiometers.
Segmental heights may be required for children who use
a wheelchair or cannot stand long enough to obtain a height.
Arm span or knee height can also be used to determine
height.53
Complete vital signs (especially blood pressure) at the end of
the visit after the child has calmed down or acclimated to the
visit.
Assessing dietary patterns qualitatively should occur at each Assess for food selectivity; simple screening questions:
well-child visit. For children and youth with concerns about • Does your child eat from all food groups on a daily basis?
• Is your child specific about brands or food presentation (eg,
wt status, assessments should also include readiness to
only eats a certain type of chip, flavor of yogurt, or type of
change and identify specific dietary practices that may be
fast food)?
appropriate targets for change:
• Frequency of eating fast food or at restaurants
• What are your and your child’s favorite foods?
• Excessive consumption of sugar-sweetened beverages
Patterns of concern to look for include:
• Excessive portion sizes for age
• Low or no consumption of entire food groups (fruits,
Additional dietary assessment elements can include:
vegetables, meat, dairy, or grains)
• Excessive consumption of 100% fruit juice
• High consumption of sugar-sweetened beverages
• High consumption of high-fat or high-sugar food items (eg,
• Frequency and/or quality of breakfast
• High intake of energy-dense foods
baked goods and candy)
• Low consumption of fruits and vegetables
• Child sneaks food, binges on food, or has vomited from
overeating
Treatment recommendations
Primary care providers should address wt management and/
or lifestyle issues with all patients on at least a yearly basis
irrespective of wt status.
All children ages 2–18 y with BMI values between the fifth and
84th percentile should follow preventive recommendations
(see below).
A staged approach should be taken to treat children ages
2–19 y whose BMI is .85th percentile on the basis of child
age, BMI, related comorbidities, parental wt status, and
progress in treatment. The child’s primary caregivers and
family should be involved in the process.
Do not assume that parents of children with ASD are
unconcerned about their children’s wt status.
The staged approach per AAP guidance for prevention and
intervention is also appropriate for children with ASD.
Include school and other treatment personnel (eg, behavior
specialists) to support behavior change.
Consider including eating and/or physical activity goals in IEPs.
Stage 1: prevention plus
May be implemented by the primary care providers with some May be implemented by the primary care providers with some
training in pediatric wt management or behavioral
training in pediatric wt management or behavioral
counseling.
counseling.
Goal: wt maintenance with growth resulting in decreasing BMI Goal: wt maintenance with growth resulting in decreasing BMI
with increasing age.
with increasing age.
Monthly follow-up assessment recommended; after 3–6 mo, if Monthly follow-up assessments; after 6 mo, if no improvement
no improvement in BMI and/or wt status is noted, stage 2 is
in BMI and/or wt status has been noted, advance to stage 2,
indicated, which is a structured wt management protocol
a structured wt management protocol (see below).
(see below).
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133
TABLE 3 Continued
AAP Recommendations for General Pediatric Population37
ASD-Specific Recommendations
Stage 1 recommendations include:
• Consume .5 servings of fruits and vegetables per day
• Minimize and/or eliminate sugar-sweetened beverages
• Limit screen time to #2 h per d
• No television in the room where the child sleeps
• Engage in .1 h of daily physical activity
• The child and family should be counseled to adopt the
following eating behaviors
• Eating breakfast on a daily basis
• Limiting meals eaten outside the home
• Eating family meals at least 5–6 times per wk
• Allowing the child to self-regulate his or her meals and
avoiding overly restrictive behaviors
Providers should acknowledge cultural differences and assist
families in making appropriate adaptations to the
recommendations.
Involving the parent(s) is essential; providers should work with
the family and recommend:
• Targeting gradual reduction (ideally elimination) of sugared
drinks and juices, including 100% fruit juices
• Developing viable strategies to manage portions and/or
access to energy-dense foods (eg, removing temptation by
eliminating certain energy-dense foods from the home or
storing them out of sight)
• Serving fruits and/or vegetables that the child likes at each
meal
• See additional suggestions for working with families and
schools around healthy eating and physical activity
Providers and family members should work together to set only
1–2 realistic and obtainable goals to work on each month.
May be implemented by primary care providers highly trained
in wt management.
Goal: wt maintenance that results in decreasing BMI as age
and/or height increase.
Wt loss should not exceed 1 lb per mo for children 2–11 y of
age or an average of 2 lb per wk for older overweight or
obese children and adolescents.
If there is no improvement in BMI and/or wt status after 3–6
mo, then stage 3 is recommended (see below).
Stage 2 recommendations include:
• Consumption of a balanced macronutrient diet with small
amounts of energy-dense foods
• Provision of structured daily meals and snacks (breakfast,
lunch, dinner, and 1–2 snacks per d)
• Supervised active play of .60 min per d
• No more than 1 h per d of screen time
• Increased monitoring of target behaviors (eg, screen time,
physical activity, dietary intake, and restaurant logs) by
provider, patient, and/or family
• Reinforcement for achieving targeted behavior goals (not wt
goals)
May be implemented by primary care providers highly trained
in wt management.
Goal: wt maintenance that results in decreasing BMI as age and/
or height increase.
Wt loss should not exceed 1 lb per mo for children 2–11 y of age
or an average of 2 lb per wk for older children and
adolescents with overweight or obesity
If there is no improvement in BMI or wt status after 6 mo, stage
3 is recommended (see below).
Stage 2 recommendations include:
• All of stage 1 for children with ASD recommendations and
stage 2 recommendations from the AAP are also appropriate
• Add the services of professionals who can work as a team
○ Occupational or speech therapist to address sensory
issues associated with extreme food selectivity if
applicable
○ Behavioral specialist for resistance to making behavioral
changes
○ Dietitian for dietary counseling and/or support with
limited food repertoire
• Use a posted meal and snack schedule (eg, pictorial schedule
if appropriate for the child’s age and ability level)
• Use a snack box with preselected and/or preportioned snacks
to manage and/or limit snacking
• Implement a reward chart for completing physical activity,
trying new fruits and vegetables, and drinking water
Stage 2: structured wt
management protocol
Stage 3: comprehensive
multidisciplinary
intervention
Patients whose BMI or wt status has not improved after 3–6 Patients whose BMI or wt status has not improved after 3–6 mo
mo should be referred to a multidisciplinary team that
should be referred to a multidisciplinary team that
specializes in obesity treatment.
specializes in obesity treatment.
Goal: wt maintenance or gradual wt loss until BMI is ,85th Goal: wt maintenance or gradual wt loss until BMI is ,85th
percentile; as above, wt loss should not exceed 1 lb per mo
percentile; as above, wt loss should not exceed 1 lb per mo
for children 2–5 y of age or 2 lb per wk for older children
for children 2–5 y of age or 2 lb per wk for older children and
and adolescents with obesity.
adolescents with obesity.
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CURTIN et al
TABLE 3 Continued
AAP Recommendations for General Pediatric Population37
ASD-Specific Recommendations
Eating and activity goals are the same as in stage 2 and should
include:
• Planned negative energy balance achieved through
structured diet and physical activity
• A structured behavior modification program, including
monitoring and development of short-term diet and physical
activity goals
• Involve primary caregivers and/or family members for
behavioral modification for children ,12 y of age
• Training families to improve the home environment
• Frequent office visits, weekly visits for a minimum of 8–12
wk, and subsequent monthly visits on a monthly basis to aid
in maintaining new behaviors
• Systematic evaluation of body measurements, dietary intake,
and physical activity should be conducted at baseline and
specific intervals throughout the program
Recommendations are the same as in stage 2 and the AAP’s
stage 3 but may also include 1 or more of the following
strategies, tailored to the individual child:
• Use food lists and/or guides such as the Stoplight Approach
with support from a dietitian to help select snacks and/or
guide meals
• Remove trigger foods such as sugared beverages, chips,
sweets, and other high-energy–dense foods from the house
• Plan for a favorite food to be consumed 1 time per wk to
prevent deprivation but do not use as a reward
• Consider having family track calorie intake using a Web-based
application with assistance from the dietary team
• Identify locations for accessible physical activity
Stage 4: tertiary-care
protocol
Recommended for children .11 y of age with BMI .95th
Recommended for children .11 y of age with BMI .95th
percentile who also have significant comorbidities and have
percentile who also have significant comorbidities and have
not been successful in stages 1–3 or for children with BMI of
not been successful in stages 1–3 or for children with BMI
.99th percentile who have shown no improvement in stage
of .99th percentile who have shown no improvement in
3.
stage 3.
Treatment should include continued diet and activity counseling
Treatment should include continued diet and activity
and consideration of the following strategies overseen by
counseling and consideration of additions such as meal
a team specializing in wt management of children with
replacements, low-calorie diets, medication, and possibly
experience in working with children and youth with ASD and
surgery.
their families:
• Family tracking of calorie intake by using a paper- or Webbased application
• Use of meal replacements if the child does not have strong
food aversions
• Medications to counteract the effects of SGAs if medically
appropriate
Consultation to evaluate candidacy for surgical intervention;
guidance from the American Society for Metabolic and
Bariatric Surgery indicates that ASD should not be
a contraindication for bariatric surgery. Intervention should
be considered on a case-by-case basis for the patient’s needs
and ability to engage in the dietary and/or lifestyle changes
required before and after surgery.57
weight management that should be
shared with other professionals
working with the children. Pediatric
practices that employ colocated
behavioral health clinicians should
connect them with patients with ASD
who have weight-related concerns
early on for guidance and support,
identify resources, and make
appropriate referrals.
Primary care providers are in
a position to exert influence on other
service systems, such as school
systems, by advocating for services
and supports to be included in
children’s Individualized Education
Programs (IEPs). Providers can
advocate for eating and physical
activity goals to be included in the
children’s IEP. Federal law requires
that children receiving IEPs must
receive physical education; providers
can recommend adaptive physical
education consultation and services if
a child is experiencing difficulties in
physical education programming at
school (Table 1).53,62
In cases in which parents and/or
caregivers experience behavioral
challenges associated with making
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dietary changes or reducing screen
time, providers should refer to
a behavioral specialist. Children with
ASD can display disruptive behavior
in response to changes in dietary
routines (eg, the introduction of new
foods), changes in eating schedules,
and efforts to reduce screen time.
These behaviors serve the function
(for the child) of avoiding or escaping
experiences they perceive as aversive.
Understandably, when parents work
on their own without training in how
best to enact change, conflicts may
ensue, and parents may end up
capitulating to the children’s
135
behavior. Behavioral specialists use
systematic, reinforcement-based
approaches for gradually introducing
changes to a child’s routine in ways
that avoid or limit adverse behavioral
reactions. They can also conduct
systematic preference assessments to
identify new sources of positive
reinforcement that support dietary
and physical activity–related behavior
change. Such assessments can also
include identifying nonfood or
healthier-food alternatives for use as
reinforcers69 at home and school.
CONCLUSIONS
Children with ASD are at increased
risk of obesity for both behavioral
and biological reasons. Little to no
research exists on weight
management for children with ASD in
primary care settings. While we await
the results of additional research on
obesity and effective treatments for
children with ASD, providers can
adapt the interventions that are
known to prevent and treat obesity in
TD children for implementation by
the family, school, and other relevant
entities on behalf of children and
youth with ASD.
This is the first ASD-specific resource
on weight management for pediatric
primary care providers. The
recommendations contained herein
are based on extant research and
clinical consensus but have not been
formally tested. As such, they
represent an emerging area of clinical
intervention. Future research is
needed to identify the ways in which
providers can be most successful and
effective in supporting children with
ASD and their families in obesity
prevention and intervention efforts.
Future recommendations and
effective strategies will need to be
informed by new evidence.
Nevertheless, these recommendations
can assist providers in addressing
this important issue in clinical
practice with children with ASD and
their families.
ABBREVIATIONS
AAP: American Academy of
Pediatrics
ADHD: attention-deficit/
hyperactivity disorder
ASD: autism spectrum disorder
DBP: developmental-behavioral
pediatrician
HWRN: Healthy Weight Research
Network
I/DD: intellectual and/or
developmental disabilities
IEP: Individualized Education
Program
SGA: second-generation
antipsychotic
TD: typically developing
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