Grass pea
0 Followers
Recent papers in Grass pea
Multi-environment trials play a significant role in selecting the best cultivars to be used at different locations. The objective of this study was to identify grain and forage yields stability of grass pea advanced lines across different... more
Potassium is the third major nutrient required by most crops for their growth and development. It plays an important role in increasing yield of legume crops but it has been ignored by the grass pea growers of the world. A field... more
This research was carried out in order to determine the performances of some cultivars and populations of grass pea under the conditions of Thrace Region. In the research 2 grass pea cultivars (Karadağ and Gürbüz-2001), and two... more
Biochemical assessment of 6 grass pea (Lathyrus sativus L.) varieties with different origins was performed with a view to their use in the selection process. In the beginning of flowering stage with high crude protein content were... more
This study was carried out to assessment of heritability and relationships among agro-morphological characters and grain yield of 14 grass pea lines in two years at dry land farming condition. Analysis of variance revealed significant... more
The aim of this investigation was to determine the forage and seed yield, relationships among its characters in some grass pea genotypes. This study was conducted between 2017-2020 at Field Crops Department, Agriculture Faculty, Tekirdağ... more
Adequate potassium (K) nutrition is known to increase crop yields, including legumes. However, very little is known about the K requirements of crops in Pakistan, especially grass pea (Lathyrus sativus L.). We evaluated K requirements of... more