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Background: Colon cancer (CC) is the third commonly diagnosed cancer and the second leading cause of mortality in the US when compared to India where prevalence is less. Possible reason could be the vegetarian diet comprising spices used... more
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      SpicesSambardimethyl hydrazineaberrant crypt foci
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      HumansAnimalsClinical SciencesCarcinoma
Quercus infectoria Olivier (Fagaceae) which contains abundant amount of hydrolysable tannins and traces of gallic acid, ellagic acid and sitosterol is reported to be effective in inflammatory bowel disease. In the present study,... more
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      Quercus infectoriaTGF βaberrant crypt fociTNF α;
Low dietary folate intake is associated with an increased risk for colon cancer; however, relevant genetic animal models are lacking. We therefore investigated the effect of targeted ablation of two folate transport genes, folate binding... more
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      GeneticsCancerCell CycleGene expression
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      Nutrition and DieteticsNutritionDNA damageDNA
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      BiologyApoptosisMedicineMutation
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      ChemistryDietMedicineAnimals
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      BiologyStarchMedicineIntestinal Mucosa
Colon cancers are the result of the accumulation of multiple genetic alterations. To evaluate the role genomic instability plays during tumor development, we compared DNA fingerprints of 44 aberrant crypt foci (ACF; the earliest... more
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      GeneticsCancerHumansFemale
Oxidative stress has been proposed to be involved in colorectal cancer development. Many dark pigments of plants have potent oxidative stress preventive properties. In this study, unpolished Thai rice was assessed for antioxidant activity... more
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      Oxidative StressAntioxidantsPhytotherapyAnimals
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      DietStarchPrebioticsHumans
Functional foods include antioxidant nutrients which may protect against many human chronic diseases by combating reactive oxygen species (ROS) generation. The purpose of the present study was to investigate the protective effect of... more
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      Oxidative StressAntioxidantsPhytotherapyHumans
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      GastroenterologyDNA repairColorectal cancerHumans
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      EngineeringCancerBiologyMedicine
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      CancerBiologyMedicineMutation
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      EngineeringBiologyPhospholipidsMedicine
A sucrose-rich diet has repeatedly been observed to have cocarcinogenic actions in the colon and liver of rats and to increase the number of aberrant crypt foci in rat colon. To investigate whether sucrose-rich diets might directly... more
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      CancerBiologyDietDNA damage
Cell adhesion in the normal colon is typically associated with differentiated cells, whereas in cancerous colon it is associated with advanced tumors. For advanced tumors growing evidence supports the existence of stem-like cells that... more
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      Stem CellsBiologyCell AdhesionTranscription Factors
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      MiceFemaleAnimalsMale
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      Cell DivisionAnimalsMaleCarcinogens
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      ImmunohistochemistryHumansIntestinal MucosaFemale
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      Free RadicalsMass SpectrometryDNAExtracts
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      Oxidative StressAntioxidantsPhytotherapyAnimals
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      GastroenterologyImmunohistochemistryApoptosisHumans
With cancer being one of the major causes of death around the world, studies are ongoing to find new chemotherapeutic leads. There are common mechanisms for colorectal cancer (CRC) formation. Several are connected with oxidative... more
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      Complementary and Alternative MedicineApoptosisAntioxidantsPhytotherapy
Sulindac, atorvastatin, or prebiotic dietary fiber may reduce colorectal cancer (CRC) risk. However, clinical trial data are currently limited. We conducted a randomized, phase II chemoprevention trial involving subjects 40 years or... more
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      Treatment OutcomeCancer PreventionHumansIntestinal Mucosa
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      HumansColonoscopyClinical SciencesGastrointestinal Endoscopy
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      Mass SpectrometryImmunohistochemistryMolecular Biology CancerHumans
Background: Sulforaphane (SFN), a phytochemical compound, which belongs to isothiocyanates family found in abundance in broccoli sprouts, potently induces a variety of antioxidant enzymes via nrf2-keap1 mediated pathway, thereby protects... more
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      ChemopreventionColon cancerSulforaphaneIntestinal Microbiota
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      CancerColorectal cancerTransgenic MiceCell Division
Kefir is a probiotic fermented milk product produced from grains with a complex composition of bacteria and yeasts that live in a symbiotic association. Anti-proliferative, anti-inflammatory, and anti-mutagenic effects are some of the... more
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      BiologyMedicineMiceFemale
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      Nutrition and DieteticsNutritionCardiovascular diseaseChronic Disease
The major food items of Indian cuisine include rice, wheat, diary products, and abundant fruits and vegetables. Beside these, there are several kinds of herbs and spices as important ingredients, containing many phytochemicals with... more
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      DietCancer PreventionApoptosisMedicine
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      ChemistryMedicineIntestinal MucosaFood Consumption
The potential of purple corn color (PCC), a natural anthocyanin, to modify colorectal carcinogenesis was investigated in male F344/DuCrj rats, initially treated with 1, 2-dimethylhydrazine (DMH), receiving 2-amino-1-methyl-6-phenylimidazo... more
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      ChemistryMedicineIntestinal MucosaFood Consumption
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      CancerBiologyMedicineMutation
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      CancerBiologyDietDNA damage
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      Oxidative StressAntioxidantsPhytotherapyHumans
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      PolymorphismScanning Electron MicroscopyAnimalsMale
Malignant neoplasms, including colon cancers, are thought to arise from a single initiated progenitor cell. Aberrant crypt foci (ACF) are putative precursors of at least some colon cancers. The pattern of X chromosomal inactivation, which... more
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      PolymorphismCancerHumansFemale
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      Risk assessmentTransgenic MiceLow DoseMice
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      GeneticsGenetic ToxicologyCarotenoidsDNA damage
The global obesity / diabetes epidemic has resulted in robust increase in the incidence of colorectal cancer (CRC). Epidemiological, animal and human studies have indicated efficacy of (n-3) PUFA in chemoprevention of sporadic and... more
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      Cell DifferentiationHumansMiceAnimals
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      Nutrition and DieteticsPrebioticsIntestinal MucosaAnimals
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      CancerDietDNA damageApoptosis
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      GastroenterologyFolic acidLiverIntestinal Mucosa
Many epidemiological and experimental studies have suggested an important role for dietary fibre (DF) of cereals in the prevention of colon cancer. The objective of the present study was to explain the effects of the DF of barley Rihane... more
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      Nutrition and DieteticsPrebioticsAnimal Productionreal time PCR
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      AnimalsMaleCarcinogensRats
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      Chemical EngineeringFoodRiceMucin
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      Food ChemistryMultidisciplinaryGlutathioneCatalase